Dining Out & About 2005/01

Dining Out & About You don’t have to go far to find great food. Just look inside!

A GUIDE TO EATING OUT IN

PORT CHESTER, RYE BROOK AND SURROUNDING AREAS.

A Supplement to the

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, Friday, January 28, 2005

Dining Out & About Advertisers receive extended listings.

American

Japanese & Asian Fusion • • • • •

Pad Thai • Sushi, Sashimi & Rolls Peanut Sauce • Deep Fried Rolls Haloc Sauce • Tuna Pizza Mango Sauce • Szechuan Dishes Tuna, Salmon, Yellowtail, Crabmeat Rolls And Much More

We use only fresh ingredients 4-6 North Water Street, Greenwich, CT In Byram just off Mill Street

203-532-0688

American

American Legion Post 93

Rye Ridge Delicatessen & Restaurant

78 Pearl St., Port Chester 937-5562

Rye Ridge Shopping Center 126 South Ridge St., Rye Brook 937-2131

Garden Plaza Restaurant-Diner

Sam’s Bar & Grill

Washington Park Plaza 261 South Ridge St., Rye Brook 939-8888

Old Homestead Bar & Restaurant 325 North Main St., Port Chester 939-0758

Port Chester Coach Diner 317 Boston Post Rd., Port Chester 937-0008

The Pub Doral Arrowwood Anderson Hill Rd., Rye Brook 939-6620

1 Mill St., Port Chester 939-2001

Teri’s Tavern 134 North Main St., Port Chester 937-9695

Brazilian Café Brazil 37-39 North Main St., Port Chester 934-1600

International Café 103 Adee St., Port Chester 939-1002

Pantanal Restaurant 29 North Main St., Port Chester 939-6894

Listings continue on page 4R

Savor the Flavor of Peru

Fax: 203-532-2866

OPEN 7 DAYS 11:30 a.m.-10:30 p.m. Mon.-Sat. for Lunch & Dinner Sunday 2-9:30 p.m. for Dinner

FREE DELIVERY with Minimum 18 Purchase 15% OFF Minimum Order of 25 or More $

$

IS

FINE PERUVIAN CUISINE

E T F A A KE O C IT

UT

M

Expires Feb. 29, 2005

Peruvian Food Specializing in Natural Juice Catering Available

Voted as one of the Top Ethnic Restaurants in Westchester County.

--Westchester Spotlight, Aug. 2001

Have an adventure-taste authentic Peruvian cuisine in a warm & friendly atmosphere.

Delicious Fresh Beef & Chicken.

OPEN Breakfast • Lunch • Dinner Wednesday through Monday • 9 a.m. - 10 p.m.

100 North Main Street, Port Chester, NY Proprietors: 914-939-2204 Se Habla Español Javier & Rosa Castillo

Fax: 914-939-8491

SEAFOOD OUR SPECIALTY Open for Breakfast, Lunch & Dinner OPEN 7 DAYS A WEEK Mon. - Thurs. 9 a.m. to 11 p.m. • Fri. - Sun. 8 a.m. to Midnight

40 Grace Church Street Port Chester, NY

(914) 934-9090 WE DELIVER

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RESTAURANT REVIEW

Acuario: Cute little Peruvian place specializing in seafood

By Jananne Abel

T

here’s a little Peruvian restaurant in Port Chester that’s been around since 1990. It doesn’t look like much from the outside. In fact, although it’s around the corner from my office, I never thought about eating there until a few years ago when the owners renovated and made the decor more appealing. Having checked it out a few times in the last month, I’ve discovered that Acuario Restaurante is actually somewhat of a find. The cuisine, especially the seafood, is tasty and reasonable, you can get a good bottle of wine for $13, and the aquatic atmosphere is warm and charming.

Saida Ochiro of Port Chester opened Acuario, among the early Peruvian restaurants in the village, at 137 Irving Ave. on Feb. 9, 1990.

Son Eduardo, now 30, took over the restaurant four years ago and is the head chef. His sister Barbara, 28, serves as waitress and manager. The family immigrated to Port Chester from Callao, Peru in 1986.

Acuario (“aquarium” in English) is small and cozy, seating 40 at square shellacked wooden tables and darker wooden chairs. Small candles on each table help provide the

warm atmosphere. Walls are yellow accented with orange sponge painting on the upper half with wood paneling underneath. A large stuffed fish fills one wall, small wooden fish, a net, a buoy, a wooden boat, a framed photograph of a boat bearing the saying “Life is but a Dream” and a Peruvian flag hang on others. A net filled with starfish is positioned in one corner under the TV. The floor is beige ceramic tile. A service bar with three wooden stools figures at the back of the restaurant.

