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Lorna Hamilton Reporter
On February 20, Cornerstone Co-op Liquor Manager Bobbi-Jo Sweeney graciously presented a cheque in the amount of $274.65 to Vermilion Lions Club members Secretary/Treasurer Peter Clark, Tyson Tschauner, and Sam Alhalabi in support of the club’s Santa Anonymous project.
“The Cornerstone Liquor Store has a strong tradition of supporting Santa’s Anonymous. This commitment ensures the viability and ongoing success of the Vermilion Lions Club Santa’s Anonymous” said Clark as he accepted the cheque.
Sweeney explained that the funds are raised each year through the generosity of customers. From November 10 to December 10, the store hosted a monthlong fundraiser, giving customers the opportunity to donate any amount they



felt comfortable contributing at the till.
“We have to thank our customers for making this donation happen. Without them being willing to donate, we wouldn’t have raised these funds,” said Sweeney.
The Lions Santa Anonymous program helps ensure that local families and children experience the joy of Christmas, providing gifts and food during the holiday season. Donations such as this one play an important role in allowing the Vermilion Lions Club to continue its efforts and reach those in need.
Lions President Devin Lawrence said, “The Vermilion Lions Club deeply appreciates not only to Cornerstone Co-op Liquor for organizing the fundraiser, but also to the many customers whose generous donations made the contribution possible”. Community partnerships like this highlight the spirit of giving that continues to make Vermilion a supportive and caring place to call home.










Lorna
Hamilton Reporter
Town of Vermilion officials gathered on February 19 to celebrate the official ribbon cutting and plaque presentation for The Mane Lounge, a hair salon owned and operated by Liese McIntyre at 5105 – 50 th Ave.
The event welcomed Town of Vermilion Mayor Robert Snow, Town of Vermilion Economic Development Manager Mary Lee Prior, and Vermilion Chamber of Commerce Executive Director Aiyana Thompson. Each extended their congratulations to McIntyre and wished her continued success as she embarks on this new chapter of business ownership. Attendees also took the opportunity to learn more about the services she will be offering to the community.
McIntyre’s journey in the hairstyling industry began in 2021 when she enrolled in the Hairstyling Program at
Lakeland College. After completing her training, she joined the team at Simple Pleasures, where she gained hands-on experience and built her skills over the past three and a half years. In November 2025, she made the decision to open her own salon, turning a long-held goal into reality.
Through The Mane Lounge, McIntyre offers a full range of services including men’s, women’s, and children’s haircuts, hair colouring, and hair extensions. With both formal training and several years of professional experience behind her, she is well-positioned to serve clients of all ages and styles.
The ribbon cutting marked not only the opening of a new business, but also the continued growth of Vermilion’s local entrepreneurial community. Residents are encouraged to stop by The Mane Lounge to welcome McIntyre and support one of Vermilion’s newest small business owners.

Submitted
Do you live in Vermilion or the County of Vermilion River and need help with your taxes? Vermilion Family and Community Support Services (FCSS), in partnership with the Vermilion Public Library,is offering a free tax clinic through the Community Volunteer Income Tax Program (CVITP). The CVITP program, supported by the
Canada Revenue Agency (CRA), aims to make tax filing accessible to those with modest incomes: 1 person income level of $40,000.00 (or less) and 2 people/couple with combined income of $55,000.00 (or less). Please note that we do not file returns for deceased individuals (estates), newcomers to Canada, or taxpayers with Indian Act exempt income.
For March 2nd to April 27th there is a drop off service at the Vermilion Public Library. Each participant must complete and sign an intake formandprovide all required income slips. This is not a faceto-faceappointment service. Trained volunteers will complete tax returns for eligible individuals as per the information provided and call the individual when the return is completed and ready for pickup at the library. Don’t miss out on the benefits and credits you are entitled to. Take advantage of this free community service.For more information contact Vermilion FCSS at 780-581-2413.Individuals with a simple tax return can also call CRA directly at 1-800959-8281.




Lorna
Hamilton Reporter
A new wellness service is now available in town following a ribbon cutting and welcome plaque presentation held on February 19 for Vermilion Body Bar. Owner Mackenzie McIntyre officially opened her doors at 5105–50th Avenue in Vermilion, welcoming local officials to mark the occasion.
In attendance were Rob Snow, Mayor of Vermilion, Town of Vermilion Economic Development Manager Mary Lee Prior, and Aiyana Thompson, Executive Director of the Vermilion Chamber of Commerce and McIntyre’s daughter Ava. Each offered words of congratulations and wished McIntyre success as she launches her new venture.
Vermilion Body Bar offers body contour-
ing treatments using technologies such as radio frequency, cavitation, and red-light therapy. These treatments are designed to dissolve fat cells and direct them to the lymphatic system for excretion. McIntyre also provides lymphatic drainage services, which use suction to help drain excess lymph from body tissues. In addition, she offers wrinkle reduction treatments that use small electric currents to stimulate muscle contraction, boost collagen and elastin production, and minimize fine lines and wrinkles in the forehead and lower face.
Services available include chin, arm, glute, waist, and thigh sculpting, lymphatic drainage, and facial wrinkle reduction. McIntyre explained that her interest in the industry began a few years ago after she underwent a series of treatments in
Edmonton. Curious about the startup process, she began asking questions about feasibility and costs. After noticing how much better she felt following the treatments, she recognized a gap in services offered locally and decided to bring similar options to Vermilion. With the support of her parents, McIntyre purchased the required equipment and completed training alongside her mother. She noted that reflexology will soon be
added to the list of services available, further expanding the wellness offerings at Vermilion Body Bar.

