Absolutely West Essex January 2026

WEST ESSEX

West Essex JANUARY 2026 / £3.95

HEALTH & BEAUTY SPECIAL West Essex's finest spas and top wellbeing advice

JANUARY 2026

In the

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WHY ISSY LONDON'S NEW FAUX FUR COLLECTION IS LEADING THE WAY PLUS

ZOE MILLER On Hockley and her girl band XO BEST OF 2026 What should be on your West Essex bucket list THE WHITE HART INN Visiting one of the UK's finest pubs in Mersea

ST YLISH / INTELLIGENT / ELEGA NT 16/12/2025 10:23:56

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ABSOLUTELY

Contents JANUARY 2026

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36

60

CULTURE

FASHION

INTERIORS

12 Agenda Top Essex events

35 Wiggy Kit Why their AW25 collection

60 Real Home Industrial heritage

to kick start the new year

is a stylish addition to your wardrobe

combines with modern design

14 Zoe Miller The Hockley

36 The Shoot Issy London launch

69 Trend How you can feel blue

singer on her girl band, XO

their latest faux fur looks

in the home – in a good way

HEALTH SPECIAL

DON'T MISS

FOOD & DRINK

40 Essex Retreats The finest spa

90 Blatella Films Find out more about

hotels and countryside getaways

the award-winning Essex company

26 White Hart Inn The Mersea pub on being named one of the UK's finest

46 Nicki Hookway On the life-

30 San Carlo A healthy start

49 Angel Wellness Retreat The inspiring

to the year the Italian way

story behind the Ongar business

18 2026 Bucket List The Essex spots you must visit this year

changing Gyrotonic Method

For editorial enquiries please email: mark@zest-media.com For advertising enquiries please call 07861 994764 or email: claire@zest-media.com Social icon

Circle Only use blue and/or white.

For more details check out our Brand Guidelines.

124 City Road, London EC1V 2NX, 020 7704 0588 zest.london

Facebook @ABSOLUTELYESSEX Twitter @ESSEXABSOLUTELY Instagram @ABSOLUTELYESSEX absolutelymagazines.com

O N T H E C OV E R Issy London (issylondon.co.uk)

editor MARK KEBBLE • art director PAWEL KUBA • senior designer SUZETTE SCOBLE • midweight designer CARMEN GRAHAM • magazine designers MARIANA SUZUKI, BRUNA FACCIN • production manager DANICA BRODIE • group sales manager - south ABIGAIL GARDNER • media consultants CLAIRE YATES, SHARON JOANES • financial director JERRIE KOLECI • credit control manager ALEXANDRA HVID • directors CRAIG DAVIES, JAMES FUSCHILLO • non-executive director ALEXANDRA HUNTER • managing director SHERIF SHALTOUT Zest Media Publications Ltd. cannot accept responsibility for unsolicited submissions, manuscripts and photographs.

While every care is taken, prices and details are subject to change and Zest Media Publications Ltd. take no responsibility for omissions or errors. We reserve the right to publish and edit any letters. All rights reserved.

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SUMP T UOUS S TAYCAT IONS

DISCOVER OUR UNIQUE HOTELS, SPAS AND RETREATS IN ESSEX AND SUFFOLK

TALBOOTH HOUSE & SPA

THE PIER AT HARWICH

Elegant countryside retreat with luxury rooms and spa in Dedham

Boutique waterfront hotel with sea-view rooms and acclaimed seafood menus

IDLE WATERS

MILSOMS KESGRAVE HALL

Peaceful 16th-century riverside cottage for a private self-catering stay

Relaxed Suffolk hotel and spa blending contemporary style with great dining

MILSOMS, DEDHAM

THE GATEHOUSE

Country hotel with stylish rooms and a lively brasserie in the Dedham Vale

Secluded four-bedroom property nestled in the Kesgrave countryside

EXPLORE OUR DESTINATIONS WWW.MILSOMHOTELS.COM MILSOM.indd 6

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Editor’s

LETTER ABSOLUTELY’S January issue highlights

I

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t is time to banish those January blues. I must admit I have never been one to be overly affected post-Christmas, I always see the new year as an opportunity for a fresh start and tackle those things I have long put off (like sorting out a new car).

But there are many that do need a little pick-me-up, which is where we come in. We have devoted this issue to your health and wellbeing, plus highlight the many things to be excited about in Essex across 2026.

We visit some of the county's finest spa retreats – well, someone has to do it – and have rounded up ten of the best. We interview two Essex locals doing amazing things for their communities, show how you can detox without the drama – and ever fancy your own sauna in the garden. It is not beyond the realms of possibility.

We obviously believe Essex to be the most exciting county in the UK, and our 2026 bucket list preview certainly backs up that belief. Some of the must-visits this year includes Southend and Colchester, plus how you can experience a different Essex than what you have seen before. And we also meet Zoe Miller, of the girl band you will all hear of this year, XO. It's going to be a busy year ahead – and, we hope, a happy one for you all too.

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Health Special Essex's top spa retreats visited (p40)

Products

How William Morris is inspiring the home (p66)

MARK KEBBLE EDITOR

Zoe Miller

One fifth of XO on the strengths of the new girl band on the street (p14)

Wishlist

What we are craving as a new year begins (p8)

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STEM

One Essex school shows its importance for 2026 (p74)

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Wish LIST

TA K E THE KNEE Are Falke's ski socks the world's best? This iconic German brand has perfected the cushioning Merino sock with its moisture-wicking properties.

Separate men's and women's fits, plus different cuts for different ski abilities, ensure you'll get the best sock ever. falke.com

IN THE PINK Bursting with colour, craft and creativity, Pink City Prints' Resort ‘26 collection is a feast for the eyes. Expect bright pops of neons in timeless block-print butas, pretty pinks and greens in charming floral borders and delicate hand-embroidery styles. pinkcityprints.com

MAKE OFF

Atelier Grands Augustins is a new collection of craft kits for adults.

Developed by Djeco, each kit offers a mindful, artistic experience: an opportunity to explore techniques inspired by fine craftsmanship. atelier-grands-augustins.com

10 things we Absolutely love COMPILED BY

PENDLE HARTE

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EDITOR’S PICK

GO NUTS Rifai, Lebanon’s celebrated nut roaster, has just opened in the UK. Their unique dry-roasting technique, plus their skillful sourcing, makes these some of the best nuts around. rifai.uk

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ABSOLUTELY • LOVES

COLOUR RUN

C A N DY G I R L Reis Jewellery's Candies collection includes handcrafted 14k gold candy canes crafted into hoop earrings, a pendant and a piercing stud. They're the most adorable pieces for winter and beyond. reisjewellery.co.uk

If wintering in the Caribbean leaves you with a lack of interest in the ubiquitous skiwear, a visit to Amelie's Follies is the answer. Now's the best time to buy a bikini. ameliesfollies.co.uk

S P OT C H EC K Cult pimple patch brand Starface has teamed up with Peanuts for a collectible range of Snoopy-themed patches that come in adorable reuseable compacts.

They're an instant handbag essential. starfaceworld.co.uk

S T R A N G E D AY S Wrangler's new Stranger Things collection takes fans on a nostalgiapacked trip to Hawkins with hats and caps along with heritage-inspired denim, graphic tees, and statement jackets. eu.wrangler.com

IN THE SHADE SPRITZ IT The Adidas Originals

eyewear collection Think Aperol's only for summer? Think again. Not marks only isan theintersection orange spritz an apres-ski staple but of sport it's also aand UK street favourite, and with outdoor drinking style seen through the a continuing trend, Aperol has launched some lens of orange culture.Spritzwear £129 special gloves to beat the cold. specsavers.co.uk Each pair comes with a drink voucher, natrually. aperol.com

B OW T I E Stella McCartney’s nostalgic, equineinspired après-ski capsule is a wardrobe that glides effortlessly from the hill to warming up in the chalet. stellamccartney.com A B S O L U T E LY m a g a z i n e s

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C U LT U R E

DA R A Ó B R I A I N 30 JANUARY, CHARTER HALL

After the huge international success of his last tour, ‘So, Where Were We?’, Dara’s new show ‘Re:Creation’ sees one of Ireland’s finest live comedians back doing his favourite thing: standing in a theatre, telling stories and creating madness with the audience. It’s guaranteed to be a very, very, funny night.

colchester-events.co.uk

Agenda 12 • Zoe Miller 14 • 2026 Bucket List 18 A B S O L U T E LY m a g a z i n e s

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The Agenda

JANUARY'S HOTTEST HAPPENINGS

EV E NT

Professor Brian Cox

PHOTO: CHARLIE CLIFT

27 January PA L AC E T H E AT R E After performing his smash-hit show Horizons to nearly half a million people across the world, Professor Brian Cox is back warming up for his next tour. Join him for an intimate evening where you get exclusive access to his latest live show. trafalgartickets.com

A RT

Beauty of Flowers T H E AT R E

Mrs Warren’s Profession 10 JA NUA RY, ME RC U RY THEATRE

Five-time Olivier award winner Imelda Staunton joins forces with her real-life daughter Bessie Carter for the very first time, playing mother and daughter in Bernard Shaw’s incendiary moral classic.

Filmed live from the West End, this new production explores the clash between morality and independence, traditions and progress. mercurytheatre.co.uk

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Until 31 January THE GALLERY MALDON Are you ready to immerse yourself in the beauty of flowers this winter?

The Gallery is proud to present a stunning floral exhibition featuring the works of talented artists. When you visit The Gallery, you will be surrounded by a symphony of colours, shapes, and textures that capture the essence of nature's most delicate creations. From vibrant bouquets to delicate petals, each piece invites you to pause and appreciate the intricate beauty of flowers. thegallerymaldon.com

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CULTURE • DIARY

FULL STEAM

AHEAD

CO M E DY

Ed Byrne & Guests

Why jumping on the Epping Ongar Railway is a must-do in 2026

8 January C O LC H E ST E R A RT S C E N T R E Superstar comedian Ed Byrne heads to Colchester Arts Centre for the first time with a special extended headline set. Ed will be joined by two brilliant guest comedians - names to be announced. With his TV career now in its third decade, Ed has regularly appeared on the likes of QI, Mock The Week, Alan Davies As Yet Untitled, The Pilgrimage, Dara and Ed’s Road to Mandalay, The Graham Norton Show and Have I Got News For You. colchesterartscentre.com

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F I L M

28 Years Later: The Bone Temple

That'll Be The Day 21-22 January

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C H E L M S F O R D T H E AT R E on't miss this unforgettable performance celebrating the 40th anniversary of That’ll Be The Day. Experience a unique blend of rock ‘n’ roll, pop and comedy, featuring timeless hits. Enjoy four decades of entertainment, showcasing the energy, passion, and talent that has made this the UK’s longestrunning touring theatre show. chelmsfordtheatre.co.uk

PHOTO: JESSIE HAWKES

This Month’s Must See

From 16 January VUE BASILDON In a world still ravaged by remnants of the Rage virus, a team of survivors follow rumours of a remote sanctuary known as the Bone Temple. Hoping to find a cure hidden within its ancient catacombs, they uncover a horrifying new strain waiting to be unleashed. Trapped inside the temple’s labyrinth, they must confront the past – and an evolved threat deadlier than ever before. myvue.com

here’s just enough time to enjoy the Epping Ongar Lights Express – a steam-hauled train decked out in thousands of coloured LED lights, carrying passengers through woodland and countryside under a kaleidoscope of neon illumination. Inside, every traveller gets an interactive LED wristband synchronised to music, so train, lights and people move together in a joyful, immersive light-and-sound show, which comes to an end on 4th January.

For 2026, a visit to EOR promises more than just a magical festive ride.

Throughout the year you can enjoy classic steam and diesel services that run through scenic Essex countryside and ancient Epping Forest – a charming alternative to a busy day out by the sea. On many days, their heritage-style London buses connect the railway with nearby towns – making it easy to start or end your adventure with a vintage bus ride.

Beyond travel, the railway offers themed events for families: you might catch their regular steam-train days, seasonal events (like Halloween or special family fun days), or festive rides including the railway’s Santa Special Trains at Christmas.

The Lights Express delivers a warm glow full of charm and laughter, while the rest of 2026 looks set to offer a relaxing – yet nostalgic – heritage railway experience through countryside and forest that’s perfect for a memorable day out. eorailway.co.uk

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PHOTO: BECK COOKE

“The band coming together was a dream that didn't ever really feel real”

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CULTURE • INTERVIEW

HUGS &

KIS S E S If you are looking for a band to keep an eye on in 2026, XO may just be the one. One of the five-piece, Essex’s Zoe Miller, explains how they came to be and why life is full of fun

By MARK KEBBLE

I

was just about to start sixth form when the Spice Girls exploded on the music scene. Being a fully fledged indie kid at the time, I certainly didn’t embrace them in public – but can now admit to being taken with some of their music, which I quietly listened to at home before switching to some Oasis and cranking up the volume.

