Manasquan +Brielle
GREGORY RICE GREGORY RICE PRESENTS PRESENTS
I love how scrolling through the photos on my own phone provides a film strip of my wife and me, our children and friends enjoying the best spots in Manasquan and Brielle. It's a lifestyle I don't take for granted, and one that I try to honor when marketing my clients' homes.
- Greg Rice
Greg has been the #1 Agent in both Manasquan and Brielle for the past 15 years!* He has been the #1 Realtor at Coldwell Banker Realty in Spring Lake for the past 7 years in a row, and was recently ranked #27 among all 60,000 agents in New Jersey!
* Based upon
CASSELLA
Shopping Days
‘Til Christmas
I’m old enough to remember when the big county shopping mall was the geographical center of the Christmas universe. If you grew up in the ‘80s or ‘90s, you know what I’m talking about. To set foot in the mall during late December was like stepping into a consumerist frenzy.
And back in the day, we all griped and moaned about the holiday shopping mall experience. Every ‘90s sitcom had a Christmas episode in which a character had to navigate a crowded shopping mall to find that one special gift for some other character. There were a million corny jokes about how hot the stores were, how aggressive people became, how impossible it was to find a parking spot. The mall was part of the American experience, and everybody just loved to complain about it.
Do shopping malls still get crowded during the holidays? I imagine they still do, at least compared to the rest of the year. But man, how things change. I think it’s fair to say that the vast
MAHON
majority of us now do most of our shopping online.
And a funny thing happens with time. A lot of the things that we used to complain about become the things that we laugh about, and even miss, as the years go by.
Now that I’m thinking back on them, I sincerely do miss those crazy Christmas stampedes in the shopping malls of the ‘80s and ‘90s. Back then, we didn’t just click and scroll. We had to hunt. There was no social media, but walk through the mall a few days before Christmas and you’d see at least half of your friends, live and in person.
This brings me to two points. First: Shop local, every chance you get. Amazon already has all the money they’ll ever need. If we all put down our phones and do our holiday shopping right here at the good old-fashioned brickand-mortar businesses of Manasquan and Brielle, that money will stay right here in our community. Second: It’s easy to get overwhelmed around the holidays, especially as we get older. With every year that goes by, I better understand why Mom and Dad were often stressed out around the holidays. But remember that this year’s holidays are next year’s memories. The consumerism is all just part of the anticipation. The real holiday spirit comes with being with family and friends, and that doesn’t cost anything.
Merry Christmas and Happy Hanukkah to all of our readers. May your days be merry and bright—and in the meantime, I’ll see you in the checkout line.
Christopher Baldi Editor
Group Publisher
Jodi Bruker
Director of Business Development
Kathy Gordon
Editor
Christopher Baldi
Writers
Molly Mechler
Darren Monroe
Meghan Schultzel
Darren Monroe
Alanna Mahon
Audrey Stathakis
Photographer
Michael Cassella
Alanna Mahon
Audrey Stathakis
Social Media Manager
Molly Mechler
WAINSCOT MEDIA
Chairman
Carroll V. Dowden
President and CEO
Mark Dowden
VP, Group Publisher, Regional
Thomas Flannery
VP, Content Strategy
Maria Regan
Creative Director
Kijoo Kim
Art Director
Rosemary O’Connell
Associate Editor
Sophia Carlisle
Advertising Services Director
Jacquelynn Fischer
Operations Director
Catherine Rosario
Production Designer
Chris Ferrante
Print Production Manager
Fern Meshulam
Advertising Production Associate
Griff Dowden
Manasquan + Brielle magazine is published by Wainscot Media. Serving residents of Manasquan and Brielle, the magazine is distributed monthly via U.S. mail. Articles and advertisements contained herein do not necessarily reflect the opinions of the publisher. Copyright 2024 by Wainscot Media LLC. No portion of this magazine may be reproduced in any form without written consent.
PHOTOGRAPH BY ALANA
Squan Dry Goods Women's Consignment
732-612-3258
Men's Consignment
New & Gently Used Clothing
732-722-7670
Weston Gallery
Fine Artisan Jeweler, Original Art Work & Restoration
732-292-1664 westongalleries.com
Federal Cleaning
Commercial Store Fronts Only 732-528-0808
federalcleaningcontractors.com
Mr. Prime Old Tyme Butcher
908-489-3061
mrprimebutcher.com
Mini Dry Goods
Kid’s Consignment
732-612-3258
Wavelight Studio Video Production 609-707-1652 wavelightstudiollc.com Visit us at South
Rubas Law Offices
Micheal Rubas, Esq.
