







A schedule of local events with live
Established in
Publisher and Operations Manager Brian Buxton brian@news4uevv.com
Managing Editor & Writer Amy Bradford amy@news4uevv.com
Summer Concert and Event Guide
The History of Independence Day
The origins and significance of “The Fourth of July.”
Check out the concerts and shows coming to Evansville in July and August. National
Account Representative and Graphic Designer Amy Bradford amy@news4uevv.com
Production Manager, Designer & Layout Artist Olyvia Symon olyvia@news4uevv.com
Contributors
Amelia Adkins, Aimee Blume, Rachel Budde, Amy Bradford, Paul Bragin, Jason Brown, Danny Browning, Brian Buxton, Candice Colson, Jeremiah Galey, Jim Johnson, Tom Leggett, Jabez Martinez, Cristina Mauk, Landon Miller, Marisa Patwa, Lindsay Rasure, Christopher Rowe, Lane Siesky, Lindsey Williams, Sarah Wilson 13
As they say, when life gives you lemons… panic and cry. Wait, that isn’t how that saying goes. Make lemonade? Yeah, make lemonade.
Full transparency, it seems that I’ve had to do that quite a bit lately. Roll with the punches. Make something good out of a less-than-stellar set of circumstances. The production of this particular issue was no different. It came with some unique challenges as we had to produce this one without a key member of our team–no worries she will be back. Regardless, we had to sort out how this would get done, despite some of the work being outside our individual scopes of knowledge.
I think we all learned a lot, pulled our resources, and trusted the process. And, in my opinion, it turned out pretty well. We deeply appreciate all of the help from outside sources that banded together to help us get to the finish line.
We made lemonade out of the lemons, so, step up to my hypothetical lemonade stand and see what we have for you. Inside you will find a ton of ideas to entertain yourself and your family–even budget friendly options. Also, learn about the history of ice cream and take advantage of our list of local ice cream spots (it’s definitely not all of them, but some of my favorites).
Germania Maennerchor graces our cover this month. Check out this cover story feature and learn more about them.
Thanks for reading,
Check out News 4U’s Live Music Schedule for the latest performances happening in the Evansville area! Whether you're planning a night out with friends or just want to catch some live entertainment, we've got you covered. Stay updated and never miss a great show! Follow these venues on social media for updated event times, changes, or more information.
10-8 Café Bar & Grill at Lawman Tactical 4209 US 41 North, Evansville, IN • (812) 413-0129 facebook.com/TenEightCafe
Karaoke with DJ Ian every Thursday evenings, 6:00pm – 9:00pm
Live music on the patio (weather permitting), Fridays and Saturdays, 6:30pm – 9:30pm Watch their Facebook page for updates!
Arcademie
22 NW 6th St., Evansville, IN • (812) 484-6904 facebook.com/ArcademieBar
Live music on occasion.
Watch their Facebook page for updates!
Arts Council of SW Indiana Rooftop
212 Main Street, downtown Evansville, IN (812) 303-3178 facebook.com/artswin
06/21 - On the Roof for live and local music
Stella, woe boy, and Loralye, 6:30pm – 10:00pm Live music on occasion on the rooftop. *these are ticketed events
Watch their Facebook page for updates!
Backyard Bar & Grill
1602 Vann Ave., Evansville, IN • (618) 263-7786 facebook.com/profile.php?id=61572616867125 Live music & bands, karaoke and DJ’s. Watch their Facebook page for updates!
Bally’s Evansville – 421 Lounge
421 NW Riverside Dr.,Evansville,IN • (812) 433-4000 facebook.com/ballysevansville casinos.ballys.com/evansville/421-lounge.htm
Live music & bands on weekends.
July 4th – That’s What She Said, 8:00pm – midnight
July 5th – That’s What She Said, 8:00pm – midnight
July 11th - Zachariah Smith, 8:00pm – midnight
July 12th - Zachariah Smith, 8:00pm – midnight
July 18th - Stretta, 8:00pm – midnight
July 19th - Stretta, 8:00pm – midnight
July 25h - Kelly & Sarah, 8:00pm – midnight
July 26h - Kelly & Sarah, 8:00pm – midnight
July 25h - Kelly & Sarah, 8:00pm – midnight
August 1st – Ten Year Town, 8:00pm – midnight
August 2nd – Ten Year Town, 8:00pm – midnight
August 8th – Entice Band, 8:00pm – midnight
August 9th – Entice Band, 8:00pm – midnight
August 15th – The Bombers, 8:00pm – midnight
Watch their Facebook page & website for updates!
Bally’s Evansville – Piano Bar at Cavanaughs 421 NW Riverside Dr.,Evansville,IN • (812) 433-4000 facebook.com/ballysevansville casinos.ballys.com/evansville/cavanaughs-onthe-river.htm
Live music at the piano bar: Wednesday & Thursday 6:00pm – 9:00pm Friday & Saturday 6:00pm – 10:00pm
July 2nd - Bob Ballard
July 3rd - EJ Simmons
July 4th - Bob Green
July 5th - Bob Green
July 9th - Bob Ballard
July 10th - EJ Simmons
July 11th - Bob Green
July 12th - Bob Green
July 16th - Bob Ballard
July 17th - EJ Simmons
July 18th - Bob Green
July 19th - EJ Simmons
July 23rd - Bob Ballard
July 24th - EJ Simmons
July 25th - Bob Green
July 26th - Bob Green
July 30th - Bob Ballard
July 31st - EJ Simmons
August 1st - Bob Ballard
August 2nd - EJ Simmons
August 6th - Bob Ballard
August 7th - EJ Simmons
August 8th - Bob Green
August 9th - Bob Green
August 13th - Bob Ballard
August 14th - EJ Simmons
August 15th - Bob Green
August 16th - Bob Green
August 20th - Bob Ballard
August 21st - EJ Simmons
August 22nd - Bob Green
August 23rd - Bob Green
August 27th - Bob Ballard
August 28th - EJ Simmons
August 29th - Bob Green
August 30th - Bob Green
Watch their Facebook page & website for updates!
Bokeh Lounge
1007 Parrett St., Evansville, IN • (812) 909-0388 facebook.com/BokehLounge/events/?id=10006 4583833967&sk=events
Join them for Karaoke Night with Nate every Sunday at 6:00pm
Service Industry Night Karaoke with DJ Remus at 6:00pm
Karaoke Sunday and Monday Nights at 6:00pm
July 2nd - Nick Hamilton at 6:00pm
July 4th - First Friday with Dj AP at 8:00pm
Happy 4th Of July!!!
July 5th - Hot Summer 90’s 2000 Night with Dj Chidi @ 8:00pm
July 6th - Sunday Jazz with Jose’ Gabbo at 2:30pm
July 8th - The Chugs, Couch Potato Massacre & Right Here @ 7:00pm
July 9th - Nick Hamilton at 6:00pm
July 10th - Boogie with Abandon for Abandon Children Fund Raiser, Dj Chidi at 6:00pm
July 10th - Star 69 with Special Guest Dj Zaedo at 8:00pm
July 12th - Vandel 84 at 8:00pm
July 13th - Sunday Jazz with Keith Farny Jazz
Collective at 2:30pm
July 16th - Nick Hamilton at 5:00pm-7:00pm, Big Al & the Heavy Weights at7:00pm
July 17th - Blues and Jazz Open Mic at 6:00pm
July 18th - Pieces of the Day at 8;00pm
July 19th - Hot Rods At Haynies at 4:00pm–9:00pm
July 19th - Austin Nap on the Front Patio at 4:00 – 9:00pm, Inside Stage Hog Maw Blues Band at 8:00pm
July 20th - Sunday Jazz withThe Sidemen at 2:30pm
July 23rd - Nick Hamilton at 6:00pm
July 25th - Shake Down Street at 8:00pm
July 26th - Jeb at 8:00pm
July 27th - Sunday Jazz with Bokeh Big Band at 2:30pm
July 30th - Nick Hamilton at 6:00pm Watch their Facebook page for updates!
Buds Rockin’ Country Bar & Grill
2124 W Franklin St., Evansville, IN • (812) 401-1730 facebook.com/BudsOnFranklin
Tuesdays – Boscoe France Blues, 7:00 - 9:00pm Fridays – college night with DJ Weekends – live music/bands, DJ’s Watch their Facebook page for updates!
Damsels
209 N Wabash Ave., Evansville, IN • (812) 909-1956 facebook.com/damselbrewpub
Live music weekends and sometimes Sundays. Watch their Facebook page for updates!
Dontae’s Highland Pizza Parlor
6669 Kratzville Rd., Evansville, IN • (812) 777-0016 facebook.com/dontaeshighlandpizza
Live Music on weekends on occasion – the Honey Vines play often. Watch their Facebook page for updates!
Entwined Wine & Cocktail Bar
303 Main Street, Evansville, IN • (812) 550-1393 facebook.com/EntwinedBar
Monte Skelton plays on weekends. Watch their Facebook page for updates!
Fidel’s Bourbon Bar
950 Parrett Street, Evansville, IN • (812) 467-4255 facebook.com/HilltopInnEVV
Watch their Facebook page for updates!
Frankie’s Restaurant & Bar
6840 Logan Dr., Evansville, IN • (812) 490-3172 facebook.com/FidelsBourbonBar
Live music on occasion, usually weekends. Watch their Facebook page for updates!
Hilltop Inn
1100 Harmony Way, Evansville, IN • (812) 303-3732
facebook.com/HilltopInnEVV
Live music on occasion, usually Thursdays. Watch their Facebook page for updates!
Hornet’s Nest Restaurant & Bar
11845 Petersburg Road, Evansville, IN (812) 867-2386
facebook.com/HornetsNestRestaurant
Karaoke and live music with DJ Ian, every Friday at 8:00pm.
Watch their Facebook page for updates!
Hush on Main
323 Main St.Suite E (below street level) Evansville,IN (812) 305-1238
facebook.com/HushonMainEVV
Live music on occasion, usually weekends. Watch their Facebook page for updates!
Industry Bar
101 SE 1st Street, Evansville, IN facebook.com/profile.php?id=61560778977308 Live music on occasion. Watch their Facebook page for updates!
Jacobs Pub/DiLegge’s
607 N. Main Street, Evansville, IN • (812) 990-5253 facebook.com/JacobsPubDilegges
Watch their Facebook page for updates!
KC’s Time Out Lounge
1121 Washington Square Mall, Evansville, IN (812) 437-9920 facebook.com/BarEvansville Live music/bands, DJ’s on weekends. Watch their Facebook page for updates!
Lyles Sports Zone
1404 E.Morgan Ave.,Evansville,IN • (812) 425-7729 facebook.com/profile.php?id=1000635634677 20&sk=events
There’s never a cover charge!
Every Tuesday - Michelle Shelton, 7:00pm - 9:00pm Every Thursday - Thomas Hicks Casey, 6:00pm - 8:00pm
Every Friday - Karaoke with Mark Simpson, 7:00pm - 11:00pm Every Saturday - varying live bands, 8:00pm –11:00pm
Watch their Facebook page for updates!
Main Street Food & Beverage Food Hall
900 N. Main St. Evansville facebook.com/mainstreetfandb Live bands on occasion & karaoke. Watch their Facebook page for updates!
Marina Pointe
1801 Waterworks Road, Evansville, IN facebook.com/MarinaPointeNightclub Live music weekly and every weekend. Watch their Facebook page for updates!
Mojos Boneyard 4920 Bellemeade Ave, Evansville, IN (812) 475-8593 facebook.com/mojosboneyard
Check Evenbrite for music & every Thurs Blues at 6:00pm Danny & the Jons (all shows start at 7:00pm)
July 10th - Danny & The Jons
July 11th - Joanna Connor
July 16th - Lachy Doley
July 17th - Danny & The Jons
July 24th - Danny & The Jons
July 25th - Brandon Miller Band
July 27th - Albert Castiglia
Watch their Facebook page for updates!
Mo’s House
1114 Parrett St., Evansville, IN • (812) 401-3800 facebook.com/moshouse812
Dekar Justus usually 2x a month & sometimes a DJ. Watch their Facebook page for updates!
OBrian’s Evansville
1801 N.Green River Rd., Evansville, IN (812) 401-4630
facebook.com/obrians.evansville Karaoke and live bands on weekends. Watch their Facebook page for updates!
Patsy Hartigan’s Irish Pub
203 Main Street, Evansville, IN • (812) 773-3570 facebook.com/phirishpub
Live Music weeknights and weekends. Watch their Facebook page for updates!
Playa Azul Mariscos Estilo Sinaloa
270 N. Green River Rd., Evansville, IN (812) 568-1189
facebook.com/profile.php?id=61567455005855 Karaoke, Mariachi bands, Spanish bands during the week and weekends from 8:00 - 9:00pm to as late as 11:00pm and midnight.
*Be aware everything they post is in Spanish! Watch their Facebook page for updates!
Primetime North 12301 Hwy 41 North,Evansville,IN • (812) 202-7920 facebook.com/ptnorth41
Live Music in the Bar 7:00-10:00pm, Karaoke, 8:00pm – 11:00pm
July 5th – Ben Dahlquist, 7:00pm – 10:00pm
July 11th – Dueling Guitars, 7:00pm – 10:00pm
July 12th – The Honey Vines, 7:00pm – 10:00pm
July 18th – Lindsey Williams, 7:00pm – 10:00pm
July 19th – Nutshell, 7:00pm – 10:00pm
July 25th – Bobby Clark Band, 7:00pm – 10:00pm
July 26th – Ed Rodimel Band, 7:00pm – 10:00pm
Watch their Facebook page for updates!
Reitz Home Museum
112 Chestnut St, Evansville, IN • (812) 426-1871 facebook.com/profile.php?id=100056607917529
Live Music at wine down to the weekend.
June 12th - Gina Moore, Monty Skelton and Bob Green, 5:00pm - 7:00pm
Watch their Facebook page for updates!
