forchetta Catering Menu by WW Hospitality Marketing

Catering Menu 230 N College Street, Charlotte, NC 28202 704-335-5400 | forchettacharlotte.com

Breakfast 3-5 Breaks 6-9 Meeting Package 10 Lunch 11-16 Hors d’Oeuvres 17-18 Reception 19-20 Carving Stations 21 Action Stations 22-23 Dinner 24-26 Bar 27-31

Table of Contents

Breakfast

CONTINENTAL AND BUFFET

Breakfast Buffets Include Freshly Brewed Regular and Decaffeinated Coffee, Herbal Teas and Assorted Fruit Juices.

*Breakfast Buffets Require a Minimum of 25 People. A $75.00 Set-Up Fee Will Be Charged to Groups Under 25.

The Ultimate Brunch

Scrambled Eggs

Hickory Smoked Bacon

Country Sausage

Sliced Seasonal Fresh Fruits and Berries

Breakfast Potatoes with Onions and Peppers

Fried Chicken and Waffles with Warm Maple Syrup

Shrimp and Grits

Caesar Salad

Assorted Breakfast Breads

$45.00 per Person

American Buffet

Includes:

The Healthy Start

Whole Grain English Muffins

100% Whole-Wheat Bread and Bagels

Honey, Cream Cheese, Jellies, Butter

Sliced Seasonal Fresh Fruits and Berries

Assorted Yogurts

Oatmeal with Raisins

Brown Sugar Walnuts

House-Made Granola

$30.00 per Person

Sliced Seasonal Fresh Fruits and Berries Freshly Baked Assorted Breakfast Pastries

Select 2:

Grilled Ham

Hickory Smoked Bacon

Chicken Sausage

Country Sausage

Turkey Sausage Links

Select 1:

Freshly Made

Buttermilk Pancakes

Freshly Made Waffles

French Toast with Maple Syrup

Select 1:

Breakfast Potatoes with Onions and Peppers

Grits Oatmeal

Select 1:

Egg White Scramble

Scrambled Eggs

Scrambled Eggs with Vegetables

$38.00 per Person

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Breakfast

CONTINENTAL AND BUFFET CONTINUED

Breakfast Buffets Include Freshly Brewed Regular and Decaffeinated Coffee, Herbal Teas, and Assorted Fruit Juices.

Classic Continental

Local Freshly Baked Assorted Breakfast Pastries

Honey, Jellies, Butter

Sliced Seasonal Fresh Fruits and Berries

Selection of Assorted Cereals and Milks

$28.00 per Person

Add-On Options For Buffets

Biscuits and Gravy

$6 per Person

Chicken and Waffles

$8 per Person

Shrimp and Grits

$11 per Person

PLATED BREAKFAST

Baked Salmon

Capers, Sautéed

Spinach White

Wine Sauce

$12 per Person

Sliced Sirloin

Sautéed Pearled

Onions and Mushrooms, Served with Horseradish

Demi-Glaze

$15 per Person

Includes a Choice of Fruit Salad or a Yogurt Parfait, Freshly Baked Local Pastries, Freshly Brewed Regular and Decaffeinated Coffee, Hot Tea and Assorted Fruit Juices.

Chicken and Belgian Waffles

Freshly Made Waffles with a Fried Chicken Breast and Maple Syrup

$28.00 per Person

Steak and Eggs

Scrambled Eggs, Sliced Sirloin, Sautéed Mushrooms and Spinach

Served with Breakfast Potatoes

$32.00 per Person

The Center City Breakfast

Scrambled Eggs

Breakfast Potatoes

Choice of 1:

Hickory Smoked Bacon

Country Sausage

Turkey Sausage

Turkey Bacon

Chicken Sausage

$28.00 per Person

Stuffed French Toast

Freshly Made French Toast Stuffed with Nutella and Banana Compote

Choice of 1: Bacon

Sausage

Turkey Sausage

Turkey Bacon

Chicken Sausage

$28.00 per Person

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Breakfast STATION

ENHANCEMENTS

*Requires A Chef Attendant. Chef Attendant Fee: $150.00++

Waffle Station*

Freshly Made Waffles

Toppings Include:

Warm Maple Syrup, Butter, Berry Compote, Strawberries, Bananas, Pecans, Chocolate Chips

$10.00 per Person

Breakfast Burrito Station*

Scrambled Eggs

Choice of Tortilla:

Flour, White, Spinach, Sun-Dried Tomato

Toppings Include:

Salsa, Pico De Gallo, Sour Cream, Cilantro, Queso Fresco, Jalapeños, Diced Tomatoes, Salsa Verde, Roasted Poblano Peppers

$11.00 per Person

Build-Your-Own Parfait

Vanilla and Strawberry Greek Yogurt

Toppings Include:

House-Made Granola, Fresh Berries, Kiwi, Bananas, Maple Syrup, Sliced Almonds, Walnuts, Chocolate Chips, Honey

$9.00 per Person

Omelet Station*

Farm Fresh Eggs and Egg Whites

Ham, Sausage, Hickory Smoked Bacon

Toppings Include:

Cheddar Cheese, Feta Cheese, Diced Bell Peppers, Onions, Spinach, Mushrooms, Broccoli

