Lake Oswego Lifestyle Magazine October / November 2024

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Published by

Active Media Publishing Group

PO Box 672, Aurora, OR 97002

info@ActiveMediaUSA.com 503.825.2111

ADMINISTRATION

Matthew Nelson, Publisher Catrina Nelson, CFO

Tara Weidman, Executive Assistant

Raeann Van Arsadall, Business Development

PRODUCTION

Jeremy Okai Davis, Art Director

Donovan Darling, Creative Project Manager

Brittany Jungenberg, Director of Marketing

Kate Astle, Copyeditor

Kaity VanHoose, Social Media Manager

SENIOR GRAPHIC DESIGNERS

Hilary Berg Sean Carver

Brittany Jungenberg Morgan King

Shawn Schmidt

GRAPHIC DESIGNERS

Dani DeGraw, Justin Nelson, Kaity VanHoose

CONTRIBUTING WRITERS

Patti Jo Brooks Olive Gallagher

Angie Helvey Lucas Holmgren

Robert Matsumura Dennis McNabb

Peter Murphy Edward Novak

Malia Riggs Kelly Romo

Gretchen Van Lente Ty Walker

Alice Williams Justin Woomer Kerry Yu

CONTRIBUTING PHOTOGRAPHERS

Laurel Bice Carly Carpenter

Tyler Francke Angie Helvey

Brittany Jungenberg Malaina Kinne

Lisa Kuhlman Kara Langley

MJ Media Productions Andrew Sambuceto

Henry Schifter Hayley Starkey

ADVERTISING SPECIALISTS

Don Ormsby Bill Kistler

Stephanie Baker Peggy Jacobs

David Long Chris O’Brien

John Zobrist Brad Marti

Shelley Zeman Tina Toney

Darren Dwyer Lynnette Scott

Looking to reach local consumers?

We specialize in direct-mail products: community magazine advertising, mailing inserts, postcards and more. For more details, call 503.825.2111 or email info@ActiveMediaUSA.com

CHECK US OUT ONLINE AT CommunityAdvantageMagazines.com

OCT/NOV 2024

Autumn Awaits You

Get ready for fall and the holidays at Al’s Garden & Home

October is the perfect time to transform your outdoor space into a cozy autumn retreat. At Al’s Garden & Home, we have everything you need to create a stunning fall garden. Plant vibrant mums, colorful pansies, and fragrant chrysanthemums to add a burst of color to your landscape. Don’t forget to prepare your garden for winter by pruning shrubs, raking leaves, and fertilizing your lawn.

As the leaves begin to change, it’s also time to start thinking about holiday decor. Al’s is your onestop shop for all your Christmas decorating needs. From elegant, fragrant wreaths and unique ornaments to majestic Christmas trees, we have something to suit every style. Create a warm and inviting

atmosphere with our selection of holiday greenery, festive home décor and the perfect holiday gift for everyone on your list. Don’t miss our extensive variety of Grown by Al’s poinsettias available in all sizes and colors.

Whether you’re looking to enhance your outdoor oasis or create a magical holiday haven, Al’s Garden & Home is your destination with several locations in Sherwood, Woodburn, Wilsonville, and Gresham. Our knowledgeable staff is here to assist you with all your gardening and home decor needs. Visit us today or shop online at als-gardencenter.com and let us help you make this fall and holiday season truly unforgettable.

CARVE THE PERFECT PUMPKI N

Believe it or not, everyone can be an artist when it comes to pumpkin carving, but it is harder than it looks. Follow the following eleven tips, and your gourds will look and smell good the entire trick-or-treating season. Get carving!

 Start with the right pumpkin.

Choose one that’s fresh, with a sturdy stem, no bruises, and a flat bottom so it won’t roll while you carve.

 Cut from the bottom, not the top. Cutting your “lid” from the bottom of the pumpkin helps prevent the sides from caving in later.

 If you carve from the top, cut lid on an angle. This way it won’t drop inside the pumpkin when you replace it, like it would with a straight up-and-down cut. A boning knife should work well for this.

 Scoop out all the pulp (and then some).

You can buy a special “claw” for pumpkin gutting, but an ice cream scoop will do just fine. Thin the inner wall of the “face” area to 1¼-inch thick, so it will be easier to pierce the shell.

 Sketch your design to size on paper first. Tape it to the front of your pumpkin. Using a fork or pencil, poke holes along the lines you want to carve.

 Try holding the pumpkin in your lap.

It’s easier to create features when the face is gazing up at you. It is suggested to use a serrated kitchen knife or an X-Acto knife.

 Start by making simple rough cuts.

If you get the big pieces of pumpkin out of the way first, you can go back and clean up the edges of your design later.

 Use your scraps creatively.

Make a tongue, pipe, or hair accessories out of discarded pieces of pumpkin shell, for example.

 Keep your pumpkin fresh.

Spread petroleum jelly on the cut edges to seal in moisture. If your pumpkin still shrivels a few days later, revive it with a facedown soak in cold water for up to eight hours.

 Create a chimney.

First, leave the lid on for a few minutes while the candle burns. Cut a small hole where the pumpkin has blackened up top. Or, save yourself the stress and opt for a battery-operated votive.

Sprinkle cinnamon inside.

That way, when you light the candle, your jack-o’-lantern will smell like a pumpkin pie. Yum.

“They were responsive and prompt. My granite countertops in bathrooms sparkle and shine now that they have been cleaned and sealed. No more dull spots or water spots. For a small additional charge he re-caulked between the backsplash and countertops. Beautiful job!”

“Even though my project was less than what they usually do, they still came out when it worked with their schedule and did a high quality job. They were also very nice via email and in person.”

Meet Liane Cabot

Community, arts and volunteer support

It’s often said “the apple doesn’t fall far from the tree.”

For Liane Cabot, that couldn’t be more true. She’s a remarkable woman possessing an innate ability to reach outward and make things go while bringing people together. She’s also someone who steps up, whether to lead the way or support others, to literally get the food on the table when an extra hand is needed.

Liane was born in Whittier, California, to a hard-working father who sold large trucks and an entrepreneurial mom who loved helping others in need. Her mom was a huge supporter of the arts and collected artwork throughout her life. Liane has continued this passion in her own life. Additionally, since her father’s work required the family to frequently move, Liane, the oldest of three, learned how to adapt and make herself useful in new communities and schools.

A good student and avid writer, Liane had a variety of jobs ranging from babysitting and house cleaning to working

in catering and restaurants, and earned a BA in journalism from San Jose State University in 1983. Despite her initial interest in the performing arts and speech, a teacher discouraged her from that career, so she took a job as an executive administrator for the head of a publishing company. She then took a position that spanned five states selling profile pieces to CEOs and investor relations managers. Despite her fears, she ended up loving the travel and the opportunity to meet new people and remained there for five years. During this period, she was invited to serve as President of the Board of the Investor Relations Society of America in San Francisco at age 28. The horrific events and aftermath of the 1989 Bay Area earthquake forced her to rethink life and prompted her to move to Seattle, where she took a job in PR and investor relations for the Fluke Corporation.

Liane met her husband Richard on a blind date in 1993. He was an electrical engineer who lived in Lake Oswego and came from a large Italian family. Despite their different backgrounds, the match proved solid. Liane moved to Lake Oswego in 1994 and quickly got involved in the local community, first joining the Junior Women’s Club.

