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You don’t have to go far to find great food. Just look inside!

Dining Out & About A GUIDE TO EATING OUT IN PORT CHESTER, RYE BROOK AND SURROUNDING AREAS.

A Supplement to the


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, Friday, March 10, 2006

Dining Out & About Advertisers receive extended listings.

American G RATIN CELEB ICK‘S DAY TR ST. PAay, March 17 d en Frid ll Week A s l a i c Spe

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n American Grill located in the outskirts of Greenwich serving American Regional Cuisine. The Black Bear Grille offers a creative menu for lunch and dinner with fireside dining. A late night fireside menu is served on the weekends until 1 a.m. Please look to book any future party ranging from Bar and Bat Mitzvahs, Communions, rehearsal dinners and bridal showers to corporate functions at our brand new facility with private rooms. Please give us a call today to book your next reservation for the restaurant or your next private party.

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2 South Water Street • Greenwich, CT ��������� ������� 203-531-6400 ������������ ������������

American Legion Post 93

International Café & Brazilian Bakery

78 Pearl Street Port Chester 937-5562

103 Adee Street Port Chester 939-1002

Black Bear Grille

Pantanal Restaurant

2 South Water Street Greenwich, CT 203-531-6400 Specialties include: Black Bear Wings, Crisped Calamari, Chipotle Chicken Quesadilla, Portobello Salad, Spinach Salad (add grilled shrimp, chicken, salmon or London broil to all salads); Black Bear’s Pork Sandwich, Lobster Salad Wrap, Hudson Valley Grilled Chicken Sandwich, Grilled Veggie Wrap, Kobe Burger; Herbed Ricotta Ravioli, Cedar Plank BBQ Salmon, 14 oz. New York Strip Steak, Pan Roasted Southwestern Chicken, Black Bear’s Shrimp Penne. Private rooms seat 25-85. Hours: Mon.-Thurs. 11:30 a.m.-1 a.m., Fri.Sat. 11:30 a.m.-2 a.m., Sun. 4 p.m.-1 a.m. Free on-premises parking. All major credit cards.

Garden Plaza Restaurant-Diner Washington Park Plaza 261 South Ridge Street Rye Brook 939-8888

Old Homestead Bar & Restaurant 325 North Main Street Port Chester 939-0758

Panera Bread 10 Westchester Avenue Port Chester 939-0079

POLLO A LA BRASA

MISTI RESTAURANT “Our Specialty is Roasted Chicken”

Authentic Peruvian Cuisine SERVING Breakfast • Lunch • Dinner Peruvian Pepper Steak Chicken Dishes Pork Dishes Seafood Soup Fried Seafood Shrimp Dishes ���������������������������������

Port Chester Coach Diner 317 Boston Post Road Port Chester 937-0008

The Kneaded Bread 181 North Main Street Port Chester 937-9489

The Pub Doral Arrowwood Anderson Hill Road Rye Brook 939-6620

Q Authentic Barbecue Restaurant 112 North Main Street Port Chester 933-7427

Rye Ridge Delicatessen & Restaurant Rye Ridge Shopping Center 126 South Ridge Street Rye Brook 937-2131

Sam’s Bar & Grill

������������������������������������ Delivery Available Se Habla Español

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Lunch Specials Takeout also

Brazilian

1 Mill Street Port Chester 939-2001

Teri’s Tavern 134 North Main Street Port Chester 937-9695

29 North Main Street Port Chester 939-6894

Central American El Tesoro Restaurant 92 Purdy Avenue Port Chester 935-9440

Chinese China House 170B North Main Street Port Chester 939-7288 or 939-7290

Great Wall Restaurant 140 Midland Avenue Port Chester 939-0068

Ho Sai Gai 544 Willett Avenue Port Chester 937-8337 or 937-8339

Manchu Garden Chinese & Japanese Cuisine 504 Westchester Ave. Port Chester 939-8688

Number 1 Chinese Restaurant 120 Westchester Avenue Port Chester 937-8465

Panda Restaurant 213 Westchester Avenue Port Chester 937-4699

Panda II Chinese Restaurant 32 Grace Church Street Port Chester 939-4310

Ray’s Café 176 South Ridge Street Rye Brook 937-0747

Sichuan Pavilion 480 Westchester Avenue Port Chester 939-8889

Wah Yuan Chinese Restaurant Post Road Plaza 262 Boston Post Road Port Chester 939-7776

Coffee Shops Starbucks Coffee Company Rye Ridge Shopping Center 118 South Ridge Street Rye Brook 937-1597


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, Friday, March 10, 2006

Dining Out & About Advertisers receive extended listings.