$14.00 per Person

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Breaks

BEVERAGES

Freshly Brewed Gourmet Coffee

$65.00 per Gallon

Hot Chocolate

$65.00 per Gallon

Fresh Orange or Grapefruit Juice

$25.00 per Quart

Apple, Cranberry, Tomato, or Pineapple Juice

$25.00 per Quart

Non-Alcoholic Fruit Punch

$45.00 per Gallon

Iced Tea or Peach Iced Tea

$45.00 per Gallon

Fresh Lemonade

$45.00 per Gallon

Assorted Sodas

$4.00 Each

Bottled Water

$4.00 Each

Assorted Bottled Juices

$5.00 Each

Individual Milk

Regular or Chocolate

$3.50 Each

Red Bull Energy Drinks

$6.00 Each

Beverage Package

Regular and Decaffeinated Coffee, Herbal Teas, Bottled Water and Sodas

Half Day (4 hours) $25.00 per Person

Full Day (8 hours) $30.00 per Person

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Muffins, Breakfast

Breads, or Croissants

$42.00 per Dozen

Bagels with Cream Cheese

$48.00 per Dozen

Whole Fruit

$3.00 per Piece

Individual Yogurts

$3.00 Each Candy Bars

$48.00 per Dozen

Small Chip Bags

$3.00 Each

Breaks

Assorted Danishes

$42.00 per Dozen

Cinnamon Rolls

Cream Cheese Frosting

$46.00 per Dozen

Individual Blue Bunny

BAKERY SNACKS

Jumbo Pretzels

Freshly Baked Cookies

$45.00 per Dozen

Brownies

$45.00 per Dozen

Ice Cream Treats

$6.00 Each

Freshly Popped

Popcorn

$16.00 per Pound

Granola Bars

$33.00 per Dozen

Cheese Sauce or Spicy Mustard

$45.00 per Dozen

Breakfast

Biscuit Sandwich

Choice of 1:

Sausage and Egg

Bacon and Egg

Egg and Cheese

$51.00 per Dozen

Ham, Egg and Cheese Croissant

$51.00 per Dozen

Assorted Cereals With Milk

$7.00 Each

Sliced Seasonal

Fruit Display

$6.00 per Person

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prices are subject to a taxable 23% service charge and applicable 8.25% tax.

All

Matinee Break

Gourmet Popcorn

Hot Soft Pretzels

Spicy Mustard and Beer Cheese Dip

Assorted Candy Bars

Assorted Sodas and Bottled Waters

$24.00 per Person

Nacho Average

Afternoon Break

Queso and Tortilla Chips

Salsa, Guacamole, Pico de Gallo

Churros and Sopapillas with Honey Drizzle

Assorted Sodas and Bottled Water

$21.00 per Person

Hello Hummus

Assorted Hummus Dips: Roasted Red Pepper, Classic Hummus

Tapenade and Roasted Garlic

Sliced Cucumbers, Carrots, Celery, Cauliflower

Pita Crisps

Assorted Sodas and Bottled Waters

$21.00 per Person

Breaks

SPECIALTY THEMED

Health Fanatic

Granola Bars and Multi-Grain Bars

Fruit Kabobs with Yogurt Dipping Sauce

Vegetable Crudités with Ranch Dipping Sauce

Fruit Infused Water

Powerade and Naked Juices

$23.00 per Person

Build-Your-Own Trail Mix

Dried Fruits, Dried Coconut, Assorted Nuts, M&M’s, House-Made Granola, Chocolate Chips, Golden Raisins, and Yogurt Covered Raisins

Assorted Sodas and Bottled Water

$22.00 per Person

7th Inning Stretch

Select 2:

Turkey and Cheese Sliders, Chicken Sliders, Philly Cheesesteaks, Chorizo Sliders, Chicken Cheesesteaks, Brisket Sliders

Assorted Sodas and Bottled Waters

$27.00 per Person

Espress Yourself

Red Bull and Powerade

Energy and Protein Bites

Chocolate-Covered Espresso Beans

Double Espresso Shots of Coffee

$24.00 per Person

Nothing Bundt The Truth

Mini Bundt Cakes

Chocolate and Caramel Syrup

Whipped Cream

Chocolate Chips, Mini Candies, Fresh Berries, Coconut

Freshly Brewed Regular and Decaffeinated Coffee, Herbal Teas

$24.00 per Person

Holly Jolly Break

Available Seasonally

Sugar Cookies and Rice Krispy Treats

Hot Cocoa Bar with Mini Marshmallows, Peppermint Sticks, Caramel, Chocolate Chips, Mint Chocolate Chips

Apple Cider

$23.00 per Person

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Breaks

CREATE-YOUR-OWN-BREAK

All Packages Include:

Freshly Brewed Regular and Decaffeinated Coffee and Herbal Teas.

Breakfast and Mid-Morning Breaks Include Chilled Fruit Juices.

Afternoon Breaks Include Bottled Water.

Package 1:

1 Selection Served Early Morning

1 Selection Served in the Afternoon

$30.00 per Person

Selections:

Hickory Smoked Bacon, Egg and Cheese Biscuit

Country Sausage, Egg and Cheese Biscuit

Assorted Breakfast Pastries

Assorted Bagels with Cream Cheese

Freshly Sliced Seasonal Fruit

Individual Yogurts with Granola

Freshly Baked Cookies and Brownies

Cinnamon Rolls

Granola Bars

Package 2:

2 Selections Served Early Morning

2 Selections Served in the Afternoon

$42.00 per Person

Freshly Popped Popcorn and Toppings

Warm, Soft Pretzel Bites with Mustard and Beer Cheese

Tortilla Chips with Queso and Salsa

Spinach Dip with French Bread

Crudités Display with Dips

Individual Bags of Chips

Assorted Candy Bars

House Chips

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Meeting Package

EXECUTIVE MEETING PACKAGE

A Minimum of 25 Guests is Required.

