




General Tombola Coordinator
Sales Coordinator
Tombola Sponsorships
Communications
i García-Chang
rlos Jiménez ‘15
cky Lowell
Teresa Martínez
CJ Cristóbal ‘16
Food Booth Supervision
Student Involvement
Security
Maintenance Staff
Carnival Rides
Valet Parking
Information Booth & Will Call
Bazaar Coordinator
First Aid
Phil Fernández '94
José Andion '00
Wilfred Cruz
Rick Echeverría '84
Edward Barturen
Alex Gómez-Pina
Roberto Menėndez
Alex Álvarez
Alex Moya
Armando Rosquete
Miguel Carrillo
Larissa Barturen
Christina Gómez-Pina
Ivon Carrillo
Michelle Menėndez
Melissa Moya
Michelle Rosquete
Mari Álvarez
Anylu Torres
Boli Consuegra
Gigi García-Chang
Monica Amador, RN
SATURDAY, JANUARY 25
Culinary Extravaganza in Garrido Family Plaza and Sarría Family Dining Hall from 7:30 p.m. to midnight.
The Culinary Extravaganza is at capacity.
FRIDAY, JANUARY 31
The fairgrounds will open at 7:00 p.m. and close at midnight.
Pizza, burgers, pan con lechon, pan con bistec, tostones, beer, mojitos, and Coke will be available for purchase.
Entertainment, Paella, and domino tables will be available in the Arroyo Quad.
Latin Band will perform in the Arroyo Quad throughout the evening.
SATURDAY, FEBRUARY 1
Rides will operate from 12:00 p.m. to midnight
The Bazaar will open in the Gym from 12:00 p.m. to 12:00 a.m.
The Cigar Lounge will operate from 12:00 p.m. to midnight in the Fides Et Ratio Patio.
Tours of the Observatory 2:00 p.m. - 3:00 p.m. with Fr. Cartaya, S.J.
Fencing Demonstration at 3:00 p.m. in the Garrido Family Plaza
Art Exhibition in the Saladrigas Gallery from 4:00 p.m. to 9:00 p.m.
The Wine Tasting will be held from 6:00 p.m. to 8:00 p.m. in the Ignatian Courtyard.
Music and Entertainment from 8:30 p.m. to 11:00 p.m. in the Garrido Family Plaza
SUNDAY, FEBRUARY 2
Rides will operate from 12:00 p.m. to 9:00 p.m.
The Bazaar will open in the Gym from 12:00 p.m. to 8:00 pm.
The Cigar Lounge will operate from 1 p.m. to 8 p.m. in the Fides Et Ratio Patio.
Arroz Con Cosas Cook-Off Event begins at 3 p.m. in the Arroyo Quad. A limited number of tickets will be sold at the beginning of the event.
Mass will be offered in the Our Lady of Belen Chapel on Tombola Sunday at 5 p.m. in Spanish and 6:30 p.m. in English.
School Band Performance at 6:00 p.m. in the Garrido Family Plaza.
The last chance to turn in raffle ticket stubs is 8:30 p.m. in the Information Booth in the Sarria Family Dining Hall. All booths should close at 8:30 p.m.
The Closing Ceremony in the Garrido Family Plaza at 8:45 p.m.
Parking. Valet parking will be available. Ride Share is strongly encouraged.
Payment. Credit Cards will be accepted at all booths! Cash can still be used.
Closing Ceremony. The closing ceremony will be held on Sunday night, beginning at 8:45 p.m. in the Garrido Family Plaza.
Social Media. The community is encouraged to follow us on Belen’s official social media pages (Facebook and Instagram) to stay updated with the latest Tombola news.
Pictures. Event pictures will be posted throughout the weekend on the school SmugMug webpage, https://belenjesuitphotos.smugmug.com. Pictures can also be submitted to communications@belenjesuit.org.
