AUTHENTIC EXPERIENCES FOR CURIOUS TRAVELERS
Bike & Bites
E-BIKE TOUR THROUGH THE HEART OF ALGARVE WITH A DELICIOUS HOME-MADE PICNIC WITH LOCAL PRODUCE
This tour beautifully blends nature, local cuisine, and traditional crafts, offering a truly immersive and memorable experience in the Algarve. Perfect for those who love a mix of adventure, culture, and food!
TOUR HIGHLIGHTS:
1. Warm Welcome and Local Delicacies: The start of the day at Gato Preto de Silves sets a cozy and inviting tone with fresh coffee, organic orange juice, homemade jams, and local pastries, introducing guests to the region’s culinary charms.
2. Cycling through Barrocal: Riding e-bikes through the picturesque white-washed villages and the serene landscapes of the Algarve’s inland, known as the “Barrocal, ” offers a scenic and eco-friendly way to explore the region.
3. Visit to an Artisanal Fig Factory: The stop at a local fig factory adds an authentic touch to the tour. Watching the traditional process of making sweets with regional ingredients like dried figs, almonds, and carobs provides a window into Algarvian craftsmanship.
4. Bread with Chouriço : Visit a local bakery where they make traditional “Pão com Cabeça e com Chouriço” in a real wood-fired oven, We buy the freshly baked bread for our picnic.
5. Panoramic Views of Silves: The journey to a viewpoint offers the perfect opportunity to take in the stunning vistas of the Silves valley and its rolling hills, capturing the beauty of the region in a quiet and awe-inspiring moment.
6. Hidden Lake Discovery: On the way back, discovering a serene lake gives the tour an element of exploration and tranquility, adding a hidden gem to the itinerary. To wrap up the tour, a delicious Algarvian picnic enjoyed under a pergola adorned with Bougainvillea flowers creates a picturesque and relaxing atmosphere. At the end of the tour, the chilled drinks and local liquors round off the experience with a celebratory toast
OrangePickingattheFarm
ORANGE PICKING, JAM MAKING & FARM-TO-TABLE EXPERIENCE WITH LOCAL FARMERS IN SILVES
Discover the rich history and vibrant citrus culture of Silves on this captivating full-day experience. Immerse yourself in the tranquil beauty of the Algarve’s landscape, spending the day with a passionate local farmer whose family has mastered the art of organic citrus cultivation for generations. Amidst fragrant orchards, you’ll handpick sun-kissed oranges and taste artisanal regional delicacies.
After the harvest, indulge in a farm-to-table dining experience, featuring fresh seasonal produce from the farm’s own garden. Catering to vegetarian and vegan guests, this meal showcases the authentic, wholesome flavors of the Algarve.
The day culminates in a fun, hands-on orange jammaking workshop, where you’ll craft your own marmalade to take home, all while enjoying the warm, welcoming atmosphere of the farm.
This experience is a beautiful blend of local culture, gastronomy, and timeless traditions an unforgettable escape into the heart of the Algarve.
TOUR HIGHLIGHTS:
Discover the History and Citrus Culture of Silves: Explore the heart of the Algarve and its rich citrus heritage
Pick Fresh Oranges: Spend the day with a local farmer, hand-picking ripe oranges from organic orchards
Farm-to-Table Dining: Enjoy a delicious meal featuring fresh produce from the farm’s garden, with options for vegetarians.
Hands-on Jam Making: Learn how to make your own orange jam in a fun and interactive workshop.
Tranquil Countryside: Immerse yourself in the serene beauty of the Algarve’s landscapes for an authentic, memorable experience
CataplanaCookingClass
FROM MARKET TO TABLE EXPERIENCE: FOOD TALKS AND COOKERY WITH A TRULY ALGARVIAN CHEF
This experience is a combination of a market tour and a cooking class. Guests will explore the vibrant local market, selecting the freshest seasonal ingredients while meeting local producers. After the market visit, they will head to a private home to cook alongside Paula, a skilled chef and natural storyteller. Having spent her childhood frequenting the market, Paula knows every vendor and their unique stories. Her deep connection to Algarvian cuisine, which is at the heart of her home cooking, adds an authentic touch to the experience. With her feminine and elegant approach, she creates a warm and engaging atmosphere, where guests not only cook and taste delicious dishes but also immerse themselves in the charm of true Algarvian hospitality.
TOUR HIGHLIGHTS:
FROM MARKET TO TABLE EXPERIENCE: FOOD TALKS AND COOKERY WITH A TRULY
ALGARVIAN CHEF
1. Visit to Loulé’s Municipal Market:
Explore one of the liveliest markets in the Algarve, immerse yourself in the local atmosphere, purchase fresh ingredients, and discover seasonal products from local producers
2. Traditional Cooking Experience:
Learn to prepare a classic Algarvian dish using the iconic cataplana, a traditional cooking vessel that enhances the flavors of regional cuisine.
3. Shared Meal & Wine: Enjoy the dish you’ve prepared in good company, paired with excellent Algarvian wine and engaging conversation for a truly authentic gastronomic experience.
