LUXURY CHOCOLATE

Thick Or White

Offer customers the premium experience they desire and deserve.

HOW TO MAKE: THICK HOT CHOCOLATE

1. Pour 100ml milk into steaming pitcher

2. Add one scoop of Zuma Thick

3. Whisk well

4. Heat using a steam wand until it thickens

5. Pour and serve

Nothing shouts indulgence quite like an all-out hot chocolate laden with cream, sauce and toppings (think of the freak shake craze but up the heat). Indulgence, at an affordable price, will be muchsought out in 2023, offer it with over the top chocolates, like Zuma White or Thick. Customers can enjoy a taste of luxury but remain within their budget.

Take this to the next level by creating a hot chocolate taster flight; serve a jug of hot chocolate (or 6oz cups of two different blends) accompanied by a tray of treats, such as marshmallows with sides of syrup, purée or sauce. The customer can enjoy creating something, at little extra cost to the business. It’s sure to be shared on social too, great publicity too.

#chocolateflight #chocsaway #makeityourown zumadrinks.com

Luxury Range

Introduce these as guest chocolates or a fancy alternatives to original or dark hot chocolate.

THICK – 25%

Just incredible, thickens as it steams. Works a treat with cherry and berry syrups or as a dipping chocolate. 2kg tin.

WHITE

Mellow, milky and comforting, the hot chocolate customers didn’t know they needed in their lives. Like comfort in a cup. 2kg tin.