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Dining Out & About You don’t have to go far to find great food Just look inside!

A Supplement to the

Your guide to eating out in Port Chester, Rye Brook and surrounding areas.


, Friday, April 6, 2007

Dining Out & About Advertisers receive extended listings.

come celebrate easter sunday @ fi.s.h. on april 8th


Central American

Euro Asian

El Tesoro Restaurant

30 Westchester Avenue Port Chester 937-3680

92 Purdy Avenue Port Chester 935-9440

American American Legion Post 93 78 Pearl Street Port Chester 937-5562

Buffalo Wild Wings Grill & Bar

we will be serving brunch from l2:00pm until 3:00pm and dinner from 3:00 until 9:00 specials to include... roasted marinated american lamb roasted garlic-rosemary potato gratin, asparagus and peppered lamb jus

f.i.s.h. lobster bake

1-1/2 pound lobster, clams, chorizo, corn and red bliss potatoes steamed with drawn butter

wood roasted spring chicken al diavolo panzanella salad, haricots verts and balsamic drizzle

house-made spring pea ravioli

rock shrimp, applewood smoked bacon, shallots, fresh tomato and tarragon

44 Westchester Ave. Port Chester 690-9453

Deli Delight 174 North Main Street Port Chester 937-5775

sweet potatoes, figs and chorizo and roasted garlic cream

mediterranean seafood

fox island seafood house 102 fox island road, Port Chester, nY Call for reservations 914-939-4227

SpecialS Monday Nights Fajitas served $ with a FREE Margarita


Beef, chicken and vegetable combination

Tuesday Nights FREE Quesadilla with 2 dinners from 4-7 p.m. Wednesday Nights Mary Ann’s Special Soup FREE with 2 dinners from 4-7 p.m. Thursday Nights Special $500 Cuervo Tequila Margarita with every dinner

Restaurant A Great Variety of Seafood & Vegetarian Specialties Full Bar in a Festive Atmosphere Catering Available On or Off Premises Happy Hour Sunday - Thursday 4-7 Margaritas & Beers at the bar only Lunch & Weekend Brunch 11:30-4 Dinner: Sun. - Thurs. 4-10 Fri. - Sat. 4-Midnight

275 Boston Post Road Free PoRt ChesteR On-premises Parking 914-939-8700

140 Midland Avenue Port Chester 939-0068

Ho Sai Gai 544 Willett Avenue Port Chester 937-8337 or 937-8339

134 North Main Street Port Chester 937-9695

504 Westchester Ave. Port Chester 939-8688

Panera Bread

Number 1 Chinese Restaurant

Port Chester Coach Diner

120 Westchester Avenue Port Chester 937-8465

Panda Restaurant

317 Boston Post Road Port Chester 937-0008

213 Westchester Avenue Port Chester 937-4699

The Kneaded Bread

Panda II Chinese Restaurant

181 North Main Street Port Chester 937-9489

Doral Arrowwood Anderson Hill Road Rye Brook 939-6620


Great Wall Restaurant

J T Straw’s Bar & Grill

The Pub

All Ade Homem

China House 170B North Main Street Port Chester 939-7288 or 939-7290

Manchu Garden Chinese & Japanese Cuisine

10 Westchester Avenue Port Chester 939-0079

roasted alaskan butterfish


32 Grace Church Street Port Chester 939-4310

Ray’s Café 176 South Ridge Street Rye Brook 937-0747

Sichuan Pavilion

Q Authentic Barbecue Restaurant

480 Westchester Avenue Port Chester 939-8889

112 North Main Street Port Chester 933-7427

Wah Yuan Chinese Restaurant

Rye Ridge Deli

Post Road Plaza 262 Boston Post Road Port Chester 939-7776

Rye Ridge Shopping Center 126 South Ridge Street Rye Brook 937-2131

Sam’s Bar & Grill 1 Mill Street Port Chester 939-2001

Waterfront Grille 42 Westchester Ave. Port Chester 933-2606

Brazilian Café Brazil USA 37-39 North Main Street Port Chester 939-1139

Coffee Shops Starbucks Coffee Company Rye Ridge Shopping Center 118 South Ridge Street Rye Brook 937-1597

Waterfront Roasters 106 Purdy Avenue Port Chester 934-2232

Colombian Asi Es Colombia 172 North Main St., Port Chester 934-7675

International Café & Brazilian Bakery

Delicias Colombianas

103 Adee Street Port Chester 939-1002

36 Broad Street Port Chester 939-9425

Pantanal Restaurant

El Rincon Paisa

29 North Main Street Port Chester 939-6894

130 North Main Street Port Chester 939-9364


, Friday, April 6, 2007

Dining Out & About Advertisers receive extended listings.

