DUKES
DAYTIME MENU
STARTERS
Butternut Squash Soup Cup | 8 Bowl | 10
Classic Hummus | 14 GF Pita and Crudité
Baby Portobello Mushrooms | 16 Herb Stuffing, Parmesan Crisp, Lemon Garlic Butter Drizzle
The 1900 Salad | 16 GF
Iceberg Lettuce, Carrots, Stilton Blue Cheese, Radish, Tomatoes, Applewood Bacon, 1900 Dressing
Greek Salad | 17 GF Cucumber, Kalamata Olives, Tomato, Red Onion, Feta, Oregano Vinaigrette
Shrimp Cocktail | 16 GF Four Jumbo Prawns, Horseradish Cocktail Sauce
Chicken Wings GF Served with Celery, Carrots, Ranch or Blue Cheese Dressing 10 Wings | 17 20 Wings | 29 25 Wings | 33 Flavors: Plain, Buffalo, BBQ, Sweet Thai Chili, Dry Rubbed
SALADS
The Wanderers Salad* | 29 GF Frisée, Radicchio, Spinach, Arugula, Carrots, Avocado, Steak, Grilled Chicken, Shrimp, Champagne Vinaigrette
Brussels Sprouts Caesar Salad* | 16
Shaved Brussels Sprouts, Parmesan Cheese, Applewood Bacon
Add Ons:
Cobb Salad | 19 GF Romaine Lettuce, Chicken, Tomatoes, Avocado, Egg, Applewood Bacon, Stilton Blue Cheese, Choice of Dressing
Beet & Arugula Salad | 17 GF Gold & Red Beets, Arugula, Craisins, Candied Pecans, Goat Cheese, Champagne Vinaigrette
Half Avocado | 3 4 oz Grilled Chicken | 7 4 oz Skirt Steak* | 14 4 oz Mahi* | 13 4 oz Scottish Salmon* | 13 Jumbo Shrimp | 15
HANDHELDS
Includes Choice of Side: Fruit, Vegetables, Onion Rings, Coleslaw, Regular or Sweet Potato Fries, Rice Gluten Free Bread is Available Upon Request
Pan-Seared Grouper Sandwich | 19
Lettuce, Tomato, Bread & Butter Pickle Remoulade, Brioche Bun, Served with Old Bay Fries
California Chicken Club | 19
Arugula, Avocado, Applewood Bacon, Lettuce, Tomato, Pesto Aioli, Toasted Ciabatta Bread, Served with French Fries
Monte Cristo | 22
Ham, Turkey, Swiss Cheese, Jalapeno-Maple Drizzle, Battered Brioche Bun, Served with Sweet Potato Fries
Short Rib Melt | 24
Gruyere Cheese, Caramelized Onion, Rye Bread Served with House Salad
Rachel | 18
Turkey, Coleslaw, Swiss Cheese, Thousand Island Sauce, Marble Rye Bread, Served with French Fries
Prosciutto Sandwich | 19
Buffalo Mozzarella, Arugula, Balsamic Reduction, Ciabatta Served with Choice of Side
Philly Cheesesteak Sandwich | 22
Caramelized Onions, Peppers, White Cheese Sauce, Hoagie Bun, Served with Truffle Fries
Fried Seafood Basket | 26
Calamari, Grouper, Shrimp, Fried Pickle Chips Served with Tartar & Cocktail Sauce
Mahi Tacos | 17 GF Corn Tortillas, Asian Slaw, Chipotle Aioli, Sour Cream, Pico de Gallo, Guacamole
Vegan Tacos | 17 V GF Chickpeas, Walnuts, Asian Slaw, Avocado, Cashew Cream, Lime, Pico de Gallo
Dukes Burger* | 18
Special Blend Burger, Choice of Cheese, Lettuce, Onion, Tomato, Brioche Bun, Served with Choice of Side Add: Bacon | 2
Impossible Burger | 17 V
Plant-Based Burger, Lettuce, Tomato, Onion, Brioche Bun Served with Choice of Side
*Food and Beverage subject to a 20% service charge. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.
