VUE Atlanta Spring 2025

AN EXCLUSIVE INTERVIEW WITH

Phaedra Parks

CELEBRITY CHEF

MARCUS SAMUELSSON

DISCOVER THE MAGIC OF BELIZE

GEORGIA'S PREMIER SPAS

YOUR GETAWAY YOUR HOMECOMING

South Walton’s 26 miles of sugar-white sand beaches in Northwest Florida offer the ultimate paradise of serenity and sophistication, relaxation and recreation. Here, treasured moments become tradition. South Walton effortlessly blends modern amenities, world class cuisine, small town charm and stunning natural vistas that draw generations of families together year after year. Find your perfect beach at VisitSouthWalton.com.

DOING NOTHING IS EVERYTHING

DRAFT

South Walton has a way of encouraging downtime and inspiring connection all at once. With 16 unique beach neighborhoods, sugar-white sand, and turquoise water, even relaxing brings you closer together.

Elevate your events to new heights at The Commerce Club Atlanta. Located on the 49th floor, with breathtaking skyline views, exceptional cuisine, and a commitment to excellence, we provide an experience that will leave your guests in awe. www.invitedclubs.com/clubs/commerce-club-atlanta

Spanning 12,850 square feet of versatile meeting rooms and event spaces, The Commerce Club Atlanta is perfect for corporate and social gatherings of any size or style. Whether you’re hosting a board meeting, a gala, or an intimate dinner, we provide seamless AV functionality, with reliable WiFi to ensure everything runs flawlessly. Our expert team will handle every detail, tailoring each element to your vision.

Although a Members club, non-members are welcome to experience the exclusivity of our prestigious club for your next event. For private events in Atlanta, The Commerce Club sets the standard for excellence. Let us help you create memories that last a lifetime.

42West is industrial chic at its finest.

Created by 30-year event veteran Lauren Pelissier, this beautiful space is perfect for weddings, corporate events, and social gatherings. 42West boasts a stunning framework of high ceilings, exposed brick, and vast open spaces conducive to large, lively events. Conveniently situated in the heart of West Midtown, your event is bound to be the talk of the town.

PREMIERE SERIES

Inspired by then. Supercharged for now.

1 5 Y E A R S P E R F E C T I N G F I T

Spring 25

19 Restaurant ReVUE: Umi Chic Japanese dining in Buckhead. 23 Hotel ReVUE: Chateau Elan

Book a beautiful staycation at this award-winning winery in Braselton.

27 NFA BurgerIndulge in this mouthwatering smash hit. 29 Spring-Inspired Recipe: Spiced Grilled Scallops

CONTENTS 33 Phaedra Parks

Ready for a flavor explosion?

This chef’s recipe is a must-try. 41 Marcus Samuelsson

Spring Wines Wines to toast to this season.

An exclusive peek into the life and mind of our gorgeous, accomplished cover star.

47 Arsema Thomas

How the Atlanta-born actress found her destiny and calling.

The celebrity chef-restaurateur-TV personality talks about his Atlanta restaurant, Marcus Bar & Grille, and giving back. 51 ELIKYA Studio

Reimagine your backyard with custom ADUs.

55 Georgia Spas

The finest spas to relax and unwind.

61 Belize

Explore the beauty of Central America’s northeastern coast.

67 Vie L’Ven

A sneak peek into St. Marteen’s newest resort project.

71 Wild Dunes

Discover the charm of the Lowcountry and opulence at South Carolina’s top-tier coastal resort.

77 Atlanta Wedding Venues

The best local spots to host your big day.

83 A Match Made in Heaven

Find the perfect dress at Wedding Angels Bridal Boutique.

87 Sweden’s Best Wedding Venues

Enchanting Swedish locations to tie the knot.

Full Bloom By Lauren

90

This West Midtownbased florist takes your wedding arrangements to the next level.

91 The Ultimate Wedding Registry Gift Guide

Perfect picks for every couple.

95 Make WeddingYourUnique Tips from Atlanta’s premier wedding producer, Shelly Danz.

AUG 7 - 10

BRIAN KOVENER

Publisher & Founder

BRIELLE SIEGNER

Director of Brand Partnerships

EDITOR

Vanessa Pascale

EDITORIAL

Logan Baker

Nathan Cooper

Mariana Mejia

Taylor McNiff

Max Palickar

Kayla Ramos

Brianna Robertiello

Hayley Schultz

LEAD DESIGNER

Madie Homan

DESIGN TEAM

London Cobb

Victoria Shelton

HUNTER WRIGHT

Senior Account Executive

ERIN MCKIE

Media Director

COVER PHOTO

Salvatore Demaio

CONTRIBUTING WRITERS

Shelly Danz

Gabby French

Christan Willis

MARKETING

Alaina Cash

Nicole Farah

Aleena Herrod

Audry Portillo

Paxton Yeste

YOU ARE CORDIALLY INVITED BY FERRARI OF ATLANTA TO ATTEND THE

CHANGING THE COURSE OF CANCER ONE DOLLAR AT A TIME

RESERVE YOUR SEAT

A Note From The Founder

BRIAN KOVENER

Founder, VUE Atlanta brian@atlantavue.com

Perfection is a myth. But mistakes...? Mistakes are where the magic happens.

The Leaning Tower of Pisa wasn’t supposed to lean—it was an architectural miscalculation. Attempts to fix it only made it more crooked. Yet centuries later, it’s one of the most visited landmarks in the world, all because of that mistake. In Japan, the art of kintsugi turns broken pottery into something even more valuable by filling its cracks with gold, highlighting the imperfections instead of hiding them.

Art and life aren’t about flawless execution. The goal isn’t perfection but expression – to share who we are and how we see the world, to create something that allows others to see what they didn’t know they already understood.

We spend so much time trying to get things “right” that we forget about the beauty in the missteps, unexpected turns, and offbeat ideas that don’t seem to fit until they do.

Here at VUE, we take art seriously, however, we don’t approach it seriously. Make a mess. Experiment. Embrace the randomness. Follow the idea that doesn’t seem fully formed yet.

We assume we know how the story ends before it’s even written. We cling to certainty when growth comes from embracing uncertainty. Nothing is for certain until it has happened. Even then, that is still debatable. It’s so important to accept inevitable imperfections for growth to take place.

Here’s to imperfection, progress, and the stories that surprise us.

Limited to 2,000 numbered pieces, the Jack Ryde 100 Year Anniversary Limited Edition 2000T features blue saddle leather corner guards and matching leather lifting handles, embroidered signature, married with rich bronze accents and distinct signature plate celebrating Jack’s legacy. Discover more at hastens.com or visit your nearest Hästens store

A Letter From The Editor

PASCALE

Editor, VUE Atlanta

IG: @VanessaPascale

Atlanta had a lovely winter season. We had a couple snow days (I love seeing my quiet, little neighborhood blanketed in fresh snow), and plenty of frigid weather that allowed me to fully embrace my beloved sweaters, coats and boots. But with spring just around the corner, I must confess that I am so ready for sunny, blue skies, balmy 80-degree weather, and alfresco outings.

Wedding season is approaching, too. Now, is the time when happy couples are planning their upcoming nuptials. VUE Atlanta has curated a list of dreamy venues that would serve as the perfect space to get married. If you need some inspiration when it comes to your wedding registry, we’ve culled myriad must-haves --everything from your everyday essentials to some luxurious picks.

Our spring issue features exclusive interviews with the best of the best. Atlanta’s very own Phaedra Parks graces our cover. Known for her time on Bravo’s The Real Housewives of Atlanta, the accomplished attorney/businesswoman generously shared so much about her life and the lessons she has learned.

I had the pleasure of interviewing and sharing a meal with awardwinning celebrity chef/restaurateur, Chef Marcus Samuelsson, in his Atlanta restaurant, Marcus Bar & Grille. [10/10 recommend you pop in to enjoy their PCH Rita and some amazing, elevated comfort classics on their great patio.] I am in awe of Chef Marcus’ extraordinary and inspiring journey, and his deep desire to give back. This is an interview you don’t want to miss. I also sat down with Atlanta-born actress, Arséma Thomas. Her amazing story will push you to listen to your heart and chase your dreams.

This issue additionally showcases a few of Atlanta’s best restaurants, including my personal favorites for sushi and burgers, respectively: Umi and NFA Burger. We have a luxe spa guide, vacation destinations, and lots more. Enjoy!

VANESSA

Whether it’s business or pleasure, LUXURY is a lifestyle at InterContinental Buckhead.

Revitalize at the spa

Dine in culinary excellence

Enjoy the finest shopping

VOTED #1 HOTEL IN THE SOUTH

RE Restaurant

By Kayla Ramos

Keeping up with Atlanta’s ever-evolving restaurant scene can be a challenge, but we want our readers to enjoy the city’s most luxurious dining experiences. So read on as we explore an elegant sushi spot.

Umi, located in Atlanta’s Buckhead neighborhood, is where classic and sophisticated Japanese flavors meet meticulous techniques. In the 11 years since its opening, locals, visitors and celebrities alike have delighted in the high-quality cuisine. With Executive Chef Todd Dae Kulper’s leadership in the kitchen, Umi has built a luxe reputation for itself and is dedicated to using the freshest fish and proteins sourced daily from around the world. Their sushi selection features sashimi, traditional nigiri, sousaku nigiri (chef’s signature creations), box sushi and specialty, traditional, and house rolls.

Photo: Emily Andrews

Diners can prime their palates with favorite starters like, Tuna Truffle Chips, Yellowtail Jalapeno, and Spicy Tuna Crispy Rice. Other popular starters include, the housemade Sake Cheese and Avocado Salad served with wasabi vinaigrette.

For those interested in a hot dish that blends sweet and savory, Chef Kulper serves up Lobster Toban-Yaki with lobster beurre noisette and Smoked Duck Breast Tataki with shigo pear and aged balsamic vinegar. For the diner with a taste for unexpected pairings, the Surf & Turf Roll includes shrimp tempura with mayo, sliced and torched A5 Wagyu beef, soy sauce, chimichurri sauce, and tempura crunchy flakes.

There’s even more to discover on the dessert menu, which features a Chocolate Kyu and Angel Food Cake topped with vanilla ice cream and yuzu sauce. I can think of no better way to end the meal than with their prized dessert, a Valrhona chocolate sphere filled with fresh berries, red bean pastry cream and mascarpone cream infused with Tamazaki 18-year whiskey sauce.

The exceptional fare is elevated by the dim glow of the moody dining room — designed by the late Atlanta artist and designer, Todd Murphy. Evoking an earthy atmosphere, Murphy’s design reflects the pure and clean essence of Asian cuisine. The contrasting woods that frame the space paired with sleek minimalistic seating, create an alluring ambiance that strikes a balance between elegance and simplicity.