Lorna Hamilton Reporter
Creativity and colour are at the heart of Mackenzie McIntyre’s second business venture, Mackenzie Paints, which also celebrated its official ribbon cutting this week at 5105–50th Avenue in Vermilion.
Mayor Rob Snow, Economic Development Manager Mary Lee Prior, and Aiyana Thompson of the Vermilion Chamber of Commerce were present to officially welcome the business to the community and offer their support.
McIntyre’s painting journey began in 2018 while she was working at a local Co-op Gas Bar. When her manager
wanted artwork painted on a window, she volunteered to take on the project. What began as a creative outlet quickly turned into a passion. Alongside coworker Roy Telpo, she began painting windows for various holidays and occasions throughout the year.
From there, Mackenzie Paints continued to grow. McIntyre expanded her services to include canvas commissions, window painting, face painting, home painting, murals, deck and fence staining, and a wide range of other paint-related projects. She is currently learning the art of gilding, which involves applying gold leaf to accentuate images

and lettering, giving artwork a distinctive and luxurious finish.
With an already established presence in the community, Mackenzie Paints reflects McIntyre’s creativity, entrepreneurial spirit, and willingness to turn a simple opportunity into a thriving business.




Lakeland College
Submitted
(Lloydminster/Vermilion, Alta.)
Lakeland College is inviting tomorrow’s students to experience their future firsthand during Program Info Sessions on March 6.
The event is a day-long immersive experience for those students who have already chosen a program to apply to and those still looking for guidance. With hands-on activities, tours, faculty and current students to connect with and interactive presentations, it’s the perfect way to see what being a Lakeland student is all about.
“In the fall we showcase our

programs at Open House, but with Program Info Sessions we elevate the experience – giving attendees the full Lakeland experience,” says Dana Gard-Sweeney, recruitment and enrolment supervisor. “Instead of window shopping 50-plus programs, students chose one to focus on and spend the day in sessions dedicated to that program. They get their hands dirty the way they would in class, they see the types of lessons that await them as students, they get to know the instructors who will guide them. It’s more than a sneak peek because Program Info Sessions covers all aspects of Lakeland, both in the classroom and
beyond.”
Information about financial aid, student support services, residence accommodation, clubs, campus life and more will be available. Both Lloydminster and Vermilion campuses will be open for the event.
In Vermilion, sessions will be hosted on:
• Agricultural sciences • Environmental sciences • Human services
- Safe and Secure tax filing
- Online or in person tax preparation
- Preparation and filing of Personal and Corporate Income Tax Returns
- Tax Planning to help you get the best return

- Client support regarding reviews/audit issues with Canada Revenue Agency
Welcoming New Clients
Check out our Instagram and Facebook for tips and more ...

• Foundational learning
• Health and wellness
• University transfer
The fire and emergency services info session will be held in August. Most Program Info Sessions run from 9 a.m. – 2 p.m. with interior design technology and trades and technology will host their sessions in the afternoon. Check out the schedule and register for Program Info Sessions at lakeland -













Dawn Hames Columnist
Our chickens have been laying a few more eggs than we can use, so it was time to pickle a few. This recipe works in the winter, and in the summer. I like to add fresh dill from the garden. If your pickling spice has cloves it will turn the brine tea coloured, and that is fine. If you want a clear brine, then you will have to pick the cloves out of the pickling spice. To hard boil eggs, place your eggs in

Craig Baird Columnist
Each year, curlers from around Central Alberta came to Vermilion to take part in the popular Vermilion Bonspiel in the hopes of capturing the Alberta Hotel Cup.
At the end of February 1919, the bonspiel saw several close and exciting games. There were about 20 rinks that entered the bonspiel, with seven coming from outside of Vermilion. One was the McClung Rink from Edmonton. I don’t know if the skip of that

Doreen Flewell Klatt Columnist
A good cattle dog is a treasure on a working ranch. We have had Border Collies for most of our ranching years. Their herding nature requires them to be active, alert, independent thinking, and responsive. Tubby was one such a dog. We bought him as a pup, he was the biggest one in the litter and stayed a “roly-poly” for awhile (hence the name). His cattle instincts showed up in the first year of his life. He would display “eye,” stalking, or circling behaviors around his littermates, toys, and humans by the time he was 3 months old. It was fascinating to watch him develop his natural skills; nipping heels, chasing, or “holding” other animals (poor cats, but noth
a pot and cover them with water. Bring the water to a boil, cover the eggs with a lid, and turn off the heat and allow them to sit for 15 minutes. Rinse with cold water before peeling. Very fresh eggs do not peel well, so it is best to use eggs that are a week old in the refrigerator. Adding a sprinkle or two of salt and a tablespoon of vinegar to the water, helps the eggs peel easier. Eggs are an excellent source of protein and contain all the essential amino acids. Essential amino acids are protein components that the body needs and can not make it self. Eggs contain many nutrients such as choline, sele -
nium, biotin, Vitamin B12, Vitamin B2, molybdenum, iodine, Vitamin A, Vitamin D, phosphorus and pantothenic acid. An egg almost reads like the back of a vitamin bottle. Eggs do contain dietary cholesterol, which for most people means that your body just makes less cholesterol internally. Cholesterol is needed and used by the body for the proper working of many hormones.
Pickled Eggs
12 large eggs, hard boiled and peeled
2 cups vinegar
1 cup water
1 tablespoon pickling spice
1 teaspoon salt
rink was related to Nellie McClung, but it is possible. There were also two rinks from Lloydminster and three from Mannville.
First there was the Grand Challenge portion of the bonspiel, which saw several great games, but it was eventually won by the McKinnon Rink out of Mannville. The Law Rink out of Vermilion was unable to capture the title from their Central Alberta rivals.
As for the Alberta Hotel Trophy tournament, the McClung Rink worked hard to get to advance, as did the McKone and McLean rinks. Those last two rinks had a match that was described as “fighting good” and it went into the late hours of the night.
With the final four of the McClung Rink,
McKone Rink, Sergeant Rink and Pilkie Rink, there was hope that the hometown Pilkie team would make the final but that did not happen. Instead, it came down to McKone and McClung. The Edmonton Journal wrote of the match,
“This resulted in possibly the most exciting game of the series. Both rinks were well matched and had fought strenuously every time they were matched against each other. The first several ends saw the rinks well balanced.”
As the game went on, the McClung Rink began to pull away and, in the end, won the coveted Alberta Hotel Trophy. The Blue Ribbon contest came down to the Gidley Rink of Vermilion and the Moxley Rink of Lloydminster, with Gidley
him to his cattle herd keeping him at a distance at first to keep him safe. Somewhere between the age of 1 and 2 he showed intense interest and had gained the control needed for safe cattle work and started listening better for commands from us. During winter feeding, we would load feed in the loader bucket, and Tubby would go ahead of the tractor to the feedlot and herd the cattle back while the feed was spread. When we backed the tractor away and headed back to the next job, then Tubby would back away and let the cattle into the feed. He did the same with bale feeding. He totally understood his job. He was always eager to participate, showing both intelligence and patience in every situation. Tubby took pride in his work, watching over the herd with a calm focus that made our daily routines run smoothly. His instincts and steady temperament made him an indispens able member of our team. He knew