Smitty’s Italian Steakhouse
2109 W. Franklin St., Evansville, IN • (812) 423-6280 facebook.com/SmittysEvansville
Watch their Facebook page for updates!
Spankey’s Una Cafe
15 Jefferson Ave, Evansville, IN • (812) 303-2810 facebook.com/profile.php?id=61554730096948
Live Music every last Saturday of the month. Watch their Facebook page for updates!
The Dive Barge
1801 Waterworks Road, Evansville, IN facebook.com/TheDiveBarge
Watch their Facebook page for updates!
The Frontier Restaurant and Bar
12945 IN-57, Daylight, IN • (812) 867-6786 facebook.com/profile.php?id=61554296428521 Karaoke Xtravaganza/Markus Porter every Friday and Saturday nights, 9:00pm.
Watch their Facebook page for updates!
The Rooftop
112 NW Martin Luther King Jr. Blvd, Evansville, IN (812) 550-1599 facebook.com/therooftopfoodanddrinks Friday & Saturdays - bands, DJ’s and Karaoke on both upper and lower patios, 6:30pm–9:30pm Watch their Facebook page for updates!
Tiki on Main
524 Main St., Evansville, IN • (812) 424-5020 facebook.com/tikionmainstreet
Have bands, DJ’s and Karaoke on both upper and lower patios.
Watch their Facebook page for updates!
Your Brothers Bookstore
504 Main St., Evansville, IN • (812) 303-8230 facebook.com/ybbookstore
Live music every Saturday, 7:00pm
Watch their Facebook page for updates!
NEWBURGH/BOONVILLE:
Café Arazu
17 W Jennings St, Newburgh, IN • (812) 842-2200 facebook.com/CafeArazu
Live music and jazz on the patio during the spring and summer.
Watch their Facebook page for updates!
Crickets
518 W Main St, Newburgh, IN • (812) 858-2782 facebook.com/profile. php?id=100050950195484
Live bands and karaoke nights. Wednesdays: 8:00pm–11:00pm Fridays: 9:00pm–1:00am Saturdays: 9:00pm–1:00am
Watch their Facebook page for updates!
Havens Bar
300 W. Jennings Street, Newburgh, IN (812) 518-4007 facebook.com/Havensbar300000
Live music and open mic nights in the summer. Watch their Facebook page for updates!
Marida Kurdish and Turkish Cuisine
1 East Water Street, Newburgh, IN • (812) 518-3065 facebook.com/profile.php?id=61559891473989
Live music on the patio during the summer. Watch their Facebook page for updates!
Newburgh Tavern
707 State St., Unit E, Newburgh, IN • (812) 518-1363 facebook.com/profile.
php?id=100089720439349
Karaoke often and live music on occasion. Watch their Facebook page for updates!
RJ’s Restaurant and Bar
1206 E. Main St, Boonville, IN • (812) 897-8813 facebook.com/profile. php?id=100068499966785
Live music on Saturdays, 7:00pm – 9:00pm Watch their Facebook page for updates!
HENDERSON:
Cap & Cork
104 N Water St, Henderson, KY • (270) 833-1101 facebook.com/capncorkhendo
Live music some weekends – watch for their Summer Sunset Series on Thursdays. Watch their Facebook page for updates!
The Elm
120 N Elm St, Henderson, KY • (270) 748-0005 facebook.com/TheElm42420
Live music & concerts.
Every Wednesday, songwriters night - 7:00pn
Every Thursday, Country Line Dancing lessons - 7:00pm
July 5th - The Hellcats • 7:00pm • BLUES/ROCK
July 11th - Legends • 7:00pm • COUNTRY
July 12th - Scarecrow • 7:00pm • ROCK/COUNTRY
July 13th – Dieatribe Booking Presents: Red Temple Prey & more • All Ages • Doors at 6:00pm • METAL
July 18th - The Project • 7:00pm • CLASSIC ROCK/POP
July 19th - Wizzards At Large, Sideways Lemonade Time, Together In Dust, Woe Boy, Myclownshoes • All Ages • Doors at 6:00pm • MIXED GENRE
July 23rd, 24th, 25th, 26th - Sandy Lee Watkins Songfest • 6:00pm
OLD NATIONAL EVENTS PLAZA • JULY 10-13
This summer, don’t miss The Wizard of Oz, a magical stage production featuring Dorothy, Toto, and their unforgettable friends, brought to life with stunning visuals and classic songs the whole family will love. Presented by the EVSC Summer Musical, this Broadway-style show offers students a unique opportunity to grow through the arts—building confidence, teamwork, and lifelong skills. Proceeds from the event support scholarships, grants, and enriching educational experiences, helping to transform our community through world-class learning opportunities.
VICTORY THEATRE • JULY 16-19
The Welcome Show is a compilation of outstanding juggling talents from across the globe and is the perfect event for both jugglers and non-jugglers. Bring out the family and join us for this talent packed show to kick off the week-long IJA Festival!
OLD NATIONAL EVENTS PLAZA • JULY 25
After nearly 30 years, 11 albums, and thousands of shows, Skillet is louder, bolder, and more defiant than ever. The hard rock quartet returns with Revolution—their twelfth album and first independent release—featuring the powerful single “Unpopular.”
FORD CENTER • JULY 26
Jon Pardi’s highly anticipated performance at Evansville’s Ford Center has been rescheduled to Saturday, July 26, 2025. The country music star will be joined by rising talents Corey Kent and Kassi Ashton as part of his "Honkytonk Hollywood Tour." All previously purchased tickets will be honored for the new date, and additional tickets are available now at JonPardi.com. Don't miss this unforgettable night of live country music in downtown Evansville!
very year on July 4th, Americans across the country gather to celebrate one of the most significant days in the nation’s history, Independence Day also known as The Fourth of July. This holiday marks the adoption of the Declaration of Independence in 1776, a pivotal moment that signaled the American colonies’ official separation from British rule. While modern celebrations often center around fireworks, barbecues, parades, and patriotic displays, the roots of this holiday run deep into the fabric of the nation’s identity, representing a turning point in the struggle for liberty and self-determination.
In the mid-18th century, the American colonies were under British rule, subject to the authority of King George III. Tensions had been escalating for years over issues like taxation without representation, trade restrictions, and the quartering of British troops in colonial homes. The colonists’ wanted autonomy, leading to the convening of the Second Continental Congress in 1775.
On July 2, 1776, the Continental Congress voted in favor of independence. Two days later, on July 4, the Congress formally adopted the Declaration of Independence, a document primarily authored by Thomas Jefferson. The Declaration not only announced the colonies’ separation from Britain but also outlined the principles of individual liberty, equality, and the right to self-governance. These ideals would later become the foundation of American democracy.
The first celebrations of American independence began in 1777, a year after the declaration. Cities across the new nation marked the occasion with bonfires, public readings, fireworks, and ringing church bells. Philadelphia, the birthplace of the Declaration, hosted one of the earliest official observances with a grand display of fireworks and military music.
WITH CRISTINA MAUK
Over the centuries, American Independence Day evolved into a more standardized national holiday. In 1870, Congress made it an official unpaid federal holiday, and in 1938 it became a paid federal holiday.Today, Independence Day is celebrated with a mix of traditional and modern customs that reflect the nation’s history, culture, and diversity.
One of the most recognizable aspects of the Fourth of July is the fireworks display, which symbolizes the “rockets’ red glare” and “bombs bursting in air” mentioned in “The Star-Spangled Banner,” the national anthem.The fireworks serve as both entertainment and a tribute to the hard-fought battles of the Revolutionary War.
Parades featuring marching bands, veterans, and floats decorated in red, white, and blue are another staple of the day. Communities across the nation host these events to showcase patriotism and local pride. Many families celebrate with backyard barbecues, picnics, and gatherings, enjoying traditional American fare like hot dogs, hamburgers, and apple pie.
The American flag, often prominently displayed on homes and public buildings, becomes a focal point during these celebrations. Wearing patriotic clothing, singing patriotic songs, and reciting the Pledge of Allegiance are other ways people express their national pride.
While Independence Day is undeniably festive, it’s also an opportunity to reflect on the values that define the United States: freedom, equality, and the ongoing pursuit of justice.The Declaration of Independence boldly states that “all men are created equal,” a statement that has inspired generations of Americans to fight for civil rights and expanded liberties.
Throughout history, the ideals of the Declaration have served as a rallying cry for various movements. From the abolition of slavery to the Civil Rights Movement of the 1960s and ongoing calls for equality and justice today, the
core message of Independence Day resonates far beyond the 18th century.
This day also reminds us of the responsibilities that come with freedom. Citizenship in a democracy requires participation like voting, community involvement, and holding leaders accountable. The Fourth of July in the United States serves as a reminder not only of the rights we enjoy but also of the duties we bear as members of a democratic society.
As America continues to grow and evolve, so too does its understanding of who is included in the national narrative. Independence Day is an opportunity to recognize the contributions of people from all walks of life, immigrants, indigenous peoples, African Americans, women, and countless others who have helped shape the country.
The Fourth of July is more than just a day off work or an excuse to light fireworks—it’s a meaningful observance of America’s birth as a nation founded on principles of liberty, equality, and the pursuit of happiness. While the country has not always perfectly lived up to these ideals, the annual celebration of Independence Day serves as both a reminder of what has been achieved and a call to continue striving toward a more perfect union.
In the midst of the festivities, it’s worth taking a moment to remember the courage of those who risked everything for independence, and to consider how each of us can contribute to preserving and advancing the freedoms that define the American experience. Whether through civic engagement, community service, or simply reflecting on our shared history, honoring the spirit of July 4th keeps the legacy of independence alive for future generations.
By News 4U
As temperatures rise, nothing beats the refreshing joy of ice cream. A true indulgence that will immediately transport you back to your favorite childhood summer. July is National Ice Cream Month, a time to savor one of the world’s favorite frozen treats. But how did this delightful dessert come to be? Let’s take a delicious trip through time and explore the sweet history of ice cream.
The history of ice cream is a tale of innovation and creativity, spanning centuries and cultures. The earliest forms of ice cream can be traced back to ancient China, where people would mix snow with milk and rice to create a creamy, frozen dessert. This early version of ice cream was enjoyed by emperors, but it was reserved only for the elite due
to the difficulty of gathering snow and keeping it frozen.
The concept of freezing sweetened dairy to create a frozen dessert slowly spread across the world. In Italy, a similar treat began to emerge, with a mixture of sweetened cream being frozen into a cold, rich dessert. By the 17th century, Italian ice cream, or “gelato,” was popular among the aristocracy.
However, the ice cream we know today began to take shape in the 18th century. In France, ice cream was introduced to the general public in the form of sorbets and iced creams. It wasn’t until 1776, when ice cream made its debut in America, that the dessert truly became a mainstream delight. Records show that George Washington and Thomas
Jefferson were both big fans of ice cream. Jefferson’s recipe for vanilla ice cream was particularly famous, and he even imported ice cream-making equipment from Europe to perfect his creation at Monticello.
The Invention of the Ice Cream Machine
While ice cream was enjoyed by royalty and the wealthy for centuries, it remained a treat that required significant time and effort to make. That all changed in 1843 when Nancy Johnson, an American inventor, patented the hand-cranked ice cream maker. This machine allowed for quicker, more efficient ice cream production, making the dessert more accessible to the public. This was a gamechanger, as it allowed families to create ice cream in their own homes and set the
stage for ice cream to become a part of everyday life. Though, hand churning ice cream has an undeniable nostalgia.
The invention of the ice cream cone also helped solidify the treat’s place in American culture. During the 1904 St. Louis World’s Fair, a vendor ran out of bowls for his ice cream. In a stroke of ingenuity, he teamed up with a nearby waffle stand, and together they served ice cream in a rolledup waffle cone. This clever combination quickly gained popularity and became the standard way to serve ice cream in the United States.
As the 20th century unfolded, ice cream parlors began to appear in cities across the country. These parlors were social hubs where people of all ages could gather to enjoy a variety of flavors and toppings. The golden age of the ice cream parlor came during the 1950s and 1960s when soda fountains and malt shops dotted the American landscape. These establishments were popular hangouts for teens and families alike, offering everything from sundaes and milkshakes to floats and cones.
Today, ice cream is a year-round indulgence. From high-end artisanal gelaterias to neighborhood parlors, the global ice cream industry is worth billions of dollars. Flavors have evolved beyond the classic vanilla and chocolate, with options like salted caramel, green tea, and even bacon. Ice cream has transformed from a rare, luxury item to an everyday pleasure enjoyed by people of all ages.
Our area may not have the beachside vibes of California or the cosmopolitan flair of New York City, but it’s home to some of the most beloved ice cream spots in the region. Whether you're a local or just passing through, these places are a mustvisit for anyone craving a delicious frozen treat. And, this isn’t all of them… get out and explore. Find a new one to try.
Rivertown - located in Newburgh, Indiana and nestled in the quaint downtown area, this charming ice cream stand has been serving up sweet treats for years. Whether you’re in the mood for a classic cone, a sundae loaded with toppings, or a thick, creamy milkshake, Rivertown delivers.
Lic’s - a staple in Evansville for over 50 years, Lic’s is known for its homemade ice cream and friendly atmosphere. This retro-
style ice cream parlor offers everything from classic cones to sundaes, and their signature “Turtle” sundae is a must-try. Their seasonal flavors and generous portions keep customers coming back for more.
GD Ritzy’s - If you’re looking for a familyfriendly atmosphere with great food and even better ice cream, GD Ritzy’s is the place to be. Known for its delicious burgers and hot dogs, GD Ritzy’s also serves up premium ice cream in a variety of classic and creative flavors. Their milkshakes are legendary, and their nostalgic 50’s vibe makes it a fun stop for everyone.
Zesto - Zesto has been serving up ice cream in Evansville since the early 1950’s, and it has become an institution in the city. With its retro architecture and delicious frozen treats, Zesto brings a sense of oldschool charm to the modern world. Known for their variety of soft-serve ice cream and unique sundaes, Zesto is a perfect place to treat yourself on a hot summer day.
