Wednesday, April 22, 2015

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SINCE 1891

THE BROWN DAILY HERALD WEDNESDAY, APRIL 22, 2015

VOLUME CL, ISSUE 58

Feelings of inadequacy among first-generation students

First-generation students are more likely than non-first-generation students to feel inadequate about their academic ability, social life and socioeconomic status. 60 percent 50

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44.8

By FRANCES CHEN FIRST-GEN

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SENIOR STAFF WRITER

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18.2 NON-FIRSTGEN

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12.3

0 Social life

Academic ability

Socioeconomic status

Source: March 2-3 Herald Poll EMMA JERZYK / HERALD

First-gens report feelings of inadequacy Socioeconomic status, academic ability among areas of concern for firstgeneration students By ALEKSANDRA LIFSHITS SENIOR STAFF WRITER

A March 2-3 Herald poll showed that first-generation students experience greater feelings of inadequacy than their peers in a variety of areas.

Approximately 54 percent of firstgeneration students indicated they felt inadequate about their academic ability, compared to just 29 percent of other respondents. In addition, 45 percent of first-generation students reported feeling inadequate about their socioeconomic status, while only 12 percent of others indicated the same. “These statistics are very legitimate,” said Isaiah Frisbie ’18, adding that he can relate to senses of

FERPA requests yield limited access to files Unlike Stanford, Brown refuses to let students view internal admission files under federal law By ALEKSANDRA LIFSHITS SENIOR STAFF WRITER

About 50 students and alums took advantage of their rights under the Family Educational Rights and Privacy Act of 1974 by sending requests for personal records to the Office of Admission and the Office of the Registrar this academic year, said Dean of Admission Jim Miller ’73. In a typical year, only one or two students request to see their academic files, said Christopher Dennis, deputy dean of the College. The dramatic uptick comes after Stanford University students created an anonymous newsletter called “The Fountain Hopper” designed to encourage other students to invoke FERPA to receive admission records. The newsletter sparked a wave of current and former

INSIDE

Female academics combat bias in STEM fields

Faculty, grad students cite microaggressions, underestimation of ability as obstacles to success

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students demanding to see their records at colleges and universities across the country. Stanford students who successfully gained access to their records found notes by admission officers, numerical ratings of the applications and logs of every time an identification card was used. But Brown students and alums who were granted access to their records were disappointed to find what they perceived as minimal admission documents, Dennis said. The University provided students and alums with copies of the Common Application, transcripts and recommendation letters if the students and alums had not waived their access to them, Miller said. The inconsistency across universities stems from the language of FERPA, which grants eligible students — those who have matriculated to a particular postsecondary institution — the right to access and control their “education records.” These records are defined as those that “contain information directly related » See FERPA, page 2

incompetence and under-preparation. “We do not know how to do college,” said Anthony Mei ’18. Firstgeneration students need to learn how to appropriately study for midterms, manage time and adapt to campus life, he said. “We haven’t had prior experiences or any guidance.” But the challenges of the first-generation experience entail more than just finding resources — they include overcoming an intimidation factor, » See FIRST-GEN, page 2

This article is the second in a three-part series exploring the history and current state of women’s role in STEM education.

THE XX FACTOR While the gender gap in academia is often most salient at the student level, equally apparent disparities among graduate students and faculty are often overlooked. These members of the academic community are further along the “leaky pipeline” — a term that describes the incrementally rising attrition rate of women at each rungup the academic ladder. Only 33 percent of University faculty members are female, an imbalance even more stark in the physical sciences, where women make up 15 percent of faculty. This trend holds true nationwide. In the geosciences, women make up 42 percent of University bachelor’s degree recipients, 45 percent of master of science recipients and 39 percent of PhD recipients. But only 26 percent of assistant professors, 14 percent of tenured assistant professors and 8 percent of full professors

are women. One study found that nearly half of women in science, technology, engineering and mathematics disciplines seriously considered leaving the geosciences during their careers, while only one-third of men did. Reasons for leaving were also divided along gender lines. Women cited family issues and problems with advisers as their top reasons for leaving, while men considered leaving because of an uncertain job market or difficult classes. Bias against women in STEM Several female scientists interviewed said they often face microagressions — unintended discriminatory acts due to inherent biases — driven by their gender. “A lot of people are biased. … We implicitly think we are fair, but we are not,” said Bjorn Sandstede, professor and chair of the Department of Applied Mathematics. This bias is sometime blatant. For example, when professors ask for suggestions for workshop speakers, people will only say male names — it is only when professors specifically ask for female speakers that people name women, he said. In a 2012 study in the Proceedings of the National Academy of Sciences, 127 science faculty members from research universities were asked to rate the application materials of a hypothetical student — who was randomly assigned either a » See STEM, page 3

Student initiatives expand food appreciation

COURTESY OF KAT + ELLA

Ella Bohn ’17 and Kat Hsu ’17, founders of the startup Kat + Ella, sold homemade panna cotta at the Blue Room last Wednesday.

Student group Brownie Bites, startup Kat + Ella sell treats, host foodcentered events By GRACE YOON SENIOR STAFF WRITER

As the semester comes to a close, students with culinary interests are beginning to cook up plans for next semester. Two new initiatives, the stu-

dent organization Brownie Bites and the startup business Kat + Ella, launched their first events as a preview of the baked treats students can expect in the fall. Tiffany Chang ’16 and Ho Jun Yang ’16, co-founders of Brownie Bites, launched the group as a rebranding of Brown Culinary Palette, a student-run blog that aimed to foster an appreciation of good food on campus and ran occasional cooking workshops. After

ARTS & CULTURE

the Brown Culinary Palette became inactive, Yang and Chang contacted the group’s former leaders early this semester and agreed to take over and revive the organization, Chang said. But Brownie Bites has its own agenda. While Chang and Yang recruited a new editor-in-chief to sustain the group’s food blog, the online publication will be treated more as a “side project,” Chang said, adding that Brownie Bites will prioritize on-campus events. Though the club is still in development and has yet to solidify its specialty dish, marketing director Nini Nguyen ’18 said the club aims to foster a bigger food-appreciation community and provide a space for food lovers to congregate. Though there are a lot of “cultural groups that host food-oriented events,” Brownie Bites seeks to provide desserts “without any cultural ties,” Chang said. “We wanted the group open for everyone to enjoy,” she said. Brownie Bites launched a fundraiser April 15 in the Kasper Multipurpose Room as its first event. Group members sold pre-made treats donated from » See TREATS, page 4

WEATHER

WEDNESDAY, APRIL 22, 2015

ARTS & CULTURE Film “Slow West” playfully yet superficially questions cliches of Western genre

METRO Former R.I. Gov. Lincoln Chafee speaks with The Herald about possible presidential campaign

COMMENTARY Powers ’15: Philosophy courses challenge students’ beliefs and greatly improve critical thinking

COMMENTARY Lanzillo ’16: Mental health issues and resources for support need to be openly discussed

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