DO-IT-YOURSELF
BUDGET SPIT ROAST PARTY (Minimum 30 Guests)
Entertaining a crowd - and need us to do the cooking? Your specially designed “Do-It-Yourself” menu gives you everything you need for your Guests (including comprehensive instructions on how to do it yourself) Your “Do-It-Yourself” party includes the following slowly oven roasted meat(s), carved and ready for serving. Prime Yearling Roast Beef with our famous mustard gravy (GF) or New spicy mustard gravy (GF) (up to 40 Guests) Plus Tender Roast Pork with apple sauce (2 meats included for bookings of 40 Guests or more) Or Roast Chicken Drumsticks (Extra $0.60 Per Guest) Or Succulent Roast Lamb (Extra $1.50 Per Guest)
Served with:
Steaming Hot Jacket Potatoes with sour cream A Bakers Basket consisting of Freshly Baked Bread Rolls and Butter (One Bread roll & individual butter portion per Guest)
A choice of freshly prepared salads from the selections below: New Traditional or Spicy Coleslaw 30-49 Guests Stockmans Potato Salad Choice of any combination of 3 salads Kassoundi or Lemon Rice Salad 50+ Guests Traditonal Pasta Salad All 4 salads. Or New Traditional Greek Salad (Extra 70c Per Guest) (Supplied as raw ingredients)
Number of Guests 201+ 161 - 200 101 - 160 61 - 100 30 - 60 *# For just $1.95 extra Per Guest you will receive 20% more meat, potatoes, bread & salad.
Telephone: 1800 228 377 E: info@waspitroast.com.au www.waspitroast.com.au March 2014
YOU HAVE THE CHOICE OF EITHER: 1. DO-IT-YOURSELF
For an additional $1.10 Per Guest we can provide you with a *D.I.Y. kit which includes all serving equipment required eg bowls, tongs, spoons, etc
AND/ OR For an additional 60c Per Guest, we can pre-carve your meat prior to delivery ($99 delivery charge applies) or pick-up
OR 2. FULLY STAFFED CATERING To present your Budget Spit Roast Menu we recommend you utilise the services of our Catering Staff, who can attend your function, serve the food and clean up, allowing you to enjoy the celebration.
APPETISERS $5.95 Per Guest (3 portions Per Guest) Choose any 3 selections from the following: Lightly Crumbed Fish Goujons Chargrilled BBQ Meatballs Mini Sausage Rolls Mini Pizzas Mini Quiches Party Pies New Spinach & Riccotta Rolls (Fingerfood Starters are served from platters with serviettes and dipping sauce included).
DESSERTS
One of our Catering Staff (or more if needed) will be present to carve the roast, plus additional staff as necessary to properly cater for your function.
$3.95 Per Guest Choose up to 3 selections depending on Guest numbers from the following (One Slice Per Guest)
Catering Staff: $160.00 each (4 hrs on-site)* $195.00 each (5 hrs on-site)*
Decorated Pavlova topped with fresh cream and seasonal fruit
*A 10% surcharge applies to Public Holidays, and a 20% surcharge to our December Menus.
Flavoured Cheesecake (Baileys, Strawberry, Lemon & Rocky Road to choose from)
In certain circumstances, we may need to suggest increased staffing numbers
Muddy Mars Cake Carrot Cake Apple Crumble Lemon Meringue Pie
DINNERWARE Main (Melamine) with Stainless Steel Knife/Fork and Dessert Plate (Plastic) with Plastic Spoon $2.15 Per Guest. (Includes Serviettes, Main Plates, Knives and Forks, plus Plastic Dessert Plates and Spoons). OR ($1.95 Per Guest for Mains only with Stainless Steel Cutlery).
$3.15 Per Guest Coffee, Tea and Cream Filled Chocolates (Foam Cups, Sugar and Milk Included)
Plastic Dinnerware also available as an alternative at $1.40 Per Guest. ($1.00 Per Guest for Mains Only).
$5.95 Per Child We haven’t forgotten the children either!
OPTIONAL EXTRAS See our Extras Menu attached in relation to a range of tasty platters, soups and other hot accompanying meals.
AFTER DINNER
KIDDIES MENU We have a specially designed Kiddies Menu for children under 8 years of age which includes platters of: Party Pie, Sausage Roll Mini Pizza Chargrilled BBQ Meatball Chicken Nugget (Served with complementary sauces)
All prices include GST. Prices are subject to change without notice. Menu items subject to availability. Different prices apply for all functions to be held in December. *For a small charge of $35, we can fully prepare all salads into bowls, ready to serve prior to pick up / delivery . Prices quoted are for functions within the Perth Metropolitan Area only. *Additional travel charges will apply for function outside metro area.
Telephone: 1800 228 377 E: info@waspitroast.com.au www.waspitroast.com.au