HT’s - located in Henderson, KY, this is a new destination for those who crave a laidback ice cream experience. HT’s offers a variety of cones, sundaes, and shakes–and a traditional “grill” menu of hamburgers and other fried foods. It’s the perfect place to cool off with a sweet treat while enjoying the simple pleasures of a summer evening.
Honeymoon Coffee - Though Honeymoon Coffee is primarily known for its artisanal coffee, their ice cream selection is not to be missed. Partnering with local creamery vendors, Honeymoon Coffee offers a curated selection of seasonal flavors that pair beautifully with their expertly brewed coffee. For those seeking something unique, their ice cream floats are a perfect blend of caffeine and creaminess.
Milk and Sugar Shoppe - for the true ice cream aficionado, Milk and Sugar Shoppe offers a delightful experience that combines high-quality ingredients with innovative flavors. Their small-batch ice creams are a hit, with rotating flavors like honey lavender and chocolate bourbon pecan, there’s always something new to try.
National Ice Cream Month is a time to celebrate a treat that has been enjoyed for centuries. And right here in the Tri-State, we’re lucky to have a variety of local ice cream spots that offer everything from classic cones to innovative flavors. Grab a spoon, cone, or cup, and take a moment to savor the sweet history and present-day joy of ice cream this July!
Which of you have the sharpest eyes!? The staff at News4U has partnered with 3 great local businesses to give away three great prizes to three of you!! And how might you win, you may ask? Just find the emojis that are hidden somewhere in the magazine to be entered into a drawing for each prize! Once you find the emoji, email us a pic of that emoji to prize@news4uevv. com, and your name will be put into a drawing for the corresponding prize. You can only enter one time per emoji, but you can win more than one prize if your name is drawn. Winners will pick up their prizes at the businesses listed!
Start searching and good luck!
Sat. Aug. 9
STEVEN ADLER OF GUNS N’ ROSES
Sat. July 19
GABBY BARRETT
Sat. Aug. 23
KENNY WAYNE
SHEPHERD & BOBBY RUSH
Nestled in the heart of Evansville’s West Side is a place where the beer flows, the brass plays, and the spirit of German heritage is alive and well. Germania Maennerchor, one of the city’s most beloved cultural institutions, is gearing up for another exciting season full of music, food, and fun for the whole family.
With deep roots dating back to its founding in 1900 and its current location established in 1913, Germania Maennerchor is a living piece of Evansville history. The building itself, standing strong for over a century, has never been touched by fire or storms, a testament to the remarkable craftsmanship and care that went into its construction. Inside, the old-world charm remains, from the hand-carved woodwork to the echoes of traditional German melodies that fill the halls.
But the crown jewel of Germania’s calendar is, without a doubt, the Volksfest, "Where the gemütlichkeit rolls on!". Since 1934, this festival has been bringing people together to share food, laughter, dance, and song, all in celebration of German heritage and culture. Although it was discontinued in 1941
due to “patriotic feelings, stirred by WWII, turned public opinion against anything of German culture”, Volksfest came roaring back and is now more popular than ever. In 2024, thousands of people experienced the warmth and welcome of Volksfest—proof that the spirit of gemütlichkeit (that cozy sense of belonging) is alive and well.
Volksfest offers a complete cultural experience, with authentic German food, lively music, family-friendly activities, and it would not be complete without an unmatched selection of German beers. This year’s taps will feature an expertly curated lineup:
Spaten Oktoberfest – Brewed in Munich each spring for the world’s largest folk festival, this smooth, flavorful Märzenstyle beer is a crowd-pleaser.
Früh Kölsch – A light, crisp specialty from Cologne that defines the city’s beer culture.
Stiegl Goldbräu – Known as “Salzburg’s liquid gold,” this Austrian favorite is a smooth, golden Märzen/Helles hybrid.
Ayinger Bräuweisse – A top-tier Bavarian wheat beer, perfect for warm weather and consistently ranked among the world’s best.
Rothaus Tannenzäpfle Pils – Brewed at the highest elevation brewery in Germany, this Pilsner offers a crisp, alpine freshness.
Weihenstephan Hefeweissbier – From the world’s oldest brewery, this timehonored wheat beer is steeped in nearly a millennium of brewing tradition.
Spaten Premium Lager – Munich’s original light lager, balanced between hop bitterness and malty sweetness.
Franziskaner Hefe Weissbier Naturtrüb –A copper-gold wheat beer with notes of banana and citrus, topped by a rich, foamy head.
Alongside this elite beer list, the Volksfest features dancing, games, and live music that keeps the festival spirit high. New to this year’s entertainment lineup are Polka Cola and The Polkatz, two German-style bands from Louisville making their debut. They’ll share the stage with Germania’s beloved Rhein Valley Brass and Rathskeller Band, who are known for getting crowds dancing with traditional favorites. And don’t miss the Friday night special performance at 8:00 PM on August 1 by HAYWIRE, a band bringing their own unique flair to the celebration.
Germania Maennerchor doesn’t stop with Volksfest. Year-round, the club hosts a variety of events like their Lenten Fish Frys, Kid Back-to-School Bash, and the alwayspopular “The Wurst Race” 5K, where participants race through scenic West Side streets and finish with a well-earned beer and brat.
The club also rents out its historic venue at 916 North Fulton Avenue for weddings, corporate events, and other gatherings.
With hand-crafted woodwork, a classic beer hall, and authentic charm, it’s a one-of-a-kind setting for any occasion.
Monday: 3 PM – 11 PM
Tuesday–Thursday: 3 PM – 7 PM Friday: 12 PM – 11 PM
To stay in the know about events, music, and all things Volksfest, visit www.evvgermanclub. com or follow Germania Maennerchor on Facebook @ EvansvilleMaennerchor.
Events are open to the public. Additionally, a membership is also available to the private club, which is open to both men and women.
Whether you're coming for the beer, the music, the food, or the community, one thing is certain—at Germania Maennerchor, gemütlichkeit isn't just a word—it's a way of life.
BY CANDICE COLSON
It's summer time in Evansville and that means kids are home for the summer! Are you tired of hearing “there’s nothing to do here,” or perhaps traveling to Indy or St. Louis for anything fun? I am here to prove them wrong and show you how amazing a kid-friendly summer in Evansville can be at different price points.
Each week Showplace Cinemas features a movie at different locations for only $2 at 9:30a.m. They also offer a Family film Festival kid tray with 12 oz drink and popcorn for $4.
Tuesdays at Showplace Newburgh, Henderson, and Princeton • Wednesday at Showplace East, Seymour, and Connersville • Thursdays at Showplace North, Harrisburg, and Jasper
• July 1-3: IF
• July 8-10: The Wild Robot
• July 15-17: Transformers ONE
• July 22-24: Harold and the Purple Crayon
Solely You offers day camps, parties, and open studio times. Take the kids for many different crafts such as DIY Trucker Hat, build your own faux stain glass, create a stuffy, paint different projects on wood, and so much more! Make sure to check their social media or website for open studio times or to book a party.
1304 S. Green River Rd.
This incredible local museum contains walk through galleries and exhibits of our area’s wartime achievement and history. There are vehicles from the WWII era, plane, tank, and exhibits of how the people of Evansville sacrificed at home and abroad. You can choose to do a self guided tour or opt for a tour guide. You can even book a tank ride on Rosie’s Revenge, a M4 Sherman tank for a fee. Please visit their website for more details and pricing.
General admission: $11 • Youth (6-17) $11 • Children (0-5) Free • Senior (65+) $8 7503 Petersburg Rd.
Paint your own pottery, canvas, and wood door hangers! Walk-ins welcome and No experience needed! They even have a party room for parties and classes.
2121 N. Green River Rd.
Kids bowl 2 games per day for FREE at Showplace Family Entertainment Center *shoe rental NOT included
8099 Bell Oaks Drive in Newburgh
Our local libraries offer free and fun activities for kids of all ages. They post on their social media daily and list weekly scheduled activities. Sign up for their summer reading program and you can earn a free McDonald’s meal for every 10 books your child reads. They even have prizes for adults who participate. The EVPL also offers story time in different locations through the city.
The second Saturday of every month. Registration begins at 9:30 am. Enjoy songs, stories, and more as little ones explore and build early literacy skills.
Saturday July 19, 2025 at 4pm. Live jazz and local food trucks will be at this FREE event for ALL ages! Bring a lawn chair and enjoy listening to live jazz bands perform. The event will include a 21+ Beverage Zone for the adults and kids can enjoy inflatables. Find more info at wnin.org/jazzfest.
2 Mainstreet, Downtown Evansville
Every Wednesday from 9am-1pm at the Ford Center Plaza, you and the kids can enjoy live music, farm fresh produce, vendors, and food trucks. There will be a storytime at 10:30 and a free book on July 16th market.
While you are at the Market on Main, walk along pedestrian friendly Main Street and take photos in front of the several beautiful murals. Peruse books for you and the kiddos at Your Brother’s Bookstore, stop by River Kitty Cat Cafe to get a refreshing drink and treat while you relax and cuddle with kittens.
*Reservations are highly recommended as you may have to wait. There is a cost of $10/60 minutes per person to play with kittens. It cost money because the River Kitty Cat Cafe is owned and operated as a program of the Vanderburgh Humane Society. The lounge fees and all proceeds from the cafe help fund their mission.
The EPD offers many FREE community outreach events. You can find them listed on their Facebook page as well.
Read to Succeed with the EPD: July 14 and July 28 an officer from the EPD will read stories to your child at Barnes and Noble from 5:00-6:30pm.
624 S. Green River Rd.
FREE Summer Movie Nights July 11th at the West side Library and July 25th at Lorraine Park. This is a partnership between the City of Evansville Mayor Terry, city Council, Department of Parks and Recreation, Evansville Fire Department, and the Evansville Police Department.
Find more info at evansvillegov.org/ safesummer
Little Blondies is a fun and engaging play place for children’s imaginations to run free while their caregivers recharge at their cafe. Recommended age group of 6 months to 6yrs. A single pass costs $10, but they have monthly and yearly memberships for frequent playdates.
2810 Mt. Vernon Ave
If you ever found yourself sweaty, smiling, and shouting lyrics back at a stage on a packed Evansville night in the early 2000s, chances are you’ve seen Pieces of the Day light up a room. And if you haven’t yet? Well, now’s your chance. Old fans. New fans. New old fans. Young new fans. You get the picture. After a long hiatus and a few changes in life, Pieces of the Day are back—and they’re bringing that same electric energy, genuine chemistry, and no-nonsense rock ’n’ roll spirit that made them a local favorite in the first place.
I recently sat down with Matt Camp, one of the founding members, and within minutes it was more catching up with an old friend than any formal interview. That’s just the vibe these guys give off to anyone—authentic, humble, multi-talented and seriously funny. “We’re not boring on stage,” Matt says with a grin. “People still come out and tell us we’re the most fun band they’ve seen all year. The energy, the comedy between me and Shawn—it’s all still there.”
Frontman Shawn Brashear still commands a stage like few can, and while Matt jokes that some notes might be a little harder to hit these days, he’s quick to say that Shawn’s falsetto still shreds and his grit only adds to the sound. “He sounds like a seasoned singer now in the best possible way!”
Their setlist leans hard into crowd-pleasers with a 90s-alt flavor: think “Bittersweet
Symphony,” by The Verve, some Spacehog, and “Would?” by Alice in Chains. They’ve also been known to throw in some Chris Stapleton, and yeah—Shawn still handles those vocal runs like a pro. There’s no filler here. If a song doesn’t land, they cut it. “We’re not trying to be a jukebox,” Matt says. “We want every song to be a moment.”
The band’s lineup has seen some shifts over the years, but the core remains strong. The camaraderie is real—both on stage and off—and it shows. Whether it’s cracking each other up mid-song or recalling their early days playing Harpole’s or other “pieces of the tristate”, they carry a shared history that runs deep.
All the back-in-the-day venues may be gone—save a couple—but Pieces of the Day are hitting the stages at Bokeh Lounge, Tiki on Main, Time Out, and even the local casino. The venues may have
changed, but the connection with the crowd hasn’t. If anything, it’s deeper.
When asked what he wants people to know, Matt didn’t hesitate: “We’re still that band you remember. And we’re still damn fun to watch. If you used to come out, come out again. If you’ve never seen us, we’ll make it worth your time.”
With all the noise out there, it’s refreshing to see a band that’s stayed true to who they are. Pieces of the Day isn’t about reinventing the wheel— they’re about reminding you why you fell in love with live music in the first place.
Come see Shawn Brashear—acoustic and lead vocals, Matt Camp—guitar and backing vocals, Corey Overby—Drums, Scott McEllhiney—guitar, and Dave Bennett—Bass and backing vocals at Bokeh Lounge on July 18th, and trust me—you’re going to want to be there.
"WE WANT EVERY SONG TO BE A MOMENT."
by Aimee Blume
What are your sparks? What activities excite you, get your creative juices flowing, and make you sparkle?
Patchwork Central wants to get everyone, especially kids, in touch with their sparks.
A small, community-based non-profit, Patchwork Central offers a variety of programming from its home on Washington Avenue at the edge of Downtown.
Morning hours include adult and family services such as an emergency food pantry, a bike shop, a health ministry, and the Neighborhood Hospitality program that offers coffee and snacks, toiletry items, and access to phones and showers.
Then, in the afternoon, the focus changes and it’s all about the kids.
“When Patchwork started doing the afterschool programs here around 1980, there really were no after-school programs,” said Director of Arts and Education Jane Vickers.
Now, over 40 years later, the creativity-based activities,called Arts & Smarts,are still going strong.
Arts & Smarts is a series of free activities for children who have finished first grade through
Storyteller Susan Fowler entertains a group of students at Patchwork Central on Monday, June 9, 2025.
eighth grade, and it runs through the school year and during June and July. Older kids can volunteer and learn leadership skills. Register online at patchwork.org.
Every kid will find something here that makes them sparkle.
