Cuban Cobb with a Tropical Twist
Bistro Cubano’s fusion of bold flavors
By Active Media Staff
The Cuban Cobb at Bistro Cubano is a flavorful journey that blends the heart of Latin cuisine with a classic American staple. Cobb salads have long been symbols of freshness and variety, but Bistro Cubano has reimagined this iconic dish with tropical zest and Cuban flair. The result is a bold, refreshing take on a familiar favorite that transports diners straight to the vibrant streets of Havana.
At its core, the Cuban Cobb features crisp romaine as the cool, crunchy foundation. This base is layered with hard-boiled eggs, roasted corn, black bean salsa, red onions, avocado, and sweet cherry tomatoes — a colorful array of ingredients representing Cuban culinary heritage. Crispy bacon adds a salty crunch, while a house-made creamy passion fruit vinaigrette ties it all together, delivering a tangy-sweet tropical finish.
The salad offers flexibility, with options to pair it with fresh grilled salmon or seasoned chicken breast, both complementing the salad’s vibrant flavors. The smokiness of the salmon or the seasoned tenderness of the chicken creates a perfect harmony with the rich, fresh ingredients of the Cuban Cobb. Enjoy it on Bistro Cubano’s patio, accompanied by a fresh fruit mojito and the soft rhythms of Latin music, and you’ll feel as though you’re savoring the essence of Havana itself.
More than just a salad, the Cuban Cobb is a culinary fusion that captures the essence of Bistro Cubano’s philosophy. Known for its authentic Latin flavors and modern twists on traditional dishes, the restaurant created this salad to celebrate the diversity of Cuban cuisine. Each ingredient is carefully selected to evoke a balance of textures and flavors, from the richness of the hard-boiled eggs to the smoky sweetness of the roasted corn and the creamy avocado, all combining into a harmonious blend that keeps diners coming back for more.
Whether you’re enjoying a quick lunch or a relaxed dinner with friends, the Cuban Cobb — especially when paired with a fresh mojito — creates an unforgettable dining experience that brings a taste of Havana to your table.
Drywall
Roofing & Gutters
Decks & Patios
Remodeling
Kitchens & Bathrooms Fences & Gates
BEFORE
AFTER
Precision Roofing & Construction came highly recommended, and they did not disappoint. Their team was knowledgeable, hardworking, and friendly. They took the time to explain the process and materials, ensuring we were comfortable with every decision. The end result is a beautiful, durable roof that we are proud of.
Thank you for a job well done!
-Emily S.
Working with Precision Roofing & Construction was a pleasure from start to finish. They were responsive to our needs, offered valuable advice, and delivered high-quality work. Our new roof has significantly improved the curb appeal of our home, and we feel confident knowing it was built to last. Their dedication to customer satisfaction is truly commendable.
-John M.
A Home Away From Home
The ultimate family-friendly sports pub
By Angie Helvey, Contributing Writer
by Brittany Jungenberg
It’s nice to have a comfy neighborhood pub you can count on for great drinks, delicious food, and friendly interactions with folks who know you by name. Linn City Pub has been the family-friendly watering hole in town for over 20 years and fits that description perfectly. Whether you’re stopping by for the first time or making a regular visit, the exceptional food and strong bonds between the crew and their customers will keep you coming back.
Jack Packard co-owns the restaurant with Hank Jarboe, his colleague of nearly 30 years. He started his career working for Hank and managed the original Jarboe’s in Canby before moving on to manage and bartend at Linn City Pub. He and Hank bought the pub from Brad Rakes in 2015, and it’s a place Jack is proud to call home. “It’s been fun getting to know people over the years; we’ve watched a lot of kids grow up,” he recounts.
and Chips is a house favorite, featuring tender pieces of Alaskan halibut fried to a golden brown and served with housemade tartar sauce and coleslaw. Their giant gourmet burgers are half-pound 100% USDA fresh ground chuck, cooked to order and loaded with goodies on toasted buns sourced locally from Portland French Bakery. The Home Style Pot Roast is just like your mom used to make, with tender and slow-roasted beef served with garlic mashed potatoes and drenched in a rich brown gravy.
Just about everything at Linn City is made fresh from scratch, including the flavor-packed sauce for their Penne Alfredo, served with seafood or grilled/spicy chicken. Customers go crazy for the chicken wings, which are baked off, fried to order and tossed in a selection of rotating housemade sauces, from buffalo and teriyaki to Szechuan and pineapple habanero. Open seven days a week for breakfast, lunch, and dinner, the pub makes a mean biscuits and gravy, chicken fried steak, eggs benedict and other mouth-watering breakfast classics.
The bar is known for its impressive selection of local beers on tap, and the talented bartenders can whip up any cocktail you’re craving. Wines are also sourced locally. With eight updated bigscreen TVs that always show the day’s sporting events, a long, fully-stocked bar top and a private video poker room, it’s the ideal place to relax and watch a game. There are plenty of booths and tables for groups, so come with friends or bring the whole family; a kid’s menu is available for little ones. For a quieter dining experience, enjoy the full patio with covered seating where friendly dogs are always welcome.
Linn City’s menu perfectly combines good old-fashioned homemade pub fare, home-style dinners and upscale entrees like charbroiled steak and seafood. The Alaskan Halibut Fish
Most of the crew at Linn City have been there for many years, and they work as a team, always supporting each other personally and professionally.
“We’re a family here,” says Jack. That statement extends to their customers, some who’ve been coming since the beginning. Guests and servers know each other by name and it’s become a second home for many of them, as well as a popular place for visitors passing through town.
Being a sports bar and longtime member of the West Linn community, sponsoring local athletics is a cornerstone of the business, including everything from youth to high school programs.
