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SOUTHERN LANDSCAPES. Calabria and Sicilia from Tropea to Palermo

Day 1 ARRIVAL/COSTA DEGLI DEI (Zona Tropea)

Arrival at the hotel on the Costa degli Dei. Walk along the waterfront of the Costa Dei, also called "la Costa Bella", because it is considered one of the most beautiful areas of southern Italy, with a splendid view of the Aeolian Islands. Return to the hotel for dinner and overnight

Day

2 COSTA DEGLI DEI/PIZZO CALABRO

Breakfast at the hotel. Meet with the guide and at Pizzo Calabro for a taste of the famous "Tartufo di Pizzo": the first ice cream from Europe to have obtained the IGP mark, thanks to the quality of its artisanal production. Its name comes from the shape that resembles the truffle, and is made in the original version with hazelnut ice cream, cocoa powder and variable chocolate filling.

During the day, in the city, you can visit the old "Castello di Pizzo", also called "Castle Murat" (entrance n. incl.): The name comes from Gioacchino Murat, King of Naples, that in Pizzo tried to get back his kingdom and instead, right in the castle, found death there. Free time for lunch (not incl.) and a stroll in the village of Pizzo Calabro, and then "a scisa a mare" ("go to the seaside" as we say in the local jargon) to closely admire the cropped coast Return to the hotel and overnight Day 3 COSTA DEGLI DEI/Borgo di TROPEA/RICADI

Breakfast at the hotel. Visit to Tropea, to "Pearl of Tirrenian sea", and tour in the old village. History places the birth of Tropea in conjunction with the defeat of Caesar Octavian by Sextus Pompeius; legend has it that the city was founded by Hercules In all cases, its historic center has a rare beauty, and reaches the terrace overlooking the sea, from which you can admire the ancient Benedictine sanctuary of Santa Maria dell'Isola 1st century. D.C., placed on a hill united to the continent by a strip of land. Free time for a walk in the village to buy in the typical shops of local products, as the "Onion of Tropea", the "Nduja of Spilinga", pottery and typical Tropean clothes. At the end transfer to a local restaurant for a lunch based on typical products. In the evening transfer to San Nicolò di Ricadi, for a visit to the local processing company for typical products and the famous "Tropea onion".

During the visit, in addition to the production and processing stages, the organoleptic characteristics of the product and the method of storage and use. The red onion of Tropea is the name given to the red onion grown in this beautiful area of Calabria, known mainly for the beautiful sea, but which offers many gastronomic ingredients among the most famous in the region. Tasting on the basis of the precious local product, from canapés to jam. Return to the hotel, dinner (n.incl.) and overnight stay.

Day 4 TROPEA/CATANIA

Breakfast at the hotel, free time for shopping and walking. Check out and departure to Sicily. The transfer is through a ferry, which crosses the Strait of Sicily. The show is a must. In front of the majestic Etna and the Sicilian coast, in the north of the Calabrian coast and the Gulf of Lamezia. Arrival at the property in the area of Catania, check.in, and time for dinner. Overnight.

Day 5: CATANIA/ETNA/RANDAZZO/CATANIA

Breakfast at the hotel. Departure for Etna, the highest active volcano in Europe. We will arrive to a height of about 1900 meters where we will visit the crateri Silvestri, now extinct and from where we will admire a lunar landscape. Lunch at a nearby restaurant, where we will delight in typical regional cuisine and organic culture. continue for Randazzo, a village on the slopes of mount Etna where we will taste the famous sweets made with pistachios, cultivated in the foot of the volcano. Return to the hotel, afternoon free Overnight

Day 6 CATANIA/TAORMINA/CATANIA

Breakfast at the hotel. Departure to the famous Taormina to visit the Greek theatre (ni) from where we will enjoy a unique view of the Etna and the bay of Naxos. lunch located in one of the elegant and romantic streets of the center. Afternoon free to walk in Taormina Return to Catania, time for dinner (ni), and overnight.

Day 7 CATANIA/PIAZZA ARMERINA/CEFALÙ/CASTELBUONO

Breakfast at the hotel Departure for Piazza Armerina It is possible to visit (op ) the wonderful Villa Romana del Casale, famous for its 3500 square meters of perfectly preserved mosaics Lunch at a farm in the area where you can taste the organic and genuine products of the Sicilian countryside. Departure to Cefalù and visit the city located on the Tyrrhenian coast. Also visit the Arab Norman Cathedral or walk along the promenade. At the end of the afternoon, Departure to the green heart of the province of Palermo. Arrival in the area of Castelbuono. Wine tasting in the area in an Agriturismo. Check.in at the hotel, dinner (ni) and overnight.

EXTREME SOUTHERN ITALY COMPLETE

Day 1 ARRIVAL/ALTOMONTE

Arrival at the Castle accommodation in the room, time to relax. Immediately after you can begin to discover the wonders of the Castle property: fine vineyards, orchards, stables and lots of vegetation and silence and atmosphere of the past in total relaxation. In the evening, typical dinner with products of zero km in the Castle. Return to the room and overnight.

Day 2 ALTOMONTE/SIBARI/ROSSANO

Breakfast at the hotel. Day dedicated to the discovery of Sibari and Rossano Calabro. Visit of the Archaeological Park, where three important cities of Magna Grecia overlap : of the Iron Age, then with the Greeks who founded Sybaris, marked by the war against Crotone (510 BC), which destroyed it In 444 BC, the colony of Turi was born on the same site and, finally, in 194 BC, the city was refounded as a Roman colony, with the name of Copiae, then moved to Thurii. Walk along the "cardoons" and "Decumani" (the streets of the city) and transfer to visit the Museum Sibaritide, where the findings of the area are kept. At the end of the visit, lunch with typical local products. To Rossano Scalo, for a visita to "Museum of Liquorice" Amarelli, and saborear as especialidades típicas. Already around 1500 the Amarelli family sold the underground branches of liquorice. In 1731, the first protoindustrial plant was born, for the extraction of juice from the roots of this plant. In the old building where the company was based, you can visit the "Giorgio Amarelli" Liquorice Museum, which was awarded the "Guggenheim Award for Enterprise and Culture" in November 2001.

In the afternoon, return to the Castle Dinner (ni) and overnight Day 3 ALTOMONTE/COSENZA/COSTA DEGLI DEI (Zona Tropea)Breakfast at the hotel. Meeting in Bilotti Square with the guide for the visit of Cosenza. The small Athens of Calabria, wave in the fourth century B.C. from the Bruzi to the confluence of two rivers, the Crati and the Busento, protected by seven hills and the mountains of the plateau of Silano. tour starts in the new part, from Corso Mazzini, the“lounge" street of the new Cosenza, with the discovery of the MAB, Bilotti Open Air Museum, an outdoor art gallery: works of art, Dalì, Cascella, De Chirico, Manzù, Modigliani, Greco, Consagra, Rotella and many others, all freely available, in the only open air museum in Italy. After Piazza dei Bruzi, headquarters of the Municipality towards "Cosenza Vecchia", the historical and ancient part of the city, through the medieval thatvillage leads to the ancient Svevo Norman Castle The Church of San Domenico, in T Campanella square; the ancient Convent with the adjacent Cloister, an example of Gothic and Renaissance architecture Visit and walk to Piazza Valdesi, at Corso Telesio, the heart of the historic center, in the "Piazza Grande" seat of the majestic Cathedral, mid 11th century. Visit inside the Duomo, then Piazza 25 Marzo, where there is the Rendano Theatre, of 1909 and Rising you reach the foot of the Norman Castle, the ancient Rocca Bretia, 937 dC, that with Frederico II di Svezia (XIII’) lived its splendor. We then descend near the confluence between the two rivers (Crati and Busento), at the point where legend says that the King of the Goths Alaric was buried, along with his treasure. Lunch based on typical dishes, in one of the historic Cosentino restaurants. After lunch, conferral of the memory scroll and the proclamation of "Cosentino ad honorem"! Transfer to South along the tyrrenian coast: arrival at the hotel in Costa degli Dei, check in and room Accommodation: The Costa è is considered one of the most beautiful areas of southern Italy, from which, among other things, you can enjoy a splendid view of the Aeolian Islands Dinner at the hotel’s famous restaurant Overnight Day 4 COSTA DEGLI DEI/PIZZO CALABRO