I am intrigued to know what my 16-yearold self would have made of XO. Formed

by Polydor Records in late 2024, the group unites five vibrant voices – Summer Askew, Shali Bordoni, Zoe Miller, Emmy Statham and Reanna Sujeewon – drawing on their diverse backgrounds across Essex, London, Liverpool, Derbyshire and Hong Kong. Debut singles Ponytail and Lovesick featured an irresistible blend of electropop, raw energy and grounded storytelling that has captured early acclaim.

In November 2025 they released their debut EP Fashionably Late, a snapshot of youth – full of dance-pop optimism, emotional highs and “real-life” vibes.

The sound, to me, is much grittier than anything the Spice Girls produced, but no

less infectious, a point I put to the Essex member of the group, Zoe Miller. “Every girl group is different and to try and recreate something as iconic as the Spice Girls is big shoes to fill and it wouldn’t be right for us,” she responds. “We naturally just created this sound that felt like us, the XO sound. We can’t wait for you to hear what’s to come.”

If it’s anything like spending time with Zoe, then we are in for a rollicking ride. Her enthusiasm is contagious and there’s no doubting her genuine excitement to be in XO and love for her fellow band members – despite the five of them only meeting for the first time just over a year ago. “We all went to an audition our management were holding, all confused about what it was we were auditioning for!” Zoe laughs. “The brief was pretty vague. After a long day, five chairs were set out in front of the panel and they were explaining to us how excited they were as they weren’t really expecting to piece the group together that day, but something felt so right once they’d seen us together.

“It was a dream that didn’t ever really feel real,” she adds. “Something that we had all dreamed of but always felt so

out of reach just became our reality and we had no idea! It still doesn’t feel real sometimes. That day I remember Wayne, our manager, saying this isn’t a job, it’s a lifestyle, it’s a big commitment. And he was bang on. It’s certainly not a job, you never work a day when you do what you love.”

Did they all hit it off straight away? “Yes, 100%, which honestly caught us all by surprise. Five girls being thrown together could’ve been carnage! And don’t get me wrong, we are always causing chaos… but from the first time we met after the audition, without even having a conversation about anything, we were immediately aligned on this journey. Going into something new can be daunting, but we were all at peace with the fact we had each other. No matter what, we were going through this journey together.”

Although the journey is only just beginning, there has been quite the response to Fashionably Late. Its six songs are there to show the arc of a night out, from getting ready (Rush Hour) and taking charge (Candy) to catching feelings (Lovesick) and going back to your mates (Real Friends). “It’s ironic really because we haven’t actually had a feral girls A B S O L U T E LY m a g a z i n e s

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night out yet,” Zoe laughs. “It’s pending!

We have lots to get done first. But we have had countless girls nights in after shows, shoots and studio days though. There is no feeling quite like a girls night. Getting ready together, being silly in the club, and then the stumble back home and debrief over a pizza while you take your make up off. That is girlhood! And we want our music to capture that feeling. That and getting five girls to be ready on time… we are working on it.”

Real Friends was created with a touch of pop royalty, considering it was co-written with Charli XCX. “From the moment we heard the demo we were obsessed, and hearing Charli’s vocal on it had our jaws on the floor,” Zoe says. “There were some lyrics that weren’t true to us, and so I re-wrote some of the verses, which is something I have always been passionate about. Writing music has always been an outlet for me, so to get the opportunity to co-write with Charli for us girls… Wow, just wow. What I learnt was music shouldn’t be over thought, it should

PHOTO: ALICE BACKHAM

CULTURE • INTERVIEW

“To get the opportunity to co-write with Charli XCX for us girls...

Wow, just wow” SOUTHEND

be felt, music is to create a feeling. It’s so easy to question every word and decision you make, but no-one can create or think the way you do. So I learnt to trust what I feel and what I create, and I’m beyond grateful Charli gave me the opportunity to do so.”

That song, though, isn’t the most personal to Zoe from the EP. “That has to be Silly Boy,” she says. “Me and Shali wrote this song a month after knowing each other.

All women can unfortunately connect on the fact that we are surrounded by silly boys. It came from seeing a lady being cat-called while we were in the back of an uber, and so the whistle became the motif of the song. The day we recorded this song in the studio was the day after me and my ex broke up, and I had just had surgery five days before and should have been in bed recovering. But I knew I needed to be in the studio with my girls to keep my mind off of

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everything. They are truly the reason I could just pick myself up and keep my head up at that time. It was the best timing to finally record that song and I’m so grateful for the girls for being there for me through that.”

XO’s first headline tour sold out, and they hit the road again later in 2026, but when not in the studio or on stage, Hockley is home for Zoe. “Where I live, I’m 20 minutes from the sea, five minutes from the woods, five minutes from fields, and 40 minutes from the city. It’s the perfect balance of city life, but also with the greenery and nature.

Plus,” she smiles, “you can’t beat a pub garden in Essex once the sun’s in full force.”

Essex, too, has left its mark on the Zoe we see before us. “One thing about Essex is everyone has got the gift of the gab,” she laughs. “We can talk for England!

Everyone is always so social and up for a yap and I love that. I grew up around

lots of boys which is always a humbling experience and so there isn’t often much that can offend me, that’s probably where my confidence comes from. There’s often a stereotype with Essex girls, the tans, the teeth, the glamour. I’ve always dressed to feel comfy and never really been one to dress to the nines, but that’s the beauty of Essex. No-one cares! It isn’t my thing, but my girls will dress up to the nines and look incredible. I think that’s the best part of XO, we are just allowed to be ourselves.”

Which is exactly how Zoe’s describes what XO are all about. “Unapologetic is the word that we have always been described as since the audition. We want to encourage the younger generation that it’s okay to be authentically you. If it makes you happy, who cares what anyone else thinks. There’s only one you, so why hide that? We are five girls from five different backgrounds, but with the same passion, to sing and dance. We aren’t striving for perfection, we are just girls enjoying the journey and we are ready for people to enjoy the ride with us.” Strap in. xoofficial.co.uk

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The bucket list Looking for a new experience in Essex in 2026?

Here are some fantastic places worth seeking out

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CULTURE • 2026

AUDLEY END HOUSE

HARWICH SEALS

EXPLORE ESSEX’S STUNNING COASTLINE AND ESTUARIES

E RHS HYDE HALL

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he new year is a great opportunity for people to get out and explore some fantastic places on their doorstep. Essex is full of well-known attractions, plus lots of secret nooks and crannies that are just waiting to be discovered. Visit Essex, the county’s tourism organisation, takes us on a tour of some of the ‘bucket list’ places that are a must to visit in 2026.

ssex has one of the longest coastlines in the UK, so this is the perfect place to start. Our county is blessed with 350-miles of seaside resorts, charming fishing towns, quiet backwaters and estuaries full of wonderful wildlife and stunning views.

There are so many ways to experience these stunning coastal environments.

Step on the Maritime Walking Trail in Harwich and discover its historic old town and Ha’penny pier. Or take a boat trip from Harwich for some seal watching along the county’s saltmarshes.

Experience the very best of beach life by fossil hunting on Mersea Island or Walton-on-the-Naze. When the weather is warmer, take a paddleboard along the county’s inlets, rivers and creeks. Explore the swirling saltmarshes and paddle by the iconic lightship at Tollesbury.

Wherever you end up, Essex's coastline never ceases to amaze.

GRAND HOUSES AND GARDENS

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ake a trip to Audley End House and Gardens, near Saffron Walden, and step back in time for the full Downton Abbey experience. The county is also home to historic gardens at RHS Hyde Hall near Chelmsford which boasts ornamental horticulture, wild woodlands and majestic meadows, or visit Beth Chatto’s inspirational 1960s dry garden at Elmstead Market, near Colchester.

VISIT SOUTHEND

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outhend-on-Sea is a city with plenty to see and do, it offers everything from a traditional English seaside resort to modern art. Enjoy the amusements at Adventure Island or thrill seekers looking for an adrenaline rush can ride a rollercoaster. For those looking for a gentle experience, they can catch the train to the end of the world’s longest pier.

While in the city, take in culture at the Beecroft Art Gallery and visit the national Jazz archive in the gallery’s basement.

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CULTURE • 2026

COLCHESTER CASTLE

largest Norman Keep in Europe, is built on the foundations of a Roman temple and has many historical artefacts inside.

THAMES SAILING BARGE

A TASTE FOR IT

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ssex is renowned for its seafood, so visit authentic cockle and oyster sheds along its shores and tuck into freshly caught local produce. Other treats include tucking into a traditional cream tea at the Tiptree tearooms spread across the county. Or head to Galvin Green Man in Chelmsford, for a gastro feast – and it has also been voted the nation’s best pub!

Essex is home to a growing number of vineyards, and many offer touring experiences and cellar door sales of award-winning vintages. Visit Clayhill Crouch Ridge or New Hall vineyards on the River Crouch, then try Tuffon Hall, Saffron Grange, Dedham Vale or Bardfield Vineyard in north Essex.

Saffron Walden is a pretty market town with a growing reputation with foodies. Chef Jamie Oliver is a regular at the town’s market where you can buy oysters from the stalls and wash them down with a cheeky glass of wine.

The town even has its own dedicated food tour, ‘Hello Food Tours’, which explores the town and local eateries and food producers.

resident and migrating birds, whilst seals can also be spotted along the Essex waters.

ROMAN COLCHESTER

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ngage with the ancient history of Essex. Colchester was Britain’s capital in Roman times and there’s lots of historic artefacts to explore around the city. Walk by the Roman walls that run through the city and take in stunning mosaics. Colchester Castle, the

TAKE A TRIP TO LAKESIDE AND CITY CENTRES

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ith over 250 shops, restaurants and leisure attractions, Lakeside Shopping Centre in Thurrock is the ideal place to bag a bargain or a designer exclusive. Or head into one of Essex’s cities to pick up the latest style on the High Street. Chelmsford is home to lots of retail outlets, restaurants and entertainment complexes, whereas Colchester boasts big brands and a range of independent shops, plus a Fenwick’s in the High Street. Many Essex towns also have great independent retailers offering one-of-a-kind items.

SAIL ON A THAMES SAILING BARGE

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op on a traditional Thames Sailing Barge from the historic Maldon Quay and take to the sea.

The barges are still a familiar and iconic sight along the coastline and used to ferry goods from the county to London and further afield. Now leisure and fun are their cargo. Once the sails are up, you can also take in the local wildlife.

The shorelines are home to a host of

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GALVIN GREEN MAN

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Create a home that’s loved and lived-in

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THE ART OF LISTENING

Built to last.

Designed to love.

Elegant curves enhance your home, where natural balance reveals every note in breathtaking detail.

Perfect your space at ruarkaudio.com

Scan Me

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CULTURE • 2026

“The zoo is home to 180 exotic species across 60 acres of parkland” Essex is also home to a growing number of glamping destinations. For a totally back to nature experience with home comforts, stay at Teybrook Orchard, near Colchester, where glampers can glamp in an enchanting woodland, or try out a handcrafted Mongolian Yurt. Lee Wick Cottages and Glamping, near St Osyth also offers a stunning mix of stylish cabins and pods, some with hot tubs and woodburners, so there is plenty of choice for a different night, weekend or week away, while staying in the county.

To find out more, head to visitessex.com/things-to-do

QUEEN ELIZABETH HUNTING LODGE COLCHESTER ZOO

VISIT COLCHESTER ZOOLOGICAL SOCIETY

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world class zoo and conservation body, Colchester Zoological Society is a must for animal lovers and families alike. The zoo is home to 180 exotic species across 60 acres of parkland and lakes. Children and adults love to feed the giraffes and elephants, visit the petting area, ride the train to visit the ring-tailed lemurs and watch the lions roar behind their glazed enclosures.

DISCOVER PICTURESQUE TOWNS AND VILLAGES

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or scenic, postcard-worthy views, explore the villages of Essex.

Dedham is located in the heart of Constable Country and offers independent shops, pubs and walks by the river. Finchingfield, in the Braintree district, is another must see with its picturesque duck pond, historic buildings and pubs and cafes around the village green. Also explore the ancient Flitch towns of Saffron Walden, Great Dunmow and Thaxted, famed for their spired churches, mediaeval architecture, market squares and quaint English traditions – check out the Morris dancing. For an event that is quickly becoming a key calendar date, visit Great Dunmow’s Soap Box Race, which offers spills and thrills.

