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BON APPÉTIT CATERING

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GENERAL INFORMATI0N Event Booking Events must be booked and finalized at least (3) business days in advance.

Adherence to this requirement will allow us to best serve your needs.

Guest Count and Guarantee Policy A guaranteed number of participants are required at least (3) business days prior to your event. You will be billed for the guaranteed number of guests, plus any additional guests served.

Cancellations Events may be cancelled at no charge up to (3) business days prior to the scheduled date. Confirmation of the cancellation is required. 100% of total bill will be charged for cancellations made after the deadline.

Table Reservations Table reservations must be booked and finalized at least (3) business days in advance. Adherence to this requirement will allow us to best serve your needs.

TABLE OF CONTENTS Breakfast 1 Beverages 3 Gourmet Sandwiches and Wraps

4

Box Lunches

4

Side Salads

6

Buffets and Plated Meals

7

Duet Menu Options

9

Desserts (for Buffet or Plated Selections)

9

Casual Theme Buffet

11

The Butcher Block

13

Hors D’oeuvre Displays

15

Snacks and Treats

16

Cakes 18

BREAKFAST BUFFET Morning Comfort House-Made Mini Biscuits with Butter and Jelly, Sliced Ham with Whole Grain Mustard, Cut Seasonal Fresh Fruit, Assorted Juices, Coffee and Tea $10.50/per person Healthy Start Fresh Fruit, Low Fat Breakfast Breads, Mini Bagels With Cream Cheese, Greek Yogurt With Granola , Assorted Juices, Coffee and Tea $10.50/per person Birmingham Continental Freshly Baked Breakfast Breads and Mini Pastries, Cut Seasonal Fresh Fruit, Yogurt Berry and Granola Trifle, Assorted Juices, Coffee and Tea $10.50/per person Sunrise Breakfast Buffet Minimum 10 Guests Scrambled Eggs or Frittatas, Hickory Smoked Bacon, Turkey or Pork Sausage Links, Herb Roasted Potatoes, Assorted Breakfast Breads, Cut Seasonal Fresh Fruit, Yogurt, Berry and Granola Trifle, Assorted Juices, Coffee and Tea $14.95/per person

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BREAKFAST A LA CARTE Mini Muffins, Mini Biscuits, Mini Scones $12.95/per dozen Fresh Baked Mini Pastries $12.95/per dozen Assortment of Breakfast Breads $12.95/per dozen Bagels with Cream Cheese $2.25/each Seasonal Fresh Berry Mosaic $4.95/per person Individual Yogurt Parfaits $1.25/each Cut Fresh Fruit with Yogurt and Granola $3.95/per person Gourmet Breakfast Sandwiches Bacon, Egg, American Cheese on English Muffin Ham, Egg, Cheddar, Whole Grain Mustard on Croissant Egg White, Tomato, Avocado on Sesame Bagel Gluten Free Bread Sub Available $30/dozen

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BEVERAGES Bottled Fruit Juice Orange, Cranberry, Apple $2.25/each Bottled Water $1.50/each Soda Coke, Diet Coke, Ginger Ale 8 ounce cans $1.25/each Coffee and Tea Service Regular and Decaf, Assorted Teas $3.25/per person Iced Tea Sweet and Unsweetened with Lemon $1.50/per person House-Made Agua Fresca $1.50/per person Bulk beverage options for any of the above are available upon request

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GOURMET SANDWICH SPREAD OR BOX LUNCH Minimum 10 Guests for Sandwich Spread. For less than 10 guests, please choose the box lunch selection. Choose a Selection of four Gourmet Sandwiches or Wraps, Choice of Side Salad. Served with Seasonal Fresh Cut Fruit, Chips, Assorted House-Made Cookies and Beverages. $12.95/per person

GOURMET SANDWICHES AND WRAPS

Smoked Turkey and Dill Havarti House Smoked Turkey, Dill Havarti with Cranberry Relish and Mayonnaise, Romaine Lettuce on Whole Wheat Bread Roast Beef and Pepper Jack Roast Beef, Pepper Jack Cheese with Cilantro-Garlic Aioli and Arugula, on Sourdough Red Grape and Walnut Chicken Salad Red Grape and Walnut Chicken Salad with Green Leaf Lettuce on Croissant Roast Turkey and Swiss House-Roasted Turkey with Swiss Cheese, Chipotle Mayo, Red Onion, Tomato, Green Leaf Lettuce on Baguette Bread Ham and Ashe County Cheddar Deli Ham, Cheddar Cheese with Whole Grain Mustard, Caramelized Onion, Romaine Lettuce on Poppy Seed Kaiser Tuna Salad Tuna Salad with Olive Tapenade, Roasted Red Peppers, Kale on Ciabatta

