Farm Bureau Policy Development Fact Sheet No. 10 — 2012 BEEF CATTLE PROBLEMS AND ISSUES BRUCELLOSIS – TRACEABILITY – FUNDING ANIMAL HEALTH PROGRAMS The overall profile of Arkansas’ efforts toward controlling and/or eliminating animal diseases may be ripe for revision --- or, at least, subject to reasoned scrutiny. Arkansas Livestock and Poultry Commission is the agency charged with implementing the state’s animal health programs and regulations. Various issues that face Arkansas’ cattle industry and the L&PC are presented below. The Brucellosis Program: Arkansas achieved Class Free status in 1997. The program currently consists of market surveillance (testing adult cows at markets) and requiring calfhood vaccination on all eligible heifers sold at markets and returning to Arkansas farms. Both L&PC personnel and private veterinarians provide vaccination services. As of now, Arkansas is the only state that is requiring cows to be tested at markets. We, too, are the only state that has a requirement on calfhood vaccination. Our current program is primarily supported by the $1per-head fee on all cattle sold. Both state and federal funds, that were once available for this program, have been severely lowered or eliminated. Also, the $1 fee is generating less revenue due to a somewhat smaller cattle inventory in the state and a higher number of Arkansas cattle being sold directly in other states; therefore, avoiding the fee. Related Policy: Beef cattle 115, Animal Health Emergency Management Preparedness N-303 1. 2. 3.
Should Arkansas consider changes to its brucellosis program? What level of testing is needed for cows in commerce? At what level should calfhood vaccination be available to producers?
Arkansas Livestock and Poultry Commission: This agency administers all livestock and poultry health regulations in the state. Overall its funding is about 2/3 from various fees and 1/3 state and federal funds, almost the exact opposite of its funding sources of 10 years ago. A battery of livestock inspectors are used to implement many of its core programs; such as testing cows at markets, on-farm vaccinations, county fair health inspections, EIA surveillance, addressing emergency animal health situations, and dealing with other animal health issues. To maintain this field force, the agency has suggested that the current $1 fee be increased. In addition, there is support for changing the law to allow funds from this fee to be used for other cattle health issues and not exclusively for brucellosis. Related Policy: Livestock and Poultry Commission 138, Beef Cattle 115, Poultry 117, Equine 129, Animal Care 145, Animal Health Emergency Preparedness N-303 1.
Should the current brucellosis fee be changed to a more general “animal health” fee?