Colombian La Hacienda Bar & Grill 139 North Main Street Port Chester 690-9720

Los Remolinos Restaurant 123 North Main Street Port Chester 937-7456

Continental Tulip Tree at the Hilton Rye Town 699 Westchester Avenue Rye Brook 939-6300

Dominican Hollywood Chicken International

Fast Food


Subway Restaurant

Café Mirage

302 Midland Avenue Port Chester 937-0022

531 North Main Street Port Chester 937-3497

Wendy’s Restaurant

Sonora Nuevo Latino Cuisine

303 Boston Post Road Port Chester 939-9417

179 Rectory Street Port Chester 933-0200

Greek/American One Station Plaza

To advertise in this special monthly section call Elaine at the

111 Westchester Avenue Port Chester 939-3416

Indian Tandoori Taste of India 163 North Main Street Port Chester 937-2727 or 935-9680

El Criollito Restaurant 138 Irving Ave. Port Chester 934-8010

Los Paisanos Restaurante 118 Westchester Avenue Port Chester 934-7678

Rinconcito Ecuatoriano Restaurant 150 North Main Street Port Chester 937-7343

Fast Food Burger King 260 Boston Post Road Port Chester 934-7877

Dunkin Donuts 330 Boston Post Road Port Chester 939-8331

Dunkin Donuts 295 Midland Avenue Port Chester 935-9034

Garden Catering 140 Midland Avenue Port Chester 934-7852 or 934-7810

Hubba 24 North Main Street Port Chester 939-7276

Kentucky Fried Chicken


Davy Byrnes Restaurant

Hostaria Mazzei

538 Willett Avenue Port Chester 937-2106 Full Irish menu includes Gaelic Mixed Grill, Shepherd’s Pie, Corned Beef and Cabbage. Also Irish Beef Stew, Corned Beef Sandwiches, Fish & Chips, Irish Soda Bread, salads, pastas, seafood, steak, Chicken Pot Pie, turkey, burgers, soup, chili, Sherry Trifle, New York Style Cheesecake, Guinness Dark Irish Beer, Hart Irish Beer. Lunch: Sun.-Sat. 11:30-5, Dinner: 5-10 p.m. Credit cards: VISA, MC, AX. Some off-street parking.

25 South Regent Street Port Chester 939-2727

Marianacci’s Restaurant 24 Sherman Street Port Chester 939-3450

Nessa Ristorante 325 North Main St., Port Chester 939-0119

Listings continue on page 4R


Italian Caffe Del Monte 321 North Main Street Port Chester 937-0108

at 914-939-6864.

216 Westchester Avenue Port Chester 934-8137



Out & About The best place to find that perfect dining experience.

Join Us for a Spectacular

Mother’s Day Dinner Celebration Being Held in Our Private Banquet Room

Sunday, May 13 • 2 p.m.


A Full 4-Course Meal

•  Antipasto •  Pasta •  Choice of Entrée •  Topped Off with Delicious       Italian Dessert •  Minimum of 8 Per Table* •  Children’s Menu Available

Complimentary Champagne Toast for All Guests… Honoring Our Special Moms




Serving Lunch and Dinner Tuesday thru Saturday: 12 noon-10 p.m. Sunday: 2 p.m.-9 p.m.

Call for Reservations 914.937.6665

Prix Fixe Menu Tuesdays, Wednesday & Thursdays

1995 Includes coffee & dessert


Hold your next party or corporate event with us with accommodations for 150 people

262 Boston Post Road Port Chester 935-0741

McDonald’s Restaurant 321 Boston Post Road Port Chester 937-3355

Subway Restaurant 262 Boston Post Road Port Chester 934-5045

223 Westchester Avenue • Port chester, nY



, Friday, April 6, 2007

Dining Out & About Advertisers receive extended listings.