Photo: Justine Driscoll

Photo: Angie Mosier

Photo: Angie Mosier

Hidden one floor above is a bright, serene space, M by Umi. The omakase room is a more intimate space, decorated with white yakisugi walls — an ancient Japanese technique consisting of charring cedar boards — that offers a stark contrast to Umi. Opened in 2023, M by Umi presents a unique omakase experience that involves an ever-changing selection of around 18 dishes based on the chef’s inspiration for the week. M by Umi serves unexpected flavors, like Wagyu with harissa or luxurious combinations like scallops topped with caviar. These tasty offerings can be paired with premium sake or craft cocktails from Himitsu — Umi’s Japanese cocktail lounge located next door.

Umi captivates your senses with its authentic Japanese flavors and thoughtfully designed interior. Enjoy a memorable experience at Umi and complement the night out with your choice of cocktails, spirits, sake, and wine at Himitsu.

Photo: Angie Mosier

Photo: Angie Mosier

Photo: Angie Mosier

Hotel RE Chateau Elan

A French-inspired escape just an hour from Atlanta

By Mariana Mejia

Right outside the perimeter, in Braselton, is the perfect weekend getaway—offering a taste of Europe without the flight or time change. A place reminiscent of the French countryside, right here in Georgia? Count me in! About an hour’s drive north of Atlanta is Chateau Elan, a beautifully enchanting luxury resort and winery. Its 3,500 acres of rolling greenery transport you to an unexpected and extraordinary place.

As a Four Diamond resort, visitors can expect a toptier experience in every regard. There, guests can enjoy the perfect balance of exploration and peace, all while soaking in the beauty of the vineyard, incredible accommodations, and outstanding amenities. With an exceptional staff to match, Chateau Elan is an ideal destination for those looking to recharge, pamper themselves, and enjoy time alone or with loved ones. Even well-trained pets under 50 pounds up to date with their vaccinations can join in on the fun at the Inn and Villas.

Whether you’re there to unwind completely or dive into an immersive experience, Chateau Elan has something for everyone. Guests can indulge in wine tours and tastings, spa treatments, an outdoor pool, a 45-hole golf course, a nature trail, and various sports like tennis, pickleball, volleyball, and basketball. Plus, there’s a rotating calendar of events. For example, you can listen to a live DJ at Louis’ House of Bourbon on weekends, or from now until February 15, enjoy outdoor ice skating at the Rink

As an award-winning winery and one of the largest on the East Coast, it is a must-do while visiting. Experience their tours and tastings in their castle-like building. Chateau Elan offers more than 30 varieties of wine. Overwhelmed by so many incredible choices? Opt for one of their flights so you don’t have to overthink or limit yourself to just one. Taste various wines, from sparkling to white to red, depending on the flight you choose. Whether you’re a self-proclaimed connoisseur or a casual drinker, this expansive winery is a must-visit, even just for a single sip. Before you leave the resort, buy a bottle to take home.

And, of course, you can’t forget about the food! With several on-site dining options, you won’t go hungry. After spending the day exploring, you’ll want to revel in a meal at one of their restaurants. There is Marc’s, an upscale chophouse; Louis’, a cozy speakeasy; Paddy’s, an authentic Irish pub; Versailles, serving American food with a French influence; Fleur de Lis, offering wellnessinspired dining at the spa; Sarazen’s, a restaurant overlooking the golf course; and Le Petit Café. With a blend of Southern flavors and European influences, you simply can’t resist wanting to try everything during your stay.

Chateau Elan goes above and beyond to ensure guests leave feeling pampered and refreshed, making it the best local vacation. A semi-hidden gem in North Georgia, it’s a premier location that everyone should experience. No matter the season, it’s the perfect place to unwind, escape the city, and savor an unforgettable experience.

Smash Hit

For an award-winning burger, head to NFA Burger

By Kayla Ramos

There are countless options for everything, and burgers aren’t exempt from this list. With hundreds of burger spots all over Georgia, deciding where to go for a truly exceptional burger may seem impossible. But among all the choices, NFA Burger in Dunwoody stands out as a must-visit spot for its delicious flavors, unique smashing technique, and an unexpected location— inside a Chevron gas station.

This award-winning spot, opened by Billy Kramer in December 2019, embodies what a burger should be. The name “NFA” stands for “Not Fooling Around,” a philosophy that encapsulates the restaurant’s straightforward, no-nonsense approach to burger crafting. Inspired by Kramer’s pet peeve of overcomplicated burger lists, the menu delivers a no-nonsense, flavor-packed experience that’s all about top-notch quality. This quality hasn’t

Photo: Erik-Meadows

gone unnoticed—NFA Burger has earned prestigious accolades, including being named the Best Burger in Georgia by Food & Wine, inclusion in Thrillist’s Best Burgers in America list, and being recognized as Georgia’s Favorite Burger by Business Insider.

At the core of NFA Burger’s famous smashed burger is the Maillard reaction—a cooking technique that creates a perfect sear, locking in deep, savory flavors. The result? A burger with a rich, crispy crust and a burst of flavor in every bite. Guests are encouraged to get “Billy’s Classic,” a delicious combination of mustard, pickles, cheese, and the signature sassy sauce—an homage to Kramer’s daughter. The sassy sauce adds a bold kick that elevates the burger, and it’s also the perfect dipping sauce for a side of crispy tots. During my recent visit, I had the exciting opportunity to craft my own burger under Kramer’s guidance and experience the smashing technique firsthand—a process that, I must admit, took a bit more strength than I had anticipated.

In addition to its signature burgers, the menu features an assortment of sausages, hot dogs, and side options including “sassy” tater tots and fries. All of these savory flavors can be complemented by irresistible Belgian waffles flown in directly from Belgium, and housemade cinnamon sugar twists.

From its humble beginnings as an Instagram account @billysburgers to its status as a beloved local gem, NFA Burger embodies what it means to create a dining experience rooted in authenticity, care, and flavor. And soon, even more burger lovers will get to experience it firsthand—this spring, a second full-service location is set to open at Avalon in Alpharetta. The new spot will offer both indoor and outdoor seating, a walk-up window for quick takeout, TVs, and a full bar, all while keeping its signature counter-service setup. Don’t take my word for it—stop by and see why NFA Burger continues to win over the hearts, and taste buds, of Atlantans.

“The Billy’s classic is what I see as the perfect burger – after experimenting with and tasting hundreds of burgers, this is it. Simple and classic, all the while nothing simple about it.” - Billy Kramer

Spiced Grilled Scallops

Ingredients:

Grilled U-10 or U-20 Scallops

6 -8 Fresh Scallops

• Salt Tzatziki

Persian Cucumber- diced

• 1 tsp Sea Salt

• 3 Cloves garlic- chopped

• ½ C Greek Yogurt

• 2 TBSP Olive Oil

• Fresh Mint

• Fresh Dill

• Salt & pepper

Dry Rub

• 4 TBSP Togarashi

• 1 TBSP Sumac or Crushed Rose Petals

• Black Sesame Seeds

Citrus Herb Salad

• Fresh Dill- picked

• Fresh Mint- picked

Red Radish- thinly sliced

• Persian Cucumber- thinly sliced

• Sorrel MicroGreens

Fresno Peppers- thinly sliced

• Grapefruit thinly sliced

• Orange - thinly sliced

Lime Zest

• Baby Gem lettuce

With Citrus Herb Salad & Tzatziki

Yield- 2 Servings

Prep Time- 10-12 mins

Cook Time 10 mins

Equipment:

• Grill

• Small Bowlsprepped ingredients

• Medium bowl

• Blender

• Tongs

• Spatula Platter or plate

1. In a blender, mix together ingredients for tzatziki. Greek yogurt,cucumber, dill, salt, mint, garlic. Blend until fully mixed. Set aside.

2. Mix together ingredients for the dry rub, set aside in a small bowl.

3. Prepare all ingredients for the citrus herb salad, and set aside.

4. *Preheat the grill to medium high heat. Prep Scallops on a small tray, remove the small membrane from the side. Lightly salt both sides, let rest. Once the grill is up to temp, reduce heat to medium, place scallops directly on the grill grate and grill for 3 mins per side. Flipping until golden brown.

5. On a plate or platter spoon the tzatziki on the bottom, add scallops, sprinkle the dry run on top of the scallops, arrange the sliced cucumber, radish, and Fresno peppers. Garnish with fresh herbs, citrus, lime zest, and baby gem lettuce.

Directions: Plate & Enjoy!

Atlanta native Chef Christan Willis is a highly sought-after private chef, TV personality, and brand ambassador. She has appeared on the Today Show, Netflix’s Pressure Cooker, and Food Network’s Cooks vs. Cons and Raid the Fridge, along with features on Hallmark’s Home & Family and HLN. Recognized for her culinary talent, philanthropy and influence, Willis has received the 2024 Meals on Wheels Tastemaker Award, Herradura Tequila’s Extraordinary People Award, and the Big Brother Big Sister Iconic Mentor Award.

“As Exclusive Yachts founding members, we were drawn to the flexibility and simplicity. We've hosted incredible yachting experiences in Naples and Palm Beach and look forward to using our membership in the Hamptons and New England in the summers.“

& Jessica ZAZO | Hailstone Vineyards

YACHTING. SMARTER.

Dedicated Concierge | Diverse Fleet | Global Destinations | Lower Costs | ZERO Headaches

...the way yachting should

be.

Chris

Spring Awakening Wines to Brighten the Season’s Start

By Gabby French

2020 J. Lohr Signature Cabernet Sauvignon

$100 The 2020 J. Lohr Signature Cabernet Sauvignon is an elegant showcase of the best Paso Robles Cabernet, capturing the essence of this acclaimed region. This vintage reveals a rich, deep garnet color and offers intense aromas of dark blackberry, blackcurrant, and cassis layered with nuances of cocoa, vanilla, and a touch of savory herbs. On the palate, this full-bodied wine is structured with finegrained tannins and a balanced acidity, leading to flavors of ripe plum, espresso, and hints of graphite. Aged in French oak, the finish is long and layered, leaving a memorable impression. Crafted with meticulous care, this wine is ideal for aging but can also be enjoyed now.