732-223-3300 rubaslawoffices.com
Aspen Consulting Group
732-722-7878
aspenconsultinggroup.com
Lutz Law & Vogler Law
Lindsay Lutz. Esq 732-477-6300
Jayne Vogler, Esq. 732-920-4800
Professional Mental Health Counseling
Michael Balestrieri, LPC 732-687-0423
happythoughts-llc.com
Stateside Affairs
732-612-3045
statesideaffairs.com
Therapy & Wellness
Jessica Decker, LCSW 732-592-9927
Giovanna Coppola, LCSW, Yoga Teacher 732-540-5705
Local Happenings
Thanks to a geomagnetic storm from the north, the Aurora Borealis was on spectacular display across the Garden State on Oct. 10, lighting up the skies in brilliant shades of red, green, pink and purple. Across Manasquan and Brielle, spectators took to the beach, where light pollution from the mainland is dramatically reduced.
Congratulations Manasquan, on an epic victory against Point Pleasant Beach at the sixth annual Intracoastal Tug of War. Thousands of spectators filled both sides of the Manasquan Inlet for a neck-and-neck daylong battle that included participants from Manasquan High School Alumni, Brielle Dentistry, AMP’D Fitness, Squan First Responders, Jersey Mike’s Monmouth and the Manasquan High School Football Team, who ultimately won the final heat to seal the victory. This brings Manasquan and Point Pleasant Beach dead even in the event’s six-year history, with three trophies a piece. See you next year!
Casting call! The Manasquan Fishing Club holds regular meetings on the first Friday of every month at 7:30 p.m. at 62 Main St. in Manasquan. Meetings feature a wide variety of speakers, seminars and handson demonstrations. The MFC also regularly hosts fishing trips and intra-club fishing tournaments. Here’s reader Max Carey, who reeled in a beautiful striped bass during the Introduction to Fall Surf Fishing Course.
Upcoming Events
• Dec. 6: Who needs Rockefeller Center? Dust off your ugly sweaters and bring the whole family to Squan Plaza for the Manasquan Christmas Tree Lighting! The fun begins at 6 p.m. with the annual candy cane hunt. On Dec. 7, journey over the river and through the woods for the Brielle Christmas Tree Lighting!
• Dec. 10: Grab some popcorn and experience an original Christmas classic on the big screen, as The Algonquin Arts Theatre presents a free screening of Frank Capra’s “It’s A Wonderful Life,” courtesy of shorefoodie.com. The show is free, but get your tickets now at algonquinarts.org while seats are still available!
Do you have a local love story? Summer romance? Looking for that long lost love from that late night at Leggetts? We’re already hard at work on our February issue, and we’re looking for the best local romance stories. Email us at hello@manasquan-brielle.com, and maybe you could be the cover story of our February issue!
• Dec. 7 - Dec. 21: It’s beginning to look a lot like showtime, as Manasquan’s Algonquin Arts Theatre brings Irving Berlin’s holiday classic “White Christmas” to life. The latest installment in The Algonquin’s Broadway Series is already selling fast, so get your tickets early, and be there for all of the dazzling costumes, unforgettable music and old-fashioned romance!
• Dec. 10: Join BookTowne in welcoming New York Times best-selling author Abbott Kahler to discuss her new book “Eden Undone” at the Brielle Public Library. If you enjoyed Kahler’s “Sin in the Second City,” you’ll love this incredible true story of murder and romance. Reserve your spot now at booktowne.com.
HAVE YOU EVER WANTED TO GET A PEEK AT YOUR NEIGHBOR’S STOCKINGS?
On Dec. 14, take a guided tour through some of the most artfully decorated homes in town, as Manasquan Tourism and the Woman’s Club of Manasquan present the Manasquan Holiday House Tour! The event lasts from 4 to 8 p.m. and includes tasty bite-sized finger foods from some of the best local eateries on the Jersey Shore! Tickets are on sale now, and volunteers are still needed, so mark your calendars and visit womansclubofmanasquan.org for details!
Bossone
‘Tis the Season to EAT THE CAKE!
BY DARREN MONROE
Chef Darren hosts various events, such as farm-to-table dinners and cooking classes throughout the Jersey Shore. Darren recently launched an original line of artesanal soups, called Süp. To learn more about Süp and where to find it, visit Chef Darren’s website at darrenmonroe.co and check out his socials @darren.monroe.
The December holiday season is arguably the most exciting time of year. Yes, summer offers all of the joys of warm weather and long beach days, but there is an energy in the air during the holiday season that I just find different.
I’m not entirely sure what it is, but I think it has something to do with tradition. We live in a world with dwindling traditions and change that happens so quickly it can feel impossible to keep up. The holiday season offers a familiar window in time which gives us an opportunity to return to the important things in life and to connect (or reconnect) with our loved ones and community.