Pasquale II Ristorante

Peruvian Food

Provare Trattoria

Specializing in Natural Juice Catering Available

Doral Arrowwood Anderson Hill Road Rye Brook 939-4554

/0%. Breakfast • Lunch • Dinner Wednesday through Monday • 9 a.m. - 10 p.m.

.ORTH-AIN3TREET 0ORT#HESTER .9 Proprietors:    Se Habla Español Javier & Rosa Castillo

2 Putnam Avenue Port Chester 934-7770 The great cuisine of Arthur Avenue comes to Port Chester. Specialties: Stuffed Artichoke, Linguine Pescatore (with chopped clams and shrimp in white or red sauce, Costata di Vitello (veal chops), Chicken Balsamic, Zuppa di Pesce (lobster, shrimp, calamari, clams and mussels in red sauce over linguine), Fusilli Primavera (zucchini, peas, mushrooms, broccoli in light red sauce, Veal Scaloppine. Homemade Cheese Cake and Tira Mi Su. Closed Monday. Hours: Tues.-Thurs. 11:30 a.m.-10 p.m., Fri. 11:30 a.m.-11 p.m., Sat. 3 p.m.-11 p.m., Sun. 1-9 p.m. Most major credit cards. Free on-premises parking.






Fax: 914-939-8491

T&J Villaggio Trattoria 223-225 Westchester Avenue Port Chester 937-6665 Specialties include: Stuffed artichoke, Goldien Fried Calamari, Portobello with Pignoli Nuts in Balsamic Vinaigrette Sauce; Pasta/Scarola e Fagioli Soup; Arugula Salad with Tomatoes & Fresh Mozzarella; String Bean Salad; Linguini Pescatore, Capellini Grattugiato, Gnocchi Caprese; Chicken Scarpariello, Veal Campagna, Veal Chop with Shitake, Oysters & Portobello Mushrooms in Brandy Sauce, Pork Chop with Fresh Garlic, Onions, Crumbled Sausage & Sliced Potatoes, Filet of Sole, Chilian Sea Bass, Shrimp with Prosciutto over Spinach in Sambuca Sauce. Catering. Banquet room available. Hours: Tues.-Sat. noon-11 p.m. Sun. Noon-9 p.m. Major credit cards. Street parking.

That Little Italian Restaurant 228-230 Mill Street Greenwich, CT 203-531-7500

Italian/Pizzeria Antonio’s Pizza and Restaurant


Monday-Thursday: 11 am - 11 pm Friday-Saturday: 11 am - Midnight Sunday: 11 am - 10 pm

We deliver 914-937-5120

Pizzeria & Catering

1 large Pizza & 25 Wings only 18 $

With this coupon

46 North Main street, Port Chester


Frankie & Louie’s Restaurant 414 Willett Avenue Port Chester 939-0202 Specialties include: Mozzarella sticks, fried calamari, zucchini sticks, grilled chicken salad, Caesar salad, antipasto, pasta fagioli, tortellini soup, eggplant parmigiana wedge, veal & pepper wedge, Penne a la Vodka, homemade manicotti, Chicken Marsala, Veal Cutlet Milanese, scungilli marinara or fra diavolo, shrimp marinara; meatball, mushroom and Luigi’s Special pizzas; stuffed pizza; focaccia, baked ziti, lasagna, salad and broccoli gourmet pizzas; sausage & pepper and chicken roll calzones; fresh baked cakes and pastry. Weekly specials. Mon. & Tues.: Large pizza plus 50 chicken wings. Wed.: Family Style Night. Thurs.: Ravioli Night. Sun.: Pasta Madness. Hours: 11 a.m.-11 p.m. Mon.-Sat., 11 a.m. 10 p.m. Sun. Catering available. Free delivery lunch & dinner. Credit cards: AX, VISA, MC. Ample free parking in lot.

Il Pizzaiolo 46 North Main Street Port Chester 937-5120 Specialties include: Fried calamari, zucchini sticks; gorgonzola, Caprese salads; pasta & fagioli, chicken orzo soup; grilled chicken wrap; shrimp parmigiana wedge; burgers, pizza rolls, calzones; penne a la vodka, gnocchi, lasagna, lobster ravioli; Buffalo chicken pizza, veggie pizza, Hawaiian pizza, arugula pizza; Il Pizzaiolo special; chicken parmigiana, eggplant rollintini, sausage & broccoli rabe, veal marsala, shrimp fra diavolo, calamari marinara. Delivery available. Corporate accounts. Hours: Mon.-Thurs. 11 a.m.-11 p.m., Fri.-Sat. 11 a.m.-12 midnight, Sun. 11 a.m.-10 p.m. Street parking.

