December 26, 2020

Volume 32 Number 35 • December 26, 2020

®

The Weekly News Source for Wyoming’s Ranchers, Farmers and AgriBusiness Community • www.wylr.net

A Look Inside Chance Marshall explains how to best utilize hay resources this winter..................................pg 4 USDA researchers find new treatment for sheep parasite..... ...........................................pg 7 Prepare for risk of winter wildfires in dry conditions.........pg 8 Invasive grass is targeted through collaborative efforts in Wyoming..........................pg 11

Quick Bits Small Grains

County-level estimates for 2020 small grains are now available, according to the U.S. Department of Agriculture’s (USDA) National Agricultural Statistics Service.

The estimates, based primarily on surveys conducted with farmers and ranchers this fall, can be accessed at quickstats. nass.usda.gov. The commodity estimates include barley for Arizona, Colorado, Montana and Wyoming, oats for Montana, Durum wheat for Arizona and Montana, spring wheat for Montana and winter wheat for Colorado and Montana. County-level estimates for late-season crops and hay will be published in February and April 2021, respectively.

Coronavirus aid package includes $13 billion in ag relief Agreement was reached for a new round of coronavirus aid with a $900 billion COVID-19 relief package, including $26 billion in relief for nutrition assistance, agriculture and rural programs. Half of the fund-

ing was provided to the House Agriculture and the House Education and Labor Committees for nutritional assistance, while the other $13 billion goes directly to agricultural assistance and programs.

While the bill was not expected to clear Congress until Dec. 21, Congress and the White House reached agreement on Dec. 20. The relief deal was combined with a $1.4 trillion funding bill for Fiscal Year 2021.

“As our citizens continue battling this coronavirus this holiday season, they will not be fighting alone,” says Senate Majority Leader Mitch McConnell (R-KY) while Please see AID on page 6

WINTER HERD MANAGEMENT Producers need to keep several things in mind when managing the herd during winter Those with spring-calving cows spend the winter months preparing their herds for calving, early milk production and the upcoming breeding season, while producers who calve in the fall are focused on maintaining their cows’ body condition so they can meet full lactation and breeding requirements.

While every cattle operation has their own unique needs, there are a few common management decisions can increase profits during the winter months.

Monitoring body condition Experts in the beef industry agree monitoring body Please see WINTER on page 15

NIPF Input The U.S. Department of Agriculture (USDA) is seeking public input on Nonindustrial Private Forest Land (NIPF) related to technical and financial assistance available through conservation programs of USDA’s Natural Resources Conservation Service to assist with the development of guidance about how to identify NIPF for program enrollment purposes.

For more information or to submit a comment, visit regulations.gov.

Farm Loans Farm loans outstanding at commercial banks declined in the third quarter and non-performing loans edged slightly higher. Reduced lending at agricultural banks contributed most significantly to the further decline in outstanding loan balances. Alongside lower levels of farm debt, delinquency rates on agricultural loans continued to trend higher at a gradual pace.

Cody Office The Wyoming Game and Fish Commission met on Dec. 16 through teleconference for a brief December meeting.

During the meeting, the commission approved payment of $209,755 to Plan One Architects for completed architectural work on the new Cody Regional Office. This expenditure was previously budgeted for by the commission.

Hannah Bugas photo

WySRM awards Range managers and students awarded for work during WySRM meeting During the Wyoming Section of the Society for Range Management (WySRM) annual meeting, held virtually Dec. 3-4, members were recognized for their contributions to the organizations and students competing in applied rangeland management contests were awarded for their efforts.

Society awards

The WySRM Award of Merit, given to those who have made noteworthy contributions to the section, was awarded to Julie Elliott from the Colorado Section of the Society for Range Management (SRM) and Chuck Butterfield from WySRM. Elliott and Butterfield served as co-chairs of the planning committee for the 2020 International SRM meeting held in Denver, Colo. Feb. 16-20.

The Outstanding Man of Range Award was presented to University of Wyoming (UW) Northwest Area Range Extension Educator Barton Stam for his work as an educator and his leadership for the UW Extension Range Initiative Team.

“Over the course of his career, Barton has emerged as the leader of public lands grazing issues,” said UW Rangeland Extension Please see WySRM on page 9

RHDV2 confirmed in Wyoming

Program helps landowners improve soil health

An infectious viral disease of rabbits, Rabbit Hemorrhagic Disease Virus 2 (RHDV2), has recently been confirmed in a wild eastern cottontail rabbit in Albany County. This disease has also been reported in New Mexico, Texas, Colorado, California, Nevada, Arizona and Utah, in both domestic and wild rabbits.

The Wyoming Game and Fish Department and U.S. Department of Agriculture (USDA) Animal and Plant Health Inspection Service (APHIS) have been conducting RHDV2 enhanced passive surveillance in wild and feral rabbits across the state since RHDV2 is highly contagious, fatal and affects domestic, feral and wild rabbits, including hares, jackrabbits and cottontails.

RHDV2 is caused by a calicivirus, a viral pathogen which has been shown to affect rabbits in North America and in other parts of the world. Humans, non-rabbit domestic pets and livestock have not been shown to become infected with RHDV2.

This viral pathogen can cause sudden death in rabbits and can be spread through direct contact with other infected rabbits, their meat or fur or materials coming in contact with them. The virus can survive in the environment for an extended period of time.

This virus is not related to coronavirus.

Currently, there are no licensed RHDV2 vaccines produced in the United States. The Center for Veterinary Biologics is approving importation of two RHDV2 vaccines. Accredited veterinarians may import vaccine at the discretion of the state veterinarian and USDA

“There are towns in Wyoming, such as Jackson and Laramie, looking to be carbon neutral by 2030 or 2040,” says Encore Green Environmental President John Robitaille during the 2020 Wyoming Stock Growers Association Winter Roundup and Convention General Session Dec. 9. “Rangeland is one of the largest carbon sinks in the world and provides a perfect opportunity to combine grass and grazing with soil health.”

In cooperation with partners Encore Green Environmental and Synergy for Ecological Solutions, the Carbon Asset Network (CAN) is a new program

Please see RHDV2 on page 7

available for landowners to improve soil health, and in turn, decrease the amount of carbon in the atmosphere.

Meeting in the middle CAN works by bringing together different groups of people to satisfy very different, but related needs, according to Encore Green Environmental General Manager Jeff Holder.

“On one hand, we have change agents, or those who want to make a difference by putting money towards soil health and atmospheric carbon reduction,” Holder explains. “On the other hand, we have landowners dedicating acres toward soil

periodical

periodical

Please see SOIL on page 5

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Wyoming Livestock Roundup • Volume 32 No. 35 • December 26, 2020

It’s What We Have

It seems this time of the year, I have more time to think things over, and while doing so, I always wish I had something bigger or better. I’m sure it is human nature, and I am sure I am not the only person who wants From the more.

Publisher

Being in the Christmas SeaDennis Sun son, I figured I needed to rework my thinking, step back and focus not on what I want, but what I need to do and more importantly, what I have.

I read a quote the other day that got me thinking, “It’s not what we want or need that’s important, it’s what we have.”

Sometimes we forget what we have or we take it for granted because we have been focused on what we want. If you are anything like me this year, my wants have been growing. COVID-19 has been paramount on our minds since March. Then, most of us dealt with drought, and now, all of us have been faced with a confusing national election, in which we have realized our votes may not mean as much with the voting procedures of some states.

Well, the good part is, the sun keeps coming up every morning, we learned somewhat how to deal with the COVID-19 virus, and no matter how the election turns out, we will live through it. Remember, our country still has a strong Constitution that we live by.

Despite having a drought, most of us had a great fall, and it lasted until two weeks ago. We’ve had no snow, and it’s been 50 degrees out this December. We forgot what a snow shovel or snow blower was. We remember how it was last year at this time, some of us thought we had been through a whole winter by this time last year.

We are thankful we are involved in agriculture and the freedoms it allows our lives. We get to be involved with some of the best people around. We respect those who take on leadership roles because we know the time restraints these roles take on their families and businesses. We’re proud to call them our friends.

In the intermountain states, for the most part, we are honored to have great state legislatures, state leaders and national Congressional people, who understand the agricultural way of life and business.

The two best things in our lives are our families and our good friends. Families are what it is all about, they support us and tell us when we’re right and wrong. Like good friends, we can be totally honest with family. Family and good friends make our lives complete.

As the New Year rolls in, take the time now and then to reflect on what you have. It will make your wants seem small.

Have a happy and prosperous New Year, and thank the Good Lord 2020 is behind us.

Wyoming Livestock Roundup Reporting the News by the Code of the West

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This publication is © 2020 by Maverick Press, Inc.

GUEST OPINIONS Ag Policy’s Plate is Full

By Zippy Duvall It’s curtain time for 2020, and what a year it has been. Now that we can put 2020 in the rearview mirror, we also can look ahead to what’s on our plate for 2021.

We started this year with hopes of achieving policy wins on ag labor, regulatory reform, expanding broadband, addressing mental health in rural America and expanding trade. While those goals have seemed, at times, to be overshadowed by the COVID-19 pandemic and all the crises it brought our way, I’m proud we still brought home some big wins for farmers and ranchers on our original goals.

While we need Congress to act on ag labor reform, we applauded the administration’s release of new H-2A guest worker rules. The administration changed the calculation of wage rates and locked them in for two years, a move which will bring more predictability and stability to farmers who rely on those workers.

Trade is headed in the right direction with the U.S. Department of Agriculture (USDA) recently issuing a forecast that ag exports will increase to $140.50 billion next year, with China leading the increase. In addition to the new U.S.-China Phase One Agreement committing China to greater purchases from the U.S., the U.S.-Mexico-Canada Agreement took effect this

summer, the U.S.-Japan agreement took effect last January, and negotiations are well under way with the United Kingdom.

Signed into law in March, the Coronavirus Aid, Relief and Economic Security (CARES) Act allocated more than $500 million to help rural communities connect to broadband Internet. Also in March, the Broadband DATA Act was signed into law, changing the way the government collects data on broadband access so maps correctly show areas that are lacking and need help.

On mental health, the House and Senate passed language in the Defense Authorization bill, which would provide more training, improve awareness through public service announcements and require federal agencies to work together to determine best practices in responding to rural mental health challenges.

On the regulatory front, we made progress on modernizing Endangered Species Act rules and, finally, delisting the gray wolf, which has seen population growth for years and now will be managed appropriately at the state level. We also welcomed decisions from the Environmental Protection Agency, which will preserve farmers’ and ranchers’ access to critical crop protection tools.

Through Farm Bureau’s legal advocacy,

we have defeated early efforts to block implementation of new rules providing a reasonable definition of “navigable waters” and commonsense reforms of the process for environmental reviews under the National Environmental Policy Act. The litigation is ongoing, and the American Farm Bureau Federation remains fully committed to defending these and other administrative wins of the past few years.

All of these achievements came as we worked for assistance to farmers and ranchers as markets were decimated by COVID-19 and as they struggled to provide adequate protection for their farm workers.

Farm Bureau membership always has been a great value for our members, but I believe we showed this value more than ever this year.

Looking ahead, we will work with elected leaders to bring home more wins for farmers and ranchers. We have work to do on taxes – protecting the tax cuts enacted in 2017 and making agricultural estate tax relief permanent.

We must be engaged in the discussion on climate, ensuring voluntary incentives are part of the solution.

We must work to strengthen our food and agriculture system in light of what we’ve learned during the COVID-19 pandemic.

Discussions about the next farm bill will get under way, and we’ll be hard at work to ensure farmers and ranchers have adequate risk management tools and conservation programs.

We must maintain the hard-won regulatory reforms of the past few years, continue to work for a regulatory environment allowing farmers and ranchers to be productive and implement renewable energy mandates. Infrastructure improvements, broadband buildout and agricultural research are also on the plate.

We must continue to expand global markets, improve access to mental health services in rural America and continue working for real, lasting reform of immigration and ag labor.

Clearly, we have our work cut out for us, and if 2020 has shown us anything it’s Farm Bureau, with our grassroots-developed policy and our army of engaged farmer and rancher member advocates across the nation, is up to any task. We are stronger together.

I look forward to reporting on more policy wins in the days and weeks ahead.

Vincent “Zippy” Duvall is a poultry, cattle and hay producer from Greene County, Ga. and is the 12th president of the American Farm Bureau Federation. This column originates from fb.org.

Wyoming Livestock Roundup • Volume 32 No. 35 • December 26, 2020

NEWS BRIEFS Information corrected

In the Dec. 19 edition of the Wyoming Livestock Roundup, there was a mistake on page five. There are a total of 20,000 elk being fed on all feedgrounds in northwest Wyoming, not just on the National Elk Refuge. There were approximately 8,000 elk on the refuge last year and roughly 7,400 between 2008 and 2020.

HOS hours extended The Department of Transportation’s Federal Motor Carrier Safety Administration (FMCSA) extended its COVID-19 emergency declaration for Hours of Service (HOS) waivers for the transportation of livestock and livestock feed through Feb. 28.

The HOS governs the amount of time commercial truckers can drive their loads and when they are required to rest between drives. FMCSA had previously extended the waivers through Dec. 31, 2020.