what he was doing.
Tubby wouldn’t ride on vehicles. Some of our previous cattle dogs would jump up into the tractor, ride on the quad or jump into the truck… but not Tubby! He chose to run. He would always appear when we saddled up our horses to check or move cattle. Tubby’s instincts were sharp; he would move back and forth behind the herd or cut them off when they were trying to escape us. (similar moves of my horse). It was amazing to work together! During calving season Tubby stayed away from the calving pen. Those mamas hated mostly everything that entered the pen (except us, sometimes us ha-ha). Sometimes though, when a cow wouldn’t take her calf, we would call Tubby over to the outside of the corral fence, and the minute mama saw the dog, she immediately went to the
1 – 3 teaspoons sugar 1 -2 cloves garlic, sliced 1/2 onion, sliced (optional) Pack a sterilized widemouth gem jar with the boiled eggs. In a pot combine the vinegar, water, pickling spice, salt, sugar and garlic in optional onion. Bring the ingredients to a boil, and then simmer on low for 5 minutes. Cool slightly, and pour the mixture over the eggs. All the eggs should be completely covered. Add the screw top to the jar, and refrigerate. If you are a bit short of brine, add a bit more vinegar. Allow the eggs to sit two weeks to fully pickle.
making the town proud with the win.
Of all the Trophies offered at the bonspiel, Mannville won two, Edmonton won one and Vermilion won one.
After the bonspiel was complete, a smoker was held in the Winterbee block, and the visiting rinks were welcomed as special guests. There was an impromptu program of singing and speeches that continued until the rinks had to catch their trains out of the community. As the trains left the station, residents sang the national anthem to bid them goodbye.
Contact Craig at craig@canadaehx. com
Support Craig by donating at www. canadaehx.com (Click Donate)
Listen to his podcast Canadian History Ehx on all podcast platforms.
Tubby wasn’t friendly to everyone. Many Border Collies are like that. Their natural guarding instincts often make them reserved, or protective around strangers. Tubby’s loyalties were directed to my hubby and my son although he “tolerated” me and worked with me on several occasions. He was very wary of strangers and even some of our relatives and friends. We heard him growl on a few occasions and bare his teeth on other occasions. Of course, Border Collies are known for their barking as an alarm or alert and Tubby was no different.
Tubby had a stroke at age 14. He only lived a few days, but he wanted to be near us. He would quietly watch us, occasionally giving a grateful wag of his tail. The boys gladly took care of him and made sure he was comfortable. Tubby was always a loyal companion,





Walking Through Grief Society
Submitted
Navigating grief can have a significant impact on our perception of time. Many people describe feeling a distorted view of time, whether it is the way hours pass in the day, how the weeks and months go by, or even how years pass. It may feel that time moves too fast or too slow. Others feel that their perspective of things like time restraints or time pressures seemed to diminish following the loss of a loved one. Reflecting on time in terms of past, present, and future can provide one way to think about the perception of time while grieving.
Perception of the Past: There may be feelings of longing for past times, prior to a loved one’s death. It is common for people to think
about themselves as who they were before and after the loss. Our perception of the past can become a little complicated at times. Sometimes are memories may be skewed towards a positive or negative end, depending on how we remember our time spent with our loved one. Emotions can be difficult to process especially if we feel guilt for not spending enough time with the deceased or relief if our loved one had been enduring illness prior to the loss. It is particularly important to allow time to process these memories.
Perception of the Present: Grief can function as a harsh reality check. We are thrown into recognizing how short life can feel. This can propel people into soaking up life and making the most of their time with others.
Services av
-Copying & Printing
-Booklets

Posters & Wide Format
-Laminating & Foam Core
-Large Format Scanning usiness Cards
-Tickets - Event & Raffle
-Padding
-Cutting
-NCR(Carbon Copy)