Blessed with two healthy children, Jackson and Rachel, she transitioned to becoming a stay-at-home mom. But her passion for the arts and supporting others kept her busy outside the home. One of her most heartfelt projects has been volunteering at domestic abuse shelters for men and women. She also started a parent-run program for elementary-age children called Eco-Think that taught about the environment and food sources, and worked as a volunteer with the Art Literacy program, as well as volunteering as a girl scout leader for seven years. As a board member of the Arts Council, her early work led to today’s amazing Gallery Without Walls program and the group becoming a 501(c)(3) nonprofit.

After she and her husband became benefactors, Liane was asked to join the Board of Trustees of the Portland Art Museum. In addition, Liane organized and led small tours of Tuscany, Italy in 2015 and 2016 that focused on supporting local women artisans, women-owned wineries, cooking schools and mosaic workers.

Liane first met Shari, the owner of Nicoletta’s, while working together at the Arts Council. When Shari decided to open her restaurant, she asked Liane to join. Initially, Liane helped where she was needed, seating people, taking orders and helping in the kitchen. Today, she continues her dedication to the restaurant by managing the catering department and developing special events as well as the live music program.

Día de los Muertos

A celebration of life and memory in Mexico

This blending of pre-Hispanic and Christian traditions is a reflection of Mexico’s rich and complex history, where the combination of indigenous practices and European culture have created something entirely new.

Every autumn, as the air grows cool and crisp and the trees turn brilliant shades of gold and scarlet, Mexico becomes a whirl of vibrant colors and music. The fall season ushers in the Day of the Dead — Día de los Muertos in Spanish — a unique cultural celebration honoring the lives of those who have passed away. Though the name of the celebration sounds ominous, it is anything but. It’s a joyous festival that melds ancient indigenous traditions with Catholic influences, resulting in a dazzling tapestry of love, life and remembrance.

Central to the Day of the Dead is the belief that, once a year, the departed souls of loved ones return to the world of the living for a reunion with their families. These souls, whether they be the spirits of honored ancestors or beloved pets, are welcomed back with offerings of their favorite foods, drinks and mementos from their lives. Families construct ofrendas, or altars, decorated with candles, photographs and colorful papel picado — ornate paper cut-outs that flutter in the breeze. With its bright orange petals, the marigold, or cempasúchil, is everywhere, its sweet fragrance serving as a guide to draw the spirits home.

The two-day celebration, every November 1st and 2nd, corresponds on the Catholic calendar to All Saints’ Day and All Souls’ Day. The first day is focused on the souls of children, known as angelitos (little angels) while the second day is dedicated to adults.

What makes the Day of the Dead so special, however, is not just its pageantry, but a continual connection with loved ones that transcends the finality of death. Families gather in cemeteries, often staying overnight, to clean and decorate graves, share stories and celebrate with music and food. Frequently, entire communities join together for processions and parades, where everyone is invited to join in the festivities.

An important part of the Day of the Dead is the food. Each dish bears symbolic significance. Pan de muerto, a sweet, anise-flavored bread decorated with bone-shaped designs, is a classic treat. Sugar skulls, often personalized with the names of departed loved ones, are a sweet reminder of the cycle of life and death. Mole, tamales, and atole (a warm, spiced corn drink) are other traditional offerings, each selected for its connection to the deceased one’s tastes or the family’s heritage.

More than just a time to remember those who have passed, the Day of the Dead is a celebration of life itself. Rather than something to be feared, death is viewed as an integral aspect of the human experience. By honoring those who have departed, their memories are kept alive, thereby ensuring they continue on as a vital part of our lives.

So should you find yourself in Mexico during these magical days of autumn, embrace the celebration. Savor the delicious traditional foods, dance, and above all reflect on how, in celebrating the dead, we are also embracing the enduring beauty of life.

Time For A New Door?

Nourish to Flourish

Chiropractic care for a joyful holiday season

Patient: Can you fix my attitude?

100% Chiropractic: Come on in. Tell us more about it. We’re so ready to listen to your stories. We will be with you every step of the way. Let’s start this journey together.

That’s how one of our many patients’ wellness journey began with us! We believe that each patient has a unique story and it is in our core mission to get to know each patient’s story to best serve them and help them reach their goals.

As the holiday season approaches, what

year, maintaining health and wellness can become a challenge during the hustle and bustle of all of the festivities. The key to health and wellness is understanding the signs that your body is telling you to optimize your health: fatigue, lack of sleep, irritability, stress, headaches, muscle aches, or just feeling overall drained. At 100% Chiropractic Lake Oswego’s, we are a valuable ally in navigating this busy time by helping to alleviate the physical stress that often accompanies the upcoming holiday activities. Chiropractic adjustments work to

are functioning optimally, which can help reduce discomfort, improve mobility, and enhance overall well-being. Additionally, 100% Chiropractic Lake Oswego can provide personalized advice to support your body through the season’s demands. Before adding more drugs into your body, let’s focus on helping your body heal, allowing you to fully embrace the daily and the seasons with FREEDOM far away from your discomforts. This route gives your body a chance to heal and fix the underlying imbalances so that you can live the life that is gifted for you to have. The first step in this process is to call our office and speak with a team member about scheduling a comprehensive exam so we can hear your story and learn how we can best serve you!

Gotta Nourish to Flourish. Come on in. Tell us your stories. Let our family take care of yours this holiday season and end the

OCTOBER2024

ADULT CRAFT GIVEAWAY: TINY ART KITS

FRIDAY, OCTOBER 4, 10:00AM TO FRIDAY, OCTOBER 18, 5:00PM

Tiny Art craft kits for adults are back! Starting Friday, October 4, stop by the Reference Desk on the second floor to pick up a Tiny Art kit, while supplies last. Kits contain a 3x3” canvas, paints, two paintbrushes, and an info card. At home, create a tiny work of art using the provided materials or your own supplies. All participants will be invited to submit their work to the Library by October 25 to be featured in our third annual Tiny Art Show. Adults of all artistic abilities are encouraged to pick up a Tiny Art kit and participate in the Tiny Art Show!

Questions about the Tiny Art kits or the Tiny Art Show?

Contact Adult Services librarian Rachael Hyde at rhyde@lakeoswego.

FREEDOM TO READ MONTH: COMMUNITY ART SHOW

During the month of September, we invited community members to submit an 8 ½ x 11 piece of work that expresses what the freedom to read means to them. Participants were encouraged to choose from a variety of mediums and to let their creativity shine! They could reimagine a banned book cover, illustrate a compelling scene or character, visualize the boundless worlds opened by stories, share how a book broadened their perspective, or pursue any number of other ideas.

Drop by to see their submissions in our Freedom to Read Month Community Art Show!

This program is part of our Freedom to Read Month series. Learn more here: www.lopl.org/freedomtoread.

STORYWALK “CREEPY CARROTS”

TUESDAY, OCTOBER 1, 8:00AM TO THURSDAY, OCTOBER 31, 5:00PM

Visit Luscher Farm to read our newest StoryWalk® installation, “Creepy Carrots.”

In this Caldecott Honor-winning picture book, a rabbit fears his favorite treats are out to get him.

Celebrated artist Peter Brown’s stylish illustrations pair perfectly with Aaron Reynold’s text in this hilarious picture book that shows it’s all fun and games... until you get too greedy.

For more information, contact the Children’s desk at 503-697-6580 or visit the Library’s website at www.lopl.org/ kids(link is external)(link is external).