To ensure continued safety on the nation’s roadways, the emergency declaration stipulates when a driver is moving from emergency relief efforts to normal operations, the driver must receive a minimum of 10 hours off duty if the total time a driver operates conducting emergency relief efforts or a combination of emergency relief and normal operations, equals 14 hours, FMCSA noted in the release.

“In response to the COVID-19 public health emergency, FMCSA has taken unprecedented action to support the nation’s motor carrier industry and protect America’s supply chains including the first-ever hours of service national emergency declaration, actions to allow drivers to still get access to commercial driver’s licenses and permits, assistance in the distribution of over three million protective face coverings and efforts to ensure rest stops and truck parking remain open,” FMCSA said.

Acres conserved

The Wyoming Stock Growers Land Trust (WSGLT) and Bousman Livestock Inc. have partnered to permanently conserve 1,295 acres in the Upper Green River Valley, just east of Boulder.

The Bousman family initiated a conservation easement on the ranch in 2017. Their desire to conserve the property rests in the agricultural and wildlife values inherent to the ranch and a pressing need to prevent fragmentation due to development.

The ranch is made up of several original Green River Valley homesteads and has been in the Bousman family since the 1940s. Supported by the agricultural conservation easement, the Bousman family intends to steward the ranch as a livestock operation until retirement, when it will remain in the family and in production.

Brad Bousman noted, “I am relieved the ranch is protected from subdividers and will continue into the future as an agricultural operation.”

Nestled between the Wind River and Wyoming mountain ranges, the ranch provides majestic views and critical wildlife habitat for deer, moose and pronghorn.

The property is home to one-half mile of Boulder Creek and three small ponds, which sustain fish and waterfowl populations. The ranch is also an important resource for Wyoming sage grouse, the entirety of the property being in Core Area with several Wyoming Game and Fish identified lek sites nearby.

The conservation easement was funded in part by the Natural Resource Conservation Service and the Wyoming Wildlife Natural Resource Trust.

Cull cow values reported Cull cow values in the Southern Plains popped during the time of year that usually sees declining values. This move was not unique to the Southern Plains as several other markets saw similar moves.

Western auctions, such as Colorado, Wyoming and New Mexico, had mixed results compared to the prior week for slaughter cows dressing 85 to 90 percent lean.

New Mexico lean slaughter cows brought 31 cents per hundredweight (cwt) higher than the prior week but most of the gains were in higher fat to lean ratios. For example, breaking cows at 75 to 80 percent lean jumped $2.29 per cwt, and boning cows at 80 to 85 percent lean increased $1.56 per cwt.

Colorado cows were similar to the previous week, breaking cows brought another $1.33 per cwt compared to a 63-cent increase in lean cows.

Wyoming auctions did not report for the week of Dec. 5 average dressing cows in any category, but compared to two weeks prior, lean cows increased $3.53 per cwt. In Wyoming, higher lean to fat ratio cows declined relative to two weeks ago losing several dollars for breaking cows.

Federal ban studied Gov. Mark Gordon pushed back against a possible federal ban on oil and gas leasing, citing a study, which said the state could lose more than $300 million per year in tax revenue were the new presidential administration to implement such a plan.

“A federal leasing ban would be a serious threat to our state’s economy,” Gordon said. “The revenue challenges we currently face would be further exacerbated by any misguided federal policies unfairly targeting states with large swaths of federal land.”

In a study of eight western states conducted by Dr. Timothy Considine, a professor of energy economics with the University of Wyoming, the value of lost production in Wyoming under a leasing moratorium during the first five years is on average $872 million. This translates to more than $300 million per year in lost tax revenue annually, which includes severance tax, ad-valorem tax, federal royalties and lease bonus payments.

Over 15 years, this revenue loss would increase to $1.7 billion. In the event of a drilling ban, the loss to Wyoming’s revenues would increase to $345 million per year, increasing to $1.8 billion over 15 years.

The study estimates the investment and production losses from policies restricting oil and gas development on federal lands in Wyoming, New Mexico, Colorado, Utah, Montana, North Dakota, California and Alaska.

The study estimates investment losses over the eight states and 20 years to be in excess of $300 billion for either the leasing or drilling ban. The tax losses to the states exceed $110 billion. The overall loss of economic growth is over $600 billion.

A copy of the study may be found at WyoEnergy. org.

Hemp workshops scheduled Concurrent Wyoming hemp workshops will be held in Cheyenne, Powell, Torrington, Wheatland and Worland Jan. 13 and Feb. 3 by the University of Wyoming (UW) Extension.

Those interested can attend the host locations or view the Zoom sessions from their own location, according to John Connett, an integrated pest management specialist and hemp agronomist with UW Extension.

Local hosts will start the workshops at 8 a.m. with an opening topic. Twenty-minute Zoom sessions are 9-11 a.m. followed by a 10-minute live question-and-answer session.

The local host will resume the workshop and finish with a topic or guest speaker.

The Zoom link for both sessions is uwyo.zoom. us/j/98053534954.

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Ethanol plant purchased On Dec. 15, Green Plains Inc. announced its subsidiary, Green Plains Hereford LLC, has entered into an asset purchase agreement with Hereford Ethanol Partners, L.P. to sell its 100 million gallon ethanol plant located in Hereford, Texas for $39 million, plus working capital and an earnout provision of up to $75 million related to certain value enhancement opportunities, including future revenue from Low Carbon Fuel Standard credits.

In consideration for the assets, Green Plains Hereford LLC has entered into an earnout agreement with Hereford Ethanol Partners, L.P., to accelerate the consummation of known carbon sequestration opportunities. Green Plains will receive a share of any future earnings related to carbon capture and sequestration and other considerations, estimated to be $7.5 million annually for a period of 10 years as determined by the earnout agreement.

The sharing agreement will begin with the first full quarter following completion of upgrades to the biorefinery, which are expected to take approximately 24 months from close.

Green Plains Hereford LLC has also entered into an asset purchase agreement with Green Plains Partners L.P. and its affiliates to acquire the storage and transportation assets and the assignment of railcar leases associated with the Hereford ethanol plant for $10 million, which will be utilized to pay down the partnership’s debt. The minimum volume commitment associated with the throughput services agreement will be amended to 232.45 million gallons per quarter.

Not including the value related to the earnout provision, which will be recognized when received, Green Plains will record a pre-tax, non-cash charge of approximately $23 million related to the transaction. Both transactions are anticipated to close within the next 30 days.

Habitat redefined

On Dec. 16, the U.S. Fish and Wildlife Service (FWS) and the National Marine Fisheries Service adopted final regulation providing a one-sentence definition for the term “habitat” under the Endangered Species Act (ESA) in an effort to make the term more clear, simple and logical.

Under the new regulation, the definition states, “For the purposes of designating critical habitat only, the abiotic and biotic setting currently or periodically containing the resources and conditions necessary to support one or more life processes of a species.”

As explained in the preamble to the regulation, “abiotic” means derived from nonliving sources such as soil, water, temperature or physical processes, while “biotic” means derived from living sources such as a plant community type or prey species.

This new regulation replaces the proposed definition of “habitat,” which was published in August 2020 and reads, “The physical places individuals of a species depend upon to carry out one or more life processes. Habitat includes areas with existing attributes which have the capacity to support individuals of the species.”

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Wyoming Livestock Roundup • Volume 32 No. 35 • December 26, 2020

EXTENSION EDUCATION

By Chance Marshall, northwest area agriculture and horticulture Extension Educator

Making the Most of Hay This Winter Wyoming livestock producers are definitely feeling the effects from 2020’s lack of precipitation.

Many producers are concerned about their forage resources for grazing and hay. Those feeding hay must decide whether to invest in additional hay resources at higher prices, manage their herds differently and/or downsize their herds.

Regardless, Mother Nature is forcing Wyoming cattle producers to consider how to utilize our hay resources.

Covering cows’ nutrient requirements We have to make sure our cows are receiving the nutrients required to carry out all functions. Crude protein (CP) and energy are generally the most limiting portions of their diet during winter months.

A cow’s requirements can fluctuate greatly based on stage of production throughout the year

(dry, third trimester, lactation, etc.). Cows calving in March or April are entering their third trimester of gestation soon. Cow nutrient requirements will increase greatly and remain high due to the rapid growth of the unborn calf during this critical period.

Ample fetal-programming research has shown the future performance of the calf is also largely dependent on the nutrients its mother receives during the next three months.

It’s extremely important our feeding program going forward contains adequate nutrients for both the cow and the calf.

But, how can we ensure we are meeting those requirements and also using our limited hay resources wisely?

Testing hay Being confident about meeting cow/heifer requirements is hard without knowing what nutrients are in our forage base. Without test-

ing hay, it is hard to know which lick tub or supplement option is best for our herd.

We can determine if the expensive high protein tub is worth the extra money by looking at what is missing in our hay analysis. Or, if the hay contains enough energy and CP, perhaps the more affordable option would be sufficient.

In general, grass hay will be low- to mid-quality forage. This means grass hays are generally lower in CP compared to legume hays, like alfalfa.

With grass hay, it is important to ensure cattle are getting adequate protein in their overall diet to allow for proper rumen function and digestion.

Cattle fed hay testing under 10 percent CP will likely need supplemented greater amounts of protein to meet cow requirements during the late gestation and lactation stages.

Alfalfa mixes are higher in CP and may be enough to satisfy protein requirements for proper digestibility. However, even some alfalfa mixes can fail to provide the needed energy during a cow’s demanding stages of production, especially if the hay is weathered or has been rained on.

Alfalfa will likely be more expensive and also increases chances of digestion issues, such as bloat.

Choosing the right supplement option Choosing from the vast number of supplement options is a common dilemma cattle producers face in winter. Supplements come in many forms including lick tubs, pellets, cubes, liquid, etc. and vary greatly in nutrient levels and pricing. Determining which works best for an operation is the hard part.

Supplement pricing varies based on delivery methods. For example, supplementation can occur daily or multiple times per week with pellets, which is labor intensive.

Supplementation can also be offered as free-choice in the form of lick tubs, which is not labor intensive.

Lick tubs are convenient, but they often come with a higher price tag.

Deciding which formulation to feed should be based on labor availability to physically feed daily or multiple times per week.

With the results from a hay test handy, producers should determine which supplement options are adequate to cover herd nutrient requirements.

Regardless of which supplement formulation

works best for the operation, product buying decisions should be based on comparing the cost per pound of nutrient the animals will receive, instead of the differences listed on the price tags.

Providing cattle with supplements and mineral can lead to better hay digestibility and cow performance. Supplementation can increase the efficiency of rumen microbes by 25 to 30 percent and result in better use of our hay resources.

Reducing wastage A bunch of hay is wasted every year. Expect between six to 20 percent wastage depending on the methods used to prevent it.

This means if a cow requires 26 pounds per day on an as-fed basis, she might need 30 pounds per day offered to her. Determining ways to minimize losses can be an important part of efficiently using hay.

Here are a few suggestions for preventing wastage.

Feed hay stored outside first. Hay stored outside will likely degrade in quality quicker over time and become less palatable, leading to more refusal and wastage.

Feeding hay in small amounts or in a feeder will

limit opportunity for wastage. Also, feeding hay in well-drained areas can beneficial.

Consider a location that has good footing and drainage as a designated feeding spot. Moving feed locations can be also be an effective and affordable way to minimize losses.

Targeting hay resources If a producer has some variation in hay quality, they should consider targeting certain hay resources based on quality. Save best-quality hay for the toughest times, which may be late gestation, lactation or during cold weather snaps.

Lastly, providing shelter or a place to protect animals from winter elements can be crucial. When cows are cold, they require more feed inputs and nutrients just to stay warm. Voluntary feed intake increases as the “real feel” temperature decreases.

A rule of thumb is for every degree drop in temperature below 20 degrees Fahrenheit, feed requirements increase by one percent.

Chance Marshall is the Northwest Area Agriculture and Horticulture and Livestock Systems Extension Educator. He can be reached at cmarsha1@uwyo.edu.

EWC accepting submissions for ATEC Eastern Wyoming College (EWC) is now requesting submissions for digital photography for the Agricultural Technology Education Center (ATEC). ATEC is a 25,000 square foot, state-of-the-art facility, and selected photographs will be purchased for $500 each.

The committee for this project is seeking existing photographs highlighting the service area of Eastern Wyoming College (EWC), which is based in Torrington and serves Crook, Weston, Niobrara, Converse, Platte and Goshen counties.

The committee is interested in work showcasing the role of agriculture throughout the areas. Images connecting directly to EWC or the programs housed in ATEC, as well as any of the seasons, landscape, nature, wildlife, livestock, farming, ranching and lifestyle images will be considered.

Photographs showing agriculture related subjects or one of the ag-related areas of study offered at EWC will be strongly considered.

This is a national call, and Wyoming

artists are encouraged to apply. Artists are required to specify the location depicted in their photograph(s) in the description field when uploading artwork samples.

Photographs submitted online must be available in the following high-resolution format – 300-600 dpi minimum, minimum of 3,000 pixels on the long side, vector or .eps file type and horizontal format. Selected photographs will be digitally printed at 9’-8 ½” wide by 5’- 4” high. Individuals may submit up to 10 images. If selected, artists are only required to provide the digital file.

EWC is responsible for the printing of the images.

Submissions to this call are due Jan. 8 and must be submitted online at artist. callforentry.org/festivals_unique_info. php?ID=8241. This call will automatically close at 11:59 p.m. on Jan. 8. Submissions e-mailed or sent to the college or committee will not be reviewed.