2019 Appassionata Allegro

$95 The Appassionata 2019 Allegro Pinot Noir is a refined and expressive wine that captures the essence of the Willamette Valley’s unique terroir. With a bouquet of fresh red currants, wild strawberries, and a hint of rose petals, this Pinot Noir unfolds on the palate with layers of juicy red fruit, subtle earthy notes, and a touch of clove. The wine’s vibrant acidity and finely integrated tannins lend structure and elegance, leading to a smooth, lingering finish. The 2019 Allegro is versatile and food-friendly, making it an ideal companion to dishes like roasted salmon, herb-crusted lamb, or a rich, creamy brie.

Va Piano DuBrul Vineyard Cabernet Sauvignon 2019

$95 Located in southeastern Washington, Walla Walla Valley has the highest concentration of wineries in the state. Va Piano owner and winemaker, Justin Wylie is a fourth generation Walla Wallan who initially started making wine in his garage before launching his first commercial crush in 2003. The 2019 DuBrul Vineyard Cabernet Sauvignon demands attention with its brooding dark fruits like blackberry and plum. As well as an energetic array of baking spices. This wine is rich, dense, and boasts a satisfying mid-palate weight. Aged in 100% new French Oak, the 2019 DuBrul shows well now, but has the complex tannin structure to cellarfor many years to come.

2021 Ehlers Estate Jean Leducq Cabernet Sauvignon

$120 An elegant and dynamic single-block Cabernet Sauvignon from this highly regarded, boutique St. Helena based winery. This wine, which is only produced in exceptional years, captures the 2021 vintage in a bottle. At first quiet on the nose, opening with pomegranate, pencil shavings and baking chocolate, but after a few minutes in the glass another level is revealed, layered with red cherries, fresh spearmint and dried orange peel. It is dynamic, each element fading in and out of the next.

2021 Paris Tasting Commemorative Chardonnay

$125 The Grgich Hills Estate 2021 Paris Tasting Commemorative honors the historic 1976 Paris Tasting victory, where Grgich Hills first gained international acclaim. This exceptional release offers a captivating blend of ripe blackberry, dark cherry, and plum aromas, layered with notes of cedar and delicate violets. On the palate, the wine reveals a harmonious balance of lush fruit, fine acidity, and polished tannins, finishing with earthy hints of tobacco and cocoa. Crafted to celebrate a legacy of excellence, this wine is both a tribute to the past and a testament to Grgich Hills’ enduring quality.

Ratti Barolo Rocche dell’Annunziata 2020

SRP $190 The Ratti name is one of the most famous in Barolo and the production of this wine is limited to only 6,000 bottles, making it a true gem for collectors. Rocche dell’Annunziata is considered a peak of Ratti’s craftsmanship and one of the top ‘Grand Cru’ of La Morra. Made from 100% Nebbiolo grown on rare Tortonian blue marl, Barolo Rocche dell’Annunziata is a refined and structured wine that opens with a striking bouquet of mineral notes, iodine, and a medley of purple berry fruit, dried red rose, and crushed flowers. The palate is a delicate blend of tart red and blue berries, framed by tobacco and wild herbs, evolving into more savory and earthy notes. The wine reveals solid, linear tannins and a medium body that are both powerful and elegantly contoured.

Allegrini La Poja 2018

SRP $200 Made from 100% Corvina native grapes, Allegrini La Poja is a great Italian wine crafted to be fully enjoyable both when served young as well as with some aging. It is produced from grapes picked in the last phase of the harvest. After maceration on the skins for about 25 days, the wine ages in new Allier barriques for 20 months and for 8 months in large Slavonian barrels, followed by bottle ageing for 10 months. This is an elegant, sophisticated wine with a noble profile and great aromatic expression. The enveloping and intense scent rises vertically, revealing ripe but still-fresh fruit, followed by notes of toasted tobacco, dark spices and liquorice. It enchants the palate with its extraordinary balance, lengthy persistence and soft, silky tannins.

Jermann Dreams 2022

SRP $89 Jermann is known for their precise bottlings that capture the essence of Friuli (and its famed ‘Ponca’ soil) through creamy, powerful, and acid-rich wines. In 1987, Jermann released ‘Where Dreams Have No End,’ (a reference to the first song on U2’s The Joshua Tree album), a barrel fermented Chardonnay, now referred to, simply, as ‘Dreams.’ Made from 97% Chardonnay and 3% family secret, from vineyards grown in Farra d’Isonzo and Dolegna del Collio, It is a wine that lingers around for long. Fermentation is carried out in stainless steel skipping malolactic, where it ages for 11 months on lees in used French 300L barrels. Dreams is an attractive and fresh wine exuding complex aromas of glazed lemon, apples and hazelnut. This is a full bodied wine, with a distinct freshness that makes it a favorite on the table for both demanding consumers and everyday occasions.

Moone Tsai 2022 Paige Cuvée Chardonnay

SRP $120 The Moone Tsai 2022 Paige Cuvée Chardonnay dazzles with its golden hue and captivating aromas of star jasmine, juicy pear, and Golden Delicious apple. On the palate, vibrant notes of mandarin orange, kumquat, and candied lemon peel meld with a delicate hint of ginger snap, supported by a creamy texture and lively minerality. Aged 17 months sur lie in 45% new French oak, this medium-bodied Chardonnay achieves impeccable balance and elegance, with a long, refined finish. Sourced from a celebrated vineyard in the Russian River Valley, its cool-climate fruit and unique Gold Ridge soils yield a wine of remarkable intensity and freshness, perfect for immediate enjoyment or graceful aging.

By Logan Baker

StarPower

PHAEDRA PARKS ON HER LIFE, LESSONS, AND LEGACY

Photo: Shots by ChaReese

Phaedra Parks is a woman of many layers. From her roots in law and entrepreneurship to her role as a cultural and social advocate, she has crafted a career as multifaceted as her personality. With a blend of unapologetic confidence, cutting-edge professionalism, and a heart full of compassion, Phaedra has built an empire that stretches from intellectual property law to funeral homes and even includes a reign on reality TV, starring on Bravo’s Real Housewives of Atlanta. Behind the cameras and the headlines is a woman who is deeply committed to her family, her passions, and her mission to create lasting change.

In our candid conversation, Phaedra opens up about the hard-won lessons that have shaped her journey, the fine balance between ambition and self-care, and her hopes for the future. From breaking boundaries in the courtroom to redefining what success looks like, Phaedra’s wisdom is as bold and inspiring as her path.

You’ve built a successful career as a lawyer and entrepreneur. What inspired you to pursue these fields, and how have they shaped your journey?

“My specialty is in intellectual property and entertainment law and I saw a place where there were unrepresented people that the larger firms saw as ‘untouchable.’ I wanted to take the people that nobody wants. Entertainers who needed representation but didn’t quite present themselves well or truly did struggle in a professional setting – people who weren’t considered ‘fancy’ or ‘moral’ enough. These people need representation, too. I will take the people who are considered ‘the bottom of the barrel’ and make them multimillionaires and that’s what I did.

My law firm was never solely about the contract, it was about lifestyle management, too. Not only would I oversee the contract, but I would also set my clients up with a banker. Let’s set some goals. What does life look like after your career? My businesses have always been built on relationships and I deem those relationships as valuable… You have to surround yourself with people who have more, want more and are doing more than you. Relationships inspire you to be more and do more.”

You’ve ventured into multiple business endeavors, including a funeral home business. What motivated you to expand your professional portfolio beyond law?

“I’ve always been a person who would do the work for free if I was passionate enough about it. If you do something for free, then you learn how to master it for pay. Anything that I’ve fallen in love with, I figured out how to make it profitable for me. Before I moved to Atlanta to attend law school, I started researching the best cities to live in, cities where women could thrive, where people of color could thrive; Atlanta was one of those places. I came to Atlanta and I was willing to work hard and people gave me the opportunities.”

How do you balance your career with your personal life? Has this balance evolved over the years?

“I don’t know if there’s such a thing as truly having a balance. I think it is more so prioritizing what has to be done on that particular day. Being a mom has to be the first position… Rome wasn’t built in a day. If you prioritize what has to be done that day, then that eliminates the stress. You have to be realistic and humanistic about not getting everything done in one day. I’ve got to sleep. Wellness, self-care, and self-love are so important to me because I see so many people who have

sacrificed so much for a career. When you die, companies are going to continue to figure it out. You can’t figure out being a mother, you can’t figure out quality time with your parents. You have to recognize what is important. You can always make money. But you can’t always be present for a piano recital or an important event for people that you love. A job serves its purpose but it won’t be able to fulfill you to a full extent. The true meaning of life is not to collect things; it’s to have moments, it’s to have experiences. Things come and go, but moments are forever.”

Photo: Salvatore Demaio

PHAEDRA’S “ PHAVS”

TOP 3 FRAGRANCES

1. Initio’s Atomic Rose

2. Parfums de Marly’s Perseus

3. Initio’s Psychedelic Love

TOP 3 RESTAURANTS

1. LowCountry Steak

2. Le Colonial

3. Nobu Atlanta

How do you prioritize your wellbeing? What does a day of rest look like for you?

TOP 3 VACATION DESTINATIONS

1. Amalfi Coast, Italy

2. Tokyo, Japan

3. Paris, France

TOP 3 SPAS/PLACES OF REJUVENATION

1. Enlighten Wellness (Park City, Utah)

2. SLM Medspa (Atlanta)

3. Proactive Longevity (Cabo San Lucas, Mexico)

TOP 3 PLACES TO SHOP IN ATLANTA FOR FASHION

1. Ivy Showroom

2. Antidote

3. Icebox Diamonds & Watches

“I live in gratitude. I believe that the only things that don’t change are seasons. I’ve definitely had seasons in my life where I had to toil, plant, and sow. Then, there were seasons where I was harvesting a bountiful harvest. You’re not going to always be the new, hot kid on the block, so when opportunities come, you have to be prepared. It is my ‘yes’ season. When you say ‘yes,’ the universe says ‘yes’ back. God has allowed the universe to say yes to me. The more I say yes, then the more things come to me. I have the ability to really work right now. I’m in work mode, so when I do have the opportunity to have free time, it is me and my kids. We love Japan. My youngest son likes to travel, so he’ll find things for us to do. I don’t believe in buying toys. I believe in experiences. You will remember going to another country and experiencing the food, and the culture, versus another toy that kills your ability to think independently. Let’s go to a different country or ride a train to another country. The sky’s the limit.”

Reality TV can sometimes blur the line between reality and performance. How do you manage the public’s perception of you versus who you really are?

“Television is for entertainment. If you’re not entertaining, then you have no value to your audience. Your character on TV is a personified part of you. I’ve always been over-the-top and I’ve always loved lavish things even as a child. The misperception is that people always assume that I’m not as nice as I am and so they’re thrown off when they find out that I’m very endearing. On TV, I can be portrayed as a person who can read you for filth, but if you look closely, I don’t bother anyone who doesn’t bother me. I’m not out here

being shady. I’m usually saying what’s pretty obvious and truthful. I like to make comical remarks. On Housewives, my biggest ‘reads’ have been comical; they’re not mean-spirited.”