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GOURMET SANDWICH SPREAD OR BOX LUNCH CONT. Roasted Eggplant Napoleon and Fresh Mozzarella Roasted Eggplant, Fresh Mozzarella with Sun-Dried Tomato Pesto, Red Onion, Spinach on Multigrain Chicken Caesar Wrap Grilled Chicken with Romaine Lettuce, Parmesan Cheese, Caesar Dressing on Garlic Herb Tortilla Horseradish Beef Tenderloin Wrap Roast Beef with Horseradish Cream, Iceberg Lettuce, Tomato on Sun Dried Tomato Tortilla Greek Wrap Romaine Lettuce with Feta Cheese, Artichokes, Roasted Red Peppers, Lemon Oregano Dressing on Spinach Tortilla Smoked Ham with Swiss Cheese Ham, Swiss Cheese, Spinach, Rosemary Aioli on Multigrain Smoked Turkey Club with Crispy Bacon Layered House Smoked Turkey, Bacon, Lettuce, Tomato, Mayonnaise on a Croissant

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GOURMET SANDWICH SPREAD OR BOX LUNCH CONT. SIDE SALADS

Whole Grain Mustard Fingerling Potato Salad Fingerling Potatoes, Red Onion, Fresh Parsley, Whole Grain Mustard, Mayonnaise Moroccan Couscous Salad Couscous, Dried Apricot, Dried Cherry, Toasted Sunflower Kernels, Fresh Mint, Lemon Vinaigrette Greek Salad Romaine Lettuce, Pepperoncini, Olives, Artichoke Hearts, Tomato, Red Onion, Feta, Oregano Vinaigrette Mixed Green Salad Mixed Greens with Tomato, Cucumber, House-Made Sourdough Croutons, Chef’s Choice of Dressing Red Cabbage Slaw Red Cabbage, Carrot, Onion, Poblano Peppers, Mayonnaise, Apple Cider Vinegar

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BUFFET AND PLATED MEALS BUFFET OR PLATED MEALS

All Buffet and Plated Meals come with Salad, House-Made Bread, Dessert and Beverage Buffet or Plated – $24.95/per person Oven Seared Ancho Tofu and Portobello Mushrooms Smoked Tomato Sauce, Cilantro Brown Rice, Steamed Snow Peas with Red Peppers Roasted Pork Loin Red Pepper Jelly Glaze, Goat Cheese Mashed Yukon Potatoes, Bourbon Braised Collard Greens with Bacon Slow Roasted Turkey with Rosemary and Thyme Roasted Apple Molasses, Orange Mashed Sweet Potatoes, Roasted Haricot Verts with Grape Tomatoes Truffle-Honey Roasted Chicken Szechuan Peppercorn Beurre Blanc, Pistachio Quinoa Pilaf, Steamed Broccolini Oven Seared Chicken Breast and Fettuccini Alfredo Thyme seared Chicken Breast with Garlic Cream Sauce over Fettuccini served with Grilled Vegetables Black Peppered Braised Short Rib Port Sauce, Savory Risotto, Lemon Parmesan Green Beans Herb Roasted Beef Tenderloin Horseradish Jus, Herb Roasted New Potatoes, Steamed Asparagus Creole Jumbo Shrimp Tasso Ham Gravy, Stoneground Grits, Field Pea and Vegetable Ragout South Coastal Fresh Catch Brown Butter Sauce, Confit Fingerling Potatoes, Green Beans Amandine | 7 |

DUET MENU OPTIONS Choose two Center of Plate options, two Sauce options, and one Side Combination Buffet or Plated $28.95/per person Center of Plate Oven Seared Ancho Tofu and Mushrooms Curried Salmon Filet Creole Jumbo Shrimp Oven Seared Chicken Breast Herb Roasted Beef Tenderloin Sauces Brown Butter Sauce Gingered Mango Sauce Horseradish Jus Thyme-Chicken Demi-Glace Tasso Ham Gravy Smoked Tomato Sauce Sides Confit Fingerling Potatoes and Green Beans Almandine Coconut-Scallion Jasmine Rice and Ginger Steamed Sugar Snap Peas Mashed Sweet Potatoes and Haricot Vert Stoneground Grits with Field Pea and Vegetable Ragout