Classic Continental

Assorted Freshly Baked Breakfast Pastries

Sliced Seasonal Fresh Fruits and Berries

Honey, Jellies, Butter

Selection of Breakfast Cereal with Assorted Milks

Freshly Brewed Regular and Decaffeinated Coffee

Herbal Teas

Mid-Morning Refresh

Freshly Brewed Regular and Decaffeinated Coffee

Herbal Teas

Lunch

Choice of Themed Lunch Buffet or Build-Your-Own Buffet with 2 Entrées

Afternoon Break

Freshly Baked Cookies and Brownies

Assorted Sodas and Bottled Water

Freshly Brewed Regular and Decaffeinated Coffee

Herbal Teas

$90.00 per Person

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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SANDWICHES AND SALADS

All Plated Lunches are Served with Assorted Rolls and Butter, Freshly Brewed Regular and Decaffeinated Coffee and Iced Tea.

Create-Your-Own Salad Bar Buffet

Select 2 Greens:

Romaine Lettuce, Iceberg Lettuce, Kale, Spinach, Mixed Greens, Arugula

Select 2 Proteins:

Grilled Chicken, Grilled Shrimp, Tuna Salad, Chicken Salad, Tofu, Quinoa

Select 6 Toppings:

Avocado, Swiss Cheese, Cheddar Cheese, Blue Cheese Crumbles, Cottage Cheese, Tomato Wedges, Toasted Walnuts, Candied Walnuts, Garbanzo Beans, Hard Boiled Eggs, Crumbled Bacon, Cucumbers, Onions, Croutons, Strawberries

Served with Ranch, Balsamic and Champagne Vinaigrette Dressings

$35.00 per Person

Add a 3rd Green: $2.00 per Person

Add a 3rd Protein: $6.00 per Person

Each Additional Topping:

$2.00 per Person

Plated BLT Salad

Artisan Baby Lettuce, Grilled Chicken, Sliced Pears, Cherry Tomatoes, Shaved Parmesan, Smoked Bacon, Red Onion, Creamy Italian Dressing

$28.00 per Person

Plated Kale Salad

Hand Torn Organic Baby Kale, Couscous, Sun-Dried Tomatoes, Butternut Squash, Spiced Pistachios, Feta, Charred Shallots, Apple Emulsion

Choice of:

Grilled Chicken or Salmon

$28.00 per Person

Plated Chicken Caesar Salad

Traditional Caesar Salad with Grilled Chicken

$22.00 per Person

Add Shrimp: $8.00 per Person

Add Salmon: $9.00 per Person

Express Sandwich Lunch

Plated or Boxed

Select One: Pasta Salad or Fruit Cup

Select 3 of the Following:

Roast Beef Sandwich with Cheddar

Tuna, Chicken, or Egg Salad Croissant

Grilled Vegetable Wrap with Avocado Ranch

Ham and Cheese

Turkey BLT on Sourdough Bread

Accompanied With:

Lettuce, Tomato, Onion Chips and a Cookie

$29.00 per Person

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Lunch

Plated Lunch

Lunch Entrées are served with Salad Selection, Rolls and Butter, Chef’s Choice of Dessert, Freshly Brewed Regular and Decaffeinated Coffee, Iced Tea and Ice Water.

Salad

Select 1:

forchetta Salad

Artisan Baby Lettuce, Pickled Onions, Cucumber, Cherry Tomatoes, Fried Chickpeas, Creamy Champagne Herb Dressing

Spinach, Frisée Pear Salad

Baby Spinach, Frisée, Diced Pears, Blue Cheese Crumbles, Shaved Red Onion, Port Wine Vinaigrette Dressing

Strawberry Field Salad

Baby Mixed Greens, Sliced Strawberries, Crumbled Feta Cheese, Roasted Pecans, Balsamic Vinaigrette Dressing

Caesar Salad

Hearts of Baby Romaine, Grated Parmesan, Croutons, Roasted Garlic Caesar Dressing

Entrees

Pan-Seared Airline Chicken Breast

Topped with Prosciutto and Mozzarella, Roasted Sweet Potatoes, Asparagus, Roasted Shallot Demi

$35.00

Rigatoni with Sausage or Chicken

Served in a Pink Vodka Sauce with Shaved Parmesan Cheese

$30.00

Seared Salmon

Couscous, Spinach, Fried Capers

White Wine Butter Sauce

$35.00

Portabella Vegetable Stack

$28.00

Pasta Primavera

Creamy Parmesan Sauce or Red Tomato Sauce

$30.00

French Bone-In

Airline Chicken Marsala

Polenta Cake, Broccolini Wild Mushroom Marsala Pan Sauce

$35.00

Grilled NY Strip Steak

Heirloom Roasted Potato, Haricot Verts, Served in a Peppercorn Sauce

$45.00

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Lunch Buffets

forchetta’s BUILD-YOUR-OWN LUNCH BUFFET

All Lunch Buffets Include Assorted Rolls with Butter, Freshly Brewed Regular and Decaffeinated Coffee and Iced Tea.

Lunch Buffets Require a Minimum of 25 People. A $75.00 Set-Up Fee will be Charged to Groups Under 25.