EXPERIENCE A DIFFERENT ESSEX

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xplore Henry VIII’s old hunting grounds in Epping and Hatfield Forests. The Queen Elizabeth Hunting Lodge dates from 1543 and is a remarkable and rare example of an intact timber-framed lodge still standing, surrounded by forest. Alternatively, get on your bike and explore the perfectly pretty cycle routes between Castle Hedingham, Earls Colne, Finchingfield, Coggeshall and Halstead. The routes range from 7 to 21 miles and are a fantastic way to discover some of the hidden gems in the county.

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FOOD & DRINK

NEW YEAR ITALIAN ELEGANCE SAN CARLO

This New Year, step into a season of elegance with San Carlo. From beautifully crafted winter dishes to the refined artistry of their signature gelato, every moment is designed for effortless indulgence. Whether for a quiet occasion or a stylish celebration, San Carlo offers the perfect setting to welcome the year in timeless Italian style — la dolce vita, the San Carlo way.

Book at sancarlo.co.uk

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PUBS

As the White Hart Inn in West Mersea is recognised by The Good Food Guide, head chef Ed Campbell suggests 2026 looks just as exciting 26

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he Good Food Guide’s inaugural Top 100 Best Pubs have been announced and, coming in at number 24, The White Hart Inn has been ranked as one of the UK’s finest. Situated in the heart of peaceful Mersea Island near Colchester, just a few minutes’ walk from the beach, contemporary pub-with-rooms The White Hart Inn opened in summer 2022 and offers an open plan dining room and bar, plus outdoor seating in the walled terraced garden. Head chef is Ed Campbell, an Essex native who started his career at The Anchor at Nayland before several years in London working for the Galvin Brothers at Galvin Bistrot & Bar, La Chapelle and Galvin at Windows in Mayfair. He was sous chef at Baker Hospitality’s Church Street Tavern in Colchester between 2016 until late 2018, before leaving to take his first head chef role at The Lion in Earls Colne.

Ed joined The White Hart Inn as head chef in November 2023 – and here tells Absolutely what makes the pub extra special.

Q You’ve worked at some highly regarded restaurants. What are the standout lessons you’ve taken from each kitchen?

A Work as hard as you can. Most of the time, when performances aren’t perfect, if your colleagues can see you’ve put the effort in, you’ll be ok.

Do it right or do it twice. At that level, with constant supervision and superiors expecting perfection, just do it right the first time around. Under pressure the last thing you want to do is make lengthy prep jobs twice and have that waste hanging over your day.

“With such local produce on our doorstep, why would we not use it?”

Q Was there a particular moment or mentor that helped shape the chef you are now?

A I was very fortunate in my early years to work with Carl Shillingford. He was the head chef at The White Hart in Nayland many years ago when owned and operated by Michel Roux Sr. When that unfortunately closed, he found himself as head chef at The Anchor in Nayland.

In a village pub, having someone of that pedigree as your head chef in your first job was an incredible advantage.

Dave Wall (the same at the Unruly Pig now) was also a big part of my younger development. He rose to sous chef whilst we were both there and the biggest lessons taught by him and the rest of the team was discipline and the politics of working within a kitchen brigade.

My largest period with the Galvins in London was at the Bistro de Luxe.

Luigi Vespero was the head chef. I also worked and lived with a friend from my time at the institute. These people in my early adult life played a huge part in the way I addressed responsibility both personally and professionally.

ED CAMPBELL

Q What motivated your move from the London fine-dining scene back to Essex and to Mersea Island specifically?

A I met a girl – simple as that! That was my absolute only interest in moving home. In terms of Mersea Island, that was completely down to [White Hart Inn owner] Piers Baker.

The timing was right and due to my time working as sous at Church Street Tavern it just made perfect sense.

Q How would you describe your food style at The White Hart Inn? A Modern, ingredient lead, local, simple and surprising, and honest.

Q How does the local produce influence your menu creation?

A The expectation of the locality is everything. Locals and tourists alike expect it. Plus, with it on our doorstep, why would you not?

Q Are there any signature dishes at The White Hart Inn that you feel represent your personal culinary identity?

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“From top to bottom, I can count on two hands the products we don’t make” changes, there are always a couple of dishes on each menu that I feel represent me as a professional – currently that’s the Crab Taco. That takes my love for South American and Pan-Asian cooking, blended neatly with locality of British crab, bacon and hand-picked garden sage. Then from memory, a homage to Galvins, and my take on their Iman Byaldi (stuffed aubergine).

Q How often do you change the menu?

A We change the entire menu every

eight weeks, or as things go in or out of season. Predictability of the British weather and seasons is becoming harder and harder. The biggest influence is

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seasonality. The second influence is what is going on in other places and from chefs – for example the whole team here is absolutely obsessed with Fallow & Roe Restaurants content in all socials.

A few dishes and specials recently have had elements inspired by their content.

Q Do you work closely with local fishermen, farmers, and producers?

A We work and have a great relationship with Haywards Oysters of Mersea Island.

We get daily deliveries of Rock Oysters and first dibs on their Native Oysters when they come into season around October. They are in a lot shorter supply due to water temperature warming. We use Ricky at Mersea Island Seafood on Mersea. His family has a small fleet of boats that go out daily. We then also work with fish markets in Brixham as the range of fish in Mersea waters is quite limited.

Our main butcher is Willsher & Sons in Marks Tey, who source free-range pork from Blythburgh in Suffolk, Abberton lamb and mutton and rare breed beef from East Anglia and around the UK. Chickens and ducks come from free range farms in Dorset and the Cotswolds. They have also been kind enough to allow some team members to go and get some butchery experience with them in their shop. There are also some individuals in Mersea who supply us with the garden surplus whether it is medlars, mulberries, quince or honey.

Q How important is sustainability to your kitchen, and what practices have you introduced to support it?

A We strive to be a zero-waste kitchen.

We do as much of our own fishmonger and butchery as possible. Things as simple as chicken, when we use it on our menu, we use the whole bird – from sandwiches to stocks, to mains and terrines. Nothing is wasted. That goes for the same for whole fish and vegetables.

Q What’s one behind-the-scenes element of running the kitchen at The White Hart Inn that diners might be surprised to learn?

A From top to bottom I can count on two hands the products we don’t make.

I’d love to make that one hand and eventually no hands. But we make for the most part absolutely everything.

From bread to dish-specific pastas, to complex sauces and terrines.

Q What are your ambitions for The White Hart Inn as we head into 2026?

A Everything to date has come organically and I’d love to continue that natural progression. But my main focus is to keep the team together and happy, and continue to enjoy the work and the role. These things will drive the natural progression of the team, myself and The White Hart.

whitehartinnmersea.co.uk

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A NEW YEAR DESERVES A FRESH BEGINNING

Enjoy lighter Italian dishes this January - offering perfect balance without compromising on luxury.

From fresh salads and comforting soups to seasonal vegetables and lean proteins, every dish highlights clean, elegant flavours, bringing wellness and indulgence together in every bite.

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CAESAR SALAD

For those looking to embrace lighter meals this new year, San Carlo show the nourishing way

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anuary has a way of inviting renewal. After the sparkle, indulgence and inevitable overeating of December, most of us begin the new year with good intentions: to nourish better, move more, and make choices steeped in balance and wellbeing. The beauty of Italian food is that it never demands sacrifice to achieve that balance. It is, at its core, about simplicity, beautiful ingredients allowed to shine.

San Carlo has built its reputation on exactly that philosophy. For decades, the Italian family-owned restaurant group has championed quality, seasonality and honest Italian flavour. Many of the ingredients used across the menu – from cheeses and cured meats to specialty oils and ripe tomatoes – are sourced directly from Italy and selected for authenticity and provenance. Meanwhile, fresh fish and seafood are brought in from trusted suppliers closer to home, ensuring both freshness and sustainability without compromising on quality. Whatever the dish, the standard is the same: ingredients that speak for themselves.

But this year, San Carlo invites us to rediscover something often overshadowed by rich pastas and creamy risottos: the lighter side of Italian cuisine. A side built not on indulgence, but on vegetables, lean proteins, broths, herbs and olive oil – the traditional foods that Italians have enjoyed for generations.

CEO Marcello Distefano has long said: “If the quality of your ingredients is good enough, then people will come back.” And this truth shapes everything San Carlo places on the table. Whether you choose a warming bowl of slow-cooked lentils, a salad dressed with nothing more than olive oil and seasoning, or a piece of delicately grilled fish – quality leads, flavour follows, and satisfaction never lags behind.

This is not January austerity. It is enjoyment – redefined. The kind of food that leaves you energised, not weighed down. Food that feels both fresh and restorative. Food that begins a new year gently, but with unmistakable pleasure.

Lighter Starts: Soups, Salads & Antipasti While many menus turn to richness for comfort, San Carlo’s January selection proves that light dishes can be every bit as satisfying. The experience begins with starters that prioritise freshness and purity of flavour – plates where vegetables, legumes and seafood do the talking.

The classic Minestrone is the definition of feel-good food. A broth layered slowly with seasonal vegetables – carrots, courgettes, tomatoes, beans, pasta – all simmered until the flavours deepen and blend. It’s a bowl that warms without overwhelming.

For those who prefer lighter cold starters, the salad selection is exceptional.

The Insalata Tricolore, for instance, is a perfect trio of creamy buffalo mozzarella, ripe avocado and tomatoes bursting with sweetness – a plate of Italian colour and balance. For added protein, the restaurant offers salads dotted with grilled chicken or tuna: clean, lean and delicate enough to leave space for the main course.

Seafood lovers will be drawn to more refined antipasti. Tartare di Tonno, finely chopped yellowfin tuna dressed with lemon, olive oil and rocket, is fresh, bright and full of omega-rich goodness. Alternatively, steamed mussels in white wine and shallots bring the sea to the table with elegance, while those cooked in a gentle tomato-based Arrabbiata offer spice without heaviness.

These are dishes that make you pause – not because they overwhelm, but because they’re executed so beautifully. Fresh herbs, a squeeze of lemon, the perfume of good olive oil – each plate reminds you that Italian cooking is never complicated.

It’s thoughtful. Honest. And, crucially, deeply enjoyable without being excessive.

You notice how lightness doesn’t mean limitation. Instead, you feel an invitation, to savour, to slow down, to explore flavour through freshness. A January table at San Carlo is not a retreat from pleasure. It is a return to its origin.

TARTARE DI MANZO

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SEA BASS AL CARTOCCIO GELATO

Lean Mains, Grilled Fish & Vegetable-Forward Dining The main courses are where San Carlo’s light-leaning January menu truly flourishes. Without losing comfort or satisfaction, the options celebrate the ingredients that make Mediterranean dining feel timelessly good for the soul.

For pescatarians – or simply those seeking a leaner centrepiece – Tonno e Lenticchie is a signature choice. Yellowfin tuna is charcoal-grilled to perfection, retaining juiciness while developing irresistible smoky depth. It’s served on a bed of tomato-rich lentils, bringing warmth, fibre and protein in equal measure. It’s a plate you finish feeling satisfied, not heavy – the ideal winter reset.

Equally impressive are San Carlo’s grilled fresh fish offerings, often including Dover sole, sea bass and seasonal market catches. Served simply – perhaps with lemon, capers, or a drizzle of olive oil – they highlight how restraint can be a culinary superpower. A whole grilled sea bass, its skin crisp from flame, its flesh tender and fragrant, requires no embellishment beyond what the Mediterranean naturally provides.

Lean meat lovers will gravitate to Pollo Marinato, a flattened chicken breast chargrilled with butter, capers and lemon.

It’s light yet full-flavoured – proof that protein-forward dishes need not be dull or dry. The chicken arrives with that satisfying balance of char and tenderness, brightened beautifully by citrus.

This is also the perfect moment to explore San Carlo’s vegetable-forward sides and supplements. Instead of chips, opt for spinach sautéed with garlic and chilli, tenderstem broccoli glossed by olive oil, or a vibrant mixed salad kissed with seasoning. These sides, often overshadowed by heavier pairings, emerge here as stars in their own right. Each mouthful feels fresh, rewarding – the kind of eating that supports wellbeing while still tasting like a treat.

And yes, dessert is welcome. January should feel balanced, not restrictive. A scoop of San Carlo’s home-made gelato, an elegant millefeuille, or a delicate pistachio mousse cake can bring closure without excess. It’s not about denial – it’s about pleasure in moderation, guided by high-quality craft.

What San Carlo proves – unequivocally – is that lighter eating can be just as luxurious as indulgence. When dishes are rooted in fresh produce, seasonal sourcing and authentic Italian simplicity, good health and great flavour cease to be opposites. They become allies. As another year begins, this feels like the most delicious lesson of all. Salute: to freshness, vitality and meals that love you back.