Michael’s Famous Pan Pizza 125 Midland Avenue Port Chester 939-2241

Mirabello’s Pizza Trattoria 199 South Regent Street Port Chester 934-2900

P & D Pizza

Pathmark Shopping Center 130 Midland Avenue Port Chester 939-5137

508 Westchester Avenue Port Chester 939-8845

Frank’s Restaurant and Pizzeria

Pizza & Brew Restaurant

23 Putnam Avenue Port Chester 939-8299

Rye Ridge Shopping Center 136 South Ridge Street Rye Brook 937-2511

Minimum purchase for delivery: $6

Corporate Accounts Welcome


Dining Out & About

The best place to find that perfect dining experience.

Pizza Pasta & Things Kohl’s Shopping Center 529 Boston Post Road Port Chester 939-8000

Railroad Pizza 147 Irving Avenue Port Chester 939-0900

T & J Pizza & Pasta 227 Westchester Avenue Port Chester 939-4134

Listings continue on page 6R


, Friday, April 6, 2007

Restaurant review

Acuario 2 Cevicheria y mas: Peruvian comfort food in a fishy setting #

By Jananne Abel


t was somewhat of a mystery when the name Acuario appeared in the window at 163 North Main St., the former location of Hakata Japanese restaurant. That was also the name of the casual Peruvian eatery around the corner from my office on Broad Street. How could that be? As it turns out, the Oshiro family of Port Chester owns both restaurants and may continue to operate them as a pair. However, renewal of the lease at 137 Irving Ave. was uncertain which led to securing the Main Street space when it became available. Saida and Nicholas Oshiro came to Port Chester from the port city of Callao, Peru--near Lima—in 1986 and, already experienced restaurateurs in their native country, opened some of the first Peruvian restaurants in the village. Saida Oshiro founded Acuario #1 in 1990 which was taken over by son Eduardo in 2001 and renovated. His sister Barbara served as waitress and manager. Acuario #2 opened on Valentine’s Day 2007 and is still getting established. In its more visible location with an attractive royal blue awning advertising the restaurant as a “cevicheria y mas” in white letters, it should catch on before long. While Eduardo, 32, said the new eatery has “kind of branched

out towards me,” it is very much a family business with involvement by his mother, sister Barbara, 30, and brother-in-law Oscar Vega. Eduardo’s wife, Beth Canas, also works at the restaurant. Eduardo, who is of Japanese descent, said he used to eat regularly at Hakata and therefore knew when the Japanese restaurant was closing and the space would once again be available for lease. It took 6 ½ months to renovate the location into Acuario Restaurant as you see it today. Acuario means “aquarium” in English, and you can’t help but be struck by its eight fish tanks of various shapes and sizes full of gorgeous tropical fish and other aquatic plants and animals popping up all over. Pay special attention to the one right inside the front door which is spectacular. And, if that weren’t enough, take note of the 16 fish bowls on the walls on both sides of the long hallway leading to the bathrooms. The spacious restaurant seats about 60 people at orange and

Beth Canas arranges fresh flowers in the tiny vases that sit on the tables at Acuario on North Main Street, the newest Peruvian restaurant in Port Chester. black booths and wooden shellacked tables set with small candles and tiny vases filled with daisies—white one day, pink and yellow another. The floor is light wood and the tall tin ceiling has been painted a slate blue. Similar to Acuario #1, walls are sponge-painted orange on top with dark wood-stained paneling on the bottom. A wooden divider topped by misty glass in which “Acuario” stands out in clear lettering separates the dining room from the simple bar where six comfortable stools can be pulled up. A few other tall tables with stools also figure in this area. Acuario has not yet received its liquor license, so for the moment patrons can bring their own beer, wine or hard liquor. I didn’t notice anyone taking advantage of