“Everyone here is very supportive of local restaurants and businesses, so it’s our way of giving back,” Jack says.
Linn City Pub is located at 19389 Willamette Dr in West Linn. Visit linncitypub.com or give them a call at (503) 675-8833.
Photos
About Us Meet the Team Behind Scenes
Katie Hull & Bobbi Bryan
Katie Hull has over 38 years of experience in the financial industry. She has dedicated her career to helping people navigate important financial decisions. Since entering the mortgage industry in 2001 and then specializing in Reverse Mortgages in 2019, Katie’s passion has been working with seniors to optimize their retirement assets.
Katie’s approach is simple: she prioritizes education, transparency, and integrity in every conversation, ensuring her clients are fully informed and confident in their decisions. She loves partnering with seniors who quickly recognize the life-changing benefits a Reverse Mortgage can offer them in their retirement aging years.
When she is not working, Katie enjoys spending time with her family, especially spoiling her grandchildren. She has been married to her husband, Brad, for 34 years, and together they cherish every moment with their loved ones.
Helping her clients achieve financial independence is not just her job — it’s Katie’s passion.
Bobbi Bryan is an experienced Senior Home CoachTM and Senior Real Estate Specialist with a strong background in helping older adults navigate the unique challenges of aging in place.
Her experience while working at Hope Village Homes and also her senior real estate clients gave her a deep understanding of the physical, financial, and emotional factors that seniors face when considering their housing needs.
Her experience includes working closely with seniors and their families to explore options like home modifications, downsizing, and transitioning to more stable living arrangements. By staying up-to-date on senior resources, building professional relationships with financial planners for retirement, estate lawyers, placement agency partners, and local community services, Bobbi ensures that her clients receive comprehensive advice tailored to their specific needs.
Compassionate and knowledgeable, Bobbi is dedicated to empowering seniors to maintain their independence and quality of life in a home that suits their evolving needs.
What
FREE Senior Educational Seminars
Having an Emergency Preparedness Plan
This seminar covers crucial topics such as understanding local emergency plans, creating personal safety plans, and ensuring proper communication with family and neighbors. You will learn how to assemble emergency kits that include food, water, medical supplies, and important documents.
Prep
Veteran’s Benefits and Opportunities
This seminar will cover a wide range of topics, including healthcare benefits throughout the VA, financial assistance, disability compensation, and pension programs. You will learn about housing assistance programs, including VA home loans and support for those facing homelessness.
Additionally, the session will emphasize the importance of staying informed through reliable news sources, evacuation procedures, and knowing safe routes. Overall, it will empower you to take proactive steps to protect yourself and your community in times of crisis.
Thursday October 17th, at 10:30 - 12:00pm
Canby Public Library - Willamette Room 220 NE 2nd Ave, Canby, OR 97013
RSVP to Bobbi Bryan at bobbibryanrealestate@gmail.com Or text RSVP to 971-983-8361
Additionally, the seminar explores mental health resources, and community support networks tailored to veterans. The goal is to ensure that veterans are fully aware of the benefits they have earned and the opportunities available to improve their quality of life in retirement.
Thursday November 21st, at 10:30 - 12:00pm
Canby Public Library - Willamette Room 220 NE 2nd Ave, Canby, OR 97013
RSVP to Bobbi Bryan at bobbibryanrealestate@gmail.com Or text RSVP to 971-983-8361
Together for Change
Organization raises thousands for nonprofits
By Angie Helvey, Contributing Writer
The nonprofit 100+ Who Care dedicates itself to unwavering action. The goal is to unite 100 or more individuals, each donating $100 twice yearly, culminating in a $10,000+ donation to a local nonprofit organization. The money is collected and donated at semi-annual events held in April and October, and this month the committee is hoping for its largest turnout to date. “It’s nothing short of magical when you bring that many generous, caring people together to do something great,” says organizer Vanessa Zimmerman.
Vanessa, a mortgage broker by trade, started the Clackamas County chapter of 100+ Who Care in 2023. “It’s important to me to leave a legacy of positivity and generosity; this was the perfect opportunity,” she explains. Though the program is nationwide, there are no templates or instructions, so Vanessa started from scratch with just a website and a Facebook page. Finding that first 100 people took some legwork, but the initiative has continued to grow, and at their last semi-annual event in April, they raised a staggering $11,900.
The upcoming installment of 100+ Who Care is planned for Oct. 24 and is graciously hosted, per usual, by Lori and Ken Arrigotti in the Antonio Ballroom above Backstop Bar & Grill. Lori is part of Vanessa’s committee, along with Amy Baez, Brooke Toma, Kerri Oliver and Brittney Hopping, who all work hard behind the scenes to prepare for the occasion. Local nonprofits can apply or are nominated by members, and three of them, names drawn from a hat, are invited to attend and share their stories. The committee provides locations
where members can drop off their $100 check ahead of time if they can’t be there in person. They currently have over 130 members, and the group keeps growing.
The event begins at 5 p.m. with a social and no-host bar where the three nominated organizations are invited to set up booths and educate members as to what they do: the program then starts at 6 p.m. The previous winner shares how the donated funds grew their programs, followed by a short presentation from each nonprofit before the group votes and a winner is chosen! The $10,000 is presented on a giant check, and any additional funds raised will be split between the two remaining nonprofits. The excitement in the room is palpable as everyone watches the impact of collective giving in real time!
The organization is all about creating visibility for the organizations that make a difference in our community. “One of the primary objectives of this program is to bring awareness to these local nonprofits,” Vanessa explains. “There are so many, and most of us aren’t aware they exist.”