Would like to thank the TrophySponsors&AuctionDonors& all other Individuals&Businesses who contributed time, merchandise, and services towards our 2026 Annual Supper & Dance. Without your support it would not be possible.
5K Cannan Farms In Memory Of Alex Paranych Prairie Ag
ABC Drywall & Stucco Innisfree Seed Cleaning Plant
AlCor Farms Integra Tire
Randy & Susan Cannan
Ray Nedzielski
ATB Innisfree Ireland Farm Equipment Ltd Richardson Pioneer
Bar M Holdings LTD Jard Industrial Supply RM Consulting
David Matters JMT Mechanical Road Runner Waterhauling
Bernie's Hotshot Joey Dufault Contracting LTD Rocky Mountain Equipment
Boardwalk Bait & Tackle Justin & Krystin Cannan Ron's Auto & Ag
Branded K-TOD Services LTD Round Corner Welding
Bumper to Bumper LMG Mechanical & Machining
Two Hills/Veg Auto Mama K's Homemade Salsa Scott Wowdzia Ent.UFA
Cabin Boyz Mannville & Area Liquor Store
Cargill Vegreville MarDar Electric
College Park Chevrolet Mark's Vegreville
Buick GMC McFrugal’s Discount Outlet
Cornerstone CO-OP Mid-East Oilfield Services
Deerland Equipment Minco Gas
Dwyer Mechanical MorningWood
Extreme Equipment
NuEarth Soil Solutions
Fessy Enterprises Nutrien Ag Solutions Innisfree
Grant Miller Motors Octane Trucking LTD
Greater Canadians OK Tire Vegreville
Greendale Farms Ltd O'Shea Dirt Works
However, this reality can also lead many to experience helplessness and/or hopelessness regarding the limited time we have. Another aspect of grief in the present is that some people shift towards putting less emphasis on time restraints. Rather than focusing on others’ expectations of their time, many people begin prioritizing their own values and how that applies to their use of time. Engaging in reflections on how we are managing our day-to-day demands can be beneficial as we process our loss.
Perception of the Future: Sometimes thinking long term can feel impossible. It may be scary, disappointing, heartbreaking, or even hopeless. We had envisioned aspects of our future lives with our loved one, and may find it hard to think forward
If you have a claim against this estate, you must file your claim by April 10, 2026 and provide details of your claim.
Estate of Doris June Ruff who died on September 10, 2025 with Colleen Young at 3807 56B Avenue Lloydminster, Alberta T9V 1Z3
If you do not file by the date above, the estate property can lawfully be distributed without regard to any claim you may have.
knowing our plans will be altered. Many express changes in their identity depending on the relationship of the loss (e.g. parent, partner, sibling). This is a main reason why staying in the past or present may feel like a safer place to be. When ready, reflections on how identity can shift while also honouring a loved one, can help ease the transition to thinking about the future.
By integrating our perceptions of time with reflections of the past, present, and future, we can allow ourselves to move forward in a way that feels best for our individual experiences, without forgetting our loved one.
Funded by FCSS;
Serendipitous Adventure
Massage
Shane Cartier
Sherwood Park Chevrolet
Sienna Red Angus
Stealth Bin Products
The Cutting Edge
Total Interiors
UFA - Jeff Nott (Delegate)
UFA Vermilion
Vegreville Ford
Vermilion Livestock Exchange
GTS Farms Outlaws Outsiders Warehouse Sports
Horizon Ag
Humeniuk's Meat Cutting Bait & Tackle Parrish & Heimbecker Ltd
Webb’s Machinery
Wildrose Whitetails

Donations:
DERWENT
*Connie Mackney
*Derwent Hotel
*Kevin Onysyk
ELK POINT

*Bumper to Bumper
*4L Tire
*Golden Loaf Bakery
*Guardian Drugs
*Rona
MUNDARE *Stawnichy's
MYRNAM
*Highmark
*Nutrien
*Seed Cleaning Plant
TWO HILLS
*County
VERMILION
*CO OP *G3
*Red Apple *UFA
*Vermilion Plumbing & Heating
*Vermilion Voice
*Webb's
*Special THANKS to the "FAITHFUL FOUR" for their dedication over the years to the CABIN FEVER evening!