that fleeting benefit on my recent Sunday night visit, but Eduardo assured me that you can. He expects the license in about a month. The menu at this new incarnation of Acuario is similar to that at the old one. Eduardo described the offerings as “typical Peruvian comfort food.” So far I’ve only eaten at the North Main Street location once but found the surroundings pleasant, the service good, the food nicely presented and pleasing to the palate and the prices reasonable. The focus here is on ceviche and seafood, but several meat and chicken dishes also appear on the good-sized menu as well as a handful of salads (Peruvian chicken salad and grilled shrimp salad sound interesting). Eduardo Oshiro and Mexican-born Eduardo Cardosa of Port Chester share the cooking responsibilities. Aside from the busboy, everyone speaks English, so there’s no problem with communication. Eduardo came to Port Chester when he was 11 and graduated from Port Chester High School. His wife’s English is impeccable. Sister Barbara also speaks perfect English and her husband Oscar is comfortable with the language. Our waitress spoke English more haltingly, but that did not detract from her efficient service.

Dinner for three

A section of the dining room at Acuario showing a few of its many fish tanks.

We didn’t bring wine since we didn’t know Acuario was still waiting for a liquor license when my party of three ate dinner at Acuario the last Sunday in March. So we stuck with water although other non-alcoholic drinks are available—soda, juices, sparkling water and chicha (the Peruvian corn drink). Our waitress brought a bas-

ket of French bread to the table along with a small dish of green salsa made with jalapeno peppers blended to the perfect spiciness for dipping or spreading on the bread. It can also be added to any dish to heat it up as desired. Since Acuario is billed as a “cevicheria,” we couldn’t eat there without sampling at least one. Five varieties of this marinated seafood specialty appeared on the menu less than a week ago, but that number has since increased to nine due to the warmer weather and business picking up. The newer ones include octopus and three varieties of sashimi. Eduardo suggested the pescado or fresh fish ceviche or the mixed seafood variety. I chose the Ceviche de Camarones ($9), which brought five good-sized cold shrimp marinated in a medium-spicy mixture of lemon juice, cilantro and spices nicely arranged on a plate with mesclun leaves, boiled potato, a slice of Peruvian corn, cancha (crunchy corn nuts) and yams. Exceptional! On the restaurant’s brand new menu, this dish now comes in two sizes priced at $10 and $15. My daughter’s choice of entrée was no surprise. She went for her favorite Peruvian dish—Saltado de Pollo ($9 then but $10 on the new menu). It consists of chunks of chicken sautéed with tomatoes and onions and served over French fries with a side of rice. Tallarines Saltados de Mariscos ($14, but $16 on the new menu) is a dish that demonstrates the Oriental influence in Peruvian cooking. In fact, it is billed as assorted seafood lo mein with a touch of Peruvian flavor. Shrimp, large mussels, calamari, crab, octopus, peppers, celery and onions are mixed with lo mein noodles in a beautifully Please turn to page 7R


, Friday, April 6, 2007

Dining Out & About Advertisers receive extended listings.

Frankie & Louie’s Restaurant • Pizzeria

Specializing in Catering

Parties Available - On or Off Premises Ample Free Parking in Rear Daily Blackboard Specials Fax Orders Welcome Fresh Baked Cakes for All Occasions

Fast FREE DElivERy

414 Willett Ave., Port Chester, NY Fax: 914-690-0996


OpEn 7 Days • 11 a.m. - 11 p.m.

Easter Sunday Specials & Regular Menu Available Call for Reservations 914-939-0202

Japanese Edo Japanese Steak House

Mary Ann’s Mexican Restaurant

140 Midland Avenue Port Chester 937-3333

275 Boston Post Road Port Chester 939-8700 Specialties include: Turkey chili, chalupas, jalapenos stuffed with shrimp, tofu, tofu jack cheese, Enchiladas Puerto Vallarta, goat cheese quesadilla, salads and tostadas, Tampico Burrito (breast of chicken), chimichangas, tacos and taquitos, beef tamales, fajitas (tuna and salmon, chicken or steak), Mole Amirillo (grilled pork loin), Steak Picado Fundido, combo dishes with shrimp, beef or chicken, vegetarian plates, all homemade on premises. Nightly and lowfat specials. Happy Hour Sun.-Thurs. 4-7 p.m., lunch and weekend brunch 11:30 a.m.-4 p.m., dinner 4-10 p.m. Sun.-Thurs., 4 p.m.-midnight Fri. and Sat. Credit cards: Visa, MC and Amex. Free on-premises parking.