“It’s great to hear how the organizations utilize the funds, and we want to share that impact with the community,” says Vanessa. Members are encouraged to bring their friends and family to events. If a non-member would like to join, a QR code is provided for sign-up, and after a $100 donation they
are given a ballot to vote for a nonprofit. The nonprofits for the upcoming event include: 4D Recovery, Fort Kennedy, and Neurotherapeutic Pediatric Therapies. 4D Recovery helps youth battling addiction by connecting them with resources for treatment and recovery; Fort Kennedy helps vets access benefits to combat homelessness and live healthy lives; and Neurotherapeutic Pediatric Therapies specializes in therapy, mental health and medical services for kids and families.
The nonprofit 100+ Who Care Clackamas County will hold its next event on Oct. 24 at 5 p.m. For more information, visit 100pluswhocare.com, or contact Vanessa at 503-459-8065 or 100pluswhocare@gmail.com.
JPainting History
Portraits reignite forgotten histories and spark dialogue
By Dennis McNabb, Contributing Writer
eremy Okai Davis is an incredibly busy man. Between his full-time day job working as a graphic designer and illustrator here at Active Media, his full-time 24/7 job of being a good companion to his partner and proud father of two, and his full-time artistic endeavors (which involve deadlines for both ongoing and upcoming shows), it’s a wonder he finds any time for rest, let alone relaxation. You would think that something would have to give, but for Jeremy, expressing himself artistically is as integral as breathing. Without it, he is not living his best life, not being the best version of himself that he can be.
Of course, if you are familiar with Portland’s vibrant local art scene, Jeremy’s name will likely not be foreign to you. His fantastic work has been shown in the Rotating Art Program at Portland International Airport, in the Lonnie B. Harris Black Cultural Center (at Oregon State University), in the University of Oregon’s permanent collection, and many others. His works are primarily portraits of forgotten or underrepresented Black historical figures, painted in a wonderfully expressive pointillist style, juxtaposed against relatively simple backgrounds which may include poignant graphic
elements to expand the story. Jeremy believes art to be an interactive and communal experience, and hopes to not only inspire a deeper dive into the subjects’ history but also to open a broader dialogue in general.
Jeremy has two shows on the horizon that are not to be missed. The first is at the Elizabeth Leach Gallery and opens
on Thursday, November 7th. This show will expand on his previous show, “A Good Sport” which highlighted Black Americans performing in the fields of sports and academia and navigating the highly complex ideologies of “sportsmanship” throughout their careers. This time around, Jeremy will turn his keen eye toward Black
comedians, performers, and vaudevillians, particularly those who pressed boundaries and broke down racial barriers in the industry. He will invite viewers to ponder the subjects’ punchlines.
His second “show” will be the unveiling of his final 2 pieces for the Bush House Museum’s “Reinvisioned: Contemporary Portraits of our Black Ancestors.” Jeremy has been working on this collection for over two years, adding 2 new pieces every six months, and he is as honored to be a part of this important project as he is proud to be completing it. There is a dark history within the walls of this museum, but with their inclusive and intentional recontextualization, growth and healing have been made possible.
Jeremy Okai Davis is a remarkable artist and man. His message is one that needs to be heard. Support local artists and don’t miss out on these important shows. Follow Jeremy on Instagram: @jeremyokaiart for updates and info.
Photo by Cheryl Juetten
Wink, Acrylic on Canvas
Installation view, University of Oregon
Metering, Acrylic on Canvas
Gourmet Roasted Pumpkin Seeds
Satisfy your post-carving cravings
Spicy-Sweet
2 cups raw pumpkin seeds
3 tablespoons butter, melted (or olive oil)
2 tablespoons pure maple syrup
3/4 teaspoon kosher salt, plus more
1/4 teaspoon ground cinnamon
1/4 teaspoon ground ginger
* pinch of cayenne pepper
* freshly ground black pepper
Preheat to 325°. In medium bowl, combine butter, syrup, 3/4 teaspoon salt, cinnamon, ginger, pinch of cayenne pepper and few grinds of black pepper. Add seeds and toss to coat. Transfer to parchment-
lined baking sheet. Bake — stirring halfway through — until browned and fragrant, about 20 to 30 minutes. Season with pinch of salt.
Garlic-Parmesan
2 cups raw pumpkin seeds
2 tablespoons extra virgin olive oil (or butter)
1/2 cup grated Parmesan cheese
2 teaspoons garlic powder
1/4 teaspoon salt
Preheat oven to 325°F. In medium bowl, combine oil, cheese, garlic powder and salt. Add seeds and toss to coat. Transfer to parchment-lined baking sheet. Bake — stirring halfway through — until golden brown and fragrant, about 20 to 30 minutes.
Roasting Tips
Use the oven’s center rack.
Don’t crowd the pan.
Watch seeds to ensure they don’t burn.
Ghostbusters I & II (1984, 1989)
“Who you gonna call?” There’s nothing like the original Ghostbusters, and the reboots aren’t even worth watching in my opinion. Not one but two sci-fi action-comedies star a legendary cast, including Bill Murray, Dan Aykroyd, Harold Ramis, Ernie Hudson, Sigourney Weaver, Annie Potts, Rick Moranis, and more. Parapsychologists turned ghost hunters in New York City end up saving the world twice — from an ancient god, Dozer, hellbent on destruction, and the Stay Puft marshmallow man (Ghostbusters I), and then again from a psychoactive pink slime flowing under the city, and a 16th century sorcereralchemist Vigo the Carpathian who wants to be reborn in the 20th century. The movies are occult, spooky, funny, actionpacked, and great for the whole family. Rated PG, but with strong language and mature themes it’s more like PG-13.
Stream these movies where available, or rent from your local movie store, library or rental kiosk.