I haven’t yet tried half the

Acuario Peruvian Restaurant is located at 137 Irving Ave.

The dining room at Acuario Restaurante in Port Chester is decorated to reflect its aquatic name and seafood specialties. items on the good-sized menu, but I can say that for shrimp and seafood lovers especially, Acuario is definitely worth trying. It’s not fancy and the service isn’t consistent, but everything I’ve had has been tasty and nicely presented.

However, don’t expect everything to be perfect or you may be disappointed.

Dinner for four On one of my family’s recent visits to Acuario, the adults ordered a bottle of wine, one of two Chardonnays from Chile, for $13. The Concha Y Toro wasn’t bad, but we found the Gato Blanco Chardonnay we had chosen the week before at the same price, also from Chile, was drier and even better. These are among the small list of Peruvian, Chilean, Californian and Italian red and white wines available by the bottle from $8 to $25 or by the glass.

Service here is casual and by no means professional. As an example, the wines are not opened at the table but brought to the table already open for tasting. Waitresses do speak English and there is little problem with communication; however, some speak more than others. Barbara Ochiro’s is perfect.

Water was served with

slices of lime floating in it, a nice touch.

Warm, crunchy rolls cut into pieces are served in a basket with your meal. On our first visit they came without asking before the meal; on our second visit we had to request them. A yummy green salsa made with jalapenos, blended to the perfect spiciness to suit our palates, is brought to each table and makes a great dip or spread for the bread. It can also be added to any dish to spice it up if you so desire.

Three of the four entrées drew rave reviews while the fourth, the fried fish, I found lovely but my 11-year-old thought was bland.

The Arroz con Camarones ($14) was superb. It brought nine good-sized shrimp nicely arranged on a large bed of yellow rice with vegetables in it. The rice, extremely tasty, was actually red in color, but I was not able to find out what makes it that way. The onion salad (salsa criolla) promised to come with this dish on the menu did not arrive and it was too late to ask once we realized the omission.

The Pescado Sudado ($11) consisted of an ample piece of fresh cod cooked with onions, tomatoes and peppers and seasoned with fresh spices and

herbs. The fish had a delicate flavor which was perfectly enhanced by the vegetables and seasonings.

Filete de Pescado Frito ($11), breaded filet of fried fish served with a choice of two of the following: rice, salad, fries, beans, fried yucca or tostones (plantains) was flavorful but obviously not spicy.

Bistek Encebollado ($10), grilled or fried steak topped with sautéed onions and tomatoes, was surprisingly tender and juicy. I opted for the grilled version and the meat had an excellent grilled flavor.

Although the menu didn’t explicitly say that this dish came with any sides, I asked for a salad and received one.

The salad here comes in a bowl and consists of a few kinds of lettuce, tomatoes, red onions and large dark and light croutons with a tangy Italian dressing.

We were looking forward to the alfajor ($1.50), buttery Peruvian cookies with dulce de leche filling topped with powdered sugar, but there was no dessert available on this occasion although we had eaten them at Acuario the week before. Desserts are obviously not one of this Peruvian restaurant’s specialPlease turn to page 6R

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, Friday, January 28, 2005

Dining Out & About Advertisers receive extended listings.

Central American

CARNAVAalLFlair

El Tesoro Restaurant 92 Purdy Ave., Port Chester 935-9440

with Internation p.m. at 7:30 Saturday, Feb. 19 cing Live Music & Daatinons

Chinese Great Wall Restaurant 140 Midland Ave., Port Chester 939-0068

rv Early Rese d e u Req ste

Ho Sai Gai

T &J VILLAGGIO TRATTORIA Tuesdays, Wednesdays &Thursdays

1995

504 Westchester Ave., Port Chester 939-8688

120 Westchester Ave., Port Chester 937-8465

Panda Restaurant

Prix Fixe Menu $

Manchu Garden Chinese & Japanese Cuisine Number 1 Chinese Restaurant

Fine Italian Cuisine at Family Style Prices

NOW

544 Willett Ave., Port Chester 937-8337 or 937-8339

Includes coffee & dessert

Daily Lunch Specials

Catering • Banquet Room Available (seats 150) • Major Credit Cards Serving Lunch and Dinner Tues.-Sat. Noon-11 p.m. Sunday Noon-9 p.m.