Breakfast at the hotel, Meeting in Pizzo Calabro for a tasting of the famous "Tartufo di Pizzo": the first ice cream from Europe to have obtained the IGP mark, thanks to the quality of its artisanal production. Its name derives from the shape resembling the truffle, and is made in the original version, with hazelnut ice cream, cocoa powder and a variable chocolate filling. During the day in the city you can visit the old "Pizzo Castle", also called "Castle Murat" (ni): The name comes from Gioacchino Murat, King of Naples, that in Pizzo tried to get back his kingdom and instead, right in the castle, he died there. Free time for lunch (not incl.) and a stroll in the village of Pizzo Calabro, and then "a scisa a mare" ("go to the seaside" as we say in the local jargon) to closely admire the cropped coast

Return to the hotel and overnight Day 5 COSTA DEGLI DEI/Borgo di TROPEA

Breakfast at the hotel. Day dedicated to the discovery of Tropea, to "Pearl of Tirrenian sea". Meeting with the local guide and Walking tour with local guide in the historical village. History places the birth of Tropea in conjunction with the defeat of Octavian Caesar by Sextus Pompey; legend says the city was founded by Hercules. In all cases, your old town has a rare beauty, and reaches the terrace overlooking the sea, from which you can admire the ancient Benedictine sanctuary of Santa Maria dell'Isola 1st century. D.C., located on a hill connected to the continent by a strip of land. Free time for lunch (not incl.). Return to the hotel, afternoon free.

Overnight

PUGLIA AND CALABRIA Day 1 ARRIVAL/BARI

Arrival in Bari, trasfer and accommodation in an Antica Masseria. Welcome Appetizer with the typical products of the territory. Dinner and Overnight Day 2 BASSA MURGIA (PUTIGNANO)/GIOIA DEL COLLE

Breakfast at the hotel. Departure to Bassa Murgia, home of mozzarella and early wine. Visit a farm that produces high quality, healthy and natural meats and cheeses in the countryside of Putignano. The farm has been engaged for years in the production and sale of local organic products, both in raising awareness for a healthy diet in full respect of the environment. After a visit to a winery in the country with Primitivo wine tasting of international excellence, and light lunch. Murgia is a karstic territory and very generous in terms of quality: here, at an altitude that varies from 300 to 450 meters the grapes have been for centuries their ideal habitat Return to the hotel, dinner (ni) and overnight Day 3 ALTA MURGIA/MATERA

Breakfast at the hotel Departure to Alta Murgia, home of durum wheat semolina bread Visit the Altamura bakery and taste the delicious bread of Altamura, and bakeries, the result of the typical handicraft handed down from ancient tradition, and the specific climatic conditions under which it is produced Then we’ll go to Matera, for a guided tour: the UNESCO site is known for its stones: extraordinary cavities carved into the rock, used as houses until 50 years ago. Matera became famous because many directors used her natural scenography, including "The Passion" by Mel Gibson Return to the hotel, dinner and overnightDay 4

BARI/ALTOMONTE

Breakfast at the hotel, Departure to Calabria, Arrival and transfer to Altomonte Castle. Welcome drink and accommodation in the Agritur room area: immediately after you can begin to discover the wonders of the Castle: vineyards, orchards, stables and lots of vegetation and silence and atmosphere of other times in total relaxation. In the evening, typical dinner with products of zero km in the Castle. Overnight.

Day 5 Borgo di ALTOMONTE

Breakfast at the hotel. Meeting with the guide in Piazza Campanella di Altomonte: declared "one of the most beautiful villages in Italy, it has a thousand year history, dating back to 1 c d C Altomonte’s history speaks of ancient Phoenician roots, where the fine wines that had attracted the Romans, still appreciated today, would then be ignored by the Basilian monks dedicated to asceticism. The village is marked by the persistence of the Greek rite and the urban plan of Arab derivation, made of dead ends, streets and alleys that cross and cancel themselves as in a Casba. With its wall of houses, balconies and rusts, Altomonte is one of the most important artistic centers of the region. A visit to the Castle of Norman origin (XII century): it has maintained its original structure and now houses a hotel. A wonderful timeless melange. The Civic Museum of Altomonte documents through several exhibition halls the unfolding of an important chapter in the history of Altomonte, the patronage of its feudal lords Filippo Sangineto and Ruffo Sanseverino Covella and the Religious Order of the Dominicans. In the end, lunch based on local products In the afternoon, return to the Castle, time for dinner (ni) and relax OvernightDay 6 ALTOMONTE/SIBARI/ROSSANO

Breakfast at the hotel, day dedicated to the discovery of Sibari and Rossano Calabro Visit of the Archaeological Park, in which overlap three important cities of Magna Grecia: from the Iron Age, then with the Greeks who founded Sybaris, marked by the war against Crotone (510 BC) that destroyed it In 444 BC, the colony of Turi, born on the same site, and finally in 194 B C the city was refounded as a Roman colony, with the name of Copiae, then changed to Thurii. Walk along the “cardi" and "Decumani" (the streets of the city) and transfer to visit the Museum Sibaritide, where the finds of the area are kept. At the end of the visit, lunch with typical local products. To Rossano Scalo, to visit the "Museum of Licorice" Amarelli, and to taste the typical specialties. Already around 1500 the Amarelli family sold the underground branches of Inliquorice.

1731, the first protoindustrial plant was born, for the extraction of the juice from the roots of this plant. In the old building where the company was based, you can visit the "Giorgio Amarelli" Liquorice Museum, which was awarded the "Guggenheim Prize for Enterprise and Culture" in November 2001 In the afternoon, return to the Castle Overnight.

Day 7 ALTOMONTE/COSENZA/COSTA DEGLI DEI (Zona Tropea)

Breakfast at the hotel. Meeting in Bilotti Square with the guide for the visit of Cosenza. The small Athens of Calabria, wave in the fourth Bcentury C from the Bruzi to the confluence of two rivers, the Crati and the Busento, protected by seven hills and the mountains of the plateau of Silano. tour starts in the new part, from Corso Mazzini, the “lounge” street of new Cosenza, with the discovery of the MAB, Bilotti Open Air Museum, an outdoor art gallery: works of art, Dalì, Cascella, De Chirico, Manzù, Modigliani, Greco, Consagra, Rotella and many others, all freely available, in the only open air museum in Italy. After Piazza dei Bruzi, headquarters of the Municipality towards "Cosenza Vecchia", the historical and ancient part of the city, through the medieval village that leads to the ancient Svevo Norman Castle. The Church of San Domenico, in T Campanella square; the ancient Convent with the adjacent Cloister, an example of Gothic and Renaissance architecture Visit and walk to Piazza Valdesi, at Corso Telesio, the heart of the historic center, in the "Piazza Grande" seat of the majestic Cathedral, mid 11th century Visit inside the Duomo, then Piazza 25 Marzo, where there is the Rendano Theatre, of 1909 and Rising you reach the foot of the Norman Castle, the ancient Rocca Bretia, 937 dC, that with Frederico II di Svezia (XIII’) lived its splendor. We then descend near the confluence between the two rivers (Crati and Busento), at the point where legend says that the King of the Goths Alaric was buried, along with his treasure. Lunch based on typical dishes, in one of the historic Cosentino restaurants. After lunch, conferral of the memory scroll and the proclamation of "Cosentino ad honorem"! Transfer to South along the tyrrenian coast: arrival at the hotel in Costa degli Dei, check in and room Accommodation: The Costa è is considered one of the most beautiful areas of southern Italy, from which, among other things, you can enjoy a splendid view of the Aeolian Islands. Dinner at the hotel’s famous restaurant. Overnight

Day COSTA DEGLI

CALABRO

with hazelnut ice cream, cocoa powder and a variable chocolate filling During the day in the city you can visit the old "Pizzo Castle", also called "Castle Murat" (entrance n. incl.): The name comes from Gioacchino Murat, King of Naples, that in Pizzo tried to get back his kingdom and instead, right in the castle, he died there Free time for lunch (not incl ) and a stroll in the village of Pizzo Calabro, and then "a scisa a mare" ("go to the seaside" as we say in the local jargon) to closely admire the cropped coast. Return to the hotel and overnight.