You’ve been a strong advocate for criminal justice reform and other social issues. What changes would you like to see in the system, and how can everyday people contribute to those efforts?

“We have to really advocate in the justice system to make sure people aren’t being charged for minor offenses that ultimately affect their entire life. They can’t get into school, they can’t get a job, and they can’t get ahead because they’ve got this offense that is so minute but it keeps them from doing the things that they want to do because it stays with them for a lifetime. The decisions you make as a teenager shouldn’t always follow you forever… It shouldn’t put you in a category that allows people to discriminate because you had less than an ounce of marijuana charged against you, therefore, you are deemed untouchable or a drug addict. We have to talk about those things because people should be able to be redeemed and have a second chance. At 25, you are not the same person that you were at 15. At 30, you are not the same person you were at 20. If you see someone who is the same person, then that’s a problem because people should be evolving at all times and should be maturing. A bad choice as a teenager shouldn’t be held over your head. We need to talk about mandatory sentencing. The penal system has evolved with the culture. The educational system can be so focused on being politically correct that it does not address the needs of the community.”

You’ve always had a bold and confident persona. Where do you find inspiration for staying strong and true to yourself?

“Everyone is on their own journey. If God brings someone into my presence, I’ve got to be humble enough to recognize that person’s purpose because I don’t think anything is by accident. Everyone has their purpose and it can be seasonal. Some people come into your life to show you about yourself, show you something about them, teach you a new skill, and they might not be there forever, but you’ve got to recognize the purpose at that moment. We entertain angels every day.

Angels show up in all forms. People should always be humble enough to be open to receive. I’m a vessel. If you’re always in the same room and the same bubble, then you’ll always stay the same. You’ll never have an experience that can change the trajectory of your life. I thank God that I have always been open to new experiences because when you’re not open to new experiences then you will not evolve into anything different. If you tell me I’m the same person you knew from high school, that’s a problem with me. I should be very different, a changed woman.”

Photo: Salvatore Demaio

Chef SamuelssonMarcus

The celebrity chef/restaurateur talks about giving back

ByVanessaPascale

Advice for success

“”

You have to be both passionate about but also fascinated in the craft you’re in. Passion and joy can take you to a certain place, but you have to be fascinated. How is this environment changing? The fascination should be around the industry but also, what are you doing to be a part of that?

Chef Marcus Samuelsson

To be in the Old Fourth Ward is a big privilege with the history and with Martin Luther King’s house being a block away,” says Chef Marcus Samuelsson as we settle into a table inside his Atlanta-based restaurant, Marcus Bar & Grille.

Thoughtfully designed, the open-concept restaurant features a wood-fired grill and oven on display; garage doors that open onto a patio; and an old-school feel evoked with vinyl records and an artistic roller skates display – an ode to Atlanta’s roller skating culture. As we chat, we share a plate of deviled eggs, wings, and a wild mushroom taco.

The award-winning chef, who lives with his wife, Maya, and their children, Zion and Grace, in Harlem, New York (a few blocks from his office and the first restaurant he opened, Red Rooster Harlem) and has restaurants worldwide (New York, Miami, Ethiopia, Sweden, Bahamas, Montreal), had been asked to come to Atlanta for a long time, but always Buckhead. “With the history of our restaurants, we predominantly place them in African-American communities where we can create jobs. We wanted to start here in this community, similar to our Harlem restaurant. We have to start here and go to Buckhead later on.”

Opened in 2023, Marcus Bar & Grille serves “comfort food with a fun vibe.” Marcus intended for this to be an extension of Red Rooster Harlem. It was paramount for him to give his patrons an affordable dining experience that feels like a mirror of the city, which meant creating a team authentic to Atlanta. “Gary Caldwell [Marcus Bar & Grille’s executive chef] is such an amazing guy. He just won Chopped, so we’re very proud of him.” Together, Marcus and Gary have created a menu that showcases Marcus’ signature fare with a local twist. The menu features popular dishes like, M’s cornbread with whipped honey butter and maple syrup; grilled lamb chops served with chimichurri, and Southern fried catfish and grits.

For Marcus, owning restaurants is a privilege. “It’s a privilege to dialogue with the public. People come and eat and feel good. Maybe they go on a first date in your restaurant. Maybe they got married in your restaurant. You’re in peoples’ lives in a very specific moment, so I don’t ever take that for granted. It’s a joy, me getting to serve you.” While his restaurants are about his customers, and serving food inspired by his African and Swedish roots, they are also a vehicle for him to give “other marginalized people a chance.” “At Hav & Mar, we focus on women of color in leadership [a theme he aims to continue across all his restaurants]. Majority of the wine list is made by women of color…” Growing up, Marcus hadn’t seen women in leadership roles, and wanted to change this.

Passionate about giving back to his community, Marcus strives to be a resource for others, which is why his restaurants consistently host events and marketplaces. “It’s a privilege to work with a team that’s fully engaged. We travel to Europe, Africa, Ethiopia… We have our restaurant and school in Ethiopia; they learn hospitality. That’s a big purpose. Our restaurant [Marcus Addis] is on top of the tallest building in East Africa.” Having great mentors like late Chef Leah Chase and late Chef Charlie Trotter helped Marcus to grow as a person and a chef.

“Charlie Trotter mentored me for a long time. I got access to a lot of the events, a lot of the experience he did. And Ms. Leah Chase was always pushing me in terms of ambition and what’s possible; she was a true pioneer. Both of them came into my life early, and pushed me. And they were at the top of their careers.” Marcus met both chefs in his mid-20s, during a time he was being presented with myriad opportunities after becoming the youngest chef ever to receive three stars in The New York Times. These days, Marcus is proud to mentor many. “Most of the people I work with, they’re in their mid-20s to early 30s and they push me. I love it… But they also kick my ass everyday, it’s awesome,” he laughs. “I want to motivate.”

Because of his life experiences (Marcus was born in a hut in Ethiopia that he often returns to with his kids), he always comes from a place of gratitude. “I come from the poorest of the poor. Once you’re out of that, you will always be grateful for where you are. I had tuberculosis and almost died. My mom died, and then we got adopted [by a Swedish couple]. Once you’re out of that dramatic experience, the only way you can go is up.” Armed with the understanding that the world is an extremely competitive place, Marcus knew he had to work hard and focus in order to achieve what he wanted in life.

As a teenager, Marcus always thought he would be a soccer star. “I was traveling with a team and then that didn’t happen – only time when I really felt a crisis in terms of like, ‘What’s going to happen?’ I had no clue.” He redirected his energy, team-player mentality, and work ethic into cooking — a world that his Swedish grandmother introduced him to early on when they’d roll meatballs together. “The work ethic came somewhere really between my parents, grandparents, and soccer. It was just like playing sports. You need to be #1. OK, no problem! Just work harder than the other person and learn.”

He received scholarships and at 18, he moved to Japan and Switzerland, where he taught himself different languages, including French and German. “It was hard. I learned a ton. I came to the states when I was 23. I was a sous chef. Then, I became an executive chef. I wasn’t ready for it, but it happened. And like anything, you get a chance, you have two choices: You’re gonna swim or you’re gonna drown. Alright, let’s go! I’m blessed as an immigrant that people saw me and gave me chances. I knew I had to work hard to give it back to them. I’ve always been very appreciative. I have great mentors and always had people who believed in me, sometimes, even before I believed in myself, so that helped me.”

Today, Marcus is an accomplished chef and

“For me, it’s having a chance to cook in many places and engage many communities. I feel like we make it when we have, Fariyal Abdullahi [executive chef at Hav & Mar] and Sherry Cardoso [executive chef at Metropolis] in New York, two young women at the highest level, crushing it. [Majority of his executive chefs are women.] For me, it’s not about opening the restaurant, but what comes out of the restaurants. We have Gary here, he’s going to be a star chef. He’s learning right now. There’s many moments of making it, and there’s many failures… My success is based on the incredible support I got from my parents, they’re not around anymore, but no one does anything alone. That success is shared with my parents, my mentors, and my wife.”

When Marcus is not taking international business calls for his restaurants or at the restaurants collaborating with his chefs, he’s being a father and husband. “I get up pretty early, make breakfast for the fam… Maybe I’ll make sweet potato pancakes for the kids or waffles, a lot of fruits. Make their school lunch. Today, my son got a snapper sandwich. Roasted vegetables, roasted things he can eat with his hands. He loves crispy chicken. I’ll make it and put it in the freezer… I dip it in a grain flour. He can eat like any other 8-year-old, I just want it to be a little bit better, taking some sugars out, taking some trans fats out. I bike our daughter to school, which is always fun. Figure out what music we should listen to. She’s

3. ‘Shake it off’ by Taylor – such a good vibe.”

Now, Marcus is focused on his restaurants and thinking of what 2025 will bring. “That’s part of running a company, you’ve got to constantly be very much in the present, always grinding, always thinking of stuff that’s inspiring. You have to give something to the community. I’m deeply in love – the passion, the cooking of food, that, for me, the creativity and journey around that and the people I’m with on that journey always inspires me. This is what’s fun. When I wake up, this is what I’m thinking about – besides my family. I always said, the day I wake up and don’t think about this anymore, I’m done!”

Changing Paths

Arsema Thomas on stepping into her destiny

By Vanessa Pascale

Arsema Thomas almost didn’t pursue acting.

“I would just be seething with jealousy. I was like, ‘That’s exactly what I want to do, but I’m too scared.” These are the feelings Arsema Thomas experienced when she would encounter drama school students during her time at Carnegie Mellon University and Yale, where she obtained a bachelor’s degree in physics and master’s degree in Chronic Disease Epidemiology/ Public Health, respectively. “Because if I get rejected, I don’t know if I will handle that level of rejection from something I love so much.”

Photo Credit: Samuel Paul

After graduating from Yale, Arsema took the plunge. She began auditioning for student films in NYC, completed Yale’s summer acting program, moved to Paris to study acting (in French and English), then was off to London for drama school. “When I look back on it, I’m like, ‘That was a lot!’ But sometimes, when you feel like you’re drawn to something, it feels like you have no other option, but to go.”

It’s a cold day in Atlanta – Arsema was born here and is visiting family – when the actress and I sat down for a couple of warming drinks (an almond milk latte for her and an Earl Grey tea for me) this past fall. Known for portraying young Lady Agatha Danbury in Netflix’s prequel series, Queen Charlotte: A Bridgerton Story and playing lead, Mali, in Hulu’s film, She Taught Love, Arsema is making her rounds promoting the latter.

