1095 by Vermilion Voice

Lorna Hamilton Reporter

Forty-Ninth Avenue between 50 th and 51st came alive on September 5 with the much-anticipated 3rd Annual Vermilion Street Jamboree.

“We moved locations this year to just in front of our town office and the Elks Hall, and in a couple of years it will be moved to a new location. We want to highlight as much as we can about Vermilion,” said FOCUS, special programs director, Dawn Riley.

FOCUS orchestrated the event and it delivered a seamless blend of exquisite cuisine and captivating live music, creating an enjoyable experience for all in attendance.

The festivities commenced at 5 p.m., with a Jamboree Rib dinner professionally catered by Mrs. J’s Catering at 6 p.m. The menu featured an array of delectable offerings such as ribs, baked potato with all the fixings, corn on the cob, coleslaw, garlic toast, salad, and dessert. New this year, attendees who sought an adult beverage could have ice-cold beer to enjoy with their meal. On top of that adult beverages were served by Sunset Sips who donated bartending time.

Following the dinner, Sask Steel, performed, delivering a high-energy performance and an opportunity to

dance the night away.

In addition to the culinary and musical extravaganza, another new feature to the event this year was a silent auction that featured items generously donated by over 15 local businesses as well as the Oiler’s Foundation, The Edmonton Elk’s, Fantasyland Hotel, and the Royal Alberta Museum.

“We had a record number of sponsors supporting this year’s event, community involvement continues to be monumental to the Jamboree’s success,” said Riley.

Riley emphasized the purpose of the event is to raise funds for all five programs that FOCUS has. Riley

commented, “Our Jamboree is our major fundraiser for the year; the funds help ensure we are there to serve the community and the changing needs that some of our individuals have and our family program which is expanding.”

Riley would like to extend a sincere thank you to everyone who attended, whether it was for the supper and entertainment, or just the entertainment portion of the event. “The support from this community and surrounding communities is astonishing! Thank you all so much!” said Riley.

(See more photos on page 2)

Left photo, Toland Cochrane as the emcee for the evening. Right photo, Cassie Cameron performing at the event. Photos Sonya Lee

Band Sask Steel performing at the event.

Organizer Dawn Riley drawing a name.

Just some of the attendees.

Attendees perusing the silent auction items. Photos Sonya Lee

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Lorna Hamilton Reporter

The Man Van And Art In The Park Is Just Around The Corner

The upcoming Art in the Park isn’t just about art and entertainment. The event will feature the The Man Van- The Prostate Cancer Centre’s (PCC) mobile unit courtesy of Inter Pipeline. The PCC is committed to raising awareness about the significance of early detection and is thrilled to announce the return of the Man Van. The Man Van is a mobile men’s health clinic exclusively offering free PSA blood testing for men aged 40-70 across. The PCC is a non-profit that advocates for men’s health and is funded entirely by community donors and this specific clinic is made possible by Inter Pipeline. This initiative will offer men the opportunity to undergo a simple PSA blood test, emphasizing the importance of proactive health monitoring.

Did you know that prostate cancer affects 1 in 6 men in Alberta? This silent adversary often lurks without early symptoms, making early detection crucial. While some men with prostate cancer lack elevated risk factors, it’s essential to understand the factors that do increase the risk. As we delve into this important topic, we find that age, family history, and ethnicity play pivotal roles.

Prostate cancer risk escalates with age, emphasizing the need for vigilance as men grow older. If there’s a family history of prostate cancer, the risk amplifies, particularly based on the relationship to a relative with the disease. It can be uncomfortable, but this is an important topic that everyone should be talking about. Prostate cancer affects the men in your life – it is your fathers, sons, brothers, nephews and friends. Everyone should encourage men over 40 to undergo regular checks.. One in six is already a staggering statistic but

risk at one in three being diagnosed with the disease – but more importantly, cancer does not discriminate it can impact any male. Early detection of prostate cancer can be lifesaving.

A simple yet effective way to monitor prostate health is through a Prostate Specific Antigen (PSA) blood test. PSA is a protein predominantly found in semen but can also be detected in the blood. This test assesses PSA levels, enabling physicians to determine if further investigation is necessary. Early detection of prostate cancer significantly improves treatment outcomes.

Symptoms of prostate cancer may involve issues with bleeding during urination or the inability to urinate due to cancer’s encroachment in the prostate region. While these symptoms can sometimes stem from benign prostate enlargement, they must not be disregarded and require thorough investigation. Advanced prostate cancer typically infiltrates the bones, frequently causing lower back and pelvic bone pain.