1 Starter, 2 Entrées, 1 Starch, 1 Vegetable and Chef’s Choice of Dessert

$45.00 per Person

forchetta House Salad

Starter Selections:

Salads

Artisan Baby Lettuce, Pickled Onions, Cucumbers, Cherry

Tomatoes, Fried Chickpeas, Balsamic Vinaigrette

Beet Salad

Arugula, Sliced Apples, Walnuts, Goat Cheese, Olives, Balsamic Reduction

Caesar Salad

2 Starters, 3 Entrées, 2 Starches, 1 Vegetable and Chef’s Choice of Dessert

$51.00 per Person

Spinach Salad

Spinach, Sliced Pears, Shaved Onion, Crumbled Blue Cheese Pancetta, Champagne Emulsion

Baby Kale and Spinach Salad

Shaved Manchego Cheese, Raisins, Farro Grain, Shallots, Italian Dressing

Romaine Lettuce, Croutons, Grated Parmesan

Soups

Broccoli Cheddar Soup

Tomato Basil Soup

Minestrone Soup

Loaded Potato Soup

Chicken Noodle

Clam Chowder

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Lunch Buffets

forchetta’s BUILD-YOUR-OWN LUNCH BUFFET CONTINUED

All Lunch Buffets Include Assorted Rolls with Butter, Freshly Brewed Regular and Decaffeinated Coffee and Iced Tea.

Lunch Buffets Require a Minimum of 25 People. A $75.00 Set-Up Fee will be Charged to Groups Under 25.

Entrée Selections:

Lemon Grilled Chicken

Rosemary, Wine Sauce

Chicken Scaloppine

Topped with Prosciutto and Smoked

Mozzarella

Southern Fried Chicken

Salmon

Capers, Beurre Blanc Sauce

Starch Selections:

Mashed Potatoes

Fingerling Potatoes with Garlic and Oil

Baked Sweet Potatoes with Brown Sugar and Marshmallows

Macaroni and Cheese

Rice Pilaf

Parmesan Risotto

Baked BBQ Chicken

Tilapia Puttanesca

Capers, Tomatoes, Onions, Tomato Herb Broth

Baked Lasagna

Choice of Vegetarian or Meat

Fettucine Bolognese or Fettuccini Alfredo

BBQ Brisket

Mushroom Ravioli

Quattro Formaggi Sauce

Pork Loin

Apple Chutney with Whole Grain Mustard Pan Sauce

Beef Marsala

Mushrooms and Demi

Vegetable Selections:

Carrots and Peas

Squash and Zucchini

Roasted Vegetables

Broccolini

Roasted Cauliflower

Green Beans Amandine

Asparagus Spears

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Lunch Buffets

THEMED BUFFETS

All Lunch Buffets Include Assorted Rolls with Butter, Freshly Brewed Regular and Decaffeinated Coffee and Iced Tea.

Lunch Buffets Require a Minimum of 25 People. A $75.00 Set-Up Fee will be Charged to Groups Under 25.

Buffet Ole

Mexican Chopped Salad

Mango, Avocado, Peppers, Beans, Corn, Lime-Cilantro Dressing

Choice of 1:

Seasoned Beef Tacos, Skirt Steak Fajitas, or Chicken Fajitas

Monterey Jack Cheese Quesadillas

Mexican Street Corn, Charro Beans, Spanish Rice

Accompanied With:

Guacamole, Lettuce, Sour Cream, Salsa, Cheese, Jalapeños, Tortillas

Sopapillas, Churros

$40.00 per Person

Mama Mia!

Romana Caesar and Antipasto Salad

Chicken Parmigiana

Rigatoni With Pomodoro and Ricotta

Broccolini with Garlic and Oil

Warm Garlic Bread

Tiramisu

$40.00 per Person

forchetta Deli Display

House Salad with Vinaigrette Dressing

Pasta Salad or Egg Salad

Display to Include:

Roast Beef, Roasted Turkey, Honey Roasted Ham and Salami

Provolone, Cheddar and Swiss Cheeses

Toppings Including:

Sliced Tomatoes, Lettuce, Red Onions, Banana Peppers, Roasted Peppers, Pickles, Condiments

Accompanied With:

Sourdough, Wheat and Ciabatta Breads

New York Style Cheesecake and Cannolis

$35.00 per Person

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Lunch Buffets

THEMED BUFFETS

All Lunch Buffets Include Assorted Rolls with Butter, Freshly Brewed Regular and Decaffeinated Coffee and Iced Tea.

Lunch Buffets Require a Minimum of 25 People. A $75.00 Set-Up Fee will be Charged to Groups Under 25.

Carolina BBQ Buffet

Garden Salad with a Choice of 2 Dressings

Selection of:

Potato Salad or Cole Slaw

Selection of 2 Entrées:

Grilled BBQ Chicken

Fried Fish Filets

Pulled Pork with 2 Sauces

Accompanied With:

Pickles and Sliced Onions

Southern Macaroni and Cheese

Baked Beans

Jalapeño Cheddar Corn Bread

Banana Pudding

$42.00 per Person

Add Baby Back Ribs for $9.00 Per Person

Soup, Salad and Potato Bar

Mixed Greens Salad with Assorted Toppings and Dressings

Select 2:

Cream Based

Broccoli Cheese

Tomato Basil

Clam Chowder

Loaded Potato

Broth Based

Minestrone

Chicken Noodle

Baked Potato with Butter, Sour Cream, Bacon Bits and Chives

Assorted Cookies and Brownies

$32.00 per Person

Add Chicken Strips for $6.00 per Person

Add Beef Strips for $8.00 per Person

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Hors d’Oeuvres

$150++ per Server for Butler Passed Items. 25 Piece Minimum Quantity of Each Item.

