with a Mango Pineapple Filling served with a Mango Pineapple Jello Shot
Caramelised Pineapple, Mint Lime Crepe
Caramelised Pineapple, Mint Lime Crepes with a Mango Pineapple Filling served with a Mango Pineapple Jello Shot (Dessert) Young Chef of the Year 2010, Christopher Terry - Sugar Club Restaurant, Sugar Ridge Hotel, Antigua PREPARATION TIME: 15mins. COOKING TIME: 20mins. SERVES: 4 Ingredients: Jello Shots
Ingredients: Mint Lime Crepes
1 ½ cups (375 ml) pineapple juice
3 eggs, beaten
1 ½ cups (375 ml) mango juice
1 cup (250 ml) milk
1 Antigua Black Pineapple, diced (divided use)
½ cup (60 g) flour
2 mangoes, diced (divided use)
1 tsp lime rind
4 gelatine sheets
1 tsp mint, chopped
Ingredients: Mango Pineapple Filling 1 cup (120 g) sugar (divided use) 3 tbsp vinegar 2 cups (500 ml) water 1 Antigua Black Pineapple, sliced
Method for Jello Shots In a pot, mix the pineapple and mango juice and ½ cup diced pineapples and mangoes and 1⁄3 cup of sugar. Let simmer till hot, add gelatin sheets and let dissolve. Pour into shot glasses place in refrigerator and allow to set. Method for Filling In a saucepan combine the diced mangoes and pineapples with ½ cup sugar, the vinegar and 2 cups of water and let simmer until thick. Dip the pineapple slices in sugar and grill until caramelised. Method for Crepe Batter
Concha Y Toro Late Harvest Sauvignon Blanc
In a bowl, combine eggs, milk, flour, lime rind and chopped mint. Whisk until smooth and
Region: Maule, Chile
refrigerate. Heat a non-stick pan and spray with oil. Pour 1⁄4 mixture in pan and swirl to coat
Local Supplier: Best Cellars
lightly. Cook on both sides until golden brown. Make three more crepes.
Wines & Spirits Tasting Notes: This zingy wine is ideal for those
Assembly Place the caramelised pineapple slices into the centre of each serving plate. Fill each crepe with a serving of mango pineapple filling and roll up into a sausage shape. Place
who like any sweetness in a wine to be balanced with a burst of palateenlivening freshness. It
crepes on top of the caramelised pineapple slices. Remove jello shots from the fridge and
makes the perfect end to a
place a shot glass on each plate.
summery lunch and match to this mango pineapple explosion. Serve chilled.
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