Luncheonettes Bagel Emporium Kohl’s Shopping Center 431 Boston Post Road Port Chester 937-5252

Club Sandwich 7 Rye Ridge Plaza Rye Brook 939-3475

Deli Delight 174 North Main Street Port Chester 937-5775

Good Food Cafe 140 Midland Avenue Port Chester 939-4070

J.P.’s Standby Drive-in 604 North Main Street Port Chester 939-9442

Lenny’s Bagels 200 South Ridge Street Rye Brook 939-1379

Lyon Park Deli, Café & Catering 29 Putnam Avenue Port Chester 937-1171

Vinny’s Luncheonette 182 North Main Street Port Chester 939-9591

Port Chester Seafood

Fresh Seafood Daily Inquire about our Shrimp Platters Hot Lunches Daily 10% Senior Discount • Home Delivery

Happy Easter Flounder, Sole, Scrod, Halibut, Sword Fish, Tuna, Salmon & Wild King Salmon. Also Check Our Refrigerator filled with Homemade Chowder, Bisques, Dill & Tartar Sauce, Stuffed Shrimp & Sole.

295 Midland Ave., Port Chester, NY (Across from Pathmark Shopping Center • Plenty of parking)

914-937-2232 Fax: 914-937-4103


Mediterranean Med 15˚ 35˚ at Hilton Rye Town 699 Westchester Avenue Rye Brook 939-6300

Mexican Coyote Flaco 115 Midland Avenue Port Chester 937-6969

El Tio Restaurant 143 Westchester Avenue Port Chester 939-1494

El Zarape Mexican Restaurant

Rancho Grande 8 Poningo Street Port Chester 934-2675

Restaurante y Tortilleria Gemelos 167 Westchester Avenue Port Chester 934-0372

Northern Italian Alba’s Ristorante 400 North Main Street Port Chester 937-2236

Giorgio’s Restaurant 69 Merritt Street Port Chester 937-4906/1096

Per Voi 23 North Main Street Port Chester 937-3200 Specialties: Appetizers include Baked Clams Oreganata, Grilled Portabello Mushroom Balsamic, Mussels or Clams in Light Marinara Sauce; soups, salads. Pasta dishes include Penne Siciliano w/ eggplant, black olives, mushrooms and capers in red sauce, Rigatoni Erica w/ pimento and artichoke hearts in a pink sauce, Linguini w/ Shrimp, Mussels and Clams in Fresh Basil Red Sauce, Chicken Marsala, Veal Picatta, Shrimp Scampi, Filet of Sole, Shrimp Marinara and Fra Diavolo, Zuppa di Pesce w/ shrimp, mussels, clams and fresh fish over linguini; Steak Pizziolla, Shell Steak Contadina, Grilled Pork Chops. Catering on and off premises. Open 7 days a week for dinner, lunch weekdays. Street parking.

24 Grace Church Street Port Chester 933-0363

Piero’s Italian Restaurant


44 South Regent Street Port Chester 937-2904

220 Westchester Avenue Port Chester 933-0155

Luis Tacos 135 South Main Street Port Chester

Dining Out & About The best place to find that perfect dining experience.

Peruvian Acuario Restaurant 137 Irving Avenue Port Chester 939-7090

Acuario Cevicheria y Mas 163 North Main Street Port Chester 937-2338

Listings continue on page 8R


, Friday, April 6, 2007

Dining Out & About Advertisers receive extended listings.

The newest of two Acuario restaurants in Port Chester—both owned by the Oshiro family—is located at 163 North Main St.

Acuario #2 Cevicheria y mas: Peruvian comfort food in a fishy setting Continued from page 5R presented plate perfect for seafood lovers. With the generous amount of seafood involved in this dish, the price increase is certainly warranted. Soup at Peruvian and other South American restaurants suffices as a meal. Sopa a la Minuta ($9), homemade beef noodle soup (also served in a chicken variety), was no exception. Milk is added to the beef broth as well as noodles, onions and tomatoes for a delightfully warming concoction I spread over three meals before it was finished. For now, desserts are not homemade except crema volteada, a type of flan. That wasn’t one of the choices the night we visited. Tira misu, cheesecake and alfajore ($1.50), a typical buttery Peruvian cookie filled with dulce de leche and sprinkled with powdered sugar were the options. Two of the delicious cookies ($3) topped off our meal along with two coffees. The tab totaled $51.00 without tip. Additional homemade desserts are planned in the future, Eduardo said.