On Saturday, September 13, the MAN VAN will be stationed in Vermilion from 11 a.m. to 3 p.m. at the Vermilion Heritage Park (5320 50 Avenue) during the Art In the Park event. Men aged 40-70 can receive a free baseline PSA blood test without needing an appointment. Additionally, men over 18 will benefit from blood sugar, waist circumference, and stress check measurements. This invaluable clinic is made possible by the generous support of sponsors. The MAN VAN is sponsored by Inter Pipeline, while the rural MAN VAN receives proud sponsorship from AGAT Labs, TD Bank, Nutrien, Remington Corporation, and Shane Homes.

Mark your calendars and spread the word! The MAN VAN’s visit to Vermilion on

nity to take charge of your health, reinforcing the adage that prevention is better than cure.

But that’s not all, Vermilion’s eagerly awaited annual Art in the Park event happens the same day, promising a day of artistic exploration and community engagement. Hosted by The Goodlife Institute and predominantly sponsored by Inter Pipeline, the event is set to take place at the same venue as the Man Van, from 11 a.m. to 3 p.m.

This year’s event boasts an outdoor artisan market with vendors showcasing a diverse range of creations available for browsing and purchase. From intricate sculptures to handcrafted jewelry, to everything in between attendees can expect an array of unique pieces that celebrate creativity. New this year a Children’s Market will also be available with children of all ages selling their creations.

In addition to the vendor market, attendees will be treated to a complimentary lunch prepared by Zayn’s Diner, and free cinnamon buns which is also courtesy of Inter Pipeline.

For those interested in a hands-on expe-

rience, artist Monica To will be leading two art creation classes. The morning session, titled Morning Masterpieces, will run from 9 a.m. to 11 a.m., while the afternoon session, ‘Coffee and Canvases’, will take place from 1 p.m. to 3:30 p.m. These classes, available for a fee of $35 plus GST, will provide all necessary art supplies and instruction. Preregistration is required for participation. But wait there’s more! Also new this year is a childrens art creation class, lead by artist Colleen Hoegl. The morning class titled Littlce Picasso will be held from 9-11 a.m. and the afternoon class titled Afternoon Art Adventures will be from 1-3:30 p.m. for just $25 plus GST per session. Preregistration is required by visiting www.thegoodlifeinstitute.ca

As the date approaches, excitement grows for Art in the Park. With its blend of artisanal vendors, artistic classes, and community well-being initiatives, the event exemplifies Vermilion’s spirit of creativity and unity.

“Make sure to mark September 13 on your calendars for a day that celebrates both the arts and the community,” said The Goodlife Institutes’s, Paige Jaremco.

Jason Hamilton utilizing the mobile Man Van to get a check-up done for prostate awarareness in 2024. Photo Lorna Hamilton

Vermilion Allied Arts Announces 2025/26 Performance Season As It Celebrates 50 Years

Lorna Hamilton Reporter

The Vermilion Allied Arts Council has officially confirmed its artist lineup for the 2025/26 season, and audiences can expect a series of impressive and diverse performances. The 50th season will open with the Jake Mathews Trio on Saturday, October 18 at 7:30 p.m. at the Alumni Theatre, located on the Lakeland College campus in Vermilion. Tickets for this show are $35.

Jake Mathews, a Canadian country artist with an accomplished career, has made a lasting impact on the music industry. With a string of top 20 hits, he has earned numerous Canadian Country Music Award nominations and captured the admiration of country music fans across the nation. His music has reached audiences far beyond Canada, with performances that have taken him from Korea to New York, London, and Australia. Known for his emotive voice and captivating stage presence, Mathews has become a standout performer on both the Canadian and international stages.

In 2011, Mathews released his critically acclaimed album Red Tail Lights. Its lead single, If I Had It My Way, spent 36 weeks on the charts and became one of the most played songs of the year. Other popular hits include Time After Time, I’m Gone, and Beer Necessities. In addition to his own work, Mathews has made a name as a songwriter, penning 12 top 40 singles, including the chart-topping If I Had It My Way. Over 80 of his songs have been recorded by artists in both Canada and the United States. His latest single, We Sing Songs, is now available on radio

and all digital platforms.

The season continues on November 8 with Billy Bishop Goes to War, a celebrated musical play dramatizing the life of Canadian First World War flying ace Billy Bishop. This engaging performance blends history and music in a powerful retelling of one of Canada’s most renowned heroes.

