Y5-Finalportfolio issuu

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Existing Houses

Growing Area

Roads

Avenues

Eating Area

Production Area

Growing Area

Main Food Line

Vegetarian Line

Seasonal Line Suzhou Historical City, China---2020

Initial idea of urban context food making

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food The drawing shows the different kinds of Food pruduction area, From growing to eating.

And also the different food path lines, people can choose their favourite way to visit and interactive with children in factory.

Making area is mainly for food processing, and eating area has the final food produced, people can have some food which produced by children in these area.

Each parts connected together.

Bartlett Year 5

Unit 22 Xiaoying Lin

The Grand Canal Yangze River

Canal Main Access Road Secondary Access Road The Grand Canal

Suzhou Historical City, China---2020

Yangze River

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food The site which in Tao Area in Suzhou city, is surrounded with city canal, The city canal connected with Grand Canal and Yangze River to most area of China, the canal could be the main access way for the site area.

City canal

Bartlett Year 5

Unit 22 Xiaoying Lin

Students temporary Accommodation --Buying the packaged Authentic food --Handcrafts using food and wastes, making by children

Culinary Studio --Crearting and Making food Space

(Combining traditional and high-tech making skills,Educating children the traditional food culture, Training children's brain and body during making process)

--Courtyard and Garden environment --Rice, Flour, Pastry, Noodel, Porridge, Bun, Flower, Suger, Wine, Oil

Tea House --Authentic dishes tasting

(Seeing the making process in Culinary Studio)

--Communicating with locals and students (Know more about local culture habitat)

Public Access Area

Suzhou Cuisine Museum --Exhibition model of traditional dishes

(Some of these dishes could be taste in the Tea Houses; Seeing the making process in Culinary Studio)

--Reappear the traditional life style (Experience during the whole visit)

--Exhibition of traditional tools

Pastry and Handcraft Store --Buying the packaged Authentic food --Handcrafts using food and wastes, making by children

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Free Space

Canal/ Lake

Unit 22 Xiaoying Lin

Green Area

Public Access Area

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Mile roating

Liquid Flour

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Flour Merry-go-round

Flour Making area. Production from rice to flour

Rice Flow Control 1 m3/ min

Slow

Slow

Rotating Speed Control

10 m3/ min

Fast

Water Control Fast

Bartlett Year 5

Unit 22 Xiaoying Lin

Water Flow Control Stepping on the bluish colour to control the amout of water for the making process The Gradual Change of Blue represent different flow speed 1 Liter/ min

10 Liter/ min

Activity Time Length The general time of activities in this making stage

1 r/ min

10 r/ min

Mill Power Control Stepping on the pinkish colour to control the speed of mill rotating for the making process The Gradual Change of Pink represent different rotating speed in order to control the size of grain

Rice Flow Control Riding the bicycle, Brownish colour to control the amout of rice for the making process The Gradual Change of Brown represent different flow amount 1 m3/ min

Activity Time Length The general time of activities in this making stage

10 m3/ min

Water Flow Control Riding the bicycle bluish colour to control the amout of water for the making process The Gradual Change of Blue represent different flow speed 1 Liter/ min

10 Liter/ min

Internal View screen Facade --- transparence showing the food quality

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Flour Merry-go-round

Flour Making area. Production from rice to flour

Rice Flow Control 1 m3/ min

Slow

Slow

Rotating Speed Control

10 m3/ min

Fast

Water Control Fast

Bartlett Year 5

Unit 22 Xiaoying Lin

Different height means the level of sweetness,Children could add sugar according the height change The color changing according to the different additional ingredients which children added

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Traditional Pastry lab

Diversity Pastry making area

less

Slow

Pastry Suger Control

more

Water Control Fast

Bartlett Year 5

Unit 22 Xiaoying Lin

Color facade, the color indicated the quality of flower.

Children pick the different quality according to the color different Water for flower cleaning Color terrace as the public resting space

Flower Drying/ Heating

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Osmanthus pavilion

Osmanthus Flower Making area. The Osmanthus flower is the main ingredient of traditional Suzhou Food.

Making from the fresh flower to sugar and dry flower in order to keep for longer time

Slow

Water Control

Fast

Flower quality control Good

Bad

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

View 1 Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Instead of enclosed making space for wine in coventional way , the transparent color could showing the wine making process according to the color changed .

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Osmanthus Wine Maze

Osmanthus Wine making area. The color showing the time of wine making

Short

Slow

Wine time Control

Long

Water Control Fast

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

View 2 Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

View 3 Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

4-6 Year Old

--sort objects by size,color,sound,what sort of thing they are --Name and match four colour --understand taller, smaller and shorter

--Recognise some words they see a lot --Say numbers up to 20 and are beginning to count a few objects by touching them

--learn to work together --Begin to organise games and make friends.