706 4th Street

Lake Oswego, OR 97034 (503) 636-7628

www.ci.oswego.or.us/library

CURRENT HOURS: Mon-Thu...10:00am - 7:00pm Fri-Sat.......10:00am - 5:00pm Sun.............1:00pm - 5:00pm

Giving Nature A Nudge

We all want to look and feel our best and what that entails is different for every person. Très Chic Medspa of Lake Oswego listens closely to your concerns, desires and goals, then presents a selection of treatment options for achieving a successful outcome. Utilizing the most advanced stateof-the-art equipment, Très Chic stands at the top of the industry throughout Oregon.

Christy Knapp, Certified Advanced Esthetician, and Chairman of the Advanced Esthetic Board for Oregon, along with Dr. Elizabeth “Liz” Elliott, Naturopathic Medicine Doctor specializing in Aesthetic Medicine and Injectables, lead the highly skilled six-member team of Medspa professionals. All Medspa equipment is cutting-edge, and “we have more devices and procedure options under one roof than almost any other facility,” comments Christy. “We use FDA-cleared lasers and the latest in aesthetic procedures for all face and body issues that someone is looking to treat.” And, with medical practitioners on the team, Très Chic can also offer additional layers of treatment.

“Every device has its sweet spot,” Christy relates, “a kind of a specialty for what it treats effectively.” Each laser has its own wavelength and each device and product is designed to treat the individual on a personal level to get the desired results. “I think that’s where we really shine,” she emphasizes.

Everyone assumes that Medspa treatments are going to be acutely expensive, but at Très Chic you’ll find incredibly effective treatments starting at a couple hundred dollars. Consultations are complimentary and designed to explore what patients and clients are looking to achieve, then to lay out all the treatment options so the client has enough information to choose what’s best for them. “We’re very transparent with our pricing and treatment recommendations,” says Christy, who points out

that treatment plans are worked up collaboratively with the client.

Très Chic also features a detailed body reduction and body treatment department. These treatments can permanently reduce fat, body sculpt, tighten skin and utilize electro-muscular stimulator machines, a real benefit for patients employing a weight loss injectable program. Directing the injectables side of treatment options, Dr. Liz Elliott lends her passion and expertise to create amazing results that look natural! Hair restoration is also in high demand. As the aging process takes its toll, patients are looking for an option that will help improve the hairline. PRF

(Platelet-Rich Fibrin) injectables are a frequently requested treatment at Très Chic to combat issues on the hairline. With so many options, it’s important to have an experienced team to help navigate the way!

Get the results you desire today! Call Très Chic at (503)305-5194 to schedule your free consultation or visit treschiclakeoswego.com. Located at 16524 Boones Ferry Rd., Lake Oswego.

Christy Knapp, CAE & Dr. Liz Elliott

The ‘Art’ of Travel

The transformative power of art in travel

commitment to the arts has fostered an environment where creativity thrives, with clear cultural, educational, and economic benefits.

In Lake Oswego, we are fortunate to have incredible artwork all around us. Establishments like the Lakewood Center for the Arts, numerous city festivals, and the abundance of local artisans contribute to make this city unique. The Arts Council of Lake Oswego actively promotes local art and artists through their Gallery Without Walls program, turning the city into an open-air museum featuring works from both local and international artists. This initiative beautifies public spaces and makes art accessible to all, fostering a sense of community and shared cultural heritage. By weaving various types of art into daily life in Lake Oswego, our

Over the years, I have come to appreciate the role that art plays in enriching our clients’ travel experiences as well. It helps foster deeper connections with the cultures they encounter around the world and, like here at home, it brings people together, nurtures community spirit and introduces new perspectives. I believe it also has the unique power to bridge gaps, uplift impoverished communities, create new enterprises, preserve cultural heritage, and drive social change. Many of our trusted partners recognize art’s immense impact and transformative power and have incorporated it into their offerings to enhance guest experiences and improve the communities they operate in.

Viking Cruises supports the arts through its Cultural Partners program. From PBS Masterpiece and the Royal Academy of Arts to the British Museum and the Terra Cotta Warriors, these partnerships help foster the arts worldwide, conserve historical treasures, and promote global knowledge. These collaborations provide guests with exclusive access to world-class art, music, history, and cultural narratives, aligning with Viking’s mission to create meaningful and transformative travel experiences. Travel & Cruise Desk is currently working with Abercrombie & Kent Philanthropy on a project to provide

LifeStraw filtration systems in Puros, Namibia. In addition to initiatives like Safe Water for Schools, AKP supports numerous art-focused community projects worldwide, such as creative

programs that bring optimism and opportunity to Rio de Janeiro’s Vidigal favela and various performance arts initiatives and crafts cooperatives. Sandals and Beaches Resorts are renowned for their all-inclusive, adults-only and family-friendly getaways. Their nonprofit arm, the Sandals Foundation, is currently commemorating 15 years of championing community

give-back initiatives that include an Artisan Programme and education for children in the Caribbean. Focusing on arts education, providing supplies, and establishing after-school programs, these efforts help foster a love for the arts among young people, offering them creative outlets and opportunities to express themselves, thereby building their confidence and skills.

As you plan your next adventure, consider exploring destinations enriched by art and supporting the artists, communities, and cultural institutions that make our world a more beautiful and connected place. By doing so, you’ll not only discover new horizons but will also become part of a global tapestry that values creativity, cultural heritage, and shared human experiences.

It all began 145 years ago when Patrick J. Cronin opened a harness and saddle manufacturing company on Front Street. Over the next five generations, the business continuously innovated and evolved into what it has become today: the region’s most heralded and respected high-end luxury appliance retailer! Supplying to designers, builders, developers and more, the organization – now under the expert leadership of current owner and CEO, Marty Cronin – boasts an e-commerce business in addition to three amazing brick-and-mortar locations: one in the Pearl District, one (outlet store) in the NW Industrial Area, and one right here in Lake Oswego. In addition, a new 4th location is scheduled to open in Bend in 2025!

Luxury Appliances

Luxury Appliances

A family-owned tradition since 1878

A family-owned tradition since 1878

Continuing with the legacy of evolution, in July of 2022 Marty hired Chris McConn to take over as President of BASCO Appliances. Chris is highly intelligent, thoughtful and passionate about the business. In particular, when speaking about their Lake Oswego location (which is their newest, and the Northwest’s largest showroom of its kind), he is exceptionally enthusiastic. When you experience the showroom, it’s easy to understand why: nothing else in town compares! With over 30 custom-designed “live” kitchens on display, you can not only touch, feel, and see the appliances in a real setting, you can test them out! And they are constantly evolving this experience, testing new brands and technologies to better serve

Photos by Carly Carpenter

you, the customer, and remain on the cutting edge of new trends. BASCO isn’t simply current. They are ahead of the curve and blazing trails as leaders in a competitive industry.

Whether you are seeking appliances for cooking, refrigeration, dishwashing, laundry, or grilling outdoors, Basco carries all of the toprated brands in the industry. They are the largest retailer of both Wolf and Sub-Zero brands in the state of Oregon, proudly carry Thermador and Bosch, and boast one of the most innovative and expansive Miele showrooms across the entire country! Basco takes this responsibility very seriously, sending their sales staff through vigorous on and offsite training every week to ensure they are always current and spearheading this ever-evolving technology. They believe in investing in their employees like they believe in investing in the communities they serve.

Leading trends in design, color, and customization, Basco strives to

always provide the largest selection of sought-after luxury brands in the most innovative and interactive environment possible. They have also committed to becoming the industry’s largest resource for induction appliances, the fastestgrowing segment in the industry. If you are seeking indoor or outdoor appliances, there is no place better to find the most stunning focal-point pieces available. Their brands will match any aesthetic and deliver peak performance and quality every time! They will also match competitors’ prices on identical makes and models.