Raffle Ticket. Every Belen student will be given ONE complimentary raffle ticket (blue ticket) during the week of January 6. To help us reach our goal, we challenge every student to sell ONE booklet (white tickets) equivalent to $100 or $10 a ticket. Weekly raffles will be held for students who turn in their completed stubs to the main office.
If you have questions about Tombola, please email Gigi Garcia-Chang at ggarciachang@belenjesuit.org.
Valet
Pan con Bistec
Hamburger/Chicken
Pizza
Frozen Lemonade
Churros & Chocolate
Mexican Tacos and Drink
Pan con Lechon
Croquetas
Beer & Pretzels
Philly Cheesesteak
Corn
Churrasco
Crêpe
Coke & Water
Mojitos
Arepas
Popcorn Chicken/French Fries
Ice Cream & Candy
Ride Tickets
$20 and $40 VIP
$10 regular
$9
$4
$7
$8 Churros and $3 Chocolate
$8 Tacos and $4 Drink
$10
$2 for one, $3 for two, $4 for three, $5 for sliders
$8 Beer, $5 Small Pretzel and $8 Large Pretzel
$10
$7
$20
$7 for two
$3 Coke and $2 Water
$10 each and $45 Pitcher
$7
Combo $12, $4 French Fries and $9 Popcorn Chicken
Chocolate Bars $3, Fr. Willie Special $5 and Candy Varies
$60 one day bracelet, 50 tickets for $80, 20 tickets for $36 & Single tickets for $2
PRICES VARY: Tapas, Cafe, Grandparents Club, Alumni, & Sweet Blooms
b e l e n j e s u i t . o r g / t o m b o l a I M PO R T AN T R E M I N D E R S
I M PO R T AN T R E M I N D E R S
b e l e n j e s u i t . o r g / t o m b o l a
I M PO R T AN T R E M I N D E R S
b e l e n j e s u i t . o r g / t o m b o l a
Garrido Family Plaza
Sunday, February 2 8:45 p.m.
I M PO R T AN T R E M I N D E R S
b e l e n j e s u i t . o r g / t o m b o l a
Jose Garcia & Family
The Lens Family
Percy, Paul, Pierre & Ponce Martinez
The Dettbarn Family
The Senaris Family
The Ruiz Family
Dr. Matthew Trussoni & Mrs. Carolina Calzada
Rudy & Jennifer Fernandez
Crescencio & Laura Ruiz and Family
The Giro Family
The Orloff Family Varona Family ‘95, ’28 & ‘33
Juan Urrutia Family
Michael & Rachel Gomez
The Delionado Family
Rasco Family
Martinez-Marquez,CPA, PA
My Father’s Cigars: Janny Garcia
Plasencia Cigars
Coca-Cola Company
Chug’s Diner: Falsetto Family
Chifles: Tony Rivas ‘96
Padron Cigars: Beba & Jorge Padron ‘86
Oliva Cigars: Alberto Sosa
Ocean Mazda: Michael Garcia ‘08
Traffico: Javier Chang ‘09
ACME Productions: Tony Parodi
Redefine Events: Ted Todoroff ‘04
Sedanos: Javier ‘94 and Jose ‘86 Heran
El Carajo: Carlos ‘08 and Javier ‘06 Fonseca
Bacardi: Victor Garcia
The Tank Brewing Co: Carlos Padron ‘83
Cerveceria La Tropcial: Manny Portuondo ‘85
Junior’s Catering
The Houk Family
SWAF Blonde Lager
Moya Family
ACME Production: Antonio Parodi
9155 S. Dixie Highway, Pinecrest, FL 33156
IG: @apizzabrooklyn apizzabrooklyn.com
Sage Dining Services
IG: @sagedining sagedining.com
Junior’s Catering
9250 West Flagler St. Miami, FL 33174
IG: @juniorscatering juniorscatering.com
Bored Cuban
831 NW 42nd Ave. Miami, Fl 33126
IG: @boredcuban boredcuban.com Apizza Brooklyn
Chef Daniel Bouza
IG: @chefbouza chefdanielbouza.com