Side dish for ghee rice: here’s a recipe you can try at home

Side dish for ghee rice category according and it can pair with

A side dish for ghee rice can health-related concerns. As we you need a side dish with that to you can easily prepare at home to

make your meal perfect in many ways, including all know, ghee rice is the ideal cuisine to add complete your meal. We are sharing a perfect to enjoyghee rice.

Chicken curry made with ghee with rice and excellent nutrition and

This sidedishforghee

200gm of chicken breast Salt- 2 tablespoon Red chili- 1 tablespoon dish rice: home can be of veg and non-veg to discretion. Ghee is a versatile any recipe you like.

is a popular side dish for ghee rice that you health benefits. Here’s howyou can prepare rice requires the following ingredients

versatileveg dairy taste and to your diet, but side dish that can consume it –ingredients-

Black pepper powder- 1 tablespoo Chicken spice- 1 tablespoon Cardamom

Saffron

Coriander powder

Turmeric powder

Cumin powder Ghee- 3-4 tablespoon

Ginger garlic paste

Chopped onion – 2

Sidedishforgheerice:

1. First, you need to wash that chicken cool in the refrigerator for 3-4 hours

2. Get a deep pan and pourghee into

3. Once you realize ghee is hot, add to it, and leave it for cooking.

4. Stir it slowly 5-6 times, wait for the

5. Once the chicken is covered with chicken spice, coriander powder,

6. After adding the pieces, mix the mid-flame.

How to prepare Ghee Chicken

Chicken

breast and marinate it using curd and turmeric, hoursintoit and start heating it slowly. ginger garlic paste with clove, cardamom, saffron,

onion to turn golden, and then addthe marinated h ghee in the pan, add salt, red chili, black pepper turmeric powder, and cuminpowder. chicken with all the spices well and cook for 2-3

7. Now add some 2 cups of water into

it and close the lid with a highflame. 10-15 minutes; see if you can spot the gravy getting

8. Let the chicken cook almost for 10 it is almost ready to turn off the flame.

Why New Zealand

Source: NZ story

Sidedishforgheerice:

highly of the most protein, for of large plays global nutritional security. summingup

Now the side dish for ghee rice fresh coriander leaves alongside oilthat is not only 100%pure but E and acts as a natural test

is ready to be served; serve it on a plate garnishing ghee rice. Milkio ghee is the perfect replacement also enriched withOmega-3, Omega-9, and vitamins booster. Milkio gheeproducts arepure New Zealand

and let it and onion chicken. powder, 3 minutes on getting thick, then lobal security.garnishing it with for cooking A, D, K & products.

Milk and milk products are highly nutritious and one of the most digestible sources of protein, providing essential building blocks for a healthy diet for young and old. As one of the few large dairy exporting countries, NewZealand plays a vital role ing

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fedghee:

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