Check out their website: bascoappliances.com for more information, or come down to their beautiful showroom and innovation center located at 15383 SW Bangy Road in Lake Oswego.

Together for Change

Organization raises thousands for nonprofits

The nonprofit 100+ Who Care dedicates itself to unwavering action. The goal is to unite 100 or more individuals, each donating $100 twice yearly, culminating in a $10,000+ donation to a local nonprofit organization. The money is collected and donated at semi-annual events held in April and October, and this month the committee is hoping for its largest turnout to date. “It’s nothing short of magical when you bring that many generous, caring people together to do something great,” says organizer Vanessa Zimmerman.

Vanessa, a mortgage broker by trade, started the Clackamas County chapter of 100+ Who Care in 2023. “It’s important to me to leave a legacy of positivity and generosity; this was the perfect opportunity,” she explains. Though the program is nationwide, there are no templates or instructions, so Vanessa started from scratch with just a website and a Facebook page. Finding that first 100 people took some legwork, but the initiative has continued to grow, and at their last semi-annual event in April, they raised a staggering $11,900.

The upcoming installment of 100+ Who Care is planned for Oct. 24 and is graciously hosted, per usual, by Lori and Ken Arrigotti in the Antonio Ballroom above Backstop Bar & Grill. Lori is part of Vanessa’s committee, along with Amy Baez, Brooke Toma, Kerri Oliver and Brittney Hopping, who all work hard behind the scenes to prepare for the occasion. Local nonprofits can apply or are nominated by members, and three of them, names drawn from a hat, are invited to attend and share their stories. The committee provides locations

where members can drop off their $100 check ahead of time if they can’t be there in person. They currently have over 130 members, and the group keeps growing.

The event begins at 5 p.m. with a social and no-host bar where the three nominated organizations are invited to set up booths and educate members as to what they do: the program then starts at 6 p.m. The previous winner shares how the donated funds grew their programs, followed by a short presentation from each nonprofit before the group votes and a winner is chosen! The $10,000 is presented on a giant check, and any additional funds raised will be split between the two remaining nonprofits. The excitement in the room is palpable as everyone watches the impact of collective giving in real time!

The organization is all about creating visibility for the organizations that make a difference in our community. “One of the primary objectives of this program is to bring awareness to these local nonprofits,” Vanessa explains. “There are so many, and most of us aren’t aware they exist.”

“It’s great to hear how the organizations utilize the funds, and we want to share that impact with the community,” says Vanessa. Members are encouraged to bring their friends and family to events. If a non-member would like to join, a QR code is provided for sign-up, and after a $100 donation they

are given a ballot to vote for a nonprofit. The nonprofits for the upcoming event include: 4D Recovery, Fort Kennedy, and Neurotherapeutic Pediatric Therapies. 4D Recovery helps youth battling addiction by connecting them with resources for treatment and recovery; Fort Kennedy helps vets access benefits to combat homelessness and live healthy lives; and Neurotherapeutic Pediatric Therapies specializes in therapy, mental health and medical services for kids and families.

The nonprofit 100+ Who Care Clackamas County will hold its next event on Oct. 24 at 5 p.m. For more information, visit 100pluswhocare.com, or contact Vanessa at 503-459-8065 or 100pluswhocare@gmail.com.

Deck the Halls Without the Hassle

NW Softwash’s Christmas light hanging service

Getting your home decked out in festive lights with NW Softwash is straightforward and efficient. It begins with a consultation over the phone or online, where customers share their vision for their holiday display. The team can accurately measure the house using advanced tools like Google Maps

hen it comes to the holiday season, NW Softwash understands how busy the days become with preparation and planning to make your home extra special. They can help you achieve a fantastic holiday light display without the hassle of stepping onto a ladder or untangling a big box of lights. If you want your home to be the best-lit in your neighborhood but don’t have the time, they’ve designed a simple, safe and stress-free process to give you a first-class Christmas light experience.

NW Softwash, known for its exceptional pressure washing and soft washing, also offers Christmas light installation. This decision was inspired by a desire to serve their customers year-round, particularly during the holiday season. With their Softwash services being seasonal, the team saw an opportunity to add value to the community and keep their employees working throughout the year. Their pressure and soft washing expertise made the transition to Christmas light installation seamless. The team is well-trained in working on roofs and ladders, which ensures a smooth and safe installation process. Their technicians also bring a positive attitude, ensuring that the holiday spirit is reflected in their work.

and provide a detailed quote. Once the design and measurements are finalized, the lights are prepped in their facility, ensuring everything is ready for a quick and smooth installation, which includes timers for convenience and energy efficiency.

What sets NW Softwash apart from other providers in the Vancouver and Portland areas is its commitment to customer satisfaction and safety. NW Softwash offers full support and backs its work with a lifetime warranty on the lights. There are no hidden fees — everything is included in the upfront estimate and any issues that arise are promptly addressed at no additional cost.

Avoid the hassle of ladders and tangled lights — let the professionals at NW Softwash light up your holidays! Their motto, “We Make Your Home Smile” truly comes to life during the holidays as families and friends gather to enjoy the beautifully lit homes. To make your home smile this holiday season, visit www. nwsoftwash.com or call (503) 294-4058 for a free, fast, and no-obligation quote.

“You don’t waste October sunshine. Soon the old autumn sun would bed down in cloud blankets, and there would be weeks of gray before it finally decided to snow.”

— Katherine Arden, Small Spaces

Come and Take it Day

Mad Hatter Day

Oktoberfest in Germany ends

Physician Assistant Day

International Skeptics Day

Bald and Free Day

International Walk to School Day

International Coffee Day

International Day for the Elderly

National Homemade Cookies Day

Brandied Fruit Day

International Chefs Day

U.K. National Waiters Day

Black Cat Day

Mother-In-Law Day*

Canadian Thanksgiving Day*

Columbus Day*

Indigenous Peoples Day*

National Dessert Day

Babbling Day

Count Your Buttons Day

American Touch Tag Day

Rosh World

National Forgiveness Day Emergency

White Cane Safety Day

20212223

International Nacho Day

Pumpkin Cheesecake Day

National Nut Day

Smart is Cool Day TV

27282930

National Tell a Story Day – in Scotland and the U.K. Navy Day

Hermit Day

Plush Animal Lover’s Day National

* Denotes that the date changes each year

National Cat Day

Custodial Worker Day

Name Your Car Day

National Kale Day*

Rosh Hashanah begins*

World Farm Animals Day

Curious Events Day

Emergency Nurses Day*

Fire Prevention Day

Leif Erikson Day

Bosses Day

Dictionary Day

National Fossil Day

World Food Day

National Boyfriends Day Techies Day

Virus Appreciation Day

Frappe Day

National Golf Day

World Smile Day

Intl. Newspaper Carrier Day

National Angel Food Cake Day

Intl. Day of the Girl Child

It’s My Party Day

World Egg Day

Do Something Nice Day

International Frugal Fun Day *

World Card Making Day*

World Teacher’s Day

Old Farmer’s Day

Moment of Frustration Day

National Gumbo Day

National Motorcycle Ride Day*

Tender Loving Care Day

National Pasta Day

Wear Something Gaudy Day

National Mole Day

Talk Show Host Day

National Bologna Day

United Nations Day

Evaluate Your Life Day

Sweetest Day

Frankenstein Friday*

Howl at the Moon Night

International Artist Day

Punk for a Day Day

World Opera Day

Adopt a Shelter Dog Month

American Cheese Month

American Pharmacist Month

Apple Jack Month

National Candy Corn Day

Mischief Night

Carve a Pumpkin Day

Increase Your Psychic Powers Day

Awareness Month

Breast Cancer Awareness Month

Clergy Appreciation Month

Computer Learning Month

Cookie Month

Evaluate Your Life Day Sweetest Day*

Make a Difference Day*

National Mincemeat Day

National Pumpkin Day

“There is no season when such pleasant and sunny spots may be lighted on, and produce so pleasant an effect on the feelings, as now in October” – Nathaniel Hawthorne