Kiki’s Delivery Service (1990)
“Without even thinking about it, I used to be able to fly. Now I’m trying to look inside myself and find out how I did it.” This heartwarming anime follows the journey of 13-yearold Kiki, a young witch who moves to a quaint seaside town with her loyal talking cat, Jiji. As part of the tradition in her village, Kiki must spend a year living on her own to complete her training as a witch. Armed with her broomstick, she quickly learns to harness her flying abilities and starts a unique delivery service, delivering packages to the town’s residents. The movie captures Kiki’s growth and the challenges she faces — she becomes part of the community and yet her confidence begins to waver, leading her to lose the magic that once came so easily. And the animation is utterly stunning. Rated G.
Shaun of the Dead (2004)
“How’s that for a slice of fried gold?” The movie opens with an homage to London citizens going through their work days like zombies, arguably showing how complacent and boring our lives have become — only when threatened, like our primordial days, do we truly live again.
Once the zombie outbreak takes hold, things get exciting. Shaun, an AV salesperson, and Ed, a small-time weed dealer, are thrust into action to defend themselves. Once outside, they band together with friends and quest to their local pub, The Winchester. Billed as a rom-com with zombies, there are interpersonal subplots galore, including Shaun and Liz’s deteriorating relationship (Shaun isn’t spontaneous or romantic), Shaun and Ed’s one-sided friendship, Shaun’s rocky relationship with his stepfather, and jealous David whose love for Liz is unrequited. It’s gut-ripping gore hyperbole. It’s deeply funny with its dry British humor. And it’s action-packed. A zombie movie in its own right, it’s also an homage to George A. Romero. Directed by Edgar Wright and starring a huge cast with Bill Nighy, Peter Serafinowicz, Kate Ashfield and more. Rated R for language and graphic violence.
Freaky Facts
Halloween’s origins go back to the ancient Celtic festival of “Samhain,” the celebration of the end of harvest season. The Gaels believed that on October 31, the boundaries between the worlds of the living and the dead got a little blurry and the dead would come back to life and wreak havoc among the living. How to scare the dead? Wear costumes and masks.
The average American eats about 3.4 pounds of Halloween candy.
Try wearing your clothes inside out and walk backwards on Halloween. According to traditions, this will make sure you see a witch at midnight.
IFURNITURE SHARE FURNITURE TO FAMILIES IN NEED
furnitureshare.org
n the month of October, Mattress World Northwest has partnered with local vendors (Serta Simmons Bedding, Tempur-Sealy, and Southerland) to donate up to 400 mattresses to support Linn and Benton County Furniture Share. Our retail locations in Benton and Linn Counties are also accepting monetary donations going directly to Furniture Share, and their efforts to turn a house into a home for those impacted by devastating wildfires, veterans and local kids.
Many families find times tougher than ever, and as a result live without basics many take for granted. Furniture Share is a nonprofit organization that has been operating since 1998. Their mission is to provide locally grown and locally made healthy foods and redistribute quality used furniture to children, families and individuals in need, thus diverting items from the landfill and supporting under-served members of our
communities. Learn more at: furnitureshare.org/. MWNW is gladly donating to this incredible cause, as well as raising awareness and taking donations on the nonprofit’s behalf. Please help raise funds by donating online or visiting one of their local stores.
Family-owned and -operated, dedicated to providing their customers the best products at the best prices, all while donating to and participating in their local communities, Mattress World Northwest exemplifies the best of what retail businesses have to offer. This proves that not all mattress stores are created equal.
Get a better night’s sleep and help support your local community at the nearest Mattress World Northwest store. They are open every day or you can order online at mattressworldnorthwest.com.
Albany Veteran’s Day Parade with Mattress Millie.
MWNW and Tempur/Sealy has donated over 600 mattresses to Furniture Share.
Sealing Success
John’s Waterproofing celebrates 50 years of service
By Kelly Romo, Contributing Writer
In 1974, John Lombardi founded John’s Waterproofing with a simple but powerful vision: to protect homes from the damaging effects of moisture in basements and crawl spaces. Initially, Lombardi handled all aspects of the business himself, working tirelessly to build a foundation of trust and excellence. His commitment to delivering high-quality service allowed the company to expand significantly, evolving from a one-man operation to a thriving family-owned business with a reputation for innovation, integrity and customer satisfaction. As the company celebrates its 50th anniversary, it’s clear that John’s Waterproofing has grown and evolved while remaining true to its roots.
John’s determination and hands-on approach allowed the company to steadily grow for the first couple of decades of its operation. The waterproofing industry, however, began to shift in the 1990s with the introduction of products specifically formulated for basement and crawl space waterproofing on the East Coast.
A company called Contractor Nation dove into the science of waterproofing by crafting products and processes that could provide long-lasting solutions for belowgrade spaces. To ensure John’s Waterproofing offered the best to his neighbors across the PNW, John learned about these new
advances, testing and tailoring them to provide region-specific solutions that set them apart from competitors.
A pivotal moment in the company’s history occurred in 2019 when long-time employee Robin Ekloff took over ownership when John retired. Ekloff, who has worked for John’s Waterproofing since 1997, ensured that the transition was smooth, maintaining the same level of service and integrity the company was known for. Under Ekloff’s leadership, the company has continued to thrive and innovate. Adding new services such as electrical work, Cummins whole-home generators and radon mitigation, John’s Waterproofing has positioned itself as a comprehensive home health solution provider.
Over the last five decades, the waterproofing and foundation repair industry has seen tremendous technological advancements, and John’s Waterproofing has consistently remained at the forefront. One of the most significant innovations is the CleanSpace® crawl space vapor barrier, which is a 20-mil thick woven material designed to completely seal out groundwater. This system helps protect homes from moisture and mold and deters pests while improving energy efficiency. In addition to CleanSpace®, the company offers the TripleSafe™ sump pump, which ensures that below-grade spaces always stay dry by efficiently pumping water away from the foundation. John’s takes pride in improving indoor air quality by keeping the space dry at all times to prevent mold spores and allergens from reaching the living areas above.