For more information, contact Sally Watson at 307-532-8303.

Torrington Livestock Markets PO Box 1097 • Torrington, WY 82240 307.532.3333 Fax: 307.532.2040

Lex Madden 307-532-1580 Michael Schmitt 307-532-1776 Chuck Petersen 307-575-4015

www.torringtonlivestock.com

Happy from New Year the

Staff at Torrington Livestock Markets

No Sales from December 22nd to January 5th

SEVERAL PACKAGES OF BRED FEMALES FOR SALE BY “Like Us” for Sale Updates, PRIVATE TREATY Results and News Go to www.torringtonlivestock.com “Country Cattle Page” www.torringtonlivestock.com

307-532-3333

Wyoming Livestock Roundup • Volume 32 No. 35 • December 26, 2020

5

International regulations for imports and exports keep changing Erin Borror, economist with the U.S. Meat Export Federation, says many things have changed since last year.

“Regarding access to markets, the U.S. is in a better position than a year ago. Prior to the coronavirus, this should have been a good year. The U.S.-Japan Trade Agreement and Phase One Trade Agreement with China pretty much resolved the major issues we were facing last year,” she says. “It brought the U.S. to a level playing field with Japan, and we are also benefitting from tariff reductions.”

“This is crucial and has been one of the drivers of growth in our beef exports,” Borror explains.

“The Phase One Trade Agreement with China is a non-typical agreement.

It did make some changes on the beef side for access into China and went beyond what I thought would be likely or possible in removing the biggest barriers.”

Export barriers “China agreed to establish import maximum residue limits for growth-promoting hormones and to accept our traceability system – there will be no more trace-back of the individual animal to the birth farm,” she continues.

The remaining barrier is China’s testing for residues of beta-agonists, such as ractopamine, fed in the final days of the finishing period and issues such as product labeling. Beef exported to China comes through a China-specific

supply chain, and producers often have to establish this supply chain at the feedlot rather than from birth.

“Part of the reason we haven’t seen shipments to China explode, even though they are growing, is likely the perceived risk with U.S. and China’s relations,” Borror says.

“For example, China has been waiving the retaliatory tariff on U.S. beef since early March,” she explains. “For part of 2019, U.S. beef was subject to a 47 percent import duty compared to the mostfavored-nation (MFN) rate of 12 percent.”

“The retaliation was a response to U.S. tariffs on imports from China as a part of the Section 301 actions which address U.S. concerns about China’s treatment of intellectual property and other issues,” says Borror. “Since early March, importers of U.S. beef have been paying the 12 percent MFN rate, making our product much more competitive, especially as Australia, our primary competitor, has significantly reduced production with accordingly higher prices. But, the U.S. still accounts for just one percent of China’s massive beef imports.”

Trade quotas There was also a new agreement with the European Union (EU) to carve out a U.S.-specific share of the high-quality beef quota, which was created out of the U.S. and EU memorandum of understanding on the hormone case, won

SOIL continued from page 1 health.”

“What CAN does is identify people with acreage to participate in the program, figure out their goals and needs for the land and come up with a customized soil health plan at the discretion of the landowner,” he continues. “This is not a government program dictating what has to be done, but a program to help producers be more productive on healthy soils.”

Holder shares funding for soil improvement projects and practices comes to the landowner from donors through CAN. Progress updates from the ground are shared with donors to let them know the impact their actions have on improving soil health and decreasing carbon in the atmosphere.

Program goals “Our main goal is to increase soil health, resulting in greater photosynthesis.

Greater photosynthesis

decreases carbon in the air through a process called carbon sequestration,” Holder says. “Nature’s way of improving the air is through photosynthesis.”

The CAN focus of improving soils results in greater above- and belowground productivity, and one of the results is increased carbon sequestration. Removing carbon from the atmosphere is a motivating factor for donors, especially those looking to have greater impact than simply recycling.

“This program is free to the landowner because it is a nonprofit organization,” says Holder. “They will have to do some work, but financially the burden does not fall on the landowner.”

Project Agroecologist Neal Fehringer adds, “This is a free market program tailored to the individual place. Landowners enact recommendations by what they can do.”

Fehringer monitors soil improvements

by the U.S. through the World Trade Organization (WTO). The EU refused to change its practices, and instead, opened a duty-free quota for non-hormonetreated beef, meeting the high quality or grain-fed, definition.

“To meet WTO rules, the quota had to be open to all suppliers meeting the definition and soon the quota was fully utilized by the competition, including beef from Uruguay, Australia and Argentina,” notes Borror. “The U.S. successfully negotiated an agreement last year to give us a U.S.-specific share of this quota, and the agreement started Jan. 1, 2020.

We had a banner first quarter, and then the coronavirus shut down European food service. It was a rough second quarter, but toward the end of the second and into the third quarter, it has started to regain traction with an encouraging outlook,” says Borror.

“The agreement includes a seven-year implementation, and we end up with 35,000 tons of the 45,000 ton total once fully implemented,” she explains.

“This year we have 18,500 metric tons out of the 45,000 tons specific for the U.S. and it will increase to 23,000 tons next year. We had only been shipping around 12,000 or 13,000 tons prior to the agreement because the balance was fully used by the competition.”

The agreement is important because it allows the U.S. to ship beef into Europe weekly, using metrics such as soil organic matter, soil organic carbon, the Haney Test for scored soil health and potentially water infiltration.

Although not a necessity, landowners with oil wells have the opportunity to take advantage of both CAN and Encore Green Environmental’s water repurposing program, adding more moisture to improve soil health.

“This program is a way we can engage people on the Great Plains to use their millions of acres to increase carbon sequestration,” says Fehringer. “We are already doing it, but if we can improve soil health, we can increase carbon capture.”

“We know increasing soil health increases agricultural programs through better vegetation,” Robitaille adds.

More information on the Carbon Asset Network can be found at carbonassetnetwork. com. Averi Hales is the editor of the Wyoming Livestock Roundup. Send comments on this article to roundup@wylr.net.

and because imports are chilled, the customers in Europe can be assured they can get fresh product every week. This encourages more chefs to include U.S. beef on the menu and more retail features, whereas before, U.S. beef was rushing to clear product in the first few days of each quarter. Since the quota is managed on a quarterly basis, it was getting used up at the beginning of every quarter.

“This was unsustainable,” Borror states. “If a producer is feeding nonhormone treated cattle (NHTC) for Europe, can only kill within a very tight window and not be past the landing in Europe by a certain day – including clearance by customs – people had only so much product to work with for the next three months, which is not sustainable for anyone in the chain.”

U.S. beef interest “China suspended four important Australian beef plants so there is heightened interest in U.S. beef, and this goes back to markets before the coronavirus issue,” Borror continues. “So, it is not only the U.S. who has tenuous relations with China, it’s also affecting Canada and Australia. Canada was out

“Regarding access to markets, the U.S. is in a better position than a year ago. Prior to the coronavirus, this should have been a good year.”

– Erin Borror, U.S. Meat Export Federation of the market for the second half of last year. This is a reminder every country faces their own battles with China.”

The trade regulations and restrictions are everchanging and sometimes hard to keep up with.

“On the demand side, we see a rebound in demand for U.S. beef,” she shares. “In our markets we saw very strong retail demand which helped offset the losses in food service.”

“There has been a strong food service comeback, especially in places like Taiwan, which is a record-setting market for U.S. beef on a value basis for the past eight years,” Borror adds.

“In places like Japan food service is recovering, but there are still challenges, especially with restaurants more dependent on travel and tourism,” she says. “Fortunately, we are a big supplier into retail, not just food service, in Japan, Korea and Taiwan, and this helps sustain gener-

ally strong demand.”

“We didn’t really see a disruption in our exports until we had supply chain issues in our own plants.

As long as we can keep everything going, the demand on the export side should regain momentum,” she continues.

The reason the U.S. exports beef is international trading partners often pay higher prices for items such as chuck, short ribs, short plate and variety meats, according to Borror.

“This provides higher margins on carcasses and enables the packer to pay more for cattle, helping the market for producers, when maximizing the value of each animal going through the system,” she explains.

Over time, more export dollars per head correlate with stronger cattle prices.

Heather Smith Thomas is a corresponding writer for the Wyoming Livestock Roundup. Send comments on this article to roundup@wylr.net.

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6

Wyoming Livestock Roundup • Volume 32 No. 35 • December 26, 2020

AID continued from page 1 announcing the relief package on the Senate floor.

Agriculture relief The bill provides $11.1875 specifically for agricultural producers, growers and processors.

From this funding, producers can expect to see supplemental Coronavirus Food Assistance Program (CFAP) payments for crop and cattle producers and payments to livestock producers for depopulation

losses because of insufficient processing access due to COVID-19.

This same funding is also available to make loans and grants available to small and midsized food processors and distributors to respond to COVID-19, including measures to protect workers, according to the summary provided by Chairman of the House Agriculture Committee Rep. Col-

lin Peterson (D-MN).

The farm bill’s Specialty Crop Block Grant Program was provided $100 million in additional funding to support specialty crop farmers and address COVID-19 specialty crop supply chain issues. Another $100 million in additional funding goes to support local farmers, farmer’s markets and value-added production for farmers impacted by COVID-19 market disruptions through the farm bill’s Local Agriculture Market Program.

Support for small and

mid-sized dairies is provided through supplemental Dairy Margin Coverage payments, and the bill provides $400 million to pay for milk to be processed and donated to nonprofits, such as food banks, through the Dairy Donation Program.

Facility upgrades and planning grants for existing meat and poultry processors were provided $60 million to move to federal inspection and allow sales across state lines.

The bill also establishes a federal livestock dealer

FOURTH ANNUAL PRODUCTION SALE January 23, 2021 • 1 p.m.

Buffalo Livestock Auction

Selling 57 Yearling Angus Bulls and 13 Yearling Commercial Angus Replacement Heifers along with one donation heifer.

THESE BULLS SELL at Buffalo Livestock Auction the 4th Saturday in January

Lot 1 LGR Bravo 0077 • 2/22/20 • AAA# 19741390

CED: +10 BW: +1.6 WW: +68 YW: +124 M: +27 SC: +.82 Doc: +14 CW: +42 Marb: +.16 RE: +.85 $W: +72 $M: +63 $C: +207

Lot 4

LGR Easy Rider 0065 • 2/20/20 • AAA# 19741378

CED: +12 BW: -0.4 WW: +70 YW: +130 M: +30 SC: +.94 Doc: +24 CW: +45 Marb: +.58 RE: +.72 $W: +79 $M: +60 $C: +233

Also Selling 13 Fancy Bangs Vaccinated Open Commercial Heifers, Including, A Special Feature Youth Donation Heifer.

Lot 18 LGR Renown 0015 • 2/14/20 • AAA# 19741331

CED: +2 BW: +1.4 WW: +67 YW: +120 M: +20 SC: +1.38 Doc: +19 CW: +41 Marb: -.18 RE: +.66 $W: +64 $M: +55 $C: +172

2021 Youth Donation Heifer LGR Star 0131 • 3/16/20 • AAA# 19741436

Featuring progeny of: Coleman Bravo 6313 • SAV Renown 3439 Coleman Resource 710 • Montana Easy Rider 7005 • Bruin Torque 5261 SAV Essential 7900 • SAV Sergeant 7188 • LGR Captain 7095 For more information contact:

Chad Bradshaw 307-751-1535 • Jake Townsend 307-751-5793 Justin McKenzie 307-751-6737 • Shop 307-673-0049 228 Little Goose Canyon Road, County Road 77 • Big Horn, WY 82833

www.littlegooseranch.com

trust to ensure livestock producers are paid for their animals.

Nutritional relief “After many months of pushing for a critical Supplemental Nutrition Assistance Program (SNAP) increase and other funding to address the hunger crisis in our country, I am very pleased we finally reached a bipartisan agreement which will help both families and farmers in need,” said Sen. Debbie Stabenow (D-MI).

The bill increases the monthly SNAP benefits by 15 percent through June 30, 2021 and extends SNAP eligibility to college students who qualify for federal or state work study programs.

Additional assistance for the U.S. Department of Agriculture to expand SNAP purchasing programs online including for farmers’ markets and direct marketing producers adds up to another $5 million.

Another $400 million is specified for the Emergency Food Assistance Program and $13 million to the Commodity Supplemental Food program for use through Sept. 30, 2021.

Emergency relief for school meals including child and adult care food

programs are provided as much funding as necessary. The Older Americans Act nutrition programs were provided $175 million in emergency funding for nutrition programs, including $7 million for tribal nutrition programs.

Other relief A new round of stimulus checks, up to $600 per person, is included in the bill. The package also contains $20 billion for purchasing COVID-19 vaccines, $8 billion for vaccine distribution and $20 to assist states with testing.

The relief agreement earmarks $7 billion to expand broadband access, including $300 million for rural broadband, $250 million for telehealth and authorizing a new emergency broadband to make high-speed internet more affordable for students, families and unemployed workers.

A two-year water project bill was being added to the bill, including a funding change which would initiate work on dam reconstruction, along with waterway and harbor projects.

Averi Hales is the editor of the Wyoming Livestock Roundup. Send comments on this article to roundup@wylr.net.