Domestic Violence Awareness Month

Eat Country Ham Month

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International Drum Month

National Pizza Month

National Vegetarian Month

National Popcorn Popping Month

Sarcastic Month

Seafood Month

Pumpkin Patch Perfection

Local farm hosts Fall Festival and pumpkin patch

Pumpkins and corn, oh my! Families, farm stands and much more! For Willamette Valley Melon Company, October at the farm means a dawn to dusk self-serve pumpkin patch, overflowing farm stands and the Fall Festival, which brings family and friends together for a unique farm experience. The Fall Festival will be held this year on October 12th 10 a.m. - 8 p.m., with the “Pumpkin Glow” at 7 p.m. A visit to this local Molalla farm (or one of their roadside stands) this month will have you walking away with armfuls of farm-fresh produce - and maybe a pumpkin or two! The company mission, “Grow Stronger Communities. Grow Fresh Food for Our Community. Connect Families to Agriculture,” applies to all aspects of their farming, harvesting and retailing business. Although the pumpkin crop “is our largest crop by acreage,” notes Horticultural Director and co-owner Neal Lucht, “We are famous for local watermelon.”

Depending on the weather, some years these two crops are obliged to share the October spotlight. If things work out, you might just leave with a pumpkin under one arm and a watermelon under the other.

Watermelons aside, however, nothing signifies fall quite like pumpkins.

Growing over 40 acres of pumpkins in all shapes, textures and sizes to use in decorating, carving jack-o’-lanterns or making pies, you can either venture into the fields and choose your own, or select a pre-picked pumpkin conveniently sorted by variety.

Willamette Valley Melon Company’s main farm stand in Molalla offers the largest selection of produce available from the farm May through November. Acorn, butternut and delicata squash, as well as popcorn (which is grown, harvested and packaged at the farm) are some of the popular fall selections. The offsite roadside stands are open through October and all stands are self-serve, relying on the honor system for purchases. Chosen at peak season for quality, flavor and freshness, produce at the stands is restocked daily. If you’re interested in a wholesale opportunity, give the office a call at (503) 651-3302 (they’re open Monday-Friday 8 a.m. to 4 p.m.) or send an email to info@wvmelons.com.

As a majority woman-owned business, Pamela (Neal’s wife) serves as Finance Director and principal owner, and their daughter Lauren Lucht-Lovelace serves as CEO and company manager with a background in agricultural education and communication.

Looking toward the event, the team’s declaration, “We love any excuse to have a good time!” rings loud and true throughout the community. Focusing on the festival, HR Manager and CoEvent Coordinator, Darci Abeln, shares some of the details. In addition to the traditional kids’ activities (face painting, pumpkin painting, sensory bins,

scavenger hunt and hay pyramid), a five-acre custom designed corn maze and a photo-op are featured and included with admission. Tickets are available through the website. Also included on the day of the festival is an evening “Pumpkin Glow” event. Darci explains, “Attendees will be able to carve pumpkins throughout the day at the festival. These will be added to others already carved and we will display all the pumpkins

together and light them simultaneously at 7 p.m.” Sounds stunning! Neal, having grown up on Dryland Road raising irrigated crops on a family farm, started a seed and nursery company in 1990 known as North West Transplants with his wife Pamela. When neighboring property came up for sale about 10 years ago, they bought the 100 acres with the goal of bringing “high-quality products directly to the consumer with an emphasis on education,” Neal relates. Willamette Valley Melon Company strives to do just that. Maintaining close ties with the community, in addition to seasonal programs and events, the

Lucht family is a major sponsor for Oregon FFA and a sponsor for Oregon Aglink “Adopt a Farmer” program, which pairs a middle school classroom with a farm or ranch so students can build relationships with farmers and help give a voice to agriculture.

Willamette Valley Melon Company’s main office is located at 32300 S. Dryland Road in Molalla. For information on events or wholesale inquiries call (503) 651-3302 or email info@wvmelons.com. Access Instagram via @wvmelons for what’s available at the stands. For roadside stand locations and a myriad of other information, visit the website wvmelons.com.

JPainting History

Portraits reignite forgotten histories and spark dialogue

eremy Okai Davis is an incredibly busy man. Between his full-time day job working as a graphic designer and illustrator here at Active Media, his full-time 24/7 job of being a good companion to his partner and proud father of two, and his full-time artistic endeavors (which involve deadlines for both ongoing and upcoming shows), it’s a wonder he finds any time for rest, let alone relaxation. You would think that something would have to give, but for Jeremy, expressing himself artistically is as integral as breathing. Without it, he is not living his best life, not being the best version of himself that he can be.

Of course, if you are familiar with Portland’s vibrant local art scene, Jeremy’s name will likely not be foreign to you. His fantastic work has been shown in the Rotating Art Program at Portland International Airport, in the Lonnie B. Harris Black Cultural Center (at Oregon State University), in the University of Oregon’s permanent collection, and many others. His works are primarily portraits of forgotten or underrepresented Black historical figures, painted in a wonderfully expressive pointillist style, juxtaposed against relatively simple backgrounds which may include poignant graphic

elements to expand the story. Jeremy believes art to be an interactive and communal experience, and hopes to not only inspire a deeper dive into the subjects’ history but also to open a broader dialogue in general.

Jeremy has two shows on the horizon that are not to be missed. The first is at the Elizabeth Leach Gallery and opens

on Thursday, November 7th. This show will expand on his previous show, “A Good Sport” which highlighted Black Americans performing in the fields of sports and academia and navigating the highly complex ideologies of “sportsmanship” throughout their careers. This time around, Jeremy will turn his keen eye toward Black

comedians, performers, and vaudevillians, particularly those who pressed boundaries and broke down racial barriers in the industry. He will invite viewers to ponder the subjects’ punchlines.

His second “show” will be the unveiling of his final 2 pieces for the Bush House Museum’s “Reinvisioned: Contemporary Portraits of our Black Ancestors.” Jeremy has been working on this collection for over two years, adding 2 new pieces every six months, and he is as honored to be a part of this important project as he is proud to be completing it. There is a dark history within the walls of this museum, but with their inclusive and intentional recontextualization, growth and healing have been made possible.

Jeremy Okai Davis is a remarkable artist and man. His message is one that needs to be heard. Support local artists and don’t miss out on these important shows. Follow Jeremy on Instagram: @jeremyokaiart for updates and info.