As the holidays approach, audiences can look forward to Christmas with Buzz Brass. This acclaimed classical brass quintet promises to deliver a festive performance that will set the perfect tone for the Christmas season.

The new year will bring a Valentine’s Day treat on February 14 with the duo Over the Moon. Featuring awardwinning vocalists and multi-instrumentalists Suzanne Levesque and Craig Bignell, this performance offers a heartfelt and memorable way to celebrate the evening with a loved one. The couple, who met, married, and discovered their musical harmony together, are known for their blend of western swing, Appalachian old-time, and cowboy blues. Their debut album reflected the rugged beauty of Alberta’s foothills and received glowing international reviews. Critics from publications such as American Roots UK, Country Music People, and Maverick Magazine praised the duo’s authenticity and charm, while Elmore Magazine in New York noted the pair’s distinctive sound as something truly special.

Closing the season on March 28 will be Ariana Whitlow with her dynamic show DIVAS Live! This high-energy performance celebrates the legendary hits of music’s most iconic divas. Whitlow, a seasoned entertainer who has toured the world as a singer,

actor, and dancer, is recognized for her soulful vocals, vibrant stage presence, and engaging sense of humour. Drawing inspiration from powerhouse artists such as Tina Turner, Celine Dion, Mariah Carey, and Whitney Houston, Whitlow promises a show that will leave audiences both energized and inspired.

Tickets for the 2025/26 season will be available beginning in September at Fantasy Flowers by calling 780-8534999 or by e-transfer at vermilionalliedarts@ gmail.com

During the summer the Allied Arts Council held a Unleashing Creativity: Help Support Our Local Performing Arts Crowdfundraiser with a goal or raising $5,000 to help cover artist fees, venue costs, and all the behind-thescenes work that brings world-class music to our door step.

“Through the Crowdfunding Alberta plat -

form, 50 per cent of all contributions will be matched up to a total of $5,000. This matching opportunity allows us to amplify every donation and maximize community impact. Our crowdfunding campaign ended on August 19 and the club is so thankful for those who donated, the club reached 91 per cent of our goal with a total raised of $4,545,” said Danielle Smith, Director of Sponsorship, Vermilion Allied Arts Council.

Photo submitted

Lorna Hamilton Editor

For nearly a decade, my life was governed by a single rhythm: work, eat, sleep, repeat. In many ways, I wore that routine as a badge of honour. I have always loved my work, and the sense of purpose and fulfillment it gives me is not something I take lightly. But in focusing so completely on my professional life, I gradually lost sight of the very experiences that give life its richness. It is surprisingly easy to live on autopilot. We tell ourselves that busyness is a necessity, that work is the measure of productivity, and that fulfillment will come

Dawn Hames Columnist

Harvest is in full swing. The intense heat has brought on “it’s go time” rather quickly. This Mac and Cheese dish, is easy to wipe up, and only takes about 15 minutes, once the water is boiling. Mac and Cheese is a classic 1950’s casserole, but its roots go back to medieval Italy and England. The dish was brought to Canada by British immigrants that pioneered the country. It is interesting to note that Canadians eat more Mac and Cheese that anyone else in the world. We love our Mac and Cheese, whether is

Doreen Flewell Klatt Columnist

Gardening is an ancient ritual. The garden of Eden was the very first garden, mentioned in the bible as “an earthly paradise”. Yes, God set the bar very high right off the bat! Then along came my ancestors (and yours) and for generations I’ve had gardeners on both sides of my family!

I love gardening but I didn’t always. Growing up, it was an unwelcomed chore. It was like a switch turned on about the age of 22. I found myself wanting to work in the garden (what?!?), I loved the smell of the fresh tilled dirt and weeding became a labour of love, exposing the young plants. Looking at the rows of weeded vegetables gave me a sense of accomplishment and pride. “I did that”! I was hooked and thus began my serious gardening years! I generally stick to the same planting

Reflections Bring Awareness

if we simply keep pressing forward. What we rarely stop to consider is the quiet cost of such thinking—the conversations missed, the milestones unattended, the simple beauty of a moment overlooked.

Several years ago, my daughter gave me a Christmas gift that, in hindsight, carried a message I was not yet ready to hear. It was a wooden plaque inscribed with the words: “Never be so busy working that you forget to make a life.” Photos of our family hung delicately from the frame. At the time, I accepted it with love, but I did not truly absorb its meaning. Work remained my anchor, and I convinced myself that in pouring myself into it, I was doing what was best.