Day COSTA DEGLI DEI/Borgo di TROPEA

Breakfast at the hotel. Day dedicated to the discovery of Tropea, to "Pearl of Tirrenian sea". Meeting with the local guide and Walking tour with local guide in the historical village. History places the birth of Tropea in conjunction with the defeat of Octavian Caesar by Sextus Pompey; legend says the city was founded by Hercules. In all cases, your old town has a rare beauty, and reaches the terrace overlooking the sea, from which you can admire the ancient Benedictine sanctuary of Santa Maria dell'Isola 1st century. D.C., located on a hill connected to the continent by a strip of land Free time for lunch (not incl ) Return to the hotel, afternoon free Overnight

Day 10 COSTA DEGLI DEI/DEPARTURE

Breakfast at the hotel Time for strolling and shopping, or optional tours End of services

FASHION,

Day 1 ARRIVAL/MILANO

Arrival at Hotel, check in and room accommodation. Free time in the city for a first approach to the city of Milan. In the evening, "Welcome dinner" based on typical Milanese dishes. Return to the hotel and overnight.

DAY 2 MILANO

Breakfast at the hotel meet with the guide for a fascinating and mysterious city tour, famous not only for fashion but also for its artistic wonders. From Piazza Duomo, visit the Cathedral (entrance included), where is the golden statue of the Madonnina, symbol of the city; continue through the famous gallery Vittorio Emanuele, considered the living room of Milan with shops and bars and their traditions: make three rounds on themselves on the image of the bull located in the center of the gallery, with the heel of the right foot, without touching the ground with the other foot, as a good omen for a return soon. We continue towards one of the most prestigious theaters in the world, the "Teatro alla Scala" (ext.), until we reach the Castello Sforzesco (ext.), in the city center, which became in the 900 a place of culture. After the visit, free time for lunch. In the evening for relaxing or shopping in the trendy capital. In the evening, I find myself in the neighborhood of Navigli, in the heart of the city, for an aperitif in a typical Milanese, to live the liveliness and vitality of the city. Return to the hotel and overnight.

Day 3: MILANO/PARMA/MODENA/BOLOGNA Breakfast in the Hotel, departure for Parma, Italian Capital of Culture 2020/2021. Parma is also known for its gastronomic delicacies such as Parmigiano Reggiano and genuine Prosciutto Crudo. Meet at a cheese factory* to watch the production and processing of Parmesan, one of the most famous cheeses in the world, with its different stages: cheese production, salting and seasoning. The visit ends with a tasting to try the different spices of the Parmigiano Reggiano DOP, accompanied by typical specialties such as the Prosciutto Parma DOP. Time for lunch. Continue towards Modena and at the arrival time at leisure to discover the beauty of the historic centre. Besides its architectural beauty The city is also famous for its PDO and PGI products, including vinegar. Meet in an Acetaia, where is produced the traditional balsamic vinegar of Modena DOP and/ or PGI, for a visit with balsamic tasting accompanied by a good glass of wine. At the end, Departure to Bologna. On arrival, check in and hotel accommodation, free time for dinner and overnight.

Day 4: BOLOGNA/MARANELLO/BOLOGNA

Breakfast in Hotel Departure to Maranello, to learn about the myth of Ferrari and how the powerful and famous cars of Cavallino were born. Ferrari is the most famous Italian brand in the world, founded by Enzo Ferrari in 1947 and since then produces sports and racing cars of the highest quality. The official symbol of the Ferrari is the prancing horse, derived from that used during World War I by the Italian aviator Francesco Baracca. Meeting at the Ferrari Maranello Museum, for a visit to the official exhibition of the Ferrari factory: the exhibition celebrates seventy years of victories of the Jumping Horse in the world’s most famous enduro race, with multimedia and interactive content. The cars exhibited at the exhibition of the Ferrari Museum in Maranello witness almost 90 years of glorious history. After the visit, return to Bologna and free time for lunch. Afternoon available for relax and shopping in the downtown stores. Time for dinner, return to hotel and overnight.

Day 5 BOLOGNA/SAN GIMIGNANO/MONTALCINO/ROMA

Breakfast at the hotel and departure to San Gimignano. On arrival, time to visit the beautiful medieval village of San Gimignano, called the city of the towers. The historic center, World Heritage Site, offers architectural masterpieces such as Palazzo Vecchio del Podestà, Palazzo Comunale and Palazzo della Propositura. At lunchtime, meeting at the farm for a lunch based on typical Tuscan produce. In the early afternoon Departure to Montalcino and on arrival visit to a winery where one of the most famous and prestigious wines in Italy is produced: Brunello di Montalcino. We will see the process of wine production with the grape harvest, even the wineries, where the harvested grapes are meticulously processed. At the end, tasting this wine with a characteristic and intense aroma and visually clear ruby red, accompanied by tasting of local products After the visit, time for a stroll in the charming village of Montalcino, between the streets and alleys full of delicious arts and crafts shops, cafes and restaurants. Continue to Rome, on arrival at the hotel check in and room accommodation, free time for dinner and overnight.

Day

Breakfast

city. Part of the Colosseum (ext.), the

seven wonders of the world Continue towards the

art The walk continues towards the Capitol,

of

the Trevi

the

fountains,

the Trastevere

Day

Breakfast

famous of

return to Rome.

of Baroque Rome.

the

visit to the Pantheon,

who

all the gods, and Piazza Navona, with

a coin in the fountain,

MAJOR LAKES and strong flavors of northern Italy

Day 1 ARRIVAL/MILANO

Arrival in Milan, check in and hotel accommodation. Time at leisure to explore the city of Milan. Return to the hotel for dinner welcome and overnight.

Day 2 MILANO

Breakfast at the hotel, meeting with the guide for a fascinating and mysterious city tour, famous not only for fashion, but also for its artistic wonders. From Piazza Duomo, visit to the Cathedral (entrance included), where stands the golden statue of the Madonnina, symbol of the city; continue through the famous gallery Vittorio Emanuele, considered the living room of Milan with shops and bars and their traditions: make three turns on themselves on the image of the bull located in the center of the gallery, with the heel of the right foot, without touching the ground with the other foot, is considered a good omen for a return soon. We continue towards one of the most prestigious theaters in the world, the "Teatro alla Scala" (ext.), until we reach the Castello Sforzesco (ext.), in the city center, which became the 900 a place of culture. After the visit, free time for lunch. In the afternoon to relax or to shop in the fashion capital. In the evening, meet in the neighborhood of Navigli, the heart of the city, for an Apericena in a typical Milanese trattoria, which will allow you to fully enjoy the liveliness and vitality of the city. Return to the hotel and overnight.

Day 3 MILANO/BAROLO/MILANO

Breakfast at the hotel and departure to discover Piedmontese culinary excellence, including "Wine and Truffle". First stop, Barolo, a village in the heart of the Langhe, home of the production of "Barolo". Meeting in a winery for a visit to the vineyards, to know all the stages of wine processing, from the birth of the grape, bottling, to the glass for tasting. Free time for lunch and early afternoon, continue the Alba, known as the "Truffle", which is collected only in the areas between the Langhe and Monferrato. Meeting on a vinyl, for a tasting of this gastronomic excellence. Return to Milan at the hotel, free time for dinner and overnight.

Day 4 MILANO/ORTA/COMO

Breakfast at the hotel and departure to Orta San Giulio, a city on the shores of Lake Orta. From the marina, boat ride, to admire the beauty of this village. After a few minutes of navigation you reach Isola San Giulio (panoramic tour), where there is the monastery Mater Ecclesiae, Benedictine abbey. Return to Orta and continue to Como. On arrival, check in and accommodation in the rooms. time at leisure for lunch. Evening meeting at the restaurant, for a dinner based on "Polenta uncia (grease)", specialties of the areas between Como and Lecco. Return to the hotel and overnight.

Day 5: COMO/BELLAGIO/VARENNA/COMO

Breakfast at the hotel and departure to Bellagio, on Lake Como, and free time to discover this village. Meet at the restaurant for a fish lunch from the lake.In the evening continue to Varenna. Jewel of Lake Como, fishing village datingback to the 11th century At night, return to the hotel in Como, free time for dinner and overnight.