Coffee Shops

Fast Food

Fast Food

Indian

Waterfront Roasters

Hubba

Wendy’s Restaurant

106 Purdy Avenue Port Chester 934-2232

24 North Main Street Port Chester 939-7276

303 Boston Post Road Port Chester 939-9417

Colombian Asi Es Colombia 172 North Main Street Port Chester 934-7675

El Rincon Paisa 130 North Main Street Port Chester 939-9364

La Hacienda Bar & Grill 139 North Main Street Port Chester 690-9720

Los Remolinos Restaurant

Kentucky Fried Chicken 262 Boston Post Road Port Chester 935-0741

Greek/American One Station Plaza 111 Westchester Avenue Port Chester 939-3416

McDonald’s Restaurant 321 Boston Post Road Port Chester 937-3355

Dining Out

Subway Restaurant 262 Boston Post Road Port Chester 934-5045

The best place to find that perfect dining experience.

Subway Restaurant 302 Midland Avenue Port Chester 937-0022

International

Tandoori Taste of India 163 North Main Street Port Chester 937-2727 or 935-9680 Specialties include: Papadams (lentil wafers); Chicken Kabob; soups & salads; Dieters Delight; Chicken Vindalu (chicken curry in hot tangy Goan sauce); Lamb Do Pyaza; Beef Vindalu; Shrimp Bhuna ; vegetarian specials--Malai Kofta (cheese/potato balls in almond & cashew nut sauce); Sabji Saag Mali (spinach in spices, herbs/garlic with potato and cauliflower); Vegetable Vindalu (mixed vegetables in very spicy tangy sauce); rice specials; medley specials; fresh breads; Indian style rice pudding; fried milk balls. Open 7 days lunch & dinner. Lunch Buffet Mon.-Sat. 12-2:30. Sunday Brunch Buffet. Delivery and catering available. All major credit cards. Street & municipal parking.

Café Mirage 531 North Main St., Port Chester 937-3497

El Volcan Restaurant Latin International Buffet 30 Broad Street, Port Chester 934-5100

Sonora Nuevo Latino Cuisine 179 Rectory Street Port Chester 933-0200

Listings continue on page 5R

RESTAURANTS:

To advertise in this special monthly section call Elaine at the at 939-3101.

123 North Main Street Port Chester 937-7456

Continental Tulip Tree at the Hilton Rye Town 699 Westchester Avenue Rye Brook 939-6300

Fast Delivery!

Guaranteed Fresh!

Dominican Hollywood Chicken International 216 Westchester Avenue Port Chester 934-8137

23 Putnam Avenue, Port Chester • 914-939-8299

Early Bird Pre-Theatre Menu

Ecuadorian El Criollito Restaurant

Monday through Friday 3:30 p.m. to 5:00 p.m.

138 Irving Ave. Port Chester 934-8010

Los Paisanos Restaurante 118 Westchester Avenue Port Chester 934-7678

Rinconcito Ecuatoriano Restaurant

Tossed Salad or Soup Entrées starting at

Wednesday Seafood Night $ 95

Gorgonzola or creamy blue cheese $1.50 extra Dine in only

Tuesday Night

Served with choice of soup or salad Catch of the day add $2.00 For example: Zuppa di Pesce • Lobster Ravioli All you can eat Mussels

Buy One Entrée

Thursday Ravioli Night

Get 2nd One ½ Price

Buy 1 Dinner, Get 2nd One ½ Price

Burger King

(not including pasta or steak)

260 Boston Post Road Port Chester 934-7877

Dunkin Donuts 295 Midland Avenue Port Chester 935-9034

Garden Catering 140 Midland Avenue Port Chester 934-7852 or 934-7810

9

with choice of soup or salad

Fast Food

330 Boston Post Road Port Chester 939-8331

Served with Select Dessert & Coffee • Dine in only

Monday Pasta Night Select pasta dishes served $ 95

150 North Main Street Port Chester 937-7343

Dunkin Donuts

7

$ 95

(equal or less value) Dine in only

10” GOURMET PIZZA $ 95

5

All Entrées

14

(equal or less value) Dine in only

MONDAY-WEDNESDAY SPECIAL

(reg. $9.95)

with the purchase of any large pizza Pickup or delivery only. Must mention & present coupon before ordering. May not be combined with any other offer. Expires April 30, 2006

Large 16” 8-Slice 1 Topping Pie $ 99 $ 99

9

(2 for 18 )

• Add 6 Garlic Balls (our #1 seller) for $1.99 • Add a 2-liter ice-cold soda for $1.99 • Add an order of our famous wings (5) for $3.99

Pickup or delivery ONLY!

