Longboat observer 8 18 16

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LONGBOAT

H O ME

Observer

YOUR HOME + GARDEN

Longboat Key’s weekly newspaper since 1978

AUGUST 2016

HOME RESOURCE GUIDE SPECIAL SECTION INSIDE COASTAL CHIC

YOU. YOUR NEIGHBORS. YOUR NEIGHBORHOOD.

Three homes that will float your boat. PAGE 16

VOLUME 39, NO. 1

FREE

YOUR TOWN

Brought to you by the

THURSDAY, AUGUST 18, 2016

Event brings calm waters

AquaPalooza was smooth sailing, according to officials. SEE PAGE 10

Courtesy photo

Tyler’s Ice Cream is located next to The Lazy Lobster at 5350 Gulf of Mexico Drive.

Here’s the scoop: Tyler’s Ice Cream Longboat Key is finally home to its own ice cream shop. On Aug. 12, Tyler’s Gourmet Ice Cream Shop opened in the Centre Shops. Tyler’s, which also has locations in Cortez and and Bradenton, offers 32 flavors, chocolate bark from Chocolate Bark Co. and mason jar desserts from the Lazy Lobster. The shop, which is a collaboration between Tyler’s Ice Cream and the Lazy Lobster will have the same hours as Lazy Lobster: 4 p.m. to 9 p.m. daily. After Labor Day, hours switch to 11 a.m. to 9 p.m. Dan Alderson co-owns the shop with his son, Rob and daughter-in-law Laura, along with Lazy Lobster co-owners Michael Garey and Bob Fracalossy. Although it was a quiet opening, Alderson said it went well. “We were very pleasantly surprised because we didn’t do any advertising as yet,” he said. “We’re going to start doing that, but we wanted to do a real soft opening so we could get all the kinks out.”

TURTLE TRACKS WEEK OF AUG. 7 AUG. 13: Nests False crawls

Katie Johns

Saturday’s AquaPalooza party surrounding a sandbar near Jewfish Key was well-contained, officials said.

You’ve got mailers

A Jensen B each-base d PAC plug density ref s Longboa erendum. t Key’s SEE PA GE 3

A+E

TROUBLEINPARADISE 2016 2015 17 2 11 1

TOTAL, AS OF AUG. 13: 2016 2015 1,154 684 Nests False crawls 1,574 620 Longboat Key numbers Source: Mote Marine Laboratory

Will everyone live happily ever after in the final installment of H. Terrell Griffin’s summer serial? SEE PAGE 12

For this chef, seafood is a way of life. INSIDE

NORTH AMERICA’S #1 WEEKLY NEWSPAPER IN 2012, 2013 AND 2015 by Local Media Association


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