Day 6 COMO/BERGAMO/SIRMIONE

Breakfast at the hotel, Departure to Bergamo; on arrival, meeting with the guide to visit the historic center. Starting from Bergamo Bassa, with a funicular trip, you get to Porta Sant'Agostino, access to the city, which dates back to the sixteenth century. Continue towards Piazza Duomo, where the great Basilica of Santa Maria Maggiore is located. Next to the Basilica of Saint Mary Major, the Cathedral of Sant'Alessandro, the Cathedral of Bergamo. The visit continues towards the Palazzo della Ragione, built At the end of the 12th century, and then ends in Piazza Vecchia, with the ancient Ghibelline tower, Today Torre Civica and the Campanone. At the end, Departure for Sirmione and, along the way, meet at the company "Berlucchi", for a visit to the wineries, combining and tasting correctly the famous wine "Franciacorta". Lunch at restaurant near the structure. In the evening, arrival in Sirmione, check in and room Accommodation. withMeeting the guide at the entrance of the walls, visit of the old town of the Scaliger Castle o, arrival at the churches of Santa Maria della Neve and San Pietro in Mavino, also passing by Villa Callas, the home of the unforgettable soprano; you continue to reach the ruins of a Roman villa known as "Grotte di Catullo". At the end of the visit, free time. Return to the hotel and overnight..

EXCLUSIVE CALABRIA the pure taste of the

Day 1 ARRIVAL/COSENZA

Arrival at airport, meeting with the with the driver and transfer with private car and driver to Cosenza, check in and accomodation at hotel. Time at leisure for walking in the city of Cosenza. In the evening, meeting in the famous hotel restaurant for a Welcome Dinner based on typical local products Accomodation.

Day 2 COSENZA/(PAOLA/TERME LUIGIANE/DIAMANTE)/COSENZA

Breakfast at the hotel. Morning at disposal to visit the Tyrrhenian coast (optional.): Departure to the "Costa Tirrenica" of Cosenza. Stopover in the Santuario of San Francesco di Paola, built in XV c.. Walk in the places that keep the miraculous memories of the Saint’s life Proceed to the north, and stop in Terme Luigiane, for a walk into the park of the Terme Take the road to north, and arrival in Diamante: the main city of the "Painted Cities Circuit", the walls of houses along the tight streets of the city, are coloured with more than 150 murals, works of art painted by internationally renowned artists. Diamante is known as the home of the chili pepper: in Valva Park, you can visit the headquarters of the Chili Academy. Relax while you wait for the sunset over the sea. In the afternoon, meeting with the local guide, and visit of the city of Cosenza, starting from Corso Mazzini, the pedestrian street to discover the MAB, outdoor art gallery. Piazza dei Bruzi, and from here to "Cosenza Vecchia", the historical and ancient part of the city, the medieval town. The Cathedral of the mid century XVI, and 25 March square, where is the Teatro Rendano, dated 1909. Stop in one of the oldest bars of the city, to taste a typical cake Cosentino. In the evening, return to hotel, and accommodation.

Day 3: COSENZA/SIBARI/ROSSANO/COSENZA

Breakfast in the Hotel, meeting with the driver and day dedicated to an exciting tour in the land of Magna Grecia. Departure to Sibari, an ancient Greek city founded between two rivers, at the end 8'c. b.C.. Panoramic visit to the archaeological site, one of the largest in Europe. Continue to Rossano Scalo, to visit the "Licorice Museum" Amarelli. Already around 1500 the Amarelli family sold the underground branches of a plant: liquorice, meaning sweet root. Tasting of liquorice products. Stop alongthe way for lunch (n i ) In the afternoon, return to hotel, accomodation

Day 4 COSENZA/PARCO NAZIONALE DELLA SILA/LE CASTELLA/CATANZARO LIDO

Breakfast at the hotel, meeting at the hotel with the driver, and transfer by car with driver to the Ionian coast, crossing the Sila Mountains. Stopover in Camigliatello Silano, a small mountain village. In Sila Park, visit a farm that produces cold cuts and cheese DOP, like the "Caciocavallo". Tasting of local Silani products. Lunch based on typical products in a restaurant in the Park. Continue to Isola Capo Rizzuto, and stop in Le Castella: the Aragonese fortress, on an island linked to the coast onlyby a thin strip of land, built in XV c.. Time for a stroll and shopping among the typical handicraft shops. At the end, proceed to Catanzaro Lido and at arrival to the hotel check in, free time for dinner (not included) and accommodation.

Day 5 CATANZARO LIDO/PIZZO/COSTA DEGLI DEI

Breakfast and meeting at the hotel with the driver and departure to "Costa degli Dei. Arrival in Pizzo Calabro: time to visit the ancient Castle, the "Castello Murat" (n i ), whose name comes from Gioacchino Murat, king of Naples, who died in Pizzo Once exit from Castle, continue to the Piazza della Repubblica, to the Catedral of San Giorgio Martire. Return to the "Piazzetta di Pizzo, that offers a breathtaking view of the gulf to Tropea and the Aeolian Islands. Stop to discover one of the culinaryexcellences ot Calabria’s food: the "Tartufo di Pizzo” , the first icecream with IGP seal, handmade, with a semi sphericalshape, made of hazelnut and a heart of dark chocolate At the end, arrival at the hotel, check in, dinner, accomodation.

Day 6 COSTA DEGLI DEI/TROPEA/SCILLA/REGGIO CALABRIA

Breakfast in the Hotel, meeting with the driver departure to Tropea: time to visit the "Tyrrhenian pearl". From Porta Nuova and Corso V. Emanuele, arrival in Via Glorizio, where is the historical Palazzo Toraldo. Piazza Ercole, with the Santa Catarina church and San Giuseppe, till the Catedral of Maria Santissima di Romania, the Norman Cathedral. The viewpoints: Largo Villetta, Largo Migliarese and the sight of Sighs, with the famous view of Santa Maria dell'Isola, also called "Isolabella". Stop for a tasting of Nduja, the typical spicy salami of Calabria, produced since centuries from humble origins, also called "Viagra of poors ".Transfer to Scilla: at arrival it's lunchtime (not included), and in the afternoon visit to the district of «Chianalea» and the Castle Ruffo (ext.), with a story that starts from the Etruscan era. At the end, towards Reggio Calabria: on arrival, check in in the Hotel. Free time for dinner (not included) and accommodation.

REGGIO CALABRIA

Breakfast, and free time available to visit the city. The tour we suggest, starts from Lungomare Falcomatà, to continue in the historic centre, which consists of palaces in Liberty Style and along Corso Garibaldi, bustling street plenty of shops;continue towards the Cathedral, with the baroque chapel of S.S. Sacramento, the Aragonese Castle, the Roman baths, until reaching Piazza De Nava, for a visit to the Archaeological Museum (entr. Incl.), which holds many pleasant surprises: inside, apart the historical/cultural path which begins with the prehistory of the Land of Calabria, and the numerous artifacts of Magna Grecia, you can admire the famous "Bronzi di Riace", two sculptural statues masterpieces of the most relevant Greek art (460 450 aC). 190 cm high, found on the beaches of Riace. In the afternoon, (incl) visit at the musem of Bergamotto, a journey to the history of an excellence of the territory The famous citrus calabrese, of ancient origins, whose essence is the basis of many perfumes and cosmetics, also used in the agri food sector, in the production of confectionery and tea. Duringthe visit tasting its particular and unforgettable flavor. Free time for lunch, and in the afternoon time at leisure for shoppingand relaxation in the centre In the evening in the Hotel, time for relax and farewell dinner in the Hotel. Accomodation.

Day 8 REGGIO CALABRIA/DEPARTURE Breakfast in the Hotel and time available for optional excursions, shopping downtown and stroll. End of services

MEDITERRANEAN PASSION

Day 1 ARRIVAL/ROMA

Arrival in Rome, check in and hotel accommodation. Free time. In the evening, Meeting in a trattoria in the Trastevere district, for dinner based on typical Roman dishes accompanied by live music. Return to the hotel and overnight.