This coupon is good on Monday, Tuesday and Wednesday only. Pickup or delivery only. Must mention and present coupon before ordering. May not be combined with any other offer. Expires April 30, 2006


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, Friday, March 10, 2006

RESTAURANT REVIEW

Panera offers bread and more in comfortable surroundings By Jananne Abel

T

he first of four planned restaurants opened along lower Westchester Avenue in the Waterfront at Port Chester development on Dec. 17, 2005, joining Marshall’s, Super Stop & Shop, Loews Cineplex, Bed Bath & Beyond and Michaels Arts & Crafts. Opening in the dead of winter hasn’t helped business, said Panera Bread General Manager Charles Lederer. However, as the weather gets better and local people spread the word, the number of customers has been increasing every day. Although Panera Bread is a chain, it’s not fast food like MacDonald’s or Burger King. In fact, I find the bakery-café, known for its fresh baked bread, bagels and pastries, soups, salads and sandwiches, a welcome addition to the local restaurant scene. Port Chester’s Panera Bread café, located at 10 Westchester Ave., corner of Waterfront Place, is the first in Westchester. Before the Port Chester location opened, you would have had to travel to Nanuet in Rockland County to find Panera Bread. That café is part of the same franchise known as Take Home the Bread. With four stores currently in the franchise, Take Home the Bread plans to expand to 22 (imagine that!) by 2009. Lederer, 48, who has been with Take Home the Bread almost a year, said the franchisee is looking to get into up and coming areas like the Waterfront mall in Port Chester. Since the café is not situated on the main street, he said, the management expected it would take some time to catch on. Panera Bread started in 1981 in St. Louis, Missouri as the St. Louis Bread Company, which the bakery-cafés are still called in that neck of the woods where the company is headquartered. There are now 825 spread across the country in 35 states. More than 200 are owned by the company while the others are franchises. I had visited the one in Fayetteville, N.Y. near Syracuse last May when I was visiting in that area and got an idea of what to expect in Port Chester. I have observed that Panera, which is open for breakfast, lunch

and dinner, is crowded in the morning for breakfast (last Sunday there was a line out the door) and at lunchtime while at other times, especially on weekends, I have seen people there with their computers studying, working or just hanging out. Lederer, a certified master chef who lives in Eastchester, said hanging out is encouraged. He called Panera “an everyday oasis” and said “we want you to sit next to the fireplace and feel right at home here.” In fact, he said, no one is discouraged from staying all day. In one café a gentleman does all his business there, including conducting interviews. Free high-speed internet access is available at Panera. A brochure available in the café called “The How of Wi-Fi” explains what is needed and how to go about hooking up. Panera attracts people from all walks of life—laborers, teachers, principals, students, shopkeepers, mothers with children and businesspeople. I’ve seen Port Chester people there as well as out-of-towners. Panera’s slogan is “a loaf of bread in every arm” and the restaurant prides itself on customer service, never saying no to a customer’s request, said Lederer. I have noticed that employees are friendly, cheerful and knowledgeable about the menu and have seen a marked increase in the speed with which orders are filled since the café opened. Panera currently employs about 45 associates and management plans to hire more as it gets busier, said Lederer. Many are Port Chester High School students. “I try to

Customers feast their eyes on the large selection of breads, pastries and bagels when they enter Panera Bread. hire from the school as much as I can,” he said.

Bread baked fresh every day

Bread, bagels and bakery goods are made with no preservatives and baked fresh every day. The bakers come in at 10 p.m. each day and work until 6 a.m. the next morning. Breads range from country, to multigrain, to three cheese (parmesan, romano and asiago), to ciabatta, to pumpkin seed (lowcarb), to sourdough, asiago cheese, tomato basil and cinnamon raisin, all of which are on display behind the front counter of the bakery-café for all to see. Prices range from $.59 for a sour dough bread roll to $5.99 for a miche (large loaf used to make sandwiches). Bagel varieties include asiago cheese (similar to parmesan and my favorite), everything, sesame (lots of seeds), blueberry, whole grain, French toast, Dutch apple and raisin, and plain. The current featured banana pecan, which has been a big seller, and mocha chip will be replaced next month with two new flavors. Panera’s bagels are less doughy than others I’ve tasted but are nonetheless good. They are priced at $.69 for one bagel, $6.99 for a baker’s dozen and $8.99 for 18. For a bagel with any spread (plain, reduced fat and several flavors of cream cheese), the price is $1.79.

Ever-changing menu

Panera Bread is located at 10 Westchester Ave., corner of Waterfront Place, within the new development in downtown Port Chester.

The menu at Panera changes four times a year with some items being removed and new ones added. In fact, Panera is getting ready to introduce its new menu soon. The chicken, bacon and Dijon mustard panini, not on the current menu but always available, and all the other hot panini sandwiches are among the biggest sellers at Panera, said Lederer. Made on homemade three-cheese bread or