Director named

On Dec. 18, Bureau of Reclamation Commissioner Brenda Burman named Wayne Pullan regional director of the Upper Colorado Basin Region. Pullan has more than 25 years of reclamation experience and officially assumed his duties as regional director on Dec. 20.

As regional director, Pullan will lead 800 reclamation professionals who manage 82 projects and dams, including 19 hydroelectric powerplants. Those facilities provide water to approximately 5.7 million people living in the region and electricity for almost six million power users.

Upper Colorado Basin Region reservoirs and surrounding lands also provide world-renowned recreational opportunities and welcome millions of visitors every year.

Pullan most recently served as the deputy regional director for the Upper Colorado Region. In this role, he worked on infrastructure rehabilitation, endangered species recovery, native water rights settlements, water quality improvement and municipal and irrigation water supply planning.

Pullan’s many years of service include serving as area manager of the Provo Area Office and as program coordinator in the Department of Interior’s Central Utah Project Completion Act Office.

Wyoming Livestock Roundup • Volume 32 No. 35 • December 26, 2020

7

USDA finds sheep parasite treatment effective The U.S. Department of Agriculture (USDA) Agriculture Research Service (ARS) announced Dec. 9 a new treatment found to prevent anemia, weight loss, poor wool and meat production, as well as death in sheep due to parasites. Research scientists at ARS, in partnership with Virginia Tech and the University of Massachusetts’ Medical School, worked to solve the number one health problem in the U.S. sheep industry – infection by the parasite Haemonchus contortus (H. contortus).

H. contortus background Researchers share H. contortus is a blood-feeding gastrointestinal nematode known to have signifi-

cant health consequences in sheep and goats, especially to young lambs and kids. The parasite infects the abomasum of ruminants, interfering with digestion and ultimately having poor effect on the animal’s overall health.

The parasite was previously controlled with anthelminitics, a type of medicine used to kill wormlike parasites such as flukes, roundworms and tapeworms.

However, researchers note resistance of H. contortus to anthelminitics after becoming available commercially, creating greater proportions of the parasite population that survive treatment.

“The H. contortus parasite has developed resistance

RHDV2 continued from page 1 Veterinarian in Charge.

An APHIS import permit is required. The accredited veterinarian is responsible for international shipment logistics of the vaccine.

The presence of RHDV2 in the U.S. domestic rabbit industry or in the wild rabbit populations could potentially impact the pet rabbit industry, 4H, FFA and other academic, industry and hobby groups such as exhibitions, laboratories, livestock, pelt and hunting.

Rabbit owners are advised to enhance their typical biosecurity measures by not allowing visitors into rabbitries, keeping wild rabbits from comingling with domestic and pet rabbits and limiting new animal introduction including a proper quarantine period for new individuals.

Additionally, good biosecurity measures for rabbit owners should include hand washing before and after working with rabbits, a change of clothing and footwear and not sharing equipment with other

rabbit owners. Rabbit owners who have questions about this disease should contact their veterinarian.

RHDV2 is a reportable disease in Wyoming and the United States and anyone suspecting the disease in domestic rabbits is required to report to the state veterinarian and USDAAPHIS immediately. If a case in a domestic rabbit is suspected, veterinarians should contact USDA-APHIS or the Wyoming State Veterinarian’s Office at 307857-4140 or 307-7776440.

Any suspect wild rabbit deaths should be reported to the Wyoming Game and Fish Department’s State Wildlife Veterinarian at the Wildlife Health Laboratory at 307-745-5865. Additionally, anyone who comes into contact with dead game is advised to wear gloves if handling or cleaning carcasses and to not harvest sick animals.

For more information on RHDV2, visit wlsb.state.wy.us/public/ animal-health.

to virtually all known classes of anti-parasitic drugs,” says ARS Scientist Dr. Joseph Urban.

The parasite reproduces within the affected animal, and fertilized eggs are passed from animal waste to the soil. Larvae grow and develop in the soil creating a cycle of infection as animals are infected with the parasite from the pasture.

Treatment research Regarding the cycle of infection, Urban notes, “This is a major problem and the newly-developed treatment is derived from bacteria normally found in the soil producing a protein which binds to receptors in the intestine of the parasite.”

The soil bacteria treatment has been shown as effective against gastrointestinal nematodes in mice, hamsters, dogs and pigs. This protein, called the Cry5B protein, binds to and disrupts the digestive system of invertebrates such as H. contortus.

“The treatment will then kill the parasites and reduce debilitating infection in adult sheep,” Urban continues.

Researchers tested the efficacy of this protein against H. contortus during both the larval and adult stage from a strain resistant to anthelminitics in goats and sheep.

New treatment The study found the Cry5B protein is potent and very effective in controlling H. contortus larvae development and affects adult parasites. With the first results of the study, scientists created a new Active Pharmaceutical Ingredient containing Cry5B called Inactivated Bacterium with Cytosolic Crystal (IBaCC) as treatment.

IBaCC, a paraprobiotic, was found to significantly reduce H. contortus in sheep.

Three doses of the medication cleared greater than 70 percent of the adult parasites present and 96 percent of female parasites.

methods have been sparked by the initial study.

This treatment is currently being reviewed by the U.S. Food and Drug Administration and will likely be commercially produced once approved, according to a USDA article on the research.

Averi Hales is the editor of the Wyoming Livestock Roundup. Send comments on this article to roundup@ wylr.net.

“When the treatment was given to infected sheep at Virginia Tech there was a rapid and dramatic reduction of parasite reproduction and survival, without any negative effect observed in the sheep,” said Professor of Parasitology at Virginia Tech’s Virginia-Maryland College of Veterinary Medicine Dr. Anne Zajac.

Further research to determine the minimal effective dose and best delivery

BHAA scholarship available The Black Hills Angus Association (BHAA) will be awarding a $1,500 renewable scholarship for the 2020-21 school year.

The application deadline is Jan. 15, 2021. To be eligible for the scholarship, students must be a graduating high school senior or currently attending an eligible post secondary insti-

tution, including technical institutes for the 202122 school term and must be from South Dakota or bordering state.

To obtain an application or for more information, contact the Black Hills Angus Association Scholarship Program by phone at 605-892-2875 or by e-mail at bar69angus@gmail.com.

KEN HAAS ANGUS

40th Annual Angus Bull Sale Tuesday • Jan. 19, 2021 • 1:00 p.m. MST

(Storm Date Jan. 26, 2021) At the ranch • 35 miles south of Torrington, WY • Lunch at 11:30 a.m.

Ranch is located 1 mile west of LaGrange, Wyoming

REMOTE SALE DAY BIDDING ALSO AVAILABLE ON

“The Right Combination Bull Sale” Featuring 110 Angus Bulls 10 Fall Yearlings • 100 Yearling Bulls • Many short-gestation calving ease bulls • All bulls born unassisted • Wintering & delivery available KCH DIGNITARY 305

KCH WARHEAD 084

Reg #*19209088

Reg #*19721101

CROSSWORD Wyoming Livestock Roundup Crosswords, created by Myles Mellor.

3 Sons Sell!

Solution for the December 19, 2020 crossword BW +4.8 CW +67

WW +86 RE +.83

WW +159 $M +1.10

SC +1.93 $W +70

Milk +20 SC +178

Sells as LOT 1!

BW +4.0 CW +48

WW +75 RE +.71

WW +122 $M +70

SC +1.69 $W +67

Milk +21 SC +254

Additional Top Angus Sires Include: MW DNAmite • EXAR Guru 8719B • G A R Inertia • EXAR Monumental 6056B • GB Fireball 672 • G A R Fail Safe

KEN & HEATHER HAAS Preview bulls prior to sale at

Ken Haas Ang Phone 307-834-2356 4766 State Hwy 151 LaGrange, WY 82221

www.kenhaasangus.com

All bulls genomically tested

33 Years of Private Treaty Sales

“Right Combination Bulls

8

Wyoming Livestock Roundup • Volume 32 No. 35 • December 26, 2020

OBITUARIES

We welcome obituaries. Obituaries are printed free of charge and can be sent to roundup@wylr.net.

Bradley Matthew Iiams March 27, 1948 – Dec. 6, 2020

Bradley Matthew Iiams, a life-long rancher of Lander passed away on Dec. 6 at Promise Hospital in Salt Lake City, Utah as the sun was setting.

Brad was born March 27, 1948 in Lander to LeRoy Iiams and Marie (Campbell) Alexander. He was named after Marie’s grandfather David Bradley and LeRoy’s uncle Matt.

He was born and raised on the pioneer Iiams Ranch located on Table Mountain and where the Wyoming Life Resource Center now sits.

When Brad was four years old, his dad bought a small Farmall tractor, and he learned to rake hay.

From then on, he worked in the hayfields with his

dad and his brother Samuel.

They ran about 200 head of cattle and 500 head of sheep on the outside permits of Beaver in McGraw Flatts, Government Draw, Strawberry Creek and Twin Creek. The Iiams Family sold milk and cream in Lander from their dairy cows. Brad truly disliked milking those cows and drinking milk.

During his school years, Brad was active in the local 4-H and FFA, winning many state awards for both. He was also a high school state champion wrestler. He graduated from the Lander Vocational High School in 1966, and he earned a scholarship to Denver Tech.

Brad’s time in Denver was cut short when his dad passed away on May 9, 1967. Brad returned home from Denver and operated the Iiams Ranch with his mother until 1971.

Brad married the love of his life, Susan Martin of Lander, on March 29, 1972 in the First United Method-

ist Church of Lander. In 1972, Brad and Susan purchased the Iiams Ranch from his mother. Brad and Susan were active cattle ranchers through the years, but their focus was always the hay and pasture.

Brad and Susan later built a rental trailer home park at the lower Iiams Ranch. Brad did backhoe work digging for neighboring farmers and ranchers, always lending a helping hand.

He was a very active member and shareholder with the North Lateral Ditch, Parker McBride Ditch and Nicole-Table Ditch Companies. He was one of the first Table Mountain ranchers to install underground water irrigation sprinklers.

Brad and Susan’s first child Jamie Alina was born on Feb. 1, 1979, and Field Tyrel was born May 14, 1981. On the day Field was born, Brad shouted throughout the Lander Hospital, “It’s a boy!”

Brad loved his children

with all his heart. He was so proud of them and all of their accomplishments.

Brad was a very wellknown musician throughout Wyoming. He formed the Iiams Band, which was later called the The Silver Express Band and played almost every Friday and Saturday night, standing on the stage with his guitar and his band members singing the country and old-time rock-n-roll tunes.

After the large Iiams Ranch barn was built in the 1940s, the family hosted several community barn dances and everyone who lived in Fremont County attended the “Iiams Barn Dances.” The Iiams barn dances had quite a clientele from around the state from Casper, to Farson and to Cody.

Brad and Susan continued the historic barn dances with Brad’s band playing the music. They held the last Iiams barn dance in 1981 with over 300 people in attendance.

Brad and Susan designed and built a beautiful two-story log home where the old Iiams Ranch pioneer home was located.

They were the first to purchase logs from Wyoming Wood Products in Lander, and Brad was the first to tell them the saw was not cutting square.

Brad completed the filing on the Iron Spring and piped it into their home by hand and with his backhoe. Building the house was one of Brad’s proudest accomplishments. He would always say, “Look at this beautiful house.”

Brad and Susan remained in the house together until he passed.

Susan, Jamie, Field, LeeAnn, Xane and Reece continue to live on the Iiams Ranch to this day, working the land with pride and honor, just as Brad had. One of Brad’s greatest joys was helping his son build his own shop and house and seeing Jamie become a first-generation college graduate.

Holding his grandsons Xane Bradley and Reece Jerome in his arms was one of Brad’s most cherished moments. He loved both his grandsons.

Brad loved a good, homecooked meal, playing his music, driving his tractor and most of all his family.

He will be missed dearly.

Brad was preceded in death by his father LeRoy Iiams; his brother Samuel Iiams; grandparents Roy and Christine Iiams and Morris and Gladys Alexander; aunts Emily Iiams Hedges, Betty Iiams Hornecker and Charlotte Alexander and uncles Bar-

ney Alexander and Albert Hornecker.

Survivors include his loving wife of 48 years Susan Iiams; daughter Jamie Iiams; son Field (LeeAnn) Iiams; grandsons Xane Bradley and Reece Jerome Iiams; his mother Marie Alexander Campbell; Wainwright Gustin, who has always been like a father to Brad; brother-in-law Jay Martin; step-brother Colin (Sandy) Campbell; nephew Robby Martin; niece Jennifer Martin, great-niece Annabelle Martin; great-nephews Bodhi and Monte Ranelle; niece Krista (Cole) Nethercott and their children; niece Colleen (Jake) Conilogue and their children and numerous other cousins, family and friends.

A service was held Dec. 19 with a tractorwagon procession from the Iiams Family homestead to the Mount Hope Cemetery.

Condolence flowers, cards and/or memorial donations to Xane and Reece Iiams College Fund may be mailed or delivered to the Iiams Family at 28 Iiams Road, Lander, WY 82520.

Condolence flowers and/ or cards for Brad’s mom may be mailed or delivered to Marie Campbell at 150 Caring Way, Lander, WY 82520.

Despite lifted bans, individuals should practice winter wildfire safety Although fire bans have been lifted across Wyoming and several other western states, warmer winter temperatures and lack of recent moisture and snowpack means individuals and recreationalists need to remain aware of wildfire safety.