As a familyowned company, John’s Waterproofing has always placed a strong emphasis on creating a positive work environment and fostering a sense of integrity throughout its operations. Many employees are family members or long-time staff who have become like family. This strong internal culture ensures that every employee is dedicated to delivering the best possible service to customers. Ekloff has continued Lombardi’s practice of leading by example, reinforcing a culture of honesty, reliability, and community service.
Current owner, Robin Ekloff and his wife Shelley 2023
Founder John Lombardi with his wife Mavis
The new John’s Waterproofing building
John & Mavis Lombardi
The company’s commitment to integrity extends beyond its workforce. John’s Waterproofing is heavily involved in community initiatives, supporting Habitat for Humanity, local schools, the Silverton Area Community Aid (SACA) and the Mount Angel American Legion. By actively participating in these efforts, the company not only helps improve the lives of its neighbors but also reinforces its role as a trusted community partner.
Since taking over in 2019, Ekloff has introduced several new product lines and services to help grow the company. One of his key initiatives has been expanding the company’s offerings to include home electrical services and installing Cummins home generators. With these new additions, John’s Waterproofing provides comprehensive solutions to homeowners, ensuring their homes are protected from water damage and equipped to handle
power outages and other potential hazards. Despite the challenges of navigating the COVID-19 pandemic, Ekloff has successfully grown the company, and it continues to thrive.
Looking ahead, John’s Waterproofing is preparing for new industry trends. One of the most significant shifts has been the growing demand for basement finishing as more people work from
home. Before converting a basement into a livable space, homeowners must ensure it’s appropriately waterproofed to avoid costly repairs later on. John’s Waterproofing offers specialized services to help homeowners protect their investment and create additional square footage in their homes.
As John’s Waterproofing celebrates 50 years of excellence, the company remains committed to providing topquality waterproofing services and helping homeowners create healthier, safer living spaces. Whether you’re dealing with a wet basement or a damp crawl space or simply want to improve your home’s air quality, John’s Waterproofing offers free inspections and personalized recommendations to meet your specific needs. To learn more, visit their website at johnswaterproofing.com or call them at 503-873-5650.
Robin and John in 2019 when Robin purchased the company
Día de los Muertos
A celebration of life and memory in Mexico
This blending of pre-Hispanic and Christian traditions is a reflection of Mexico’s rich and complex history, where the combination of indigenous practices and European culture have created something entirely new.
By Robert Matsumura, Contributing Writer
Every autumn, as the air grows cool and crisp and the trees turn brilliant shades of gold and scarlet, Mexico becomes a whirl of vibrant colors and music. The fall season ushers in the Day of the Dead — Día de los Muertos in Spanish — a unique cultural celebration honoring the lives of those who have passed away. Though the name of the celebration sounds ominous, it is anything but. It’s a joyous festival that melds ancient indigenous traditions with Catholic influences, resulting in a dazzling tapestry of love, life and remembrance.
Central to the Day of the Dead is the belief that, once a year, the departed souls of loved ones return to the world of the living for a reunion with their families. These souls, whether they be the spirits of honored ancestors or beloved pets, are welcomed back with offerings of their favorite foods, drinks and mementos from their lives. Families construct ofrendas, or altars, decorated with candles, photographs and colorful papel picado — ornate paper cut-outs that flutter in the breeze. With its bright orange petals, the marigold, or cempasúchil, is everywhere, its sweet fragrance serving as a guide to draw the spirits home.
The two-day celebration, every November 1st and 2nd, corresponds on the Catholic calendar to All Saints’ Day and All Souls’ Day. The first day is focused on the souls of children, known as angelitos (little angels) while the second day is dedicated to adults.
What makes the Day of the Dead so special, however, is not just its pageantry, but a continual connection with loved ones that transcends the finality of death. Families gather in cemeteries, often staying overnight, to clean and decorate graves, share stories and celebrate with music and food. Frequently, entire communities join together for processions and parades, where everyone is invited to join in the festivities.
An important part of the Day of the Dead is the food. Each dish bears symbolic significance. Pan de muerto, a sweet, anise-flavored bread decorated with bone-shaped designs, is a classic treat. Sugar skulls, often personalized with the names of departed loved ones, are a sweet reminder of the cycle of life and death. Mole, tamales, and atole (a warm, spiced corn drink) are other traditional offerings, each selected for its connection to the deceased one’s tastes or the family’s heritage.
More than just a time to remember those who have passed, the Day of the Dead is a celebration of life itself. Rather than something to be feared, death is viewed as an integral aspect of the human experience. By honoring those who have departed, their memories are kept alive, thereby ensuring they continue on as a vital part of our lives.
So should you find yourself in Mexico during these magical days of autumn, embrace the celebration. Savor the delicious traditional foods, dance, and above all reflect on how, in celebrating the dead, we are also embracing the enduring beauty of life.
Unmasking Halloween
A journey into its ancient origins
By Robert Matsumura, Contributing Writer
Each autumn as October draws near, neighborhoods transform. Pumpkins leer from porches, skeletons and monsters festoon front yards, and children eagerly anticipate the thrill of trick-or-treating and the hoard of candy they will amass. But where did this creepy spectacle we call Halloween originate?