Sonya Lee Reporter
On February 17, Council for the Town of Vermilion held its regularly scheduled meeting in Council Chambers and via Zoom, addressing a wide range of governance updates, strategic initiatives, and community-focused decisions.
A significant portion of the evening was dedicated to strengthening the Town’s emergency preparedness framework. Council gave first reading to the updated Emergency Management Bylaw No. 1-2026, a comprehensive modernization of the Town’s existing emergency legislation. The revised bylaw aligns Vermilion’s processes with Alberta’s Emergency Management Act and formally recognizes the Town’s participation in the Regional Emergency Management Collective. The new framework establishes an Emergency Advisory Committee, confirms the role of a Director of Emergency Management, and formalizes the structure of a Regional Emergency Management Agency. It also clarifies procedures for declaring a State of Local Emergency and ensures that if the Mayor is unavailable, the Deputy Mayor or delegate may exercise that authority. Once final readings are complete, the bylaw will replace the Town’s 2021 emergency management legislation.
Council also gave first reading to the revised Animal Control Bylaw 10-2025. Administration identified during the 2026 budget process that the existing domestic animal licensing program was not financially sustainable, with only a small percentage of animals being licensed annually. The proposed bylaw eliminates the licensing model and instead introduces mandatory identification requirements, requiring domestic animals to wear a tag displaying a current, operational phone number. The revised bylaw further establishes clearer enforcement provisions and distinguishes between attacks on animals
and attacks on people, with penalties proportionate to the severity of incidents.
During discussion, Council reviewed implications related to livestock provisions for community events, Lakeland College, and existing landowners. The beekeeping section was removed from the draft following prior Committee of the Whole discussion. Additional readings will be brought forward at a future meeting.
In addition to bylaw updates, Council approved three new policies designed to strengthen accountability and reduce operational risk. The Corporate Credit Card Policy establishes clear spending limits, receipt requirements, audit authority, and compliance measures for Town-issued cards. The Fleet Management Policy formalizes driver eligibility standards, vehicle use expectations, and passenger restrictions to support safe and responsible operation of municipal vehicles. The Sanitary Service Line Blockage Policy provides clarity regarding responsibility and cost allocation between the Town and property owners in the event of wastewater service line obstructions, including documentation requirements and notification timelines. Collectively, these policies enhance governance consistency and transparency.
One of the most significant milestones of the evening was Council’s formal acceptance of the 2026–2030 Strategic Plan. Developed through facilitated sessions earlier this year, the plan establishes Council’s priorities for the current term and provides long-term direction for Administration and staff. The Strategic Plan is organized around four key themes: community, infrastructure, economy, and relationships. It emphasizes housing diversity, recreation investment, and emergency preparedness under the community pillar; financial alignment and asset foresight under infrastructure; business retention and data-informed
growth under economic development; and engagement, advocacy, and regional collaboration under relationships. While the plan does not commit the Town to specific expenditures, it will guide future budget development and operational planning, ensuring alignment between Council’s priorities and municipal decision-making.
Council also reviewed a funding request from STARS Air Ambulance for an $8,000 contribution over four years. While acknowledging the important role STARS plays in emergency response across the region, Council chose to maintain its financial focus on local priorities at this time.
In support of economic development initiatives, Council approved awarding the Retail Market and Gap Analysis contract to FBM in the amount of $29,915 plus GST. The study will assess retail composition, trade area dynamics, consumer
spending patterns, and opportunities for growth, providing data to guide business retention, attraction, and long-term planning strategies.
Council also approved a $1,000 grant to the Vermilion Minor Hockey U13 Female team to support hosting the upcoming Hockey Alberta Provincial Tournament. Remaining PRCE grant funds will be directed toward next year’s major playground projects, reinforcing Council’s ongoing investment in community recreation infrastructure.
The February 17 meeting reflected a clear focus on responsible governance, preparedness, and forward-looking strategy. With the adoption of the 2026–2030 Strategic Plan and the advancement of several key bylaws and policies, Council continues to position the Town of Vermilion for measured growth, operational clarity, and sustained community well-being over the coming years.





Lorna Hamilton Reporter
Are you someone who loves hunting for hidden treasures, rare finds, or nostalgic pieces from the past? If so, you won’t want to miss the Lloydminster Border City Collectors Club’s upcoming Show and Sale, taking place March 13 and 14 at the WLS Convention Centre, located on the Lloydminster Exhibition Grounds.
This annual event is one of the region’s most highly anticipated gatherings for collectors and enthusiasts alike, bringing together upwards of 100 vendors and visitors from across the area for two days of buying, selling, browsing, and connecting over shared interests.
The Border City Collectors Showcase

offers attendees the chance to immerse themselves in a treasure trove of unique and one-of-a-kind items. From antiques, glassware, oil and gas collectibles to farm toys, construction toys, dolls, coins and currency, parts, sports memorabilia, records and music memorabilia, and more, there is truly something for every kind of collector. Whether you’re searching for a specific piece to complete your collection or simply enjoy exploring the stories behind vintage items, the show promises plenty of exciting discoveries.
The event is open to the public on Friday, March 13 from 5 p.m. to 9 p.m., and continues Saturday, March 14 from 9 a.m. to 5 p.m. With affordable admission prices and a concession on both days it is
a great outing for individuals and families alike. General admission is $5, children 12 and under are free, and family rates are available for $15.
Not only does the showcase provide a fun and engaging experience for attendees, but it also supports the community, with all proceeds from the event going toward local charities.
Those interested in becoming a vendor or learning more about the show can contact Brad at 780-205-3111 or Oscar at 306-830-7998 for additional information.
Mark your calendar and come experience the charm of collecting at the Border City Collectors Showcase — where history, nostalgia, and community come together under one roof.




























BCRC
Submitted
As the calving season approaches, beef cattle producers are preparing to give newborn calves the best possible start to life. From managing difficult births to ensuring adequate colostrum intake, early intervention and proven management practices can make a big difference in calf health, survival and long-term productivity.
Here are six of the most valuable BCRC calf management resources to use this calving season:
#1: Be Prepared To Assist with a Difficult Calving
Calving is one of the most critical times in any operation. Problems during birth can affect both calf survival and future cow fertility. Difficult births (dystocia) may occur when a calf:
- Presents backwards
- Has a leg turned back
I- s too large to pass easily
The BCRC’s calving intervention video outlines step-by-step guidance, including:
-When and how to assist during calving
-Proper hygiene practices
-How to assess calf positioning and viability
-How to use calving chains correctly
Follow the “rule of three”: an attempt to pull a calf must only be made once the calf presents with three requirements:
-One head plus two front feet
-One tail plus two hind feet
Use the BCRC’s calving decision tree for guidance on when to call a veterinarian. Proper techniques help prevent injury to both calf and cow, improving outcomes.
#2: Use the Calf VIGOR Scoring System To Assess Calves
Checking a calf’s vitality immediately after birth helps determine if intervention is needed. The VIGOR scoring system uses five objective measurements to evaluate a calf’s health.
A low VIGOR score signals the need for quick action, such as:
-Providing colostrum
-Addressing respiratory issues
-Offering other supportive care
The BCRC’s VIGOR scoring guide and accompanying calf vigor video explain:
-Why scoring is important
-What the results mean
-How to respond to calves with low scores
Early assessment gives calves a better chance at survival and long-term productivity.
#3: Recognize and Treat Respiratory Acidosis in Newborn Calves
Sometimes a calf is born weak, unresponsive and unable to suckle—often called a “dummy calf.” One cause is respiratory acidosis, when carbon dioxide builds up in the calf’s blood during prolonged birth.
This Calf 911 video and respiratory acidosis guide explain:
-What respiratory acidosis is and how it develops
-Symptoms to watch for, including poor suckle reflex, lack of coordination, weakness or collapse
-How prolonged calving affects breathing
-Prevention through good calving management
-Treatment options, including resuscitation, breathing aids and veterinary care for electrolyte therapy
-Quick recognition and treatment help calves recover more quickly.
#4: Ensure Calves Receive Adequate Colostrum
Colostrum is a newborn calf’s first line of defense, providing antibodies, energy and nutrients in the first hours of life.
Colostrum timing is critical. Ideally, calves should consume colostrum within two hours of birth, and antibody absorption drops rapidly after six hours.
The following are some best practices for feeding colostrum to newborn calves:
-Feed by bottle or tube, if necessary.
-Freeze colostrum in large, labeled -
-Ziplock bags, laid flat and used within a year.
-Slowly thaw frozen bags of colostrum in a bucket of warm water; never thaw colostrum in the microwave because this will