focaccia (rosemary and onion or basil pesto) and grilled to meld the bread and ingredients, all are priced at $6.49. The asiago roast beef sandwich (oven-roasted beef, smoked cheddar, lettuce, tomatoes, red onions and creamy horseradish sauce on asiago cheese bread at $6.49) is the most popular cold sandwich, broccoli cheddar and French onion are the biggest-selling soups and cinnamon crunch is Panera’s signature bagel, said Lederer. The Chicken Olivada sandwich ($6.59), which I thoroughly enjoyed, has been featured as a special sandwich during the current quarter and will be replaced with something new. It might be brought back at a later date, said Lederer. This concoction is made on toasted whole grain bread and consists of all-natural Bell & Evans pepper-mustard chicken, field greens, tomatoes, onions, feta cheese, pesto aioli and olive tapanade. The unusual sandwiches and variety of choices is what draws me to Panera. Plus there will always be new ones to look forward to. From my observation the “You Pick Two” option for $6.49, which allows customers to select two of the following: any bowl of soup, any half sandwich or any half salad, is the most popular. It’s the one I usually choose. Of the soups, I happen not to like the onion because there’s not enough cheese and it’s a little sweet. I have enjoyed the low fat chicken noodle, garden vegetable, roasted red pepper, and tomato garlic. The last two were specials, not available on a regular basis. The Italian Combo on ciabatta ($6.49) is a favorite of mine and my 12-year-old daughter’s. It consists of roast beef, smoked turkey, ham, salami, Swiss cheese, peperoncini, lettuce, tomatoes, red onions and special sauce on a soft ciabatta roll. Delicious! I can also recommend the Pepperblue Steak sandwich ($6.39), made with seasoned

steak fillets, lettuce, tomatoes, red onions and gorgonzola roasted red pepper sauce served on toasted ciabatta. The Asian Sesame Chicken Salad ($6.99) is also yummy, mostly because of the tangy reduced–sugar Asian sesame vinaigrette dressing and crispy wonton strips which give it pizzazz. Other ingredients are all-natural Bell & Evans citrus-herb chicken, romaine lettuce, fresh cilantro, sliced almonds and sesame seeds. Fandango (mixed field greens, romaine lettuce, walnuts, gorgonzola cheese, mandarin oranges and fat-free raspberry dressing at $5.49) also sounds good although I haven’t yet tried that salad selection. A bowl of soup is also available separately for $3.39 or soup can be had in a sourdough bread bowl for $4.79. Salads, soups, sandwiches and “You Pick Two” come with your choice of side: a portion of French baguette, a portion of whole grain baguette, an apple or a bag of kettle cooked crunchy potato chips. The pastries all look delicious (examples are fresh strawberries and cream, cinnamon rolls and pecan rolls, all at $1.99). I can recommend the bear claw, which is filled with almond paste ($1.69). The chocolate croissant ($1.99) is more doughy than it should be. Both the chocolate chip ($1.39), chocolate chip walnut and shortbread ($1.29) cookies are large and scrumptious.

Service

There is no table service at Panera. For the foods and drinks made to order like soups, sandwiches and salads, you place your order at the counter with one person and pay, then sit down if you’re eating in or stand in line if you’re taking out and wait for your first name to be called. You then pick up your food at another counter. Please turn to page 6R


, Friday, March 10, 2006

Dining Out & About

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Advertisers receive extended listings.

Irish/American

Italian/Pizzeria

Davy Byrnes Restaurant

Frankie & Louie’s Restaurant

538 Willett Avenue Port Chester 937-2106 Full Irish menu includes Gaelic Mixed Grill, Shepherd’s Pie, Corned Beef and Cabbage. Also Irish Beef Stew, Corned Beef Sandwiches, Fish & Chips, Irish Soda Bread, salads, pastas, seafood, steak, Chicken Pot Pie, turkey, burgers, soup, chili, Sherry Trifle, New York Style Cheesecake, Guinness Dark Irish Beer, Hart Irish Beer. Lunch: Sun.-Sat. 11:30-5, Dinner: 5-10 p.m. Credit cards: VISA, MC, AX. Some offstreet parking.

414 Willett Avenue Port Chester 939-0202 Specialties include: Mozzarella sticks, fried calamari, zucchini sticks, grilled chicken salad, Caesar salad, antipasto, pasta fagioli, tortellini soup, eggplant parmigiana wedge, veal & pepper wedge, Penne a la Vodka, homemade manicotti, Chicken Marsala, Veal Cutlet Milanese, scungilli marinara or fra diavolo, shrimp marinara; meatball, mushroom and Luigi’s Special pizzas; stuffed pizza; focaccia, baked ziti, lasagna, salad and broccoli gourmet pizzas; sausage & pepper and chicken roll calzones; fresh baked cakes and pastry. Weekly specials. Mon. & Tues.: Large pizza plus 50 chicken wings. Wed.: Family Style Night. Thurs.: Ravioli Night. Sun.: Pasta Madness. Hours: 11 a.m.-11 p.m. Mon.-Sat., 11 a.m. 10 p.m. Sun. Catering available. Free delivery lunch & dinner. Credit cards: AX, VISA, MC. Ample free parking in lot.

