KETTLES CHAI

Recipe & Food Photos by Poorvi. - an Affiliate Partner method servings 1

Masala Chai is a zesty and aromatic blend of wholeleaf Assam black tea and spices, including ginger, cardamom, cloves, cinnamon and black pepper. With its soothing aroma and taste, this classic beverage is great any time of day.

Herbs & Kettles sources all of its tea and spices from India. The founders, Abe and Poorvi, travel frequently to India to personally visit tea farmers in search of the very best single-origin, single-batch teas for the enjoyment of tea lovers. The Masala Chai blend is an authentic, premium Indian tea experience.

1. In a small saucepan, bring the water and dairy of your choice to a boil.

2. Add the Herbs & Kettles Masala Chai mix to the liquid and simmer for 3 to 5 minutes (the longer it simmers, the deeper the flavor)

3. Strain into your favorite cup and add sweetener if desired

Poorvi Chordia – Herbs & owner Poorvi Chordia is not only an entrepreneur, she’s also an attending physician in infectious disease at Atlanta’s Grady Memorial Hospital, a busy mom of two young daughters and a certified tea sommelier. . affiliate partner…

Herbs & Kettles — In an era of self care, holistic care and general appreciation of mindfulness we would like to give you an authentic, Indian premium tea experience. Let’s come together to enjoy the moment, a cup of tea and the culture of tea!