“I never thought I’d ever be the lead of a romantic love story, at least not now,” she says about receiving such a big opportunity so early in her acting career. Her IMDb lists four acting credits, including this one. “The stars really just aligned.”

She Taught Love began filming in January 2024 and was released in select theaters and on Hulu in September of that year. Arsema stars in this love story opposite Darrell BrittGibson, who is also the film’s writer. “There’s something really revolutionary about this film because I think you very rarely get to see people of color just living a human life, rather than living a life that is racialized.” Due to the film’s subject, Arsema has been meeting with cancer wards, specifically, women gynecologists, and oncologists to find the space where they all intersect, and how they can increase awareness and screenings and mammograms for women. “Putting that as part of our marketing has been one of the most enriching parts of it… It doesn’t have to be just a movie – it can be part of a movement… It feels like art, in the most truest, most idealistic way. With that guerilla-style filmmaking [the budget was around $2M], it’s like you go through the trenches with people and you come out with such a strong familial bond.”

She Taught Love is meant to be a part of a trilogy, like Before Sunrise… “I’ve been telling Darrell, ‘You need to write the second story now, because I love living in this world and these characters are so rich.’”

The stars really just aligned.” “

Arsema’s path to She Taught Love feels fated. And fate is something she wholeheartedly believes in. “I definitely believe that when something is supposed to happen, it will happen.” There are a number of serendipitous alignments that surround the project, from Arsema’s energetic connection with her on-screen parents to Darrell walking in on his mom seeing Arsema on TV and saying, “That’s the one!” for the heroine of his film.

“The day Darrell watched my self-tape, he’s like, ‘OK. Yes!’” Arsema adds that whenever Darrell previously found somebody to play Mali, his mom was like, “I don’t know if that’s it.” “That same day, his mother ended up watching episode 5 of Queen Charlotte, which is so much of me, so it was very, very strange. She was watching it and was like, ‘I think this would be the one.’ He walked into his house and saw me on the screen and was like, ‘Mom, that is the one.’ It’s insane!” Arsema goes on about the script, “When I read it, I was like, ‘This is me in every way.’ Her relationship with her father, I was like, ‘That is my father.’ When I met Edwin [Lee Gibson], who plays my father, I remember being like, ‘This man, I can feel my father’s energy somewhere.’ And I lost my father. We were like these two people who had this missing piece and it clicked so perfectly. This was meant to be.”

The Ivy-League grad, who grew up mostly in Africa as the daughter of diplomats, originally planned to go into the space of innovation and health – until she listened to her heart. “I would be memorizing lines for auditions while at my little cubicle [during her internship at the United Nations], I should not be here. I’m taking up somebody’s space who really wants to be here. Oh, I see, I just like to read about science, but I really love acting. And I always thought it was the other way around. The moment that came into perspective, I was like, This could not be any more clearer. I will be miserable if I don’t do this.”

So, what’s next for the West Hollywood transplant? “Currently, in the midst of talking about some projects here and there. Lots of small things happening. I’ve been taking dance classes. Ideally, it’d be lovely to be in some sort of Black Swan type of film, that would be the dream. I love dance. In another world, I would’ve been a ballerina, or some sort of contemporary dancer.”

BY: HAYLEY SCHULTZ

BIG IDEAS FOR

SMALL SPACES

When most people think of backyard structures, their minds go to sheds full of old tools and forgotten knickknacks. But Sèverine Rigaud, founder of ELIKYA Studio, envisions backyard spaces as an opportunity to create something innovative and elegant – and it’s definitely not a shed.

SÈVERINE RIGAUD BUSINESS OWNER

“I wanted to create a space that people can use while also increasing the value of their homes,” Rigaud shares.

The name ELIKYA comes from the Lingala word for “hope,” which holds a special significance for Rigaud. Rigaud, who was born in France and raised in the Democratic Republic of Congo (where Lingala is spoken), made hope the foundation of her business name.

“ELIKYA, for me, is to bring positivity into this crazy world. I believe if you spread love, opportunities, and accessibilities to people’s dreams, you can make their lives better,” she shares.

The journey to founding ELIKYA Studio in 2022 began with Rigaud’s travels around the world. “Bringing touches of European design elements into the studios creates something truly unique,” she says. This influence, combined with her collaboration with architect Bach Design Studio, led to the creation of a studio style that blends functionality and Scandinavian-inspired architecture to design Additional Dwelling Units, also known as ADUs.

“In Europe, there’s a lot of metal and wood combinations, so bringing that unique look—that blends with everything—really adds a luxurious touch,” she says.

Rigaud’s vision for ELIKYA Studio goes beyond the aesthetic appeal. Her mission is to offer practical, high-quality spaces that cater to diverse needs. The studios are meant to be versatile. Whether used for work, relaxation, or as a guest house, each studio is tailored to create an inviting and functional space.

“Whether you run a small business, have children, or need to care for a family member, ELIKYA Studio provides the freedom to simply cross your yard and focus on your work or occupation. Our studios can also serve as creative spaces, like a music or art studio, giving people control over their space,” Rigaud shares.

With studio options such as Studio I, Studio II, Studio II+, and the ADA-compliant Studio, ELIKYA Studio ensures accommodations for any lifestyle and need. Each studio, ranging from 121 sq ft to 256 sq ft, uses only highquality materials, and is built to last for years.

Rigaud highlights that the studios are specially constructed on-site and require no maintenance! They feature robust NewTechWood siding; all boards are wrapped with Ultrashield technology to ensure they do not fade or stain. This product gives a nice wood-look on the exterior, without the worry about staining the boards every year. It also includes standing seam metal roofing with a hidden fastening flange that locks out wind and water. Fixed tempered aluminum windows with commercial gray glass and black metal frames, paired with a patio door, complete the design, combining style with functionality.

“I invite everyone to stop by and visit the ELIKYA Studio office located on Technology Parkway at Curiosity Lab in Peachtree Corners. This model showcases the concept to completion of a custom-built studio offering a variety of options to fit your lifestyle,” Rigaud says.

Each studio comes fully insulated and climate-controlled as part of ELIKYA Studio’s turnkey installation process. ELIKYA Studio manages all aspects of the construction project, working only with insured and licensed general contractors and interior designers to maintain high standards while minimizing costs.

ELIKYA Studio reimagines what backyard spaces can be. As more people seek to maximize their property’s potential and create spaces for work or leisure, ELIKYA Studio is ready to turn your backyard dreams into reality.

“ELIKYA Studio is where creativity meets imagination, and that’s definitely not a shed in your backyard,” she laughs. And just to make her position crystal clear? Rigaud even bought the domain www.itsnotashed.com.

Indulge,Relax, Repeat

Escape to the finest spas in Georgia

By Aleena Herrod

BARNSLEY RESORT SPA A Tea-Infused Retreat

Tucked away in the rolling hills of North Georgia, Barnsley Resort Spa offers a unique blend of luxury and local charm. Its signature Barnsley Tea-LC Body Treatment, created in partnership with Georgia’s beloved The Chai Box, is the ultimate indulgence for body and spirit.

This exclusive treatment begins with a rejuvenating sugar scrub to exfoliate and nourish the skin. Next, a luxurious tea-laced mask infused with antioxidant-rich tea leaves, coconut milk, and Fiji honey is applied, leaving the skin toned and hydrated.

As you’re cocooned in this nourishing wrap, a hot “tea-towel” foot massage melts away tension, and the experience ends with the application of creamy, tea-infused body butter from Pure Fiji.

To complete your journey, you’ll receive a complimentary jar of the custom Barnsley Blend tea to enjoy at home, allowing the relaxation to linger long after you leave.

Beyond this tea-inspired escape, Barnsley Spa offers a variety of treatments that incorporate certified organic botanicals and time-honored relaxation techniques. Therapeutic massages, wraps, Reiki, and reflexology bring the body into balance, while outdoor experiences like guided forest bathing help you reconnect with nature.

Whether it’s a unique treatment, a calming moment in the relaxation lounge, or a holistic day of wellness, Barnsley Spa is a sanctuary you’ll want to return to again and again.

EXHALE SPA AT LOEWS ATLANTA HOTEL

Wellness in the Heart of Midtown

Escape the energy of the Midtown Mile and step into Exhale Spa, a newly-renovated urban retreat located in the Loews Atlanta Hotel.

Blending world-class spa treatments with boutique fitness and recovery services, Exhale offers a comprehensive approach to well-being that feels like a true escape—right in the heart of the city.

Indulge in transformative spa treatments designed to leave you feeling renewed. From deeply relaxing massages to results-driven facials, each service is tailored to meet your needs.

In addition to pampering, Exhale’s unique fitness program stands out, offering barre, yoga, cardio, and HIIT classes, along with private personal training in the exclusive Studio 16.

The spa’s amenities are designed to complete the experience. Detox in the co-ed Turkish hammam, refresh in the Zen lounge, or take advantage of the fully-equipped sauna, steam rooms, and showers.

For an added touch of luxury, shop the curated well-being boutique to bring a piece of your experience home.

Whether you’re looking for a post-workout recovery or a full day of pampering, Exhale Spa blends fitness, relaxation, and self-care into one seamless escape—perfect for busy Atlantans seeking balance and renewal.

SPA INTERCONTINENTAL

An Urban Sanctuary in Buckhead

Located in the heart of Buckhead, Spa InterContinental delivers the perfect mix of luxury and tranquility. With its warm ambiance, expert treatments, and elevated amenities, this urban spa provides an unparalleled escape from Atlanta’s bustling energy.

The spa’s signature treatments include results-driven facials featuring Biologique Recherche, a globally renowned skincare line known for its transformative, science-backed products. Each facial is meticulously personalized to ensure your skin is left glowing, rejuvenated, and radiant. Add a soothing massage or body treatment to complete your journey toward total relaxation.

After your treatment, take full advantage of the spa’s luxe amenities. Unwind with a dip in the outdoor saltwater pool or soak in the garden-surrounded hot tub. This spring, elevate your experience further with the debut of private cabanas and exclusive Cabana Packages—perfect for a day of ultimate pampering.

Whether you’re indulging in a tailored facial, enjoying a peaceful poolside moment, or taking time for yourself in the hot tub, Spa InterContinental delivers a serene, luxurious experience that will leave you refreshed and renewed.

