Wedding Packages

Wedding Packages

301 Wood Ranch Pkwy Simi Valley, CA 93065| 805.527.9663 | www.woodranchgc.com

Ceremony Site $1000+ Saturday Ceremony Fee with Reception $800+ Friday & Sunday Ceremony Fee with Reception $2000+ Ceremony Only Utilize the Garden Space for Cocktail Hour for an Additional $4.00++ Per Person Upgrade to Specialty Lemonade Station for an Additional $1.50++ Per Person

SITE FEES INCLUDE THE FOLLOWING

Set-up and Breakdown of Tables and Chairs

Outdoor Gazebo Ceremony

Use of the Bridal Suite and a Complimentary Bottle of Champagne

Water Station with Fresh Citrus Fruits

1-Hour Wedding Rehearsal (Coordinator not included)

Table for Unity or Sand Ceremony

White Ceremony Chairs

Electrical Access for Musicians *Sound System not Included.

*All Packages Subject to 20% Service Charge and Current Tax

Mon Amour My love

$58.99++

Two Tray Passed Hors d'oeuvres during Cocktail Hour Champagne and Sparkling Cider Toast Hosted Soda & Juice, unlimited consumption, for duration Cash Bar for Additional Beverages or Choice of Bar Package

Traditional Plated Menu

Choice of Mixed Green Salad or Caesar Salad Choice of Vegetable and Starch Plated Meal Including Pre-selected Choice of Entree Organic Chicken Picatta OR Sliced Tri Tip with Au Jus Choice of Colored Floor Length Linens & Napkins Complimentary Valet Service 18' X 18' Oak Parquet Dance Floor Use of Facility for a Total of 5 Hours

Cake Cutting Fee $2.50++ Per Person

*All Packages Subject to 20% Service Charge and Current Tax

Mon Cheri

My Darling

$83.99++

Three Tray Passed Hors d'oeuvres during Cocktail Hour Champagne and Sparkling Cider Toast 1 Hour Hosted Well Bar, Unlimited Consumption Hosted Soda & Juice, Unlimited Consumption, for Duration Cash Bar for Additional Beverages or Choice of Bar Package

Traditional Plated Menu

Choice of Mixed Green Salad or Caesar Salad Choice of Vegetable and Starch Plated Meal Including Pre-selected Choice of Entree: Grilled Organic Chicken Breast with Wild Mushroom and Fig Balsamic Sauce OR Slow-Braised Boneless Beef Short Rib with Red Wine Jus

Choice of Colored Floor Length Linens & Napkins Floral Centerpieces Cake Complimentary Valet Service 18' X 18' Oak Parquet Dance Floor 3 Votive Candles Per Guest Table and All Cocktail Tables Use of Facility for a Total of 5 Hours *Cake Cutting Fee is Waived if Cake is Kept in Package

*All Packages Subject to 20% Service Charge and Current Tax

Mon Tresor

My Treasure

$103.99++

Three Tray Passed Hors D'oeuvres during Cocktail Hour Champagne and Sparkling Cider Toast 2 Hours Hosted Call Bar, Unlimited Consumption Hosted Soda & Juice, Unlimited Consumption, for Duration Cash Bar for Additional Beverages or Choice of Bar Package

Traditional Plated Menu

Choice of Mixed Green Salad or Caesar Salad Choice of Vegetable and Starch Plated Meal Including Pre-selected Choice of Entree: Blackened New York Steak with Crispy Onions OR SautĂŠed Atlantic Salmon Fillet Wine Service Through Dinner Choice of Colored Floor Length Linens & Napkins Floral Centerpieces Cake Charger Plates (Gold or Silver Menu Cards Chiavari Chairs or Chair Covers Complimentary Valet Service 18' X 18' Oak Parquet Dance Floor 3 Votive Candles Per Guest Table and All Cocktail Tables Use of WR Facility for a Total of 5 Hours *Cake Cutting Fee is Waived if Cake is Kept in Package *All Packages Subject to 20% Service Charge and Current Tax