This past week, however, I was given an opportunity that altered my perspec -

tive. With some insistence from my boss, not really insistence it was more like being forced I returned to Newfoundland with my husband for a long-overdue vacation. At first, I approached the idea with hesitation. But once there standing on the shorelines where we grew up, breathing in the ocean air I had nearly forgotten, and reconnecting with family I had not seen in far too long—I came to a realization.

Work is valuable, but so too is rest. Fulfillment can come from professional purpose, but it must be balanced with the joy of simply living. For the first time in years, I allowed myself the space to reflect, and what I discovered was how much I had missed by being endlessly occupied.

This experience has left me deeply grateful—to my boss for encouraging

Mac And Cheese

home made goodness or a box of “KD”, Kraft Dinner.

To make this recipe your own you can try adding different cheeses, or mixture of your favorite cheeses. You could use cheddar, Swiss, gouda or any other cheese, but using aged, old cheddar will give amazing flavour. You may have to add more salt and pepper depending on the saltiness of the cheese you have chosen to use. If you are cooking for people that are wheat sensitive, I have found that brown rice pasta is a wonderful substitute. This would be great served with homemade hamburgers, or a meatloaf and a green salad or coleslaw. Don’t you just love home cooked meals. This dish can also be made ahead, and then

put in a casserole dish and reheated for your meal, but I think it always tastes the best hot from the pot, when you have just freshly made it.

Mac and Cheese

4 cups dry macaroni

Water to cook

Cheese Sauce

1/2 cup butter

1/2 cup flour

1 1/2 teaspoon onion powder

1 1/2 teaspoons mustard powder

1/2 teaspoon pepper

1 teaspoon sea salt

2 teaspoon hot sauce, like Franks

3 cups milk

2 cups grated aged cheddar cheese, about 175 grams

me to take the step I resisted, and to my family for their patience during the years I was too consumed to notice what truly mattered. It has also reminded me of the wisdom in my daughter’s gift. Life is not meant to be an endless cycle of obligations; it is meant to be lived, embraced, and savoured.

Reflection brings awareness, and awareness brings change. I cannot undo the years that slipped by, but I can carry forward with a renewed commitment: to value not only the work that fulfills me, but also the life that gives that work its meaning. My work will remain a constant for me (I don’t want to change that), but I will always remember from now on to stop and smell the roses and enjoy this life I have to live.

2 tablespoons parmesan cheese

Bring the water to boil and add the uncooked macaroni and cook as directed, and drain. While that is cooking in a separate heavy bottom pot, melt the butter, then add the flour and cook until bubbly, about 2 minutes. Add the seasoning: onion powder, mustard powder, salt pepper and hot sauce. Add the milk slowly, stirring until thicken after each addition. Stir in the parmesan cheese and the grated cheese. Remove from the heat and stir until the cheese is all melted. If it seems too thick, you an add a little more milk or cream to thin the sauce a little. Add the creamy cheese mixture to the macaroni and onion mixture and stir until coated. Season to taste. Serve hot.

Gardening – Part 3 – My Garden

routine. Spring brings the thrill of new beginnings. After I plant, I merely survey the garden for the first couple weeks and then start checking daily to see what’s popping out of the ground. Potatoes usually show up first in my garden and I count them daily. I excitedly report my findings to my family members. (They are not as excited as I am). All the vegetables are like a nice surprise coming out of the ground, their various shades of green pushing their way to share the sunlight with all of us! Beans tease by pushing their seed coat and attached cotyledons out of the soil first. It looks like the seed is hanging off the brand-new stem coming out of the ground. (Oh, that’s not going to work! but it does!)

Summer is a time of abundance, of lush growth and busy bees. I often go to the garden to be alone and spend hours picking and observing. All life’s problems fade in the middle of the garden and the mind feeds on the joy of newness of life.

I remember one time when my daugh-

ter was about 2 years old, walking through the rows of new plants. A marigold had toppled over, roots exposed. It lay on its side slightly withered. My little daughter bent down and slowly picked up the marigold, her hands and face gently showing her grief. The sun shone on her golden locks making her look a bit like an angel, caring for each little plant. She extended her arms to me, offering the suffering blossom, “mommy fix”. So, I did the best I could and quietly dug a new home in the soil and stood the ailing sunshine flower up, covered the roots all in, and gave it a drink of water. She seemed quite happy with that “fix”. Another time my son (who was probably 4 years old) was picking potato bugs and putting them in his red plastic bucket. The potato bugs trembled in their leafy hideouts as his tiny fingers poked and prodded, gathering each one and depositing them into the bucket. His intention was to feed them to the chickens. As he marched towards the chicken pen, bugs in tow, the hens gathered for

the spectacle. With all the seriousness of a royal butler, he reached into his bucket and presented the first bug. A flurry of feathers and squawks erupted. My son giggled and then cheered them on like a tiny sports commentator, as he dumped the pail of bugs out in the middle of their huddle. What a big adventure for a small boy!