Of course, one of the best ways to connect with others is over a nice plate of food. And we all know there’s no shortage of good food this time of year! While my specialty is preparing and helping others prepare delicious and healthy food, I am not a health food fanatic or a purist when it comes to eating healthy. In fact, with all the fear mongering over food that I see happening online, I think it’s especially important to recognize that eating healthy is not an all-or-nothing game.
You don’t have to be perfect all the time. All this is to say, it’s okay to eat the cake!
No, the red dye will not kill you, nor will the butter or the sugar, or whatever rich delicious ingredient is currently being demonized at the moment. I am of the opinion that it’s okay to indulge, as long as these indulgences don’t turn into regular unhealthy habits and derail your personal health goals.
Of course, it’s important to know yourself. If you are the kind of person for whom small indulgences tend to spiral into problems, then, well, maybe it’s best to pass on the cake, or bring your own healthier version. But for the rest of us, consider this your permission slip to enjoy the holidays and eat the cake!
This month’s recipe is a Chocolate Ganache Torte, which, while indulgent, uses mostly whole food ingredients like dates and almond butter to give you the sweetness and fat that make desserts so darn delectable! Here’s to wholesome traditions that make the holiday season so special and keep us connected, grateful and happy. Cheers!
Cooking with Chef Darren
CHOCOLATE GANACHE TORTE
INGREDIENTS:
CRUST:
• 1 1/2 cups raw pecans
• 3 tbsp maple sugar (or whatever sugar you prefer)
• 1/2 tsp sea salt
• 1/2 tbsp cinnamon
• 1/4 tsp chipotle powder
CHOCOLATE FILLING:
• 1/2 cup raw almond butter
• 1/2 cup date paste
• 1/4 cup agave nectar (or substitute maple syrup)
• 4 tbsp coconut butter
• 1 1/2 tbsp tamari
• 1 vanilla bean, scraped
• 1 cup raw cacao powder
• 1/2 to 1 cup water
DIRECTIONS:
1. To make the crust, combine the pecans, maple sugar, salt, cinnamon and chipotle powder in a food processor fitted with a metal blade. Process until finely minced but not to a paste. The consistency should resemble a graham cracker crust. Optional: You can add a tablespoon or so of coconut butter/oil and process with the mixture to help bind it if necessary.
2. Scrape the mixture into a 9-inch fluted tart pan. Using your hands, press the crust into the pan, taking care that the crust is in an even, firm layer over the bottom and up the sides of the pan. Set aside.
3. For the filling, place the almond butter, date paste, agave, coconut butter, tamari and vanilla bean in a high–speed blender or food processor. Process to combine ingredients.
4. Add the cacao powder and about half of the water and process until smooth, adding water as needed. The final mixture should still be quite thick, so do not add too much water—less is more. This will ensure the torte sets nicely. The amount of water you will need will depend on how thick your date paste was and the type of blender or machine you use.
5. If using a high-speed blender, fold the mixture occasionally with a rubber spatula to avoid overheating and for optimum smoothness. This will ensure that you do not wear out the blender engine. If it’s very difficult to blend, add a touch more liquid.
6. Pour the chocolate filling into the tart crust. Transfer to the freezer and chill for about 20 minutes to firm up, or refrigerate for about an hour or until fully set. Top with your favorite fruit and enjoy!
The Magic of Santa’s Mailbag
Each year, Santa Claus receives millions of letters...with a little help from the postal service. Here is the amazing story of your letter’s journey.
BY M+B STAFF
Each year, the USPS receives approximately 1.5 million letters addressed to Santa Claus. For some perspective, that’s more than the entire population of Philadelphia. This number can vary slightly but remains impressively consistent, as every new year brings a new wave of little ones who are learning to read, write and compose their very first Christmas lists. The sheer volume of holiday mail is astounding. During the holiday season, the USPS processes around 20 billion pieces of
mail. This includes holiday cards, gifts and letters to Santa, all of which significantly increase the postal service’s workload.
In 2014, for example, the best-selling toy of the holiday season was an Elsa doll based on the movie Frozen During the Thanksgiving to Christmas window, reportedly 3 million Elsa dolls were sold in the United States alone, with roughly one third of those purchased online and traveling individually by mail.
This is just one example of how a single
popular toy can account for an additional million personal shipments.
Over the past ten years, and especially in the wake of the pandemic, online shopping has only surged. The holiday season is a critical time for the USPS, contributing approximately 30% of its annual revenue. With so many people mailing letters, gifts and cards, the USPS ramps up its operations, hiring additional staff and extending service hours to meet the demands of the season.
