Chariot Tea History Mini Edition

CHARIOT TEA HISTORY

| MINI EDITION | 2021

ACKNOWLEDGEMENT OF COUNTRY We acknowledge that the Chariot Tea History Mini Edition 2021 was created on the unceded lands of the Wurundjeri people of the Kulin Nation. We pay our respect to their Elders past, present and emerging, and also extend our respect to the traditional owners of the various lands on which our contributors created their pieces.

Particularly as a history journal, we acknowledge the long and continuous histories of Aboriginal and Torres Strait Islander peoples and recognise sovereignty was never ceded.

CHARIOT

JOURNAL

AND THE

TEA

APPRECIATION

SOCIETY PRESENT

THE TEA HISTORY EDITION When considering the idea of lesser explored histories, tea is a niche topic, yet it has such vast and rich histories that intertwine and intersect with it. The history of tea spans millennia, and crosses countless geographical borders, touching: politics, economics, culture, language, religion, ancestry, and the intimate: thoughts, feelings, memories, and the senses. It is a history, that for many of us, we 'do' daily.

The history is contained and repeated in our actions when we make tea, what tea we buy, where from, how we brew and consume it.

That is why we, the University of Melbourne undergraduate history journal Chariot and the Tea Appreciation Society have collaborated to create this edition that creatively explores the narrative histories of tea and tea-making. In these pages you will find how the past tangles and weaves into the present via the medium of tea.

We hope you enjoy the tantalising and aromatic pieces of this edition.

Warmest, Daisy Norfolk and Lauren Song Chariot Co-editors 2021

IN THIS ISSUE 06

SHE WAS POURING BLACK TEA WHEN SHE TOLD ME

Elina Pugacheva

07

TEA WITCH

Zoe Keeghan

08

THE JOYS OF AFTERNOON TEA

Zoe Keeghan

10

CATHERINE OF ENGLAND, SCOTLAND & IRELAND

Khanh Anh Dao

11

ROOBIOS

Abigail BannisterJones

SHE WAS POURING BLACK TEA WHEN SHE TOLD ME ELINA PUGACHEVA She was pouring black tea when she told me We're moving to where they don't drink much of this We drank tea at the airport, too How long before we see rude cashiers again?

How long before the artic winters ruffle the soul?

A decade on and the place hasn't changed a bit Would you believe it?

We grudge through the depressing city slowly Savouring the potholes like candy with tea at New Year's They say all Khrushchevkas look the same But we spot ours from a mile away Funny The only home I've ever had is the one crumbling We drink tea silently My mother and I The black liquid burns slowly The drab walls less so She was pouring black tea when she told me | PAGE 06

We're moving to where they don't drink much of this

TEA WITCH

ZOE KEEGHAN

Women believed to be witches

many cultures' practices. Today tea

were often healers, and remedies

leaf reading as a form of divination

(such as types of tea) were used for

and

their

associations

medicinal

properties.

prophecy-telling

has

with witchcraft, and

one can't help feeling a little witch-y

rose in popularity during the 17th

while sipping a herbal brew on an

century and became embedded in

Autumn's eve.

| PAGE 07

Tasseography (tea leaf reading)

THE JOYS OF AFTERNOON TEA

Another reason I like it is the opportunity for a snack. By three, lunch was so long ago that I barely remember it.

It seems like an eon until dinner.

Afternoon tea is just what I need. I’ll have a steaming hot cuppa with a mandarin, or a block of chocolate, or a microwavable cup of rice. Today it’s a slice of bread with butter and marmalade. As I eat and drink, I’m struck with a strange feeling. I’m not

ZOE KEEGHAN It’s three in the afternoon, and I’m watching curls of steam rise from my cup of tea. It’s almost spring, but a winter chill lingers in the air. Wrapping my hands around the warm mug is comforting, and

sure if it’s the combination of tea and bread, but suddenly what I’m doing feels… old. I’m picturing ladies wearing puffy dresses sipping tea and eating marmalade sandwiches with the crusts cut off. As it turns out, I’m not entirely wrong.

not just because of the heat. This has become something of a ritual for me; one cup of tea after breakfast, another for afternoon tea, and one (non-caffeinated) after dinner. My favourite is always this one, the one at a time when my concentration has started to waver. This tea break is just what I need to rejuvenate my energy, a welcome respite from the weekly tasks and university assignments that always seem to pile up.

Anna Maria Russell is often credited with the invention of afternoon tea. She was the Duchess of Bedford from 1839 until her death in 1857, and was supposedly a close friend of Queen Victoria. The part of her tale we’re interested in occurred sometime in the 1840s, when she went to visit the Duke of Rutland at Belvoir Castle in Leicestershire.

I imagine it went something like this.

| PAGE 08

Anna’s stomach rumbled, and she felt a

Anna thought for a moment. ‘I would

blush rise to her cheeks. Luncheon had

like a pot of tea to be taken to my rooms,

been light, as was custom, and so long ago.

with some bread and butter.’