One of the profound joys of gardening is its constancy. No matter what kind of growing year it is, I always get something out of my garden. Autumn, sadly for me, means the end of the gardening season but also offers the satisfaction of harvest. I love digging potatoes and putting them in burlap sacks. Mission accomplished!

Winter holds the pleasure of reviewing seed catalogues and the “hope” lying dormant beneath the snow.

Mine may not be a “garden of Eden” but am thankful for its bounty. Life is best lived with mud on your hands and hope in your heart.

Publisher: Susan Chikie

Sally Pyoun Sales: Susan Chikie, Lorna Hamilton

Craig Braid Columnist

With a new month, it is time to venture 100 years into the past to see what was going on in the community back then. It may have been 10 decades ago, but the events of then influenced the community that exists today. The month started off on a good note when Margaaret Roseborough of Vermilion was awarded a $1,200 bursary from the Imperial Order Daughters of Empire. Her father, Samuel Roseboroguh, served

Vermilion In September 1925

in the First World War and was injured at Ypres in 1916. He died in an Edmonton hospital a few months later.

On Sept. 4, two youths were arrested in Vermilion on six charges of theft, breaking and entering and stealing from the post office. The two boys, Paul Plisbka and Mike Koluk, implicated another youth in the incident. That same day, William McKelvie and John Arnold were severely injured when the wagon they were in turned over. Eleven days later, McKelvie died of his injuries.

On Sept. 17, the first day of duck season was recorded as being very good. The opening of the season had people out at every lake looking to bag up to 30 ducks,

which was allowed by the game laws of the day. Unfortunately, some people shot 45 ducks despite the laws against taking home that many.

That same day, tragedy hit the community when the eight-year-old son of James Tattersall died after he was cut by a piece of glass that cut a vein in his leg. As the boy was put to bed, the lamp on the chimney fell over and broke over him. A piece of the glass cut the boy when he fell over after the incident and he bled to death.

On Sept. 19, A. Willis, an employee of the Town of Vermilion, was injured when the team of horses he was using in town work ran away on him. He had just finished

watering the horses and was getting into the wagon when the team took off. While his injuries were painful, they were not serious.

On Sept. 24, it was announced that enrolment at the farm school in Vermilion was especially high and beyond the expectations set the previous year. Applications came in from across the province, and it was believed the good crops of the previous two years played a hand in the popularity of the school.

Contact Craig at craig@canadaehx.com

Support Craig by donating at www. canadaehx.com (Click Donate)

Listen to his podcast Canadian History Ehx on all podcast platforms.

The Vermilion & District Chamber Of Commerce Has A New Executive Director

Sonya Lee Reporter

The Vermilion

& District Chamber of she further developed her creativity and passion for communication. Now, she’s bringing that same energy, innovation, and

long-standing business owner or just getting started, she’s eager to meet with you, hear your ideas, and work together to build a stronger business community. Stop by the Chamber Office located right across from KFC, to say hello, ask questions, or simply have a conversation. Aiyana’s door is Here’s to new beginnings, strong partnerships, and a bright future for all Vermilion & District

Aiyana Thompson new Executive Director

the Vermilion Chaamber of Commerce. Photo submitted

Honouring Our Farmers During Harvest Time

Lorna Hamilton Editor

As autumn settles across the prairies and the fields shimmer in shades of gold, a familiar and important season arrives – harvest. This is the time of year when our farmers work tirelessly to gather the results of months of effort, perseverance, and care. It is a moment that calls for recognition, a time to pay tribute to the men and women who remain the backbone of our rural communities.

Alberta’s agricultural landscape is rich and varied, producing everything from wheat, canola, and barley to oats, corn, and flax. Behind every acre harvested are long days that begin at sunrise and often stretch well into the night. Farmers face unpredictable weather, shifting markets, and labour challenges, yet they press on with determination, ensuring that our families and communities are nourished.