213 Westchester Ave., Port Chester 937-4699

Panda II Chinese Restaurant 32 Grace Church St., Port Chester 939-4310

Ray’s Café 176 South Ridge St., Rye Brook 937-0747

Sichuan Pavilion 480 Westchester Ave., Port Chester 939-8889

223-225 Westchester Ave., Port Chester, NY

Wah Yuan Chinese Restaurant

914-937-6665

Post Road Plaza 262 Boston Post Rd., Port Chester 939-7776

Coffee Shops Caffe Del Monte 321 North Main St., Port Chester 937-0108

The Kneaded Bread

Marini’s Pizzeria 46 N. Main St. Por Portt Chester Chester,, NY 914-937-5120

95

19

$

95

29

FREE

Delicias Colombianas 36 Broad St., Port Chester 939-9425

El Rincon Paisa 130 North Main St., Port Chester 939-9364

123 North Main St., Port Chester 937-7456

2 Large Pizza Pies 2 Litre Soda $ 95

39

OPEN SUPER BOWL SUNDAY 2 P.M. - 10 P.M.

(with $6 minimum purchase)

172 North Main St., Port Chester 934-7675

Los Remolinos Restaurant

SUPER BOWL SUNDAY SPECIALS 1/2 Tray Pasta (Rigatoni or Ziti) 50 Wings & Buy 1 Large Pizza 1/2 Tray Wings (50) $

Asi Es Colombia

139 North Main St., Port Chester 690-9720

Pasta • Seafood • Dinners • Gourmet Pizza Veal • Chicken • Sausage/Peppers • Zeppoles Hot & Cold Sandwiches • Salads • Appetizers

1/2 Tray Pasta Get 15 Wings

Colombian

La Hacienda Bar & Grill

Full Menu

2 Garlic Breads 2 Litres Soda • 9 Inch Salad

181 North Main St., Port Chester 937-9489

FREE Delivery (with $6 minimum purchase)

Hours: Mon. - Thurs. 11-11, Fri. & Sat. 11-midnight, Sunday 3-10 pm Street Parking/Handicap Accessible

Contemporary American Penfield’s at the Rye Town Hilton 699 Westchester Ave., Rye Brook 939-6300

Dominican Hollywood Chicken International 216 Westchester Ave., Port Chester 934-8137

Ecuadorian Los Paisanos Restaurante 118 Westchester Ave., Port Chester 934-7678

Rinconcito Ecuatoriano Restaurant 150 North Main St., Port Chester 937-7343

Fast Food Burger King 260 Boston Post Rd., Port Chester 934-7877

Dunkin Donuts 330 Boston Post Rd., Port Chester 939-8331

Garden Catering 140 Midland Ave., Port Chester 934-7852 or 934-7810

Hubba 24 North Main St., Port Chester 939-7276

Kentucky Fried Chicken 262 Boston Post Rd., Port Chester 935-0741

McDonald’s Restaurant 321 Boston Post Rd., Port Chester 937-3355

Subway Restaurant 262 Boston Post Rd., Port Chester 934-5045

Wendy’s Restaurant 303 Boston Post Rd., Port Chester 939-9417

Greek/American One Station Plaza 111 Westchester Ave., Port Chester 939-3416

Indian Tandoori Taste of India 163 North Main St., Port Chester 937-2727 or 935-9680

International Café Mirage 531 North Main St., Port Chester 937-3497

Sonora Nuevo Latino Cuisine 179 Rectory St., Port Chester 933-0200

Irish/American Davy Byrnes Restaurant 538 Willett Ave., Port Chester 937-2106

Italian Hostaria Mazzei 25 South Regent St., Port Chester 939-2727

Marianacci’s Restaurant 24 Sherman St., Port Chester 939-3450

Pasquale II Ristorante 2 Putnam Ave., Port Chester 934-7770

Provare Trattoria Doral Arrowwood Anderson Hill Rd., Rye Brook 939-4554

Riverhouse Restaurant 2 South Water St., Greenwich, CT 203-531-6400 Specialties include: Clams Posillipo, Fried Calamari, Hot/Cold Antipasto; Tri-color/Caesar Salads; Tortellini/ Pasta Fagioli Soup; Rigatoni Primavera, Linguine with Red or White Clam Sauce, Fettucini Alfredo, Cavatelli Bolognese, Spinach Lasagna, Eggplant Parmesan; Chicken Marsala, Chicken Scarpariello; Veal Parmesan, Veal Francese, Steaks & Chops, Steamed, Broiled or Fra Diavolo lobster, Fried/ Oreganato or Francese Sole, Calamari Marinara or Fra Diavolo. Daily specials, Fireside dining, catering, private room available. Open for lunch & dinner. Tues.-Thurs. noon-10 p.m., Fri. noon-11 p.m., Sat. 5-11 p.m., Sun. 59:30 p.m. Closed Mon. Major credit cards. On-premises parking.