THE SPA AT SEA ISLAND Coastal Luxury and Wellness

Nestled on Georgia’s serene coast, The Spa at Sea Island offers a luxurious retreat where relaxation and rejuvenation meet breathtaking natural beauty. At the heart of this oasis is the sunlit garden atrium, a peaceful sanctuary filled with lush greenery and the soothing sounds of flowing water. Just stepping into this space feels like an escape, instantly calming the mind and setting the tone for a transformative spa experience.

The treatments here are as innovative as they are indulgent. The Harmonic Massage is a highlight, combining ancient sound therapy with expert massage techniques to melt away stress and tension. The Sea Island Facial works wonders with potent serums, vitamins, and minerals to nourish and restore skin’s natural glow, while the HydraFacial MD offers a deeply personalized approach to cleansing and hydrating.

Beyond treatments, guests can immerse themselves in the spa’s impressive amenities. Discover the hydrotherapy pool, eucalyptus steam room, cedar dry sauna, and mineral bath. Stroll the Water Reflexology Path, relax on sunbathing terraces, or find your center in the meditation labyrinth. With private couples’ suites and relaxation lounges, The Spa at Sea Island offers a holistic escape where every detail is designed for ultimate peace and wellness.

THE SPA AT THE ST. REGIS ATLANTA

Where Elegance Meets Wellness

A haven of refinement and relaxation, The Spa at The St. Regis Atlanta sets the standard for luxurious wellness. Known for its awardwinning services, this sanctuary blends timeless elegance with innovative treatments to create an unparalleled spa experience.

Signature offerings include Omorovicza’s Blue Diamond Collection, renowned for its ability to rejuvenate and illuminate the skin. The 400, inspired by the iconic Caroline Astor herself, is performed with prestigious Sothys products.

“Whether it’s your first visit or a return to explore something new, The St. Regis ensures every moment feels exquisite.”

Treatments like the Sound Bowl Experience, Reiki, and the Balinese Harmony Massage provide holistic approaches to relaxation and healing for those seeking deeper mindfulness and balance.

Guests can also indulge in classic facials, restorative body treatments, or romantic couples’ options, each meticulously tailored to individual needs. Whether it’s your first visit or a return to explore something new, The St. Regis ensures every moment feels exquisite.

Set within the opulent ambiance of St. Regis Atlanta, the spa offers more than treatments—it’s an experience steeped in tranquility and elegance, designed to leave you feeling restored, refreshed, and ready to embrace your best self.

Adventure, authenticity and luxury await.

By: Brianna Robertiello

Belize is a Central American gem, hugged by the Caribbean Sea on its East coast and vibrant jungles in the West, with a rich, welcoming culture. A blend of cultures come together to create the Belizeans’ culture. Despite Belize’s small size, there is so much natural beauty to explore. From their incredible marine life and crystal clear waters of the Belize Barrier Reef, to the ancient Belize Mayan Ruins, there is an abundance of sights to see and activities to partake in.

And with convenient transportation available, those traveling to Belize can see the entire country in just a few days. The tropical, lush gardens and forests of Belize allow for beautiful, adventure-filled experiences in an unforgettable escape. The country is known for its fresh produce, a number of fish species, and for fusing Caribbean and Latin influences with Creole flavors.

The West side of Belize is home to stunning wildlife, tropical rainforests, and ancient ruins waiting to be explored. Travelers can discover the Cayo District, known as a gateway into Maya heritage with gorgeous jungles to zipline through, mountain views to enjoy, and caves to explore. Visitors can take a horseback ride through the ruins and explore Cahal Pech, a former Mayan ceremonial center with sprawling views, located near San Ignacio where guests can immerse themselves in the culture in a colorful setting with delicious, authentic street food, and friendly locals.

In the Jungle By the Beach

Belize is home to amazing hiking trails, flooded with intriguing wildlife and exotic plants. Visitors can experience both mountainous- and rainforestbased hikes with waterfalls, caves, and lush greenery throughout their journey. With over 500 species of birds in Belize, birding is quite popular and exciting to do with local experts or the many guided tours offered. Kayaking and canoe tours are also available for a different perspective.

The enchanting Caribbean waters of Belize are filled with amazing ecosystems lined with mangroves and canals with so many different ways to explore them. The 10,000-year-old Belize Barrier Reef is the second largest in the world and is home to 500 species of colorful fish, coral and is a huge part in protecting Belize’s beaches. The Great Blue Hole of Belize is one of Belize’s most sought-after attractions. The 1,000 feet wide and 400 feet deep underwater sinkhole can be discovered through diving or in the sky on an aerial tour, which is even more captivating. With so much to

be explored, snorkeling, scuba diving, and sailing trips are available for guests to truly immerse themselves in the aquatic life.

Snorkeling is a great way for guests to enjoy the multiple islands off the coast of Belize. Marine life engulfs snorkelers with vibrant colors, sponges and corals as they make their way from Caye to Caye. In between adventures, guests can relax beachside and soak in Belize’s stunning views.

Visitors of Belize quickly realize that the locals and culture are truly what make this country such an incredible place to visit. A blend of Creole, Garifuna, Mestizo, and Mayan influences create Belize’s unique and welcoming culture. Through flavorful dishes, hypnotic drum-beat music, dancing, and a fusion of traditions, their vibrant and upbeat culture was born.

Guests can immerse themselves in the culture by attending a Garifuna Cultural presentation, which showcases the Garifuna language and drumming – an exciting experience with dancing and dinner to follow. Belize holds a strong sustainability philosophy and takes pride in protecting its unspoiled reefs, rainforests, and wildlife through their community and encouragement for visitors to get involved throughout their stay, creating a sustainable tourism program. Whether visitors are exploring the jungle and unlocking history at the Mayan ruins, or taking a bucket-list dive into the The Great Blue Hole of Belize, an unforgettable experience awaits. Belize is bordered by both Mexico and Guatemala and has daily flights out of major U.S. cities. For more information on visiting Belize, visit travelbelize.org.

Where to Stay

Belize has a plethora of accommodations with amazing views from every corner of the country.

Ka’ana Boutique Resort San Ignacio

Nestled in the tropical jungle and steps away from an Ancient Maya city, Ka’ana Boutique Resort boasts style, luxury, and culture with premium amenities and a peaceful place to unwind after a long day of adventuring. Daily yoga, set right in the jungle, is also offered.

Naia Resort & Spa

Keen on rest and relaxation, Naia Resort & Spa, located on the beach in Placencia, boasts multiple pools, luxury amenities, and a number of excursions offered right at the front desk. Guests can enjoy therapeutic massages, restorative treatments, and more.

Vie L’Ven

New visionary resort promises to elevate Caribbean living.

By Taylor McNiff

Picture this: turquoise waters lapping at soft, golden sands, a warm breeze carrying the scent of sea salt and fresh flowers, and a retreat where every detail is designed to feel like a dream come to life. Welcome to Vie L’Ven, a bold new resort and residences project perched along the serene shores of Indigo Bay, St. Maarten. Set to debut in late 2027, this sprawling 280-room property is on a mission to elevate Caribbean luxury, blending the island’s stunning natural charm, its Dutch-French cultural influences, and cutting-edge design into something truly extraordinary.

Vie L’Ven is a celebration of life’s finest pleasures. The private beach club is your personal slice of paradise, complete with reserved cabanas and endless views of the sea. Whether you prefer to unwind in one of three sparkling pools—one exclusively for adults—or take on thrilling on-property water sports, the resort promises a rare mix of relaxation and excitement.

Of course, no luxury destination would be complete without fine dining, and Vie L’Ven delivers in spectacular fashion. Discerning foodies will relish the arrival of Chef Alain Ducasse, the world-renowned chef with 21 Michelin stars. Known for combining classical French techniques with a deep respect for local ingredients, his first Caribbean dining concept will serve Vie L’Ven’s flagship restaurant, fusing St. Maarten’s vibrant culinary heritage with Ducasse’s hallmark precision, artistry, and inventive flavor pairings blending.

When it’s time to recharge, the resort’s 30,000-square-foot spa—the largest in the region—is an oasis of tranquility. From indulgent treatments featuring premium brands like Biologique Recherche and The Tides to high-tech fitness programs, this wellness sanctuary is all about helping you look and feel your best.

This bold vision is brought to life by Altree Developments, an international real estate leader known for transforming ambitious concepts into stunning realities. They’ve partnered with an all-star team of creative minds to shape Vie L’Ven into a destination like no other. Among them is Studio Munge, the Toronto-based design powerhouse celebrated for its ability to craft interiors that marry elegance with a sense of place, ensuring every detail of Vie L’Ven speaks to St. Maarten’s unique charm.

The architectural design is led by HKS Architects, a global firm renowned for creating iconic hospitality spaces that blend innovative aesthetics with functionality. With a portfolio spanning luxury resorts and world-class hotels, HKS brings a fresh yet timeless approach to Vie L’Ven’s sleek oceanfront design. The result is a harmonious blend of modern architecture and the natural splendor of Indigo Bay, where every home is oriented to make the most of the dazzling Caribbean views.

Blending sophisticated design and island allure, Vie L’Ven represents the future of Caribbean luxury. As the resort nears completion, it’s not just elevating the lifestyle of its residents and visitors but redefining what it means to experience the Caribbean.

Wild Dunes Resort Wild Dunes Resort

By Mariana Mejia

Less than an hour away from Charleston, South Carolina, lies a destination unlike any other: Wild Dunes Resort. This one-of-a-kind getaway offers an exclusive experience for everyone from families and friends to couples alike. With its breathtaking scenery and unparalleled Atlantic Ocean views, this oceanfront resort instantly transports guests to a luxurious tropical-like vacation. Situated along the coast of the Lowcountry, it has firmly established itself as the premier resort in the Southeast.

Located on the Isle of Palms, Wild Dunes covers 1,600 acres of pristine coastal land, with miles of sandy beaches and lush greenery, it’s the ultimate picture-perfect escape. While Charleston’s well-known southern charm is just a short drive away, it is not lost at Wild Dunes. The resort’s charming, small-town feel and welcoming community quickly make guests feel at home, even if it’s only for a few days. A bonus feature of the resort is its connectivity through bikes, walking paths, and shuttles. Everything is easily accessible, allowing guests to enjoy the entire property without needing to drive. It also helps the resort continue its commitment to sustainability with guests opting for these environmentally-friendly modes of transportation.

On the property, there are a variety of accommodation options for vacationers to choose from. Whether guests prefer the comfort of a hotel room or the independence of a vacation home, there is something to fit everyone’s preference. Guests can stay at the luxurious Sweetgrass Inn or Boardwalk Inn, both known for their incredible rooms. Alternatively, the vacation rentals provide a more private experience, with the possibility of staying in one of their condos or vacation homes dispersed throughout the property. Any decision is perfect when staying on the property because guests have the whole resort as their playground, ensuring entertainment for all.