Harvest is more than a season—it is a reminder of the resilience, dedication, and commitment of those who work the land. Each meal we enjoy is rooted in their efforts, beginning with the seeds planted in our soil and carried through to the food that sustains us all.

Agriculture is not just essential to our dinner tables but also to Alberta’s economy. It provides livelihoods for thousands and fuels industries across the province, reinforcing values of hard work, ingenuity, and independence that are at the core of our identity.

Watching combines and tractors move steadily through the fields at this time of year is a powerful symbol of persistence and hope. Despite challenges such as changing weather patterns and uncertain global markets, Alberta’s farmers continue to deliver high-quality, sustainable food that supports both local families and communities across the world.

Recognizing our farmers goes beyond words of thanks—it is also about support. We can do this in meaningful ways: by buying local produce, attending farmers’ markets, thanking the farmers we know personally, advocating for policies that strengthen agriculture, and learning more about the realities they face. Many farms also welcome visitors, offering tours and educational opportunities that help us understand the vital

connection between farm and table. Our farmers may not always seek the spotlight, but harvest time is their season to be celebrated. As we enjoy the bounty of autumn, let us acknowledge the immense effort, determination, and care that make it possible. This fall, and throughout the year, may we continue to salute the farmers who nourish us, strengthen our communities, and embody the true spirit of Alberta.

Golden fields under a painted sky. File photo

3 Opportunities To Grow Your Farm’s Success

NewsCanada

Submitted

(NC) Farming has a romantic image, but in reality it’s also an industry that needs to manage growth and opportunity like any other. As Canada’s agriculture sector navigates a changing world, here are three areas where your farm could be ready to grow to the next level:

Feeding a growing global market. Canada has a well-deserved reputation as a breadbasket, with our

farms’ wheat exports coming in only behind Russia and Australia. But new opportunities are appearing on the world stage that may grow farmers’ earnings on a more diverse range of crops.

For instance, India’s economy and standard of living are both rising rapidly.

There’s an expanding market there, and throughout South and Southeast Asia, for high-quality plant-based proteins, like Canadian soybeans, peas and lentils.

There’s also more demand for biofuels in

the region, which is great news if you’re considering planting more oilseed crops. Filling supply gaps at home. If you’re looking to focus more on growing fruits and vegetables, or just avoid trade uncertainty, there’s ample opportunity to grow your sales right here. Did you know that to meet current domestic demand, fruit production would need to be five times higher than it is right now, or that vegetable production would need to double?

Investing in technology can be an important part of your business growth. Greenhouses in particular are more advanced than ever in Canada, with farmers and scientists experimenting with new lighting, irrigation and diffusing glass to boost yields.

Planning for sustainable growth. No business can profit in the long term if it’s not doing business sustainably. For

farmers, that means taking advantage of available knowledge and resources.

“Farmers work hard at creating plans to grow their business sustainably, which can mean economically, environmentally as well as socially,” says Lorna McKercher, national director, agriculture at RBC. “Financial institutions are working alongside them to help with strategies for managing their risk while planning their growth.”

It also means gearing your farm to use fewer resources to produce more food. Canadian farms have a track record of sustainability—for instance, we have one of the lower levels of freshwater use for agriculture, at 11 per cent.

Whether you’re looking close to home or abroad, there are opportunities waiting for your farm to grow in new ways. With the right planning and support, you’ll be ready to meet them.

File photo

Warm September Weather Speeds Up Harvest In Vermilion Area

Sonya Lee Reporter

Harvesting in the Vermilion area got off to a slower-than-expected start this year, largely due to a combination of lingering cool temperatures and early moisture that affected much of Alberta’s North East region. Through late August, harvest progress remained limited, as fields were not yet ready for equipment due to delayed crop maturity and damp conditions. Many producers were forced to wait as they monitored field moisture levels and crop readiness, hoping for a break in the weather.

That break finally arrived in the last two weeks of August, when a sustained stretch of warm, dry weather swept across the region. These favourable conditions created a critical window for drying, allowing producers to get into the fields and begin combining in earnest. After weeks of slow movement, harvest operations picked up pace significantly. What was once a sluggish season quickly shifted into high gear as combines began to roll across the landscape, aided by improved field access and better grain moisture levels.

Although the July rains delayed harvest progress, they weren’t without benefit. Much of the region saw significant improvement in crop development during that period, with many fields

recovering from earlier dry conditions and maturing well into the growing season. As a result, crop conditions as of late August were rated from good to excellent in many parts of the Vermilion area. These strong ratings have provided optimism to producers, even as they navigate the compressed timelines brought on by the weather fluctuations.