Cucumber Cups

Choice of Crab Salad, Shrimp Salad, or Boursin Cheese with Pecans

$3.50 per Piece

Grilled Chicken Tandoori Salad, Almonds, Cranberries, Phyllo Tarts

$4.00 per Piece

Salmon Pastrami, Pickled

Red Onion, Cucumber Aioli, Rye Toast Points

$3.00 per Piece

Crudité Shooters

$2.75 per Piece

NC Shrimp Shooters

$5.00 per Piece

Artichoke Dip with French Bread

$85.00 per Quart

Guacamole with Tortilla Chips

$75.00 per Quart

Roast Beef and Horseradish

Cream on Baguettes

$3.50 per Piece

Deviled Eggs

Choice of Traditional, Pimento Cheese, or Shrimp

$2.50 per Piece

Bruschetta

Fresh Tomato, Shaved Parmesan, and Balsamic Drizzle

$2.75 per Piece

Tuna Poke Wonton

Daikon Slaw, Avacado Wasabi, Creme

Fraiche

$4.25 per Piece

Baked Wheel of Brie

Topped with Sliced Almonds

$250.00

Serves 50 People

Shrimp Dip with French Bread

$150 per Quart

Fresh Vegetable Crudités

Chef’s Choice of Gourmet Dip

$250.00

Serves 50 People

Sliced Seasonal Fresh Fruit Display

$300.00

Serves 50 People

Mozzarella and Tomato Skewers

Basil Oil

$3.00 per Piece

International Cheese Display

Assorted Crackers and Baguettes

$425.00

Serves 50 People

Onion Dip, Dill Dip or Fresh Salsa

Served with Tortilla or Potato Chips

$65.00 per Quart

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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COLD

Hors d’Oeuvres

$150++ per Server for Butler Passed Items. 25 Piece Minimum Quantity of Each Item.

Balsamic Marinated Chicken and Vegetable Skewers

$4.50 per Piece

Mini Cheeseburger Sliders

$4.50 per Piece

Swedish Meatballs

$4.00 per Piece

Mini Crab Cakes

Creole Remoulade

$5.00 per Piece

Vegetable Spring Rolls

Duck Sauce

$3.50 per Piece

Assorted Mini Quiches

$3.50 per Piece

Smoked Chicken Quesadillas

$4.00 per Piece

Baked Brie with Raspberry Coulis

$4.00 per Piece

Fried Peking Duck Ravioli

Hoisin Sauce

$4.50 per Piece

Fried Chicken Tenders

Plum Sauce

$5.00 per Piece

Beef Empanadas

$4.00 per Piece

Mini Cuban Sandwiches

Mustard Sauce

$4.00 per Piece

Goat Cheese with Honey

Wrapped in Phyllo

$4.00 per Piece

Mini Sausage Calzones

$4.50 per Piece

Curry Chicken Satay

Peanut Sauce

$4.50 per Piece

Mini Beef Wellingtons

$5.50 per Piece

Spanakopita

$4.50 per Piece

Scallops Wrapped In Bacon

$6.00 per Piece

Coconut Shrimp

$6.00 per Piece

Low Country Skewer

Old Bay Aioli

$5.00 per Piece

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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HOT

Reception

PACKAGES

All Hors D’oeuvre Packages include Iced Tea and Water. Service Provided for 90 Minutes. A $150 Set-Up Fee will be added to Groups Less than 25. $150++ per Server for Butler Passed Items.

Tip of the Boot

Fruit and Cheese Display

Assorted Table Wafers and Baguettes

Vegetable Crudité Platter

with Chef’s Choice of Gourmet Dip

Select 3 Hot or Cold Hors d’oeuvres

$55.00 per Person

The Italian Job

Fruit and Cheese Display

Assorted Table Wafers and Baguettes

Vegetable Crudité Platter with Chef’s Choice of Gourmet Dip

Select 4 Hot or Cold Hors d’oeuvres

$65.00 per Person

The Godfather

Fruit and Cheese Display

Assorted Table Wafers and Baguettes

Vegetable Crudités Platter

with Chef’s Choice of Gourmet Dip

Select 6 Hot or Cold Hors d’oeuvres

$75.00 per Person

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Reception

PACKAGE SELECTIONS CONTINUED

Cold Hors d’Oeuvres

Cucumber Cup

Choice of Crab Salad, Shrimp Salad, or Boursin Cheese with Pecans

Deviled Eggs

Choice of Traditional, Pimento

Cheese or Shrimp Salad

Mini Cheeseburger Sliders

Swedish Meatballs

Mini Crab Cakes

Creole Remoulade

Vegetable Spring Rolls

Duck Sauce

Assorted Mini Quiche

Fried Chicken Tenders

Plum Sauce

Smoked Chicken Quesadilla

Crudité Shooter

Bruschetta

Fresh Tomato, Shaved Parmesan, Balsamic Drizzle

Roast Beef and Horseradish

Cream on Toasted Baguettes

Hot Hors d’Oeuvres

Mini Sausage Calzones

Balsamic Marinated Chicken and Vegetable Skewers

Mini Beef Wellington

Spanakopita

Low Country Skewer

Old Bay Aioli

Chicken Empanadas

Beef Empanadas

Mozzarella and Tomato Skewers

Basil Oil

Artichoke Dip with French Bread

Shrimp Dip with French Bread

Spinach Dip with French Bread

Baked Brie

Raspberry Coulis

Fried Peking Duck Ravioli

Hoisin Sauce

Chicken Satay

Peanut Sauce

Mini Cuban Sandwich

Mustard Sauce

Goat Cheese with Honey

Wrapped in Phyllo

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Carving Stations

Chef Attendant Fee of $150.00++ will be Applied to Each Station.