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DUET MENU OPTIONS CONT. DESSERTS

For Buffet or Plated Selections Coconut Key Lime Pie Blueberry Coulis Chocolate Mousse Whipped Cream and Orange Caramel Strawberry Shortcake Orange Whipped Cream Lemon Raspberry Tiramisu Raspberry Sauce and Fresh Berries Chocolate Cake Caramel Sauce Mocha Bread Pudding Cappuccino Crème Anglaise New York Style Cheesecake Mixed Berry Compote Spiced Carrot Cake Cream Cheese Frosting and Candied Walnuts Fresh Fruit Tart with Pastry Cream Seasonal Local Fruit with Vanilla Custard in a Flaky Crust

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CASUAL THEMED BUFFET PACKAGES Riverbank Picnic $22/per person Choice of Two Entrees: Cornmeal Crusted Fresh Catch with Citrus Remoulade Buttermilk Soaked Southern Fried Chicken Local Pork BBQ Spare Ribs Mixed Green Salad with Basil Vinaigrette Mini Yeast Rolls Ranch Potato Salad Broccoli Coleslaw Assorted Mini Berry Hand Pies Tuscan Buffet $24.95/per person Choice of Two Entrees: Grilled Tuna Steaks with Lemon, Garlic and Rosemary Oven Seared Chicken with Artichoke White Wine Sauce Roasted Pork Loin with Caramelized Fennel Arugula with Tomato, Marinated Mushrooms and Grilled Asparagus Tips with White Balsamic Vinaigrette House-Made Herbed Focaccia Truffled Orzo Pasta with Pecorino Cheese, Grilled Eggplant and Sweet Peppers Zuccotto—Sponge Cake filled with Chocolate Mousse, Cream and Candied Fruits and Nuts Casual Comfort $24.95/per person Choice of Two Entrees: Pan Fried Fish with Herbed Brown Butter Coq au Vin (Red Wine Braised Chicken) Grass-fed Beef and Pork Meatloaf Romaine Salad with Cucumber, Carrot, Tomato and Sharp Cheddar Cheese with Buttermilk Herb Dressing Artisan Baked Bread Yukon Gold Mashed Potatoes Steamed Green Beans Assorted Cookies and Brownies | 10 |

CASUAL THEMED BUFFET PACKAGES CONT. Spice Market $24.95/per person Choice of Two Entrees, all accompanied by Raita and Green Chutney: Cauliflower and Root Vegetable Coconut Curry Chicken Tikka Masala Grilled Ribeye with Lemongrass and Chili Cucumber Cashew Salad with Chili Rice Wine Vinaigrette and Warm Naan Spiced Squash and Tomato Braise and Cardamom Basmati Rice Sweetened Yogurt Parfait with Mangos, Cinnamon, Saffron, and Pistachios Alabama Fire $24.95/per person Choice of Two Entrees: Garlic Grilled Chicken with Bourbon BBQ Tangy Pulled Pork with Soft Rolls Grilled Flank Steak with Charred Green Onions Tomato Cucumber and Onion Salad Jalapeno Corn Bread Dixie Cole Slaw Pimiento Cheese Macaroni and Cheese Mixed Berry Shortcake with Whipped Cream Premium Pasta Buffet Mixed Green Salad, Chef’s Choice Vegetarian Pasta, Chef’s Choice Meat Pasta, House-Made Bread, Dessert, and Beverages $15/per person Taco Buffet Seasoned Ground Beef or Chicken with Hard and Soft Tortilla Shells, Refried Beans and Spanish Rice.