Next Stop: North Pole
A letter to Santa can be addressed as simply as: Santa Claus, North Pole, and your local postman will know exactly what to do with it. (Apparently, that’s one of the perks of being a saint: No zip code required).
Every letter that arrives at your local post office undergoes a careful sorting process. Behind the scenes, much of this crucial sorting is
still done by human hands (not automation) as postal workers diligently categorize letters into outgoing bins. Letters to Santa, even those lacking a return address, receive special handling.
From that point, the USPS works in close conjunction with Santa and his representatives to ensure that this mountain of mail reaches the North Pole in a timely manner. And in some very special cases, the USPS even
assists Mr. Claus in correspondence and gift fulfillment.
In lieu of being sent directly to the North Pole, some letters (specifically, those addressed to 123 Elf Road, North Pole, 88888) are directed to the postal service’s Operation Santa program. This initiative gives ordinary people a chance to participate in Santa’s legendary philanthropy and play a vital role in supplementing his workload.
A letter to Santa from Ava, age 10, Manasquan.
From Callie, age 5, Manasquan.
The History of Operation Santa Operation Santa was first launched in 1912 by United States Postmaster General Frank Hitchcock, at the James Farley Post Office of New York City. With the blessing of Santa himself, Hitchcock created Santa’s first official mailroom, which authorized local postmasters to assist in the response of Christmas letters from needy children. For the first time in recorded history, Santa had human assistance in processing his enormous volume of incoming requests.
By the 1940s, Operation Santa was made open to the public. Individuals, families and charitable organizations across the country were invited to participate. The effort was greatly appreciated by the North Pole mail department, as well as Santa’s workshop, which was already struggling to keep up with the increased toy demands of the Baby Boom generation.
In 2017, Operation Santa went digital, making public collaboration easier than ever. As of 2024, volunteers can select and adopt letters online, helping Santa’s team fulfill gift requests from the comfort of home. This change has made it easier for people to get involved and plays a vital role in helping Santa to fulfill the wishes of children everywhere.
Exact figures are hard to track, but it’s estimated that Operation Santa has processed over 12 million letters since its inception. Each year, thousands of volunteers participate in adopting letters and providing gifts. Countless children have woken up to a more magical Christmas morning, thanks to the generous assistance of Santa’s civilian volunteers.
Again, the official mailing address for Operation Santa correspondence is 123 Elf Road, North Pole, 88888 And if you’d like to help Santa Claus lighten his load by adopting one or more of the names on his very long list, visit uspsoperationsanta.com.
A Blizzard of Letters
The Brielle Post Office at 412 Higgins Avenue is a relatively low volume location, servicing only a few hundred PO boxes. Since street delivery for Brielle goes through Manasquan’s carriers, Brielle employs a smaller staff, and their post office is, for most of the year, a quiet place to work. But beginning in mid-November, lines often stretch
From Amy, age 3, Manasquan.
From Dylan, age 3, Manasquan.
through the lobby, sometimes to the sidewalk outside.
“The rush usually starts before Thanksgiving, and the first and second weeks of December are just crazy,” says Jennifer, a Brielle postal employee of five years. “We’re a pretty quiet location, until this time of year. As soon as it gets cold, everybody has something to mail.”
So with the holidays fast approaching, consider this is your friendly reminder to thank your local postman or postwoman for keeping the holiday spirit alive. Nobody works harder than the USPS to make sure Christmas arrives on time— except for, maybe, Santa himself.
Extra special thanks to all our of young readers who shared their letters to Santa before sending them off for the season!
SANTA’S ELVES ARE COMING TO TOWN
The magic of the holiday season is back, and once again, Manasquan has initiated a direct shipping route to the North Pole Mail Department. With authorization from Mr. Claus himself, the Chamber of Commerce has installed a shiny red mailbox outside of Merten’s Jewelers on Main Street, which will be in service until Christmas Eve. Each week, as the community sleeps, one of Santa’s magical scout elves will visit Manasquan, gather the letters and personally deliver them to the North Pole. events to boost your mood and greet your guests.
From Noah, age 6, Brielle.
Compliments to the Chef
Getting up close and personal with Joe Leone, one of the most popular figures in the culinary world of the Jersey Shore.
BY MOLLY MECHLER
It has been said that the day begins and ends in the kitchen. It’s the room where families gather, meals are shared and memories are made. The kitchen, the heart of the home, is a place for laughter, creativity and connections. Whether it’s preparing a favorite recipe, helping the kids with their homework at the counter, or discussing daily schedules over coffee, the kitchen is a place where traditions are passed down and new ones are created. It’s more than just a space for cooking; it’s where family life unfolds.