Glazed Flat Ham

Rubbed with Mustard and Honey, Slow Roasted

Served with Dijon Mustard and Buttermilk Biscuits

$400.00

Serves 40 People

Roasted Prime Rib of Beef

Herb Crusted, Slow Roasted Prime Rib of Beef, Au Jus Horseradish Sauce, Petite Pain Rolls

$800.00

Serves 40 People

Whiskey Honey Glazed Ham

Whole-Grain Mustard, Pineapple Relish, Onion Rolls

$375.00

Serves 50 People

Semi-Boneless Breast of Turkey

Slow Roasted, Served with Sweet-Hot Mustard, Orange-Cranberry Relish, Petite Rolls

$425.00

Serves 30 People

Pork Loin

Stuffed with Spinach and Prosciutto, Apricot and Apple Gastrique, Petite Pan Rolls

$480.00

Serves 40 People

Salmon en Croute

Topped with Spinach, Dill, Champagne Sauce

$480.00

Serves 30 People

Smoked Beef Brisket

Dry Rubbed and Smoked In-House Until Tender

Texas Vinegar Sauce, Traditional Barbecue Sauce, Carolina

Mustard Sauce, Sweet-Hot Pickles, Corn Bread

$550.00

Serves 30 People

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Action Stations

Chef Attendant Fee* of $150.00++ will be Applied to Each Station.

Pasta Station*

Served with Italian Herb Breadsticks, Grated Parmesan Cheese, Red Pepper Flakes

Select 2:

Penne Pasta Parmesan Fondue

Chicken or Shrimp, Parmesan Cream Sauce

Rigatoni Pomodoro with Meatballs

Italian Meatballs, Pomodoro, Fresh Ricotta

Bucatini Carbonara

Pancetta, Caramelized Onion

Grated Pecorino, Egg Yolk and Cream

Fettucine Bolognese

Grass-Fed Ground Beef with Mirepoix and San Marzano Tomatoes

Casarecce Campagnolo

Pancetta, Mushrooms, Peas and Caramelized Onion with a Tomato Cream Sauce

$25.00 per Person

Parmesan Risotto Station*

Served with Italian Garlic Bread, Grated Parmesan Cheese, Red Pepper Flakes

Select 2:

Wild Mushroom and Vegetables

Sausage and Peas

Butternut Squash and Pancetta

Sun-Dried Tomatoes, Spinach, Filet Tips

Roasted Red Peppers, Arugula and Feta

$27.00 per Person

Mashed Potato Station*

Mashed Potatoes or Mashed Sweet Potatoes

Served with a Selection of Toppings:

Bacon Bits, Shredded Cheddar Cheese, Chives, Scallions, Sour Cream, Butter, Cinnamon, Honey Butter, Brown Sugar

$18.00 per Person

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Action Stations

Chef Attendant Fee* of $150.00++ will be Applied to Each Station.

Slider Station

Served with House-Made

Truffle Potato Chips

Select 2:

Pulled Pork

Buffalo Chicken

Hamburger

Smoked Brisket

Vegan Quinoa Burger

$28.00 per Person

Street Taco Bar

Crumbled Queso Fresco

Guacamole, Lettuce, Sour Cream, and Pico De Gallo

Pickled Red Onion, Cilantro, and Roasted Corn Salad

Select 2:

Cilantro Shrimp

Chipotle Chicken

Flank Steak

Tilapia

Pork Carnitas

$38.00 per Person

Southern Grits Station

Stone Ground Grits, Local Cheddar Cheese, and Andouille Sausage Gravy

Served in a Martini Glass

Select 2: Shrimp

Beef Brisket

Pulled Pork

Cheerwine Pork Belly

$26.00 per Person

Caribbean Station

Select 2:

Jerk Chicken

Coconut Shrimp

Coconut Curry Chicken

Mahi Mahi with Mango Salsa

Accompanied With:

Lime and Cilantro Rice

Fried Plantains and Grilled Vegetables

$42.00 per Person

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Plated Dinner

Dinner Entrées are served with Salad, Rolls and Butter, Choice of Dessert, Freshly Brewed Regular and Decaffeinated Coffee, Iced Tea and Ice Water.

Salad Select 1:

Heirloom Beet Salad

Goat Cheese Crumble, Shaved Fennel, Pistachios, Arugula, Champagne Vinaigrette

Chicken Entrees

forchetta Salad

Artisan Baby Lettuce, Pickled Onions, Cucumbers, Cherry Tomatoes, Feta, Fried Chickpeas, Balsamic Herb Dressing

French Cut Chicken Breast

Chicken Breast, Roasted Fingerling Potatoes, Mushroom and Kale Hash, Charred Cipollini Onions, Maple Demi Pan Sauce

$45.00 per Person

Chicken Scallopini

Seared Chicken Breast with Smoked Mozzarella, Prosciutto, Wild Mushrooms, Polenta Cake, Wilted Spinach