RESTAURANTS: To advertise in this special monthly section call Elaine at the at 939-3101.

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Dining Out & About Advertisers receive extended listings.

Italian T&J Villaggio Trattoria 223-225 Westchester Ave., Port Chester 937-6665 Family style restaurant. Specialties include: appetizers, homemade soups, wedges, calzones, salads. Pasta: Fettucini Alfredo, Linguini with red or white clam sauce, homemade lasagna, homemade manicotti, baked ziti, Veal Scallopini Marsala, Eggplant Parmigiana, Chicken Francese, Shrimp Marinara, Fried Calamari Fra Diavolo. Gourmet pizzas: marinara, Chicken Parmigiana, lasagna and white. Homemade desserts, daily lunch & dinner specials. Catering for all occasions. Delivery available. Hours: Mon.-Thurs. 10 a.m.-11 p.m., Fri.-Sat. 10 a.m.-12 midnight, Sun. 10 a.m.-10 p.m. Municipal & street parking.

Tarry Lodge 18 Mill St., Port Chester 937-3070

That Little Italian Restaurant 228-230 Mill St., Greenwich, CT 203-531-7500

Italian/Pizzeria Antonio’s Pizza and Restaurant Pathmark Shopping Center 130 Midland Ave., Port Chester 939-5137

Frank’s Italian Restaurant and Pizza 23 Putnam Ave., Port Chester 939-9711 939-8299

Frankie & Louie’s Restaurant 414 Willett Ave., Port Chester 939-0202 Specialties include: Mozzarella sticks, fried calamari, zucchini sticks, grilled chicken salad, Caesar salad, antipasto, pasta fagioli, tortellini soup, eggplant parmigiana wedge, veal & pepper wedge, Penne a la Vodka, homemade manicotti, Chicken Marsala, Veal Cutlet Milanese, scungilli marinara or fra diavolo, shrimp marinara; meatball, mushroom and Luigi’s Special pizzas; stuffed pizza; focaccia, baked ziti, lasagna, salad and broccoli gourmet pizzas; sausage & pepper and chicken roll calzones; fresh baked cakes and pastry. Weekly specials.

Mon. & Tues.: Large pizza plus 50 chicken wings. Wed.: Family Style Night. Thurs.: Ravioli Night. Sun.: Pasta Madness. Hours: 11 a.m.-11 p.m. Mon.Sat., 11 a.m. 10 p.m. Sun. Catering available. Free delivery lunch & dinner. Credit cards: AX, VISA, MC. Ample free parking in lot.

Marini’s Pizzeria 46 North Main St., Port Chester 937-5120 Specialties include: Buffalo wings, mozzarella sticks, fried calamari, jalapeno peppers; homemade soup of the day; hot & cold sandwiches— Italian combo, tuna salad, pepperoni & cheese, meatball parmesan, sausage & peppers, chicken melt, veal cutlet, eggplant parmesan, steak & cheese, turkey burger, veggie burger, pizzaiola burger; scungilli salad, gorgonzola salad; lasagna, baked ziti, manicotti, tortellini, gnocchi, cavatelli, Chicken Parmigiana, Veal Parmigiana, linguine w/ red/white clam sauce, calamari (marinara or fra diavlo), variety of pizzas, broccoli rolls, chicken rolls, calzones, large selection of gourmet pizzas. Hours: Mon.-Thurs. 11 a.m.-11 p.m., Fri.-Sat. 11 a.m.-midnight, Sunday 3p.m.-10 p.m. Street parking, handicapped accessible. Free delivery (w/ $6.00 min. purchase).

Michael’s Famous Pan Pizza 125 Midland Ave., Port Chester 939-2241

Mirabello’s Pizza Trattoria 199 South Regent St., Port Chester 934-2900

Italian/Pizzeria P & D Pizza 508 Westchester Ave., Port Chester 939-8845

Pizza & Brew Restaurant Rye Ridge Shopping Center 136 South Ridge St., Rye Brook 937-2511

Pizza Pasta & Things

Dining Out and About is a monthly supplement to the Port Chester Westmore News and Rye Brook Westmore News. The Westmore News, a weekly newspaper serving the Port Chester and Rye Brook communities, is published every Friday and is available at newsstands and news boxes in its circulation area. It is also available by mail at a yearly subscription rate of $24. Call 914-939-6864 for futher information or to subscribe.