Italian Hostaria Mazzei 25 South Regent Street Port Chester 939-2727

Marianacci’s Restaurant 24 Sherman Street Port Chester 939-3450

Pasquale II Ristorante

Marini’s Pizzeria 46 North Main Street Port Chester 937-5120

2 Putnam Avenue Port Chester 934-7770

Michael’s Famous Pan Pizza

Provare Trattoria

125 Midland Avenue Port Chester 939-2241

Doral Arrowwood Anderson Hill Road Rye Brook 939-4554

T&J Villaggio Trattoria 223-225 Westchester Avenue Port Chester 937-6665

That Little Italian Restaurant 228-230 Mill Street Greenwich, CT 203-531-7500

Italian/Pizzeria Antonio’s Pizza and Restaurant Pathmark Shopping Center 130 Midland Avenue Port Chester 939-5137

Frank’s Restaurant and Pizzeria 23 Putnam Avenue Port Chester 939-8299 Specialties include: Cold antipasto, mozzarella fresca; pasta fagiola and cheese tortellini soup; Caesar salad with grilled chicken; fussili with broccoli, penne primavera, roasted pepper ravioli, baked manicotti; chicken Marsala; veal parmigiana; zuppa de pesce, shrimp fra diavolo/marinara; cheese lasagna, crab cakes, filet of sole; hot and cold sandwiches, chicken rollup; lasagna pizza, four season pizza, Buffalo chicken pizza; veggie, tuna salad and steak wraps; New York cheesecake, tiramisu. Hours: Mon.-Thurs. 10 a.m.-10 p.m., Fri.Sat. 10 a.m.-10:30 p.m., closed Sunday. Catering and delivery available. Major credit cards. Free on-premises parking.

Mirabello’s Pizza Trattoria 199 South Regent Street Port Chester 934-2900

P & D Pizza 508 Westchester Avenue Port Chester 939-8845

Pizza & Brew Restaurant Rye Ridge Shopping Center 136 South Ridge Street Rye Brook 937-2511

Pizza Pasta & Things Kohl’s Shopping Center 529 Boston Post Road Port Chester 939-8000

T & J Pizza & Pasta 227 Westchester Avenue Port Chester 939-4134

Japanese Edo Japanese Steak House 140 Midland Avenue Port Chester 937-3333

Hakata Japanese and Asian Fusion 163 North Main Street Port Chester 939-7911

Listings continue on page 6R

IRISH PUB & RESTAURANT

SERVING LUNCH AND DINNER FULL S ������������������������ U IRISH PL ��������������������������� MEN ��� U ��������������������� �����������������

SERVING GREAT FOOD SINCE 1990 & GETTING BETTER KITCHEN OPEN TILL 3 A.M. DAILY SPECIALS Reasonable Prices $550 to $1495

Come Join Us After the Greenwich Parade, Sunday March 12 and also on Friday, March 17 - St. Patrick’s Day

538 Willett Avenue (off Putnam Ave.) Port Chester, N.Y. • 914-937-2106

Kiosko Restaurant

Authentic Mexican Cuisine All Homemade and Fresh La Casa of the Famous Mole Poblano SPECIALTIES

Sizzling Fajitas, Enchiladas Verdes, Rojas or Mole, the Popular Carne Asada, Pargo ala Veracruzana, Mariscos ala Mexicana, Burritos, Fresh Corn Quesadillas, Chimichangas, Bistek Ranchero, New York Steak, Rib Eye, Tostadas, Flautas, Sopes, Tortas (sandwich) Cubana, Milanesa, Tacos al Pastor, Chorizo, Carnitas, Huevos Rancheros, and Much More. Serving Margaritas, Pina Coladas, Tequilas, etc.

Open 7 Days a Week from 7:00 a.m. to 10:00 p.m.

SERVING BREAKFAST, LUNCH AND DINNER

220 Westchester Avenue, Port Chester, NY Major Credit Cards Takeout 914-933-0155


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, Friday, March 10, 2006

Dining Out & About Advertisers receive extended listings.

RESTAURANT REVIEW Panera offers bread and more Continued from page 4R Bevy of beverages

Panera offers a plethora of beverages to choose from. Besides four brews of selfserve coffee—a standard café blend, decaf, hazelnut and a stronger variety, the latter changing four times a year—drinks include hot beverages such as espresso ($1.49), cappuccino ($2.99), caffe mocha ($3.19), caramel latte ($3.39) chai tea latte ($3.19) and hot chocolate ($1.99), cold drinks made with espresso or green tea and ice blended to frosty smoothness and topped with whipped cream ($3.59 and $3.99), self-serve sodas out of a machine, fresh-brewed self-serve iced tea (my favorite), iced green tea at $1.99 (way too sweet), home style lemonade ($1.69), orange juice ($1.49 and $2.49), apple juice ($.99), plain or chocolate milk ($.99) and Jones natural sodas and juices ($1.89).