$45.00 per Person

Pork Entrees

Pork Chop

Sautéed Apples, Mushrooms, Wilted Spinach, Bacon Chipotle Sauce, Farro Risotto

$49.00 per Person

Caesar Salad

Hearts of Baby Romaine, Grated Parmesan, Croutons

Roasted Garlic Caesar Dressing

Beef Entrees

Grilled 14 oz. Ribeye

Caramelized Shallot Demi-Glaze, Potato Cake, Sautéed King Trumpet Mushrooms, Blistered Shishito Peppers

$80.00 per Person

Grilled 8 oz. Filet

Sweet Potato Dauphinoise, Asparagus, Green Peppercorns, Cognac Cream Demi Sauce

Market Price

Braised Short Ribs

Cambozola Potatoes Croquette, Mushroom Ragout, Sautéed Snow Peas

$53.00 per Person

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Plated Dinner

Dinner Entrées are served with Salad, Rolls and Butter, Choice of Dessert, Freshly Brewed Regular and Decaffeinated Coffee, Iced Tea and Ice Water.

Duet Entrees

Grilled Shrimp and Beef Tenderloin

Beef Tenderloin Medallion, Grilled Prawns, Triple Brie Yukon Gold Mashed Potatoes, Glazed Baby

Carrots, Bordelaise Red Wine Demi-Glace

$110.00 per Person

Chicken Breast and Shrimp

Grilled Chicken Breast and Shrimp

Tempura with Peperonata Sauce, Polenta, Baby Bok Choy

$72.00 per Person

Beef Tenderloin and Lobster Tail

Beef Tenderloin Medallion and 4 oz.

Lobster Tail with a Mushroom Demi Glaze, Potato Croquette, Pattypan Squash

$140.00 per Person

Beef Tenderloin and Chicken Breast

Beef Tenderloin Medallion and Lemon Rosemary

Chicken Breast with Champagne Cream, Sweet Potato Batonnet, Collard Greens

$95.00 per Person

Fish Entrees

Grilled Atlantic Salmon

Crab Crusted Salmon with a Citrus White Wine Cream, Lentils, Charred Brussels Sprouts

$52.00 per Person

Skillet Braised Sea Bass

Root Vegetable Hash, Green Beans, Lobster Cream Sauce

$72.00 per Person

Dessert Selection

Please Kindly Select 1

Pecan Pie

Cheesecake

Cannolis

Chocolate Cake

Tiramisu

Seasonal Panna Cotta

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Dinner Buffets

Dinner Buffets Include Assorted Rolls with Butter, Chef’s Choice of Dessert, Freshly Brewed Regular and Decaffeinated Coffee, Iced Tea and Iced Water.

Dinner Buffets Require a Minimum of 25 People. A $150 Set-Up Fee will be Charged to Groups Under 25.

Carolina BBQ Buffet

Garden Salad

Ranch and Balsamic Dressings

Choice of:

Potato Salad or Cole Slaw

Selection of 2 Entrées:

Grilled BBQ Chicken

Fried Fish Filets

Pulled Pork with 2 Sauces

BBQ Brisket

Taste of Italy Buffet

Romana Caesar Salad

Croutons, Parmesan, Caesar Dressing

Antipasto Salad

Garlic Bread

Lasagna

Ground Beef Béchamel, Ricotta, Mozzarella

Baked Chicken with Peppers and Onions

Sautéed Broccolini

$55.00 per Person

Nona’s Buffet

House Salad With Balsamic Dressing

Eggplant Rollatini

Chicken Scarpariello

Potatoes, Sausage, White Wine Sauce

Market Fresh Vegetables

$52.00 per Person

Accompanied With:

Pickles and Sliced Onions

Southern Macaroni and Cheese

Baked Beans

Jalapeño Cheddar Corn Bread

Banana Pudding

$62.00 per Person

Add Baby Back Ribs for $12.00 per Person

Roma Buffet

Spinach Salad

Poached Pears, Shaved Pecorino, Pancetta, Creamy Italian Dressing

Cannellini Bean Salad

Panzanella

Chicken Scaloppine

Prosciutto and Mozzarella

Sliced Beef Marsala

Green Beans with Garlic and Oil

Parmesan Mashed Potatoes

$62.00 per Person

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

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Bar

A Bartender Fee of $150.00 is Required on all Bars. 1 Bartender per 75 Guests. All Prices are Subject to a Taxable 23% Service Charge and Applicable 8.25% Tax.

Open Bar

Charges are by the Person per Hour, Based on Guaranteed Attendance. All Guests 21 & Up to be Included in Guaranteed Attendance. 2-Hour Minimum Required.

Call Brands

2 Hours | $30.00

3 Hours | $40.00

4 Hours | $48.00

5 Hours | $54.00

Premium Brands

2 Hours | $38.00

3 Hours | $50.00

4 Hours | $60.00

5 Hours | $68.00

Top Shelf Brands

2 Hours | $46.00

3 Hours | $60.00

4 Hours | $72.00

5 Hours | $82.00

Beer, Wine and Champagne

2 Hours | $24.00

3 Hours | $32.00

4 Hours | $38.00

5 Hours | $44.00

Consumption Bar Based on the Amount/Type of Each Drink Consumed. Each Drink Ordered is Added to the Main Bill and Charged at the End of the Event.