Day 2 ROMA

After breakfast at the hotel, meeting with the guide and Walking tour with local guide in the city: the Colosseum (ext.), the most famous and imposing monument of ancient Rome Continue to the Imperial Forums, an architectural complex unique in the world, and then to the Capitol, and the altar of the homeland, located in Piazza Venezia. Next stop is the Trevi Fountain, the most famous of the Roman fountains: the tourist who throws a coin in the fountain, will definitely return to Rome Another visit to the Pantheon, a temple dedicated to all the gods, and Finally to Piazza Navona, with its fountains, symbol of Baroque Rome During the visit, there will be a tasting of one of the typical sweets of the Roman tradition: the "Maritozzi", sweet and soft sandwiches, tasty, filled with Chantilly, also sold as "Street Food". At the end of the visit, lunch at the Restaurant and In the evening, relax and Shopping in the City Return to the hotel and overnight Day 3 ROMA/NAPOLI

Breakfast at the hotel, Departure to Naples: on the way, stop for tasting one of the typical products of the Campania region: the Mozzarella di Bufala, the only mozzarella that obtained the recognition "PDO", produced from whole fresh buffalo milk from the farms of the certified area. Upon arrival in Naples, check in at the hotel and lunchtime In the Evening, with the local guide, visit the city From Piazza Dante, through the ancient walls, you pass in front of the old noble palaces, to the "Spanish districts", characterized by local shops and artisanal activities. Then, to Castel Nuovo, one of the symbols of the city of Naples (ext ), known as Maschio Angioino, until Piazza Plebiscito, in the heart of the historical center and bordered on the sides by the colonnade, the palace of the Prefecture, of the Royal Palace and the Church of San Francesco di Paola Within walking distance, we find the Galleria Umberto I, the centre of life in Naples, today characterized by shops and cafés. During the visit, tasting one of the typical Neapolitan desserts, "la sfogliatella", accompanied by good coffee. In the evening, dine at the pizzeria to taste the real Neapolitan pizza: the "Margherita". Tradition says it was first prepared in honor of Queen Margaret of Savoy, and the condiments represented the colors of the Italian flag. Return to the hotel and overnight Day 4 NAPOLI/SORRENTO/COSTIERA AMALFITANA/NAPOLI Breakfast at the hotel, Departure to Sorrento, a city rich in history, and on arrival free time for a walk in the historic center, with the Duomo, the Sedile Dominova, born as a meeting point for the noble sorrentinos, and Piazza Tasso, the beating heart of the city At the end of the visit at a local companyfor the tasting of the famous "limoncello", a liqueur with a sweet flavor that is produced with the yellow lemons of Sorrento Continue towards the coast of Amalfi, along a winding path, between valleys and hills between coves, beaches and terraces cultivated with citrus fruits, vineyards and olivelarge trees, citrus, vineyards and large olive trees (UNESCO heritage): first stop Positano, to walk the streets and enjoy the Villa vita, among the ofshops the place work leather, flax and hemp, along with the art of embroidery and crochet, creating unique clothing in the world,. Next stop Amalfi, the former Maritime Republic that gives its name to the namesake Costa. Time to visit the old town, between alleys and stairs that lead to the upper town, creating unique views of the world Return to the hotel, dinner and overnight Day 5: NAPOLI/POMPEI/ALTOMONTE/COSENZA

Breakfast at the hotel and departure to Pompei With the guide local Entrance ticket to The Archaeological Park In 79 A D the eruption of Vesuvius buried Pompeii, with ashes and lapilli: it is today one of the best preserved cities of the Roman era and thanks to its civil and private buildings, monuments, sculptures, paintings and mosaics, even today it is possible to know the uses, customs and art of life more than 2000 years Archaeologicalago site recognized by UNESCO as a World Heritage Site At the end, free time for lunch In the Evening, continue to Altomonte and on arrival, visit the castle of Serragiumenta, located in the center of a farm famous for wine production: an experienced producer will explain the different stages of processing, from visiting the vineyards, to the processing sites At the end, tasting wines produced with tasting of typical products Departure to Cosenza and arrival at the hotel, check in, room accommodation, dinner and overnight stay.

Day 6 COSENZA/PAOLA/TERME LUIGIANE/DIAMANTE/COSENZA

Breakfast at the hotel and meeting with the local guide in start the visit of Cosenza. From Corso Mazzini, the pedestrian street "lounge" of Cosenza, with the discovery of the MAB, an outdoor art gallery You arrive at Piazza dei Bruzi, and from here continue in the direction of "Cosenza Vecchia", as is called the old part of the city, for a stroll through the medieval village, characterized by narrow streets and the majestic Cathedral of the middle of the sixteenth century, until the square March 25, the Teatro Rendano, elegant building of 1909 During the tour, stop at a historic bar in the city, to taste an excellent dessert typical of Cosenza At the end of the visit, in a local restaurant in the historic area, lunch based on traditional dishes In the Evening, Departure to discover the north of the Tyrrhenian coast of Cosenza. First stop at the Sanctuary of San Francesco di Paola, which has its roots in the 15th century Stop for a walk in the miraculous places of the Saint’s life Leave toward the north, with a stop in the Terme Luigiane, in The Park of the Terme, visit of the rocky spur of that source the thermal waters, the richest sulphur in all of Europe. To the north, until Diamante: walk in the historical center of the leader of the city of the "circuit of the painted cities", with more than 150 murals, masterpieces painted on the walls of the historical center, made by painters and international artists. Diamond is home of chili: inThe Park La Valva, You can visit the headquarters of the Chili Academy. Free time to shop in the craft stores Return in the evening to the hotel, time at leisure for dinner and overnight stay

of Pizzo, with the terrace that offers a breathtaking view of the gulf to Tropea and the Aeolian Islands. Continue to the Cathedral of San Giorgio Martire Stop to discover one of the Calabrian Thrills: the Pizzo truffle, the first IGT branded ice cream, still made by hand, with hazelnut and dark chocolate. At the end of the visit free time for lunch. In the evening, towards Tropea, the pearl of the Tyrrhenian Sea and upon arrival, time for a stroll. The historic center, of rare beauty, reaches the terrace overlooking the sea with the view of the promontory, also called "Isolabella", with the Church of Santa Maria dell'Isola, that for about 1,000 years dominates the sea and the marina with the beach at your feet. Departure at the end of the afternoon to Reggio Calabria and arrival at the hotel, check in, dinner and overnight Day

REGGIO CALABRIA/SCILLA/REGGIO CALABRIA

Breakfast at the hotel, meeting with the guide, a tour of the city Reggio is called the city of Fata Morgana, because here the phenomenon of Fata Morgana manifests: the Sicilian coast seems a few meters, so as to distinguish houses well, and people. From Lungomare Falcomatà, in the historic center, with palaces with lines of freedom and Corso Garibaldi, street full of shops; towards the Cathedral, the Aragonese Castle, the Roman baths, to Piazza De Nava, for a visit to the Archaeological Museum*: inside, in addition to a historical/cultural path, and the finds of Magna Grecia, you can admire the "Bronzes Riace", two masterpieces of Greek art (460 BC). Free time for lunch. Departure to Scylla and time to relax in this villagemagnificent fishing village In addition to the Chianalea district, you can also visit the "Ruffo Castle", a fortification dating back to the early 5th century BC; climbing up to the fortress means enjoying an extraordinary view of the Aeolian Islands and the Sicilian coast. Return to the hotel, dinner and overnight Day REGGIO CALABRIA/DEPARTURE Breakfast at the hotel and time at leisure for optional excursions and shopping End of services

Day 1 ARRIVAL/ROMA

Arrival in Rome, hotel accommodation and discovery of the Eternal City. In the evening, meet in Trastevere for a welcome dinner, typical Roman. At the end of the dinner, return to the hotel and overnight.

Day 2 ROMA

Breakfast at the hotel, transfer to a nice place to attend a cooking class, focusing on the Roman culinary tradition At the end, I have lunch with the prepared dishes. Afternoon, meeting with the local guide, to visit the city: "Ancient Rome", between the Colosseum (entrance included) the largest amphitheatre in the world and Imperial Forums. The Colosseum, called by the ancient Romans "Anphitheatrum Flavlum", was built by the emperor Vespasian in about 72 A.D. and inaugurated by his son Titus in 80 A.D. . At the end of the visit, cooking Lesson in pasta with lunch. Afternoon available for shopping in Via del Corso, and in the shopping streets of the centre. In the evening, return to the hotel and overnight.