Her stomach rumbled again, and she pressed a hand to her bodice. It would be hours until dinner. She simply couldn’t

‘Of course, Your Grace,’ the girl nodded.

wait.

‘And some cake,’ Anna added.

She hurried out of the room where she was staying and down the hall, her skirts whispering against the polished

‘Right away, Your Grace,’ the girl said, and hurried off.

wooden floor. She turned a corner, startling a young serving girl. ‘Perfect!’

Later, Anna smiled as she sipped her

Anna exclaimed. ‘I have a request for the

tea and ate her cake and sandwiches. This

kitchens.’

really was a splendid idea. Perhaps tomorrow she should invite her friends to

The girl almost raised an eyebrow, struggling to maintain her composure.

join her for – what should she call it? – afternoon tea.

Anna knew what she was thinking. A request for the kitchens, at this hour of the afternoon! But the girl simply curtsied.

‘How may I help you, Your Grace?’

| PAGE 09

CATHERINE OF ENGLAND, SCOTLAND & IRELAND

KHANH ANH DAO It’s said that Catherine of Braganza -

along her casket of tea. Her routine

Queen of England, Scotland, was the

of drinking tea had influenced the

one who has made tea become so

British’s high society to see tea as no

popular to the Britain society. While

longer a medicine, but rather an

tea had been a popular beverage to

association with the elite. By the end

the Portuguese aristocracy for years,

of

the UK still only used tea as a

aristocracy started to embrace the

medicine. So when she left Portugal to

tea cultures into their daily routine

marry King Charles II, she brought

and the rest are history.

17th

century,

the

British | PAGE 10

ROOBIOS ABIGAIL BANISTER-JONES Rooibos: literally ‘red bush’ in Afrikaans.

It’s a part of the Fynbos (meaning ‘fineleaved plants’) native to the western and eastern Cape provinces in South Africa.

Tasty, never bitter, and free from caffeine makes a perfect before bed cuppa. It also goes great with scotchfinger biscuits. I like the kind that comes in a big box of square teabags- they don’t have string so you have to use a teaspoon. A nice variation is vanilla rooibos.

1. Secure a medium mug and plop the teabag in.

2. Boil water until your kettle whistles or switches off.

3. Poor water into mug, leaving a little room at the top for milk or cold water as desired.

4. Steep until a nice red colours the water.

No matter how long you leave the teabag in, the flavour will never get bitter- but if you have your tea from weak to medium strength then I recommend keeping the teabag on a plate for a second cup later.

Enjoy!

| PAGE 11

5. Poor in milk (if desired) or a touch of cool water so you don’t burn your mouth, and if you have a sweet tooth, why not mix in a little spoon of honey?

EDITORS Daisy Norfolk Lauren Song

CONTRIBUTORS Elina Pugacheva Zoe Keeghan Anh Khanh Dao Abigail Bannister-Jones

DESIGN Daisy Norfolk

CHARIOT SUB-EDITORS Avalon Welch Charlotte Allan Elina Pugacheva Greta Kantor Jacey Quah Sunnie Habgood Vita Banducci Yiwei Deng Zack Goutzoulas

TEA APPRECIATION SOCIETY COMMITTEE Leo Liu (President) Harrison Langdon (Vice President) Ngaire Bogemann (Secretary) Max Dowell (Treasurer) Anh Khanh Dao (Marketing Director) Elizabeth Santosa (Social Media Representative) Georgia Burke (Administration Officer)

THANK YOU TO EVERYONE INVOLVED IN THE PRODUCTION OF THE TEA HISTORY MINI-EDITION!

CREDITS All visual media, apart from Tea Witch on

PAGE 4 (CONTENTS)

page 07 and Catherine of England,

Simply Whyte Design. Flowering Plants Growing on Book. Accessed 4 October, 2021. Canva One Design Use License Agreement.

Scotland & Ireland on page 10, are content accessed from Canva under the One Design Use License Agreement.

Under this license the media can be used for personal and commercial use, in marketing and social media, and to sell merchandise, and create derivative works based on, or incorporating, Pro Stock Media. An eligible Canva pro subscription was used to create this journal, and 'magazine' and 'electronic publications' are within the listed acceptable uses of Canva media.

PAGE 1 (COVER)

Lara Cold's Images. Brown Paint for Logo Background. Accessed 4 October, 2021. Canva One Design Use License Agreement.

Vectortradition. Tea Icon. Accessed 4 October, 2021. Canva One Design Use License Agreement.

PAGE 2 (ACKNOWLEDGEMENT OF COUNTRY) Georgygirl from Pixabay. 318907.jpg.

Accessed 4 October, 2021. Canva One Design Use License Agreement.

PAGE 3 (TEA EDITION INTRODUCTION) Freestocks.org from Pexels. Opened Book Near Ceramic Mug. Accessed 4 October, 2021. Canva One Design Use License Agreement.

Chariot Journal Logo and Tea Appreciation Society Logo used with permission.

Sketchify. Whimsy Magic Elements Smoke. Accessed 4 October, 2021.