“We draw, we paint, we work with lots of media,” said Vickers. “We sew, build sculpture, and working with clay is always a piece of it because we have a clay studio. We write stories, and we make songs and sing songs. We like to cook and eat.”
This summer, for example, one project is for each child to design and make a ceramic frame or loom, which will be fired and glazed, and then used to hold a woven textile piece.
Susan Fowler is the house storyteller. At Patchwork, this includes not only listening to the story being read, but acting out the plot, doing improvisation and even making costumes.
The kids grow a raised bed garden with a variety of vegetables appropriate to the season, which they also learn to prepare and, when enough is available, may take home with recipes. Sweet potatoes are a staple crop at Patchwork. Small plants or slips are rooted in the early spring, and the kids plant and tend them through the summer, dig in October and enjoy eating them in November as part of the Thanksgiving celebration.
Music is a component, with kids learning about musical instruments, song, and dance. Exact offerings are tied to the skills of each years’ staff, volunteers and interns. If it’s a year when there are musicians volunteering, then music plays a larger role in the schedule and so on.
You can't miss Patchwork Central's welcoming sign at 100 Washington Ave.
“We’re trying to build strong developmental relationships between caring adults and kids to help support families,” Vickers said. “The idea is that we come together and learn from each other, make stuff and have a good time.”
Kids programming takes place on Monday, Tuesday and Wednesday afternoons. During July, the session runs from July 7 through July 16 from 2:30 - 5 p.m. Spaces are limited. Classes are always free. Kids must be registered, and Patchwork staff prefer the kids return regularly throughout the season, although this doesn’t mean they must be there every single day.
The program will start again the Tuesday after Labor Day with two weeks of leadership training for middle and high school age volunteers who will be helping lead the programming. The third week sees regular activities commence, from 3:15 to 5:45 p.m. during after school hours.
Patchwork Central is located at 100 Washington Avenue Phone: 812-424-2735
Hours: Morning adult/family programs: Monday - Thursday 9 a.m.-noon No appointment is necessary, just stop in, grab a coffee and talk to the staff about your needs. Kids’ afternoon programming - participants must be registered.
Summer, July 7-16: Monday - Wednesday 2:30 - 5 p.m.
After School: Monday - Wednesday 3:155:45 p.m.
Websites: patchwork.org facebook.com/PatchworkCentral/
In addition to celebrating America’s Independence, the month of July is also National Ice Cream month! What better way to cool off from the heat of Summer than ice cream? One locally owned spot has been serving up delicious treats for 75 years - Lic’s Deli and Ice Cream.
Lic’s is an acronym for the original name of the business - Lloyd’s Ice Cream Shoppe. It was established by Lloyd Immel in 1950 as a single location where the ice cream was produced in the back room. The original business was at the corner of Lincoln Avenue and North Fares, but was later torn down for the construction of Highway 41. Today if you are sitting in the south bound turn lane at that intersection you would be at what used to be their drive-thru window.
Immel enjoyed enough success in the venture that he would close the business to spend winters in Mexico. In 1963, he was making a deposit at People’s Bank and mentioned to teller Don Smith that he was considering closing the business and moving south permanently. Smith had a passion for making homemade ice cream and purchased what we know today as Lic’s in a spur-of-themoment decision. He is shown in the original here in a photo from 1964. Smith came in early to make the ice cream each morning then worked in the business all day. Lloyd’s had walk-up window service as well as a then-revolutionary telephone-operated drive-thru in 1950
– a full 25 years before McDonalds! They opened their first drive-thru in Sierra Vista, Arizona on January 24, 1975.
A second Lloyd’s location opened on Diamond Ave. in 1967, and a third soon after on Lincoln Ave. The ice cream was delivered between stores in a small insulated trailer. Today, Lic’s ice cream is transported in a large refrigerated truck to their 7 local stores. Lloyd’s Ice Cream registered the name ‘Lic’s’ in 1979 for the two shops, and moved ice cream production to a larger plant in downtown Evansville. This new facility could churn out 2,000 gallons of deLic’s-ious ice cream every day.
Although Lic’s is well known for their homemade ice cream, they have offered a full menu of delicious soups, salads and sandwiches since 1986. They also expanded their plant to allow them to bake their own breads, buns, cakes and cookies, as well as producing their soups, dressings, horseradish and other condiments in-house. All of these are delivered fresh to each of their locations daily.
Their steakburgers are made with real Angus beef, and I believe are one of the best burgers in the city. They also have subs made with a variety of proteins and breads, including franchette, multi-grain,
pumpernickel, grilled honey or even a croissant. The menu also includes quesadillas, a club sandwich, a BLT, a Cuban or Reuben and even chicken salad. Soups and sides include chili or the soup-of-the-day, a fruit cup, chips, a side salad, and more.
Signature ice cream-based items include thick milkshakes, malts, sundaes, banana splits, ice cream sodas, ice cream cakes, turtle pies, ChocoCremes (bite sized, hand dipped, ice cream balls) and party-sized desserts. But besides their ice-cream, another signature item is the house salad dressing, which is a recipe of Smiths' mother, who lived in St. Louis most of her life. It is very similar to the sweet Italian vinaigrettes popularized by famous St. Louis pizza shops such as Faraci’s, Pino’s and Charlie Gitto’s. It is made with oil, vinegar, sugar and other ‘family secret’ seasonings that make it unique to our area – pro tip: order it drizzled on a sub!
During our visit we sampled a gourmet
sub, a spicy chicken ranch quesadilla, a grilled cheese with spicy chili, a hand dipped milkshake, vanilla chococremes, and an ice cream sundae. In honor of their 75th anniversary they are currently offering a SundayMonday-Sundae deal, which gives you 1 regular sundae for .75¢ cents when you order a sundae at regular price.
All locations have varying hours. Most (except downtown) are open Mon-Sat: 10:30am-10:00pm, closing Fri & Sat. at 10:30pm & Sun: 11:00am-10:00pm. The downtown location closes earlier and is closed Sundays. See their website for specific hours of each location. Their lobbies also close 1 hour early, so please use the drive-thru’s during their final hour of business. All locations have their own parking lots and all are handicapped accessible. You can find Lic’s on Facebook @licsdeliandicecream
THEIR 7 LOCATIONS: 800 Diamond Ave, Evansville (812) 424-4862
4501 Lincoln Ave., Evansville (812) 477-3131
2001 Washington Ave., Evansville (812) 473-0569
11 NW 5th St., in downtown Evansville (812) 422-2618
8700 Ruffian Lane, Newburgh, IN (812) 858-0022
2815 N. 6th St., Vincennes, IN (812) 882-3526
2120 W. Parrish Ave., Owensboro, KY (270) 684-3571
licsdeliandicecream.com
My food and dining page can be found at facebook.com/FFKSEvansville
Now Go, Explore, and Eat, Evansville!
By the time the savory scent of loaded baked potatoes wafts through the air, chances are Tater Temptations Food Truck & Catering are nearby. Owned by David and Tamara Tucker, the food truck hit the road in August 2024 after a successful soft launch in Kitchen 812 just a month earlier. Built on a passion for “slangin’ spuds,” David saw a clear gap in the market—and filled it with buttery, over the top tater creations.
The name “Tater Temptations” was born during a TikTok series David and Tamara created, featuring different potato combinations. The catchy title stuck, and so did the fanbase. Today, you can follow their fast-growing journey on TikTok, Instagram, X, their website, and especially Facebook, which they update frequently. They even have an app where fans can order ahead and earn rewards.
David’s culinary roots run deep, starting at Wendy’s at 15 and later managing Pizza
owning multiple Spudz-N-Stuff locations. That potato expertise now powers a menu headlined by crowd favorites like the BBQ Pulled Pork Tater and the jaw dropping Grippo Carnivore Tater. Stacked high with pulled pork, chicken, bacon, cheddar, Grippos, BBQ sauce, sour cream, and green onions, it’s as much a spectacle as it is a meal. Not into taters? Any dish can be made nacho style instead.
While David’s previous restaurant experience helped him avoid common pitfalls, running a food truck still brings its challenges: tight storage, equipment hiccups, and the hustle of daily prep. But their loyal fanbase keeps the wheels turning. One of the most memorable moments came on just their second day: a nonstop lunch rush at Sabic in Mt. Vernon left the trailer in chaos—and the team drenched in sweat, sold out, and speechless.
From organic community support to clever social media use (find David on TikTok as thatonepotatoguy), Tater Temptations is growing fast. David measures success through customer feedback and return visits and he’s not slowing down.
His advice to future truck owners? Keep expenses low and know what you’re getting into. And while he jokes work life balance may be a myth, David makes sure Tamara stays part of the journey—whether they’re at home or in the truck.
WITH JIM JOHNSON
The Fourth of July is a time-honored tradition in the United States - a day where we come together to celebrate our independence with friends, family, and of course, delicious food. What better way to commemorate this special day than with a mouth-watering BBQ feast featuring grilled burgers, refreshing summer salads, and delectable desserts that capture the essence of summer?
GRILLING THE PERFECT BURGER:
When it comes to grilling on the Fourth of July, nothing quite hits the spot like a juicy burger fresh off the grill. Whether you prefer classic beef patties or are looking to mix it up with turkey or veggie options, the key to the perfect burger lies in the quality of the ingredients and the mastery of the grill.
Here’s the perfect marinade for drizzling on your burger:
• 1 Tablespoon Soy Sauce
• 1 Tablespoon Worcestershire Sauce
• ½ Teaspoon Lemon Juice
• ½ Teaspoon Honey
Combine ingredients in a bowl and brush both sides of the burger during the cooking process. Season your burgers generously with salt, pepper, and any
additional spices or herbs of your choice before throwing them on the grill. Let them sizzle to perfection, topping them off with your favorite cheese and toppings for a burger that will have your guests coming back for seconds.
SUMMER SALAD SENSATIONS:
No BBQ is complete without a refreshing summer salad to complement the smoky flavors of the grill. Nothing says “Summer” like a caprese salad. Fresh, vibrant, flavorful and summer-like!
• Ripe Tomato
• Fresh Mozzarella
• Basil
• Balsamic Glaze
• Olive Oil
• Salt & Pepper
Instructions:
1. Slice ripe tomato into ¼ inch thick slices.
2. Cut the same size slice from a few balls of fresh Mozzarella
3. Start by layering slices of tomato on a platter.
4. Tuck slices of cheese between each tomato slice so both are visible.
5. Then tuck whole basil leaves between the tomato and cheese. Arrange so you can see each layer. Season with salt & pepper.
6. Dressing:
7. Drizzle 2 tablespoons of Olive Oil
8. Then drizzle 2 tablespoons of Balsamic Glaze
9. (If this doesn’t make your salad better than your neighbor’s, then nothing will!)
DIVINE SUMMER DESSERTS:
To round off your Fourth of July feast on a sweet note, whip up a summer dessert that is sure to delight your guests.
“Better Than Your Neighbor’s” Candied Bacon Weave Smores (Recipe Makes 2)
• 12 Bacon slices, cut in half
• 2 Tablespoons Brown Sugar
• 6 Large Marshmallows
• 2 Chocolate Bars
Note: You’ll need skewers for Marshmallows
Instructions:
1. Preheat the oven to 400 deg. F
2. On a parchment paper lined cookie sheet, take 3 pieces of cut bacon and lay them side by side. Then orient 3 more pieces across the earlier set, side by side. Weave the bacon into a basketweave formation.
3. Sprinkle bacon weaves with brown sugar and bake until crispy, 15-20 minutes.
4. Transfer to a paper towel lined plate to absorb grease.
5. Pierce 3 marshmallows onto a skewer and roast until marshmallows are golden, 2-3 minutes.
6. Sandwich chocolate and marshmallows in between 2 bacon weaves.
7. Sit back and enjoy this comfort food!
*If you like these ideas or have any questionsor if you would like a specific recipe regarding food groups - just reach out to News 4U and Jim will get it into next month's column.
Jim Johnson has won 78 Grand Championships on the BBQ circuit and is a founding member of the Kansas City BBQ Society (International Outreach Team). In addition, Jim has taught American-style BBQ in over 40 countries worldwide. He's also cooked at U.S. embassies and often feeds the troops at military bases. Just recently, Jim served 2500 BBQ plates for the Minnesota Air National Guard and for the Scott Air Force Base. As if all that wasn't enough, he helps to feed numerous non-profits in the Evansville area.
My mom would buy the classic cinnamon swirl raisin bread for the weekend when I was a child. I would look forward to it toasted and topped with butter. After I started my sourdough journey, and got the hang of classic sandwich style bread, I knew I wanted to perfect a cinnamon swirl loaf. That I did! My kids are obsessed and want it on repeat. I can’t recommend this loaf enough especially toasted and topped with Kerrygold butter!
FOR MORE RECIPES OR MEAL IDEAS YOU CAN FOLLOW LINDSAY
RASURE ON INSTAGRAM:
@CLEANBITELIFE OR HER FACEBOOK GROUP: CLEAN BITE LIFE
2 loaves
Bread Dough Ingredients:
• 1 c. active bubbly sourdough starter
• 2 ½ c. water
• ¼ c. avocado oil
• 2 T. honey
• 2 ½ tsp. salt
• 2 tsp. cinnamon
• 6-7 c. unbleached organic all purpose flour
Directions:
Filling Ingredients:
• ¼ c. coconut sugar
• 1 T. cinnamon
• 1 T. unbleached organic all purpose flour
1. Combine the first 6 bread dough ingredients until well combined. Add the flour, a cup at a time, until the dough begins to pull away from the sides of the bowl and begins to form a ball. The dough should feel tacky to the touch but not overly sticky. Knead the dough for 10-15 minutes. It should be soft and stretchy.
2. Put the dough in the refrigerator for 1-3 days in a large glass bowl (4-qt.) that has been lightly sprayed with oil. Make sure the bowl has a nice fitted lid. You do not want any air to get to the dough. Remove from the refrigerator the night before you want to bake. (I get mine out at bed time and sit it on the counter still covered.)