destroy antibodies.
Using high-quality colostrum from the herd to avoid disease risks.
The BCRC’s colostrum handling video and colostrum management guide provide detailed handling tips to reduce calfhood disease and improve survival rates.
#5: Watch for Early Signs of Dehydration in Calves
Scours and other illnesses can quickly lead to dehydration, the leading cause of death in affected calves. Watch for the early signs such as:
-Reduced skin elasticity (using the skintent test)
-Sunken eyes
-Poor suckle reflex
-Lethargy
The BCRC’s dehydration checklist and Calf 911 video outlines:
-Mild, moderate and severe dehydration levels
-Appropriate treatment for each stage from oral electrolytes to veterinary administered IV fluids
-Early detection and proper treatment greatly improve recovery and reduce longterm health problems.
#6: Learn Proper Techniques for Tube Feeding
When calves are unable to nurse or too weak to suckle, tube feeding is a necessary skill. The BCRC’s esophageal tube feeding guide covers:


Sonya Lee Reporter
On February 7th, at the Alberta Association of Agricultural Societies (AAAS) Convention in Edmonton, the Wasylik family of Chatsworth Farm were one of the 2025 Northern Alberta Farm Family award recipients, nominated by the County of Vermilion River.
a farm, and finally made that a reality when he was 34. He and Johanna, who was born and raised in New York City, were married the following year and immediately started creating a farm in the old Chatsworth school district northwest of Vermilion.
ince open their gates to visitors every August, so that Albertans can connect with the farmers who grow and raise their food.
their local community for the support and encouragement.
3” wide version
For Rick and Johanna Wasylik, who started farming together in 1994 the year after Rick bought the land, and their children Charlotte, Nick, and Alex, who now farm with them, the Farm Family Award recognizing Chatsworth Farm is a very special honour. The family are joined by Charlotte’s fiancé Rob McClymont and Alex’s fiancée Bre Waltz.
Rick said, “It’s been a lot of hard work and long days to start a farm from scratch, and we’re proud of what we’ve accomplished so far and especially of the kids who’ve each made, and continue to make, such incredible contributions as we become a secondgeneration farm.”
Rick, whose grandparents all farmed but whose parents did not, had dreamed since childhood of having
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In recent years, Nick and Alex have built their own purebred beef herd, have started breeding and offering early calving heifers for embryo transfer recipients through the Rusylvia sale, and also do a great deal of custom farming. Charlotte directs the farm’s social media, sharing ag education and daily activities with their followers; created Chatsworth Farm’s farm to table program delivering their meat and eggs to customers across Alberta; and oversees the Wasyliks’ Open Farm Day event, which sees farms across the prov -

It is this spirit of connection that led the County of Vermilion River Agricultural Service Board to nominate the Wasylik family. Through education, transparency, and generosity, Chatsworth Farm has become more than a place of production. It has become a bridge between rural and urban.
The Wasylik Family is grateful to the County of Vermilion River for the nomination, to AAAS for the award, and to
Farm Family Awards have been long apart of the Alberta agricultural landscape with Red Deer being the dividing line between the North and South regions. Because of some changes to the program in 2024, the North region was left without the award, so AAAS’s integration of the Northern awards into their convention, to continue to recognize and celebrate Alberta farms and families, is a tremendous support to agriculture in our province.




Sonya Lee Reporter
The countdown is officially on.
From March 26 to 29, the Peace Memorial Multiplex in Wainwright will be buzzing with the best U13AA hockey talent in the province as the 2026 U13AA Hockey Alberta Provincial Championships come to town. And leading the charge as host team are the red-hot U13AA Wainwright Polar Kings.
The Polar Kings are of the top teams in Alberta. Currently ranked second overall out of 45 U13AA teams in the Alberta Elite Hockey League (AEHL), the Polar Kings sit just two points behind the league leader. With an outstanding regular season record of 24 wins, 2 losses, and 2 ties through 28 games, this group has proven itself to be consistent, competitive, and resilient. Their grit, depth, and ability to perform under pressure have made them one of the most exciting teams to watch this season. Now, they can compete for a provincial championship on home ice.
For the players, the moment is bigger than just Wainwright. The Polar Kings roster represents communities from across the region, including Vermilion, Mannville, Irma, Provost, Hughenden, and Coronation. This provincials tournament is not only a showcase of elite youth hockey but a celebration of regional pride and community support.
Hosting such a prestigious four-day championship is an honour. It will bring top U13AA teams from across Alberta to Wainwright, along with their families, supporters, and hockey fans from across the province. The event is expected to generate significant local excitement and community engagement as the town prepares to welcome Alberta’s best.
Before the playoff push begins, fans still have a chance to see the Polar Kings in home league action. The team plays February 28 at 5:15 p.m., at the Peace Memorial Multiplex. These games offer the perfect opportunity to rally behind the team as they build momentum toward provincials.