The answer to this stretches back over two thousand years to the ancient Celtic festival of Samhain (pronounced sowin). Celebrated on October 31st, Samhain marked the close of summer and the commencement of winter — a dark, cold, time associated with death in Celtic tradition. On the night before Samhain, the Celts believed the boundary between the living and the dead grew thin, permitting spirits to roam freely across
the earth. To ward off these visitors from the other side, people built bonfires and donned costumes fashioned from the heads and hides of animals.
Later, as the Roman Empire gained dominion over much of Europe, their festivals of Feralia (commemorating the passing of the dead) and Pomona (honoring the goddess of fruits and trees) merged with Samhain. This cultural fusion brought apple bobbing into the festivities. Pomona, the goddess of orchard fruits, was often depicted bearing apples, a symbol of the harvest and abundance. Incorporating apples into the holiday is a nod to Pomona’s influence — still seen today in bobbing for apples and the tradition of candy apples. As the centuries passed, celebrating the harvest and honoring the dead were integrated into Halloween traditions, blending Roman and the older Celtic customs together as something new.
Fast forward to the 8th century when Pope Gregory III declared November 1 as All Saints’ Day or All Hallows’ Day, to honor saints and martyrs. These new holidays were part of a broader strategy by the Christian church to replace pagan festivals with Christian ones. As time passed, the night before October 31, became All Hallows’ Eve — morphing eventually into Halloween. It was during this period that traditions like souling and guising emerged, where the poor went door to door requesting soul cakes in exchange for their prayers on behalf of the dead. It was this tradition that evolved into what we know today as trick-or-treating.
The jack-o’-lantern, one of the most iconic symbols of Halloween, has its own fascinating origin. The tradition of carving faces into vegetables predates Halloween and originates from ancient Irish folklore. According to the story, a man named Stingy Jack attempted to trick the Devil and was condemned to roam the earth with only a lantern fashioned from a carved-out turnip to light his way. In Ireland turnips were used for this purpose during Halloween festivities, but upon reaching the New World, Irish immigrants discovered that pumpkins, native to their new home,
were larger and easier to carve. This practical switch gave rise to the nowfamiliar jack-o’-lantern, a central feature of Halloween décor to this day. Halloween continued to evolve in the New World. In colonial America, European traditions integrated with indigenous harvest festivals creating new customs. While many American colonists celebrated Halloween with activities such as fortune-telling, dancing and communal gatherings, the Puritans, due to their strict religious views, frowned upon Halloween festivities, deeming them to be pagan and irrelevant. Despite puritanical naysayers, the 19th century saw Halloween expand into a communitycentered event with activities like parades, parties and mischief-making. Halloween also grew to be accepted by schools, churches and civic groups which began holding those same parties, parades and other festivities. As Halloween became a familyfriendly event, much of the raucous mischief-making of the past began to diminish. By the early 20th century, Halloween was celebrated from coast to coast as a national holiday.
In the decades following World War II, Halloween traditions were firmly entrenched with costumes, trick-or-treating and spooky decorations taking center stage. Instead of the laborious handsewn costumes of the past, factories now massproduced inexpensive costumes that made dressing up for Halloween a snap. As Halloween became increasingly commercialized, themed parties, haunted houses and an expanding array of Halloweenthemed merchandise became the norm.
Today, Halloween’s popularity has only burgeoned. Contemporary trends run the gamut from spooky movie marathons and elaborate haunted attractions, to viral social media challenges and interactive experiences. Year-round Halloween shops exist to satiate your spooky urges. Halloween has even expanded the ghostly season to stretch beyond October 31, with Halloween promotions and events commencing as early as September. So commercially successful is Halloween from a business standpoint that it stands second only to Christmas in terms of revenue generated — a testament to its enduring appeal across generations.
As the air grows chill and the trees turn red and gold, remember that Halloween is more than just candy, costumes and jack-o’-lanterns. It’s a tapestry woven from ancient rituals, Christian traditions and the spiritual beliefs of numerous cultures spanning centuries. It’s a time to embrace the spooky, celebrate community and be on the lookout for spirits that may stalk the earth at this sacred time of year.
So as you don your costume and select a pumpkin for carving, take a moment to ponder the ancient roots of this beloved holiday. Whether you’re young or simply young at heart, Halloween is an invitation to revel in the mystery of the unknown, celebrate the cycle of life and death, and to maybe even bob for an apple or two. And as the last light fades on All Hallows’ Eve, the timeless allure of things that go bump in the night is sure to embrace you once more.
Are you an ambitious entrepreneur looking to catapult your business to new heights? Look no further! The Oregon City Chamber of Commerce is your gateway to unparalleled opportunities and growth. We understand that thriving businesses are the backbone of a vibrant community, and we are here to be your catalyst for success.
The Oregon City Chamber of Commerce is not just a network; it’s a community that cares about your success. Whether you’re seeking advice, partnerships, or just a friendly face, our community is here for you every step of the way. Join the Oregon City Chamber of Commerce today and unlock the potential for growth, collaboration, and success. Your success story begins with us!
Visit our website www.oregoncity.org or call us at 503-656-1619 to learn more and become a part of the thriving business community in Oregon City. Let’s build a prosperous future together!
Pumpkin Patch Perfection
Local farm hosts Fall Festival and pumpkin patch
By Patti Jo Brooks, Contributing Writer
Pumpkins and corn, oh my! Families, farm stands and much more! For Willamette Valley Melon Company, October at the farm means a dawn to dusk self-serve pumpkin patch, overflowing farm stands and the Fall Festival, which brings family and friends together for a unique farm experience. The Fall Festival will be held this year on October 12th 10 a.m. - 8 p.m., with the “Pumpkin Glow” at 7 p.m. A visit to this local Molalla farm (or one of their roadside stands) this month will have you walking away with armfuls of farm-fresh produce - and maybe a pumpkin or two! The company mission, “Grow Stronger Communities. Grow Fresh Food for Our Community. Connect Families to Agriculture,” applies to all aspects of their farming, harvesting and retailing business. Although the pumpkin crop “is our largest crop by acreage,” notes Horticultural Director and co-owner Neal Lucht, “We are famous for local watermelon.”