“As we look at conditions across the country, all of the elements are there for winter wildfire outbreaks,” noted Eric Atkinson, host of Kansas State University’s (KSU) Agriculture Today podcast.

During the Dec. 14 episode, Atkinson sat down with KSU State Fire Management Officer Mark Neely, who points out the heightened potential for winter wildfires as the dry weather pattern is expected to continue.

Contributing factors Neely notes there are a few factors contributing to the heightened potential for wildfires this winter.

First are the dry, drought conditions caused by the current La Niña weather event.

“The reality is, there

is a La Niña in place, so we haven’t received a lot of moisture, and it may or may not come in the future.

Because of this, a lot of fuels have dried out and have gone into their dormant season, but they aren’t snow packed down,” Neely says. “Instead, they are standing upright, which allows more oxygen into the fuels. This can easily be ignited by a big wind event and start a large fire.”

Neely also notes, despite dry conditions persisting in the West throughout the

summer, fall and now into winter months, there is still an abundance of fuel materials.

“Currently, there are a lot of what we call 1,000-hour fuels. These are large logs and fuels that have spent the past six months drying out because they didn’t receive adequate amounts of moisture,” he explains. “Not only are they readily available to start catching fire, they also produce more heat, burn for a longer period of time and take a lot more effort to put

“As we look at conditions across the country, all of the elements are there for winter wildfire outbreaks.” – Eric Atkinson, Kansas State University out.”

Additionally, Neely notes areas with low relative humidity are more apt to see winter wildfires than areas with higher relative humidity.

Mitigating wildfire risk According to Neely, there are a few things indi-

Over 50 pr esentations set for UW E x t e n s i o n ’s o n l i n e c o n f e r e n c e t h i s J a n u a r y •

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viduals can do to reduce the risk of wildfires this winter.

“Being a landowner and a recreationalist has its responsibilities,” he states.

Neely notes warmer temperatures may result in more people spending their winter months recreating outdoors, and he encourages them to recreate with the same wildfire awareness they would during the summer.

In regards to landowners, Neely encourages individuals to clean leaves out of their gutters and flowerbeds.

“Be sure to look around houses, outbuildings, shops, barns, propane tanks, firewood piles, etc. for any flammable material that can hold an ember and ignite,” he says. “There is also some value in knocking down any heavier fuel loads around the house, such as brush, bushes, weeds, etc. Individuals should keep tall grass around the edges of their property mowed down and free of trash.”

Neely continues, “The more individuals practicing fire awareness, the more the entire community will benefit.”

Hannah Bugas is the editor of the Wyoming Livestock Roundup. Send comments on this article to roundup@wylr.net.

Wyoming Livestock Roundup • Volume 32 No. 35 • December 26, 2020

OBITUARIES

We welcome obituaries. Obituaries are printed free of charge and can be sent to roundup@wylr.net.

Beecher (Ed) Strube July 13, 1933 ~ Dec. 16, 2020

Beecher “Ed” Strube was born in Hat Creek on July 13, 1933 to Beecher J. Strube and Helen (Cook) Strube. He weighed just over three pounds, and his mother carried him in a shoebox.

The tiny three-pounder grew to be quite an athlete and went on to set records in high school athletics in Lusk. He played football at the University of Wyoming, and was particularly proud of winning the Ugly Man on Campus Award in 1952. Ed died of natural causes on Dec. 16.

In 1963, Ed married Donna Golden. They had three children and later divorced but remained friends. Ed was a wellknown teacher, coach, ref-

eree, active community leader and a big brother.

He was a friend, confidant, father and grandfather.

Ed received a Bachelor of Science in physical education and a Master of Science in botany and zoology from the University of Wyoming. Ed, also known as “Strube” or “Coach,” began his teaching career in 1957 at Dean Morgan Junior High. He taught at Kelly Walsh High School from 1968 to 1992.

Strube, along with his famous sidekick Dana Van Burgh, developed a Summer Field Science Course in 1963 using the great outdoors as the classroom. In 1973, Terry Logue joined them. In 1983, the trio received the Presidential Award for Excellence in Science Teaching, presented by the National Science Teaching Association.

Though Strube retired from the classroom in 1992, he couldn’t retire from the outdoors or the yellow school bus. In June of 2013, the famous trio celebrated the 50th Reunion of Summer Field Science.

Ed received the Kathleen Hemry Award for

WySRM continued from page 1 Specialist Derek Scasta.

“Barton is regularly sought after by ranchers and federal agencies, specifically the U.S. Forest Service and the Bureau of Land Management to mediate and provide expert input on controversial subjects. He has been very serious about improving as a practitioner and teacher, as well as creating tools and curriculum to deliver for issues not necessarily easy or comfortable to address.”

Certificates of Appreciation for their time and effort in putting together the 2020 SRM annual meeting were awarded to Justin Derner, Jason Brengle, Jason Pindell, Martin Curry, Joe Budd, Michelle Buzalsky, Blaine Horn, Windy Kelley, Marji Patz, Mae Smith, Thad Barrett, Chuck Butterfield, Julie Elliott, Jake Powell, Will Rose, Kasey Dollerschell, Jessica Crowder and Brenda Schladweilder.

Student awards In the extemporaneous speaking event, Kenneth Raymond of Sheridan College placed first with his speech on the topic, “Are all native range plants the same?”

The plant identification contest presented awards in two catego-

ries – student and Pro-Am, where students are paired with a range management professional. Colby Tadra of Sheridan College placed first, followed by Courtney Geck of Northwest College in second and Amanda Bayles, also from Northwest College in third in the student section.

In the Pro-Am category, Tadra and Thad Berrett of the U.S. Forest Service (USFS) in Buffalo placed first, followed by the team of Bayles and Corey Farnsworth of the USFS in Utah in second, and the duo of Geck and Bree Burton of Y2 Consultants in third.

“The 2020 Undergraduate Range Management Exam was modified to accommodate the virtual meeting and the pandemic,” said Contest Chair Justin Derner. “It moved from a traditional multiple choice question test for students to scenario-based questions focusing on applied aspects of rangeland management.”

The two questions students had to answer and discuss with a panel of experts were based on drought management strategies and outcome-based grazing.

WySRM would like to thank Sage Askin, Shannon and Melinda Sims, Neils Hansen and Cheryl Newberry for their on-

outstanding teaching and community work in 1979, and was presented the Outstanding District Biology Teacher Award in 1982.

In 1989, he received the State of Wyoming Biology Teacher of the Year Award.

Strube coached the Kelly Walsh High School golf team for several years. He received the Golf Coach of the Year Award for the Eastern Conference in 1987. Strube was head football coach at Kelly Walsh from 1968 to 1970. Within these few years, he was privileged to be the first head coach to beat cross-town rival Natrona County High School in the Oil Bowl in 1969.

During this time, he established the Beecher Strube Award to honor a high school senior athlete who demonstrated leadership, positive attitude, dedication and citizenship, both on and off the gridiron. The award still recognizes the effort and spirit of those football players who otherwise might go unnoticed. Ed was thrilled, when in 2016, his grandson Joel Strube received the-ground knowledge and expertise during the contest. The Sheridan College Range Club team consisting of James Argeris, Kenneth Raymond and Creed Carlson submitted the winning answers.

UW graduate students completing their masters and PhD presented their research during the WySRM meeting Nov. 3. In the masters student division, Hannah Kuhns of the UW Ecosystem Science and Management Department (ESM) placed first with her presentation on integrated management of leafy spurge in a riparian ecosystem and Courtney Buchanan, also of ESM, placed second with her presentation on understanding relationships between microbiome, diet and body condition in free roaming horses.

In the PhD division, Ryan Wilbur placed first with his talk titled “Prometheus’ Fire: Mixed methods approach to understanding the spread of pyrodiversity in ranching communities,” and Jake Hennig placed second with his presentation focused on the response of sage grouse habitat quality to feral horse use.

Averi Hales is the editor of the Wyoming Livestock Roundup. Send comments on this article to roundup@wylr.net.

9

the Beecher Strube Award for his contributions on the Kelly Walsh football team.

In 1990, Ed was inducted into the Wyoming Officials Hall of Fame, and in 1991, into the Wyoming Coaches Association Hall of Fame.

Throughout his career at Kelly Walsh, hundreds of students respected, confided in and counted on Mr. Strube. He had a strong shoulder for support, an ear for listening, a huge heart and enough optimism to help anyone through challenging times.

Ed served others for most of his life. While in the Army, he received a Korean Service Medal, a United Nations Service Medal and a National Defense Service Medal.

While in Korea for Christmas, Ed asked for and received many generous donations from the Lusk and Lance Creek communities. He played Santa Claus and distributed gifts to the Korean children.

In 1996, he received the JC Penney Award for Volunteerism. Also in that year, he was elected to the Natrona County Conservation Board and was the Honorary Parade Marshal for the Casper Christmas Parade.

Ed had the vision for the Lee McCune Braille Trail, which opened in 1975 on Casper Moun-

tain, after visiting a Braille Trail in Colorado.

Ed encouraged the Casper Mountain Lions Club to adopt the Braille Trail as its main ongoing community project. For over 40 years, Lions Club members, field science students and countless others worked on the Braille Trail.

In 1986, Dana Van Burgh worked with county officials to have the road to the Braille Trail named “Strube Loop.” In 1997, Ed was honored with the Knights of the Blind Award presented by the Lions of Wyoming Foundation for outstanding work with the Braille Trail. Ed was humbled and honored to have such recognition again in 2017 when he was inducted into the Wyoming Lions Club Hall of Fame.

Ed played many roles – a hunter, a fisherman, a card player – cribbage and poker were his favorites, a cowboy/rancher at heart and a great dancer, according to Jo. With an overwhelming number of extended family and true friends, “He never met a stranger” couldn’t be more appropriate. His door was always open for visitors.

One of Ed’s favorite roles was being a proud grandpa. He loved to attend activities in which his grandchildren were involved, and despite his busy schedule, he did his

best to be at their various events.

Ed also enjoyed traveling with his long-time companion Jo Pierce.

They made many fond memories taking trips in the U.S. and abroad. One of their favorite trips was to Australia and New Zealand with Ed’s sister Barb and her husband Bob. Ed was preceded in death by his father Beecher J. Strube, his mother Helen (Cook) Strube, his brother Martin Strube and Mary Lou, a sister who died in infancy.

He is survived by his sister Barbara (Bob) Yonts, his long-time companion Jo Pierce, his daughters Debbie (Guy) Ehlers and Devon Strube, and his son Beecher Jay (Cathy) Strube, as well as his grandchildren Abigail, Beecher, Joel and Sarah Strube.

The family will hold a graveside service in Lusk.

A Celebration of Life will be held in the summer of 2021. In lieu of flowers, memorials can be made to the Casper Mountain Lions Club for the Lee McCune Braille Trail, PO Box 2305, Casper, WY 82602, or the Wyoming Foundation for Cancer Care, 441 Landmark Drive, Suite 330, Casper, WY 82609.

Bustard and Jacoby Funeral Home, 600 CY Avenue, Casper, WY 82601 is in charge of arrangements.

CATTLE COUNTRY VIDEO Winter Classic Tuesday, January 12, 2021 Sale will start at 10:00 am Central Time 9:00 am Mountain Time

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10

Wyoming Livestock Roundup • Volume 32 No. 35 • December 26, 2020

CALENDAR

Jan. 29 Jan. 30

Submit your events to: Editor, Wyoming Livestock Roundup, P.O. Box 850, Casper, WY, 82602, or e-mail to roundup@wylr.net.

Jan. 30

EVENTS

Feb. 4

Dec. 24-Jan. 1 Jan. 4-15 Jan. 6-8 Jan. 11-12 Jan. 13-14 Jan. 13-Feb. 3 Jan. 13-Feb. 3 Jan. 13-Feb. 3

Jan. 13-Feb. 3 Jan. 13-Feb. 3 Jan. 15-16 Jan. 28-29

The Wyoming Livestock Roundup office will be closed. Ad deadline for the Dec. 26 and the Jan. 2, 2021 papers will be Monday, Dec. 21 at 5 p.m. Merry Christmas and Happy New Year!

University of Wyoming Extension’s Ag/Hort Conference, Online. For more information, visit bit.ly/ag-hort-2021-conference.

Texas A&M’s Virtual Equine Reproductive Management Short Course, Online. For more information, visit animalscience.tamu.edu.

46th National Salers Show and Sale, Grand Island, Neb. For more information, visit salersusa.org.

2021 Montana and Wyoming Malt Barley and Sugarbeet Symposium, Online. For more information, visit mountainstateag.org.

Wyoming Hemp Workshop, 9 a.m. Cheyenne, Laramie Community College, Pathfinder Building, 1400 E. College Dr., Room 409. For more information, visit bit.ly/wyo-hemp or contact Catherine Wissner at 307-633-4480.

Wyoming Hemp Workshop, 9 a.m. Powell, Park County Fairgrounds, 655 E. Fifth. For more information, visit bit.ly/wyo-hemp or contact Jeremiah Vardiman at 307-754-8836 or jvardima@uwyo.edu.

Wyoming Hemp Workshop, 9 a.m. Torrington, Goshen County Resource Center conference room, 4516 U.S. Hwy. 26/85. For more information, visit bit.ly/wyo-hemp or contact Brian Sebade at bsebade@uwyo.edu or Carrie Eberle at Carrie.Eberle@uwyo.edu.