Photo by Cheryl Juetten
Wink, Acrylic on Canvas
Installation view, University of Oregon
Metering, Acrylic on Canvas

GRAND OPENING

OCT. 11TH- 12TH FROM 11AM-3PM

ACROSS

2. A decoy or mannequin often in the shape of humans, placed in fields.

4. The darker part of twilight especially at night; when trick-or- treaters come out.

6. Frequented by ghosts.

7. Things that go _______ in the night.

8. A carved lantern, most commonly made from a pumpkin.

9. To gather up the year’s crop.

11. A fleshy, typically large fruit with a hard skin, some varieties of which are edible.

13. A demon-like evil spirit or phantom, especially one supposed to rob graves.

DOWN

1. Three-colored, honey candy traditionally eaten during the fall.

3. A large vault — typically underground — for burying the dead.

5. An individual who can shape-shift into a ravenous wolf.

7. A game where players try to retrieve apples from a tub of water using only their teeth.

9. An onomatopoeic sound to mimic the cry of wolves.

10. Give a treat or get a _______.

12. Spooky, scary skeletons are made of these.

Wine & Wander

Community fête marks decade of fun

The first Saturday of October has become a downtown tradition to welcome residents and visitors to experience the wonderful shops, restaurants and businesses on Hwy. 43 (State Street), “A” Avenue and the surrounding area. This year, 40 businesses will open their doors to welcome wine tasters and visitors, some having attended every Wine Walk since its kick-off in 2014.

Returning title sponsor Harnish Properties is one of the most popular pouring spots with owner Justin Harnish hosting on “B” Avenue. The owners and managers look forward to the opportunity to welcome newcomers and regulars to Lake Oswego and introduce them to the hidden gems that include Lucky Me, Mapel, THOR (The House of Rose), Lakeshore Inn, and this year’s addition of the Lake Place Shopping area including Pig’Ments, Revive Athletics, Nicoletta’s Table and Wyatt Moon.

A shuttle has been added this year, beginning at noon to shuttle people from suggested parking areas to the registration area and back to the farther tasting locations (Oregon Wine Reserve/ Maison d’Burgundy, LO Arts Council).

Taste Wine at These Locations!

Adorn

AmaWaterways (Travel & Cruise Desk) at the Arts

Council of Lake Oswego

Beso Bar and Bottale

Cascade Hasson Sotheby’s

International Real Estate

Citrus Salon

City Home

Cougar Crest Estate Winery

Directors Mortgage (pouring Tumwater Vineyard, a Chamber member)

Domaine Serene

Eleete Real Estate

Exceptional Homes by John L. Scott

facebar

Golden Grapevine

Harnish Properties

Jewel Box

Lakeshore Inn

Lawrence Gallery

The Wine Walk falls on the last Farmer’s Market of the season so enjoy the market, register for the Wine Walk,

Lions Capital Mortgage (food: Momo Sushi)

Lola’s Café Bar

Lucky Me Gift Boutique

LUXE | Forbes Global Real Estate

Maison de Burgundy stationed at Oregon Wine Reserve

Mapel Boutique

Meraki Medical Aesthetics

Nicoletta’s Table

Oregon Wine Reserve

Pig’ments

R. Bloom’s of Lake Oswego

Revive

SkinSpirit

State Farm – Don Clarke

StretchLab

The House of Rose (THOR)

The Windward Apartments

Willamette Valley Vineyards

Wishbone Home & Design

Wizer’s Fine Wine

Wyatt Moon Mercantile

make a reservation for lunch or dinner at one of Lake Oswego’s fine restaurants and enjoy an afternoon of outdoor art and indoor hospitality with wine and food.

The last two years have been sold out for the Wine Walk You can get your tickets at www.lakeoswegochamber.com or call 503-636-3634. Tickets are $60 and include 12 one-ounce pours throughout the downtown area plus small bites at every location. Participants are encouraged to register (pick up their wine glass and get the identification wristband) beginning at 11 a.m. The Wine Walk is from 1 to 5 p.m.

Oh, Christmas Glow

Mark your calendar for 60th annual event

Whether it’s your first or 60th time, the Lake Oswego Tree Lighting is an experience you won’t want to miss on Friday, Nov. 29. The official tree lighting is at 5:30 p.m., but come early to enjoy the delights of a European-style market, 3 to 7 p.m., in Millennium Park Plaza.

This special 60th year celebrates what Lake Oswego is known for — community. The Festival welcomes students from both high schools performing holiday music standards, and special “crowd immersion” performances from the Dickens Singers. The Millennium Concert Band returns to light the tree and end the evening with festive music, rain or shine.

There’s something for everyone, including the arrival of the “bearded one” — the opportunity to let Santa know what’s on your list this year and get that first holiday photo. He’s bringing his reindeer and a few characters like Rudolph and Olaf. Holiday photo opportunities abound throughout the marketplace.

Thanks to this year’s title sponsor Nicoletta’s Table (Shari Newman and family) who will lead the lighting with Mayor Joe Buck and Gold Sponsor LUXE/Forbes Global Properties (with the Terry Sprague family).

Wine tastings, food carts, festive holiday music, reindeer, Santa — what more could you ask for in celebrating the day after Thanksgiving and kicking off the holiday season in a town that celebrates community!

Unmasking Halloween

A journey into its ancient origins

Each autumn as October draws near, neighborhoods transform. Pumpkins leer from porches, skeletons and monsters festoon front yards, and children eagerly anticipate the thrill of trick-or-treating and the hoard of candy they will amass. But where did this creepy spectacle we call Halloween originate?

The answer to this stretches back over two thousand years to the ancient Celtic festival of Samhain (pronounced sowin). Celebrated on October 31st, Samhain marked the close of summer and the commencement of winter — a dark, cold, time associated with death in Celtic tradition. On the night before Samhain, the Celts believed the boundary between the living and the dead grew thin, permitting spirits to roam freely across

the earth. To ward off these visitors from the other side, people built bonfires and donned costumes fashioned from the heads and hides of animals.

Later, as the Roman Empire gained dominion over much of Europe, their festivals of Feralia (commemorating the passing of the dead) and Pomona (honoring the goddess of fruits and trees) merged with Samhain. This cultural fusion brought apple bobbing into the festivities. Pomona, the goddess of orchard fruits, was often depicted bearing apples, a symbol of the harvest and abundance. Incorporating apples into the holiday is a nod to Pomona’s influence — still seen today in bobbing for apples and the tradition of candy apples. As the centuries passed, celebrating the harvest and honoring the dead were integrated into Halloween traditions, blending Roman and the older Celtic customs together as something new.

Fast forward to the 8th century when Pope Gregory III declared November 1 as All Saints’ Day or All Hallows’ Day, to honor saints and martyrs. These new holidays were part of a broader strategy by the Christian church to replace pagan festivals with Christian ones. As time passed, the night before October 31, became All Hallows’ Eve — morphing eventually into Halloween. It was during this period that traditions like souling and guising emerged, where the poor went door to door requesting soul cakes in exchange for their prayers on behalf of the dead. It was this tradition that evolved into what we know today as trick-or-treating.

The jack-o’-lantern, one of the most iconic symbols of Halloween, has its own fascinating origin. The tradition of carving faces into vegetables predates Halloween and originates from ancient Irish folklore. According to the story, a man named Stingy Jack attempted to trick the Devil and was condemned to roam the earth with only a lantern fashioned from a carved-out turnip to light his way. In Ireland turnips were used for this purpose during Halloween festivities, but upon reaching the New World, Irish immigrants discovered that pumpkins, native to their new home,

were larger and easier to carve. This practical switch gave rise to the nowfamiliar jack-o’-lantern, a central feature of Halloween décor to this day. Halloween continued to evolve in the New World. In colonial America, European traditions integrated with indigenous harvest festivals creating new customs. While many American colonists celebrated Halloween with activities such as fortune-telling, dancing and communal gatherings, the Puritans, due to their strict religious views, frowned upon Halloween festivities, deeming them to be pagan and irrelevant. Despite puritanical naysayers, the 19th century saw Halloween expand into a communitycentered event with activities like parades, parties and mischief-making. Halloween also grew to be accepted by schools, churches and civic groups which began holding those same parties, parades and other festivities. As Halloween became a familyfriendly event, much of the raucous mischief-making of the past began to diminish. By the early 20th century, Halloween was celebrated from coast to coast as a national holiday.

