YUM. | SAMANTHA PICKTALL
ROSÉ MIMOSAS {
INGREDIENTS
}
MIMOSA 1 bottle dry rosé 2-3 cups fresh orange juice Fresh raspberries Fresh mint leaves GLASS RIM 1/4 cup water 2 tablespoons white caster sugar
GLASS RIM - OPTIONAL: Place water and sugar in two separate bowls. Dip the rim of the glass first into the water and then into the sugar, repeat with all glasses. MIMOSA: In wine serving glasses of choice, half fill each with rosé. Top each glass up with fresh orange juice. Place a few fresh raspberries and mint leaves in each mimosa. Serve and enjoy! + Serves 4 + Prep: 10 min.
GLUTEN FREE
92
DAIRY FREE
EGG FREE
VEGAN
SOY FREE