Wyoming Hemp Workshop, 9 a.m. Worland, Washakie County Extension Office, 1200 Culbertson St. For more information, visit bit.ly/wyo-hemp or contact Caitlin Youngquist at 307-347-3140 or cyoungqu@uwyo.edu.

Wyoming Hemp Workshop, 9 a.m. Wheatland, Platte Valley Bank, 200 16th St. For more information, visit bit.ly/wyo-hemp or contact Leroy Jons at 307-322-3667 or cjons@uwyo.edu.

Wyoming Farm Bureau Federation Young Farmers and Ranchers Conference, Douglas. For more information, visit wyfb.org.

American Sheep Industry Association 2021 Virtual Convention, Online. For more information, visit sheepusa.org.

SALES Dec. 29-30

Feb. 4 Feb. 8 Feb. 9 Feb. 10

McConnell Angus Annual Bull & Female Sale, at the ranch, Dix, Neb., 308-235-5187, 308-230-0430, 970-215-3204, mcconnellangus.com 21 Angus 27th Annual Top Cut Bull Sale, at the ranch, New England, N.D., 701-579-4221. 21angus.com Bobcat Angus 16th Annual Production Sale, Western Livestock Auction, Great Falls, Mont., 406-937-5858, 406-788-3272, 406-788-3244, bobcatangus.com Ridder Hereford Ranch Annual Bull and Heifer Sale, at the ranch, Callaway, Neb., 308-836-4430, 402-450-0431, ridderranch.com K2 Red Angus Winter Bull & Female Sale, at the ranch, Wheatland, 307-331-2917, k2redangus.com Fawcett’s Elm Creek Ranch Annual Production Sale, at the ranch, Ree Heights, S.D., 605-870-0161, 605-870-6172, 605-943-5664, fawcettselmcreekranch.com G Bar H Genetics Angus Bull Sale, Torrington Livestock Market, Torrington, 307-837-2540, 307-837-2925, 307-837-2279 Durbin Creek Ranch 9th Annual Bull Sale, Big Horn Basin Livestock Auction, Worland, 307-867-2404, durbincreekranch.com

Father Time An editorial in the Dec. 27, 1912 Star Valley Independent, entitled “Father Time,” proclaims: Well, here he is again – Pa Time. He’s gray and bald, long past his

prime, and on his shoulder one may see the same grass-cutting snickersnee. We snub him all the live-long year. His steady tread we do not hear. He’s not forgotten, just misplaced and feels himself

Annual Holiday Cow Classic “America’s Premier Bred Female Sale”, Burwell Livestock Market, Burwell, Neb., 308-346-4257, burwelllivestock.com Diamond Ring Ranch Sale, Billings Livestock Commission Co., Billings, Mont., 406-232-5107, 406-861-5664, northernlivestockvideo.com Rafter T Angus Annual Bull Sale, Buffalo Livestock Auction, Buffalo, 307736-2415, 307-299-4569, raftertangus.com The Berry’s Herefords Annual Bull Sale, at the ranch, Cheyenne, 307634-5178, 307-630-7944, wherecowmenbuybulls.com Cattle Country Video Winter Classic, Trotter Event Center, Ord, Neb., 888-322-8853, cattlecountryvideo.com Redland Angus Annual Production Sale, Buffalo Livestock Auction, Buffalo, 307-347-2270, 307-250-1548, redlandangus.com Ken Haas Angus 40th Annual Right Combination Bull Sale, at the ranch, LaGrange, 307-834-2356, kenhaasangus.com Little Goose Ranch 4th Annual Production Sale, Buffalo Livestock Auction, Buffalo, 307-751-2472, 307-751-1535, 307-751-6737, 307-751-5793, littlegooseranch.com Bullis Creek Ranch Spring Production Bull Sale, at the ranch, Wood Lake, Neb., 402-376-4465, bulliscreek.com Marcy Cattle Company & Marcy Livestock Angus 60th Annual Angus Bull Sale, Gordon Livestock Auction, Gordon, Neb., 308-6387587, 308-430-2005, marcycattlecompany.com

Jan. 8 Jan. 9 Jan. 11 Jan. 12 Jan. 16 Jan. 19 Jan. 23 Jan. 25 Jan. 28

Big horn Basin LIVESTOCK AUCTION LLC

Worland, WY

Sale Barn: 307-347-9201 Danny Vigil: 307-388-0781

Broadcasting and Online Bidding Available At lmaauctions.com.

Please visit to fill out an application and view auctions.

Authorized Dealer

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WE HAVE NITROGEN TO FILL YOUR SEMEN TANKS

• Upcoming Sales • Dec. 31 Jan. 7 Jan. 11 Jan. 14 Jan. 21 Jan. 28 Feb. 4 Feb. 8 Feb. 11 Feb. 18 Feb. 25

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No Sale Weigh Up Special - All Class Cattle Monday Winter Special: Feeder Cattle Only All Class Cattle Bred Cow Special with All Class Cattle, Sheep & Goat Weigh Up Special - All Class Cattle All Class Cattle Monday Winter Special: Feeder Cattle Only Weigh Up Special - All Class Cattle Bred Cow Special with All Class Cattle, Sheep & Goat Weigh Up Special - All Class Cattle

If you would like to consign cattle, or have any questions please contact us.

Office: 307-347-9201 or Danny Vigil: 307-388-0781 www.bighornbasinlivestock.com @bhblivestockauction on Facebook or Instagram Monday, Jan. 11, 2021 – Winter Special: Feedlot Cattle Only Nick & Karen Geis – 175 black steers & heifers, 600-675#, weaned Aug. 29, two rounds of shots • Brewster Ranch LP – 106 BWF/Black steers, 60 BWF/Black heifers, two rounds of shots, all natural, high elevation, weaned Sept. 10, bunk broke, poured • Jacobsen Ranch – 110 black/red heifers, 500#, weaned for 75 days, two rounds of shots • Marshall Shultz – 150 mixed black calves, 500-600#, two rounds of shots • Mark Hoyt – 80 heifers, 550-600#, weaned, two rounds of shots • Rice Ranch – 50 Red Angus heifers, 10 black heifers, 500-600#, two rounds of shots, weaned, high elevation • Tom Jackson – 45 mixed black calves, 550-650#, weaned, two rounds of shots • TD & Sons – 35 black heifers, 575-625#, two rounds of shots, weaned • Mark Brewster – 11 BWF/Black steers, 6 BWF/Black heifers, two rounds of shots, all natural, high elevation, weaned Sept. 10, bunk broke, poured • Dick Loeper – 13 black steers, 500-600#, weaned 45+ days, preconditioned, two rounds of shots • Andrea Woody – 8 BWF/Black steers, 1 BWF heifer, two rounds of shots, all natural, high elevation, weaned Sept. 10, bunk broke, poured

The arrival of a new year – “Who knows what opportunity may come to us this year? Let us live in a great spirit, then we shall be ready for a great occasion.” – words of wisdom and illustration from Dec. 27, 1912 issue of the Star Valley Independent. Historical Reproductions by Perue.

quite gone to waste. As cold and bleak December dies a triumph grand before him lies. He knocks his hour-glass on the door, he enters and demands the floor.

“Once more,” he starts, “I come to warn.”

Here someone blows a loud tin horn, a cowbell shakes, a shot rings out, a whistle blows, bass voices shout, but Father Time, with upraised claw at last subdues the riot to awe.

“I come to warn you this new year must find you in your working gear, prepared to labor, grind and fight for what is best and what is right.

My 12 months swiftly pass you by. How did you treat the last, O fle?

Your years are numbered, small the span, make each one serve the best you can. It is the rule of this concern that damaged goods we can’t return.”

The noise resumes and all is gay, poor Father Time just limps away, nor does he limber up his pace when dollar watches dare a race. Although we pity this poor guy. Time’s changes we may not defy, and when he makes his yearly speech don’t let your ears bend out of reach.

Wyoming Livestock Roundup • Volume 32 No. 35 • December 26, 2020

11

Wide-ranging Wyoming collaboration targets invasive grasses Partners that span governmental boundaries and jump private-public borders hope to throw a tight noose around invasive grasses degrading Wyoming lands and halt establishment of other invasives.

A public and private funding mix would drive the Institute for Managing Annual Grasses Invading Natural Ecosystems (IMAGINE) based in the College of Agriculture and Natural Resources at the University of Wyoming (UW).

The effort casts a broad net to confront invasive grasses like cheatgrass, ventenata and medusahead through fundamental research, community science and creating what its originators call next generation partnerships.

“To take a truly comprehensive look at annual grass invasion, it requires much more than a few weed guys,” said Brian Mealor, director of IMAGINE and director of UW’s Sheridan Research and Extension Center.

IMAGINE partners include community colleges, multiple colleges and departments across the UW campus and entities outside UW including the Wyoming Game and Fish Department and the Wyoming Weed and Pest Control Districts.

Mealor said the next steps include forming an advisory board, discussing priority landscapes and research

needs, building structure to address some of the recommendations in the Governor’s Invasive Species Initiative Final Report and seeking additional funding.

The broad collaboration will increase the odds of success against invasive grasses, said Barbara Rasco, dean of the College of Agriculture and Natural Resources.

“This is a problem needing immediate attention,” Rasco said. “As stated in the report, those who depend directly on the land for their livelihoods are not the only people impacted. The public also depends on and expects the benefit provided by functioning and healthy ecosystems – clean air, clean and abundant water, habitat for wildlife, food, fiber and recreational values.”

Rasco said the effort will take advantage of expertise in the college.

“Specifically with control of invasive species and our understanding of what is involved with the management of ecosystems on a large scale,” she said.

IMAGINE involves onthe-ground experts and those managing lands to create not only the science needs but the structure to best deliver new information to those who can use it, said Mealor.

The effort would change traditional research models.

“Historically, our

research/engagement model has been ‘tell us what you want to know, we’ll do the research and give you the results in several years,’” he said. “The science-practice gap is relatively large in the model.”

The group wants to narrow this gap to where science and practice are difficult to separate.

Rather than using many small research plots to learn what management methods work, IMAGINE would work within landscape-scale management projects to collect and analyze data at larger scales and over longer timeframes, said Mealor.

“All of which requires planning and partnership for the life of some of those programs,” he said.

Mealor noted a diverse team will help better understand invasive grass impacts ranging from changes in soil microbial communities to landscape-scale distribution patterns to socioeconomic impacts and benefits of control.

“This thing doesn’t work without cooperation,” he said.

Slade Franklin, weed and pest coordinator with the Wyoming Department of Agriculture, agreed.

“By building on the unique relationship the College of Agriculture and Natural Resources and the Wyoming Weed and Pest Control Districts already have, IMAG-

INE will improve the reciprocal flow of data and knowledge between university researchers and land managers,” Franklin said. “This will not only provide a benefit to the state of Wyoming but will be valuable to many of Wyoming’s neighboring states.”

The effort is being paid for by public and private funding. Budget-challenged times means private support will be a sustaining backbone for public-private partnerships, said Craig Russow, major gift officer with the UW Foundation.

The ability to expand

research depends on creating chairs and positions at UW to initiate and create meaningful research and get those results to Wyoming producers, he said.

IMAGINE will bring together partners who may not normally sit at the same table, said Mealor.

Using community-science could reap big benefits.

“Each year, unplanned experiments take place on thousands of acres of Wyoming – weed control treatments, burns and shifted grazing patterns – and little to no data are collected to see what their impacts were,”

he said.

“If we are able to work together within those projects to learn more from them, while combining information with designed, replicated studies in strategic locations, our knowledge base and predictive abilities around managing annual grass invasion will increase tremendously.”

This article was written by Dr. Steve Miller and is courtesy of the University of Wyoming. For more information, visit uwagnews.com or contact Brian Mealor at 307673-2856.

The Real Data Sale

MONDAY, JANUARY 11, 2021 1:00 pm at the ranch, Cheyenne, WY

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See videos online at: thelivestocklink.com

12

Wyoming Livestock Roundup • Volume 32 No. 35 • December 26, 2020

Wyoming Livestock Roundup • Volume 32 No. 35 • December 26, 2020

13

14

Wyoming Livestock Roundup • Volume 32 No. 35 • December 26, 2020

OBITUARIES

We welcome obituaries. Obituaries are printed free of charge and can be sent to roundup@wylr.net.

Glenn Eugene Hardy Feb. 19, 1930 – Dec. 18, 2020

Glenn Eugene “Gene” Hardy was born in Douglas on Feb. 19, 1930 and passed quietly in Casper on Dec. 18 from a short and sudden illness. He was surrounded by his family and supported by well wishes of his many friends.

Gene was born to Mick and Grace Hardy of Bear Creek and spent most of his upbringing on the ranch five miles northeast of Bear Creek or 45 miles northwest of Douglas.

He rode his horse four miles to the North Point School at a neighboring ranch for the first few years of school before he was farmed out for a short time to a family in Douglas to attend school in town.

He used to laugh at the

an American.

When Gene returned from the Army, he began a seven-year courtship with his future wife, Joy Falkenburg, of Douglas. Joy was from a ranching family south of Douglas, and was nursing in Denver when they met.

After their marriage, Joy moved to the Hardy Ranch and she and Gene began their life together raising their daughter Michelle. As with most ranches, there was a generational change, and the ranch continued to grow.