3. In the morning, turn the dough out of the bowl. Divide it evenly into two parts. Knead the first half by hand for about 2-3 minutes. Remove the dough onto a lightly floured work surface. Gently pat, flatten and stretch the dough to release any large air bubbles. Roll the dough into a 6 x 20-inch rectangle with a rolling pin. Gently score a 1-inch border around the sides leaving a 2-inch border at the very top to seal the dough (you are not cutting through the dough just marking it). Brush the entire surface with water. Sprinkle the cinnamon-sugar mixture inside the border. Slowly roll the dough into a log pinching the ends to seal. Place the dough into the loaf pan seam side down lined with parchment paper. Repeat with the 2nd dough.
4. Cover both with cling wrap that has been lightly sprayed with oil and allow to rise somewhere warm. The dough should nearly double in size or have risen 1 in. above the rim of the loaf pan when it’s ready to bake. Depending on the temperature of your house this can take 4-8 hours. (I like to turn my oven light on and let my loaves rise in there. The little bit of heat the light puts off helps speed up the process if your house is cold.)
5. Preheat the oven to 375°. Bake for 30-35 minutes or until the internal temperature reaches at least 190°. Remove from pans after baking and let cool on a cooling rack for one hour before slicing.
6. After the loaves have completely cooled, I suggest wrapping them tightly in press n seal and storing it on the counter. The loaves also freeze really well wrapped in press n seal. Enjoy!
** Recipe slightly adapted from: www.theclevercarrot.com
KEEPING YOU UP-TO-DATE ON THE COMINGS AND GOINGS OF AREA DINING ESTABLISHMENTS WITH BRIAN BUXTON
SPONSORED BY
The restaurant business is a rough road, and success is far from guaranteed in a business with many challenges and very narrow margins for profit. A study by Ohio State University found that 60% of new restaurants didn't make it past the first year, and 80% closed within five years. It's not a venture for the weak.
Here's a list of local spots we've recently lost, others that have recently opened, and some to look forward to in the coming weeks.
RECENTLY CLOSED:
MAY:
Vincennes Brewing Co. at 124 Main St., Vincennes, IN (May 10th)
J's Good Grub at 5044 Millers Mill Rd., Windridge Country Club, Owensboro, KY (May 10th)
The Carousel at 5115 Monroe Ave., Evansville, IN (late May)
JUNE:
Hooters Evansville at 4620 Lincoln Ave., Evansville, IN (June 4th)
Chasers at 2131 West Franklin St., Evansville, IN (June 5th)
Little Angelos Newburgh at 8000 Bell Oaks Dr., Newburgh, IN (end of June)
RECENTLY OPENED:
MAY:
Don Marios Mexican at 5044 Millers Mill Rd. in Windridge Country Club, Owensboro, KY
Chuy's Tex-Mex at 7301 E. Indiana St., Evansville, IN Donut Bank at 6415 Vieth Lane., Evansville, IN Backyard Bar & Grill at1602 Vann Ave, Evansville, IN HT's Ice Cream & Grill at 221 2nd St., Henderson, KY Dunkin' on Burkhardt at 610 N. Burkhardt Rd., Evansville, IN
JUNE:
Kenny's Family Diner at 2 Richardt Ave., Evansville, IN Six Strings on Franklin at 2131 West Franklin St., Evansville, IN The Tap Inn at The Farm Golf Course at 6901 Petersburg Rd., Evansville, IN Senior Burrito at 606 N. Main, Evansville, IN
Big Whiskey's American Restaurant at 234 Frederica St., Owensboro, KY (Mid-Late June)
Gene’s Beans Coffee at 1738 Moseley St., inside Gene’s Health Food, Owensboro, KY
La Michoacana Ice Cream and Treats at 3245 Mt Moriah Ave., Owensboro, KY
COMING SOON:
EVANSVILLE, IN
AGAPE CAFÉ AT 5310 PEARL DR., EVANSVILLE, IN
ALINE/BROTHER WAVE RESTAURANT AT 1704 S. KENTUCKY AVE.
AMAN FOOD MARKET AT 900 E. RIVERSIDE DR.
BLAZE PIZZA AT N. GREEN RIVER RD.
BULLSEYE BAR AT 664 E. ILLINOIS ST.
CARNIVERIA MI VALLE BUTCHER SHOP & MARKET AT 5614 E. VIRGINIA
COFFEE812 @ DOWNTOWN AREA
COFFEE SHOP AT FORMER BLENDERZ AT 4301 N. FIRST AVE.
CRIOLLOS VENEZUELAN BREAKFAST AT 581 N. GREEN RIVER RD.
DIAMOND'S DINER AT 315 E. DIAMOND AVE.
DIMAGGIO'S ITALIAN PIZZA AT 3848 N. FIRST AVE.
DOGTOWN TAVERN AT 6201 OLD HENDERSON RD.
GILOU LOUNGE AND GRILL AT 750 S KY AVE.
HORNVILLE TAVERN AT 2607 W. BASELINE RD.
KAN PAI SUSHI AT 581 N. GREEN RIVER RD.
KATES CAFÉ AT 5625 PEARL DR., SUITE G
KFIRE KOREAN BBQ & HOT POT AT 502 N. GREEN RIVER RD.
METRO DINER AT 945 N. BURKHARDT RD.
NANDO AT 415 MAIN ST.
ROCKIN' CHICKEN AT 967 S. KENTUCKY AVE.
S&J CARIBBEAN BAKERY & RESTAURANT AT 1033
WEINBACH AVE.
SCOOTERS COFFEE AT 805 S. GREEN RIVER RD.
SWAGAT INDIAN CAFÉ AT 105 N. GREEN RIVER RD.
TAKE OUT CARIBBEAN FOOD AT 1010 S. KENTUCKYAVE.
NEWBURGH, IN
STEAK & TAKE AT 4960 STATE ROUTE 261 (SUMMER 2025)
HENDERSON, KY
7 BREW COFFEE AT 2005 US-41 (FALL 2025)
DADE PARK GRILLE AT 3300 US-41 NORTH, INSIDE ELLIS PARK RACING AND GAMING (JULY 4TH 2025)
GIGI'S (CAFÉ OR DINER?) AT 48 S. HOLLOWAY ST. (SUMMER 2025)
ICHIBAN EXPRESS AT US-41 & WATSON LANE (2025)
OWENSBORO, KY
7 BREW COFFEE AT 4930 S. FREDERICA (SUMMER 2025)
DUTCH BROS. COFFEE CO. AT 3750 FREDERICA ST. (SUMMER 2025)
KROGER AT GATEWAY COMMONS (2026)
PUBLIX AT HAYDEN RD. AND WENDELL FORD EXPRESSWAY (2026)
WONDER WHIP AT 2600 FREDERICA ST. (2026)
with Brian Buxton
Farmers' markets are a great way to support local farmers, artisans, and bakers, while enjoying fresh produce and handmade goods. Whether you're stocking up on fruits and vegetables or hunting for unique local crafts, the markets in our area offer something for everyone. Check out these fantastic spots to find fresh, seasonal, and often organic products that are grown right here in our community.
BUD’S FARM MARKET
3501 S. Weinbach Ave., Evansville
For 30 years, Leo ‘Bud’ Vogt has been known for his heirloom tomatoes—some of the best you’ll ever taste. Partnering with Purdue University, Bud’s Farm Market produces its crops without synthetic chemicals or harmful pesticides. Along with tomatoes, you can find cucumbers, squash, peppers, watermelon, pumpkins, and more. Open May to October, Monday-Saturday (9am-6pm), and Sunday (11am-5pm).
Find them on Facebook: @BudsFarmMarket
FRANKLIN STREET BAZAAR
2000 W. Franklin St., Evansville
Held every Saturday from May to August, the Franklin Street Bazaar brings nearly 80 vendors together at the West Branch Library lawn on West Franklin Street. This seasonal event offers fresh produce, baked goods, handmade crafts, and unique items like honey, jams, jewelry, and more. Food trucks are also available each week.
Find them on Facebook: @FranklinStreetBazaar
HELMS GREENHOUSE
State Street, across from Tin Fish, Newburgh
From Richland, IN, Helms Greenhouse offers a wide variety of fresh produce including tomatoes, green beans, sweet corn, peaches, and watermelons. They’re open MondaySaturday from 9am-5pm.
Find them on Facebook: @HelmsGreenhouse
HENDERSON KY FARMERS MARKET
Henderson Co. Fairgrounds, 381 Sam Ball Highway, Henderson, KY
Running from May to October, this market is open Tuesday, Friday, and Saturday from 8am-12pm. Shop for locally grown tomatoes, squash, zucchini, honey, jams, and more.
Find them on Facebook: @HendersonFarmersMarket
EVANSVILLE MARKET ON MAIN
601 Main St. & 6th St., Downtown Evansville, IN
On Wednesdays, from June to September 17th, stop by the Ford Center Plaza for local honey, microgreens, baked goods, gourmet popcorn, and more. This market also hosts a Night Market on August 8th and an Asian Market on September 12th. Plus, enjoy food trucks and live music.
Find them on Facebook: @MarketonMainEVV
MAYSE FARM MARKET
6400 N. St. Joseph Ave., Evansville, IN
For over 80 years, the Mayse family has offered a combination of grocery store and farmers' market vibes. From July to August, you'll find fresh produce, pies, cookies, and more. Open Monday-Saturday (9am-5:30pm) and Sunday (10am-4pm).
Find them on Facebook: @maysefarm
MILLER FAMILY GREENHOUSE & PRODUCE
Two Locations: Green River Rd. & Vogel and First Ave. in front of Target, Evansville
For over 30 years, Miller Family Greenhouse has offered fresh produce like tomatoes, cantaloupes, and sweet corn. They also sell seasonal flowers and pumpkins. Both locations are open daily from 9am-5pm.
Find them on Facebook: @MillersFamilyGreenhouse
For those who love the experience of picking their own produce, there are several u-pick locations in the area
Cates Farm
8132 Pruitt Agnew Road, Henderson, KY
Pumpkin Patch & Corn Maze
Evansville Countryside Orchard
16800 Old Petersburg Road, Evansville, IN
U-pick peaches, apples, and pumpkins
Farview Orchard
4200 Oliver-Springfield Road, Mount Vernon, IN
U-pick strawberries, cherries, apples, and peaches
Goebel Farms
4745 W. Boonville-New Harmony Road, Evansville, IN Pumpkin Patch
Shadetree Fruit Farm 11412 W. 925 South, Poseyville, IN
U-pick blueberries (June to mid-July) and blackberries (late June to August)
T.J.’S Orchard & Pumpkin Patch
4805 Orchard Road, Evansville, IN
Pumpkins and apple cider
NEIGHBORHOOD FOOD MARKET BY THE JUNIOR LEAGUE OF EVANSVILLE
Various Rotating Locations in Evansville
This mobile market serves the underserved, offering fresh produce, meat, eggs, cheese, and non-perishable food items at discounted prices. It also provides free sack lunches on Saturdays and select dates. Open from 12pm-2pm, the market accepts cash, credit cards, and EBT.
Find them on Facebook: @NeighborhoodFoodMarket
REIMANN'S FARM MARKET
13940 Darmstadt Rd, Darmstadt, IN 47725
Located in Darmstadt, IN, Reimann's Farm Market offers a variety of fresh, locally grown produce and products. Whether you're looking for vegetables, fruits, or
flowers, Reimann's is a fantastic stop for quality goods.
Find them on Facebook: @reimannsfarmmarket
THE PRODUCE PATCH
Two Locations: 4033 Bell Road, Newburgh, and 4800 Washington Ave., Evansville
This family farm, based in Plainville, IN, focuses on locally grown produce such as melons, tomatoes, sweet corn, and peaches. Open daily from 8am-7pm from mid-April to October.
Find them on Facebook: @producepatchfarmmarket
Website: producepatchfarmmarket.com
WARRICK CO. FARMERS MARKET
Harold Gunn Pavilion, Boonville, IN
Every Saturday from June to October, shop from 8am-1pm for locally grown produce, meat, eggs, baked goods, handmade crafts, and more.
Website: boonvillenow.org
These local markets and u-pick opportunities are just a few of the great ways to support our community while enjoying fresh, local food. Be sure to visit these markets and pick up something special this season!
July 4 & 5 • That’s What She Said
July 11 & 12 • American Idol Finalist, Zachariah Smith
July 18 & 19 • Stretta
July 25 & 26 • Kelly & Sarah
August 1 & 2 • Ten Year Town
August 8 & 9 • Entice Band
August 15 & 16 • The Bombers
August 22 & 23 • Radio Incorporated
August 29 & 30 • Pieces Of The Day
There’s something about summer that makes people go crazy and want to improve things. The weather is warm, the days are long, and apparently, everyone on Earth wakes up and says, “You know what would make this season better? Sweating uncontrollably while holding a power drill.”
Sadly, I’m no different. By July 1, I get the same delusional surge of confidence. I walk into the garage, see my dusty toolbox that hasn’t been opened since January, and tell myself this will be the year. This will be the year I fix stuff like a real man does. All will know me as the Man who does cool man things, like rerouting the sump pump line while drinking a beer and leaning on a shovel like he’s posing for a hardware calendar.
The first step is to start small. The mailbox is wobbly. A man of action would fix it in twenty minutes. Me? Three days, two hours, and one
shattered spirit later, I finally fixed the wobble, but now the mailbox is leaning slightly to the left, maybe out of protest. I even added a decorative rock at the base to make the lean look intentional. I call it “modern rustic” and hope my nosy neighbors just ignore the massive amount of duct tape.
Since mailboxes aren’t my thing, I then had the great idea to stain the deck. Looking back, I have regrets. The instructions said to apply one even coat. The problem, as it turns out, is that deck stain dries at the speed of light if the sun even looks at it. I couldn’t keep up, and now my deck has the same patterns as a topographical map of a war-torn country. I told my neighbor it was my “artistic choice,” but he just nodded politely and backed away slowly.