Depending on the weather, some years these two crops are obliged to share the October spotlight. If things work out, you might just leave with a pumpkin under one arm and a watermelon under the other.
Watermelons aside, however, nothing signifies fall quite like pumpkins.
Growing over 40 acres of pumpkins in all shapes, textures and sizes to use in decorating, carving jack-o’-lanterns or making pies, you can either venture into the fields and choose your own, or select a pre-picked pumpkin conveniently sorted by variety.
Willamette Valley Melon Company’s main farm stand in Molalla offers the largest selection of produce available from the farm May through November. Acorn, butternut and delicata squash, as well as popcorn (which is grown, harvested and packaged at the farm) are some of the popular fall selections. The offsite roadside stands are open through October and all stands are self-serve, relying on the honor system for purchases. Chosen at peak season for quality, flavor and freshness, produce at the stands is restocked daily. If you’re interested in a wholesale opportunity, give the office a call at (503) 651-3302 (they’re open Monday-Friday 8 a.m. to 4 p.m.) or send an email to info@wvmelons.com.
As a majority woman-owned business, Pamela (Neal’s wife) serves as Finance Director and principal owner, and their daughter Lauren Lucht-Lovelace serves as CEO and company manager with a background in agricultural education and communication.
Looking toward the event, the team’s declaration, “We love any excuse to have a good time!” rings loud and true throughout the community. Focusing on the festival, HR Manager and CoEvent Coordinator, Darci Abeln, shares some of the details. In addition to the traditional kids’ activities (face painting, pumpkin painting, sensory bins,
scavenger hunt and hay pyramid), a five-acre custom designed corn maze and a photo-op are featured and included with admission. Tickets are available through the website. Also included on the day of the festival is an evening “Pumpkin Glow” event. Darci explains, “Attendees will be able to carve pumpkins throughout the day at the festival. These will be added to others already carved and we will display all the pumpkins
together and light them simultaneously at 7 p.m.” Sounds stunning! Neal, having grown up on Dryland Road raising irrigated crops on a family farm, started a seed and nursery company in 1990 known as North West Transplants with his wife Pamela. When neighboring property came up for sale about 10 years ago, they bought the 100 acres with the goal of bringing “high-quality products directly to the consumer with an emphasis on education,” Neal relates. Willamette Valley Melon Company strives to do just that. Maintaining close ties with the community, in addition to seasonal programs and events, the
Lucht family is a major sponsor for Oregon FFA and a sponsor for Oregon Aglink “Adopt a Farmer” program, which pairs a middle school classroom with a farm or ranch so students can build relationships with farmers and help give a voice to agriculture.
Willamette Valley Melon Company’s main office is located at 32300 S. Dryland Road in Molalla. For information on events or wholesale inquiries call (503) 651-3302 or email info@wvmelons.com. Access Instagram via @wvmelons for what’s available at the stands. For roadside stand locations and a myriad of other information, visit the website wvmelons.com.
Landscape Legacy
Quality service for 17 years and counting
By Dennis McNabb, Contributing Writer
Photos by Andrew Sambuceto
Back in 2004, Andres Picon Pacheco moved his family to Oregon from Colombia and immediately began working in the landscape industry. Inherently hardworking and ambitious, Andres soon struck out on his own and in 2007, Andres Landscape was born. From those humble beginnings, the company flourished and now employs over 40 people! Their family-friendly approach, superior customer service and creativew artistry have earned them the deserved reputation as a market leader in both residential and commercial landscaping.
In 2019, Andres’s son, Andres Picon Ardila, graduated college with a degree in finance and joined the team as the new Business Manager. I had the pleasure of speaking with Andres Picon Ardila and it was immediately clear why Andres Landscape is such a success. Not only was he incredibly knowledgeable and professional regarding the business, but his passion was evident. There is a real sense of pride in what they’ve accomplished: a multi-generational family legacy.
Andres Landscape offers a variety of services that run the gamut from smaller maintenance jobs all the way up to complete landscape renovations, redesigns and construction projects. Maintenance work includes turf management, lawn care, fertilization programs, weed control, pruning and trimming, and backflow testing to ensure you are county compliant. Design and construction work is comprehensive: hardscapes, patio covers, retaining walls, water features, outdoor kitchens, fireplaces, fire pits, and spas. They also do bark and compost, playground chip blowing services, sod and irrigation installations, irrigation repairs, outdoor lighting, outdoor audio, plant design, preventative and/or restorative drainage systems, and one-time storm cleanups. Everything is done with an eco-friendly and artistic flair, custom-designed to match each individual client’s specific needs.
Creating a design for your outdoor space, whether it’s in a residential setting (front or back yard), or a commercial setting (business park), takes a keen eye. It requires extensive knowledge and experience to ensure you are making the most of the space while simultaneously avoiding many of the common pitfalls these types of projects can generate. How
often have you noticed trees improperly installed on properties where the surface-level roots buckle the sidewalks and make for hazardous walking conditions? Or improperly installed drainage systems which leave hightraffic areas flooded during the rains?
Andres Landscape has a highly-
trained and experienced design team to assist you in making all the right choices, serving up form and function to provide superior curb appeal while still maintaining proper functionality. Their installers are the best in the business and can transform your property from banal to beautiful in the snap of a finger. They seek to provide unparalleled service by treating every client like family, and since they have individual experts leading each department of the organization, you always get the best advice from the most qualified personnel.
for a free estimate 503-632-3366, or check out their website to view some amazing photos of their work and customer testimonials: andreslandscapellc.com. Also, contact Andres Exteriors (sister organization) for siding, roofing, etc.!