Kohl’s Shopping Center 529 Boston Post Rd., Port Chester 939-8000

T & J Pizza & Pasta 227 Westchester Ave., Port Chester 939-4134

Japanese Hakata Restaurant 163 North Main St., Port Chester 939-7911

Mizu Japanese & Asian Fusion 4-6 North Water St., Greenwich, CT 203-532-0688 Specialties include: Tempura, Tatsuta Age (marinated fried chicken), and Sushi appetizers; tofu and vegetable soup; avacado salad, seafood salad; asparagus roll, spicy maki sushi and sashimi; salmon skin roll; soft shell crab roll; shrimp tempura roll; Sesame Chicken, Tangerine Beef, Crispy Prawns with Walnuts, Thai Mango, Crispy Eggplant, Steak Teriyaki, Tonkatsu (pork). Open for lunch and dinner Mon.-Sat. 11:30 a.m.-10:30 p.m. Open for dinner Sunday 2 p.m.9:30 p.m. Free delivery with minimum $18 purchase (limited offer). 15% off minimum order $25 or more (limited offer). Street and municipal lot parking.

Luncheonettes Bagel Emporium Kohl’s Shopping Center 431 Boston Post Rd., Port Chester 937-5252

Club Sandwich 7 Rye Ridge Plaza, Rye Brook 939-3475

Deli Delight 174 North Main St., Port Chester 937-5775

Good Food Cafe 140 Midland Ave., Port Chester 939-4070

A Traditional Italian Restaurant 2 South Water Street Greenwich, CT Lunchri.

203-531-6400 F Tues.• • • •

Regional Italian Specialties Steaks, Chops, Fresh Seafood, Lobster Daily Specials Fireside Dining

• Catering • On-Premises Parking

• Private Room Available • Major Credit Cards

Tues.-Thurs. Noon-10 p.m. • Fri. Noon-11 p.m.

Sat. 5-11 p.m. • Sun. 5-9:30 p.m.

Closed Monday

Listings continue on page 7R

Homemade Cuisine of Mexico & Spain Further Than Tradition

We use only the finest freshest ingredients

Daily Fish Specials “Authentic and a Bargain” --ZAGATS

Fajitas, Enchiladas, Bistec Arrachera, Seafood Specials, Etc.

“The best Fajitas in Westchester” --Westchester Magazine, June 2003

115 Midland Avenue Port Chester • 937-6969 273 North Avenue New Rochelle • 636-7222

COYOTE FLACO

Live music on weekends Happy Hour 5-7 pm Tues., Wed., Thurs. & Sun. Free Appetizers

Delivery and Take-out Available • Open for Lunch & Dinner from 11 am - 10 pm • Closed Mondays

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Lunch or Dinner Check Sun. - Thurs. • With this Coupon

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6R

, Friday, January 28, 2005

RESTAURANT REVIEW

Acuario: Cute little Peruvian place specializing in seafood ties, but the cookies make a pleasantly sweet ending to a great meal.

Our dinner for four came to a reasonable $63.28.

Specialties, menu and lunch As its name implies, Acuario specializes in sea-

food. Manager Barbara Ochiro recommended the Jalea, which comes in a “personal” version for $15 or an “especial” version for $23.

These are deep fried mixed seafood platters consisting of fish, shrimp, calamari, crab, clams and mussels.

Parihuela ($14), the assorted seafood bouillabaisse, was

another recommendation and something I plan to try on my next visit.

Continuing with the seafood specialties, Ochiro suggested the Pescado a lo Macho ($16), fried filet of fish topped with a spicy tomato and herb-based sauce with assorted seafood, and the Ceviche, a Peruvian spe-

Continued from page 3R

cialty which comes in six varieties at Acuario. We in fact ordered the Ceviche Acuario ($16), which consists of shrimp, fresh fish, octopus, squid, little neck clams, mussels, crab and onions marinated in lemon juice, cilantro and spices and served on a colorful plate with cold Peruvian corn and

cold boiled potato quarters on the side, on one occasion and thoroughly enjoyed it.

Other varieties include plain fish, plain shrimp and other seafood combinations depending on your preference.

Ochiro also pointed to the Lomo Saltado ($9), another Peruvian specialty, as a good bet. It is made with strips of beef sautéed with onions and tomatoes served over fries with rice on the side.