In the decades following World War II, Halloween traditions were firmly entrenched with costumes, trick-or-treating and spooky decorations taking center stage. Instead of the laborious handsewn costumes of the past, factories now massproduced inexpensive costumes that made dressing up for Halloween a snap. As Halloween became increasingly commercialized, themed parties, haunted houses and an expanding array of Halloweenthemed merchandise became the norm.

Today, Halloween’s popularity has only burgeoned. Contemporary trends run the gamut from spooky movie marathons and elaborate haunted attractions, to viral social media challenges and interactive experiences. Year-round Halloween shops exist to satiate your spooky urges. Halloween has even expanded the ghostly season to stretch beyond October 31, with Halloween promotions and events commencing as early as September. So commercially successful is Halloween from a business standpoint that it stands second only to Christmas in terms of revenue generated — a testament to its enduring appeal across generations.

As the air grows chill and the trees turn red and gold, remember that Halloween is more than just candy, costumes and jack-o’-lanterns. It’s a tapestry woven from ancient rituals, Christian traditions and the spiritual beliefs of numerous cultures spanning centuries. It’s a time to embrace the spooky, celebrate community and be on the lookout for spirits that may stalk the earth at this sacred time of year.

So as you don your costume and select a pumpkin for carving, take a moment to ponder the ancient roots of this beloved holiday. Whether you’re young or simply young at heart, Halloween is an invitation to revel in the mystery of the unknown, celebrate the cycle of life and death, and to maybe even bob for an apple or two. And as the last light fades on All Hallows’ Eve, the timeless allure of things that go bump in the night is sure to embrace you once more.

The People’s Contractor

Foundation repair services you can count on

Foundations First Northwest has expanded, moving its base of operations down the road from Lake Oswego to Wilsonville. Thanks to the ongoing patronage of the community, Foundations First Northwest continues to expand services for the needs of their loyal customers, from Salem to Longview and the Coast to Mount Hood. They’re licensed to work not only in Oregon and Washington, but in Idaho, too. And with their expansion, they’re hiring! If interested, apply online or via the email listed below.

A full-service foundation repair company, Foundations First Northwest now offers carbon fiber and steel to repair severe cracks, as well as shotcrete repair, an economical form of structural reinforcement. They also install helical piles, which stabilize structures by anchoring the load to the surrounding ground. Other available services include a full line of crawl space repairs and basement dig-outs. All jobs are carried out by seasoned professionals who bring Foundations First’s superior customer service right to your doorstep. With Foundations First Northwest, you are guaranteed a free estimate with a focus on service over sales, and a locked bid void of hidden fees, upcharges, or add-ons, regardless of unforeseen circumstances. As the business keeps growing, more local and regional contractors are joining the ranks, adding their contribution to the professional yet approachable culture for which Foundations First Northwest is known.

Owners Joe Smith and Mike Burrows share over 40 years combined experience in the construction industry. “We’ve been very blessed by a great reception from the local community and we look forward to providing quality work for years to come,” Joe and Mike expressed appreciatively. Foundations First Northwest is located at 28655 SW Boones Ferry Rd. in Wilsonville. Give them a call (503) 610-6268 or visit them online at foundationsfirstnw.com. For employment inquiries, email joe@foundationsfirstnw. com or apply online through their website.

FALL FOR

Dance

As the crisp air of fall rolls into Portland, it’s the perfect time to embrace something new! Ballroom dancing is not just a fun, social activity—it’s a full-body workout that improves balance, coordination, and

mental sharpness at any age. Whether you're 25 or 75, learning to dance strengthens your core, keeps you active, and enhances your well-being, all while having fun.

ISpice?

n the dreary months, indoor activities become key to staying active. Why not trade the treadmill for the dance floor? Our warm, welcoming environment will have you mastering elegant waltzes, lively salsas

and more, all while building confidence and meeting new friends.

Fall for the grace, energy, and connection that ballroom dancing offers. Join Fred Astaire Dance Studios of Oregon this season, and turn the cooler weather into your reason to warm up the dance floor!

Striking Gold

Miner and entrepreneur finds success in wagon freight

Christopher Columbus Sewell was a miner and entrepreneur and the patriarch of a successful Black family during Eastern Oregon’s gold rush years. Sewell was born in Washington, DC in 1823. His mother Maria was granted her freedom in 1827, along with Columbus and his five siblings.

It is believed that Sewell left Washington, DC at an early age. Later in life, he would claim to have fought under General Winfield Scott during the Black Hawk War, a US Army campaign against the Sauk and Kickapoo tribes in Iowa. However, this war took place in 1832, when Sewell was just 9 years old. What is certain, though, is that Columbus Sewell was counted in the 1850 census for Iowa County, Wisconsin.

Columbus moved further west in search of gold following the 1849 California gold rush. He worked as a miner throughout the 1850s in northern California, and appears in the 1860 census as a resident of Weaverville, in Trinity County.

Two years later, gold was discovered in Canyon Creek, a gulch near present day John Day, Oregon. A boom town emerged, which became known as Canyon City, and it soon became the county seat of Grant County. Many Californians migrated north to Canyon City, including Columbus. He worked as a ranch hand for prominent rancher Bradford Trowbridge from 1862-1865 before establishing a gold claim of his own.

The Civil War came to an end in 1865, emancipating enslaved African Americans nationwide. Sewell took a trip east at some point after the war and returned to Canyon City in 1868 as a married man. His new wife, Louisa, was a native of Richmond, Virginia. Columbus and Louisa made their home in town and raised two sons, Thomas (born 1869) and Joseph (born 1872). The Sewells were all prominent figures within the local community,

and were members of the Methodist Episcopal Church. Each of them was mentioned frequently in the social pages of the Grant County News.

Columbus likely continued working his gold claim, but sources show that he was working as a teamster, or wagon driver, by 1865. In that role, Sewell transported raw materials like lumber and wool to points as far away as Baker City and The Dalles. He would return with his wagons loaded with food, goods, and supplies. Columbus’ business was very successful. At one point he had as many as 12 horses pulling his fleet of wagons. Once, during a blizzard in 1884, Sewell famously cleared snow from the streets of The Dalles by affixing a snowplow to his wagon, which allowed stranded travelers to continue on. Sewell was still hauling freight by wagon as late as 1891.

In 1892, Columbus filed a Homestead Act claim for 160 acres of land four miles south of town. This claim would be certified in 1897. Sadly, the Sewell family did not get to enjoy this land together. Louisa passed away in 1893 and their son Joseph died of a self-inflicted gunshot wound in 1898. Columbus would pass away in 1899, leaving his homestead and business to Thomas Sewell. Thomas continued living and working in Canyon City until his own death in 1943.

The Sewells are remembered not only for being Eastern Oregon’s first Black family, but also for their friendship and generosity towards their neighbors in Grant County.