Gene was truly proud of the family ranch and was fact he was a little too wild known to have what would for the family from town. It be considered a reputable wasn’t long before his folks herd of cattle and flock of bought a house in town in sheep. If there was a liveorder for him to further his stock sale, one could count education. on the Hardy Ranch buying Gene graduated vale- the top of the sale. This year dictorian of his class and marked the 100th anniverreceived a full scholarship sary of the ranch, and Gene to play football at the Uni- was truly proud of the fact versity of Wyoming. How- it continued on to the next ever, football and school- generation. ing weren’t to be for Gene. Gene had always been A horse wreck and injury proud of being involved as inflicted upon his dad kept much as possible with the Gene at the family ranch to community. He was active keep it going. in organizations such as the Gene served a stint in Jaycees, American Legion, the Army. His time in Ger- Moose Lodge, Farm Bureau many with the Army and and local politics. Gene service with the National eventually became involved Guard was something Gene with what was to be his true shared many memories and love – agriculture politics. stories of. Gene was a fierce When he became patriot and was proud to be involved with the Wyo-

ming Stock Growers Association (WSGA) and Wyoming Wool Growers Association (WWGA), he found his true calling. For the rest of his life, Gene was to be an industry leader in the movement of Wyoming agriculture in all aspects. He became known as a staunch supporter of ranchers, farmers, veterinary medicine, the brand program and his favorite, the predator program.

Gene served as vice president of WSGA, president of WWGA and president of the Wyoming State Animal Damage Management Board, as well as serving on multiple committees and in chairman positions.

He served on the Wyoming Board of Agriculture and the Wyoming Livestock Board, serving on many committees within them as well.

Gene was voted into the Wyoming Agriculture Hall of Fame in 2012. He was influential as a lobbyist to a great number of politicians he met while serving in all of these positions, and served the agriculture community well as a champion for them all.

While serving on the State Predator Board, he and the board fought long and hard against the federal government for the rights of the state of Wyoming to have control of wolves within the state. To the very last day, he was still on the phone with officials trying to maintain the control which had been so fiercely fought for.

As a director on the board of the National High School Rodeo Association, Gene could be found at nearly all the high school rodeos within the state along

with running the timer in the barrel racing event at the National High School Rodeo finals. He was glad to be helping the kids and was always there for them when needed.

An avid pilot, Gene was always eager to help someone out when they lost something and needed to find it with an airplane – people, livestock, an occasional dog or just checking the ranch. He was a member of the Flying Farmers and won many trophies at various fly-ins with his great piloting skills.

Gene could almost always be found in his plane.

He could sit and mesmerize a crowd for hours with some of the hair-raising stories of how he survived with any one of his many airplanes.

As with all folks who grow up and live their entire life in the same area, Gene was a great historian. He could sit at a gathering of any sort and tell the history of the area and keep everyone in the room on the edge of their seat.

He could tell someone about their grandparents and then their parents as well.

He had a great memory and was vivid in his descriptions as the story was told. If one closed their eyes, it was as if they could imagine they were there.

Of all his accomplishments, he was most proud of his family. The fact no one is perfect never crossed his mind as he would fondly reminisce of the people in his life.

He is survived by his daughter Michelle Musselman, her husband Shaun and their children Hardy and Haley. His many neph-

ews, nieces, in-laws and friends were thought of often and talked about regularly.

He will be sorely missed, as all of the old guard are and the torch will be passed down to the next generation to fill the shoes of the greatest generation.

The shoes are big ones to fill and the trek is long and arduous.

But, in order to respect and honor the generation before, reflections of where we come from is the first order. People leave us far too soon, and Gene was no exception to the rule. He will be sorely missed by all he touched.

Services were held on Dec. 23 at St. James Catholic Church in Douglas with Father Lucas Kazimiro Simango as the Celebrant.

Interment was in the Douglas Park Cemetery with military honors accorded

by Samuel Mares American Legion Post #8 and Wyoming Army National Guard Military Funeral Honors.

Serving as pallbearers will be Hardy Musselman, Shannon Wheeler, Trae Gibson, Jeff Falkenburg, Mitch Falkenburg and Garret Falkenburg.

Serving as honorary pallbearers will be all his family and friends.

The Gorman Funeral Homes – Converse Chapel of Douglas is in charge of the arrangements.

A Gene and Joy Hardy Memorial Scholarship Fund has been established at the Converse County Bank, PO Box 689, Douglas, WY 82633.

Condolences may be sent to the family at gormanfh.com.

Wyoming Livestock Roundup • Volume 32 No. 35 • December 26, 2020

WINTER continued from page 1 condition score (BCS) of cattle in any operation is one of the most important things to keep in mind during winter months.

During the Wyoming Stock Growers Association’s Winter Roundup and Trade Show Dec. 7-9, Dr. Steve Paisley, Wyoming State Beef Extension specialist, discussed the importance of monitoring BCS. “When monitoring BCS, we want to look at the shape of the top, spine appearance, cover through the brisket, over the ribs and in the flank,” Paisley explained, noting a moderate BCS of five or six on a scale of one through nine is ideal.

Paisley noted thin cows generally breed back later, produce lower colostrum and have lighter-weight calves, while cows with too much condition have low fertility, more difficulty calving, less milk production and lower efficiency.

Despite a cow’s current BCS, Paisley also noted it is important to make sure cows are never trying to calve or breed back on a decreasing plane of nutrition.

Testing forages Another important management consideration industry experts suggest is to test the forage producers will be feeding their cattle during winter months.

“There is a tremendous range in hay quality depending on level of maturity, fertilization, growing conditions, harvest circumstances and storage methods,” states University of Nebraska-Lincoln (UNL) Extension Educator Aaron Berger, in a UNL Beefwatch newsletter titled “Test, Don’t Guess.”

He notes accurately sampling and testing hay is the only way to get a real understanding of the nutritive value of feed and whether the particular feed is adequate for meeting the nutrient requirements in a herd.

According to Berger, feedstuffs should be tested for moisture, protein, energy, minerals and nitrates.

Minimizing feed waste One of the largest expenses for most cattle operations comes from storing and feeding forage during winter months, and several studies across the nation have shown losses over 20 percent may occur as a result of poor management and feed handling. Therefore, avoiding losses is key.

In the Beef Cattle Research Council’s Dec. 4 newsletter, Prince Edward Island Department of Agriculture Beef Specialist Dr. Les Halliday and Duane McCartney, retired foragebeef systems research scientist at Agric Canada discuss ways to reduce dry hay waste.

When storing hay, the two experts suggest arranging bales in such a way to allow sufficient air flow, therefore reducing moisture accumulation, which may lead to spoilage loss.

They also encourage producers to feed hay off of the ground in bunks or hay feeders. When doing this, they note it is important to ensure each animal has enough space at the feeder to reduce competition and minimize trampled feed loss.

Providing protection Providing protection

15

against cold temperatures and wind chill during winter months is also crucial.

According to South Dakota State University Extension, for every one degree below zero, a cow’s total digestible nutrient (TDN) requirement increases by one percent.

Wind chill, moisture and lack of sunshine can also contribute to increased requirements.

While cattle should be

eating more pounds of feed and/or consuming a diet with a greater energy density during these months, producers can also help the situation by providing shelter or windbreaks.

Controlling internal and external parasites A fifth consideration for producers when it comes to managing cattle during cold winter temperatures is to control both internal and external parasites.

“Parasites are freeloaders that rob profit from cattle,” states Hubbard Feeds Field Beef Nutritionist Twig Marston in Progressive Cattle.

Marston explains lice are a major external parasite, which should be controlled throughout winter months since scratching and hair loss may result in decreased BCS and performance.

Additionally, he notes

internal parasites decrease digestion and gut health.

“Lost income to parasite infestation has been estimated annually in the millions of dollars. Therefore, timely applications of parasite controls should be a priority item in every management plan,” Marston says.

Hannah Bugas is the editor of the Wyoming Livestock Roundup. Send comments on this article to roundup@wylr.net.

Ernie Ratzburg: Cell: (406) 788-3244

Bryan Ratzburg: (406) 937-5858 Cell: (406) 788-3272

1,120 ANGUS SELL

200 Bulls 920 Bred Females

700 - Bred Heifers (No Brands)

Lot 1

Lot 3

#19840577

#+19840557 CED +5 | BW +2.3 | WW +89 | YW +144 | MK +26 CW +666 | MB +.86 | RE +.79 | Fat +.019 $M +62 | $W +91 | $F +97 | $G +64 | $B +160 | $C +270

CED +2 | BW +2.0 | WW +84 | YW +135 | MK +35 CW +62 | MB +.51 | RE +1.04 | Fat +.004 $M +89 | $W +99 | $F +95 | $G +52 | $B +147 | $C +280

AI Bred to Circle L Gus

315 -

Pasture Bred Heifers

150 -

2 Coming 3 Year Old Cows

30 -

Registered 8 Year Old Cows

40 -

10 Year Old Commercial Cows

AI bred to Bobcat Blue Sky

#+19853427

#19840507

AI Bred to Vermilion Spur B024

Heifers are all ultrasound pregnancy checked for sex and birth date in 10 and 20 day calving groups.

Lot 22

Lot 9

CED +5 | BW +1.0 | WW +70 | YW +119 | MK +17 CW +65 | MB +.47 | RE +.36 | Fat +.074 | $M +88 | $W +69 | $F +115 | $G +35 | $B +151 | $C +284

275 110 -

CED +8 | BW +.9 | WW +80 | YW +139 | MK +26 CW +56 | MB +.63 | RE 1.05 | Fat -.024 $M +64 | $W +84 | $F +93 | $G +60 | $B +153 | $C +262

They start calving March 20th

Sire lineup includes:

Lot 85

Lot 134

#+19839849 CED +10 | BW +2.0 | WW +72 | YW +122 | MK +29 CW +48 | MB +.60 | RE +.57 | Fat +.036 | $M +68 | $W +78 | $F +81 | $G +47 | $B +128 | $C +234

#19526388 CED +3 | BW +2.6 | WW +59 | YW +110 | MK +31 CW +53 | MB +.48 | RE +.74 | Fat +.005 | $M +43 | $W +58 | $F +100 | $G +47 | $B +147 | $C +234

16th ANNUAL

Bobcat Blue Sky (18880272) Circle L Gus (17993084) Apex Klondike (19337906) PGC Forge (19230832) Connealy Emerald (19257149) Jindra Megahit (+17731559) SydGen Enhance (18170041) VAR Legend 5019 (18066037) Woodhill Blueprint (18876777)

Production Sale

12:30 | SATURDAY, JANUARY 30, 2021 Western Livestock Auction | Great Falls, MT www.bobcatangus.com

bobcatangus@northerntel.net

16

Wyoming Livestock Roundup • Volume 32 No. 35 • December 26, 2020

It’s the Pitts

by Lee Pitts

Don’t Bet On It People are betting on everything these days. If I was a bookmaker, here are the odds I’d give for random events happening in the cattle business.

A trillion to one – the odds of cow farts causing hurricanes on the Gulf Coast, windswept fires in California, polar bears to die or crops to fail in Africa.

One billion to one – the likelihood the CME Group will voluntarily investigate shenanigans in the futures market.

One million to one – the probability fake meat will replace real meat in the American diet.

Five hundred thousand to one – the possibility no one will ever shoot holes in your water troughs.

One hundred thousand to one – if you’re a public lands rancher these are the odds against the Bureau of Land Management or the Forest Service ever increasing your Animal Unit Month’s. The

only raise you’ll ever get is in your grazing fees.

Ten thousand to one – the odds your wife will understand you need a break from the ranch and grant you permission to go on a week-long, drunken trail drive with your buddies.

One thousand to one – the chances your new pickup will go a year without getting a huge dent.

One thousand to one – the probability you’ll get lots of rain and a good calf market in the same year. I’ve heard this can actually happen but I don’t believe it.

Eight hundred to one – the odds the two heifers requiring C-sections this year will happen at the same time so it will only require one visit by your veterinarian.

Eight hundred to one – the possibility a range bull you bought will turn out to be an expected progeny difference (EPD) trait leader, and you get one-half of all semen sales.

Eight hundred to one – these are the same odds of a range bull you bought being a carrier for a deadly genetic defect like calves being born with an extra leg where the tail should be.

Seven hundred to one – if you’re a purebred breeder, these are the odds the macaroni salad or beans you serve at your bull sale lunch will result in giving food poisoning to all of your good buyers, but the one yahoo who never bid a single time and who ate half your donuts will sue you for a million bucks. I’ve only seen this happen once.

Six hundred to one – the chance the best cowdog you ever had gets run over by the propane truck driver.

One hundred to one – the possibility your new horse will break your arm, your wife’s leg and the hired man’s pelvis, and the day after you shot him a big time rodeo company will call wanting to buy the newly-deceased knothead for $25,000.

Two to one – the probability the day your ex-wife chooses as the day for your daughter to be married happens to fall on the same day your supplement salesman gave you tickets for front row seats at the National Finals Rodeo and an all expense trip to Vegas for you and your significant other.

Two to one – the odds you’ll get three inches of rain two days after you cut your hay.

Two to one – the likelihood on the day you trucked your calves to be sold at the sale barn a major disaster will occur like the Chinese giving us the first COVID-19 cow.