Specials, recommendations, lunch

Besides the nine types of ceviche, Eduardo recommended the Chicharron de Calamar ($9) appetizer (fried calamari with fried yucca and Peruvian onion salad). For main course, he suggested Jalea Personal ($17), deep fried seafood platter of fish, crab, mussels, calamari and

shrimp served with onion salad. A larger version costs $25. About five specials appear on a blackboard out front at dinnertime. Recent examples: fried red snapper and grilled shell steak as well as Tiradito de Pescado, a type of sashimi, for appetizer. The latter is featured on the new menu. For lunch, served from noon to 4 p.m., pre-made specials listed on a blackboard on a recent weekday were Sopa de Pollo, Salmon a la Parilla, Bistek Encebollado con arroz y pallares and Chaufa Mariscos (seafood fried rice with vegetables). A few others are made to order. The regular lunch menu ($8-$10) lists 14 entrÊes which are served with soup or salad and soda. Many of these same dishes—i.e. Milanesa de Pollo o Carne ($9), Pescado Sudado (catch of the day cooked with onions and peppers seasoned with fresh spices and herbs at $9) and Camarones Saltados (shrimp sautÊed with onions and tomatoes served with fries and rice at $10) appear on the dinner menu at higher prices.

Hours, parking, etc.

Acuario is open from 12 noon to 9:30 p.m. Sunday through Tuesday and Thursday, from noon till 11 p.m. Friday and Saturday. It is closed Wednesday. Parking is on North Main Street or in the lot around the corner on Highland Street. Eduardo Oshiro, who said he “pretty much grew up in the restaurant world,� called his mother and father his mentors.

The Great Cuisine of Arthur Avenue 2 Putnam Avenue, Port Chester, NY

914-934-7770 CATerinG AvAilAble Private Parties (up to 70 people)

Hours: Tues. - Thurs. 11:30 a.m.- 10 p.m. • Friday 11:30 a.m.- 11 p.m. Saturday 3 - 11 p.m. • Sunday 1 - 9 p.m. • Closed Mondays Most major credit cards • On premises parking


MISTI RESTAURANT “Our Specialty is Roasted Chicken�

Authentic Peruvian Cuisine SERVING Breakfast • Lunch • Dinner Peruvian Pepper Steak Chicken Dishes Pork Dishes Seafood Soup Fried Seafood Shrimp Dishes


Out and About is a monthly supplement to the Port Chester Westmore News and Rye Brook Westmore News. The West­more News, a weekly newspaper serving the Port Chester and Rye Brook communities, is published every Friday and is available at newsstands and news boxes in its circulation area. It is also available by mail at a yearly subscription rate of $29. Call 914-939-6864 for futher information or to subscribe.


.ORTH-AIN3T 0ORT#HESTER .9 Delivery Available Se Habla EspaĂąol


Lunch Specials Takeout also


, Friday, April 6, 2007

Dining Out & About Advertisers receive extended listings.

Per Voi Ristorante Special Easter Sunday Menu


Appetizers Choice of: Roasted Peppers, Fresh Mozzarella & Olives or Baked Clams Casino or Eggplant Rollantini or Zucchini Sticks with Marinara Sauce

El Plebeyo Restaurant

pAstA Choice of: Penne a la Vodka or Rigatoni Fresh Tomato & Basil or Ravioli Marinara

30 Broad Street Port Chester 939-0076

Four Course Dinner

All for only




Ebb Tide Seafood

16 North Main Street Port Chester 937-7917

1 Willett Avenue Port Chester 939-4810

El Chalan Restaurant

El Palacio de los Mariscos

45 Midland Avenue Port Chester 934-2244

El Parral Restaurant 2 South Main Street Port Chester 939-0409

El Volcan Restaurant

Brisa Marina Restaurant 40 Grace Church Street Port Chester 934-9090

Misti Café Takeout Our a la Carte Menu and Children’s Menu are also available.