--Show increased awareness of own physical skills and how they appear to others --Enjoys organized activities .

--Enjoy lots of physical games as well as stories.

--walk easily up and down steps, one foot to a step --Jump over small objects

6-9 Year Old

--Have a good grasp of the concept of numbers --Have some understanding of rules --Be able to play computer game

Can write letters and words. Interesting in the language learning

--Be more responsible --Want to fit in with peer group rules --Enjoy playing --Dancing and playing team games on organized sports teams.

--Run, jump, skip, hit a ball, climb and swing --Throw and catch, bounce and kick a ball and use a bat --Place emphasis on achieving in physical ways --Swing themselves on a swing

9-12 Year Old

--Capable of abstract thinking, complex problem solving, considers alternative possibilities and broadening perspectives --Beginning to think and reason in a more logical adult-like way --Beginning to agree logically --Has some appreciation of the value of money

--May have sophisticated literacy and numeracy skills --Children can construct simple structures with wood and sew basic garments.

--Likes organized play with definite rules --Likes and enjoys friends

--Does well at games/sports requiring skill, strength and agility --Large and fine motor skills becoming highly coordinated --They enjoy both cooperation and limited competition.

Cooperation is more difficult to learn --Adult-type tools can be used

Suzhou Historical City, China---2020

Children development

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Divided children into three age group with is 4-6 years, 6-9 years, and 9-12 years According to their ability and training requirment to set the different program for them during food making

4-6 Year Old

Cognitive Language/Communication Social/Emotional Physical/Movement

6-9 Year Old

Unit 22 Xiaoying Lin

9-12 Year Old

Suzhou Historical City, China---2020

Model

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Rice Kingdom

Rice Making area. Production from wheat to rice

Rice Flow Control 1 m3/ min

weak

Slow

Straw Flap Control

Water Control

10 m3/ min

Strong

Fast

Bartlett Year 5

Unit 22 Xiaoying Lin

Straw Flap Control Touching the Greenish colour to control the speed of flapping in the straw making process The Gradual Change of Green represent different flapping speed.

10 TIMES

5 Seconds

10 Seconds

20 Seconds

5 Seconds

10 Seconds

20 Seconds

5 Seconds

10 Seconds

20 Seconds

5 Seconds

10 Seconds

20 Seconds

5 Seconds

10 Seconds

20 Seconds

5 Seconds

10 Seconds

20 Seconds

20 TIMES

5 TIMES

10 TIMES

30 TIMES

20 TIMES

slow

fast

Straw Flap Panel Holding the original straw from the rice field

Straw Container transparent straw wall

15 mins

Straw Flap Control Stepping on the Greenish colour to control the flapping strength.

The Gradual Change of green represent different power weak

Activity Time Length The general time of activities in this making stage

strong

30 mins Activity Time Length The general time of activities in this making stage

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Rice Kingdom

Rice Making area. Production from wheat to rice

Rice Flow Control 1 m3/ min

weak

Slow

Straw Flap Control

Water Control

10 m3/ min

Strong

Fast

Bartlett Year 5

Unit 22 Xiaoying Lin

Division Control The Campanula would tell the strength of the wind which children produced.

Different wind strength could divide different crops and bran

30 Times

10 Times

5 Times

5 Times

15 Times

10 TIMES

30 Times

30 mins

Paddy Broken Control Jumping to the coherent color according to the screen.

In order to control the hitting strength The Gradual Change of Brown represent different hitting strength

20 TIMES

25 Times

10 Times

20 Times

30 Times

25 Times

Activity Time Length The general time of activities in this making stage

5 TIMES

15 TIMES

Rice Container

30 Times

15 Times

10 Times

5 Times

5 Times

20 TIMES

25 Times

10 Times

20 Times

30 Times

25 Times

5 TIMES

30 Times

10 TIMES

15 mins

15 TIMES

Activity Time Length The general time of activities in this making stage

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Rice Kingdom

Rice Making area. Production from wheat to rice

Rice Flow Control 1 m3/ min

weak

Slow

Straw Flap Control

Water Control

10 m3/ min

Strong

Fast

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Oil pool

Oil Making area. Production from the oil flower to oil

smooth

Low

Oil Quality Control

Water TemperatureControl

rough

High

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

路路View 1

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

View 4

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin

Suzhou Historical City, China---2020

Empowering Trditional Food legacy by Generation Z Food factory, operated by generation Z in urban fabric, integrated the city communities. Recalling the city memory by food

Bartlett Year 5

Unit 22 Xiaoying Lin