Luncheonettes Bagel Emporium Kohl’s Shopping Center 431 Boston Post Road Port Chester 937-5252

Club Sandwich 7 Rye Ridge Plaza Rye Brook 939-3475

Deli Delight 174 North Main Street Port Chester 937-5775

One of a handful of dining areas within the Panera Bread café in Port Chester. This one features a fireplace. with what looks like heavy parchment paper--are Decor suspended from the ceiling. Panera Bread commands a large, bright, invitHours, parking and donations ing space—4,800 square feet—which seats 130 Panera Bread is open Monday through Thursday in a variety of configurations. Guests enter the bakery-café, nicely decorated in earth tones, on a from 6 a.m. to 9 p.m., Friday and Saturday from 6 tile floor in rust, green and off-white. To the left is a a.m. to 10 p.m. and Sunday from 7 a.m. to 8 p.m. Parking isn’t exactly convenient during the carpeted section with high round tables for four and low round tables for two. Ahead is a long counter winter months because it requires a some walking displaying the choice of pastries and cookies with out in the cold. You can park across the street in racks showing off the full selection of breads and the lot next to the gas station to the left of Costco, bagels behind it. Samples of cut-up bread and dip- in the marina parking lot on the other side of the ping sauce sit strategically on a table for customers gas station off Abendroth Avenue or on the ground floor of the parking structure off Waterfront Place to taste while waiting in line for service. To the right of the entryway are other seating closest to Marshall’s. Panera gives away its unused bread at the end sections, one with booths, one with a comfortable leather love seat and chair and round and square of each day. Currently it is going to Food-PATCH tables, another alcove with a gas fireplace which (Westchester’s food bank) and a neighborhood hasn’t been working the past week but will be up and church. Lederer is actively seeking other organizarunning again soon. Carpeting is brown with beige tions that might also be interested. However, the swirls. Chairs are wooden with black cushioned bread must be picked up at 9:30 p.m. If any local food seats. Framed bread-related pictures hang on the pantries, churches or organizations are interested, walls. Natural-looking lights--metal frames inset they should call Charles Lederer at 939-0079.

Good Food Cafe 140 Midland Avenue Port Chester 939-4070

J.P.’s Standby Drive-in 604 North Main Street Port Chester 939-9442

Lenny’s Bagels 200 South Ridge Street Rye Brook 939-1379

Lyon Park Deli, Café & Catering 29 Putnam Avenue Port Chester 937-1171

Vinny’s Luncheonette 182 North Main Street Port Chester 939-9591

Mexican Coyote Flaco

��������� � � ����������� �������� Monday Nights Fajitas for Two $ served with 2 Margaritas

2495

Beef, chicken and vegetable combination

Tuesday Nights FREE Quesadilla with 2 dinners from 4-7 p.m. Wednesday Nights Mary Ann’s Special Soup FREE with 2 dinners from 4-7 p.m. Thursday Nights Special $500 Herradura Gold Tequila Margarita with every dinner from 4-7 p.m.

Live Mariachi Band Friday and Saturday Nights A Great Variety of Seafood & Vegetarian Specialties Full Bar with Big Screen TVs in a Festive Atmosphere Happy Hour Sunday - Thursday 4-7 Margaritas & Beers at the bar only Lunch & Weekend Brunch 11:30-4 Dinner: Sun. - Thurs. 4-10 Fri. - Sat. 4-Midnight

�������������������� ���� ������������ ������������ ������� ������������

Mary Ann’s Mexican Restaurant 275 Boston Post Road Port Chester 939-8700 Specialties include: Turkey chilli, chalupas, jalapenos stuffed with shrimp, cactus salad, tofu, brown rice, tofu jack cheese, Acupulco seafood dish, Enchiladas Puerto Vallarta, goat cheese quesadilla, salads and tostadas, Tampico Burrito (breast of chicken), chimichangas, tacos and taquitos, beef tamales, fajitas (tuna and salmon, chicken or steak), Mole Amirillo (grilled pork loin), Steak Picado Fundido, combo dishes with shrimp, beef or chicken, vegetarian plates, all homemade on premises. Nightly and lowfat specials. Happy Hour Sun.-Thurs. 4-7 p.m., lunch and weekend brunch 11:30 a.m.-4 p.m., dinner 4-10 p.m. Sun.-Thurs., 4 p.m.-midnight Fri. and Sat. Credit cards: Visa, MC and Amex. Free on-premises parking.

Rancho Grande 8 Poningo Street Port Chester 934-2675

Restaurante y Tortilleria Gemelos 167 Westchester Avenue Port Chester 934-0372

Northern Italian Alba’s Ristorante 400 North Main Street Port Chester 937-2236

Eclisse Northern Italian Cuisine

115 Midland Avenue Port Chester 937-6969

Washington Park Plaza 275 South Ridge Street Rye Brook 937-5770

El Tio Restaurant

Giorgio’s Restaurant

143 Westchester Avenue Port Chester 939-1494

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Mexican

El Zarape Mexican Restaurant 24 Grace Church Street Port Chester 933-0363

Kiosko 220 Westchester Avenue Port Chester 933-0155 Specialties include: Sizzling Fajitas, Enchiladas Verdes, Rojas or Mole, Carne Asada, Pargo ala Veracruzana, Mariscos ala Mexicana, Burritos, Fresh Corn Quesadillas, Chimichangas, Bistek Ranchero, New York Steak, Rib Eye, Tostadas, Flautas, Sopes, Tortas (sandwich) Cubana, Milanesa, Tacos al Pastor, Chorizo, Carnitas, Huevos Rancheros, and much more. Serving Margaritas, Pina Coladas, Tequilas, etc. Hours: 7 a.m.-10 p.m. 7 days a week. Major credit cards. Takeout. Parking on the street or in adjacent municipal lot.