After Dinner Coffee, Tea or Espresso

Chavin Restaurant

25 North Main Street Port Chester 690-2797

entree Choice of: Chicken Scarpariella on Bone with Hot Sausage or Leg of Lamb or Pork Chop Martini or Sea Bass Livornese or Grilled Shell Steak or Filet Mignon ($8 extra)

Call for Reservations: 914-937-3200

23 North Main Street, Port Chester, NY

100 North Main Street Port Chester 939-2204 Specialties include: Sliced hotdogs and French fries; potato stuffed with beef, onions, egg and olives; chicken and rice soup (Peruvian style); fish soup; salads; shrimp cooked in onions and tomtoes with rice; Peruvian style shrimp fried rice; fried calamari; rotisserie chicken with salad and French fries; Peruvian style beef/chicken with spaghetti; Peruvian style fried steak with onions and rice; chanfainita (Sat. & Sun.); purple corn soft drink. Open Wed.-Mon. 9 a.m.-10 p.m., closed Tuesday. Catering available. Street parking. VISA, MC accepted.

Misti Restaurant

IrIsh Pub & restaurant

Serving Lunch and dinner Full s Salads, Pasta, Burgers, u IrIsh Pl Sandwiches, Steaks, Seafood Men AND u Our Famous Bar Pizza and Buffalo Wings

servIng great Food sInce 1990 & gettIng better Kitchen Open tiLL 3 a.m. daiLy SpeciaLS Reasonable Prices Happy

5 to 14

$ 50



5 Televisions for sports events

538 Willett Avenue (off Putnam Ave.) Port Chester, N.Y. • 914-937-2106


110 North Main Street Port Chester 939-9437 Specialties include mussels cooked in onions, tomatoes and sweet corn kernels, Peruvian-style seafood sushi; soups: beef, chicken, seafood; variety of salads; fish morsels cooked in onions and tomatoes; shrimp cooked in spicey sauce, steamed seafood in Peruvian spices; rotisserie chicken (pollo a la brasa) with French fries and salad, chicken fried rice, Peruvian-style beef with spaghetti, pepper steak, roast beef, “Hungry Joe” Steak with fried plantains, egg, bacon and rice, beef tripe stew with rice; custard. Open daily 9 a.m.-12 midnight. Lunch specials. Delivery or takeout available. Street parking. VISA, MC accepted, ATM on premises.

Salvadoran El Tesoro Restaurant II 14 South Main Street Port Chester 937-2086

La Pupusa Loca de Port Chester 165 Westchester Avenue Port Chester 935-0767

Rinconcito Salvadoreno Restaurante 20 Broad Street Port Chester 937-9287

134 North Main Street Port Chester 939-2222

Fox Island Seafood House (F.I.S.H.) Mediterranean Seafood 102 Fox Island Road Port Chester 939-4227 Specialties include Crispy Boston Calamari, Lobster and Crab Crespelle; sweet and sour beet salad, Caesar salad; Classic Margherita Pizza, F.I.S.H. pizza; raw bar: monster shrimp cocktail, East Coast oysters; scallop and potato gnocchi, linguini with white clam sauce; zataar crusted Alaskan halibut, pan roasted king salmon, ponzu marinated Hawaiian tuna mignon, organic chicken scarpiello, 8 oz. premium Hereford “French onion” burger. Full bar. Catering available. Hours: Wed.-Sun. Lunch 11:30-3, Dinner 5:30-10, weekends till 11. Major credit cards accepted. On premises parking.

Pacífico Nuevo Latino * Seafood 316 Boston Post Road Port Chester 937-1610

Port Chester Seafood 295 Midland Avenue Port Chester 937-2232 Specialties include: New England/ Manhattan clam chowder, homemade fish chowder; seafood/tuna salad; hot lunches – Fish ‘n chips, fried calamari, fried sea scallops, fried shrimp, fried clam strips, fried whiting; fish sandwich; stuffed sole, broiled swordfish, blackened tuna, poached salmon with dill sauce, Shrimp Scampi; daily specials. Lunch served Tues.-Fri. 11 a.m.-3:30 p.m. Credit cards: VISA and MasterCard. Free delivery, senior discount, parking on premises.

Tropic Seafood Restaurant & Raw Bar 23½ North Main Street Port Chester 937-0550

South American Inca & Gaucho Restaurant Seafood & Steakhouse 173 Westchester Avenue Port Chester 939-2100

Spanish Patrias Restaurant 35 ½ North Main Street Port Chester 937-0177

Steakhouse Willett House Restaurant 20 Willett Avenue Port Chester 939-7500

Dining Out & About 2007/04  
Dining Out & About 2007/04