Lorna Hamilton Reporter
The Vegreville Wildlife Federation’s annual Gun and Accessory Show proved once again to be a strong draw for outdoor enthusiasts, collectors, and community members, as steady crowds filled the Vegreville Social Centre throughout the weekend.
The two-day event welcomed visitors from Vegreville and surrounding communities, all eager to browse the wide selection of merchandise on display. From firearms and ammunition to optics, knives, and outdoor accessories, the show offered something of interest for seasoned hunters, sport shooters, and outdoor enthusiast, and newcomers alike.
Jamie Lowes, President of the Vegreville Wildlife Federation, said attendance remained consistent across both days. “We have 103 tables with 25 to 30 vendors, so there are lots to see,” Lowes noted. “Saturday is usually our busiest day (this year 747 people), but it can get busy on the second day (this year 283) when everyone is out of church.” “We thank you for your continued support. Thank you to the vendors, volunteers and club support that made this event a success.”
Beyond the merchandise, many attendees appreciated the welcoming atmosphere created by vendors and volunteers, who were readily available to answer questions and share their knowledge. The event

provided not only an opportunity to shop, but also a place for like-minded individuals to connect and discuss their shared interests in hunting, sport shooting, and outdoor recreation.
Adding to the experience was a concession stand operated by the VWF Youth Archers. Guests enjoyed classic event fare including hot dogs, smokies, chips, donuts, and beverages. Proceeds from the concession supported both the Vegreville Wildlife Federation and its youth archery program, helping to foster the next generation of outdoor enthusiasts.
The Gun and Accessory Show serves as one of the federation’s key annual fundraisers. Revenue generated over the weekend supports the maintenance and operation of the local gun range, hunter education initia-

tives, and conservation-focused programming throughout the region.
The strong turnout underscored the continued interest in responsible firearm ownership, outdoor sports, and wildlife conservation across east-central Alberta. Organizers expressed their gratitude to vendors, volunteers, and attendees, emphasizing that the event’s success is rooted in community support.
With another successful show now complete, the Vegreville Wildlife Federation is already looking ahead to future events that promote safe, responsible outdoor recreation while continuing to strengthen local conservation efforts.
Check out their Facebook page https:// www.facebook.com/VegrevilleWildlifeFederation to see the winners of the raffles.









































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February: The month to share and show our love for those we care about. It would be great if we would share our love and caring with everyone, especially those who are having a tough time coping with food and financial insecurity or are feeling alone or isolated.
Hearts and Hands have had fewer calls for assistance this past month for food, but other calls remain steady. People are starting to recognize the change of our vision and mandate.
We have received crates of fruit,
vegetables, and bakery items every 1-2 weeks since early December. The goods are divided and at present picked up by different groups with sufficient storage and freezer space, the Mannville and Dewberry food banks and 1 family who requested it. This has been working very well and is done within 18 hours. If you would like to be a recipient just call us and leave your name and phone number. It must be picked up at our source. We don’t know when we’ll be called to expect the food but drop-off has always been on Tuesday evenings. Those who
have benefitted have been grateful. The providers chose us because we share the same vision of keeping good food (and other items) out of the landfill. Many of the items are received well before the best before dates, but not all. The fresh food items have been received at their prime. Items requiring a cool area or kept frozen before receipt are being handled appropriately. We accept only non-expired baby food or formula. These are sent to the women›s shelter in Lloyd if the expiry date becomes close, with the help of Creeches funeral service.
Because of the large volume of goods we have been getting, we are reaching out to anyone interested in volunteering to help with bagging and sorting for about 3 hours usually on a Wednesday morning. They must be able to help lift crates and boxes. We gratefully still accept and receive donations from Shoppers Drugs and individuals. We no longer accept cash donations or gift cards.
We can be reached ONLY by phone.@ 780-581-0521 (no text, messaging or email)
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During the week of February 24, 1926, winter community life in Vermilion was shaped by organized sport, agricultural achievement, and strong participation in local fairs. The Vermilion Wanderers,
champions of the Little Three Hockey League, handed the Stettler junior aggregation a decisive 4–2 defeat. Agricultural activity remained equally significant as the Vermilion Agricultural Society hosted its
annual poultry and seed fair, where total exhibits reached 318. This far exceeded the previous year’s show. Temperatures averaged near −11 °C with colder overnight lows common across the district. Commodity prices averaged approximately $0.19 per litre for gasoline, $0.17 per litre for diesel fuel, $1.72 per barrel for crude oil, $0.10 per litre for milk, $0.08 per loaf of bread, and $0.22 per pound for beef.
During the week of February 24, 1951, Vermilion’s late-winter season was marked by exceptional curling participation and active community organization. The Glen Gibbons rink, skipped by Darrell Curah with Glen Gibbons at third, Rand Calvert second, and Jack Curah lead, captured the Grand Challenge at the open bonspiel.