“Oh gosh, the warmer weather is helping to bring things in and finish them off but the dry summer had a negative impact on the wheat yields as many in the vermilion area are lower than hoped for although some have been pleasantly surprised as well. The heat these last couple of weeks made swathing canola tricky as you don’t want to take it down in the heat of the day so many early mornings and late nights for those who still swath to avoid trapping heat in the swath and causing quality issues.

Those who leave their canola standing to be straight cut benefited during the heat as it helped with maturity…the frost a couple of night ago could potentially cause issues with shelling in the standing canola though, but it’s all a waiting game now,” stated W2 Land and Cattle Jenna Waltz.

“The crop yield for our wheat isn’t great but definitely better than expected after the rains and better weather late

August. It’s hard because there are so many variables this season with tariffs and commodity prices, so it’s difficult to budget out this year because of that but crops are definitely better than we expected earlier this season,” said Brent Farrell of Farrell Farms.

The season hasn’t been without its challenges. Forage conditions remain a significant concern for livestock producers in the area, many of whom have struggled with limited hay and pasture growth throughout the summer. While grain producers are now enjoying improved field conditions and higher-quality yields, those relying on forage continue to face uncertainty heading into the fall.

Lorna Hamilton Reporter

FCC Expands Trade Disruption Support For Canola Producers

Farm Credit Canada (FCC) has announced extended support for Canadian farmers, agribusinesses, and food processors as global trade challenges, including new tariffs on Canadian canola seed, continue to create uncertainty in the marketplace. Through its Trade Disruption Customer Support program, FCC is providing financial options to help producers manage cash flow and keep operations running smoothly.

“The agriculture and food industry is resilient, but global trade uncertainty can create real pressure on cash flow and operations,” said Justine Hendricks, President and CEO of FCC. “Our role is

to ensure our customers, and the broader industry, have access to the capital and flexibility they need to adapt, stay competitive, and continue supplying high-quality products to both domestic and international markets.”

The program is available to both existing clients and new applicants who meet lending requirements. Support options include access to an additional line of credit of up to $500,000, new term loans, and the opportunity for current FCC customers to defer principal payments on existing loans for up to 12 months.

FCC has committed to working closely with industry partners to help Canadian food and agriculture businesses remain strong despite ongoing trade disruptions.

Producers and processors are encouraged to reach out to their local FCC office or call 1-800-387-3232 to discuss their specific needs. All applications will undergo standard lending reviews.

About FCC

As a commercial Crown corporation, FCC is fully dedicated to Canadian agriculture and food. The organization provides flexible financing, capital solutions, and value-added services while reinvesting profits back into the industry and communities it serves. With employees committed to the long-term success of farmers and food processors, FCC continues to support the evolving needs of the sector. More information can be found at fcc.ca

Submitted

How Our Farms Are Getting More Sustainable

(NC) Businesses across every industry are taking a longer-term view of how they operate. Sustainability has become a bit of a buzzword for large businesses, but for farmers it’s always been an essential consideration. Avoiding soil fatigue and erosion, minimizing water use and producing more with less takes a willingness to innovate that’s always been a key asset of Canadian farmers.

Farms are getting smarter. Farmers are embracing the newest technology to help them produce larger yields with fewer resources. Some are AI-powering their strategic planning, using data models to better set out planting, watering, pest control and harvesting schedules.

The data for those platforms comes in via sensors placed out in the field, on

equipment or in buildings, that also let farmers monitor conditions across their business in real time and react more efficiently to problems as they come up.

New crops are fueling farm sustainability. Crop development has always been an important aspect of Canada’s farm industry—Canola was a Canadian invention that took careful breeding and a scientific approach. That tradition continues with new crops serving as biofuels, helping the agriculture sector, and industry at large, reduce its dependence on fossil fuels.

Farmers are reaping the benefits of strategic planning. More farmers are taking a strategic approach to managing their business, from their seed stock to their balance sheets. For instance, scenario planning can help a farm better weather storms, flooding or drought.

“Many farmers are taking advantage of resources geared to their businesses through available partnerships,” says Lorna McKercher, national director, agriculture at RBC. “They’re reaching out to get risk management advice and financing options that can help their farms oper-

ate for generations to come.”

By taking a strategic, forward-thinking approach, farmers are helping ensure their businesses—and the food they produce—are sustainable and available for Canadians in the long term. Learn more at rbc.com/agriculture.