Oregon Black Pioneers is Oregon’s only historical society dedicated to preserving and presenting the experiences of African Americans statewide. To learn more, and to support this nonprofit, visit oregonblackpioneers.org.

©Oregon Black Pioneers, 2024

Portrait of Columbus Sewell
Prospector attributed to being Columbus Sewell
Louisa Sewell, and possibly her son, Thomas.

PET TIPS FOR

OCTOBER

Buy Them a Costume

Just like for people, buying costumes early before they sell out is smart thinking. But ensure your pet is into costumes and will be comfortable wearing one.

Go to a Pumpkin Patch

Seasonal outings can be fun for your dog, too. Call ahead to verify the pumpkin patch is dog-friendly, and let your pup sniff out the perfect pumpkin.

Bake Them a Pet Treat

In lieu of toxic chocolate or candy, bake your dog or cat something sweet. Pumpkin-based treats can be mixed with peanut butter for pups or fresh salmon for cats, and you can use a bat or ghost-shaped cookie cutter.

No Candy

Chocolate is dangerous and can be lethal for pets. Xylitol, an artificial sweetener, can also be poisonous to dogs. Symptoms of chocolate poisoning can include vomiting, diarrhea, rapid breathing, increased heart rate, and seizures. And small amounts

of xylitol can cause a sudden drop in blood sugar and loss of coordination and seizures.

Stay Inside & Safe

Due to scary costumes, noises, and tricks, keep your pets indoors, and if you give candy to trick-or-treaters, keep your pets away from doors. Also, make sure they have collars with IDs on them in case they get out.

No Glow

Glowing items can be dangerous for pets, so keep them out of reach. Jack-o-lantern candles can burn. Glow sticks, while nontoxic, can make pets vomit. And electric and battery-powered candles can shock, burn, or cause GI distress if ingested.

bridgetown veterinary emergency & referral

15333 SW Sequoia Parkway Suite 100 Portland OR 97224

Fashion Drives

A runway adventure with timeless glamour

But beyond the runway, something magical happened. I met Jean and Valerie — two fabulous women in their late 70s who were not just watching the show, but owning it with their presence. These two were fashion influencers in every sense, radiating confidence and style. I couldn’t resist, I had to ask “What inspires you?”

Jean, with a mischievous glint in her eye, didn’t miss a beat. “We want to show women — whether you’re 70 or 20 — to look at us and know that life doesn’t stop at any age. We’re busy living, learning, and dressing up every day. It’s not just about the clothes, but about feeling fantastic! We’re out here supporting designers and having fun styling ourselves in their creations. Every day is an opportunity to meet new people, exchange energy, and spread positivity.”

The way Jean spoke made

Photos by Benjamin Huang (Fashion Show)
Photo credit by : Idiosyncraticfashionistas Fashion Production: Kerry Yu
Benjamin Cheun Photography
Benjamin Cheun Photography
Benjamin Cheun Photography

Roasting Tips

 Olive oil or butter? Olive oil provides a more neutral backdrop while butter adds a buttery taste. You choose.

 Use the oven’s center rack.

 Don’t crowd the pan.

 Watch seeds carefully to ensure they don't burn.

Gourmet Roasted Pumpkin Seeds

Satisfy your post-carving cravings

Spicy-Sweet

2 cups raw pumpkin seeds

3 tablespoons butter, melted (or olive oil)

2 tablespoons pure maple syrup

3/4 teaspoon kosher salt, plus more

1/4 teaspoon ground cinnamon

1/4 teaspoon ground ginger

* pinch of cayenne pepper

* freshly ground black pepper

 Preheat to 325°.  In medium bowl, combine butter, syrup, 3/4 teaspoon salt, cinnamon, ginger, pinch of cayenne pepper and few grinds of black pepper. Add seeds and toss to coat.  Transfer to parchment-lined baking sheet. Bake — stirring halfway through — until browned and fragrant, about 20 to 30 minutes. Season with pinch of salt.

Garlic-Parmesan

2 cups raw pumpkin seeds

2 tablespoons extra virgin olive oil (or butter)

1/2 cup grated Parmesan cheese

2 teaspoons garlic powder

1/4 teaspoon salt

 Preheat oven to 325°F.  In medium bowl, combine oil, cheese, garlic powder and salt. Add seeds and toss to coat.  Transfer to parchment-lined baking sheet. Bake — stirring halfway through — until golden brown and fragrant, about 20 to 30 minutes.

Ghostbusters I & II (1984,

1989)

“Who you gonna call?” There’s nothing like the original Ghostbusters, and the reboots aren’t even worth watching in my opinion. Not one but two sci-fi action-comedies star a legendary cast, including Bill Murray, Dan Aykroyd, Harold Ramis, Ernie Hudson, Sigourney Weaver, Annie Potts, Rick Moranis, and more. Parapsychologists turned ghost hunters in New York City end up saving the world twice — from an ancient god, Dozer, hellbent on destruction, and the Stay Puft marshmallow man (Ghostbusters I), and then again from a psychoactive pink slime flowing under the city, and a 16th century sorcereralchemist Vigo the Carpathian who wants to be reborn in the 20th century. The movies are occult, spooky, funny, actionpacked, and great for the whole family. Rated PG, but with strong language and mature themes it’s more like PG-13.

Stream these movies where available, or rent from your local movie store, library or rental kiosk.

Kiki’s Delivery Service (1990)Shaun of the Dead (2004)

“Without even thinking about it, I used to be able to fly. Now I’m trying to look inside myself and find out how I did it.” This heartwarming anime follows the journey of 13-yearold Kiki, a young witch who moves

to a quaint seaside town with her loyal talking cat, Jiji. As part of the tradition in her village, Kiki must spend a year living on her own to complete her training as a witch. Armed with her broomstick, she quickly learns to harness her flying abilities and starts a unique delivery service, delivering packages to the town’s residents. The movie captures Kiki’s growth and the challenges she faces — she becomes part of the community and yet her confidence begins to waver, leading her to lose the magic that once came so easily. And the animation is utterly stunning. Rated G.

“How’s that for a slice of fried gold?” The movie opens with an homage to London citizens going through their work days like zombies, arguably showing how complacent and boring our lives have become — only when threatened, like our primordial days, do we truly live again.

Once the zombie outbreak takes hold, things get exciting. Shaun, an AV salesperson, and Ed, a small-time weed dealer, are thrust into action to defend themselves. Once outside, they band together with friends and quest to their local pub, The Winchester. Billed as a rom-com with zombies, there are interpersonal subplots galore, including Shaun and Liz’s deteriorating relationship (Shaun isn’t spontaneous or romantic), Shaun and Ed’s one-sided friendship, Shaun’s rocky relationship with his stepfather, and jealous David whose love for Liz is unrequited. It’s gut-ripping gore hyperbole. It’s deeply funny with its dry British humor. And it’s action-packed. A zombie movie in its own right, it’s also an homage to George A. Romero. Directed by Edgar Wright and starring a huge cast with Bill Nighy, Peter Serafinowicz, Kate Ashfield and more. Rated R for language and graphic violence.

Freaky Facts

 Halloween’s origins go back to the ancient Celtic festival of “Samhain,” the celebration of the end of harvest season. The Gaels believed that on October 31, the boundaries between the worlds of the living and the dead got a little blurry and the dead would come back to life and wreak havoc among the living. How to scare the dead? Wear costumes and masks.

 The average American eats about 3.4 pounds of Halloween candy.

 Try wearing your clothes inside out and walk backwards on Halloween. According to traditions, this will make sure you see a witch at midnight.

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