Friday, February 5th, 2021

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SINCE 1891

THE BROWN DAILY HERALD Friday, February 5, 2021

VOLUME CLV, ISSUE 37

METRO

METRO

Local Black restaurant owners talk mission

Black History Month celebrations shift in 2021 Some say pandemic has allowed programming to reach more people

BY KATY PICKENS CONTRIBUTING WRITER Celebrations of Black History Month will look different this year as a result of the COVID-19 pandemic, but despite challenges posed by mostly-remote operations, organizations focused on Black, Indigenous and people of color plan on reaching more people this year than they have in the past. Though some organizations found difficulty fundraising in a virtual format, national conversations about the Black Lives Matter movement and the accessibility of events through Zoom have increased participation in events about Black history and racism throughout the year. This renewed interest will likely continue throughout Black History Month, said Soni Stokes, executive director for the Rhode Island Black Heritage Society. “We’ve done several virtual events and actually doubled the attendance” compared to past events,

Stokes said. In the past, the Rhode Island Black Heritage Society has held walking tours, lectures, exhibits and workshops during Black History Month and throughout the year. This February, the organization will debut an online exhibit on Black entrepreneurs and lead anti-racism workshops for private companies and schools over Zoom. Additionally, the organization will continue to work with Mayor Jorge Elorza’s African American Ambassador Group Truth Telling Committee, which examines the historical experiences of BIPOC in the state. Stokes explained that though the Rhode Island Black Heritage Society had planned on transitioning all in-person activities to a digital format prior to the pandemic, the switch to virtual operations nevertheless came at a cost due to the loss of ticket sales and presentation fees for free online events. Still, “there has been a slight uptick in grant availability that perhaps wasn’t there before, so we’ve sort of broken even through the whole thing,” Stokes said. For the non-profit Stages of Free-

COURTESY OF GLOW CAFE & JUICE BAR

The Glow Cafe & Juice Bar, The Afro-Indigenous Vegan and Island House, three Black-owned restaurants in Providence, are each rooted in missions to serve their communities, even through the COVID-19 pandemic.

Owners reflect on experience through pandemic, backstory of restaurants BY VICTORIA YIN SENIOR STAFF WRITER Local businesses across the country are struggling financially and adapting to new circumstances amid the COVID-19 pandemic. Restaurants in Providence

SEE CELEBRATIONS PAGE 2

UNIVERSITY NEWS

Revisiting legacies of U.’s first Black grads Inman Page, George Washington Milford graduated from Brown in June 1877

are no exception. The owners of three Black-owned restaurants, The Glow Cafe & Juice Bar, The Afro-Indigenous Vegan and Island House, shared their stories with The Herald. The Glow Cafe & Juice Bar Priscilla Edwards is a former athlete who had an impressive basketball career at St. Bonaventure University after playing at Frederick Douglass Academy in Harlem, New York. Through an entrepreneurial program at her high

ARCHIVE PHOTOS / BROWN UNIVERSITY

After graduating from Brown, Page went on to a long career in education while Milford became a successful lawyer. events — speeches, sermons, alumni meetings — all building anticipation toward this final honor for the departing students. But this particular commencement ceremony was different from all those before it. For the first time, two Black graduates would accept their diplomas: Inman Page, class of 1877, and George Washington Milford, class of 1877. Page, known for his skills in rhetoric, would give one of the commencement speeches in his elected role as class orator. He spoke on the merits of education and how cultivating minds,

no matter a person’s lot in life, would continue to move America forward into a new age. These individuals, prepared with modern knowledge, would have the capabilities to lead the US forward — whether in politics or the literary canon. “In a country like ours where similar opportunities for distinction and usefulness are presented to all, to the highest and the lowest alike, it is unnatural to suppose that with the advantages of education, which the schools

SEE ALUMS PAGE 1

News

News

Commentary

Brown’s decades-long parternship with Tougaloo College persists in face of COVID-19 pandemic. Page 3

Black cultural affinity groups adapt to constraints of pandemic, forge virtual connections. Page 7

Walsh ’23: Ideas and speech that incite violence do not belong in the marketplace of ideas. Page 7

SEE RESTAURANTS PAGE 3

Pawtucket community calls for in-person learning

BY SOPHIE BUTCHER STAFF WRITER

This article is the first in a profile series celebrating Brown’s Black alumni throughout Black History Month.

school, she started a business selling smoothies after practice. Now, she is not only the associate head basketball coach at Providence College, but also the founder and owner of The Glow Café & Juice Bar on Admiral Street near the college. The café, she said, seeks to introduce and provide healthy and affordable plantbased options to Edwards’ community, specifically Black and brown people.

METRO

Black Lives Matter Rhode Island, RIDE call for in-person learning in spring semester

BY CAELYN PENDER UNIVERSITY NEWS EDITOR

On a Wednesday in June 1877, a procession of hundreds of students, alumni and community members marched across the campus of Brown University. Led by a marching band and a Providence sheriff, they crossed College, Benefit, Waterman and Main streets on the way to the First Baptist Meeting House. The building filled quickly with an audience prepared to watch 59 students graduate in the University’s 109th annual commencement. A popular and often boisterous affair, the commencement ceremony in Meeting House would have been packed with graduates and audience members alike, preparing to listen to the customary orations of the graduating men. The previous days had been filled with Commencement week

BROWNDAILYHERALD.COM

Pawtucket, which has Rhode Island’s highest population of Black students, remains the only city in the state without an in-person learning plan for the semester. The Pawtucket School Committee recently resolved to keep schools closed for in-person learning until September, despite calls from the Rhode Island Department of Education and community organizations including Black Lives Matter Rhode Island for the district to open classrooms sooner, according to Founder and Executive Director of BLM RI Brother Gary Dantzler, who is also the father of three children in the Pawtucket school system. “It’s embarrassing for the community,” Dantzler said. “These young Black kids are suffering; these mi-

nority kids are suffering.” Because of the city’s large minority population, Dantzler thinks that the School Committee’s lack of a reopening plan is rooted in systemic inequality. The School Committee is unwilling to act “because of the Black kids,” Dantzler said. “What are we supposed to say, that they’re doing this because of COVID? The rate of COVID in schools is low; if it was high, kids in other districts wouldn’t be in school right now.” The problems in the Pawtucket School District extend beyond its current lack of a reopening plan. According to RIDE, while 66 percent of the district’s students identify as nonwhite, only 10 percent of its teachers do. Pawtucket has also historically underperformed in state-wide assessments, according to a Jan. 16 presentation by RIDE reviewed by The Herald: 86 percent of Black and Hispanic students did not meet performance expectations on math assignments in the 2018-19 school year, and a similar number did not meet English language arts performance expectations. But others dispute the idea that a

SEE PAWTUCKET PAGE 1

TODAY

TOMORROW

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Friday, February 5th, 2021 by The Brown Daily Herald - Issuu