Of course, the futures market will go down the limit and buyers will be as scarce as egg foo yung at Olive Garden.

Two to one – the odds

your full hay barn will burn down when alfalfa is at its highest price ever.

Two to one – the odds the range bull you spent $10,000 on will spend the breeding season breeding your neighbor’s cows.

Even odds – the probability your cows will find an all-new hole in the fence bordering a major freeway on the morning the two of you had planned to start your first

vacation in 45 years.

Even odds – the odds the package the postman would not deliver and had to be picked up in town an hour away will be the wrong part you ordered to fix the baler.

Even odds – one year after you sell your starve-out outfit for peanuts, oil will be discovered on it or an energy company will buy the place for $10 million to erect windmills or solar panels.

WAIC bookmark contest opens Wyoming Agriculture in the Classroom (WAITC) invites second through fifth grade students to discover Wyoming’s resources and design bookmarks with a message about stewardship.

To help inspire their artwork, WAITC developed a fun, new interactive activity.

Click through interactive maps and hover over the professional “helpers” to learn more about the resources found in Wyoming and how residents can all be good stewards of them.

After completing the activity, students can print a bookmark template and create their artwork. Approximately 10 winning bookmark designs will be printed and distributed around the state.

The interactive activity, bookmark templates and rules can all be found at wyaitc. org/our-work/bookmark.

Bookmark entries must be postmarked

by Feb. 12 and should be sent to Wyoming Agriculture in the Classroom, PO Box 347, Cheyenne, WY 82003.

RIVERTON LIVESTOCK AUCTION Friday, December 18 Market Report • 821 Head Sold Representative Sales COWS RIVERTON 5 Cow, 1059# ...................................$68.00 FARSON 2 Cow, 1127# ...................................$55.50 BIG PINEY 1 Cow, 1505# ...................................$53.00 CROWHEART 2 Cow, 1495# ...................................$52.50 ARAPAHOE 2 Cow, 1397# ...................................$50.00 RIVERTON 7 Cow, 1073# ...................................$48.50 6 Cow, 1120# ...................................$48.00 BIG PINEY 3 Cow, 1235# ...................................$47.50 LANDER 3 Cow, 1361# ...................................$47.00 CASPER 6 Cow, 1178# ...................................$46.50 CROWHEART 2 Cow, 1432# ...................................$45.00 RIVERTON 2 Cow, 1032# ...................................$43.50 BULLS MORAN 1 Bull, 2080# ....................................$78.50 WOODRUFF, UT 1 Bull, 1645# ....................................$75.00 SHOSHONI 1 Bull, 1805# ....................................$75.00 WOODRUFF, UT 1 Bull, 1725# ....................................$71.50 FARSON 1 Bull, 1915# ....................................$70.00 WOODRUFF, UT 1 Bull, 1685# ....................................$66.50 BRED COWS TEN SLEEP 18 Bred Cow, 1283# .....................$1,410.00 RIVERTON 25 Bred Cow, 1305# .....................$1,350.00 LANDER 14 Bred Cow, 1333# .....................$1,300.00 COKEVILLE 16 Bred Cow, 1326# .....................$1,025.00 RIVERTON 13 Bred Cow, 1193#.........................$860.00 CASPER 29 Bred Cow, 1299# ........................$760.00 COKEVILLE 25 Bred Cow, 1264# ........................$725.00

TUESDAY, JANUARY 5 WEANED CALF SPECIAL • START TIME 9:00 AM LOAD LOTS @ 10:30 AM

Flying Triangle Ranch - 320 Blk Ang & AngX Strs 500-600#

Early Consignments 280 Blk Ang & AngX Hfrs. Rec 8-way & Multimin @ Birth; 8-way, Vista Once, Multimin, Cellarator Turbo drench, poured & wormed @ Branding & Weaning.

Weaned since October on long stem hay. All natural. Sired by powerful Blk Ang bulls. Fancy, one brand!

Charlie & Carmen Needham - 220 Blk Ang Strs & Hfrs 450-550#. Rec Vision 7 w/ Somnus & Vista Once SQ & poured @ Branding & Weaning.

Weaned since Sept. Run at high elevation. One brand, one raising!!

Mark & Amanda Huffstetler - 200 Blk Ang Strs 550650#. Rec Nasalgen & 7-way @ Branding; Vista Once, 7-way w/ Somnus @ Weaning. Long time weaned. Running out & long stem hay. 100% Blk Ang sired. Green, high elevation!!!

Farwell Farms - 170 Blk Ang & AngX, small % CharX Strs & Hfrs 650-750#. Rec Once PMH IN, 8-way w/ Somnus. Weaned 75 days. Fancy, powerful feeding cattle!

Skylark Cattle - 135 Blk Ang Strs & Hfrs 650-700#.

Sired by Lucky 7 Blk Angus bulls. Rec Vista 5, Vision 7, Once PMH @ Branding & Weaning. Safeguard & Clean Up on 10/1 also. Hfrs are Bangs vacc. One brand, one raising. Nice Angus calves!

Boysen Lake Ag - 125 Blk Ang Strs & Hfrs 650-700#.

Sired by Lucky 7 Angus bulls. Rec Vista 5, Vision 7, Once PMH @ Branding & Weaning. Hfrs are Bangs vacc. Safeguard & Clean Up on 10/1 also.

One brand, one raising. Nice Angus calves!

Kent & Shelly Haun - 115 Blk AngX Strs 600-650#.

Rec Vista 5, Once PMH IN, Vision 8, & Nasalgen; Vision 8 & Vista Once SQ @ Weaning 10/29 and poured w/ Clean Up . Sired by Powerful Sim/Ang Bulls. Run above 8000’. 100% all natural, high performance steers!!

Kenny Whitt & Linda Strock - 115 Blk AngX Strs & Hfrs 550-650#. Weaned 95 days. Rec shots @ Branding & Weaning. Been running on pasture, hay & tubs. Nice, high elevation calves!!

Six Iron Ranch - 100 Red Ang Hfrs 600-650#. Rec Pyramid 5 w/ Presponse, Vision 8 w/ Somnus, Once PMH IN & poured. Bangs vacc. REPLACEMENT HEIFERS!! Premiere Red Angus Ranch. Big time performance, high desert!

Scot, Teffany & Blake Fegler – 70 Blk Ang Strs & Hfrs 650-800#. HoosCow Angus sired. AI Sons of Connealy Comrade, Ideal, Marx Almighty.

20 Red/Char X Str & Hfr calves 650-800#. AI sired Fusion Red Angus. Dam is RedXChar cows with top AI genetics. Calves received Vision CD-T and Once PMH-IN at Birth; Vision 7, Pyramid 5, and Once PMH-IN at Branding; Vision 8 with Somnus, Respivax 5 + PMH, and Dectomax Injectable at Precon. Hfrs are Bangs vacc. 3 rounds of shots, long time weaned! Green, strictly hay fed.

Huxtable & McKee - 85 Blk AngX Strs & Hfrs 450550#. Rec Vista Once & Vision 7 @ Branding; Vista Once, Vision 7 & & Nasalgen @ Weaning. Long

time weaned. One brand, one raising!

Whispering Creek Cattle - 80 Blk & Red AngX Strs & Hfrs 600-700#. Rec Vista Once SQ & Vision 7 w/ Somnus. Bunk broke & weaned 45 days.

Tim & Anna Rodewald - 79 Blk Ang Strs & Hfrs 550650#. Rec Pyramid 5 w/ Presponse & Vision 7 @ Branding; Pyramid 5 w/ Presponse, Vision 7, Clean up & Synanthic wormer @ Precon (10/19). Long time weaned. Knife cut. Fancy!

Jim & Tiffany Wiser - 70 Red Ang Strs & Hfrs 550#.

45 days weaned. Knife cut. All natural!!

Jerry Farwell - 70 Blk Ang & AngX, small % CharX Strs & Hfrs 650-750#. Rec Once PMH IN, 8-way w/ Somnus. Weaned 75 days. Fancy, powerful feeding cattle!

Vacher Ranch – 60 Blk AngX Strs & Hfrs 500-525#.

60 days weaned. Rec 3 rounds of 8 way & Virashield 6. Been poured & wormed this fall. Leachman & Power Genetics sired!

Ray & Ladonna Good - 34 Blk Ang Strs & 40 Hfrs 625-725#. Rec 7 way w/Somnus & Vista Once SQ, Safeguard & Cleanup @ weaning on 10-1, been running on aftermath pasture. Reputation quality!

Tony Spriggs - 32 Blk Ang Strs & Hfrs 600-650#.

Rec Vista Once, Vision 8 w/ Somnus, Nasalgen, Cleanup & wormed. Weaned 45 days on grass hay.

Fancy!

Fort Ridge Cattle - 25 Blk Ang Replacement Quality Hfrs 500-550#. Comp vacc @ Branding. Weaned 10/23 on Grass/Alfalfa hay. Nice, high elevation Hfrs!!

Jac & Kaylee Klaahsen - 20 Blk Ang Str & Hfr 650800#. Sired by Powder River Ang bulls. Calves received Vision CD-T and Once PMH-IN at Birth; Vision 7, Pyramid 5, and Once PMH-IN at Branding; Vision 8 with Somnus, Respivax 5 + PMH, and Dectomax Injectable at Precon. 3 rounds of shots, long time weaned. Green, strictly hay fed.

Heart Y Cattle - 10 B/BWF F1 cross Strs 500-600#.

Rec C&D @ Birth; Vision 7 & Virashield 6 @ Branding & Weaning. Long time weaned. Sired by Connealy Comrade Bull & Reg Hereford bulls!

FRIDAY, JANUARY 8 COW SALE • START TIME 9:00 AM LAST FRIDAY SALE!!

try Genetics to start calving 3/1. Pulled bulls 8/2.

Rec Virashield 6 VL5 & Vision 7 w/Somnus. Poured w/ Clean Up. Extremely Fancy, long time Sim/Ang program! Cattle designed to run high desert, with Power!!

Jensen Angus - 25 Blk Ang Bred Heifers. Bred to Jensen Angus herd sires (Low PAP) to calve April/ May. Rec. Virashield 6 VL5, Vision 7 & poured w/ Clean-up. Out of registered Angus program, selling as Commercial. All cows PAP tested. High elevation year round. Great opportunity @ fancy Angus genetics here!

Hopkins Hamilton - 10 Blk Ang Bred 2 coming 2 Yr olds. Bred to LBW HD Dunn & Vermillion Angus bulls to calve in May/June. Rec Virashield 6VL5 & poured this fall.

Ryan & Dawn Hedges - 8 Blk/BWF F1 Cross Bred Hfrs 1,100#. Start calving Feb 14th-April 30th. Bred to Connealy Angus & Hedges Herefords, sons of Perfect Timing. Proven LBW bulls! Comp vacc program & poured this fall. High elevation, powerful & Fancy!! Comp dispersal of coming 2’s.

BRED COWS Flying J Ranch - 200 Blk AngX 4-7 Bred cows. Bred to Blk Ang Bulls to start calving March 15th. Run on winter range, mineral & blocks. Summer above 8000’ on high desert range.

Hopkins/Hamilton - 125 Blk Ang Bred 7-ST cows.

Bred to HD Dunn & Vermillion Angus bulls to calve in March/April.

45 Blk Ang Bred 3-5 Yr old cows. Bred to HD Dunn & Vermillion Angus bulls to calve in May/June.

Cows rec Virashield 6VL5 & poured this fall.

Jensen Angus - 100 Blk Ang Bred 3-7 Yr old cows.

Bred to Jensen Angus herd sires (Low PAP) to calve April/May. Rec. Virashield 6 VL5, Vision 7 & poured w/ Clean-up. Out of registered Angus program, selling as Commercial. All cows PAP tested.

High elevation year round. Great opportunity @ fancy Angus genetics here!

TUESDAY, JANUARY 19 CALF SPECIAL • START TIME 9:00 AM

BRED COW SPECIAL • START TIME 9:00 AM W/ WEIGH UPS • BREDS @ NOON

Fleur de Lis - 330 Blk Ang & AngX Hfrs 600#.

30 Blk Ang & AngX Strs 650#. Rec Pyramid 5 w/ Presponse, 7-way w/ Somnus, wormed w/ Safeguard & poured. Weaned 10/1. No implants.

Choice, high desert yearling makers!

Tim Tolton - 150 Blk/BWF Strs & Hfrs 525-625#. Hfrs are Bangs vacc. Rec 8-way, Virashield 6 @ Branding; Nasalgen & Virashield 6 @ Weaning. Turned out on pasture and long stemmed. Long time weaned. Fancy, high elevation calves!!

BRED HEIFERS Kent & Shelly Haun - 100 Blk Sim/Ang Bred Hfrs 1,050#. Bred to LBW Sim/Ang bulls from Big Coun-

www.cattleusa.com

Horton Farms - 45 Blk AngX Short Term Bred Cows.

Bred to Blk Ang Bulls to calve April/May. Stout, nice cows!

TUESDAY, JANUARY 12

Contact: Riverton Livestock Auction (307) 856-2209 • Jeff Brown (307) 850-4193 • Tom Linn (307) 728-8519 • Mark Winter (580) 747-9436 • www.rivertonlivestock.com • Also watch our live cattle auction at www.cattleusa.com

1490 South 8th Street East • River ton, WY 82501 • (307) 856-2209