San Carlo’s collection of award winning Italian restaurants can be found across the UK from Manchester, Liverpool and Birmingham to Leeds, London and Bristol.

To book visit sancarlo.co.uk

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FA S H I O N

Look sharp WIGGY KIT

Wiggy Kit's AW25 collection, Lacquer, is a celebration of occasion. Think sleek silhouettes, tactile velvets, and polished details designed for candlelit dinners and seductive soirées. A collection that brings drama and elegance to the season. wiggykit.com

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ASHLYNS MEDISPA

Discover a sanctuary of results-driven skincare and luxury wellness at Ashlyns Medispa, where advanced aesthetics meet a beautifully personal approach. Nestled in the heart of Essex, the clinic is renowned for its transformative treatments, from cutting-edge skin rejuvenation and anti-aging solutions to bespoke facials and body therapies tailored to every client’s needs. ashlynsmedispa.co.uk

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DOWN HALL

10 OF THE BEST

Retreats Need to get away from it all after the festive excess? Here are Essex’s finest hotels, spas and areas to help you feel rejuvenated

DOWN HALL HOTEL & SPA downhall.co.uk et amidst rolling countryside on the Hertfordshire/Essex border, Down Hall offers the quintessential English country house escape, where heritage and contemporary luxury blend with remarkable ease.

Approached via a sweeping drive, the Italianate mansion’s grand stone façade and 110 acres of manicured grounds set an immediate tone of refinement.

Inside, period features – ornate ceilings, sash windows, warm wood panelling – lend a sense of timeless elegance,

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softened by modern comforts that feel quietly indulgent rather than ostentatious.

Days drift by at a gentle pace: morning strolls through landscaped gardens, a leisurely treatment at the Eden Spa, and champagne enjoyed under ancient trees or in the genteel lounge before a locally inspired dinner. The estate’s proximity to charming villages and rural walks allows for peaceful exploration, yet its secluded feel creates a restorative bubble away from everyday life.

Down Hall remains the grandest expression of Essex’s country house tradition – serene, stately and reassuringly luxurious.

THE MISTLEY THORN mistleythorn.co.uk or a retreat shaped by water, salt air and the rhythmic ebb of the tide, The Mistley Thorn captures the gentler, more lyrical side of Essex’s estuarine landscape. Set in the historic port village of Mistley on the River Stour, this elegant inn offers boutique comfort with soft coastal tones, views across the quay and a quietly refined maritime character.

Mornings begin with mist rising over the river and the calls of wading birds drifting across the mudflats, best enjoyed with a leisurely breakfast of local produce. Days

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unfold with scenic walks along the Stour & Orwell estuary path, boat trips, or simple hours spent watching sails drift past. In the restaurant, the kitchen champions the region’s waters – think delicate seafood, Maldon oysters and seasonal coastal ingredients treated with precision and flair.

A stay here feels inherently tethered to tide and tradition – a restorative luxury shaped not by grandeur, but by the poetry of Essex’s waterways.

The 110 acres of manicured grounds set an immediate tone of refinement

TALBOOTH HOUSE & SPA milsomhotels.com/talbooth-house-spa o Essex countryside escape feels more evocative than one in Dedham Vale, the pastoral landscape immortalised by John Constable. Talbooth House & Spa offers an elegant base from which to savour this Area of Outstanding Natural Beauty, where water meadows, hedgerows and church spires paint a scene unchanged for centuries.

With just 12 rooms, the country house hotel balances polished service and intimacy, blending heritage charm with contemporary design flourishes. The spa is a serene sanctuary, ideal after long rambles through riverside paths or leisurely explorations of Dedham’s village tearooms and galleries.

Evenings at its sister restaurant, Talbooth, elevate the experience into something quietly exceptional: refined dining on the banks of the River Stour, where seasonal dishes showcase East Anglian produce with classical finesse.

To stay here is to immerse oneself in the soul of rural Essex, where artistry, nature and understated luxury meet in harmony.

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TUFFON HALL

LIFEHOUSE SPA

TUFFON HALL VINEYARD tuffonhall.co.uk ssex’s emerging wine scene is one of England’s most exciting, and a stay entwined with vines and gastronomy feels both luxurious and rooted in place. At Tuffon Hall Vineyard near Sible Hedingham, guests experience the romance of winsome rural landscapes matched with a modern boutique sensibility.

The vineyard’s accommodation – think stylish converted barns and elegant lodges overlooking vines – creates a setting where afternoons melt into golden-hour tastings and evenings revolve around food, conversation and superb English wine. The estate’s vintages, from crisp whites to celebratory sparklings, reflect the county’s dry climate and fertile soils, placing Essex firmly on the oenophile map.

A private tour or winemaker-led tasting enhances the sense of insider privilege.

Whether curled up with a glass beside the vines or indulging in a chef-hosted feast featuring local game, cheeses and sea-sourced produce, this is a stay defined by terroir, conviviality and the warm pleasure of a well-poured glass.

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LIFEHOUSE SPA & HOTEL lifehouse.co.uk idden within 12 acres of tranquil gardens near Thorpe-le-Soken, Lifehouse Spa & Hotel provides a wellness-led countryside retreat that feels both indulgent and genuinely restorative. Rather than grand countryhouse theatrics, the luxury here comes from serenity, expert treatments and an emphasis on wellbeing woven into every aspect of the stay. The estate’s landscaped

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grounds, dotted with ornamental lakes and rare plants, invite mindful strolls, while floor-to-ceiling windows blur the boundary between indoors and nature.

Tailored spa programmes, yoga sessions, and nutrition-led dining elevate the experience beyond pampering, offering a gentle reset for body and mind. Rooms are calming, light-filled and designed to encourage rest rather than distraction.

Lifehouse remains the county’s purest expression of holistic countryside luxury, where the pace softens, tension dissolves, and guests leave renewed rather than merely relaxed.

BROWNING BROS browningbros.co.uk or a modern rustic escape that prizes nature, design and a slower rhythm of living, the Browning Bros’ rural retreats near Colchester offer woodland luxury that feels both grounded and effortlessly chic. Tucked among lakes,

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ART, CULTURE & ELEGANT LITERARY RETRE AT ssex’s countryside holds pockets of cultured charm where art, literature and refined living intertwine. Dedham, long associated with the creative legacy of John Constable and the East Anglian School of Painting, is an enriching base for a cultured retreat. Strolls through the village reveal galleries showcasing regional artists, riverside scenes that inspired masterpieces, and tearooms where conversation flows as easily as the coffee.

To widen the artistic lens, Saffron Walden offers a genteel market-town atmosphere with elegant Georgian architecture, the excellent Fry Art Gallery, and stately Audley End House. Literaryminded guests may enjoy quiet afternoons reading in gardens, browsing independent bookshops or attending chamber music recitals. Here, luxury is intertwined with intellectual nourishment – a retreat for those who find restorative pleasure in beauty, art and the soft hum of heritage.

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orchards and ancient woodland, their collection of lodges, cabins and safaristyle tents balance eco-consciousness with upscale touches: wood-burning stoves, outdoor copper baths, artisanal furnishings and thoughtful privacy.

This is luxury measured not by marble but by birdsong, candlelight and the thrill of waking to dew-dusted foliage outside your window. Days are best spent walking country trails, paddleboarding on the lake, foraging with a guide or simply curling up with a book beside the fire. Evenings might revolve around outdoor feasts under festoon lighting or private dining curated with seasonal local produce. All in all, a gentle antidote to modern overstimulation.

CABINS AT HIDDEN GEMS NE AR DEDHAM AND SAFFRON WALDEN ssex offers a quietly seductive side for couples craving privacy, atmosphere and a touch of whimsy in their countryside escape.

Scattered around the fringes of Dedham Vale and the rolling landscapes close to Saffron Walden, a selection of discreet luxury cabins and boutique boltholes create the perfect stage for romance. Picture a timber lodge tucked among wildflower meadows, a log burner crackling as dusk falls, and an outdoor hot tub or copper bath waiting beneath the stars. Interiors lean towards intimate luxury – plush linens, soft lighting, curated hampers and finishings that feel crafted with couples in mind.

Days can be spent wandering country lanes, browsing antique shops, visiting vineyards or simply savouring the quiet company of each other with no agenda at all.

For an inn-based romantic stay, the Swan at Lavenham (just across the border) offers medieval glamour and spa indulgence, while The Bildeston Crown provides candlelit dining and boutique warmth. Essex’s countryside can feel surprisingly poetic – a place to retreat into your own world and reconnect, wrapped in gentle rural charm.

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THE SUN INN thesuninndedham.com t their best, Essex’s boutique rural inns offer a blend of culinary craftsmanship, characterfilled accommodation and the welcoming warmth of village life – all wrapped in understated luxury. The Sun Inn in Dedham embodies this beautifully.

Housed in a historic coaching inn just steps from the River Stour, it pairs thoughtful interiors – exposed beams, rich textures, muted tones – with exemplary food rooted firmly in East Anglian produce.

Expect dishes celebrating local game, seasonal vegetables and artisanal cheeses, served in an intimate dining room where candlelight and conversation flow easily.

Upstairs, rooms are individually styled, combining comfort with heritage details that honour the building’s past. A short stroll reveals tea rooms, galleries and scenic paths through Constable Country. It is inns like these that make the countryside feel alive with flavour, tradition and a convivial sense of place.

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ORSETT HALL HOTEL & SPA orsetthall.co.uk refined country house escape set within 12 acres of landscaped gardens, Orsett Hall offers a classic spa experience with modern touches. It’s peaceful, elegant and perfect if you want a proper hotel and spa retreat without going too rustic or too big.

Spa highlights include a Serenity Spa with a hydrotherapy pool; sauna, steam room and relaxation areas; Elemis treatments and holistic therapies; and a dedicated spa lounge for light bites and quiet downtime.

Warm, boutique and a little romantic, with polished interiors and leafy surroundings that keep it feeling secluded, this is a wonderfully quaint getaway.

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On the

MOVE Essex local Nicki Hookway on the impressive results of the Gyrotonic Expansion System, including how it changed her daughter’s life

Q What first drew you to the Gyrotonic method, and how did it change your approach to movement and wellness?

A I was first drawn to the Gyrotonic Expansion System when my first daughter was diagnosed with scoliosis, a spinal condition which causes curvature and pain.

It appealed because it offered something I hadn’t experienced before. From my very first session, I felt my body decompress, expand, and reorganise. It awakened a new awareness in me. Instead of pushing or forcing, Gyrotonic taught me how to move with fluidity and intelligence. It completely reshaped my understanding of alignment, nervous-system regulation, and the connection between breath, spine, and emotional wellbeing.

It wasn’t just exercise; it was healing.

NICKI HOOKWAY

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Q How does Gyrotonic training differ from Pilates or yoga in its impact on the body and nervous system?

A Pilates is a wonderful practice, but Gyrotonic is unique in the way it integrates spiralling, circular, and wave-like movements.

These patterns mirror the way the body is naturally designed to move, so they create decompression instead of compression.

Because everything is guided by breath, it has a powerful calming effect on the nervous system. Clients often leave sessions feeling taller, clearer, and more grounded, not just physically but emotionally as well.

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Most importantly, it builds trust in the body again. It offers a sense of control and possibility where there may have been fear or limitation.

Q How has witnessing your daughters’ progress influenced your passion for teaching others?

A My daughters have given me a deeper sense of purpose and reinforced my belief that movement truly can transform lives. When you feel that kind of change in your own body you feel a responsibility to share it with others.

Q What do you love most about teaching Essex clients and seeing them rediscover confidence in their bodies?

A I love watching people realise they are capable of more than they thought. Seeing someone walk out of a session feeling taller, freer, or simply more at home in their own body is incredibly rewarding.

For so many, it’s not just physical change, it’s emotional and personal growth.

THE GYROTONIC METHOD

Q You’ve seen Gyrotonic transform your daughters’ scoliosis – can you share what those results looked like in real life?

A Watching my daughters through their progress has given me the confidence of this method, when I saw the pain reduce, and confidence return. During my own experience too, my spine has softened, and I have suffered no pain. It was the moment I realised I wasn’t just teaching a movement

NICKI HOLDS RETREATS IN TUSCANY

system. I was sharing something that could genuinely change lives and understanding others gives great confidence to them.

Q What kinds of physical and

emotional benefits can people expect from regular Gyrotonic practice?

A Physically, people experience improved posture, increased mobility, stronger core support, spinal decompression, and a greater sense of ease in their everyday movements.

Emotionally, there’s a real shift in selfawareness. Clients often say they feel calmer, lighter, and more connected to their bodies. Gyrotonic tends to unlock stuck energy – people breathe more deeply, think more clearly, and move through the world with a renewed sense of confidence.