Of course, no summer is complete without the sacred tradition of me hauling a giant ladder around the house like I’m preparing for a medieval siege. I used it to clean the gutters. Yikes. Not
If I can leave you with some advice, it’s this: life isn’t about perfection, but it’s about moving forward the best you can.
sure about the gutters where you live, but I found things up there that I’m fairly certain were part of an ancient civilization. Halfway through, I dropped the hose and soaked my pants. Now my family believes I have a problem wetting myself at high altitude and has asked me to see a doctor.
You’d think I’d stop, that I’d learn. But no, because deep down, I believe if I buy just one more tool, just one more gadget, I’ll finally become a competent man who can fix things. I now own seventeen screwdrivers, two drills, and a caulk gun I don’t fully understand. The ladder and I are no longer on speaking terms.
If I’ve learned anything, it’s that despite the splinters, stains, and arguments with inanimate objects, it’s not really about perfection. It’s about trying. It’s about improvement. And my therapist tells me those are the most important things.
If I can leave you with some advice, it’s this: life isn’t about perfection, but it’s about moving forward the best you can. As for me, the next time I’m on that ladder, I’ll remember to turn the hose off.
That’s progress.
WITH AMELIA ADKINS
On a cold, snowy night in January of 2022, tragedy struck in Canton, Massachusetts. Boston Police Officer John O’Keefe, 46, was found dead in the snow outside a party, suffering bluntforce trauma. His Lexus SUV sat nearby, riddled with fragments of taillight, clues to a shocking confrontation. Among the few suspects? His girlfriend, Karen Read, 45, later on trial for second-degree murder and vehicular manslaughter.
The prosecution’s narrative is stark: Read, intoxicated after a night out, struck O’Keefe deliberately and left him bleeding while she fled the scene. Investigators pointed to shards of her SUV’s taillight and chilling voice-mail evidence. In one message, she reportedly repeats, “I hit him. I hit him.” Special Prosecutor Hank Brennan told jurors, “She was drunk. She hit him. And she left him to die.”
The fallout included damning testimony: witnesses heard Read’s admission, and prosecutors highlighted the SUV’s phone inactivity for over five hours after the incident. It suggested she intentionally abandoned O’Keefe—torn between explanation and preserving self-image.
But the defense suggested a radically different picture of what happened that night. Attorney Alan Jackson called the case “cooked.” He pointed to a so-called "ridiculous blue paint kindergarten project" of crash reconstruction, and alleged police misconduct. Jackson argued Read was framed by a flawed investigation and that no collision ever occurred.
This was Read’s second trial. Her first ended in a mistrial after jurors couldn’t agree. But the emotional stakes escalated dramatically during this second round with crowds forming outside the Norfolk County Supreme Courthouse, wearing pink in her support. They chanted “It’s so twisted. It’s so corrupt,” accusing authorities of suppressing an alternate narrative involving another officer.
As June 2025 closed in, closing arguments bore the weight of the case’s gravity. Prosecutors leaned on hard evidence and Read’s own televised admissions.The defense urged jurors to question every detail: investigation methods, interpretation of evidence, the possibility of a planted automobile part… and insist on any reasonable doubt.
Jurors officially began deliberations immediately following the final arguments. Their verdict could either uphold the prosecution's portrayal of Read as a reckless killer or validate the defense’s theory of a botched investigative frame-up. The weight of a life, a man’s legacy, and law enforcement credibility all hang in the balance. At the time of writing this True Crime article, the jury has not reached a verdict. Perhaps by the time of publishing, we will know the outcome of this one.
Have a tip or case you want us to cover? Contact News4U Magazine: amy@news4uevv.com
July releases include another installation in the Jurassic-univerise, a fresh take on Spiderman, and a Fantastic Four reboot that knocks it out of the park.
Jonathan Bailey trades in his Bridgerton ballroom shoes for jungle boots as he steps into the role of Dr. Henry Loomis, the latest male lead in the Jurassic World franchise. It's a bold choice following Chris Pratt's rugged action-hero legacy. As Dr. Loomis, he’s a soft-hearted, sharp-minded scientist with the kind of charm that could tame a T. rex, or at least distract one. Joining him is Scarlett Johansson as Zora Bennett, a tough-asnails mission specialist. Together, they travel to a remote, mysterious island to extract dinosaur DNA in hopes of curing human diseases. The supporting cast is equally impressive, with Academy Award winner Mahershala Ali, Rupert Friend, and Manifest star Luna Blaise rounding out this thrilling adventure. Expect dino-sized action, surprisingly heartfelt moments, and enough steam to fog up a jeep window. IN THEATERS 7/2
Sure, we probably didn’t need another Superman movie—but James Gunn delivers one that feels tailor-made for Millennial and Gen Z audiences. David Corenswet steps into the red boots as Clark Kent, giving us a perfect blend of wholesome farm boy and chiseled alien savior. Rachel Brosnahan (yes, The Marvelous Mrs. Maisel herself) brings a punky prowess to Lois Lane, a reporter who’s as relentless as she is irresistible. Meanwhile, Nicholas Hoult turns ice cold as tech mogul and billionaire bad boy Lex Luthor. Skyler Gisondo charms as sweet, freckled Jimmy Olsen, while Milly Alcock (House of the Dragon) takes flight as Supergirl. Rounding out the ensemble are Nathan Fillion as Green Lantern and The Last of Us’s Isabela Merced as Hawkgirl— though how their characters fit into the larger narrative remains to be seen. The film explores Clark’s Kryptonian roots and a society turning on its hero. One thing's for sure: this Superman has depth, heart, and serious star power. IN THEATERS 7/11
Yes, we’ve had two Fantastic Four reboots already in the last two years— but this one finally gets it right. Set in an alternate 1960s with retro-futuristic flair, the film blends Fallout grit with Mad Men style, giving Marvel’s first family a sleek, time-warped refresh. The casting? Inspired. Pedro Pascal (The Last of Us) plays Reed Richards with weary brilliance, Vanessa Kirby (The Crown) is a cool, commanding Sue Storm, Joseph Quinn (Stranger Things) brings fire to Johnny Storm, and Ebon Moss-Bachrach (The Bear) nails Ben Grimm’s gruff heart. In a move echoing Deadpool vs. Wolverine’s Emma Corrin villainous twist, Julia Garner (Ozark) takes on a gender-swapped Silver Surfer, less chill beach vibes, more cosmic annihilation. And with Sue Storm secretly pregnant, the stakes rise fast. IN THEATERS 7/25
We’ve all heard of facials, chemical peels, and microdermabrasion, but have you ever tried dermaplaning? If not, you’re about to meet your skin’s new best friend. As a woman in my late 30s (still desperately clinging to that youthful glow!)I'm always on the lookout for treatments that keep my skin fresh, smooth, and free of fine lines. And let me tell you, dermaplaning isn’t just a trend; it’s a game-changer.
What is Dermaplaning?
In the simplest terms, dermaplaning is a professional exfoliation treatment that removes dead skin cells and peach fuzz (yes, that fine hair that’s a little too visible in certain lighting). Using a sterile surgical scalpel, a trained esthetician gently “shaves” off the top layer of your skin, leaving you with a super smooth finish. It’s kind of like giving your face a mini reset button.
If the thought of a scalpel near your face sounds a little intimidating, don’t worry, the process is safe, gentle, and pretty relaxing. You’ll leave feeling like you’ve had a mini facial combined with a smoothing treatment. If you’re wondering whether it hurts, the answer is no. You might feel a slight tingling sensation, but that’s about it. It’s honestly so gentle that you might even fall asleep during the procedure. (No judgment if you do!)
WITH AMY BRADFORD
A Glimpse Into the History of Dermaplaning
Dermaplaning isn’t a new beauty trend. In fact, this treatment has been around for decades. The concept dates back to the early 1900s when plastic surgeons used similar techniques to remove dead skin and promote cell turnover for smoother skin. But it wasn’t until the 1990s when the treatment became more popular in the beauty industry.
A little over 10 years ago, dermaplaning gained even more attention, especially as the demand for non-invasive, quick skin rejuvenation treatments increased. It was one of those “Why didn’t we think of this
sooner?” moments. Now, it’s one of the most requested treatments in high-end salons and spas around the world.
The Benefits of Dermaplaning
Okay, let’s get to the good stuff: why you need to add dermaplaning to your skincare routine.
1. Smooth, Silky Skin
The number one benefit? Skin so smooth it’s practically glowing. By removing dead skin cells, you’ll notice an instant change in the texture of your skin. It feels babysoft, and the smoothness is honestly addictive. It’s the perfect way to prep your skin before applying
makeup, as it creates a flawless canvas. Speaking of which…
2. Makeup Glides On Like a Dream
If you’re someone who loves a smooth makeup application (who doesn’t?), dermaplaning is your new best friend. Without the peach fuzz and dead skin cells, foundation and concealer will go on flawlessly and won’t settle into fine lines. You know that airbrushed, flawless finish we all try to achieve? Dermaplaning gets you there faster than any filter can.
3. Glowing Skin
Exfoliating and removing those top layers of dead skin promotes cell turnover, leaving you with a fresh, radiant complexion. It’s like a glow-up without the need for heavy skincare routines or complicated treatments. Plus, it can help reduce the appearance of hyperpigmentation, acne scars, and dark spots.
4. It’s Fast & Non-Invasive
Dermaplaning takes around 30 minutes and requires zero downtime. No peeling, no redness—just instant results. It’s the perfect lunchtime treatment when you want a glow-up but don’t have hours to spend at a spa. Plus, it’s great for anyone with sensitive skin because it’s not as harsh as some other exfoliation methods.
5. No More Peach Fuzz
For those of us who are a little selfconscious about the fine hair on our faces (yep, I said it), dermaplaning is a quick fix. You’ll be left with a completely fuzz-free face, which means less worry about those pesky little hairs showing up in photos. It’s like the ultimate facial shave, but the results are way more satisfying.
While dermaplaning is pretty much for everyone, there are a few things to keep in mind. First, if you have active acne, particularly cystic acne, you may want to skip dermaplaning or speak to a professional before trying it out. The treatment won’t cure acne, and it could
irritate inflamed areas. Also, it’s important to follow up with sunscreen. Dermaplaning exfoliates your skin, which means it can make your skin more sensitive to the sun. Protecting your fresh, glowing skin is essential, so don’t skip that SPF!
For me, dermaplaning has become one of those musthave treatments to keep my skin looking and feeling youthful. The results are instant, the procedure is quick, and the benefits last longer than you might think. Whether you’re looking for smoother skin, better makeup application, or just want to treat yourself to a little glow, dermaplaning is a great option. Also, perfect for that “lunch time” glow-up. So, if you’re ready to smooth away your skin’s imperfections and reveal a more radiant you, it’s time to give dermaplaning a try. Your skin (and your makeup) will thank you!
THE RESULTS ARE INSTANT, THE PROCEDURE IS QUICK, AND THE BENEFITS LAST LONGER THAN YOU MIGHT THINK.
What is Quick Fit?
Simply put, Quick Fit is all about exploring different gyms, restaurants, and sports nutrition stores, showcasing what they have to offer, and hopefully sparking your interest in trying something new.
I want you all to see things through my lens as I share my experiences at various places. There are so many cool things to do in Evansville and the surrounding TriState area, and my goal is to experience as much as possible and share it with you. My hope is that by stepping out of my comfort zone, I can inspire you to do the same.
Introducing LIFEWAVE X39
Hey everyone, TrainWithBlane here, bringing you another chance to dive into my life. Today, I want to talk about something I never imagined being a part of: a new product I had no idea existed until I was introduced to it.
This all started late last year, around early September, I think. I was invited to a Fit Festival at Wesselman’s Park, where I was introduced to a number of gyms and sponsors helping the community with physical and mental health. It wasn’t just for people either, there was even a mobile dog gym, giving everyone’s dog a chance to try a treadmill! There was so much going on: martial arts demonstrations, fitness competitions, salsa dancing—you name it. I’m sorry I can’t give you all the details, but just know they’re planning to make it an annual event. Hopefully, we’ll get more info soon to share!
While walking through the park, a friendly voice called out from a booth. A lovely woman greeted me with a smile that felt very welcoming. We exchanged introductions, and I learned her name was Lindsey Stockdale, and her coworker’s name was Dan (if I’m wrong,
Dan, feel free to karate kick me next time, haha). Lindsey mentioned seeing me doing the burpee challenge in the park. “You did great!” she said. I replied, “I’m tired, but I’m good.” She asked if I worked out often, and I explained that I had recently injured my shoulder, so I was taking it easy. Lindsey and Dan gave me some helpful advice and suggested I see a chiropractor. I thanked them, and then they told me about LifeWave, a company they were part of.
Lindsey Stockdale has spent the last 18 years studying how to maintain human wellness, a pursuit that began after losing her 47-year-old mother to leukemia in 2005. Her search for the best healing modalities led her to LifeWave in 2021, which she now considers the “holy grail” of healing.
Founded by David Schmidt in 2004, LifeWave started with technology originally developed for the Navy. This wearable, non-invasive phototherapy patch reflects visible and infrared light back into the tissue, promoting various health benefits.
In 2018, after a decade of research, the X39 patch was launched. It elevates copper peptide (GHK-cu) in the blood, activates stem cells, and resets up to 4,000 genes to a younger state, leading to better energy, less inflammation, pain management, improved stamina, and more.
One day, Lindsey reached out and asked if I’d like to try the X39 patch. I told her I’d give it a shot when I returned from California. She sent me the product, and I was intrigued to see how it worked.
The patch is applied to the skin, one on the back of your neck and the other just below your belly button. I wore it for 12 hours a day over three days. On day one, I felt relaxed and mellow. Day two, I wore it while working out, and I noticed my knee and shoulder pain seemed to fade. I was skeptical, but I had a great workout. By day three, I felt more focused during boxing than ever. My body felt in sync, like I was a pro!