For fans of the outdoors, there are two signature golf courses with 18 holes each, both designed by renowned golf course architect Tom Fazio. Perfect for selfproclaimed golfing experts, these courses offer a challenge for all skill levels. Professional instructors are available for lessons and tips. In addition to golf, the resort has 12 tennis courts and five pickleball courts, allowing plenty of opportunities for friendly competition. Those who prefer to have fun in the water will find their paradise at Wild Dunes. With a multitude of options, vacationers can go paddleboarding on the Intracoastal Waterway, kayak, book a Barrier Island Eco Tour, go on a Coastal Expedition, go fishing, visit the beach or swim in one the many pools on the property including, two oceanfront pools at the Grand Pavilion, a lap pool at the Swim Center, and an adults-only retreat at the Boardwalk Inn. Families will appreciate the pool at Sweetgrass Inn with its splash pad and the Island Adventures program for kids.

Vacationers who want to unwind and relax can book an experience at the The Spa at Sweetgrass. From massages, skincare, body therapies and manicures, to a Reiki Circle Session, and more, their range of services ensures that guests leave refreshed and rejuvenated. Everything that Wild Dunes offers perfectly shapes each guest’s ideal trip.

After a day filled with adventure, relaxation, or outdoor fun, guests will surely be hungry for more – this time, for food. Wild Dunes has an impressive variety of dining options. Whether guests are interested in something more casual after a day spent by the pool or an upscale dining experience to top off a day of exploration, the resort has something to satisfy every craving. For an unforgettable dining experience, indulge in fresh local seafood at Oystercatcher Restaurant and Bar, or try coastalinspired dishes at Coastal Provisions, where guests can try a Southern favorite like a Lowcountry Boil, a classic dish that shows off the region’s culinary excellence. Wanting something more casual? Check out the food, Tacos & Tequila, or go for Italian at Coastal Crust. Every restaurant at Wild Dunes is guaranteed to impress. From local specialties to international flavors, each dining venue provides a unique experience to revel in, ensuring that everyone’s time on the property is as flavorful as it is memorable.

Wild Dunes Resort is a unique place to stay and a standout in South Carolina’s Lowcountry that simply cannot be missed. It has picturesque views, a welcoming atmosphere, an endless number of activities and amenities, and best of all, it molds to anyone’s dream vacation. The resort goes above and beyond the typical vacation destination, making it an unforgettable experience for guests. Whether it’s for the spectacular food, luxurious accommodations, or to bask in the beauty of the Isle of Palms, guests love to return year after year.

WeddingGuideVenue The Ultimate

Here are VUE Atlanta’s top picks for elegant wedding venues in and around Georgia.

By: NathanielCooper

With spring upon us, you can expect to receive a couple of Save the Dates soon. Newly engaged couples are excitingly planning their nuptials. Whether you’re conjuring up the perfect bloom-ridden wedding, or are a soon-to-be mother-in-law pitching ideas to the bride and groom, you’re likely on the lookout for the ideal place to host the upcoming wedding. VUE Atlanta has you covered – we’ve crafted a list of picture-perfect wedding venues.

Photo: The Grand Sojourn

Ventanas

275 Baker Street

Atlanta, GA 30313

Ventanas is modernity at its finest. With a 9,547-square-foot indoor and outdoor rooftop space and dramatic floor-to-ceiling windows that showcase midtown and downtown Atlanta, Ventanas is bound to leave your guests in awe. Ventanas boasts an exclusive outdoor deck with a bar, fire pits, soft seating, and an elevated VIP area. The venue also offers a customizable menu, allowing you to work directly with their culinary team, led by classically French-trained Executive Chef and Vice President of Food and Beverage, Chris Blobaum, to perfectly match you and your spouseto-be’s tastes. In a prime location, this space is across the street from some of Atlanta’s must-sees –making it perfect for first-time visitors. Here, you are steps away from Centennial Olympic Park, the Georgia Aquarium, and the World of Coca-Cola. And, it is only one block from the CNN Center, State Farm Arena, Georgia World Congress Center, Mercedes-Benz Stadium, American Cancer Society, and AmericasMart.

Photo: Ventanas

Photo: Kelly Lane Photography

Photo: Ventanas

Callanwolde Fine Arts Center

980 Briarcliff Road NE, Atlanta, GA 30306

Callanwolde Fine Arts Center takes backyard weddings to the next level. Dating back over 100 years, the 12-acre Druid Hills estate was originally built and owned by the Candler Family. Today, the home is an event space whose mission is to provide Atlanta with accessible arts education to the underserved. Beautifully framed by mature trees and florals, this 27,000-square-foot mansion is old-world craftsmanship at its best—featuring 12-foot ceilings, walnut floors and paneling, and a spiral staircase framed by a solid limestone archway that leads into the great hall. Outside, the fantasy only continues. There are terraces, a fountain, lush lawns, and formal gardens. By hosting your wedding here, you are not only making use of a gorgeous event space but also supporting 10+ art programs in the process.

The Grand Sojourn

1685 Newport Hwy, Sevierville, TN 37876

Opening March 2025, The Grand Sojourn is a private, intimate space in the Smoky Mountains. This venue is perfect for the couple who wants to turn their wedding into a full-fledged vacation. The Grand Sojourn offers more than just beautiful views of Mount LeConte – there are also 40 onsite tiny homes (conveniently available to accommodate your guests) and a wide range of amenities, including communal fire pits, a pickleball court, shuffleboard, viewing decks, food trucks, and a scenic walking trail.

Photo: Hellen Oliveira Photography

Photo: Krista Suzanne Photography

Photo: The Grand Sojourn

42West

1088 Huff Rd NW, Atlanta, GA 30318

Comprised of stunning industrial architecture, 42West has heart, not only in its beautiful framework—but in its mission as a business. Owned and founded by 30-year event veteran, Lauren Pelissier, 42West was constructed from a worn-down Westside warehouse. Now suited with details reminiscent of the 1940s, the space includes farmhouse tables, metal Tolix chairs and highstyled lounge furniture all beautifully framed by brick walls and iron and glass doors. Even outside, industrial aesthetics are still well-kept yet softened by massive trees that hang over the space and a tall, wooden plank and iron fence that surrounds the venue. To give back to her community, Pelissier graciously offers the space for free at least once a month —hosting 38 nonprofit events just in 2024.

Terminus 330

330 Marietta St NW, Atlanta, GA 30313

Terminus 330 is spectacularly on trend and was voted Atlanta’s Best Wedding Venue in 2024 for good reason. Separated into three spaces—The Main Space, The Cellar, and The Rooftop Terrace—each is equally as chic with its antiquated touch and is handicap accessible on all levels. The Main Space welcomes guests with a wrought iron entrance, leading into hardwoods, exposed brick, vaulted ceilings, and warm natural light. To top it off, a stunning mezzanine overlooks Atlanta’s historic railway; a sizable warming kitchen and private green room complete the space. The Cellar, a 1920s-inspired floor, charms with original stonework and vintage lighting that recalls the Prohibition Era. Located just beneath The Main Space, The Cellar features cozy lounge furniture, an oversized antique safe, and stone walls. Last but certainly not least, The Rooftop Terrace gives way to a dazzling panorama of the Atlanta skyline and the perfect dance floor for your guests.

Photo: Steven Wallce

Photo:

Photo:

The Commerce Club

191 Peachtree Street, 49th Floor

Atlanta, GA 30303

Perched 49 floors high, in the heart of Atlanta’s business district, The Commerce Club offers quite the view and an elegant space. Every wedding at The Commerce Club comes with professional and attentive service from their tenured staff; cuisine from Executive Chef Sam Greene—who hones his inspiration from Mediterranean and Middle Eastern flavors; various bar packages; music and entertainment coordination; a customizable dance floor and private club exclusivity. With the Commerce Club, all you have to do is sit back and watch your wedding play out perfectly. They even offer dedicated assistance with menu planning, florals, linens, decor, and entertainment.

FORTH Atlanta

800 Rankin St NE, Atlanta, GA 30308

Book your stay and your venue all in one full sweep at the beautiful luxury hotel, FORTH Atlanta. Nestled in the Historic Fourth Ward, FORTH accommodates up to 350 guests and offers a plethora of packages. The Banquet configuration of the FORTH Ballroom creates up to 9,700 square feet of event space and offers 60inch round tables with walnut, cane back chairs, linen, china, flatware, and glassware. Beyond this, FORTH has a variety of upscale restaurants and bars that are available to book for wedding events, cocktail hours, and receptions. Choose between Elektra (Mediterranean fare), Bar Premio (a wine bar), Il Premio (Italian cuisine), and Moonlight (a rooftop bar featuring creative cocktails). The epitome of class, they offer hors d’oeuvres being passed during cocktail hour, four-hour bar packages, late-night bites, wine service at dinner, and champagne toasts.

Photo: Commerce Club

Photo: FORTH Atlanta

Photo: FORTH Atlanta

Heaven A MatchMade in

Find the perfect dress at Wedding Angels Bridal Boutique

By Nathaniel Cooper

There’s a moment every bride dreams of— the instant she steps into the dress and just knows. At Wedding Angels Bridal Boutique, those moments happen every day, making it one of the most sought-after bridal destinations on the East Coast.

For boutique owner Jacquie Westney, that moment came in 2006 when she found her own wedding gown at Wedding Angels. Six months later, she left her corporate career to take over Wedding Angels Bridal Boutique, transforming it into a premier bridal destination known for its sincere celebration of brides and their love stories, unparalleled size inclusive selection, expert stylists, and a highly personalized shopping experience.

Jacquie modeling one of her current favorite gowns.

Once a small boutique with just two employees and three fitting rooms, Wedding Angels has grown into a thriving multi-location, size-inclusive bridal destination with over 40 team members and nearly 20 private suites across its Atlanta, GA, and Portland, ME locations. More than just a boutique, Wedding Angels is a place where every bride is celebrated, every moment is cherished, and every gown is chosen with intention.

From the moment a bride steps inside, she is welcomed into an experience that is both luxurious and deeply personal. With a belief that every bride—no matter her style, size, or price point—deserves a meaningful and joyful journey, Wedding Angels creates a space where she feels truly celebrated. A dedicated stylist guides her through a curated selection of gowns, while loved ones await in a private bridal suite, ensuring that every reveal of a gown option feels intimate, effortless, and entirely her own.