Q For those living with chronic conditions like MS, how can movement support healing and symptom management?

A Movement can be one of the most empowering tools for people with chronic conditions. With MS, for example, Gyrotonic’s emphasis on breath, rhythm, and gentle mobilisation can help reduce spasticity, improve balance, and calm the nervous system.

Q How do you tailor Gyrotonic sessions for people with pain or limited mobility?

A Gyrotonic is inherently adaptable. I meet each client exactly where they are, whether they’re recovering from injury, managing chronic pain, or dealing with a limited range of motion. We work slowly, with breath-led movement, gentle traction, and supportive modifications. The aim is always to create safety, reduce tension, and help the body reorganise around ease rather than effort.

Q You’re leading a retreat in Tuscany with Dee and Shirley Lewis – what inspired this collaboration and what can guests expect?

A At my retreats I like to collaborate with others that also share a love of movement, creativity, and deep nourishment.

Tuscany offers the perfect backdrop, peaceful, inspiring, and naturally healing.

Guests can expect a retreat that blends Gyrotonic practice and a journey to wellness with beautiful food, soulful connection, restorative rest and space to reconnect, recharge and reset.

Q What misconceptions do people often have about Gyrotonic, and how do you help them see its true benefits?

A Many people think Gyrotonic is simply stretching, or that it’s only for dancers.

It’s for everybody, every age, every ability.

Once someone feels the decompression, the fluidity, and the shift in their nervous system, the misconception dissolves immediately.

For more on the Tuscany retreats, visit @oraya.retreats on Instagram A B S O L U T E LY m a g a z i n e s

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HEALTH & BEAUTY • Q&A

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HAVEN How Victoria Lietch turned past trauma into a calming wellness retreat in the heart of Ongar Q How has your own healing journey shaped the ethos and atmosphere of Angel Wellness Retreat?

A I needed to create a real haven, a happy place because life can be tough. I always portrayed I was ok, I was happy, when in fact that was so far from the truth. I had just escaped a highly toxic and abusive relationship that I had been trapped in for many years, but I didn’t have anywhere to retreat to. I wanted to create an environment where people could just come, relax and smile, laugh even, and be themselves with no judgement. They could heal. Something different to their everyday lives and they could just leave feeling more rejuvenated, stronger, more resilient, and more joyful than when they arrived. I wanted to create the kind of place that I wished I could have gone to when things were really difficult for me. So I created Angel Wellness Retreat, a really beautiful place where you can take off all your stress. Where you are looked after. When you leave the retreat at the end of your treatments, you’re hopefully going to feel much better about yourself.

Q How do you support guests who are overcoming trauma, anxiety, or burnout?

A Because of my experience and my own personal battles, I tend to find that people

come to us when they need to retreat, they need to relax, they need to feel rejuvenated, and they will often come to us with trauma, anxiety, and burnout. What we would say is we are a judgment-free space. So however you present yourself to Angel Wellness Retreat, however you are, however you feel, however you look, is okay by us. We are a judgment-free zone. We all have our stories, our backgrounds, our demons. So you don’t need to be in any way worried, in any way concerned about whatever it is you bring with you when you come to visit us, because however you turn up is ok by us. We are there to hold space for you, we’re there to look after you for the day. I mentioned before that we’re really there to hear what your needs are and what it is that you want to gain from your visit. Because whatever you want to gain is what we want to give you.

Q How do you blend traditional spa treatments with deeper wellness practices at Angel Wellness Retreat?

A The one thing I would say is that we love a bit of research! We want to know what works in the industry and what works for the people of Essex. We will go away and we’ll research traditional treatments,

modern treatments, and wellness practices.

What you’ll find at Angel Wellness Retreat is it’s an amalgamation of everything we’ve learned and the research we have done.

You know, it was 20 years ago that I went on a retreat in Thailand for gut health and detoxification, and I brought back all of those learnings and I’ve deployed them in Angel Wellness Retreat. So what I would say is we’re keen to do our research and continue to be one step ahead of the A B S O L U T E LY m a g a z i n e s

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“This is genuinely a retreat from everyday busy life” game, continuing to always bring you the very best to Essex. I am proud of that, the team is proud of that. It really means something to us and our clients.

Q Ongar has a lovely, calm countryside feel – how important is the setting to the healing process?

A This is what I love about our retreat

location. We feel we are completely away from the hustle and bustle of a high street, but actually we are not that far so when you hear the word ‘retreat’, it genuinely is a retreat from everyday busy life. What clients tell me all the time is that as soon as they drive up through the wooded driveway they just feel calmer.

It’s almost like the experience starts as soon as you get to the location, which doesn’t happen with many spa retreats.

You don’t have to find a car park or deal with busy waiting rooms. We have all that covered. It’s tranquil, and from our upstairs treatment rooms you can overlook beautiful fields and grounds.

We’ve got a lovely outdoor area, and we’re expanding that when the weather gets warmer. It feels like an experience rather

than just a treatment, people feel calm and it’s spacious, which is great for healing.

Q What are your future plans for Angel Wellness Retreat?

A We’ve only really been at the retreat since February 2025, after relocating The Angel Clinic Loughton to here, so it’s still quite new. But there’s a lot in the works: our outdoor space and experiences are growing, with a padel court launching next year. We’ll also be adding fire and ice experiences with a deep plunge and sauna, which will be installed early next year. We’re planning to build a detached boardroom for away days and workshops for external clients. There’ll be more events in our backfield this coming year, and we’re onboarding new dynamic treatments and therapists. It’s never quiet here, we’re always expanding to give as much as we can and look after a wide range of clients.

angelwellnessretreat.co.uk

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01277 366844 16/12/2025 15/12/2025 10:51:28 07:34:39

A STEAM let off Are saunas the new lifestyle medicine?

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s we place increasing value on our mental and physical health, GPs are shifting their thinking from fixing disease to nurturing resilient, thriving humans – and sauna is mooted as a promising lifestyle medicine.

Rooted in Baltic and Nordic cultures, the traditional outdoor sauna is the ultimate prescription. Why? Thaisa Box, co-founder of luxury garden sauna company Wildhut, suggests there are two main reasons.

CONNECTING WITH NATURE “Outdoor saunas are especially popular for the sensory experience that comes with connecting to nature,” Thaisa explains, “disconnecting from life, creating a retreat and enjoying the many health benefits of sauna use.”

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EXTRACTING MAXIMUM HEALTH BENEFITS “The ‘magic’ of a traditional sauna lies with the intense, immersive heat coming from the stones and the steamy air within the sauna,” Thaisa adds. “As water pours over the stones, it turns to steam and fills the sauna with a beautiful steamy heat that opens up pores and promotes a deep, intense sweat that improves blood circulation and muscle recovery.

Uniquely, a traditional sauna also improves arterial stiffness and protects against Alzheimer's, dementia, respiratory disease and pneumonia.”

If you are considering buying a sauna, the team at Wildhut suggest considering the following before making your decision.

DESIGN AESTHETIC Modern or classic? Interior designer and co-founder of Wildhut, Lisa Deller, says: “For Wildhut, we wanted a classic British design that would fit a contemporary city garden as perfectly as a country estate – and create a timeless asset.

“If you’re investing in a sauna, the best advice is to buy one that will look as good in years to come as it does when new.”

LONGEVITY The timber and construction method makes the difference between a sauna that buckles and warps or stands the test of time. “We source premium, slow-grown timber from cold climates that’s thermo-treated and we build our saunas with an ultra-strong and sustainable core, using cutting-edge cross-laminated timber construction,” Lisa says. “This offers incredible stability compared to framed saunas, which is great for longevity – and the thickness of the timber provides the best sauna experience.”

CONTRAST THERAPY The benefits of frequent sauna bathing are clear, but when you add ‘contrast therapy’ – going from hot to cold and vice versa – you realise even more payback.

The potent combination of sauna and an ice plunge together improves circulation, muscle recovery, immune function, mental wellbeing and skin health, while reducing inflammation.

Wildhut makes contrast therapy easy with marine-grade showers, or if you have more space, a premium ice plunge designed by one of their expert partners to match your sauna.

HEAT SOURCE A wood-fired stove is ideal for remote locations and a truly authentic, off-grid sauna experience. Wildhut takes advantage of newly developed technology to ensure their wood-fired stoves are clean burning and efficient. If you want convenience, optimum energy efficiency and instant heat, also opt for an electric heater that you can control remotely via a phone app.

is included as standard, to create the perfect ambience. Each hook and hinge is marine-grade or premium sauna grade, to ensure they continue to perform well and look beautiful long into the future.

Bluetooth speakers are an optional extra.

SIZE If you’re constrained by space and opting for a small sauna, think about how you’ll use it. Do you like lying down or sitting?

If you’re buying a large sauna – ideal for reaping the social benefits – choose a solid construction that will cope well in the great British weather. Wildhuts come in four sizes, for two to nine people. You can even extend your sauna to include a porch, with an integrated shower.

If you’re ready to reap the health benefits of sauna for yourself, Wildhut is the ultimate wood-scented sanctuary.

Scan the QR code to find out more and book your free consultation

LUXURIOUS FEATURES

WILDHUT FOUNDERS, THAISA BOX AND LISA DELLER

Every element has been considered thoroughly and designed to deliver the best experience when you buy a Wildhut. Triple glazed windows are sized and positioned to enhance a great view, or offer calming privacy, whilst providing excellent thermal efficiency. High spec sauna LED lighting A B S O L U T E LY m a g a z i n e s

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REDEFINE THE WAY YOU MOVE T: 07984 463819

E: nickicharalambous19@gmail.com

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HEALTH & BEAUTY • DETOX

Feel good factors

How you can detox without the drama this month

By RICHARD SAMBRIDGE

he January detox has become somewhat of a post-Christmas institution in its own right. A popular way to repent for festive excesses and indulgence, the detox industry is estimated to be worth millions.

But can detoxing be bad for you?

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of a detox is very simple – you’re aiming to rid the body of all those nasty toxins and chemicals that have built up over the course of your celebratory drinks and meals in December. If you can get rid of these chemicals, your body is supposed to be cleansed and you’re meant to feel reinvigorated and revitalised with the added bonus of shedding a few pounds along the way. Sounds great… what’s not to like?

Benefits of detox From fasting to sacrificing solid food in favour of super-green smoothies, the idea

Can detoxing be bad for you?

Spoiler alert… None of the benefits of a detox are actually backed by science, at

least when it comes to getting toxins and pollutants out of your system. There are also many aspects of a detox regime that can be problematic for your health.

Drinking green smoothies and lemon water every day may sound healthy, but in reality can lead to some significant deficiencies in nutrients such as protein and fibre. This is because juicing vegetables, as opposed to eating them in their solid form, strips away the fibre and increases the content of fructose, the natural sugar found in fruit. Your blood sugar levels will suffer – a high fructose, low fibre diet can A B S O L U T E LY m a g a z i n e s

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seriously upset blood sugar and energy levels. You may find that one moment you feel fabulous and full of life, but an hour later you’re slumped over your desk, exhausted.

This is because fructose is raising your blood sugar before it rapidly crashes.

Then there are the somewhat inevitable stomach upsets – bloating, gas, diarrhoea and constipation, to name but a few. If your gut is protesting to your new dietary habits, it’s definitely time to ditch the purge.

So how should you approach your detox diet in the new year? If you’re able to tick these boxes, you’re more likely to stay the distance and see real results.

Eat more fresh foods What you need are fresh, organic options.

Brightly coloured fruit and leafy green vegetables are bursting with antioxidants and fibre, and you want to retain these good nutrients as much as possible.

Support your gut If you keep this crucial system working efficiently, you shouldn’t need to detox – a happy gut will take care of getting rid of nasty toxins and impurities by itself.

A prebiotic and probiotic combination is one of the best ways to keep your gut happy. Gut-friendly prebiotics Molkosan Fruit Digestion and Molkosan Gut Health Sparkling Drink help to feed your probiotics and create a healthy environment for them to flourish in.

HEALTH & BEAUTY • XXXXXX

potassium, when you work up a sweat. Keep these and other minerals in balance with A.Vogel’s Balance Mineral Drink. It provides magnesium, zinc, potassium, calcium and vitamin D to help reduce fatigue, improve energy, replace lost electrolytes and support muscle function post-workout.

Get a good night’s sleep Your body relies on you getting a good night’s sleep in order to rest, repair and, yes, detox! Research has found that while you sleep, waste products are removed from your brain, supporting your cognitive function. It’s also worth noting that sleep deprivation can inspire symptoms such as stress, digestive flare-ups and can even make you more prone to unhealthy food cravings.