Joe Leone Introna, better known to most people as Joe Leone, has become a culinary cornerstone in Monmouth and Ocean counties, where he has been sharing his love of food and family for over 27 years. With a passion for quality ingredients and traditional Italian recipes, Leone has built a reputation for crafting delicious meals that bring people together. Through his stores, catering services and community events, he has become a beloved public figure, always striving to give back to his community and with no plans of slowing down.
In 1997, Leone was working as a chef with his friend and now brother-in-law John Hilla when they were offered an opportunity to open their own business. Leone originally jumped in with nothing but his cooking skills, Italian heritage and friendly attitude and soon opened his eponymous flagship Point Pleasant Beach location.
When I sat down with Leone, he was everything you would hope for in a culinary craftsman: warm, familial, generous and genuinely inspiring.
When you first opened, did you ever imagine that your business would reach this level of success? We were young and didn’t know very much about starting a business. We were nervous, but I was confident in my cooking skills, John’s business background and our strong friendship that we would make it work. And we have.
To make sure our menus resonate, I often ask friends, neighbors and patrons for suggestions, feedback and new ideas. We started with simple things; freshly baked bread and homemade mozzarella. We listened closely to our loyal customers. When soup was requested, we added it the following week. When a sandwich station was brought up, we made sure sandwiches were available. Slowly but surely, we created a menu that reflected our tastes and heritages, while giving the community what they wanted.
We believe in providing excellent customer service while offering a unique culinary experience, and we have strived to offer this day in and day out.
Do you have a personal or professional motto? From day one, John and I promised each other that family would always come first, and we’d leave work at work. We spend a lot of time together, whether it’s at the store, in the office, at community events or family parties, and we knew that maintaining a balance was essential. This balance keeps our business and friendship strong and lets us fully enjoy the moments that matter most with our families.
You are very involved within the community and different organizations. You just coordinated a relief drive to send items to North Carolina. Tell me about that. I feel very fortunate to be able to give back to others. I enjoy helping in any way I can, whether it’s donating a gift basket or a store gift card or supporting organizations I strongly believe in.
Twelve years ago, we were hit by Superstorm Sandy, and many of us suffered
Joe Leone’s was co-founded in 1997 by Joe Leone Introna and John Hilla, brothers-in-law who ultimately became business partners. Over the past 27 years, Leone and Hilla have steadily built the brand into a Jersey Shore institution, while maintaining a generous and active presence in the community.
catastrophic damage. Some have been able to rebuild and come back, others weren’t as lucky. The recent hurricanes and tornadoes in North Carolina resonated deeply with me. The devastation the communities experienced was heartbreaking, and I felt compelled to help.
With the partnership of Wreaths Across America, F.A.M.I.L.Y., Joe Leone’s and the community, we filled a trailer with essential necessities, especially boots, socks and water. I remember the flooded streets during Sandy and how my shoes and socks were always wet. I hope these efforts have brought some comfort to those affected.
Normally, I would have driven the trailer to North Carolina myself, but unfortunately, I was unable to make the trip. Thankfully, my two sons stepped in and took my place, ensuring our support reached those in need.
Their willingness to help means a lot to me and reflects the values of compassion and service that we strive to uphold as a family.
F.A.M.I.L.Y. seems very important to you, your family and the campaign. F.A.M.I.L.Y. is an acronym for Forget About Me I Love You. It is a campaign that partners with businesses, teams, organizations and schools to create an environment that focuses on selfless unconditional love. It encourages individuals to prioritize others before themselves and fosters a spirit of teamwork, gratitude and compassion. By promoting selflessness, F.A.M.I.L.Y. helps create a community where people are inspired to uplift one another and contribute positively to those around them.
My F.A.M.I.L.Y. teams and I will be
volunteering on Wreaths Across America Day, helping lay wreaths at our local veterans’ gravesites. We all look forward to participating in this special day and event, which is a meaningful way to show our gratitude for the sacrifices made by these individuals.
Joe Leone’s has locations in Manasquan and Point Pleasant Beach. Walking through the door, you’re greeted with a warm “hello.” The kind atmosphere, combined with the culinary sights and aromas, instantly makes you feel at home. They have been feeding communities near and far for 27 years with their delicious breads, soups, sandwiches, pastas and prepared meals.
Molly Mechler is a dedicated mother, seasoned educator, avid reader, recreational runner, thrifty shopper and local beach lover infused with a visionary mind for writing.
Today, Joe Leone’s includes Italian Specialties and Catering locations in Point Pleasant Beach, as well as a Centro Market on Manasquan’s Main Street.
Wreaths Across America
How one simple gesture of respect and remembrance became a beloved holiday movement.