Luis Tacos 135 South Main Street Port Chester

69 Merritt Street Port Chester 937-4906/1096

Per Voi 23 North Main Street Port Chester 937-3200

Piero’s Italian Restaurant 44 South Regent Street Port Chester 937-2904

Peruvian Acuario Restaurant 137 Irving Avenue Port Chester 939-7090

Brisa Marina Restaurant 40 Grace Church Street Port Chester 934-9090

Chavin Restaurant 16 North Main Street Port Chester 937-7917

Please turn to page 7R


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, Friday, March 10, 2006

Dining Out & About Advertisers receive extended listings.

STI CAFE TAKE OUT El Chalan Restaurant 45 Midland Avenue Port Chester 934-2244

El Parral Restaurant

Seafood

El Palacio de los Mariscos

134 North Main Street Port Chester 939-2222

F.I.S.H. Mediterranean Seafood

El Plebeyo Restaurant

102 Fox Island Road Port Chester 939-4227

25 North Main Street Port Chester 690-2797

Misti Café Takeout 100 North Main Street Port Chester 939-2204 Specialties include: Sliced hotdogs and French fries; potato stuffed with beef, onions, egg and olives; chicken and rice soup (Peruvian style); fish soup; salads; shrimp cooked in onions and tomtoes with rice; Peruvian style shrimp fried rice; fried calamari; rotisserie chicken with salad and French fries; Peruvian style beef/chicken with spaghetti; Peruvian style fried steak with onions and rice; chanfainita (Sat. & Sun.); purple corn soft drink. Open Wed.-Mon. 9 a.m.-10 p.m., closed Tuesday. Catering available. Street parking. VISA, MC accepted.

Misti Restaurant 110 North Main Street Port Chester 939-9437 Specialties include mussels cooked in onions, tomatoes and sweet corn kernels, Peruvian-style seafood sushi; soups: beef, chicken, seafood; variety of salads; fish morsels cooked in onions and tomatoes; shrimp cooked in spicey sauce, steamed seafood in Peruvian spices; rotisserie chicken (pollo a la brasa) with French fries and salad, chicken fried rice, Peruvian-style beef with spaghetti, pepper steak, roast beef, “Hungry Joe” Steak with fried plantains, egg, bacon and rice, beef tripe stew with rice; custard. Open daily 9 a.m.-12 midnight. Lunch specials. Delivery or takeout available. Street parking. VISA, MC accepted, ATM on premises.

Patrias Restaurant 35 ½ North Main Street Port Chester 937-0177

Salvadoran El Tesoro Restaurant II 14 South Main Street Port Chester 937-2086

La Pupusa Loca de Port Chester 165 Westchester Avenue Port Chester 935-0767

Rinconcito Salvadoreno Restaurante 20 Broad Street Port Chester 937-9287

Pacífico Nuevo Latino * Seafood 316 Boston Post Road Port Chester 937-1610

Port Chester Seafood 295 Midland Avenue Port Chester 937-2232 Specialties include: New England/ Manhattan clam chowder, homemade fish chowder; seafood/tuna salad; hot lunches – Fish ‘n chips, fried calamari, fried sea scallops, fried shrimp, fried clam strips, fried whiting; fish sandwich; stuffed sole, broiled swordfish, blackened tuna, poached salmon with dill sauce, Shrimp Scampi; daily specials. Lunch served Tues.-Fri. 11 a.m.-3:30 p.m. Credit cards: VISA and MasterCard. Free delivery, senior discount, parking on premises.

Tropic Seafood Restaurant & Raw Bar 23½ North Main Street Port Chester 937-0550

Peruvian Food Specializing in Natural Juice Catering Available

���� Breakfast • Lunch • Dinner Wednesday through Monday • 9 a.m. - 10 p.m.

����������������������������������������� Proprietors: ������������ Se Habla Español Javier & Rosa Castillo

Fax: 914-939-8491

South American Inca & Gaucho Restaurant Seafood & Steakhouse 173 Westchester Avenue Port Chester 939-2100 Specialties include: Gaucho Parrillada (mixed grill), Matambre (vegetables wrapped with meat and side of potato salad), spinach and meat ravioli, meat canelones, Peruvian style Paella, famous Lomo Saltado (stir-fried beef sautéed with onions and tomatoes), crepes and Chaja (peach-filled cake topped with meringue. Hours: 10 a.m. to 11 p.m. daily. Delivery and catering available. Most major credit cards.