Afterward, I sent Lindsey an audio message about how amazing I felt. She was thrilled with my feedback and shared more about the product’s history. I loved my experience with the X39, and I wanted to share it with all of you. If you’re interested in learning more, contact Lindsey. She’s great at what she does, but honestly, the product speaks for itself.
Big thanks to Lindsey for introducing me to X39. I look forward to using it again.
—#TRAINWITHBLANE #QUICKFIT
For inquiries, contact: Email: Lifewavewithlindsey@gmail.com Website: lifewave.com/lindseystockdale
** Thomas “T.J.” Blane is a trainer at The Pit Barbell Club. He is a self-proclaimed humble goof ball who just likes to help people reach their fitness potential. His first goal as a trainer is to help you build confidence in your abilities. Blane is equipped with the tools to build a workout plan adaptable to the needs of clients. He additionally has expertise with issues such as hyper-mobile joints, heart conditions, and more. You can find T.J. at The Pit daily, or make an appointment by calling the gym. Follow T.J. for tips and inspiration at Facebook and Instagram @trainwithblane
WITH SARAH WILSON
As we head into Independence Day, I’ve been reflecting on what the American Dream looks like in 2025, and I believe it is shifting in a meaningful way. For decades, the message was clear: go to college, earn a degree, and success will follow. But over time, that model began to break down. Tuition skyrocketed, student debt became the norm, and many graduates found themselves underemployed or unsure of their path forward.
Now, we are seeing a return to something more grounded and practical. More young people are choosing apprenticeships, handson training, and certifications over traditional four-year degrees. And they are right to consider it. Careers in collision repair, HVAC, plumbing, electrical, and other skilled trades offer strong earning potential, job security, and real advancement opportunities without the burden of student loans.
This shift is not just economic—it is cultural. There is a growing respect for work that is tangible and essential. These are careaers where you see the results of your effort and take pride in what you build or repair. It is a welcome reminder that success does not always come with a diploma, but often with a toolbelt.
In my new role as a Senior Talent Acquisition Partner, I support talent recruitment for the collision repair industry, with a focus on Automotive Painters, Auto Body Technicians and Collision Estimators across Southern California and Indiana. Every day, I get to meet individuals who are passionate about their work, proud of their craftsmanship, and committed to growing in a field that truly needs them.
Like many industries, collision repair is changing rapidly. Technology, customer expectations, and repair standards are advancing, and the need for skilled, motivated people is higher than ever. What we need now are workers who are
ready to learn, grow, and take ownership of their careers.
This Independence Day, when we celebrate freedom and opportunity, we should also celebrate choice. College is one path, but it is not the only one. The American Dream still thrives in places where hands get dirty and work is done with care and purpose.
For many, that dream begins not in a lecture hall but in a garage, a shop, or a training bay. And that is a version of success worth honoring.
The American Dream still thrives in places where hands get dirty and work is done with care and purpose.
As summer approaches, families in Evansville, Indiana, are on the lookout for fun, engaging, and budget-friendly activities to enjoy together. The Budget Blueprint, a local credit repair business inspired by Dave Ramsey's principles, emphasizes the importance of saving money while still enjoying life. Here are some exciting options for families to explore this summer without breaking the bank.
1. Visit the Evansville Museum of Arts, History & Science
The Evansville Museum is a treasure trove of culture and knowledge, offering a variety of exhibits that cater to families. The museum often hosts special events and programs designed for children, making it an ideal spot for a summer outing. Admission is affordable, and children under a certain age can enter for free. Look out for discounted family days or special events that can make your visit even more economical.
2. Explore the Mesker Park Zoo & Botanic Garden
The Mesker Park Zoo is a beloved destination for families in Evansville. With a variety of animals and beautiful botanical gardens, this zoo provides a great opportunity for children to learn about wildlife and nature. During the summer, the zoo often offers discounted admission or family packages, making it a perfect place for a day full of exploration and fun. Pack a picnic to enjoy in the garden area and make a full day of it!
3. Enjoy Outdoor Concerts and Movies in the Park
Throughout the summer, Evansville hosts free outdoor concerts and movie nights in various parks across the city. These events create a wonderful community atmosphere where families can come together, enjoy live music or a family-friendly film, and indulge in homemade snacks. Bring blankets and chairs, and make it a cozy night under the stars. Check local event listings for schedules and locations.
4. Discover the Riverfront
The Evansville Riverfront offers a beautiful setting for families to enjoy outdoor activities. Spend a day walking or biking along the river, exploring the parks, or even participating in a fishing expedition. The area often hosts community events, festivals, and food trucks during the summer, providing entertainment and delicious food options without straining your budget. The scenic views make it a perfect spot for family photos too!
5. Participate in Community Events and Workshops
Local community centers and libraries frequently offer free or low-cost workshops and events during the summer months. These can include arts and crafts, reading programs, and even cooking classes. Check with the Evansville Vanderburgh Public Library or local community centers to find a schedule of summer programs that align with your family's interests. These activities are not only budgetfriendly but also provide valuable learning experiences for your children.
6. Take Advantage of Local Parks
Evansville boasts several parks that are perfect for family outings. Parks like Garvin Park and Howell Park have playgrounds, picnic areas, and sports facilities. Organize a family game of soccer or frisbee, or simply enjoy a day of relaxation in the shade. Many parks also have walking trails and nature areas, allowing families to connect with nature and stay active.
7. Explore Historic Sites
Evansville is rich in history, and exploring its historic sites can be both educational and enjoyable. Families can visit places like the Angel Mounds State Historic Site, where they can learn about Native American history and culture. The site offers guided tours and educational programs, often at a minimal cost. This is a great way to spend a day outdoors while gaining a deeper understanding of the area’s heritage.
Conclusion
The Evansville area offers a plethora of budget-friendly activities for families looking to make the most of their summer. By exploring museums, parks, community events, and the beautiful Riverfront, families can create lasting memories without overspending. The principles from The Budget Blueprint remind us that enjoying life’s experiences doesn’t have to come with a hefty price tag. So grab your family, plan your summer adventures, and make the most of what Evansville has to offer!
EACH MONTH WE’LL BE CHECKING IN WITH THE VHS FOR THE LATEST GOOD NEWS AND TO HELP FIND FUREVER HOMES FOR SOME OF THEIR MORE UNIQUE AND OLDER RESIDENTS
MILES: Meet Miles, a loveable 6-year-old large mixed breed! His playful nature means he’s always up for a game of fetch or a romp in the grass. Whether you’re looking for a partner for your outdoor activities or just a cuddly buddy to hang out with at home, Miles will fit right into your lifestyle. His adoption fee is $200, which includes his neuter, microchip, and up-to-date vaccinations.
400 MILLNER INDUSTRIAL DRIVE
PROSCIUTTO: Meet Prosciutto, a charming 5-year-old black and white cat who is not only sweet but also full of energy! His favorite pastimes are chasing wand toys and greeting visitors to the cat lounge. If you’re looking for a curious cat who will keep you on your toes, look no further! For just $100, you can bring Prosciutto home today! His adoption fee includes his neuter, microchip, and up-to-date vaccinations.
ROMEO: Meet Romeo! This adorable 1-yearold Shepherd Husky mix is the perfect blend of energy and playfulness. Whether it's tossing around his favorite stuffies or exploring the great outdoors, Romeo is always up for some fun! Not only is Romeo great with other dogs, he’s also lived with kids, making him an ideal family pet. Romeo is already neutered and ready to go home today for just $200!
2 BLOCKS WEST OF GARVIN PARK IN EVANSVILLE ADOPTION HOURS TUES-SAT FROM NOON-6PM
SCOUT: It’s hard to believe that this sweet, loyal boy is still with us—and our hearts break a little more every day he spends in the shelter. As of today, he has been with us for 126 days.
Hello, friends. My name is Jeremiah Galey. I’m a nearly two-decade veteran of the local food and hospitality industry. I own (along with my beautiful wife, Kimmy) and operate Bad Randy’s Hot Chicken & BBQ Lounge. This column is the mumblings and bumblings of introspection and parallels in life.
Iused to be in a lot of organized sports in my youth. In elementary soccer, I was terrible. I got a demerit (surprise, surprise) in third grade and my mom made me quit. Thank god. I played basketball through sixth grade after that. I enjoyed it, but I was on third string if that tells you anything. I scored 2 points my last season. NBA JAM mode, y’all. I also played football and baseball from ages 11-14. I was actually wildly decent at both. I had zero speed, so my thick self was stuck on the line. I was so slow my nickname in baseball was “Wheels.” I’d knock that ball to the fence and have to slide into second.
I was on the way to summer football camp leading into my freshman year of high school. I guess I had some look on my face because my mom glanced at me and said, “You don’t want to go, do you?” I shook my head and to my surprise, she turned the car around. I think my dad was disappointed in me for that, but at the time, I couldn’t explain why I quit playing. I’m sure they probably thought I was lazy, and maybe I was. Hell, I was a 15 year old kid. In my mind, I played hard and I was competitive. I wanted to WIN. But it just didn’t feel the same anymore. I was done.
Towards the end, it was just not fun anymore. My basketball coach pulled me aside once and told me he could tell I wasn’t working out and I just wasn’t as strong as the other guys. I was bewildered. I didn’t know I was expected to work out. I was 13 years old and all I wanted to do was have fun. That’s why I played. Turns out, that’s just my personality.
I used to LOVE playing baseball. I was slower than a busted big wheel, but I could hit. And I loved to pitch. The internet wasn’t much of anything back then but a dream in Al Gore’s fantasy. So I studied books and researched how to throw a slider and curve ball. Boy, I had a nasty slider. My fastball could hit close to 75-80mph when I was on. My slider was probably 65mph and would come right at your head and snap into the strike zone at the last second. I was so proud I learned to do that without any coach’s help. I really loved pitching. But by the time I was up to the 13-14 year old league, it was more than baseball, it was politics. Unless your daddy knew the coach or donated to such and such or you were just an absolute unit, you didn’t play. I was not an absolute unit. I made some killer plays, but they wouldn’t even really give me a shot. I got two at-bats my last season and zero field time. Talk about a waste of time.
I can’t figure out on the timeline when youth sports went from having fun with your friends and trying to beat down the other team to this pseudo-professional militaristic mentality like you were playing AAA ball for the Mariners, but I sure can remember when it stopped being fun for me. I quit playing sports and started playing music for fun instead.
The world wants us to take ourselves so damn seriously. I understand instilling a work ethic in kids via youth sports and the lessons to be learned, like the fact that life isn’t fair. But sometimes we should just let kids be kids and have fun. Don’t force them to grow up so fast. The world already moves way too quickly. Slow down, take a breath and let your kid have fun being shitty at something.
Focusing on personal injury, civil litigation, whistleblower claims and workers' compensation law, Siesky Law Firm strives to provide excellent legal services while remaining client and community centered. The Evansvillebased trio of top attorneys - including Lane Siesky, Daniel Gearhart and Douglas Briody - boasts years of invaluable experience inside and outside the courtroom. Highly-respected with an impeccable track record, the firm's aggressive representation of its clients continues to benefit the community in myriad ways.
Q: “Can I Be Held Liable for Fireworks Injuries on My Property?” I’m planning a Fourth of July party with Fireworks at my house, and some guests might bring their own fireworks. If someone gets hurt, or something is damaged, can I be held legally responsible?
A: As with many of the topics we have written about, the answer to this legal question is not black and white – yes or no. There usually is a grey area (a “maybe” answer) and this situation is no different.
Yes, under certain circumstances, you could be held liable. As a property owner, you have a duty to maintain reasonably safe conditions
for guests (this is known as “premises liability”). If someone sets off fireworks on your property and another guest is injured, a few factors will determine your legal exposure:
1. Negligence: If you knew (or should have known) that fireworks would be used and failed to take precautions—like setting boundaries or stopping illegal activity—you could be deemed negligent. For instance, who will be setting off the fireworks and how old are the participants? What type of fireworks are used and where will they be aimed? Do the individuals setting off the fireworks have experience with lighting fireworks? If children are present, who is supervising them?
2. Is alcohol Involved: Probably not a good idea to allow anyone drinking alcohol on your property to set off or even be in close proximity to the fireworks.
Disclaimer: The above information provided by Siesky Law Firm, PC, is not legal advice and should not be taken as legal advice. Application of the law is highly fact sensitive and readers should consult with an attorney on legal matters. *This is an advertisement.
3. Local Laws and Rules: Fireworks laws and rules vary by state and even by county or city or neighborhood. If fireworks are illegal in your area or neighborhood, simply allowing them to be set off can expose you to fines and liability.
4. Insurance: Your homeowner’s insurance may offer some protection, but many policies exclude illegal or high-risk activities like fireworks. It’s worth reviewing your insurance policy for coverage and exemptions ahead of time.
LEGAL TIP: To protect yourself, check local laws, clearly communicate any rules to guests, and consider asking people not to bring fireworks. Make sure children are supervised and kept away from the fireworks. Hosting a safe, legal celebration is the best way to keep your holiday from ending in a legal headache.
As a kid, I remember watching The Beverly Hillbillies TV Show, and I desperately yearned for the day that maybe I could have my very own “cement pond” (if you are too young for the Hillbillies, this is what Jed called a swimming pool). For many Tri-State homeowners, the allure of a sparkling backyard swimming pool on our sweltering summer days is undeniable. Visions of refreshing dips, lively pool parties, and endless family fun often dance in our heads. But before you dive headfirst into pool ownership, it's wise to consider both the splashes and the hidden depths of this significant home improvement. From initial costs and long-term expenses to usability and resale value in our unique Tri-State climate, let's explore the positives and negatives of installing a swimming pool at your Evansville home.
The Financial Flood: Costs vs. ROI
There’s no sugarcoating it. Installing a swimming pool is a substantial investment. Costs vary depending on type (inground vs. above-ground), size, materials, and features. Inground pools in our region typically range from $35,000 to well over $100,000. This usually covers excavation, the pool shell or liner, plumbing, filtration systems, and basic decking. However, it often excludes added expenses like landscaping, fencing, or an automatic pool cover (a common local safety requirement). Also, expect potential increases in homeowner’s insurance premiums.
