world luxury | DAILY | Issue 40 |
THE MOST EXClUSIVE RESTAURANTS Local, Mediterranean, International… your tastes have a great choice with us to enjoy at our island destination. oLéA Mediterranean-influenced, Olea is the all-day dining venue of The St. Regis Saadiyat Island Resort. Located on the level one with panoramic view of the ocean and beyond, this restaurant features cooking stations where staff, in keeping with the St Regis service tradition, await guests' every whim. With its indoor and alfresco options, it is ideal for a relaxing dining experience with family or friends.
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55&5th, the griLL. Abu DhAbi Inspired by the address of the original St. Regis New York, 55&5th, The Grill offers a classic, upscale Manhaan-style grill and lounge, complete with an outdoor terrace, private dining room, cellar and personal sommelier. Staying true to its origins, the menu begins with classic and signature cocktails, including our namesake Arabian Snapper, and an extensive wine list, which pairs flawlessly with the epicurean offerings. Renowned main dishes include specialty menu of Vintage Aged Beef, featuring both grass-fed and grain-fed beef.