BY MOLLY MECHLER
When December arrives, holiday decorations fill every corner, stretching as far as the eye can see. Homes, streets, parks, storefront windows and even cars come alive with twinkling lights, glowing candles, shimmering ornaments and joyful displays, all meant to celebrate the magic of the season. Amid this festive transformation, one special organization, Wreaths Across America, has dedicated a day to honor and remember our nation’s fallen heroes by placing a lush evergreen wreath at their final resting sites, inspiring us to “Remember, Honor and Teach.”
In 1992, Morrill Worcester, owner of Maine’s Worcester Wreath Company, found himself with an abundance of wreaths near the end of the holiday season.
Recalling a particularly meaningful trip to Washington, D.C. that he had taken as a young boy, he was inspired to send the wreaths to Arlington National Cemetery as a gesture of gratitude and remembrance for those who had served our country. Each of these wreaths, once tied by volunteers with a bright red bow, was packed and delivered with care by Blue Bird Ranch, a local trucking company, who graciously donated the transportation from Maine to Virginia.
Wreaths Across America Day is officially celebrated on the second or third Saturday of December. The effort has significantly expanded from the small, less visited sections of the Arlington National Cemetery, and grown into a national movement, with
millions of volunteers honoring the final resting places of more than 2.9 million veterans across the country.
Mel Russen of Point Pleasant Beach leads the operation for fifteen cemeteries throughout Monmouth and Ocean counties. “Fourteen years ago, I read an article about the organization in the American Legion Magazine, and I knew instantly I wanted to be involved,” says Russen.
Last year, Russen coordinated 3,496 wreath-laying ceremonies, with over 800 in Greenwood Cemetery alone. He hopes to surpass that number with this year’s efforts.
Russen and his team of volunteers receive wreaths, names and locations, and upon placing each wreath, they are encouraged to speak the veteran’s name aloud as a gesture of honor. “Everyone dies twice: the first time is when they take their last breath, and the second is when their name is last spoken aloud,” says Russen, reflecting on the meaning of this annual tribute.
Wreaths Across America Day 2024 is set for Dec. 14. This year, the convoy of trucks carrying the wreaths will make a special stop on the Point Pleasant side of the Manasquan Inlet for a heartfelt tribute. There, volunteers will help distribute each wreath, including the Manasquan ice hockey team, who have gathered sponsors for the event, and who will be the first local team to lay wreaths in honor of our veterans. This touching ceremony will unite the community in remembrance and gratitude
THE STORY BEHIND A WREATH
Each wreath is assembled with deep meaning and symbolism, crafted from carefully chosen materials. The circular shape represents eternal life, while the evergreens signify longevity and resilience. A red bow honors the great sacrifice made by each service member, and the fresh forest scent symbolizes purity and simplicity. The individual wreaths are prepared with 10 balsam bouquets, each representing the 10 unique qualities of a veteran:
1. Their BELIEF in a greater good
2. Their LOVE for each other
3. Their STRENGTH, work ethic and character
4. Their HONESTY and integrity
5. Their HUMILITY, selflessness and modesty
6. Their AMBITIONS and aspirations
7. Their OPTIMISM for America
8. Their CONCERN for the future
9. Their PRIDE in their duties
10. Their HOPE and DREAMS that didn’t always come true, but left them with no regrets
for those who served.
As of early December, there is still time to get involved. You can volunteer to help lay wreaths, sponsor a wreath for a veteran’s grave, or support a local organization participating in the event. Every contribution helps honor our fallen heroes and ensures that their legacy lives on. More information on this national movement can be found at wreathsacrossamerica.org or @wreathsacross on social media. To learn more details on our local operation email, dmrussenjr@wreathsacrossamerica.org.
Molly Mechler is a dedicated mother, seasoned educator, avid reader, recreational runner, thrifty shopper and local beach lover infused with a visionary mind for writing.
Let There Be Light!
An expert opinion on brightening your space.
BY M+B STAFF
How long has Manasquan Lighting been in business, and what’s the story behind it?
Lighting your home or your professional space is about much more than just plugging in and flipping a switch. It’s about creating an environment that sets a mood, complements your space and keeps you inspired.
With the holidays approaching, as millions of people brighten their homes with candles, Christmas lights and all manner of lighting enhancements, we thought it was a perfect time to catch up with Frank Calabrese, owner of Manasquan Lighting.
Manasquan Lighting was started in 1988 and has been a lighting store ever since. I purchased it in 2013, and with my background and lots of hard work, brought the business to the next level. We get involved with new home construction and renovations, landscape and outdoor lighting as well.
I am now in my fifth year of ownership and loving every minute.
Are there differences between light bulbs and how they affect a room?