Call Brands

$7.00 per Drink

Premium Brands $9.00 per Drink

Top Shelf Brands $12.00 per Drink

Imported Beer $5.00 per Drink

Domestic Beer $4.00 per Drink

Craft Beer $6.00 per Drink

Wine $8.00 per Drink

Cordials, Martinis and Specialty Cocktails $9.00 per Drink

Sodas and Bottled Water $4.00 per Drink

All prices are subject to a taxable 23% service charge and applicable 8.25% tax. The State Alcoholic Beverage Commission Regulates the Sales, Service and Consumption of Alcoholic Beverages. The Hotel, as an Alcoholic Beverage Licensee, is Subject to Regulations Promulgated by the State Alcoholic Beverage Commission, Violations of Which May Jeopardize the Hotel’s License. Consequently, the Hotel’s Policy is that Alcoholic Beverages May Not be Brought to the Hotel From Outside Sources.

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

27 Return to Contents

Bar

A Bartender Fee of $150.00 is Required on all Bars. 1 Bartender per 75 Guests.

All Prices are Subject to a Taxable 23% Service Charge and Applicable 8.25% Tax.

Cash Bar

Guests Pay for Their Own Beverages. A Minimum Spend is Required. $300 for a 2 Hour Bar, $400 for a 3 Hour Bar, or $500 for a 4 Hour Bar. If Sales are Lower than the Minimum, the Host will be Charged the Difference at the End of the Event.

Call Brands

$8.00 per Drink

Premium Brands

$10.00 per Drink

Top Shelf Brands

$13.00 per Drink

Imported Beer $6.00 per Drink

Domestic Beer $5.00 per Drink

Craft Beer $7.00 per Drink

Wine $9.00 per Drink

Cordials, Martinis and Specialty Cocktails $10.00 per Drink

Sodas and Bottled Water $4.00 per Drink

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

28 Return to Contents

Call Brands

Jim Beam Kentucky

Straight Bourbon Whiskey

Smirnoff 80 Proof Vodka

Bacardi Silver Label Rum

Juarez Tequila

New Amsterdam Gin

Premium Brands

Jack Daniels Tennessee Whiskey

Tito’s Handmade Vodka

Captain Morgan Spiced Rum

Jose Cuervo Especial Gold Tequila

Beefeater London Dry Gin

Dewar’s White Label Scotch

Bar BAR OPTIONS

Top Shelf Brands

Crown Royal Whisky

Hennessy Very Special Cognac

Grey Goose Vodka

Goslings Black Seal Rum

1800 Silver Tequila 100% Agave

Bombay Sapphire Gin

Johnnie Walker Black Scotch

Wine Canyon Road

Cabernet Sauvignon

Chardonnay

Merlot

White Zinfandel

Domestic Beers

Select 2: Miller Lite

Bud Light

Budweiser

Coors Light

Yuengling

Imported Beers

Select 2: Heineken

Corona Extra

Stella Artois

Blue Moon

Craft Beers

Select 2:

Seasonal Options Available

Please Request List

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

29 Return to Contents

House Wine

Bar

WINE LIST

Canyon Road, Modesto, CA Chardonnay, Moscato, Pinot Grigio, Cabernet Sauvignon, Pinot Noir, Merlot

$30.00 per Bottle

Sparkling Wine

Wycliff Brut, CA

$28.00 per

Domaine Ste. Michelle Brut, WA

$32.00 per Bottle

La Marca Prosecco, Italy

$34.00 per Bottle

Bottle Chandon Brut, CA

$45.00 per Bottle

Perrier-Jouët Grand Brut, France

$160.00 per Bottle

Perrier-Jouët Fleur de Champagne, France

$260.00 per Bottle

Dom Pérignon, France

$270.00 per Bottle

Cabernet Sauvignon

14 Hands Red Blend, Columbia Valley, WA

$32.00 per Bottle

Apothic Red Blend, CA

$36.00 per Bottle

Carnivor Cabernet, Central Coast, CA

$36.00 per Bottle

Louis Martini Cabernet, CA

$38.00 per Bottle

William Hill Cabernet, Central Coast, CA

$38.00 per Bottle

Kendall-Jackson Cabernet, Sonoma Valley, CA

$46.00 per Bottle

Ghost Pines Cabernet, Napa Valley, CA

$58.00 per Bottle

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

30 Return to Contents

WINE LIST CONTINUED

White/Blush Wines

Luccio Moscato, Italy

$32.00 per Bottle

Matua Sauvignon Blanc, New Zealand

$32.00 per Bottle

Ecco Domani Pinot Grigio, Italy

$36.00 per Bottle

Chateau Ste. Michelle Riesling, WA

$36.00 per Bottle

Starborough Sauvignon Blanc, New Zealand

$36.00 per Bottle

Fleur De Mer Rosé, Côtes de Provence, France

$45.00 per Bottle

Chardonnay

William Hill Chardonnay, Central Coast, CA

$30.00 per Bottle

Chateau Ste. Michelle Chardonnay, Columbia Valley, WA

$36.00 per Bottle

Kendall-Jackson Chardonnay, Santa Rosa, CA

$42.00 per Bottle

Reds

Mirassou Pinot Noir, North Coast, CA

$32.00 per Bottle

Zinfatuation Zinfandel, Amador Valley, CA

$32.00 per Bottle

Columbia Winery Merlot, WA

$36.00 per Bottle

Alamos Malbec, Argentina

$36.00 per Bottle

Crios Malbec, Argentina

$38.00 per Bottle

Rodney Strong Merlot, CA

$40.00 per Bottle

Hangtime Pinot Noir, Monterey County, CA

$40.00 per Bottle

All prices are subject to a taxable 23% service charge and applicable 8.25% tax.

31 Return to Contents

Bar

230 N College Street, Charlotte, NC 704-335-5400 | www.CateringByforchetta.com