Hors D'oeuvres Selections

Mon Amour Selections Wild Mushroom Relish with Manchego Cheese Sun Dried Tomato, Kalamata Olive and Shredded Mozzarella Baked Spanish Empanadas with an Avocado- Smoked Paprika Sauce Classic Greek Spanikopita with Lemon Tzatziki Chicken or Vegetable Springroll with Ponzu Glaze Petite Quiche with Arrowhead Spinach and Applewood Bacon Bruschetta- Traditional Tomato, Basil, Garlic, Aged Balsamic and EVOO Triple Crème Brie and Grape Stixx Caprese Skewers with Bononcini Mozzarella, Cherry Tomatoes and Basil Aioli Chinese Chicken Salad Cups with Toasted Sesame Dressing Mon Cheri Selections *Any Items Above are Included in the Mon Cheri Package* Thai Chicken with Peanut-Red Chile Sauce Mandarin Beef with Hoisin Dipping Sauce Snow Crab, Ricotta and Artichoke Roasted Sweet Peppers, Basil and Balsamic Syrup Mini Tortilla Cup with Chipotle Glazed Rock Shrimp, Sweet Corn and Green Bellpeppers Chesapeake Bay blue Crab Stuffed Mushrooms Three Olive Tapenade and Whole Bay Shrimp in Savory Cup Mon Tresor Selections *Any Items Above are Included in the Mon Tresor Package* Chipotle- Agave Nectar Glazed Shrimp Panko Crusted Tempura Shrimp with Japanese- Citrus Dipping Sauce Sweet Maryland Crab Cakes with Remoulade Tempura Battered Coconut Shrimp with Mango Salsa Alder Smoked Salmon, Lemon Mascarpone and Chives Parma Prosciutto and Melon Bites Classic Steak Tartar Tuna Tartar in Savory Sesame Cone Additional Options Mediterranean Antipasto $5.99++ Per Person Artisan Cheese Board $6.99++ Per Person Crisp Crudite $4.99++ Per Person *All Packages Subject to 20% Service Charge and Current Tax

Add Ons! On Course Photos $200 Gazebo Floral $200 Drapery $350 1/2 Hour Extra Event Time $400 1 Hour Extra Event Time $750 Corkage Fee Per 750ml Bottle $10 Ice Sculpture $199 (and up) Private Cocktail Waitress $100 Heat Lamps $45 each Duet Entree $6++ Per Person Chiavari Chairs $7.50++ Per Person Chair Covers $5.50++ Per Person Candy Buffet $7++ Per Person Charger Plates $1.50++ Per Person Menu Cards $1.50++ Per Person Cake $6++ Per Person Floral $5++ Per Person Upgraded Linen Available at Additional Cost

*All Packages Subject to 20% Service Charge and Current Tax

General Information A non-refundable deposit, which is applied to your event total, is required to reserve your date. The amount of the deposit is 25% of the total estimated event total. An additional 25% is due (4) months prior to event date. The remaining 50% is due (7) business days prior to the event date, along with a confirmed final guest count. The attendance figure you provide by that date will not be subject to reduction.

All events are required to meet a Food and Beverage Minimum expenditure.

Minimums may vary due to the date or time of the event. Minimums do not include service charge or site fees. The requirements are quoted prior to booking the event and are stated in the Confirmation Agreement. For minimum requirements for an event under consideration, please contact the Private Events Department.

All events have a maximum time limit of five (5) hours. If additional time is required, additional charges will apply. Mandatory service charge is taxable in the state of California. After you provide us with the final selections and arrangements, we will present you with a Banquet Event Order confirming the specific requirements of your event.

We offer a variety of menu selections and packages designed to accommodate any event. Please ask about our custom menus. All Food and Beverage must be provided by the Club, unless otherwise arranged with our Private Events Department.

Wedding cakes, desserts and candy buffets are excluded from this policy. Wine may be brought in for a corkage fee of $10 per 750ml bottle. Liquor and beer may not be brought in under any circumstances.

Each booked client with an estimated invoice of $5,000 or more is invited to attend a tasting prior to his or her event. Tastings are for a maximum of 2 people and will incur a $25.00++ fee for any additional guests. Alcohol is available for purchase during tastings.

Wood Ranch requires that all vendors be licensed and insured. Please verify with all of your vendors to insure that they meet these requirements. Proof of insurance may be required if they are not on our preferred vendor list.

*All Packages Subject to 20% Service Charge and Current Tax