Looking for the Best Croissants in Vaughan? Check Out Bartholomew Bakery's Top 5 Picks

- The Delight of Perfect Croissants -

• An outstanding croissant should have a crispy exterior, light, fluffy interior, chewy texture, and buttery flavour. Bartholomew Bakery uses only the freshest ingredients to create variations with sweet and savory flavouring. Enjoy in moderation.

- Top 5 Croissants at Bartholomew Bakery in Vaughan -

• Tiramisu Croissant

• Butter Croissant

• Pistachio Twice Baked Croissant

• Almond Twice Baked

• Seasonal Fruit Danish

- Tiramisu Croissant -

• Our Tiramisu croissant has a creamy mascarpone filling with glaze and cocoa powder. Satisfy your sweet tooth with this delectable dessert.

Ref - https://www.bartholomewbakery.com/blog/croissants-in-vaughan-check-out-bartholomew-bakerys-top-5-picks

- Butter Croissant -

• The traditional butter croissant is a true classic with real butter rolled and folded several times to enhance the buttery taste.

- Pistachio Twice Baked Croissant -

• Nut lovers will rejoice with our pistachio twice baked croissant complete with pistachio filling and lightly decorated with pistachio bits.

Ref -https://www.bartholomewbakery.com/blog/croissants-in-vaughan-check-out-bartholomew-bakerys-top-5-picks

- Almond Twice Baked -

• A fresh flaky croissant filled with a generous amount of almond filling and fresh almonds on top.

- Seasonal Fruit Danish -

• This delectable Danish is made with locally sourced fruit during the spring, summer, and fall. The fruit preserves and jams made in the summer carry us through the winter.

Ref - https://www.bartholomewbakery.com/blog/croissants-in-vaughan-check-out-bartholomew-bakerys-top-5-picks