Having trouble nodding off? A natural sleep remedy can help. Dormeasan® Sleep with fresh Valerian and Hops can help you get to sleep and also stay in the deeper stages of sleep for longer. Take 30 drops in a little water half an hour before bedtime. For a water-free solution that can be taken even in the middle of the night, there’s Sleep Well Dissolvable

Granules, with extracts of Lettuce, Lemon Balm, Magnesium and L-Tryptophan.

These plant-based ingredients work to promote a calm, restful sleep, are nonaddictive and fast-acting, and won’t leave you feeling groggy in the morning.

Help yourself to some herbs Water, cleansing herbs and teas, and spices are of course perfectly healthy in moderation. There are plenty of detox teas to choose from. Bitter herbs can also help.

Try incorporating chicory, radishes, rocket and watercress into your diet. An extract of dandelion leaves can act as a gentle diuretic which helps encourage the excretion of toxins from the body, and dandelion root helps with bile secretion, and can therefore be particularly useful for people with gall bladder issues. Globe artichoke is classed as ‘bitter’ too, with research showing it can help the functions of the liver. And of course, milk thistle is a firm favourite when it comes to liver support.

For further advice, see Richard Sambridge at The Natural Way, 82 High Street, Braintree, or visit thenaturalway.co.uk

Keep moving Moderate, regular exercise is key to a healthy lifestyle; it speeds up the rate at which your body breaks down fat and expels toxins, and is great for your mental health.

Remember to rehydrate. You lose water and electrolytes, such as sodium and

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For your free brochure or to find your nearest showroom visit harveyjones.com BESPOKE KITCHENS | BOOT ROOMS | UTILITY ROOMS | PANTRIES | MEDIA | WHOLE HOME

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INTERIORS

PA S S I O N P R OJ E C TS C H A R LOT T E B U CC I E R O

Charlotte Bucciero Interiors is an award winning interior design company composing thoughtful spaces for residential clients in and around Hertfordshire, Essex and the wider UK. Their design projects range from extension layouts to colour and furniture consultations, to full home design and project management.

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Absolutely visits a stunning conversion in Wapping to discover how industrial heritage combined with contemporary design

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et within a converted warehouse located within historical Wapping, New Crane Wharf is the latest residential project by Havwoods.

Transformed into a modern, light-filled interior by designer Interiors by Laila, the scheme combines personal touches with natural wood tones to create a spacious and contemporary home.

The original flat was dark and lacked modern finishes, so the brief was to transform the home into a bright and contemporary space for the owners, whilst still retaining the original characteristics of

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the warehouse. Combining timeless natural materials, sleek design elements and a handful of whimsical features in the form of playful wallpapers and soft furnishings, the result is a characterful space which is in keeping with modern day requirements.

Used throughout the living spaces, Havwoods’ Blanco from the Venture Plank collection was chosen for its bright, platinum tones and classic appeal. Incorporated in a herringbone design, its light-reflecting qualities and natural colour variation add texture throughout. Partnering beautifully with the home’s soft colour palette, including blush pinks, dusty blues and soft beiges, the flooring works perfectly to balance

the apartment and create a cohesive feel. Having used Havwoods extensively in her other projects, Laila selected Blanco Herringbone for its long-lasting style, soft tones and enduring quality.

Absolutely visited the project to find out a little more, chatting to Laila Patel of Interiors by Laila and Paul Moody, Global Marketing & Digital Director at Havwoods.

Q What made New Crane Wharf an especially interesting or challenging project for Interiors by Laila?

LAILA: New Crane Wharf was a really exciting project because it meant working inside a building with a strong industrial personality. The original brickwork, steel

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INTERIORS • REAL HOME

A P P R O A C H

columns and deep-set windows gave the space so much character, but they also limited how much we could adjust things.

Instead of designing over the history, we had to work with it – bringing in warmth and comfort without losing that warehouse charm. The biggest challenge was achieving this balance while still keeping the home feeling bright and open, especially in corners where the structure created naturally darker areas.

apartment and immediately fell in love with the Blanco flooring from Havwoods, so it was already high on the list. Once we tested it in the space, it was clear it was the right choice. The pale, slightly desaturated tone lifted the interior without feeling too modern or stark, and the subtle grain worked beautifully with both the original brickwork and the cleaner, contemporary elements. It gave the whole apartment a really calm, cohesive feel.

Q Can you talk us through the process

Q How did the flooring help bridge the

of selecting Blanco from the Venture Plank collection for this space?

LAILA: Honestly, the decision happened quite naturally. My client had visited my

building’s industrial heritage with the new contemporary aesthetic?

A LAILA: The flooring is what really tied the two worlds together. Warehouses tend

to be full of hard, robust materials – brick, steel, concrete – so adding a natural timber surface brought warmth and softness back into the home. Blanco has a refined look, but still keeps that little bit of natural texture, which nods to the building’s history. At the same time, its light, clean tone feels very contemporary. It softened the industrial edges without taking away their character, which was exactly what the space needed.

Q Herringbone is a timeless pattern, but also a bold design choice. What impact did it make on the space?

PAUL: Herringbone introduces subtle movement and visual interest without overwhelming the eye. When advising A B S O L U T E LY m a g a z i n e s

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homeowners, we suggest thinking about the mood they want to create, as planks tend to elongate a space and feel more contemporary, whereas parquet patterns such as herringbone or chevron add a layer of classic sophistication. Both can work beautifully; it’s about matching the pattern to the architecture and personality of the home.

Q Can you expand on the technical qualities of the Blanco Herringbone boards that make them suitable for modern family living?

PAUL: Blanco is part of our engineered Venture Plank collection, which means it’s constructed with multiple layers for enhanced stability and resistance to movement – making it ideal for underfloor heating and everyday use. The surface is finished with a durable UV oil that enhances the natural grain while offering excellent protection against wear.

It’s a product designed not just to look good but to perform beautifully for years to come.

Q How does the Venture Plank collection reflect Havwoods’ commitment to sustainable design?

PAUL: Sustainability sits at the heart of everything we do at Havwoods. The Venture Plank collection is sourced from responsibly managed European forests and is fully FSC® certified. We work closely with our suppliers to ensure ethical production and traceability at every stage.

Beyond the material itself, engineered wood uses less slow-growing hardwood than solid planks, making it a more environmentally conscious choice without compromising on quality or appearance.

Q Were there any bespoke elements, installation considerations, or custom finishing techniques involved to

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ensure the flooring complemented the warehouse architecture?

LAILA: Absolutely. Warehouse buildings are rarely perfectly level, and this one was no exception. A lot of attention went into preparing the subfloor so the timber would sit cleanly across the space. We also had to navigate transitions around original thresholds and steel columns, so some board lengths and layouts were customised to keep everything seamless.

Q What trends in residential flooring and interior design does this project reflect, and how do you see these evolving?

LAILA: This project really taps into the trend toward lighter, natural finishes that make homes feel calm, open, and spacious. People are increasingly drawn to materials that feel genuine and are easy to live with. We’re also seeing more demand for continuous flooring throughout whole apartments or houses, which visually enlarges the space.

Looking ahead, I think sustainability and timber provenance will become even more central, along with finishes that age well.

Q For homeowners inspired by this project, what key considerations should they keep in mind when choosing wood flooring for smaller or lower-light spaces?

LAILA: Go lighter: pale tones help reflect light and make a room feel bigger. Keep it consistent: running the same floor throughout the home creates visual flow and avoids breaking up the space. Choose subtle grain: too much contrast or knotting can overwhelm small rooms. Opt for matte finishes: they look softer and more natural. Think long-term: pick a finish and construction that can handle dayto-day living. Consider the architecture: make sure the wood works with existing features like exposed brick or dark window frames.

havwoods.com/uk interiorsbylaila.co.uk

This project taps into the trend toward lighter, natural finishes

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Ultimate Choice Bathrooms, Kitchens and Washrooms

ultimatechoicebathrooms.co.uk 01375 361666 | info@ultimatechoicebathrooms.co.uk Kings Parade, Stanford-le-Hope, Essex ULTIMATE CHOICE.indd 63 ULTIMATECHOICE_ABS_ESSEX_JAN2026.indd 1

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Wishing all our customers a

HAPPY NEW YEAR!

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INTERIORS • PARTNERSHIP

MADE FOR YOU Harvey Jones: a kitchen designed around the way you live

Harvey Jones' designers transform spaces both aesthetically and functionally

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very home reaches a moment when the kitchen needs to do more. It must offer better flow, more intelligent storage and a sense of ease that supports the way you live.

When you realise your kitchen no longer matches how you cook, gather and entertain, the next step is to design a space shaped entirely around you.

For almost 50 years, Harvey Jones has designed and handcrafted bespoke kitchens for homes across the UK. Clients choose them because they combine the individuality of a boutique maker with the reassurance and consistency of a leading national brand.

Their designers bring deep expertise to every project, transforming spaces both aesthetically and functionally, and ensuring each detail feels personal and purposeful.

They work closely with you to understand how you live: the way you move through the room, how you entertain, how you cook, and the daily rituals that matter. They then tailor every element, preparation zones, storage, lighting, colour and flow to create a kitchen that feels calm, intuitive and beautifully resolved.

And the design doesn’t stop at the kitchen. Homeowners increasingly want the rest of the home to work just as hard: utility rooms, pantries, laundry spaces, boot rooms and other functional areas. Harvey Jones crafts these rooms with the same made-to-order cabinetry and precision.

Craftsmanship remains at the heart of everything they do. They build each kitchen in their Cambridgeshire workshop using traditional joinery for strength and longevity, then hand-paint every piece so you can refresh the finish as your style evolves.

Their nationwide showrooms provide the first glimpse of what’s possible. Each space showcases their craftsmanship, their design breadth and the latest materials and technologies from their trusted partners. Guided by experienced designers, visiting a showroom feels inspiring and personal. As Harvey Jones Designer, Lewis Buckley, says: “A bespoke kitchen should feel as though it could only ever belong to the person it was created for.”

With the Harvey Jones Winter Sale underway, all deposits placed before 31st January 2026 will enjoy 30% off kitchen cabinetry. Visit your nearest Harvey Jones showroom or request a complimentary brochure at harveyjones.com A B S O L U T E LY m a g a z i n e s

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INTERIORS • TREND

DESENIO African Marigold Round Tray £30.95 desenio.co.uk

TINKER & TALLULAH William Morris Willow Boughs Fringed Lampshade, £195 tinkerandtallulah.co.uk

MORRIS & CO Fruit & Honeysuckle Mugs, £35.50 wmorrisandco.com

SWYFT X MORRIS & CO Chair 03, Pure Willow Boughs, £679 swyft home.com

HOUSE OF HACKNEY Compton Magna Velvet Vesper Bottoman, £1,450 houseofhackney.com

LILY MANOR Lamson Floral Oven Mitt, £10.99 wayfair.co.uk

ARTS & CRAFTS

PRETTY TIFFIN Three Tier Dabba Tin lunchbox, Strawberry Thief, £36.99 prettytiffi n.co.uk

William Morris prints are everywhere

HOUSE OF HACKNEY

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Golden Lily Screen, £3,295 houseofhackney.com

EDITOR’S PICK

EHRMAN William Morris tulip Needlepoint Kit, £75 vam.ac.uk

WILLIAM MORRIS AT HOME Sunflower Swan Bathing Gift Set, £16 williammorrisathome.com

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INTERIORS • TREND

HAY Bonbon lampshade, £839 insidestoreldn.com

EDITOR’S PICK

FURNITURE AND CHOICE Loren armchair, £299 furnitureandchoice.co.uk

GLOW LIGHTING Florrie glass pendant, £215 glowlighting.co.uk

DANETTI Frances swivel chair, £479 danetti.com

ADDISON ROSS Bobbin lamp, £125 addisonross.com

HAY Twisted candles set of six, £15 monologuelondon.com

ANAV Neel striped cushion cover, £45 anav.co.uk

BLUE MONDAY HAY Petit Standard chair, £389 madeindesign.co.uk

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ATKIN & THYME Calvin armchair, £599 atkinandthyme.co.uk

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Unit 1, Fuller Road, Harleston Industrial Estate, Harleston, Norfolk IP20 9EA | T: 01379 427291

Visit us Online at to Save money in the Winter Sale | www.bestpricebeds.co.uk

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INTERIORS • PARTNERSHIP

ART OF Outdoor Living The world’s finest garden rooms, gazebos and equestrian buildings with Crown Pavilions

A

s a new year begins, so does the opportunity to redefine how and where we live. In a world that moves quickly, creating a space that brings calm, connection and beauty to everyday life is no longer a luxury. It’s a lifestyle choice. And few deliver that transformation quite like Crown Pavilions.