Day 3 ROMA/NAPOLI

Breakfast at the hotel, Departure to Naples: check in at the hotel on arrival, room accommodation and free time for lunch. In the Evening, meeting with our guide, for a fantastic "tasting tour", to discover the flavors of the Neapolitan pastry shop, it’s a National Heritage, being a true art, integral part of the history of this city. The "tasting tour" includes tasting the famous Babà, the sfogliatella, a cake made to be eaten on the street, and the real Neapolitan espresso. Time at leisure, return to the hotel and overnight.

Day 4 NAPOLI

Breakfast at the hotel, meeting with the local guide, to visit the historic center: Piazza Plebiscito, the Cathedral, Via San Gregorio Armeno (the famous Via dei Presepi), Piazza San Domenico, Via Santa Chiara and the Church, Piazza del Gesù is one of the most sought after paths of lovers of this city. At the end, free lunch time. Late appointment in Piazza San Gaetano, in the heart of the historical center, for a visit to the "metro Naples" (entrance only), very dense and complex network of tunnels and cavities, which are located in the Neapolitan subsoil and which form a royal city that follows the surface At the end of the visit, return to the hotel, dinner and overnight stay.

Day 5 NAPOLI/COSTIERA AMALFITANA/SORRENTO

Breakfast at the hotel. Day dedicated to the discovery of the Amalfi Coast, on a winding path, a succession of valleys and hills between coves, beaches and terraces cultivated with citrus fruits, vineyards and large olive trees. An environment protected as a UNESCO World Heritage Site. From Vietri sul Mare, the city of ceramics, to Ravello: from here (350 meters above sea level), the view over the Gulf of Salerno is spectacular. Then Amalfi, with its small square, the Duomo, the narrow streets that smell of sea and lemon, until you reach Positano, where you can stroll through the narrow streets and enjoy relaxation and the Villa Vita, among the local shops that for over a century have worked leather, linen and hemp, creating unique clothing in the world. At the end of the day, Departure to Sorrento, and on arrival, check in at the hotel and accommodation in the rooms.

9days 8nt in the HEART of the diWINE COUNTRY

Day ARRIVAL/ROMA

Arrival in Rome, hotel accommodation and discovery of the Eternal City In the evening, in Trastevere, typical Roman dinner At the end, return to the hotel and overnight. Day ROMA

Breakfast at the hotel, meeting with the local guide, to visit the city: "Ancient Rome", between the Colosseum (entrance included) the largest amphitheatre in the world and Imperial Forums. The Colosseum, called by the ancient Romans "Anphitheatrum Flavlum", was built by the emperor Vespasian in about 72 A.D. and inaugurated by his son Titus in 80 A.D. . At the end of the visit, Course of mass cuisine with lunch. Afternoon available for shopping in Via del Corso, and in the shopping streets of the center. In the evening, meet at the Teatro to watch a show* to immerse myself in the Italian theatrical and musical tradition Return to the hotel and overnight Day ROMA/PERUGIA

Breakfast at the hotel and departure to Perugia. On arrival, check in, hotel accommodation and lunch time. In the Evening, meet the andguide visit the city, from the Arch of Augustus (or Arch Etruscan) through the alleys of the historic centre, until the Fontana Maggiore in Piazza IV Novembre. The square, surrounded by the gótic Palazzo dei Priori on one ide, and Catedral on the other side, was o center social and political cidade. It continues along the ancient streets of the guilds of arts and crafts, which today host restaurants, shops and workshops. Continue towards the Historical Museum and the Perugina Chocolate House*, for a visit to the factory that works the most famous chocolate. The route starts from the Historical Museum, and being enchanted by the history of Perugina; continue with a sweet stop of tasting, until you reach the heart of the factory, accompanied by irresistible aromas At the end, free time to relax and enjoy the city Return to the hotel and overnight Day : PERUGIA/MONTEPULCIANO/PIENZA/MONTALCINO/SIENA

Breakfast at the Hotel, departure in search of the flavors of "Toscani DOC" wines. First stop Montepulciano, whose village retains all its medieval charm, with elegant Renaissance palaces, ancient churches and beautiful squares. Here is born one of the oldest and finest wines of the region: the "Vino Nobile di Montepulciano DOCG". Meet in a winery, to learn about the process of processing this wine, from vineyards, to wineries. Tasting on the farm. Continue towards Pienza, the jewel of the Orcia river valley. Free time to explore this beautiful little Renaissance town. Last stop of the day, Montalcino, charming medieval village, almost intact since the sixteenth century, surrounded by a powerful wall and dominated by an ancient castle of authentic architectural perfection, known for the production of "Brunello di Montalcino" Meeting in a cellar, for a visit to the wineries, with a final tasting of this wine with a characteristic ruby red aroma and intense and visually clear, accompanied by the tasting of typical Tuscan products. Departure to Siena and arrival, hotel check in, room accommodation and overnight stay Day

SIENA/CASTELLINA IN CHIANTI/MONTERIGGIONI/SIENA

Breakfast at the hotel, meeting with the guide to visit Siena. Departure from the heart of the city: "Piazza del Campo", where takes place every year, the famous horse race, the "Palio". Around the square, monumental buildings like the Palazzo Sansedoni and the Palazzo Pubblico. In addition, the Torre del Mangia, more than 100 meters high, up to the narrow streets, where there are many shops, shops of typical products and restaurants Free time for lunch and early afternoon transfer to between Castellina in Chianti and whereMonteriggioni, "Chianti Classico DOCG" is produced Arrival in Castellina in Chianti, stop to visit its historical center, and continue to Monteriggioni for a tasting visit in a winery. Walk through the centuries old vineyards to see all the stages of wine production, from the birth of the grapes to bottling, until you reach the glass for tasting; all accompanied by a table of cold cuts and cheeses. Return to Siena and in the evening, dinner and overnight Day

SIENA/SAN GIMIGNANO/FIRENZE

Breakfast at the hotel and transfer to the hills of Siena of Val D'Elsa, in San Gimignano, medieval city, the city of the towers, World Heritage, home of the "Vernaccia di San Gimignano". Meeting in a winery, visiting the vineyards, where the production process beginswith the harvest of grapes, and the wineries, where the grapes are meticulously harvested Final tasting with tasting of typical products

Continue to Florence and on arrival, check in at the hotel and lunch time In the Evening, meeting with the guide, a visit to the city, from the Piazza del Duomo, complex of the Basilica of Santa Maria del Fiore with the Dome of Brunelleschi , or Baptistery of San Giovanni or Campanile of Giotto; then Piazza della Signoria, the Loggia dei Lanzi (XIVc.), the Fonte di Nettuno and the Palazzo della Signoria or Palazzo Vecchio. Next to the square is the majestic Uffizi Gallery, which houses one of the most important museums in the world (entrance n. incl.), which includes works by Botticelli, Michelangelo, Leonardo and many other great artists. Return to the hotel, free time for dinner and overnight.

7 FIRENZE/BOLOGNA/VENEZIA

Breakfast at the

towers

Day 8 VENEZIA

from Piazza Maggiore, towards Piazza Ravegnana, the

city: Torre degli Asinelli and his “twin” Garisenda. Lunch in the restaurant to taste typical local dishes.

Return to the hotel and overnight.

Breakfast at the hotel, meeting with the guide in Piazzale Roma to start the visit of the beautiful city of Venice. Passing the Degli Scalzi Bridge, arriving at the Basilica of S Maria Gloriosa, which houses the burials of two Venetian artists, Canova e Tiziano Then St Mark’s Square, surrounded by priceless works: the imposing Bell Tower and the Basilica, the Doge Palace, symbol of the golden age of the Serenissima and the Moorish Tower (Tower of the Clock). Last stop, district of Castello, one of the first residential areas of the city, which takes its name from the castle that was there, with defense function of sea attacks. In Castello is the imposing building of the Arsenal, centuries ago the largest in the world. At the end of the visit, free time for lunch. Afternoon available for relaxation or shopping. In the evening, meet at a famous Venetian Bacaro, a typical tavern where you can enjoy time immemorial appetizing "Cicheti" and excellent "ombrete" wine. The term bàcaro comes from wine sellers, who owed their name to an old Venetian dialect, "far bàcara", which is to celebrate in the name of Bacchus Return to the hotel and overnight

Day 9 VENEZIA/DEPARTURE

Breakfast at the hotel and time at leisure for optional excursions, shopping downtown, and sightseeing. End of services.