During the week of February 24, 1976, Vermilion community life reflected strong civic initiative, youth sport, and winter recreation. The Rotary Club of Vermilion heard detailed plans for a proposed daycare centre, presented by Shirley Pfenning, chairperson of the Daycare Centre Committee. A
A total of 75 rinks competed, the largest entry in the event’s history, including 49 visiting quartets representing 22 clubs. Except for the Northern Alberta bonspiel in Grande Prairie, the gather-
ing was recognized as the largest rural curling spiel on the Prairies. The annual meeting of the Vermilion Horticulture Club brought local members together to review seasonal plans and activities ahead of spring. Temperatures remained firmly wintry, averaging near
strong turnout expressed interest, and a list of 244 parents with young children was submitted, demonstrating clear demand. Rotary members pledged support through fundraising efforts, while the Lions Club provided the committee’s first cheque, marking a significant step toward the proj -
ect’s goal. On the sporting front, John Underwood, Walter Scott, and Brian Lane represented Vermilion in crosscountry skiing at the Alberta Winter Games, and the Ireland Bobcat Juveniles defeated Vegreville 13–2. The Vermilion Nordic Ski Club was invited to host the 1976 Northern Eastern Alberta
During the week of February 24, 2001, community spirit and regional promotion were central themes in Vermilion. Captain Volunteer visited the community and addressed the regular Town Council meeting, highlighting the International Year of the Volunteer and emphasizing how local volunteers contributed to a stronger and more connected town. The message underscored the importance of civic participation in sustaining community programs and events. Economic and promotional planning also advanced as the Vermilion Chamber of Commerce partnered with Lakeland



College to coordinate promotional activities in conjunction with the Little Royal and related welcoming events, aimed at showcasing Vermilion to prospective students. Ed Griffiths, president of the Vermilion Minor Hockey Association, accepted a $3,000 donation from College Park Motors.










−14 °C through the week. Commodity prices averaged approximately $0.31 per litre for gasoline, $0.29 per litre for diesel fuel, $2.60 per barrel for crude oil, $0.18 per litre for milk, $0.15 per loaf of bread, and $0.58 per pound for beef.

Skiing Championship. Temperatures averaged near −18 °C. Commodity prices averaged approximately $0.26 per litre for gasoline, $0.24 per litre for diesel fuel, $11.25 per barrel for crude oil, $0.43 per litre for milk, $0.39 per loaf for bread, and $1.75 per pound for beef.
Temperatures averaged near −9 °C under late-winter conditions. Commodity prices averaged approximately $0.67 per litre for gasoline, $0.60 per litre for diesel fuel, $23 per barrel for crude oil, $1.07 per litre for milk, $1.58 per loaf of bread, and $3.15 per pound for beef.









































Lorna
Hamilton Editor
Pink Shirt Day is meant to be about kindness, inclusion and standing up for one another. Every year it asks us to look honestly at the impact bullying has in our schools, workplaces and communities. It is a conversation that reaches far beyond hallways and playgrounds. It follows people into adulthood, into offices, onto social media and into everyday life.
For me, Pink Shirt Day brings up complicated emotions. I was bullied in secondary school and into junior high by the same person and her circle of friends. It is not something you easily forget.
My mom always told me that you are a bigger person to walk away than you are to stand and fight. I believe she was right. Walking away can show strength, selfcontrol and dignity. It can prevent a bad situation from escalating into something worse. But if we are being honest, walking away
FCSS
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does not always stop the behaviour. Sometimes it can be interpreted as weakness. Sometimes it emboldens a bully who sees their intimidation as effective. For some, the goal is power. They want to feel bigger by making someone else feel small and walking away is giving them exactly what they are looking for.
I know this because, in my late teens, after years of being targeted, I did stand up to my bully physically. I used my fists, and the bullying stopped. It worked in the most immediate sense, and she never came after me again. But looking back, I also know it was not the best solution. It simply ended one chapter in a way that could easily have gone much worse.
I don’t condone violence, but I do strongly believe that every person on occassion has to take the more extreme approach, when talking doesn’t help.
That experience is exactly why this conversation is so complex. We cannot
simply tell young people to “ignore it” and assume the problem will resolve itself. Silence does not fix bullying. Isolation does not fix bullying. Expecting a child or a co-worker to quietly endure mistreatment does not fix bullying.
At the same time, we cannot send the message that physical retaliation is the answer. Violence creates new victims and new consequences. It can escalate quickly and unpredictably. It rarely solves the root problem and often leaves the person who was already hurting in even more trouble.
So what does showing power look like without throwing a punch?
It looks like using your voice. It looks like documenting incidents and reporting them. It looks like seeking allies instead of suffering alone. It looks like schools and workplaces taking complaints seriously and acting on them. It looks like bystanders stepping in, not with fists, but with support. There is real strength in saying,
“This is not okay,” and refusing to accept it as normal. True power is not about intimidation. It is about integrity. It is about systems that protect the vulnerable instead of dismissing them. It is about teaching young people that confidence and cruelty are not the same thing.
Pink Shirt Day is not just about wearing a colour. It is about changing a culture. It is about recognizing that bullying thrives in silence and shrinks in the presence of accountability. It is about ensuring that no one feels they have to choose between being passive and being violent in order to survive.
If we want bullying to stop, we must move beyond simple slogans. We must equip young people with tools, give adults the courage to intervene and create environments where strength is defined not by dominance, but by respect.
That is the kind of power worth showing.
The month of February is a wonderful time to remember spreading kindness in our community. There is the Random Acts of Kindness week February 14-20, Random Acts of Kindness Day February 17 and Pink Shirt/Anti-bullying Day February 25 with the theme of “Sprinkle Kindness”.
On behalf of the FCSS (Family & Community Support Services) Advisory Committee and staff, we encourage everyone to perform simple acts of generosity throughout the day to help make kindness a regular behaviour. Kindness boosts our mental health and community spirit as it impacts the

THIS PI NK SHIRT DAY LET US ALL SPRINKLE KINDNESS AND STOP BULLYING

giver and the receiver. It can be a small gesture such as a smile or encouraging word, paying for someone’s coffee, or leaving a positive note to brighten someone’s day. A community act of kindness might be donating to the food bank, volunteering, shoveling snow for a neighbour, or surprising someone with a treat. There is digital kindness when we share an uplifting comments or stories online. We must also remember to practise self-care, speak kindly to ourselves, and take time to look after our mental health. Have fun as you spread kindness and extend it beyond the month of February.