Toppings include: Lettuce, House-Made Salsa and Guacamole, Shredded Cheese and Sour Cream Dessert and Beverage $15/per person

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THE BUTCHER BLOCK Minimum 12 Guests Your choice of Signature Roasted Meat or Seafood, carved to order House-Made Rolls, choice of Side Salad $22.95/per person

PREMIUM MEAT OR SEAFOOD

Roasted Tenderloin of Beef Dijon Mustard and Horseradish Cream Rosemary Prime Rib of Beef Natural Jus House-Roasted Turkey Breast Honey-Dijon Sauce Citrus Roasted Pork Loin Cilantro-Lime Sour Cream Hot Smoked Salmon Mustard-Dill Aioli

SALADS

Grain Mustard Fingerling Potato Salad Fingerling Potatoes, Red Onion, Fresh Parsley, Whole Grain Mustard, Mayonnaise Moroccan Couscous Salad Couscous, Dried Apricot, Dried Cherry, Toasted Sunflower Kernels, Fresh Mint, Lemon Vinaigrette

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THE BUTCHER BLOCK CONT. Greek Salad Romaine Lettuce, Pepperoncini, Olives, Artichoke Hearts, Tomato, Red Onion, Feta, Zesty Oregano Vinaigrette Mixed Green Salad Mixed Spring Greens with Tomato, Cucumber, House-Made Sourdough Croutons, Chef’s Choice Dressing Red Cabbage Slaw Red Cabbage, Carrot, Onion, Poblano Peppers, Mayonnaise, Apple Cider Vinegar

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HORS D’OEUVRES DISPLAY Minimum 12 guests Select up to 6 items from our Light options. $13/per person Select up to 6 items total from Light and Heavy options. $15/per person Select up to 8 items total from all Hors D’oeuvres options. $18/per person Light Tarragon Goat Cheese and Sundried Tomato Dip, with Sourdough Crostini Spinach and Feta Stuffed Mushrooms Grilled and Chilled Crudité Display Artisan and Local Cheese Display Baked Orzo Mac and Cheese Croquette Truffle Caprese Skewers Smoked fresh Mozzarella with Roasted Red Pepper, on Brioche Chipotle Meatballs, with Candied Orange Braised Beef on Wonton, with Plum Chutney Prosciutto wrapped Asparagus Heavy Breads and Spreads with Hummus, Kalamata Tapenade, Tomato-Basil Relish, Muhammara and assorted Toasted Breads Tuna Ceviche Chopstick Boursin on Corncake, with Pepper Jelly Vegetarian Tamale Bites, with Poblano BBQ Sauce Roasted Tomato and Asparagus Tartlet in Phyllo Shell, with Cider Tarragon Gastrique Premium Pear and Gorgonzola Crostini Spiced Honey Shrimp on a Grits Cake Sundried Tomato and Basil Torta Hoisin BBQ in Napa Cabbage Wrap Spiced Assorted Gourmet Sushi Rolls

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SNACKS AND TREATS Afternoon Break Assorted Mini Scones, Tea Biscuits, Butter Cookies, Pound Cake $3.25/per person Bar Retreat Assorted Baked Bars $1.75/each Cookie Jar Assorted House Baked Cookies $1.50/each Made without Gluten or Vegan Baked Goodie $1.75/each Mini Cupcake Display Assorted Vanilla and Chocolate Mini Cupcakes $1.75/each Mini Dessert Parfaits Assorted Parfaits $1.25/each Mini Chocolate Decadence Assorted Mini Chocolate Desserts $4.25/per person

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SNACKS AND TREATS CONT. Mixed Berries with Sweetened Whipped Cream $4.95/per person Assorted Granola Bars $1.75/each Sweet Delight Snack Basket House-Prepared Sweet Snacks $3.25/per person Salty Bite Snack Basket House-Prepared Savory Snacks $3.25/per person Healthy Boost Snack Basket House-Prepared healthy Snacks, Assorted Granola Bars, Whole Fruit $3.25/per person Vegetable Display Seasonal Cut Vegetables, House-Made Dip $3.25/per person Hummus with Pita Points Traditional House-Made Hummus, Pita $3.25/per person Cheese and Charcuterie Board Assorted Shaved Sausages and Assorted Gourmet Cheeses, served with Marinated Olives, Whole Grain Mustard, Baguette Bread $5.95/per person

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SNACKS AND TREAT CONT. Chips and Salsa Freshly Fried Tortilla Chips with House-Made Salsa $2.25 per person Ice Cream Sundae Bar Chocolate, Strawberry and Vanilla Ice Cream with Fudge Sauce, Caramel Sauce, Fresh Seasonal Fruit, Chopped Nuts, Cherries, Whipped Cream $4.95/per person

CAKES

For a decorated cake of your own design we require 36-hour notice.

Please call for available flavors and sizes.

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