ESSENCE vibrations of Venezia, Milano and the Lakes

Day 1 ARRIVAL/VENEZIA

Arrival in Venezia, check in and hotel accommodation. Time for a stroll through the city, between the canals and the picturesque views of the lagoon. Return to the hotel, welcome dinner and overnight stay.

Day 2 VENEZIA

Breakfast at the hotel, meeting with the guide in Piazzale Roma and transfer by vaporetto to Piazza San Marco, for an evocative walk of the city. Entrance ticket to the Basilica of Saint Mark. In the end, free time for lunch. In the early afternoon, visit the Perfume Museum of Palazzo Mocenigo in the Heart of Venice. The fragrances The Merchant of Venice take up the Ancient Art of Venetian Perfumery, told inside the Museum. The section dedicated to Perfume develops through a route of six exhibition rooms. From the presentation of the cosmetic history, presents original instruments, historical finds, texts, precious documents and an extraordinary collection of perfume bottles, true jewels of ancient crafts. Among these rooms is revealed the history of Venetian perfumery, its origins and its development, with special attention to the role of the city’s merchants and the precious raw materials that transported from the East to the whole West Rest of the day available for shopping and relaxing in the city. Return to the hotel and overnight.

Day 3 VENEZIA/SIRMIONE/LAGO DI GARDA

Breakfast at the hotel, Departure to Sirmione. On arrival, check in at the hotel and time at leisure for a tour in the city centre. In a downtown restaurant, lunch with typical dishes of Lake Garda: one of the richest cuisines in Italy. In the Evening, transfer to the pier, for a boat ride on Lake Garda, during which you can admire, at sunset, the charming scenery of Lake Garda and its most picturesque sites. At the end, return to the hotel and overnight.

Day 4 SIRMIONE/BARDOLINO

Breakfast at the hotel, Departure to Bardolino: visit to one of the most famous wineries in the region, the Zeni Winery. On arrival, the route starts from the so called Olfactory Gallery*: This is where a unique Eno sensorial experience will take place, which will also include a taste of wines and typical products The aromas that the wine releases are the essence of the earth, the inimitable signature that makes each wine unmistakable. In the early afternoon return to Sirmione and meeting with the local guide in discover Sirmione, the Scaliger Castle , the Thermae, the historic center. At the end of the visit, return to the hotel and overnight

Day 5 SIRMIONE/MILANO

Breakfast at the hotel and departure to Milan: arrival, check in and welcome aperitif. At the end, free time for lunch. In the early afternoon, meet with the guide, and walk the streets of Milan The late Gothic Cathedral, the Galleria Vittorio Emanuele, the Royal Palace, the ancient seat of the city; Piazza della Scala, with the homonymous Teatro della Scala, the Castello Sforzesco, built around the fourteenth century. At night, in a restaurant in the center, a dinner with live musical entertainment. Good music and a friendly atmosphere to enjoy the traditional dishes of Milan. At the end, return to the hotel and overnight.

Day 6 MILANO

Breakfast at the hotel, meeting at the prestigious Caffè Cova, one of Milan’s historic cafes, located on Via Montenapoleone The historic cafes of Milan are small monuments absolutely to visit and in which all the intense aroma of fresh coffee is released. A real treat for the smell. Café Cova, born in 1817 as a literary café, was the favorite bar of Giuseppe Verdi, Mazzini, Verga and many others. He also became famous for being cited by Hemingway in his short stories Shopping afternoon in the Italian fashion capital. Return to the hotel and overnight.

Day 7 MILANO/COMO

Breakfast at the hotel and departure to Como; on arrival at the hotel, check in and free time. At lunchtime, meeting at the restaurant to taste the famous specialties of the Lake. In the Evening, appointment with the local guide for a tour of Como, the city of light, silk factories and coffees under the arcades. The arcades, the Renaissance houses of Piazza San Fedele, the rationalist architecture of the 1930s and the Duomo. At the end of the visit, return to the hotel, dinner and overnight

Day 8 COMO/DEPARTURE

Breakfast at the hotel. Time for optional excursions and shopping in the city. Departure.

VELVET sensations in Florence, Bologna and Venice

Day 1 ARRIVAL/FIRENZE

Arrival in Firenze, check in and free time for relax. In the evening, transfer to the Piazzale Michelangelo, the most famous viewpoint of the city, built on the hill to the south of the historic center. It is the real "balcony" of Florence, and it is certainly one of the first stops for tourists and not only. Welcome dinner based on Tuscan dishes. Return to the hotel and overnight

Day 2 FIRENZE

Breakfast at the hotel, meeting with the local guide, to start the tour of the city. Part of the Piazza del Duomo, with the monumental complex of the Basilica di Santa Maria del Fiore surmounted by the dome of Brunelleschi , the Baptistery of San Giovanni, the Campanile di Giotto, and after Piazza della Signoria, which represents the historical centre of civil life and houses the 14th century Loggia dei Lanzi, the Fonte de Neptuno and Palazzo della Signoria or Palazzo Vecchio, one of the monumental monuments of the city, in front of which there are some famous statues, including a copy of the famous David by Michelangelo Next to the square is also the majestic Uffizi Gallery, which includes works by Botticelli, Michelangelo, Leonardo da Vinci and many other great artists At the end free time for lunch In the Evening, Entrance ticket to the Leonardo da Vinci Interactive Museum, where you can use the machines designed by Leonardo, and compare the main paintings made by Leonardo. In the evening, return to the hotel and overnight.

Day 3

FIRENZE/BOLOGNA

Breakfast at the hotel, Departure to Bologna. On arrival, check in, room accommodation and time for relaxing, for a stroll in the centre and for lunch. In the early afternoon, meeting with the guide in the predetermined point, for the visit of the city. Bologna is known for its nearly forty kilometres of arcades, the longest in the world. It is also known as the "Dotta", because of its former University, and the "Grassa" for its gastronomy. Its medieval city, full of bars, taverns, theatres and shops, is among the largest and best preserved in Europe. During the tour, cooking class to learn the secrets of Bolognese cuisine, preparing with their own hands one of the most important dishes of the Emilian tradition, the "tortellini" Final tasting of the dish At the end of the dinner, return to the hotel and overnight

Day 4 BOLOGNA/VERONA

Breakfast at the hotel and departure to Verona. On arrival, check in and time at leisure for a relaxing walk in the center. Time for lunch (ni). In the Evening, meet at the predetermined point with the local guide for a wonderful visit to the city . Verona, a World Heritage site for its urban structure and architecture, has sites of inestimable historical and artistic value: The Castle of Scaliger, Via Roma, Piazza delle Erbe, Piazza dei Signori, Arches Scaligeros, and then the House of Juliet and the Arena (entrance included). The Arena, is one of the old amphitheatres that came to us with the best degree of conservation, thanks to the continuous restoration works carried out since the sixteenth century. In the evening, meeting at the pizzeria for dinner. Return to the hotel and overnight.

Day 5 VERONA

Breakfast at the hotel, morning dedicated to relaxation and shopping Verona offers, in fact, a Natural Shopping Centre, a true outdoor gallery. The famous shopping and hiking street is Via Mazzini, which, since it opened in the Visconti era, connects Piazza delle Erbe with Piazza Bra. Pause for lunch, in one of the best wine bars in the city, for a tasting of good Venetian wine accompanied by a careful selection of meats and cheeses. All Verona wines can boast an ancient and illustrious tradition of quality and authenticity. They are so numerous and different, that there is one for every occasion and for every recipe: dal Valpolicella, al Soave, al Bardolino, Custoza, Terra dei Forti, Lugana, Lessini Durello, and much more At the end of the tasting, everyone will receive a pleasant gift. At night, return to the hotel and overnight.

