MELIĂƒ KUALA LUMPUR BUKA PUASA BUFFET MENU 2016 Menu 1 KERABU MALAY COUNTER Kerabu sotong udang kering Kerabu Taugeh Kerabu mangga muda Kerabu pucuk ubi Kerabu Papaya muda Kerabu Kaki Ayam Kerabu soo hoon dengan perut lembu Kerabu hati ayam pedas Kerabu peria Rojak kang kong dan sotong Rojak Mamak Ulam-ulam kampong (ulam raja, ulam pegaga, daun selom, timun, petai, jering, jantung pisang, kacang botol, tomato, kobis) SAMBAL MELAYU Sambal belacan Sambal tempoyak Sambal mangga sambal kelapa sambal kicap pedas sambal cencaluk sambal budu LOCAL ACCOMPANIMENTS Acar buah Assorted Jeruk Buah- buahan 3 types Ikan masin Telur masin Tempeh Malinjau Keropok ikan Keropok udang Keropok sayur Keropok Papadam Serunding Daging/Ayam WESTERN SALAD & COMPOSED SALAD COUNTER 4 types garden green lettuce with condiments and dressing (French beans, sweet peas, corn kernel, celery, cherry tomato, onion ring, carrots, Japanese cucumber, capsicum, red cabbage, cauliflower, pickled onions, olive green, black olive Dressing: Thousand island, French dressing, Italian dressing, balsamic dressing