CHB VCC February 2017

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CENTRAL HAWKE’S BAY

February 2017

BRANCH of the VINTAGE CAR CLUB of NZ (Inc) Lamb Country Branch Email: centralhawkesbay@vcc.org.nz Contributions should be emailed to the Editor no later than (25th of each month)

Club Nights

7.30pm 3rd Wednesday of every Month

joycecalder@gmail.com

Coming Events Thursday 9th February Mid-Week run to Dannevirke

Postal Address

Meet with others from CHB who are going to Dannevirke at the “Hatuma Café” at 9.00am.

94 Mt Herbert Road Waipukurau, 4200

Take Hatuma Rd and travel to Waiou Rd.

NOMINATED POSITIONS

Go right at Waiou Rd and left at T onto Maharakeke Rd. Follow this road past the lime works to bear right onto Oruawharo Rd. At Takapau village, go left at T by the golf course. Follow this road through Takapau and beyond to go right to follow Ormondville signs.

SECRETARY Shirley Foot

Pass through Ormondville and proceed to Makotuku.

jsfoot@xtra.co.nz 06 858 8301

Go right across the railway line and immediately left to follow Matamau signs.

TREASURER Suzanne McCool 06 856 8087 pandscool29@gmail.com

At S/H2 at Matamau, go left at T to follow signs to Dannevirke. Morning Tea is at the “Catching Pen” opposite the town clock, High Street, Dannevirke.

Merv McCullough to show us around Dannevagas 15th—19th February—Art Deco weekend (Entry forms for the many different activities are now available from the Art Deco Trust) Check out their website.

Wednesday 15th February 2017 - Club Dinner and Meeting To be held at Hatuma Cafe, 2398 SH2 Takapau Road, Waipukurau. Arrive for refreshments from 6.00pm, Meal at 6.30pm followed by the Meeting at 7.30pm. Mains – options  Hot ham with mustard sauce, roast veggies and beans  Crumbed Gurnard with homemade coleslaw and chips Dessert – options  Cheesecake with berry couli and cream  Salted caramel lava cake with cream and brandy snap crumb Please contact Barry (06) 858 9956 or barlyn@clear.net.nz by Sunday 12th February with numbers attending and your choice of food from the above menu. The cafe is fully licensed with beer, wine & cider available

CHAIRMAN Bruce Poole brucepoole@xtra.co.nz 06 858 9940

One Main & One Dessert $24.00 per person

CLUB CAPTAIN Rod McKenzie rod.mckenzie.wpk@xtra.co.nz 06 858 9562 COMMITTEE John Foot V.I.C. (I.D. Card) Coordinator jsfoot@xtra.co.nz 06 858 8301 Lynn Cross secross@xtra.co.nz 06 858 9814 Peter McCool pandscool29@gmail.com 06 856 8087 Barry Smales barlyn@clear.net.nz 06 858 9956


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