Steakhouse Willett House Restaurant 20 Willett Avenue Port Chester 939-7500

To advertise in this special monthly section call Elaine at the

Seafood

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10% Senior Discount On Showcase Specialties Only FREE Home Delivery • Hot & Cold Lunches Daily • Plenty of Parking! Hot Lunches

Fish `n Chips ** .................... $5.99 Fried Calamari * ................... $5.99 Fried Sea Scallops .............. $7:99 Fried Shrimp ........................ $6.99 Fried Clam Strips ................. $4.99 Fried Whiting ....................... $4.99 Choose any two of the above $7.99 Stuffed Sole ......................... $7.99 Stuffed with Shrimp & Crabmeat Grilled Swordfish ....... Market Price Blackened Tuna ................... $9.99 Grilled Salmon with Dill Sauce.................. $6.99 Shrimp Scampi ..................... $6.99 Fried Soft Shell Crab Market Price Fish Sandwich ...................... $5.99 Crab Cake Roll ..................... $5.99 Fish Cake Roll ...................... $4.99 **Specify English style or Breaded. *Served with Marinara Sauce. All other Lunches Served with Cole Slaw choice of Fries, Rice or Onion Rings. Prices do not include tax. * Prices subject to change.

Fresh Homemade Salads

Seafood Salad ..................$5.99 lb. Cole Slaw ............................. $2.99 Lobster Salad ........... Market Price Crab Salad .. $11.99 (Rolls...$6.99) Tuna Salad ........................$5.99lb

Hot Soups

New England Clam Chowder ......$3.00 Manhattan Clam Chowder .... $3.00 Homemade Fish Chowder ... $3.00 Lobster Bisque ..................... $7.00

Inquire About Our Party Platters:

• Sole Francese • Poached Salmon • Shrimp Parmesan • Stuffed Sole • Or create your own

Check our

Showca

Fresh Seafo se for o Specialties d S

UCH AS Lemon Sole • Gre Scrod • Flound y Sole er Fillet Crab Cakes • Re Sea Trout Fille d Snapper Fillet t• Cooked Lobs Rainbow Trout ter • Live Lobs ters Crabmeat Jum bo Raw & Cooked Lump (Medium, Larg Shrimp e, Jumbo) Maine Steam er Clams/Musse s • Sea Scallops ls • Shuc Soft Shell Crab ked Oysters s • Sq Chilean Sea Ba uid ss

Specialties

Alaskan King Salmon Eastern Halib • Swordfish Tuna (Sushi G ut Steaks rade) • Whitin g And Much, M uch More! Also check ou r sizes of Brazilia freezer for all n Lo King Crab Le bster Tails, gs, Shrimp and lots more. ..

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Ebb Tide Seafood 1 Willett Avenue Port Chester 939-4810

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2 South Main Street Port Chester 939-0409

E TAKE F A C O TI

MI

Peruvian

at 914-939-6864.

Open Mon.- Sat. 8 a.m.-6 p.m All Lunches Served Daily • Mon.- Sat. 11 a.m.-3:30 p.m. Place call ahead for prompt pick-up.


8R

, Friday, March 10, 2006

Dining Out & About Advertisers receive extended listings.

Frankie & Louie’s Restaurant • Pizzeria

Specializing in Catering Parties Available - On or Off Premises Ample Free Parking in Rear Daily Blackboard Specials Fax Orders Welcome Open for Lunch Fresh Baked Cakes for All Occasions

FAST FREE DELIVERY

414 Willett Ave., Port Chester, NY Fax: 914-690-0996

914-939-0202

OPEN 7 DAYS • 11 A.M. - 11 P.M.

St. Patrick’s Day Special Corned Beef & Cabbage

Dining

Out and About is a monthly supplement to the Port Chester Westmore News and Rye Brook Westmore News. The Westmore News, a weekly newspaper serving the Port Chester and Rye Brook communities, is published every Friday and is available at newsstands and news boxes in its circulation area. It is also available by mail at a yearly subscription rate of $25. Call 914-939-6864 for futher information or to subscribe.

Starting Friday March 10

���������������������� 173 Westchester Ave. • Port Chester, NY

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Voted as one of the top ethnic restaurants in Westchester County.--Westchester Spotlight, Aug. 2001

“ - Tandoori is indeed a delightful taste Greenwich Time of India.”

“Indian food lovers will find Tandoori delightful, delicious.” Gannett Newspapers

Open 7 Days for Lunch and Dinner Lunch Buffet Monday thru Saturday 12-2:30 Sunday Brunch Buffet 12-2:30 We Deliver • Catering Available All Major Credit Cards

163 North Main Street, Port Chester, NY 914-937-2727 • 914-935-9680 Fax: 914-935-9689

Best of two worlds—where the

Incas, known for their seafood, and the Gauchos, known for their steaks—come together in an exciting new restaurant... where you feel like you are there! WE DELIVER • CATERING AVAILABLE OPEN 7 DAYS 10 a.m. - 11 p.m.

Dinners Club


Dining Out & About 2006/03