Three appetizers Ochiro recommended, which have recently been added to the menu, don’t appeal to me but may to others: Anticuchos ($7), three skewers of beef heart seasoned to perfection and served with boiled potatoes and corn; Pancita ($7), grilled pork stomach seasoned with fine Peruvian spices and served with boiled potatoes; and Rachi ($7), grilled tripe seasoned with fine Peruvian spices and served with boiled potatoes.

If you like shrimp, don’t pass up the Camarones al Ajo ($14), 10 shrimp swimming in a garlic butter sauce with rice and the nice salad described above on the side.

There are plenty more appetizers, salads, soups, chicken, beef, fish and seafood dishes on the menu to choose from, so you’re bound to find something to your liking.

A kids’ menu includes dishes priced from $5 to $7 including some half orders, a cheeseburger with fries, chicken fingers and breaded fried fish.

The lunch menu is served until 3 p.m. Monday through Friday. For $7 you can get soup or salad, hot meal of the day and a drink. There are also appetizers for $4 to $7, ceviche for $8 and entrées for $6 and $7, as well as Jalea for $11.

Drinks include Peruvian, Mexican and domestic beer ($3), wines as described above, chicha (the Peruvian purple corn drink) by the glass ($2) or pitcher ($6), sodas ($1.50), juices ($2), tea, coffee and hot chocolate ($1).

Hours and parking Acuario is open every day but Wednesday from 11 a.m. to 9:30 p.m., closing at 9 p.m. on Sunday. Parking is on the street during the day Monday through Friday. You can also park in the MetroNorth lot on Broad Street at no charge at night or on the weekends.

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, Friday, January 28, 2005

Dining Out & About Advertisers receive extended listings.

Luncheonettes

Northern Italian

J.P’.s Standby Drive-in

Giorgio’s Restaurant

604 North Main St., Port Chester 939-9442

69 Merritt St., Port Chester 937-4906/1096

Lenny’s Bagels

Pasta Per Voi

200 South Ridge St., Rye Brook 939-1379

23 North Main St., Port Chester 937-3200

Lyon Park Deli, Café & Catering

Piero’s Italian Restaurant

29 Putnam Ave., Port Chester 937-1171

Vinny’s Luncheonette 182 North Main St., Port Chester 939-9591

Mexican Coyote Flaco 115 Midland Ave., Port Chester 937-6969 Homemade Mexican and continental food. Specialties include: Nachos supreme, quesadillas, taco salad, tamales, chiles rellenos; Enchiladas Rojas, chimichangas, California burritos; chicken, beef and shrimp fajitas, green enchiladas, and charcoal chicken.

Combo and side orders. Express items: Flautas, tostadas. Open for lunch and dinner from 11 a.m. to 10 p.m. Tuesday through Sunday. Catering. Delivery and takeout service. Free parking. All major credit cards accepted.

El Tio Restaurant 143 Westchester Ave., Port Chester 939-1494

El Zarape Restaurant 24 Grace Church St., Port Chester 933-0363

Kiosko 220 Westchester Ave., Port Chester 933-0155 Specialties include: Sizzling Fajitas, Enchiladas Verdes, Rojas or Mole, Carne Asada, Pargo ala Veracruzana, Mariscos ala Mexicana, Burritos, Fresh Corn Quesadillas, Chimichangas, Bistek Ranchero, New York Steak, Rib Eye, Tostadas, Flautas, Sopes, Tortas (sandwich) Cubana, Milanesa, Tacos al Pastor, Chorizo, Carnitas, Huevos Rancheros, and much more.

Serving Margaritas, Pina Coladas, Tequilas, etc. Hours: 7 a.m.-10 p.m. 7 days a week. Major credit cards. Takeout. Parking on the street or in adjacent municipal lot.

Luis Tacos 135 South Main St., Port Chester

Mary Ann’s Mexican Restaurant 275 Boston Post Rd., Port Chester 939-8700 Specialties include: Turkey chilli, chalupas, jalapenos stuffed with shrimp, cactus salad, tofu, brown rice, tofu jack cheese, Acupulco seafood dish, Enchiladas Puerto Vallarta, goat cheese quesadilla, salads and tostadas, Tampico Burrito (breast of chicken), chimichangas, tacos and taquitos, beef tamales, fajitas (tuna and salmon, chicken or steak), Mole Amirillo (grilled pork loin), Steak Picado Fundido, combo dishes with shrimp, beef or chicken, vegetarian plates, all homemade on premises. Nightly and lowfat specials. Happy Hour Sun.-Thurs. 4-7 p.m., lunch and weekend brunch 11:30 a.m.-4 p.m., dinner 4-10 p.m. Sun.Thurs., 4 p.m.-midnight Fri. and Sat. Credit cards: Visa, MC and Amex. Free on-premises parking.