No matter what fixtures you choose, they’ll be at their best if you use the right light bulbs. Choose intensity and color based on functionality: Brighter and cooler for task lighting, softer and warmer for ambient lighting, and consider dimmable bulbs so that you can adjust the atmosphere to suit different moods and modes. Keep in mind that LED bulbs use less energy and last longer, which will reduce your energy costs and carbon footprint.
On that note, reducing energy costs is definitely an objective for a lot of homeowners. Can you explain more about the LED options?
LED fixtures and light bulbs are dominant in our industry now, and they’re here to stay. LED products are energy efficient, last longer and now have good color for interior lighting. A 60 watt light bulb as we know it only consumes about 6.5 watts of energy in LED. Not bad!
BY
INTERVIEW WITH FRANK CALABRESE Owner of Manasquan Lighting
PHOTOS
M+B STAFF
Why should somebody do business at Manasquan Lighting, as opposed to the internet or a big box store?
We here at Manasquan Lighting are built on service. We know you can get everything that you see in our store online or in a big box store, so we pride ourselves on making sure your fixture is the right size, gives off the proper light for your space and of course, fits your budget. Ceiling fans and outdoor fixtures are a big part of what we do, and we walk our customers through the process to choose the right one.
Suppose I want to redo a room of my house, but I’m working on a budget, and I’m not really sure where to begin. What’s the first step?
Just stop in. Whether you’re shopping for a dining room chandelier, bathroom fixture or kitchen cabinet lighting, chances are you want the fixture you choose not only to look stylish, but also fill the room with the right amount of light. We deal with most manufacturers, and we can always meet your budget.
Manasquan Lighting is located at 126 Main St. in Manasquan. Whether you’re looking for a simple upgrade or tacking a major renovation, make Manasquan Lighting the first step of your journey.
Visit manasquanlighting.com to see more.
Holiday Health Gift Guide
Meghan’s recommendations for health and wellness gifts that keep on giving.
Let’s be real: Is there any better gift than health? (OK, maybe some cold hard cash, but like they say, health is wealth). After all, who wouldn’t appreciate a little boost towards a healthier year? Lucky for us, our community has lots of great options to help make 2025 our best year yet, whether you’re gifting it to yourself (because you deserve it) or to someone else. Here’s a roundup of local wellness gifts to suit every health goal and budget.
1 SHORT ON TIME? WORKOUT AT HOME!
Home Gym Starter Kit
Flybird 4-in-1 Adjustable Dumbbell and Kettlebell Weight Set
For those who want the gym to come to
BY MEGHAN SCHULTZEL
them (minus the gym smell), this set is a powerhouse for strength training. Includes: two dumbbell bars, two kettlebell bars, one barbell bar and adjustable weights ranging from 50 to 90 lbs.
$170 - $250
Bodi Fitness Programs
With a program for every mood, this is the perfect gift for that friend who’s “totally getting back into fitness after the holidays.” Stream options like yoga, weightlifting, Pilates, barre, HIIT, cycle and running right from your living room.
$179/year. Email meghan.schultzel@gmail.com for 15% off and a month of free one-on-one coaching!
2 GO LOCAL WITH GYM MEMBERSHIPS! Underground Strength Gym
Manasquan’s Underground Strength Gym specializes in youth athletic training with newly added adult classes, this gym is your spot for serious, tailored training. Special discount for M+B Magazine readers: 50% off first month for Athlete or Adult programs. Deadline to enroll is Dec. 8th.
Landmark Athletics & Fitness
Manasquan’s LAF is known for group classes, spin and yoga. Gift their 10Week “Resolutions & Results” Challenge starting in January!
Contact info@landmarkathleticsand fitness.com for more information.
Inlet Yoga
Curious about yoga, but not sure where to start? Visit Manasquan’s Inlet Yoga Studio and try the Ultimate Beginner Yoga Series, a 4-week intro that will ease you right into your practice. Perfect for finding your zen amidst holiday chaos. Dates are Jan. 4, 11, 25 and Feb. 1.
$125
3 LOOK THE PART!
Miles Ahead Sports
Get properly fitted for running shoes, browse fitness wear, athleisure wear, Pilates attire and more. Because nothing says motivation like a new outfit!
Modern Pilates
Did you know that we have a Lululemon retailer here in Manasquan? Yes, really! Modern Pilates has you covered on and off the reformer. No one said looking like an athlete was half the battle, but it helps!
4 START TRACKING!
ZURURU Step Tracker
Did you know that 7,000 steps a day can reduce your chances of chronic disease by 40 to 60%? Track your steps, check your sleep, and let this affordable tracker keep you moving.
$30
MyFitnessPal
A friendly reminder: Abs are made in the kitchen. With MyFitnessPal, you can track your meals, exercise and goals all in the same place. The free version is solid, but for $79.99 a year, you can scan food labels like a pro.