Now, let’s talk about return on investment (ROI). While a well-maintained inground pool can add value to your home, real estate experts estimate a modest return— usually 8% to 15% of your home’s value. In ideal situations, ROI might hit 50% of the pool’s cost, but that’s rare. So, if you spend $50,000, you might recoup only $4,000 to $7,500 at resale. Compared to upgrades like kitchen or bathroom remodels, pools offer lower financial returns and are better considered lifestyle investments.
Beyond installation, pools come with recurring costs: maintenance, chemicals, electricity, water, and potential repairs, often amounting to hundreds or thousands annually. Add seasonal opening and closing expenses, and your financial commitment extends well past the initial price tag.
The Tri-State climate, while offering warm and humid summers, is far from a yearround swimming paradise. With distinct seasons, pools are typically usable from late May to early September—about three to four months. Heated pools or enclosures can extend this window but add significantly to installation and energy costs.
For most homeowners, this means your investment sits idle for over half the year, still requiring maintenance even when covered and unused. This limited usability is key when evaluating your pool’s overall value.
The Buyer’s Market: Pool Lovers vs. the Not-So-Much Crowd
When selling, a pool can be either a draw or a deterrent. Some buyers (families, entertainers, fitness enthusiasts) actively seek out homes with pools. In higher-end neighborhoods, not having a pool might even hurt your home’s appeal.
However, many buyers see pools as liabilities. Concerns about safety, maintenance, increased utility costs, and insurance premiums can turn off buyers, especially young families, emptynesters, or budget-conscious individuals. An outdated or poorly maintained pool can even lower your home’s perceived value.
Ultimately, a pool’s impact on resale depends on your neighborhood, the pool’s condition, and buyer preferences.
Despite the financial drawbacks, many homeowners find a pool’s “joy score” priceless. Picture a quick dip on a hot day, kids playing in your backyard oasis, or relaxing evenings by the water. Pools promote togetherness, active living, and personal escape.
Installing a pool is a personal choice that depends on your budget, lifestyle, and long-term plans.The monetary ROI may be limited, but the emotional return can be significant. Before diving in, research local contractors, get multiple bids, and speak to other pool owners. Balance the financial costs against the joy and convenience a backyard pool can bring, it may just be an investment in memories.
At Lucas Oil Center, we understand your vehicle is more than just transportation — it’s an essential part of your daily life. As a local, family-owned business spanning three generations, we take pride in delivering honest service, dependable work, and a commitment to keeping your vehicle running strong for years to come. The golden rule isn’t just how we treat our customers — it’s how we care for every vehicle that comes through our bays. When you visit Lucas Oil Center, you can count on us to treat your car like it’s our own.
Preventative maintenance is one of the smartest investments you can make in your vehicle’s future. It’s more than just the occasional oil change — it’s about staying ahead of costly repairs, catching issues early, and extending the life of your vehicle. Strange noises and changes in performance often go ignored, but doing so can lead to expensive breakdowns or even the need to replace your car prematurely. That’s why every service at Lucas Oil Center includes a complimentary 21-point inspection — giving you peace of mind by identifying problems before they become headaches.
Our range of services covers everything from basic oil changes to more complex scheduled maintenance services, many of which can be completed during your routine visit. If your vehicle requires more time-intensive work, we’re happy to schedule an appointment that works for you. Whether it’s tire rotations, brake service, fluid flushes, or diagnostic testing, our goal is simple: to keep your car reliable, safe, and road-ready — with service that’s both straightforward and stress-free.
With summer heating up, now’s the perfect time to make sure your A/C system is ready for the road ahead. Both of our locations offer a complete A/C service — from inspection and diagnosis to vacuuming, recharging, and even leak repair. Our certified technicians will ensure your vehicle is blowing icecold air, so you can stay comfortable all summer long.We’re also proud to now offer motorcycle services at our West Side location, including oil changes, brake service, and tire replacement (bring your own DOT-compliant tires). Whether you’re on two wheels or four — we’ve got you covered.
What sets Lucas Oil Center apart isn’t just our services — it’s our dedication to providing the best for our community. While budget-friendly options are tempting, cheaper isn’t always better. We use high-quality products and state-ofthe-art tools, all handled by experienced, certified technicians. We also make your wait comfortable with clean lobbies, a coffee and snack bar, free Wi-Fi, and prompt service you can depend on.
At our core, we are a family — local, rooted in our community, and passionate about service, integrity, and giving back. Over the years, we’ve been proud to support local schools, fundraisers, and events throughout the area. Our annual charity event for Riley Children’s Hospital is just one example, where last year, with the help of our amazing customers, we raised $9,000 for the cause.
When you choose Lucas Oil Center, you’re not just taking care of your car — you’re supporting a business built on trust, family, and community. Come experience the difference that local, family-driven service can make.
MILEY CYRUS
Something
Beautiful Columbia Records
We’ve seen Miley Cyrus in every form—from Bangerz-era chaos on a flying hotdog to her barefoot Malibu folk-pop phase. But Something Beautiful, her ninth studio album, is her most intimate and refined yet. Blending jazzy textures, smokey rock, and lush pop, the album highlights Cyrus’ raw, raspy voice—rich with soul and emotional weight. Standouts like the sultry, sax-drenched “More to Lose,” the shimmering title track, and the bittersweet “Easy Lover” find her leaning confidently into an art-pop era that’s both magnetic and meditative. “End of the World” offers a euphoric dose of ABBA-inspired disco melancholy, while a fulllength visual companion—13 cinematic videos—serves as a stylized memoir of survival, with Cyrus draped in vintage couture and windblown glam. She’s not just buying herself flowers anymore. She’s planting something lasting. 4 stars. -Marisa Patwa
MORGAN WALLEN
I’m the Problem Big Loud/ Republic/ Mercury Records
Morgan Wallen leans into the controversy—because he knows he’s the problem. I’m The Problem, his sprawling fourth album, doubles as confession and catharsis: 37 tracks, 117 minutes, and a raw emotional purge set to twangy guitars and pop-country polish. And not surprisingly, it works. Wallen turns public missteps and personal chaos into compelling, self-aware storytelling. “What I Want,” a haunting duet with Tate McRae, pairs his rugged drawl with her airy falsetto: “You don't want this heart, boy, it's already broke…” Cameos from Post Malone, Eric Church, and Ernest add depth, but it’s Wallen’s own voice, wounded and unfiltered, that carries the record. For all his flaws, he’s crafted a striking, deeply human album that proves his greatest strength is vulnerability turned into song. 5 stars. -Marisa Patwa
CHECK OUT THESE HONEST REVIEWS OF SOME OF THE HOTTEST
Addison
Columbia Records
Addison Rae isn’t chasing powerhouse vocals like Olivia Rodrigo or Sabrina Carpenter, and she doesn’t need to. On her debut, self-titled album, Addison, she leans fully into pop fantasy: glossy, cheeky, and dripping with Y2K flair. Lead single “Diet Pepsi” is instant pop candy, cheeky and flirtatious with an endlessly rewatchable music video. “Summer love (ah, ah), sexy / Sitting on his lap, sippin' Diet Pepsi,” she coos with a wink, pairing sugary synths with sultry nonchalance. And yes, it blew up TikTok for a reason. Tracks like “High Fashion” and “Aquamarine” pulse with runway energy and nostalgic sparkle, while “New York” gives off chaotic, Carrie Bradshaw-core vibes. It’s not deep, but it’s not meant to be. Rae knows her lane—and with charm, production savvy, and pop culture fluency, she just might be our next EDM-pop princess. 4 stars. -Marisa Patwa
Frequent collaborators Willie Buck and Bob Corritore return with their album Oh Yeah!. The album begins with the title track, a Bo Diddley song. Corritore’s harmonica sets the tone for the album as Buck sings about wanting to love his woman. “She’s Alright”, a Muddy Waters cover, features Bob Margolin on guitar. Buck sings about going to great lengths for a woman on “That Ain’t Enough”. “Brand New Cell Phone” gives Anthony Geraci a chance to shine on piano while Buck sings about buying his woman a mobile phone. Bob Stroger provides a great bass line on “Money Can’t Buy Everything”, a Billy Flynn song where Flynn plays guitar.
“Went Home This Morning” offers tight drumming from Brian Fahey and allows Jon Atkinson to demonstrate his prowess on the guitar. Buck sings about a rejected marriage proposal on “She Turned Me Down” as Corritore plays a melancholy harmonica. “Baby Please Don’t Go”, another Muddy Waters song, will start your toes tapping. Buck sings about an argument with his woman on “Me and My Baby”. The album ends with “Let Me Find Out Your Name”, a song where Buck sings about wanting to get too close to a woman and treat her well.
For more information, visit www.swmaf.com.
PAUL HOLLYFELD - 3
STREETSIDE BREWERY WHO’S A GOOD BEER
This is a hazy straw colored beer. It does have a 6% ABV. I like that the brewery makes a donation to save animals. So, buy more beer to save lives. I also liked the pint cans. It was very refreshing and easy to drink and it was made in Cincinnati. A little on the lighter side of the IPA spectrum which I like. It was very smooth and easy to drink.
A thick white head tops this hazy India pale ale and never totally evaporates. A decent hop scent fills the nose. Likewise, a good amount of pine and citrus flavors from the hops hit the tongue with the first sip of the beer. People who enjoy hoppy beers need to drink this. A portion of the proceeds goes to an animal charity in Cincinnati. Pair it with spicy foods like Asian or Mexican dishes.
This Hazy IPA pours a straw yellow with significant haze. Citrus on the nose, with notes of orange most prominent. On the palette it has a light mouthfeel, with both citrus and tropical fruit flavors. There is a slight bitterness on the finish that tends to linger and grow a bit with each sip.
STREETSIDE BREWERY RETURN OF THE MAC
JABEZ MARTINEZ - 4.5
This was a hazy straw colored beer with a tint of brown. I was a little unsure of a blonde ale with coffee and vanilla but it was really good. I almost gave it a 5. It has been a while since I was intrigued by the complexity of a beer. I would expect these flavors in a porter but enjoyed them in a blonde.
PAUL BRAGIN - 3
A white head forms on this amber beer but disappears very quickly.The scent contains a generous burst of coffee. Similarly, the coffee flavor remains while drinking the beer and stays in the long finish. People who like coffee notes in beer will find this offering very refreshing and a twist on coffee forward beers.This beer might be a nice change of pace during breakfast. Pair it with desserts featuring coffee, caramel, vanilla and chocolate.
PAUL HOLLYFELD - 3
This is described as a Blonde Ale with Coffee & Vanilla. It pours a golden/ orange hue with a thin head. Immediately on the nose are notes of vanilla. On the palette the coffee comes through as well, though unlike a darker beer, this one is fairly light bodied, with little hops bitterness. I think I prefer the vanilla/coffee profile paired with a porter or stout, though this blonde ale is well balanced and not objectionable at all.
Mutiny Island Vodka offers a unique twist on traditional spirits by crafting its vodka from breadfruit, a tropical fruit rich in history and flavor. Distilled on the island of St. Croix, this award-winning vodka brings the essence of the Caribbean to your glass.
Mutiny Island Vodka is a standout in the vodka world, not just for its distinctive ingredients but also for its commitment to quality and sustainability. Distilled from breadfruit and purified Caribbean rainwater, it offers a clean, crisp profile with subtle tropical notes.
NOSE:
The aroma is inviting, with hints of vanilla, citrus, and a touch of green banana, setting the stage for a refreshing experience.
SPONSORED BY:
PALATE:
On the palate, it presents a smooth, slightly sweet flavor profile, reminiscent of agave and vanilla cream frosting, complemented by a gentle peppery spice.
The finish is clean and dry, with lingering notes of black pepper and lime pith, leaving a pleasant, slightly warm sensation.
Awarded a Gold Medal at the 2022 San Francisco World Spirits Competition.
COCKTAIL RECIPE: Island Mule
An island-inspired twist on the classic Moscow Mule.
Ingredients:
• 2 oz Mutiny Island Vodka
• 0.5 oz fresh lime juice
• 4 oz ginger beer
• Lime wedge and mint sprig for garnish
Instructions:
1. Fill a copper mug with ice.
2. Add Mutiny Island Vodka and fresh lime juice.
3. Top with ginger beer and stir gently.
4. Garnish with a lime wedge and a sprig of mint.
This cocktail combines the smoothness of Mutiny Island Vodka with the spicy kick of ginger beer, creating a refreshing and flavorful drink perfect for warm evenings.
Landon Miller is a Kentucky native and former bartender with a passion for bourbon and spirits, bringing experience and love for his home state's rich distilling tradition to offer honest, insightful reviews for fellow enthusiasts.
WWhile Evansville’s humidity might try to convince us otherwise, we’re a long way from the tropics. Daydreaming of palm trees and ocean breezes just isn’t enough. This month’s recipe brings all the vacation vibes without the jet lag. Kick back, relax and enjoy this taste of paradise! It’s one of our bestsellers for a reason.
Now that the sun is out, it’s also the perfect time to support local. Whether that be having a drink in the comfort of Mo’s House, patio hangs at Bokeh Lounge, date nights at Noche or brunch at The Hornet’s Nest. There are plenty of hidden gems right here in our city!
Ingredients:
• 2.5 oz. Orange Juice
• 2.5 oz. Pineapple
• 1/2 oz. Banana Syrup
• 1/4 tsp Rum Extract
• 1/2 oz. Grenadine
Instructions:
Step 1: In a shaker of ice, mix the Orange, Pineapple, Banana and Rum Extract until the tin is ice cold.
Step 2: Strain into ice filled glass and pour grenadine on top. Garnish with an orange slice and cherry.
Fun Fact: Rum Extract is a great alternative for rum and perfect for tropical drinks. Less is more due to its concentration.
August 8th Downtown EVV Night Market