Rancho Grande 8 Poningo St., Port Chester 934-2675

Tortilleria el Paisano 167 Westchester Ave., Port Chester 934-0372

44 South Regent St., Port Chester 937-2904

Peruvian Acuario Restaurant 137 Irving Ave., Port Chester 939-7090

Alba’s Ristorante

Eclisse Northern Italian Cuisine Washington Park Plaza 275 South Ridge St., Rye Brook 937-5770

MISTI RESTAURANT “Our Specialty is Roasted Chicken”

Authentic Peruvian Cuisine SERVING Breakfast • Lunch • Dinner Peruvian Pepper Steak Chicken Dishes Pork Dishes Seafood Soup Fried Seafood Shrimp Dishes

Chavin Restaurant 16 North Main St., Port Chester 937-7917

El Chalan Restaurant 45 Midland Ave., Port Chester 934-2244

El Parral Restaurant 2 South Main St., Port Chester 939-0409

El Plebeyo Restaurant 25 North Main St., Port Chester 690-2797

Machu Picchu Restaurant 40 Grace Church St., Port Chester 934-9090 Specialties include beef and chicken dishes as well as a wide range of seafood entrees, ceviches (fish, mixed seafood or shrimp marinated in lemon juice), famous Machu Picchu Parihuela (complete mixed seafood soup), Lomo Saltado (beef tip sauteed with onions, tomatoes and soy sauce), Pollo a la Brasa (charbroiled chicken with Machu Picchu spices), Fried Pork Chops, and Jalea Especial (breaded seafood special platter). Enjoy the famous Machu Picchu Pisco Soup cocktail. Catering, delivery available. Open 7 days a week. Hours: Mon.-Thurs. 9 a.m.-11 pm. and Fri. - Sun. 8 a.m.Midnight. All major credit cards.

OPEN - 7 Days • 9 a.m. - Midnight

110 North Main St., Port Chester, NY Delivery Available Se Habla Español

939-9437

Lunch Specials Takeout also

Mamá Cheny 35 ½ North Main St., Port Chester 934-1075

Misti Café Takeout 100 North Main St., Port Chester 939-2204 Specialties include: Sliced hotdogs and French fries; potato stuffed with beef, onions, egg and olives; chicken and rice soup (Peruvian style); fish soup; salads; shrimp cooked in onions and tomtoes with rice; Peruvian style shrimp fried rice; fried calamari; rotisserie chicken with salad and French fries; Peruvian style beef/chicken with spaghetti; Peruvian style fried steak with onions and rice; chanfainita (Sat. & Sun.); purple corn soft drink. Open Wed.-Mon. 9 a.m.-10 p.m., closed Tuesday. Catering available. Street parking. VISA, MC accepted.

Misti Restaurant 110 North Main St., Port Chester 939-9437 Specialties include mussels cooked in onions, tomatoes and sweet corn kernels, Peruvian-style seafood sushi; soups: beef, chicken, seafood; variety of salads; fish morsels cooked in onions and tomatoes; shrimp cooked in spicey sauce, steamed seafood in Peruvian spices; rotisserie chicken (pollo a la brasa) with French fries and salad, chicken fried rice, Peruvian-style beef with spaghetti, pepper steak, roast beef, “Hungry Joe” Steak with fried plantains, egg, bacon and rice, beef tripe stew with rice; custard. Open daily 9 a.m.-12 midnight. Lunch specials. Delivery or takeout available.

Street parking. VISA, MC accepted, ATM on premises.

Northern Italian Salvadoran 400 North Main St., Port Chester 937-2236 Fax: 937-2271

POLLO A LA BRASA

El Tesoro Restaurant II 14 South Main St., Port Chester 937-2086

La Pupusa Loca de Port Chester 165 Westchester Ave., Port Chester 935-0767

Listings continue on page 8R

ALL ADE HOMEM

Mexican SPECIALS Monday Nights Fajitas for Two $ served with 2 Margaritas

2495

Beef, chicken and vegetable combination

Tuesday Nights FREE Quesadilla with 2 dinners from 4-7 p.m.

Wednesday Nights Mary Ann’s Special Soup FREE with 2 dinners from 4-7 p.m.

Thursday Nights Special $500 Herradura Gold Tequila Margarita with every dinner from 4-7 p.m.