International Coffee Day
International Day for the Elderly National Homemade Cookies Day
“You don’t waste October sunshine. Soon the old autumn sun would bed down in cloud blankets, and there would be weeks of gray before it finally decided to snow.”
— Katherine Arden, Small Spaces
Come and Take it Day
Mad Hatter Day
Oktoberfest in Germany ends
Physician Assistant Day
Bald and Free Day
International Walk to School Day
National Forgiveness Day
American Touch Tag Day
International Skeptics Day
Brandied Fruit Day
International Chefs Day
U.K. National Waiters Day
Black Cat Day
Mother-In-Law Day*
Canadian Thanksgiving Day*
Columbus Day*
Indigenous Peoples Day*
National Dessert Day White Cane Safety Day
Babbling Day
Count Your Buttons Day
International Nacho Day
Pumpkin Cheesecake Day
National Nut Day
National Tell a Story Day – in Scotland and the U.K. Navy Day
Plush Animal Lover’s Day
* Denotes that the date changes each year
Rosh World
Emergency
Smart is Cool Day TV
Hermit Day
National Cat Day
National
1 2 6 7 8 9 13 14 15 16 20 21 22 23 27 28 29 30
Custodial Worker Day
Name Your Car Day
National Kale Day*
Rosh Hashanah begins*
World Farm Animals Day
Curious Events Day
Emergency Nurses Day*
Fire Prevention Day
Leif Erikson Day
Bosses Day
Dictionary Day
National Fossil Day
World Food Day
National Boyfriends Day Techies Day
Virus Appreciation Day
Frappe Day
National Golf Day
World Smile Day
National Mole Day
Talk Show Host Day
Intl. Newspaper Carrier Day
National Angel Food Cake Day
Intl. Day of the Girl Child
It’s My Party Day
World Egg Day
National Pasta Day
Wear Something Gaudy Day
National Bologna Day
United Nations Day
Evaluate Your Life Day Sweetest Day
Frankenstein Friday*
Howl at the Moon Night
International Artist Day
Punk for a Day Day
World Opera Day
Adopt a Shelter Dog Month
American Cheese Month
American Pharmacist Month
Apple Jack Month
National Candy Corn Day
Mischief Night
Carve a Pumpkin Day
Increase Your Psychic Powers Day
Awareness Month
Breast Cancer Awareness Month
Clergy Appreciation Month
Computer Learning Month
Cookie Month
Do Something Nice Day
International Frugal Fun Day *
World Card Making Day*
World Teacher’s Day
Old Farmer’s Day
Moment of Frustration Day
National Gumbo Day
National Motorcycle Ride Day*
Tender Loving Care Day
Evaluate Your Life Day Sweetest Day*
Make a Difference Day*
National Mincemeat Day
National Pumpkin Day
“There is no season when such pleasant and sunny spots may be lighted on, and produce so pleasant an effect on the feelings, as now in October” – Nathaniel Hawthorne
Domestic Violence Awareness Month
Eat Country Ham Month
2 3 4 5 9 10 11 12 16 17 18 19 23 24 25 26 30 31
International Drum Month
National Pizza Month
National Vegetarian Month
National Popcorn Popping Month
Sarcastic Month
Seafood Month
Fractional CO2 laser resurfacing is most effective to treat fine lines, wrinkles, sun damage, loose or sagging skin as well as scars.
Opus plasma fractional skin resurfacing to minimize wrinkles and reverse damage caused by sun and the natural aging process.
First device cleared by FDA to treat acne scar hyper-pigmentation,stretch marks, neck wrinkles and surgical scars.
The Secret RF Micro-needling System is a powerful new technology that is ideal for facial rejuvenation, improving scars, cellulite, and plumping and tightening loose skin.
Remove sun spots. age spots, acne spots and any other skin pigmentation.
Light therapy that removes the appearance of sagging skin, wrinkles and fine lines.
Improves fine lines, skin tone & increases collagen production.
Lifts sun damage, pigmentation & dark and red scars including Melasma.
Increase the skin’s
“Neil and Joel, Outstanding in their field!”
FALL BLOWOUT SALE
Savings limited to in-stock items only GET
Tempur-pedic Pro-Adapt Discontinued & Floor Models Up to 50% OFF!
Fireside Lodge “Woodshop” Full Size Futon Was $2299…Now $1599!
American Leather Comfort Sleepers Floor models @ 30% OFF!
Fireside Lodge Queen Beds Was $2099…Now $1499!
Sunny Designs 80”L Hutch & Buffet Was $2499…Now $1599!
Country Classics Rustic Hickory Lift Desk Was $3699…Now $2500!
Oakcraft Double Pedestal Desk Was $1899…Now $1299!
Biltwell Sofas (3 to choose from) @ 30% OFF!
Trend Manor Solid Cherry Nightstand Was $1299…Now $499!
La-Z-Boy “Mackenzie” Sofa Was $2399…Now $1599!
All Chromcraft Revington Occasional Tables @ 50% OFF!
All Framed Prints@ 30% OFF!
All Lamps @ 25-50% OFF!
Trend Manor Solid Cherry Coffee Table Was $1899…Now $899!
Trend Manor Solid Cherry End Tables Were $1099…Now $499!
Fusion Amish Sofa –Rustic Hickory & Leather! Was $8899…Now $5999!
La-Z-Boy “Norris” Leather Recliner Was $1199…Now $799!
American Leather Power Triple Reclining Sofa – Black Leather Was $8999…Now $6599!