Canva One Design Use License Agreement.

Simply Whyte Design. Woman Reading.

Accessed 4 October, 2021. Canva One Design Use License Agreement.

PAGE 5 (EMPTY PAGE) Yupiramos. Isolated Tea Pot and Cake Design. Accessed 4 October, 2021.

Canva One Design Use License Agreement.

PAGE 6 Grafvision from Getty Images Pro. Black Tea in a Glass Cup. [Altered].

Accessed 4 October, 2021. Canva One Design Use License Agreement.

Twilight Sparkle. Decorative Ornamental Lamp Illustration. Accessed 4 October, 2021. Canva One Design Use License Agreement.

Graphix Mania. Airplane Drawing Doodle. Accessed 4 October, 2021.

Canva One Design Use License Agreement.

Sketchify. Whimsy Magic Elements Smoke. Accessed 4 October, 2021.

Canva One Design Use License Agreement.

CREDITS PAGE 7

Zoe Keeghan. Tea Witch. 2021.

Permission granted by artist to display.

Sketchify. Whimsy Magic Elements Potion. Accessed 4 October, 2021.

Canva One Design Use License Agreement.

Sketchify. Whimsy Magic Elements Spell Book. Accessed 4 October, 2021.

Canva One Design Use License Agreement.

PAGE 8

Aliaksandrbarysenka. Woolen Scarf, a Cup of Tea and Book on the Windowsill.

[Altered]. Accessed 4 October, 2021.

Canva One Design Use License Agreement.

Antusenok Tanya. Hand Drawn Vase with a Bouquet of Flowers Illustration.

Accessed 4 October, 2021. Canva One Design Use License Agreement.

Antusenok Tanya. Herbal Tea Icon.

Accessed 4 October, 2021. Canva One Design Use License Agreement.

Ncp18 from SVG-JAY01. Toast with Jam Hand Drawn. Accessed 4 October, 2021. Canva One Design Use License Agreement.

PAGE 9

Unsplash. Old Picture of Sea with Boats.

[Altered]. Accessed 4 October, 2021.

Canva One Design Use License Agreement.

Antusenok Tanya. Retro Candle Icon.

Accessed 4 October, 2021. Canva One Design Use License Agreement.

Antusenok Tanya. Tea Time, a Mug of Tea. Accessed 4 October, 2021. Canva One Design Use License Agreement.

Twilight Sparkle. Bohemian Drawings Overlay Illustration. Accessed 4 October, 2021. Canva One Design Use License Agreement.

GDJ from Pixabay. Hand-drawn Tea Set Illustration. Accessed 4 October, 2021.

Canva One Design Use License Agreement.

PAGE 10 Khanh Anh Dao. Catherine of England, Scotland & Ireland. 2021. Permission granted by artist to display.

PAGE 11

12019 from Pixabay. Drone View of South African Landscape. [Altered].

Accessed 4 October, 2021. Canva One Design Use License Agreement.

Sculpies from Getty Images Pro. Scenic View of Table Mountain Cape Town South Africa from Bloubergstrand. [Altered].

Accessed 4 October, 2021. Canva One Design Use License Agreement.

Jennifer Sophie from Getty Images Pro. Portrait Shot of Blyde River Canyon, Mpumalanga South Africa. [Altered].

Accessed 4 October, 2021. Canva One Design Use License Agreement.

Cuttlefish84. Roobios Tea Illustration.

Accessed 4 October, 2021. Canva One Design Use License Agreement.

Cuttlefish84. Cherry Tea Illustration.

Accessed 4 October, 2021. Canva One Design Use License Agreement.

Cuttlefish84. Sea Buckthorn Tea. Accessed 4 October, 2021. Canva One Design Use License Agreement.

CREDITS PAGE 12 (INVOLVEMENT)

Sketchify. Modern Occult Round Top. Accessed 4 October, 2021. Canva One Design Use License Agreement.

Sketchify. Whimsy Magic Elements Pixie Dust. Accessed 4 October, 2021. Canva One Design Use License Agreement.

PAGE 16 (BACK)

Tanvi Malik. Top View of Mountain and Lake. [Altered]. Accessed 4 October, 2021. Canva One Design Use License Agreement.

Trendify. Intricate Handrawn Freeform Teal Pink Floral Tea Set. Accessed 4 October, 2021. Canva One Design Use License Agreement.

CONTACTS Chariot is the undergraduate history journal of the University of Melbourne.

The views expressed herein are not necessarily the views of the university, the publishers, the editors, or subeditors. All writing and artwork remains the property of the creators.

Submissions are always open for Chariot, send your work to chariotjournal@gmail.com.

You can find published pieces on the Chariot website: https://chariotjournal.wordpress.com/.

The Tea Appreciation Society is an UMSU affiliated club at the University of Melbourne with a purpose to promote tea culture by learning, understanding and tasting different kinds of tea. If you would like to contact them, send an email to tasunimelb@gmail.com.

Chariot TEA HISTORY~MINI EDITION~2021