Restaurant Live Mariachi Band Friday and Saturday Nights A Great Variety of Seafood & Vegetarian Specialties Full Bar with Big Screen TVs in a Festive Atmosphere Happy Hour Sunday - Thursday 4-7 Margaritas & Beers at the bar only Lunch & Weekend Brunch 11:30-4 Dinner: Sun. - Thurs. 4-10 Fri. - Sat. 4-Midnight

275 BOSTON POST ROAD FREE PORT CHESTER On-premises Parking 914-939-8700

8R

, Friday, January 28, 2005

Dining Out & About Advertisers receive extended listings.

Frankie & Louie’s Restaurant

Pizzeria

Specializing in Catering Parties Available - On or Off Premises Ample Free Parking in Rear 414 Daily Blackboard Specials Fax Orders Welcome Open for Lunch Fresh Baked Cakes for All Occasions

$108 Value

95

Willett Ave.,Port Chester, NY Fax: 914-690-0996

914-939-0202

79

+tax

½ tray antipasto salad ½ tray Buffalo wings 1 large pizza Garlic knots $63 Value

$

4995 +tax

13 PER FOOT

20 Broad St., Port Chester 937-9287

173 Westchester Ave., Port Chester 939-2100 Specialties include: Gaucho Parrillada (mixed grill), Matambre (vegetables wrapped with meat and side of potato salad), spinach and meat ravioli, meat canelones, Peruvian style Paella, famous Lomo Saltado (stir-fried beef sautéed with onions and tomatoes), crepes and Chaja (peach-filled cake topped with meringue. Hours: 10 a.m. to 11 p.m. daily. Delivery and catering available. Most major credit cards.

Seafood

134 North Main St., Port Chester 939-2222

F.I.S.H. Mediterranean Seafood 102 Fox Island Rd., Port Chester 939-4227

Pacífico Nuevo Latino * Seafood 316 Boston Post Rd., Port Chester 937-1610

Port Chester Seafood 295 Midland Ave., Port Chester 937-2232

Steakhouse Willett House Restaurant 20 Willett Ave., Port Chester 939-7500

Dining Out The best place to find that perfect dining experience.

½ tray chicken wings 2 large pizzas ½ tray garlic knots 2 liter soda

(2, 3, 4, 5, 6 feet)

$

Inca & Gaucho Restaurant Seafood & Steakhouse

El Palacio de los Mariscos

for Lunch & Dinner

for Super Bowl Sunday, February 6

$

Rinconcito Salvadoreno Restaurante

Ebb Tide Seafood

FAST FREE DELIVERY

WEDGES

BY THE FOOT

South American

1 Willett Ave., Port Chester 939-4810

GREAT SPECIALS ½ tray Buffalo wings ½ tray mozzarella sticks ½ tray chicken fingers ½ tray garlic knots ½ tray salad

Salvadoran

$61 Value

$

4500 +tax

+tax

½ tray Buffalo wings ½ tray baked ziti 2 large pizzas $87 Value

6595

½ tray baked ziti ½ tray eggplant or chicken parmesan ½ tray salad

$

+tax

$95 Value

$

6995 +tax

Please Place Your Orders Early. Call 914-939-0202

Kiosko Restaurant Authentic Mexican Cuisine All Homemade and Fresh La Casa of the Famous Mole Poblano

Seafood and Steakhouse 173 Westchester Ave. • Port Chester, NY

914-939-2100 Voted as one of the top ethnic restaurants in Westchester County. --Westchester Spotlight, Aug. 2001

SPECIALTIES Sizzling Fajitas, Enchiladas Verdes, Rojas or Mole, the Popular Carne Asada, Pargo ala Veracruzana, Mariscos ala Mexicana, Burritos, Fresh Corn Quesadillas, Chimichangas, Bistek Ranchero, New York Steak, Rib Eye, Tostadas, Flautas, Sopes, Tortas (sandwich) Cubana, Milanesa, Tacos al Pastor, Chorizo, Carnitas, Huevos Rancheros, and Much More.

Serving Margaritas, Pina Coladas, Tequilas, etc.

Open 7 Days a Week from 7:00 a.m. to 10:00 p.m.

SERVING BREAKFAST, LUNCH AND DINNER

220 Westchester Avenue, Port Chester, NY Major Credit Cards Takeout 914-933-0155

Best of two worlds—where the

Incas, known for their seafood, and the Gauchos, known for their steaks—come together in an exciting new restaurant... where you feel like you are there!

WE DELIVER • CATERING AVAILABLE OPEN 7 DAYS 10 a.m. - 11 p.m.

Dinners Club