Internationally recognised for crafting the world’s finest garden rooms, gazebos and equestrian buildings, Crown Pavilions has elevated British outdoor living into a true art form. These are not seasonal structures. They are permanent, designled extensions of the home, made for year-round enjoyment and built to last.

Each Crown Pavilion is handcrafted in the UK with meticulous attention to detail.

From luxury garden rooms to expertly crafted gazebos and equestrian buildings, every structure is designed for lasting

performance, built to suit its setting and purpose. Many of their garden rooms include insulation, heating, and lighting – ideal for enjoying your space in comfort, from the stillness of winter to the height of summer.

The Crown Pavilions collection is thoughtfully curated to suit a wide range of lifestyles, from wellness studios and garden offices to open-air entertainment spaces and tranquil retreats. Their collection offers a range of layouts, finishes, and optional features, allowing you to choose a model that reflects how you want to live, relax, and entertain.

This is more than a garden building.

It’s a thoughtful investment in how you want to live, with more space to pause, unwind, and enjoy life’s quieter moments.

As 2026 begins, there’s never been a better time to reimagine your home beyond its walls. With Crown Pavilions, you’re not simply adding a structure to your garden. You’re creating a sanctuary of beauty, balance, and timeless design.

Vis it a Crown P av i l i o n s S h o w S i t e Experience the quality in person at one of the UK show sites: • Chessington Garden Centre, London • Longacres Garden Centre, Bagshot, Surrey • Van Hage Garden Centre, Ware, Hertfordshire • Alton Garden Centre, Essex • Frosts Garden Centre, Milton Keynes • Bridgemere Garden Centre, Cheshire Exclusive Reade r Offe r Enjoy 10% OFF installations completed before March 2026. crownpavilions.com / crown-equestrian.com

Call: 01491 612 820 Email: sales@crownpavilions.com

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E D U C AT I O N

THE NEXT

L E V E L BRE NT WOOD SCH O O L

Brentwood School is proud to unveil its state-of-the-art, purpose-built boarding house, featuring universitystyle single en-suite bedrooms. Set within a stunning 75-acre campus and overlooking expansive grounds and gardens, it offers a welcoming, vibrant atmosphere. At its heart, the new Sixth Form Café is open to boarding and day students. brentwoodschool.co.uk

STEM in 2026 74 • Brentwood School 79 A B S O L U T E LY m a g a z i n e s

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On the

RISE Supporting the next generation’s STEM journey

By BAZ DIMPOPULOS

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EDUCATION • STEM

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s the world evolves, Science, Technology, Engineering and Maths (STEM) are becoming increasingly prevalent in our everyday lives. From medical breakthroughs to technical innovations, daily life is increasingly interlinked with the work being done in STEM industries. For the next generation, STEM opportunities in schools not only offer young people the chance to enter an emerging and desirable career path, but also build up a roster of soft skills that are essential to thriving in everyday life. At William de Ferrers, we see STEM education as a journey and here’s how we nurture it throughout a student’s time with us.

EXPANDING STEM LE ARNING OUTSIDE OF THE CLASSROOM Every journey starts at the beginning, and from their very first day with us, our students take part in regularly scheduled extra-curricular STEM clubs and activities.

They have access to sessions and workshops surrounding Construction, Engineering, Science and more, which gives them the opportunity to explore STEM outside of the classroom and take their understanding and knowledge of a subject to the next level.

For example, during our Design and Technology Club, students can spend additional time using the classroom’s professional equipment to either engage with their National Curriculum projects or their own creative endeavours.

This helps them to execute classroom learning practically while developing soft social and problem-solving skills.

HELPING OUR STUDENTS DECIDE IF STEM IS RIGHT FOR THEM For most children, it can be challenging to know which STEM industries and subjects appeal to them by Year 9.

We believe that reading curriculum descriptions to our students is much

less engaging than a hands-on approach.

So, our subjects offer children practical taster days, where they can actively experience what subjects have to offer.

For example, for our students interested in Design and Technology and careers in Engineering, we task them with studying engineering drawings and producing a physical item from those designs. Our students are introduced to professional equipment and are walked through working with materials, such as aluminium and 3d printed PLA plastic.

These practical opportunities can strongly entice students to pursue a STEM subject by laying out a realistic portrayal of what the career will entail. By working with peers with the same level of experience, it is less intimidating for them and helps develop teamwork and adaptability skills while they familiarise themselves with the equipment.

BRINGING LE ARNING TO LIFE THROUGH EXTERNAL PARTNERSHIPS If you ask anyone about their most memorable school experiences, they are typically the big events and competitions that combine learning and fun activities into a unique experience.

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EDUCATION • STEM

For us, external partnerships, events and competitions are essential for nurturing the development of STEM learning. These academically stimulating opportunities are where many students fuel a lifelong passion to work towards entering STEM careers and industries.

Our students have taken part in Rampaging Chariots, a STEM outreach programme, where teams build lightweight robots and send them through a series of challenges, akin to the television show Robot Wars. During this event, students developed skills in basic electronic engineering, radio control and wood and metal working, alongside furthering critical thinking skills by overcoming challenges they were presented with. Other activities

include drone racing, altitude ballooning using a Raspberry Pi, and most recently, our students built and launched their own rockets at the Stow Maries Great War Aerodrome for STEM UKROC 2025!

To assist our students with event preparation, we have partnered with local industry professionals, including engineering firms, to provide expert mentorship and real-world experience.

These opportunities give students the chance to engage with industry experts, explore cutting-edge technologies, and apply their learning to solve practical applications. Surrounded by likeminded, passionate peers, our students return from these experiences with renewed confidence and inspiration.

"OUR STUDENTS BUILT AND LAUNCHED THEIR OWN ROCKETS" SECURING A FUTURE WITH CAREER TALKS As a teacher, a key part of STEM education is ensuring that our teaching helps students transition into employment. To do this effectively, they need the correct tools and support, and who better to give them those tools than those already in the industry?

Through regular career talks from industry professionals and alumni, our students gain inspiration and a clearer understanding of the diverse opportunities available in STEM fields.

Some of the guests even perform practical demonstrations, such as one former student, studying ceramics during university, who showed students the practical side of the work she does.

These speakers help to provide young people with real and tangible role models and combined with the opportunities available through their time with us, they end their journey with us being confident in their ability to pursue their careers and thrive.

Baz Dimpopulos is Head of Design & Technology at William de Ferrers School in Chelmsford. Find out more at wdf.school

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JJ, Year 8

Let’s see who you are...

At Framlingham we believe in the individual. There is no typical Framlinghamian, no singular path that we take. Often, we are many things within one. Every pupil is valued for who they are. We are a co-educational day and boarding school for ages 2 to 18 with flexi, weekly and full boarding options. Our extensive bus routes across East Anglia provide convenient transport for our families.

START YOUR CHILD’S JOURNEY TODAY Join us for an Open Day or arrange a personal visit to experience us for yourself.

PREP SCHOOL OPEN MORNINGS

SENIOR SCHOOL OPEN MORNINGS

SIXTH FORM OPEN MORNINGS

FRIDAY 06 FEBRUARY 2026

SATURDAY 07 FEBRUARY 2026

SATURDAY 07 FEBRUARY 2026

MONDAY 04 MAY 2026

SATURDAY 16 MAY 2026

SATURDAY 16 MAY 2026

To register for an Open Morning, or arrange a private visit, scan the QR Code or visit framlinghamcollege.co.uk/openmornings, email admissions@framlinghamcollege.co.uk or call 01728 727217. Open Mornings run from 10:00 - 13:00.

EXTENSIVE SCHOOL BUS ROUTES ACROSS EAST ANGLIA

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EDUCATION • PARTNERSHIP

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DIMENSON Brentwood School officially opens The Sir Michael Snyder Building, celebrating a new era of boarding excellence

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rentwood School has officially opened its new, purpose-built, state-ofthe-art boarding house, which was formally named The Sir Michael Snyder Building. The special opening ceremony was attended by governors and special guests.

The facility was named in recognition of the outstanding service to the school of Sir Michael Snyder (OB), who served the school in various capacities, including as Governor from 1992 to 2007, Vice Chairman from 2007 to 2018, and most recently as Chairman of Governors from 2018 until 2024.

The new boarding house, which has been years in the planning, is sectorleading and offers the highest standard

of accommodation and facilities. The 122 single, en-suite bedrooms located on the upper floors feature cuttingedge university-style accommodation.

While Brentwood enjoys a rich history spanning nearly 500 years, the school has consistently embraced innovation. Boarding remains an essential part of this tradition, fostering cross-cultural friendships and contributing to the diversity and international outlook of our community.

The fully-accessible building is designed to function as a true home away from home. It is subdivided into three main sections: separate houses for girls and boys, and a central shared hub. This shared hub includes new dining, communal, and recreation areas, along with an outdoor courtyard and a dedicated landscaped social space. A Sixth Form Café, operated

by award-winning UK café chain Benugo, sits at the heart of the new development, strengthening the school community.

Chairman of Governors, Lord Guy Black of Brentwood, said: “This is a tremendous moment for our school as we officially open this state-of-the-art boarding house. This facility is more than just a building; it represents our commitment to providing students with a safe, inspiring, and modern environment where they can thrive both academically and personally. I am grateful to everyone who has contributed to turning this vision into reality, and I know it will serve our community for generations to come.”

Headmaster Michael Bond added: “We believe that our new boarding facilities, combined with the flexibility of our boarding options, will greatly enhance the school experience for all our students. It also strengthens the international dimension of our school, as we welcome talented young people from countries near and far which fosters a vibrant, diverse community that enables our students to make connections that often turn out to be life-long, with people from around the world.” brentwoodschool.co.uk A B S O L U T E LY m a g a z i n e s

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Independent Day School for pupils aged 3-11 Years

7+

ASSESSMENTS - 24th February 2026 Assisted places available from 7+ Discover our 7+ Journey wgprep.co.uk

Saint Nicholas School

0208 504 5045 admissions@wgprep.co.uk

SAINT NICHOLAS

Built for Discovery

• An independent co-educational day school for children from 3 months to 16 years • Strong academic ethos and excellent pastoral care • Competitive fee structure and wraparound care • Small class sizes • Bus routes available admissions@saintnicholasschool.net | 01279 429910 | www.saintnicholasschool.net St Nicholas School - Half Page Absolutely West Essex Ad_Final.indd 1

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EDUCATION • FOCUS

HEAD GIRL LOUISE AND STUDENTS REPRESENTING ZIMBABWE

Open MINDS International Day of Tolerance: travelling the world at New Hall Culture Day

C

elebrations of International Day of Tolerance on 16th November came early at New Hall School in Chelmsford, as 177 student representatives gathered to present a remarkable 40 countries at the school’s annual student-led Culture Day. Promoting tolerance, diversity and cultural discovery, Culture Day is one of the school’s largest events of the year; its fourth edition saw over 1,000 students ‘travelling the world’ in the school’s Walkfares Canopy.

From learning to toss a rugby ball at the New Zealand stand, to trying Polish, Nigerian or American sweets, and even learning to play Scottish bagpipes, the day encourages students to learn more about their peers, with an open and curious mind. A special addition to this year’s event was a stand dedicated to Rwanda, where four Rwandan Sisters showcased New Hall’s sister school

in Kigali, founded by the same religious order as New Hall School, the Canonesses of the Holy Sepulchre. The Sisters have been living in the Mission House at New Hall since July, learning English and working with the Chaplaincy Department.

Suzanna Minnis, Assistant Principal of New Hall School, has supported the Culture Day Student Committee since the event’s inception in 2022. “Culture Day at New Hall is a wonderful celebration of our students’ creativity, hard work and imagination. The cultural displays and activities reflect the rich diversity of our school community and the variety of traditions, making it a truly memorable occasion,” she said.

Head Girl, Louise, is a part of the student committee in charge of organising and promoting Culture Day among the school community. “I joined the committee because I enjoy exploring what makes people in our community unique and sharing my own Zimbabwean heritage. My favourite part of the day was the Mariachi band,

and I found the Indian stand to be the most impressive, with students offering hand-painted henna tattoos, and running a pop culture quiz,” Louise commented.

Students’ exhibition stands were complemented by live music, including New Hall’s own DJ, Year 8 student Sahib, as well as delicious treats from local family-run restaurant Jerk Station, who have been invited to the event for the third year in a row.

Year 12 full boarder Adam recently joined New Hall from Slovakia and was left enthralled by Culture Day activities. “This has been the greatest cultural exchange I’ve been to – I really enjoyed meeting new people and sharing information about Slovakia with them. New Hall has been an amazing experience so far, the boarding staff are so friendly, and they help me every day with a smile on their faces,” he enthused.

