The Wine Merchant issue 75

Page 48

make a date

Burgundy En Primeur 2017 A second good vintage after some tough years

“After a couple of hard years, Burgundy

has had two good vintages in a run now

and with ’18, they’ve got the yield now too.” Merchants can assess the vintage for

themselves at a series of en primeur tastings in January.

Sophie@charlestaylorwines.com Tuesday, January 8 Venue TBC

Flint Wines Contact Melanie Brandy. Email melanie@ flintwines.com

Tuesday, January 8

One Whitehall Place

G

2 Whitehall Court

London SE11 4AA

rowers in Burgundy were

Awin Barratt Siegel

heartened by the increased yields of 2017. With the exception of

Contact Lesley Gray. Email lg@

Chablis, the frosts were deflected by

abswineagencies.co.uk

bale-burning and the use of frost candles.

Tuesday, January 8

According to BIVB figures, despite being hit by frost again, Chablis production was up by 52% on 2016, Pinot Noir rose by 41% and white wine production by 21%.

Sam Jary of Black Hand Wine in Cumbria

The Mall Room Sam Jary’s production was up almost 30%

has been making wine in Burgundy for

Upcoming Burgundy En Primeur Tastings

in Pommard was up to 90 barrels from around 70 in 2016.

Lea & Sandeman

2017,” he says. “Everything we picked was fantastic – really good quality. One of the

leaandsandeman.co.uk Monday, January 7

over 10 years and he says his production

“We definitely had a better time of it in

big features of 2017 was that the nights were cool, which keeps that acidity.

“Our top-tier 2017 stays in barrel for a

year but we actually do some drink-now,

Contact Lucy Marcuson. Email lucy@ 67 Pall Mall

London SW1Y 5ES Goedhuis & Co

unfined, unfiltered and no-added-sulphite

Contact Laura Michelon. Email lm@

actually bottled in March and it’s been

Philip Mould & Co

wine. The Côte d’Or Bourgogne and the Haute Côte de Beaune Pinot Noir are fantastic. The Haute Côte de Beaune

Pinot Noir was lighter than usual but

has fantastic power and the Côte d’Or

Bourgogne, the Gamay, was absolutely

goedhuis.com

Monday, January 7 18-19 Pall Mall

London SW1Y 5LU Armit Wines

10-11 Carlton House Terrace London SW1Y 5AH Liberty Wines

Contact Ana Bolivar. Email ana.bolivar@ libertywines.co.uk

Wednesday, January 9 Location TBC

Corney & Barrow Contact Events@corneyandbarrow.com Trade session: 2.30pm – 4.30pm Thursday, January 10 One Belgravia

9 Grosvenor Place

London SW1X 7SH H2Vin

Register at info@h2vin.co.uk

Trade tasting 2.30pm – 6.30pm Thursday, January 10 The Westbury Hotel Conduit Street

beautiful.

Contact marketing@armitwines.co.uk

has higher acidity than a Chardonnay but

Shaftesbury Place

Contact Nerea Sanz. Email nsanz@

Charles Taylor Wines

67 Pall Mall

“The Aligoté from Bouzeron is my only

non-sulphite white. Obviously Aligoté

it’s got beautiful tension and some lovely

creaminess from lees contact so I’m really pleased with our 2017 whites. It was a great year overall.

Tuesday, January 8 Ironmongers’ Hall

London EC2Y 8AA

Contact Sophie Scott-Clarke. Email

THE WINE MERCHANT november 2018 48

London W1S 2YF Bancroft Wines

bancroftwines.com

Thursday, January 10 London SW1Y 5ES


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