Each gown at Wedding Angels is thoughtfully selected, striking a balance between timeless sophistication and modern bridal trends. Jacquie and her team meticulously curate each collection, drawing inspiration from global fashion runways, red carpet moments, and the ever-evolving world of bridal design.

“We select gowns based on what we’re seeing on the runway, a lot of red-carpet influences. And then we project those trends, and we watch as it comes from that inspiration level of fashion into more of a readyto-wear; and then we see it next coming into bridal.”

A lover of iconic style, Jacquie often nods to the timeless elegance of style icons and reimagines their influence for the modern bride as trends re-emerge. At the moment- with so many clean and classic bridal trends, style inspiration might come from someone like Jackie Kennedy Onassis, incorporating refined details like pearls, gloves, and structured silhouettes into styling a bride.

“The Jackie O classic, timeless elegance is definitely something fun we’re playing with. Jacquard fabrics on gowns, pearls everywhere-even on veils and gloves,—right now, that’s a look our brides can’t get enough of and we’re absolutely loving it!”

This dedication to artistry is reflected in Wedding Angels’ latest collections—hundreds of hand-selected gowns sourced from top bridal fashion weeks in Miami and Chicago. The newest designs highlight

Chantilly lace, sculpted bodices, architectural silhouettes, and statement elements like oversized bows and voluminous ruching—trends that are redefining modern bridal fashion.

“We’re still seeing incredibly dif erent versions of really, really clean gowns. Just exquisite fabrics, and maybe some sort of structural design element like a tuxedo folded necklineline or a giant architectural bow. We also just saw all of the collections in Miami and Chicago-we saw some fun new features like pickups, color belts, pastel florals and a lot of volume in ballgowns! We can’t wait to add these to our current collections!”

For brides looking for a “second dress”—a sleek, stylish option for their reception or rehearsal dinner—the boutiques offer a curated selection of fashion-forward designs, allowing for a second unforgettable moment.

Wedding Angels offers more than just bridal gowns, with a carefully curated collection of formalwear for mothers and grandmothers, ensuring they feel just as radiant on such an important day. To complete the look, the boutique also carries an exquisite selection of bridal accessories, making every finishing touch effortless and elegant.

At its core, Wedding Angels is built on connection, passion, and the belief that every bride should feel welcome, valued, and beautiful. With over 800 sample gowns to choose from, a warm and experienced team, and a reputation for celebrating brides of all styles, backgrounds, and love stories, it’s no wonder that generations of women have trusted Wedding Angels for their most unforgettable moments.

“We believe that everyone should be able to have the Wedding Angels experience. We try to have something for almost every bride, whatever her inspiration could be, whatever her price point is, whatever her size is... That’s our passion.”

“I Do” SAY IN SWEDEN

Extraordinary Venues For Your Perfect Day

By Mariana Mejia

Your wedding is one of the most significant and memorable events in your life, and it deserves to be nothing short of extraordinary. If you’re considering a destination wedding, look no further than Sweden. With the country’s breathtaking backdrops, Sweden’s infinite beauty will leave your guests awestruck. Here are a few idyllic locations to hold the wedding of your dreams.

Dömle Herrgård & Spa Hotel

No matter the season, Dömle Herrgård offers an incomparable blend of beauty and history. The manor’s seamless fusion of classic charm and modern elegance provides a dazzling setting for an unforgettable Swedish wedding experience. Whether you opt for a romantic intimate ceremony or a grand reception, your wedding will undoubtedly be an affair to remember.

Photo Credit: Jeanette Dahlström

Hotel Skansen

From the moment you arrive, you’ll be captivated by the hotel’s beauty and astounding view. Overlooking sparkling waters, couples and guests will enjoy panoramic sea views unlike anywhere else. Exceptional service and beautiful surroundings make Hotel Skansen the perfect destination for your special day.

Fjällnäs

Nestled in nature, Fjällnäs transports guests to an idyllic and serene setting with its unmatched views of the mountains and Lake Malmagen. There is magic found around every corner – whether you opt for an indoor ceremony at the Aula Capella (“a room for the soul”), a mountain cabin, a barn, or an outdoor ceremony atop a mountain peak. This picturesque location is effortlessly romantic.

Bjertorp Slott

Bjertorp Slott feels as though you’re stepping into a fairytale. In this magnificent castle, you can create a truly regal wedding experience. Full of rich history, impressive architecture, and elegant interiors, the castle’s romantic and timeless beauty will captivate guests and couples alike. The entire castle can be rented for your wedding or you can choose to say “I do” in one of their beautiful salons.

Högbo Brukshotell & Spa

Immerse yourself in the heart of nature at Högbo Brukshotell, where you can unwind and de-stress before your big day. Surrounded by lush greenery, this peaceful setting offers multiple stunning spaces, including the Greenhouse, Lodge, and New Manor, each providing something special. The spectacular on-site venue options promise to make your day incredibly amazing.

Photo Credit: Anders Karolyi

Photo Credit: Emelie Nilsson

Photo Credit: Anna Johnsson

Photo Credit: Högbo Brukshotel & Spa

Kiviks Hotell

Kiviks Hotell offers unparalleled views of Hanö Bay. Located along the southern coast of Sweden, on a hill above the beach, this picturesque location was a favorite of Prince Eugen in the 1930s. Couples can get married on the hotel’s grounds, on the beach, or at a nearby medieval church and continue the celebration on the hotel’s charming terrace.

Aspenäs Herrgård

Embrace the tranquility of the countryside at Aspenäs Herrgård. There are several spaces to host a beautiful wedding ceremony from their elegant restaurant, lush gardens, cozy bar, and charming farmhouse to the mansion and festive party tent. Wherever you choose, it will be beautiful and memorable.

Arctic Bath

For lovers of the outdoors and intimate settings, Arctic Bath is the ideal place to have a truly unique wedding experience. Surrounded by the captivating landscapes of Swedish Lapland, this exclusive venue is perfect for people who want to tie the knot in a one-of-a-kind setting. You can say your vows in a Lavvu tent or outdoors. If you’re lucky enough to book during the right time of year, you may even witness the Northern Lights- an extraordinary experience that will make your wedding even more magical. Few people can claim such a remarkable memory.

Photo Credit: Kiviks Hotell

Photo Credit: Aspenäs Herrgård

Photo Credit: Håkan Stenlund

Full Bloom By Lauren

Expert Floral Design Ideas for Your Special Day

By Mariana Mejia

Flowers have the power to transform an event, and Full Bloom By Lauren excels at creating extraordinary arrangements that elevate every special occasion, especially weddings and baby showers. Founded by Lauren Hill in 2018, the West Midtown-based studio (that offers services nationwide) has quickly become known for its careful attention to detail and highquality fresh flower designs. From working with locals and clients across the U.S. to collaborating with major names like Oprah, Full Bloom is a trusted name in the floral industry.

Lauren shares her expert tips for elevating your wedding florals:

Be intentional with flower placement

Ask yourself, “Does this arrangement make sense for the space?” Thoughtful placement ensures that the flowers complement the venue’s unique characteristics.

Incorporate detailed touches throughout

Create a cohesive and continuous look by adding flowers to unexpected areas like the bathrooms, bar, or welcome areas. Every detail counts in making your event special.

Focus on thoughtful designs

Take the time to consider what works best for you, the moment, and the season. Customizing your florals to match these elements creates a more personalized and meaningful experience.

With Full Bloom By Lauren, your floral designs will be a stunning, unforgettable part of all your important celebrations.

The 2025 Luxury Wedding Registry

Curating the perfect wedding registry is not only exciting but fun! You’re choosing things that your partner and you will enjoy together and treasure for years to come.

Here are a few necessities every newly-wed couple should have on their list, from timeless essentials, like cookware and linens, to lifestyle and fashion must-haves, as well as our top technology and wellness picks, and more!

Minuty 281 Rosé

$75|Château Minuty

Santa Lucia

Highlands Pinot Noir

$68|Rombauer Vineyards

Oakville Cabernet Sauvignon

$90|Double Diamond

Te Wahi Pinot Noir

$85|Cloudy Bay

Margot

$188|DIFF Eyewear

Private Reserve Cabernet Sauvignon

$175|Beringer Vineyards

Musc de Soie

$270|Van Cleef & Arpels Bloomingdales

Luxury Fragrance Wardrobe

$68|TOCCA

AgeLOC LumiSpa iO

$245|Nu Skin

Signature Collection

$145|Iles Formula

Bathrobe

$795|Hästens

Heritage American Sheets

$229|Authenticity50

The Essentials Bundle

$385|Exoceuticals Skincare

RenuSpa iO

$375|Nu Skin

Personalization The Art Of

Make Your Wedding Uniquely You

By Shelly Danz, Atlanta Wedding Extravaganza Producer

Luxury weddings are becoming dazzling, multi-sensory experiences that allow couples to showcase their individuality and love stories. At Atlanta’s most talkedabout celebrations, personalization eclipses tradition. Here are some of the trends I’m seeing around Metro Atlanta.

Multi-Day Matrimony

Multi-day affairs, packed with immersive experiences reflecting couples’ interests, are trending over your typical 1-day wedding celebration. Themed cocktail parties and adventurous excursions, like hiking or wine tastings, are woven into weekend-long events filled with custom touches.

Fashion Forward

Today, brides are opting for multiple couture looks for their ceremony, cocktail hour, and reception with styling to match. Couples invite guests to “transformation rooms” filled with themed accessories, staffed glam stations, and temporary body art.

Cocktail Flights or Tasting Menus

A curated cocktail journey or thoughtfully crafted tasting menu transforms a wedding into a multi-sensory adventure for guests. Each sip and bite can be a chapter of a couple’s love story, told through perfectly paired flavors, surprising textures, aromatic scents, and artistic presentation.

Masterpiece Moments

Couples are enlisting artists to create live paintings of their first dance and grand entrance. Sculptors are designing custom installations that double as décor. Tech-savvy couples are commissioning digital NFT portraits as modern heirlooms. These interactive art experiences elevate the event’s aesthetic and give couples, and often guests, oneof-a-kind mementos.

Grand Entrances

Couples are bringing luxe energy to their arrival at the ceremony. Think yacht or hot air balloon! Horseback processions bring regal energy to countryside weddings, while luxury cars offer a sleek, modern vibe to city-based celebrations. Grand entrances set the tone, making the exchange of vows feel more like a scene from the couple’s favorite movie than a typical wedding procession.

When every detail reflects the couple’s style and passions, their wedding becomes a singular, never-before-experienced event.

Shelly Danz is the visionary producer of Atlanta Wedding Extravaganza, the South’s premier wedding show, offering extravagant inspiration and experiences for engaged couples and their wedding parties.