With these local and at-home friendly options, you’ll be ready to move, track and crush those 2025 goals. This holiday season, give health (or put it on your own wishlist) because wellness is truly the gift that keeps on giving.
WELLNESS WATCH DECEMBER EVENTS
When: December 1
What: JSRC Navesink Challenge 12K & 5K Where: Middletown Register: runsignup.com
When: December 7
What: Asbury Park Santa Run Where: Asbury Park Register: apsantarun.com
When: December 9 to January 19
What: LAF Home for the Holidays college student special. Unlimited Classes for $99 Where: Landmark Athletics and Fitness
Contact: info@ landmarkathleticsandfitness.com
When: December 21, 5 p.m.
What: Inlet Yoga Winter Solstice Yoga at Barlow’s Greenhouse Where: Barlow’s, Sea Girt Register: inletyoga.com
When: December 31
What: JSRC New Year’s Eve 2 Mile Twilight Fun Run/Walk and Party Where: Leggett’s, Manasquan Register: runsignup.com
START TRAINING NOW: When: January 18
What: LADACIN Network Polar Plunge Where: Leggett’s, Manasquan Contact: tlebaron@ladacin.org
When: February 8
What: Cupid’s Chase 5K Run Where: Lake Como Register: runsignup.com
Want to be featured in an upcoming Wellness Watch? Reach out to Meghan and follow along for local wellness events. Instagram: @Meghan__schultzel
Manasquan + Brielle Happy Holidays FROM MAGAZINE
BOOK NOOK
Give the Gift of Books this Holiday Season
For those who love to read, a good book is like a warm hug. With the holidays right around the corner, consider these great titles for the book lover in your life.
BY LEIGH MALLIN
“LULA
DEAN’S LITTLE LIBRARY OF BANNED BOOKS”
by Kirsten Miller
Set in a fictional town in Georgia, this pertinent and thought-provoking novel introduces the reader to Lula Dean, a woman on a mission to rid her town of the books she finds inappropriate. To achieve her goal, she sets up a little lending library in her yard, filled with titles she feels are morally suitable. Hilarious trouble ensues when a local teen sneaks in and fills Lula’s library with banned books that are wrapped in “wholesome” dusk jackets. The author tackles very relevant issues with humor and hopefulness. In a world where book banning has become a hot topic, this is a must read!
“BY ANY OTHER NAME” by
Jodi Picoult
Anyone who has ever read a book by the prolific Jodi Picoult knows that she is a master of writing of-the-moment fiction. In her latest novel, Picoult delves into the historical fiction genre with overlapping stories of two women, centuries apart, both of whom must hide behind a man’s
name in order to put their art into the world. One of those men happens to be William Shakespeare. Inspired by the true story of poet Emilia Bassano, the first woman in England to be published as a professional poet, this is a remarkable story that asks the question, “How far would you go to have your voice heard?”
“WHAT I ATE IN ONE YEAR” by Stanley Tucci
Warning: Do not read this memoir while hungry! Actually, I’m not sure it matters. Whether you’re reading on an empty stomach or not, you’ll find yourself craving every dish that Tucci chronicles in these pages. His musings about fame, love, family and life in general are just as delightful as his passages about food. A delicious read from start to finish!
“INTO THE UNCUT GRASS” by Trevor Noah, Illustrated by Sabina Hahn
In this inspiring picture book for all ages, Noah encourages readers to use their imagination, and to make the most of a day away from the shadow of home.
In the vein of “The Boy, the Mole, the Fox and the Horse” and “Big Panda and Tiny Dragon,” “Into the Uncut Grass” is a whimsical fable that follows a young boy and his stuffed bear Walter. Hahn’s enchanting illustrations take readers into a magical world of secrets and life lessons. Tender and poignant, this is a beautiful tale for readers both young and old.
“SOMEWHERE BEYOND THE SEA” by TJ Klune
The extraordinary fantasy “The House in the Cerulean Sea” was a favorite and top seller at BookTowne. In this highlyanticipated sequel, Klune reintroduces us to Arthur Parnassus, who made his way back to Marsyas Island to become the loving master of an orphanage for magical children. Filled with the same love, humor and endearing characters that made the first book an international bestseller, “Somewhere Beyond the Sea” is a battle cry to fight for the people we love.
Leigh Mallin is a bookseller at BookTowne.
You Better Watch Out!
Manasquan author M.B. Paradise reached out to share this photo of Santa checking out her children’s book “Beach Santa.” (Presumably, he checked it twice). “Beach Santa” is currently available at Batch, Brave New World and Quinnderella’s Toys. Sales benefit a truly great cause; a portion of all proceeds go to Team LaGrand.
