June 18 edition

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Volume 34 Number 8 • June 18, 2022

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The Weekly News Source for Wyoming’s Ranchers, Farmers and AgriBusiness Community • www.wylr.net

A Look Inside Gov. Mark Gordon focuses on energy independence... Page 2 Paul Dykstra provides latest beef market update...... Page 6 Dick Perue commemorates Father’s Day............... Page 10 Activists vs. Ag discusses Western culture.......... Page 16

Quick Bits LIP Program The Livestock Indemnity Program (LIP) offers payments to eligible livestock owners for deaths in excess of normal mortality caused by eligible loss conditions, which can include extreme heat. Documentation of the temperature, heat and humidity from a local weather station leading up to and through the loss event should be provided. For more information, visit fsa.usda.gov.

U.S. signs beef export agreement with Japan Washington, D.C. – U.S. Trade Representative Ambassador Katherine Tai signed a new agreement on June 2 to revise the beef safeguard mechanism under the U.S.-Japan Trade Agreement (USJTA). The agreement

puts into place a three-trigger safeguard mechanism. “After a pretty lengthy negotiation process, Japan and the U.S. signed this agreement to increase the beef safeguard trigger levels,” says National Cat-

tlemen’s Beef Association (NCBA) Vice President Mark Eisele. “What this allows is an increase for American producers to continue exporting American high-quality beef to meet their end.”

Tai says the agreement will ensure Japan’s demand for U.S. beef is met, while also increasing market opportunities. “I want to thank Secretary of Agriculture Tom Please see BEEF on page 7

HISTORIC EVENT

Adopted Resolutions

WSGA organizes a successful 150th Anniversary Celebration and Convention

WSGA passes several resolutions during recent convention

Cheyenne – Tthe Wyoming Stock Growers Association (WSGA) celebrated their 150th Anniversary Celebration and Convention June 8-11 with several highlights including an opening reception at the King Ranch, chuckwagon dinner and WSGA Invitational Rodeo and a ranchers’ roundup banquet and celebration, in addition to general sessions and meetings. On June 10, during the Annual Awards Luncheon, Gov. Mark Gordon gave the keynote address and WSGA awarded

the Clifford P. Hansen Memorial Scholarship, Range Professional Award, Guardian of the Grasslands Award, Wyoming Beef Council (WBC) recognition and an Environmental Stewardship Award. In addition, WSGA Endowment Campaign Co-Chair Jim Wilson shared with attendees WSGA succeeded their goal of raising $1.5 million for the WSGA Endowment Trust Fund. The convention activities ended on June 11 with a WSGA Please see ANNIVERSARY on page 8

Water Update

Wyoming irrigation water supplies were rated seven percent poor, 64% fair and 29% good for the week ending June 12, compared to 10% poor, 55% fair, 34% good and 1% excellent the previous week. Stock water supplies were rated 2% very short, 11% short, 84% adequate and 3% surplus, compared to 2% very short, 17% short, 78% adequate and 3% surplus the previous week.

U.S. Exports U.S. beef exports maintained a remarkable pace in April, topping $1 billion for the third time this year, according to data released by the U.S. Department of Agriculture and compiled by the U.S. Meat Export Federation. April pork exports were well below the large totals posted a year ago, while lamb exports continued to trend higher.

Red Cross

Red Cross of Wyoming is assisting one adult affected by a tornado on Harris Ranch Road in Jay Em on June 14. Red Cross assistance can provide care, comfort, mental health and health services, disaster supplies, lodging and assistance for other immediate needs. Further assistance can be provided as needed. For questions, contact Disaster Program Manager Stephanie Munoz at stephanie. munoz@redcross.org or call 307-277-6899.

Historic proclamation – Wyoming Gov. Mark Gordon stands with members of the Wyoming Stock Growers Association leadership as he reads a proclamation recognizing 2022 as the 150th anniversary of the organization. Pictured left to right, Executive Vice President Jim Magagna, Region IV Vice President Will Hudson, outgoing Region IV Vice President Brad Mead, outgoing Region II Vice President Dan Frank, Sen. John Barrasso (R-WY), Gov. Mark Gordon, President David Kane, First Vice President Jack Berger, Region V Vice President Darla Griffin, Young Producers Assembly President Sage Askin, Region III Vice President Leif Hanson, Secretary of State Ed Buchanan and Region II Vice President Pat Cullen. WYLR photo

UW announces sheep program Laramie – The University of Wyoming (UW) announced on May 25 the first ever Lamb-a-Year program will be offered this fall to UW students in support of Wyoming’s sheep industry and UW sheep program. As a state, Wyoming ranks fourth in total sheep and lamb numbers, third in breeding sheep inventories and ranks first in total value of wool production in the U.S. Proceeds from this program will go directly towards driving innovation in the Wyoming sheep industry and training future sheep professionals in the UW sheep program. Class curriculum Students will meet on Monday nights starting in the 2022 fall semester and will have a unique opportunity to engage in industry-based, hands-on curriculum relating to the commercial lamb industry. In addition, students will tour lamb feeding operations to learn more about nutrition, management considerations and economics of commercial lamb production. “The program has two parts,” shares Associate Professor and Extension Sheep Specialist Whit Stewart. “It’s an outreach and funding mechanism for the sheep program but also provides industry-based education to our students.” Ranchers throughout the state will have the opportunity to donate a minimum of five lambs or more to the program. Class participants will help gather performance and carcass data for partnered producers at the end of the semester. After feed costs are paid, proceeds will go towards sheep industry innovations, explains Stewart. “It is very similar to what we are doing with the Wyoming wool initiative formerly known as the blanket project,” Please see SHEEP on page 5

Cheyenne – During the Wyoming Stock Growers Association (WSGA) 150th Anniversary Celebration and Convention, several resolutions were passed during a WSGA Business and Board Meeting on June 10. Resolution process Proposed resolutions are brought to members of WSGA in committee meetings. Any member of WSGA can bring forth a resolution to a committee to be voted on. The committees include: Private and State Lands; Wildlife; Livestock Health; Ag Promotion; Brand; Federal Lands; Marketing, Transportation and Labor; Ag Finance and Tax; and Water. After resolutions are voted on by members in the committee meetings, they then get passed on to the resolution committee and then voted on by the membership. Once passed by the membership, they become WSGA policy. Adopted resolutions During the board meeting, major topics included Please see WSGA on page 5

Casper hosts Junior Hereford event The Wyoming Junior Hereford Association held their annual Wyoming Junior Hereford Field Day June 10-11 at Casper College in Casper. The Casper College Agriculture Department hosted the event, and with about 20 participants. Wyoming Junior Hereford Field Day Advisor Jeff Ward shares his gratefulness for the department, saying, “The department did a fantastic job, and we really appreciate them.” Ward is pleased with the turnout of this year’s event and the youth involvement the event promotes each year. He notes, “The goal of the event is to get the youth involved and to promote the Hereford breed.”

Events Multiple contests took place and participants were able to mix in fun activities throughout the event. The showmanship contest, Hereford steer show and the Barbecue and Barnyard Olympics took place June 10. The bred and owned heifer show, cow/calf pair show, bull show and owned heifer show took place on June 11. “There’re four divisions of the showmanship contest – pewee, junior, intermediate and senior,” says Ward. “The bred and owned shows, along with the bull, heifer and cow/calf pair shows involve showing cattle the kids have raised themselves,

periodical

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Please see HEREFORD on page 15


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