DINNER
APPETIZERS
Butternut Squash Soup Cup | 8 Bowl | 10
Baked Brie | 16
Honey, Berries, Fig Jam, Savory Crackers
Shrimp Cocktail | 16 GF
Four Jumbo Prawns, Horseradish Cocktail Sauce
Crab Nachos | 22 GF
Jumbo Lump Crab, Cheesy Grits, Blue Corn Tortilla Chips, Guacamole, Cumin Sour Cream
Gorgonzola Fries | 14 Fries, Crumbled Gorgonzola
Classic Hummus | 14 GF Pita and Crudité
Crab Cakes | 18
Corn, Pecan Remoulade
Baby Portobello Mushrooms | 16
Herb Stuffed, Parmesan Crisp, Lemon Garlic Butter Drizzle
SALADS
The 1900 Salad | 16 GF
Iceberg Lettuce, Carrots, Stilton Blue Cheese, Radish, Tomatoes, Applewood Bacon, 1900 Dressing
Pear Salad | 18 GF Artisan Mix, Grapes, Gorgonzola, Craisin, Candied Pecan, Poached Pear Vinaigrette
Brussels Sprouts Caesar Salad* | 16 Shaved Brussels Sprouts, Parmesan Cheese, Applewood Bacon
Cauliflower & Kale | 18 GF
Dried Cherries, Apples, Pumpkin Seeds, Almonds, Lemon Honey Vinaigrette
Add Ons:
Half Avocado | 3 4 oz Grilled Chicken | 7 4 oz Skirt Steak* | 14 4 oz Mahi* | 13 4 oz Scottish Salmon* | 13 Jumbo Shrimp | 15
ENTRÉES
Pecan Crusted Grouper | 32
Ribbon Vegetables, Coconut-Lime Sauce
Butternut Squash Ravioli | 23 Browned Butter, Sage
Miso Glazed Salmon* | 29 Bok Choy, Bamboo Rice
Apricot Ginger Glazed Roasted Half Chicken | 29 Mushroom Risotto
Chicken Pot Pie | 26
Butternut Squash, Sage, Baby Bella Mushrooms, Carrots, Celery, Peas
Catch of the Day | MKT Price Choice of Grilled, Pan-Seared or Blackened Choice of Two Sides
14 oz Apple Cider Porkchop | 36
Whipped Yukon Gold Potatoes, Caramelized Apple Demi-Glace
Braised Short Rib | 34 Winter Root Vegetables
Bison Burger* | 20 Mushroom, Swiss, BBQ Sauce, French Fries
18 oz T-Bone Steak* | 65 14 oz New York Strip* | 55 8 oz Filet Mignon* | 58
*Served with Compound Butter Sauce and Chef’s Choice of Potato and Seasonal Vegetables. | Choice of Horseradish or Béarnaise Sauce.
SIDES | 9
Mushroom Risotto GF Whipped Potatoes
Executive Chef Tam Ha | Sous Chef Ernesto Sierra
Cream of Spinach + 3 GF Truffle Fries + 5
Roasted Root Vegetables GF Baked Sweet Potato GF
*Food and Beverage subject to a 20% service charge. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.
HAPPY HOUR
Every Wednesday - Friday from 3 - 5:30 p.m.
SPECIALTY COCKTAILS
Fig Royale | 16
Fig Vodka, Triple Sec, White Cranberry Juice, Lemon Juice, Lime Juice
Orchard Sour | 11
Buffalo Trace, Black Cherry Juice, Sour Mix, Amarena Cherry
Key Lime Martini | 14
Van Gogh Vanilla Vodka, Licor 43, Cream, Lime Juice
Crème de la Fleur | 15
Bombay Sapphire Gin, Rose Syrup, Lemon Juice, St-Germain, Rose Rim
Pear Tini | 15
Grey Goose La Poire Vodka, Pineapple Juice, St-Germain, Jeio Prosecco
Coconut Paloma | 12
Coconut Rum, Corazón Tequila, Grapefruit Juice, Agave, Lime Raspberry Martini | 14
Organic Hanson Meyer Lemon Vodka, Lemon Juice, Simple Syrup, Raspberry Vinegar
Watermelon Jalapeño Margarita | 15
Casamigos Jalapeño Blanco Tequila, Watermelon Liqueur, Agave Syrup, Lime Juice
WINES BY THE GLASS
Veuve Clicquot, Yellow Label Brut, NV
DRAFT BEERS | 8
Michelob Ultra
St. Louis, MO. Light Lager 4.2% ABV Oktoberfest
Civil Society Brewing Co, Marzen 5% ABV
Stella Artois
Leuven, Belgium, Pilsner Beer 5.2% ABV
Fresh
Civil Society Brewing Co, IPA 6.2% ABV
BOTTLES & CANS | 6
Bud Light
Coors Light
Miller Lite
Michelob Ultra
Heineken
Heineken Light
Corona
Corona Light
Stella Artois
Stella Artois Cider
Blue Moon
Yuengling
Guinness Lagunitas IPA
Hazy Little Thing IPA
Bowigens 1967 IPA
Heineken 00 N/A
Stella Artois 00 N/A
Athletic Brewing N/A IPA
Best Day Brewing Kolsch N/A