New Hall School welcomes 480 boarders from across the world, providing them with a home-from-home where cultural celebrations are aplenty. In two junior and two Sixth Form boarding houses, a warm community with a global outlook helps nurture openminded individuals who celebrate their differences and champion diversity. newhallschool.co.uk

SISTERS FROM RWANDA WITH PRINCIPAL KATHERINE JEFFREY

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Tilney Drive, Buckhurst Hill

Guide Price £950,000 An impressive four bedroom detached house situated in a quiet cul de sac and offering spacious family accommodation throughout. Features include two receptions, contemporary kitchen plus utility room, master suite with dressing area and shower room. The property is ideally located for both state and independent schools including Bancrofts School and the green spaces of Epping Forest close by.

Westbury Lane, Buckhurst Hill

Guide Price £1,185,000

A wonderfully and attractive four bedroom link detached property located in the heart of Buckhurst Hill. The present owners have thoughtfully transformed and extended the property over time and now offers spacious and comfortable accommodation with generous reception rooms, bathrooms, study, utility room plus garage. A lift facility has been installed to allow easy access straight to the main bedroom, perfect for anyone needing that extra help without comprising on independence.

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16/12/2025 09/12/2025 10:59:02 14:17:24

PROPERTY

GREENSTED ROAD, ONGAR CM5 ASKING PRICE

£3,000,000

urden & Hunt welcome to the market this exceptional gated residence of over 6,500 sq ft. Set amongst expansive grounds, with a tree lined driveway, gym, annexe, swimming pool and garage, the four bedroom, five bathroom home benefits from two recording studios, a music room, cinema room, multiple reception rooms, utility, study and an open plan kitchen diner.

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DURDEN & HUNT

01277 402 068 durdenandhunt.co.uk

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T H E H I D E AWAY

Anglesea Road, Wivenhoe, Colchester, Essex. Guide Price: £750,000 - £800,000

• Individual & bespoke build • Prestigious lower Wivenhoe location in close proximity to the River Colne & bustling Quayside • Air conditioning • Mainline railway station within easy walking distance • Three spacious bedrooms & three bathrooms • Ample secure off road parking Unexpectedly re-available is this truly stunning individually designed home built to incredible specifications, nestling behind a beautiful and unassuming facade with electric Cedar gates which lead to the entrance and further secure parking. Architecturally brilliant, this contemporary home has been planned to perfection, offering versatile accommodation to make the most of the prime position it resides in. Stunning design features include glass panels, skylights, open plan living/dining/kitchen with Bi-Fold doors to the rear garden, three bedrooms; the master of which is enhanced by high ceilings and french doors to its own central courtyard, two En-Suites, a family bathroom, underfloor heating and air conditioning powered by an Air Source Heat Pump. This stunning contemporary home is within a short stroll of Wivenhoe’s famous Quayside which offers an excellent range of bespoke shopping and leisure activites, and for the commuter, the mainline train station offers fast links to London Liverpool Street in just over the hour. this one off masterpiece must be viewed.

property consu l tants 62 Head Street, Colchester, Essex CO1 1PB. Telephone: 01206 576999. Email: sales@michaelsproperty.co.uk

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16/12/2025 10:59:22

PROPERTY • INSIGHT

LEIGH-ON-SEA

Safe as houses James Hunt, founder of Durden & Hunt, on a positive outlook for 2026

J

anuary feels like a natural reset for the property market.

Buyers pause, sellers regroup and everyone quietly asks the same question: what sort of year are we heading into?

Looking at the final months of 2025, the answer appears more positive than many expected; valuations stabilised, mortgage rates were no longer the headline they once were and buyer activity was far stronger than the sentiment suggested.

As we step into 2026 the theme, I believe, will be realism paired with opportunity.

Sellers are becoming more aligned with true market value, which helps transactions happen more quickly and with fewer surprises. Buyers meanwhile are adapting to the “new normal” on rates and are more focused on the quality of a home, location and lifestyle rather than trying to time the market.

The much discussed mansion tax is unlikely to shift the market in any dramatic way. At the upper end, those purchasing homes above £2m tend to make decisions

based on life plans rather than annual costs. We expect this part of the market to keep moving. Meanwhile the mid-market should benefit from returning confidence, particularly as sellers who delayed moving in 2025 re-enter the conversation.

For Durden & Hunt the year ahead is a continuation of momentum. Our expansion across Essex and London in 2025 has strengthened our presence and we now enter a new year with broader reach, sharper data and a clearer understanding of what buyers truly want.

January 2026 will see us continue to prioritise serving our valued clients as we launch our newest office in vibrant Leigh-on-Sea, JAMES HUNT alongside the launch of our Country & Village Homes department, aiming to serve a growing market.

If last year was about adjusting to new conditions, this year is about taking advantage of them. The market rewards those who move early, price smartly and present their homes well. Clarity has returned, confidence is building and the right strategy will deliver results.

On the market Church Road Stanford Rivers, CM5 Offers Over £1,225,000 Durden & Hunt welcome to the market this four bedroom home featuring an open plan kitchen and dining room, generous reception rooms, downstairs WC, utility room and three bathrooms, two being en-suites. Externally the property benefits from rolling countryside views, a large rear garden with a feature pond and a generous gated driveway. durdenandhunt.co.uk

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Let us value your property for free.

SUFFOLK

COLCHESTER

ESSEX

LOUGHTON

ONGAR

HERTFORDSHIRE

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LONDON

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CANARY WHARF

WANSTEAD

Contact one of our branches today

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PROPERTY • INSIGHT

LAKE VIEW, GAYNES PARK

Greater clarity

L

Felicity Walker, Head of Office at Savills Loughton, discusses the property market outlook for 2026

hold – and we have already seen an ike a lot of things the uptick in activity as a result. property market is incredibly sensitive to uncertainty – and Over the longer term there could be unfortunately we experienced slightly more incentive for older homeowners quite a bit of that in the later to downsize and, in some cases, heavily stages of 2025. Now, however, mortgaged owners of high value homes to after what felt like one of the move to a less valuable property, pushing most anticipated autumn some demand out of London into the budgets for quite some time, we are commuter zone – including West Essex. finally on the other side. Politics However there’s unlikely to be a rush aside, one thing it has provided of stock flooding the market. is much-needed clarity.

It could also potentially reduce the size of mortgage In the end, the those using borrowing to introduction of an annual fund a purchase would council tax surcharge for otherwise be able to properties worth over secure. But in reality this £2m was probably the will be more dependent on ‘least worst’ outcome for future interest rate cuts. owners of prime property.

Set to be introduced from LOOKING AHE AD April 2028, charges will FELICITY WALKER range from £2,500 per annum The likes of Loughton, Epping, on properties worth £2m-£2.5m to Buckhurst Hill and Chigwell £7,500 per annum for those valued £5m+. continue to be a popular choice for buyers, with 2025 witnessing strong demand for MORE CERTAINT Y well-maintained, sensibly priced homes.

However unwelcome any tax increase, Whilst the market will likely remain the certainty which this now provides finely balanced for the early part of 2026, has allowed buyers and sellers to momentum should build as confidence formulate plans that were put on grows and decisions start to be made.

On the market Discreet contemporary villa

Gaynes Park CM16 Guide price £5,950,000 Exclusive, secure, gated development within a stunning 22-acre private estate. Spa/fitness facilities include a heated outdoor swimming pool.

An opulent principal bedroom suite includes a dressing room with access to a terrace, while there are also three other bedroom suites.

The property has far-reaching panoramic views and spacious garaging for multiple vehicles and helipad. In all about 1.23 acres. savills.co.uk

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PROPERTY • NEWS

W E LC O M E

ADDITION Fenn Wright appoints former Connells Group CEO (Estate Agency) as Equity Partner

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enn Wright is pleased to announce the appointment of Ian Fry as Equity Partner and Head of Estate Agency, effective 1st December 2025. Ian will lead the residential team at Fenn Wright and brings his vast knowledge of the sector, following his successful career with Connells Group.

Miranda Sandison, Managing Partner of Fenn Wright, said: “With a proven track record and a wealth of industry expertise in the residential sector, we are pleased to welcome Ian to the partnership and look forward to working closely with him as we continue to expand and unlock new opportunities.”

Ian Fry has an impressive background, having started his career in estate agency in 1991. He joined William H Brown in 1996, which subsequently became part of the Connells Group, where he progressed

from being a front desk estate agent to Connells Group Chief Executive (Estate Agency). As part of the Senior Management team, Ian contributed to the group’s successful development and expansion, introducing many industry and people leading practices.

Former Managing Partner and Head of Residential Agency, Alan Williams, added: “We are delighted to welcome Ian into our partnership. He is a very well-known, industry-leading figure and someone I have known personally for 25 years. He is an excellent communicator whose professionalism and strategic ability will drive our business forward in the years ahead.”

After 28 years of working for Connells Group, Ian departed in January and is excited to join Fenn Wright as part of the executive team. Ian commented: “In taking the step into ownership, it was important to me that it was with the right business.

Living in Suffolk, I have long admired Fenn Wright as a trusted, established and respected brand with a long history in Essex and Suffolk. It is a part of the world I know very well, and I look forward to the opportunity to influence the next stage of growth in the business, working alongside my fellow equity partners and the wider estate agency team.”

Fenn Wright is the region’s leading independent firm of estate and letting agents, chartered surveyors, and commercial property experts. Established over 250 years ago, Fenn Wright has a network of offices throughout Essex and Suffolk. Divisions include residential sales and lettings, commercial agency, land, development and new homes, and rural, water and leisure. Services include property and estate management, RICS valuations and building consultancy.

For more information, visit fennwright.co.uk A B S O L U T E LY m a g a z i n e s

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LAST WORD • FILM

why everyone is talking about…

Blatella

FILMS The company with its heart in the county is all set to redefine the term Essex Girl

NATALIE WINNING SILVER AWARD FOR BEST CREATIVE BUSINESS AT BEST BUSINESS WOMAN AWARDS 2025

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latella Films is run by husband-and-wife team Ben and Natalie Scarsbrook, based in Southend. As a company they have garnered multiple award nominations and wins since setting up in 2012 and pride themselves on being able to adapt film to any industry or business. In that time, they have made approximately 2,345 films and have 253 unique clients, and produce on average 300 projects a year.

It’s fair to say that 2025 was a year to remember for the company. Blatella Films feature documentary Our Journey to Pride captures the incredible story of how Thurrock in Essex came together to host its first-ever Pride, celebrating diversity and community. To date, the feature documentary has been awarded 26 awards and distinctions across four continents.

Blatella Films’ short film they created for Butterfly Conservation was selected for the London Nature Film Festival in London in June 2025. The film focuses on the organisation’s ‘Big City Butterflies’ project and their actions to ‘re-wild’ London by creating wildflower meadows to support native species that are on the decline and educational initiatives for people across London.

Natalie herself was awarded a Silver Award at the prestigious Best Businesswomen Awards 2025 in the Best Creative Business category. Natalie is extremely proud of this award, as being a female filmmaker, it feels especially significant as the industry is still very male dominated. The Best Businesswomen Awards were established to recognise and celebrate the achievements of

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L-R BEN AND NATALIE SCARSBROOK, TOM MEAD, MATTHEW ROWLEY, LEAH MARTIN, FRANKIE TAYLOR, JAHAN KHAN, LUKE FOXWELL

women across all industries. These awards celebrate the achievements of women who are not only building successful businesses, but also breaking down barriers, creating impact, and inspiring others to follow.

Natalie also won an award at the Canadian film festival Kitchener-Waterloo International Film Festival back in September, scooping Best LGBT Feature Film (Our Journey To Pride) as the film’s producer – and at the same awards Ben won Best Director.

Natalie is now working on a new upcoming feature documentary called Witchcraft & Stilettos, looking at redefining the term ‘Essex Girl’. With this new film, Natalie is exploring her interest in feminism and activism through filmmaking, and it combines a life-long passion for storytelling and history. The idea for the film came about after meeting with the

Essex Girls Liberation Front and author Syd Moore and following their ongoing dictionary definition campaign and Syd’s decades of historical research.

When you hear the phrase ‘Essex Girl’ you may think of the classic 80s version of her – blonde hair, revealing clothing, and white stilettos. Or perhaps you think of the more modern TOWIE version with the fake tan, coiffed hair, and a penchant for materialistic things. But what if it goes back much further than that, to a time when women were persecuted for being witches? And why did Essex have so many cases of witchcraft? This documentary will explore the origins of the term, its relevance in today’s society, and the roots of Essex women being labelled as ‘outspoken’.

Find out more at blatella.co.uk

A B S O L U T E LY m a g a z i n e s

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KITCHENS | BEDROOMS | PANTRIES | LAUNDRY ROOMS | BOOT ROOMS

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