Day 6 VERONA/PADOVA/VENEZIA

Breakfast at the hotel and exit to Padua. The city of Santo (Antonio) and also the seat of the university, attracts travelers and pilgrims, students and intellectuals, all fascinated by monuments. After lunch in the centre, Departure to Venice and on arrival, visit to a Venetian masked workshop, where everyone will create, with the support of a real masker, his personalized mask as a souvenir of the visit to the city. It will be explained in the course of the activity, as a mask is born through the various stages of execution. At the end, time at leisure for a relaxing walk in the old town and for dinner. Return to the hotel and overnight.

SYMPHONY harmonious Rome and the Tuscan Campagna

Day 1 ARRIVAL/ROMA

Arrival in Roma Hotel check in and accommodation, time for walk in the city center In the evening, meeting in Trastevere for a typical Roman dinner. At the end, return to the hotel and overnight.

Day 2 ROMA

Breakfast at the hotel, meeting with the local guide in visit the city, between the Colosseum (entr. Incl.), Palatine and Imperial Forums, the heart of what was the political life of the Capitolina city. At the end of the visit, free time for lunch. Shopping in the most famous streets of Rome, such as Via del Corso, the main and most famous shopping street in Rome, Via Condotti, the luxury shopping street in Rome, Via Borgognona, Via Frattina and Via del Babuino. In the evening, meet in a theatre to assist an Italian opera show*, with the aim of diving into the world of Italian opera to the end and enjoying the compositions of the most famous Italian masters. Return to the hotel and overnight.

Day 3: ROMA/PIENZA/MONTALCINO/SIENA

Breakfast at the hotel and departure to Tuscany, with stops in Pienza, Montalcino and Siena Pienza is the jewel of the Val d'Orcia. On arrival, free time for a visit to this small village. Continue towards another fantastic medieval village, Montalcino, known as the “City of Brunello". Meeting at a typical farm in the area, for a wine tasting, accompanied by a platter of Tuscan meats and cheeses. At the end, walk through the alleys of Montalcino, arts and crafts shops, cafes and restaurants Departure to Siena and arrival, check in, dinner at the hotel and overnight.

Day 4 SIENA

Breakfast at the hotel, meeting with the local guide, visit to the Botanical Garden of Siena, which extends under the city walls of the 14th century and also includes a medieval spring. The visit then continues through the medieval streets of Siena, to end in the glorious Piazza del Campo, where the famous race called "Il Palio" takes place. Free time for lunch. The tour continues in the Botanical Garden of Siena: a Park in the historical centre of the city, with greenhouses, ponds, sidewalks and stairs, which make it the only botanical garden on terraces in Italy; all for an unprecedented visual, auditory and olfactory experience. It begins in the noise, however pleasant, of Piazza del Campo and ends in a real "tranquility" and a regenerating breath, out of the common sense to which the frenzy of life has accustomed us. Return in the center and in a famous confectionery, tasting of sweets from Siena, including Ricciarelli and Panforte. Return to the hotel, Dinner (ni) and overnight

Day

5 SIENA MONTE AMIATA SIENA

Breakfast at the hotel and departure to the "Parco Vivo", near the mountain village Vivo d'Orcia on Mount Amiata. At its highest point, near the sources of the Ermicciolo, flows the Vivo River, one of the main tributaries of the Orcia River that gives its name to the valley below the UNESCO World Heritage Site. Once they reach the square, enter a tunnel a little over 80 meters long where contact with water is direct and no barrier separates the visitor from the impetuous force of the water coming out of the rock. The sound of the waterfall will be the sensation that will be recorded in the memory. At lunchtime, picnics with local products, in the equipped area of The Park, with tables, benches and braziers. Return to Siena in the afternoon and time at leisure in the centre for relaxation and shopping. Return to the hotel and overnight.

Day 6: SIENA/PISA/FIRENZE

Breakfast at the hotel, and departure to another wonderful city of the Tuscan region, Pisa. The city of Galileo Galilei, crossed by the river Arno. Meet with our local guide at the predetermined point, to visit the famous Leaning Tower and Piazza dei Miracoli, one of the most beautiful squares in the world, a UNESCO World Heritage Site since 1987. In the end, lunch at the Restaurant. In the evening, Continue to Florence. Arrival at the hotel, check in and time at leisure.

SYMPHONY harmonious Rome and the Tuscan

which there are some famous statues, including a copy of the famous David by Michelangelo.

to the square is the Uffizi Gallery, one of the most important museums in the world, which includes works by Botticelli, Michelangelo, Leonardo da Vinci and many other great artists. At the end of the guided visit, free time for lunch. In the Evening, Entrance ticket to the Leonardo da Vinci Interactive Museum. The peculiarity of this Museum lies in the direct use of the famous machines designed by Leonardo. In addition to the manual and therefore the real interaction with his inventions, it will also be possible to admire and compare, in a single context, the main pictorial works created by the genius in question, from the Mona Lisa to the Last Supper, the Annunciation, the Lady with the Ermine, all reproduced in very high resolution. In short, a perfect union between the ancient and the modern vanguard activity that has as its main objective to perceive in the present how much more beautiful and brilliant was created centuries and centuries ago with the sole impulse of the human intellect. In the evening, return to the hotel and overnight.

Day 8 FIRENZE/DEPARTURE

Breakfast at the hotel Free time for optional activities or shopping and departure End of services..

Appetito

The travel programs included in this catalog , can be realized in mode “Fly&Drive” (withcarrentalinourcareonrequest ), and with all listed services included, or on request can be 100% customized and programmed exclusively: departure is guaranteed from +2 people, with Net and modular fares. It is possible to customize the itineraries for small and large groups, usually starting from 6 participants with a contemporary departure; in this case, the rate provided will be net and not commissionable.

The listed services are "always" included in the basic program, while the "not included" or optional ones can be added, as well as can be partially changed, the category of hotels, itineraries, experiences, guided tours, entrances and places of stay. Program, itinerary, minimum terms and travel conditions can be agreed with our operational department ( incoming@vogliovolare.net )

The programs listed in the catalogue, the routes and services included, are supplied as described, except for eventual typo errors and omissions. They may be subject to change if there are obstacles to the realization as indicated, occurred after printing; similarly, the prices indicated may vary depending on n. of pax, personalisations special needs of guests, in any periods of peak season, or in conjunction with holidays or events, or in the event of a significant increase in national or local taxes, fuel costs and other services.

Payment facilities are provided. Reductions for children and other subjects. The activities included in the program are carried out privately, however, in rare and particular circumstances, for reasons of optimization, security or force majeure, the organizer, after informing passengers, can implement them in shared mode, and, in any case, in small groups, ensuring quality of services and all safety conditions. No refund is allowed in this case. Basic visits are guaranteed in Ita/Eng/Esp for other languages (Fra/Por/Ger/Chi/Ara etc.), in certain cases and in special circumstances a supplement may be required. For organizational and logistical reasons, "VoglioVolare TO» can modify or reverse the program without prior notice, ensuring the services and activities included in the program. Planned guided tours, and entrances to sites, the type of vehicle used, may vary for reasons of safety, weather or opportunity, at the sole discretion of the local guide, assistant or organization. The presence of a Tour Leader is guaranteed by + 7 participants: in other cases, support for travelers will be provided by our local guides and by the operational offices h24. The rates shown in the catalog are commissionable for AdV and Tour Operators, under the conditions indicated in the contract sent and agreed: Any customization of the program, will involve the possibility of NET and non commissionables fees.

Optional services

It is possible to add to the basic package a number of optional services such as guided tours, assistance, entrances, transfers, Suppl. FB, extra nights. All requested extras can be provided in private mode, or shared, and in any case are fully customizable. The list of services and extra prices are available for each package: it is possible to request a specific quote even after the purchase of the package. Available on request, car rental service cat. D (2/3 pax) and Cat. K (4/8 pax). See conditions on the dedicated catalog page. The hotels included in the packages are guaranteed 4*/4*sup of excellent quality, in a central location or, in any case, easily accessible It is also possible that the stay is made in Country resorts, Agriturismo, Relais, etc in the same conditions and level of services of the hotels. The hotels used for the tours are those indicated in the general catalog, however, for reasons of opportunity or availability, and in particular periods of the year, can be replaced by other hotels of similar level and positioning Hotel names will be provided at the time of booking request and in any case at least 7 days prior to arrival date. Available on request: Supplement of half board and full board; Assistance services and local guide in the requested language; ticket office for access to the sites.