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Sunday, May 24, 2020 Vol. 15 No. 227
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A ‘Historic’ Landing The ‘new normal’ takes a new, different meaning on Pagasa Island
IN this April 21, 2017, file photo, Philippine troops march as a Philippine Air Force C-130 transport plane carrying Defense Secretary Delfin Lorenzana, Armed Forces Chief Gen. Eduardo Año and other officials sits on the tarmac at the Philippine-claimed Pagasa (Thitu) Island off the disputed Spratlys chain of islands in the West Philippine Sea. Their visit was aimed to assert the country’s claim to the heartland of a disputed area where China is believed to have added missiles on man-made islands. Seen in the background above the horizon, center, is the Chinese man-made island of Subi Reef. AP/BULLIT MARQUEZ
By Rene Acosta
I
N what was bannered as a “historic landing,” a Philippine Navy ship, the BRP Ivatan, berthed more than a week ago for the first time at the Pagasa Island in the Kalayaan Island Group (KIG) within the expanse of the disputed West Philippine Sea.
For the small community of Filipinos living on the island, however, the mooring of the PN ship is just part of the “new normal” that they have been accustomed to, even
before the Philippine government began to spread the meaning of the phrase to the minds of Filipinos amid the onset of a global health pandemic that, ironically, emerged
for the first time in Wuhan, China. Pagasa, the largest island in the KIG, or the Spratly Group of Islands, hosts the municipality of Kalayaan, one of the islands that is the subject of a territorial dispute between Manila and Beijing because of the latter’s aggressive and expansive claims in the South China Sea (SCS). The new normal, as the government repeatedly says, is the way Filipinos should conduct their daily lives amid the raging novel coronavirus 2019 (Covid-19). It is how they should act, think and carry their day-to-day activities in response to the contagion. At the same time, however, the new normal phrase carries a differ-
ent meaning, perhaps owing to the fact that Pagasa Island is still free of any resident infected with Covid-19 as of this writing. To them, new normal means having to live with the permanent presence of Chinese vessels that sail in swarms on the island’s pristine coastlines on a regular basis.
Reasserting island ownership
THE landing of the BRP Ivatan (LC298), which the Navy described as historic, has proven that the country is still in control and possession of the island, whose development is being stymied and continuously challenged by China, and, to some extent, the restraint taken by the Philippine govern-
THE BRP Ivatan docked at the Naval Station Jose Andrada in Manila. WIKIMEDIA COMMONS
ment, which may be due to President Duterte’s pivot to Beijing. “The Philippine Navy’s BRP Ivatan (LC298) docked at the newly constructed port at Pagasa Island,
Kalayaan Island Group, West Philippine Sea (WPS) early morning of May 13, 2020, making it the firstever PN [Philippine Navy] vessel Continued on A2
Reopening: It’s back to business, but not business as usual By David Crary, Dave Collins & Nicole Winfield
N
The Associated Press
EW YORK—This is what “normal” will look like for the foreseeable future.
In Connecticut, restaurants are reopening with outdoor-only dining and tables 6 feet apart. In Beverly Hills, California, the rich and glamorous are doing their shopping from the curb along Rodeo Drive. And preschools around the US plan to turn social distancing into an arts-and-crafts project by teaching kids how to “create their own space” with things like yarn and masking tape. As the US and other countries loosen their coronavirus restrictions, it’s back to business, but not business as usual. In fact, it is becoming all too clear that without a vaccine against the scourge, the disruptions could be long-lasting and the economy won’t be bouncing right back.
In Italy, where good food is an essential part of life, once-packed restaurants and cafés are facing a huge financial hit as they reopen with strict social-distancing rules after a 10-week shutdown. Experts warned that as many as one-third of the country’s restaurants and bars could go out of business, up to 300,000 jobs in the sector could vanish and losses could reach €30 billion ($32 billion) this year. “We have to turn upside down all the activity that we did before,” lamented chef Raffaele di Cristo, who must wear a mask and latex gloves as he prepares food at the popular Corsi Trattoria in Rome. “Everything is changed.” Corsi reopened this week with
PESO EXCHANGE RATES n US 50.5820
A KASHMIRI shopkeeper wearing a mask waits for customers ahead of Eid al-Fitr during a nationwide lockdown to control the spread of coronavirus, in Srinagar, Indian controlled Kashmir, Wednesday, May 20, 2020. AP
half its tables removed to ensure the mandated 1-meter (3-foot) spacing. Hand sanitizing gel was placed at the entrance, and a new ordering system was installed so that customers could read the menu on their phones instead of listening to waitresses recite the specials. In Connecticut, restaurants that reopened Wednesday for outdoor dining are required to rearrange workstations so that employees don’t face one another, and stagger shifts and break times to minimize contact among them. Markers must be installed to encourage customers to keep their distance from one another. In Glastonbury, Connecticut, the Max Fish restaurant opened for lunch with 16 tables on outdoor patios. Customers filled about half the tables in the early afternoon, and all the tables were reserved for dinner, general manager Brian Costa said. Friends and retirees Debbie Lawrence and Jill Perry, who often ate out together before the outbreak, enjoyed a meal at Max Fish. Continued on A2
n JAPAN 0.4699 n UK 61.8365 n HK 6.5232 n CHINA 7.1076 n SINGAPORE 35.7041 n AUSTRALIA 33.1717 n EU 55.3822 n SAUDI ARABIA 13.4731
Source: BSP (May 22, 2020)