Christmas Dinner 25.12.2020 - Oak Grill 4-Gänge-Menü | 4-Course menu
Aargauer Bio Wasserbüffeltatar Gebeizt | Eigelb | Wacholder Organic Water Buffalo Tartare Pickled | Egg yolk | Juniper *** Hummerbisque Getrocknete Tomaten | Fenchel | Rosa Pfeffer Lobster Bisque Dried tomatoes | Fennel | Pink pepper *** Dry Aged Black Angus Baby Mais | Short Ribs | Bio Kamut Dry Aged Black Angus Baby corn | Short ribs | Organic Khorasan wheat *** Sweet Mushroom Meringue | Maroni | Schwarze Johannisbeere Sweet Mushroom Meringue | Chestnut | Cassis
Änderungen vorbehalten | Subject to changes