Endless rows of ripening wheat, standing tall under the open sky. A quiet promise of harvest to come. File photo

Wildlife Damage Compensation Program

AFSC

Submitted

The Wildlife Damage Compensation Program (WDCP) compensates agricultural producers for wildlife damage to eligible unharvested crops, stacked hay, stacked greenfeed, as well as silage and haylage in pits and tubes.

Producers wishing to participate in the program are not required to have AFSC insurance to qualify for a claim. Producers do need to have an insurable interest in the crop that is damaged; cash rent landlords are not eligible. For eligible crops, other than stacked hay or stacked greenfeed, the producer’s crop needs to be located and must have been damaged in Alberta.

All costs for this program are paid by the federal and provincial governments; producers pay no premium or administration cost except for the appraisal fee. A non-refundable appraisal fee of $25 per inspection type is required for each section of land or portion thereof on which the damage has occurred.

PERENNIAL CROPS

The WDCP compensates agricultural producers for wildlife damage to eligible unharvested hay crops caused by ungulates, upland game birds, waterfowl, and wild boar at-large.

AFSC also compensates for wildlife damage to harvested perennial crops stored as stacked hay and haylage in pits and tubes caused by ungulates or wild boar at-large.

Wildlife Species Ungulates: Antelope, deer, elk, moose, mountain goat

and mountain sheep Waterfowl: Ducks, geese and sandhill cranes Upland Game Birds: Grouse, partridge, pheasant and ptarmigan Wild boar at-large.

WHAT IS ELIGIBLE FOR A CLAIM

Unharvested perennial crops: all unharvested hay crops that can be insured under AFSC’s Hay Insurance or Export Timothy Hay Insurance programs are eligible for compensation under this program. Swath grazing and bale grazing acres are eligible for compensation up to October 31.

Stacked hay and haylage in pits and tubes: are not insurable under any of AFSC’s insurance programs but are eligible for a claim under this program.

The following crops are not eligible: • grazing land or native pasture; • acres of damaged crop that have been harvested prior to inspection; • where it is determined that the damage occurred after the majority of the crops in the same vicinity were harvested; • acreage of crop that was seeded on land considered unsuitable for crop production.

PAYMENT

Unharvested hay: In order to be compensated under WDCP, there must be at least 10 per cent wildlife damage and a minimum of $100 calculated loss per crop. Damaged hay crops cannot be cut until after they have been inspected, as wildlife claims cannot be adjusted from representative strips. Compensation is based on the percentage of damage multiplied by the commercial value of the crop. Commercial value

is determined by the intended use of the crop and the yield and grade of the crop as follows: • Damaged crops with production-based insurance will use the insured’s yield from the Harvested Production Report (HPR) or the determined yield; • Damaged crops without production-based insurance will use an area average yield for the crop. The yield is multiplied by the highest price used for production-based insurance that year.

For unharvested crops, losses paid under WDCP are deducted from any production-based insurance payments for that crop year.

Damage caused by wild boar at-large: to initiate a wildlife claim a producer must notify the provincial Wild Boar Specialist who will provide the producer with appropriate recommendations to prevent further damage prior to a claim being paid.

If a producer has a second claim, the minimum recommendations from the Wild Boar Specialist during the first claim visit must have been implemented in order to be eligible for a claim. If the recommendations have not

been followed, no claim will be paid. Damage to stacked hay and haylage in pits and tubes: to initiate a wildlife claim a producer must first contact a provincial Fish and Wildlife Officer who will provide the producer with appropriate recommendations to prevent further damage prior to a claim being paid.

If a producer has a second claim, the minimum recommendations from the Fish and Wildlife Officer during the first claim visit must have been implemented in order to be eligible for a full claim. If the recommendations have not been followed, the producer is only eligible to receive 50 per cent of the claim amount.

On third and subsequent claims, if minimum recommendations are not followed, no claim will be paid. Claims filed for stacked hay, and haylage in pits and tubes over the winter will not be finalized until all damage has ceased and the total damage can be determined. The maximum compensation for stacked hay and haylage in pits and tubes under the WDCP is $5,000 per inspection.

File photo

Maizex Corn Maze: Get Lost With Lainey Wilson This Fall

Sonya Lee Reporter

Maizex Corn Maze is officially open for the season, and it’s shaping up to be the ultimate fall adventure for families, friends, and anyone looking to get lost in the best way possible. Nestled just off Highway 16 between Kitscoty and Lloydminster, about half a mile south on Range Road 24 near The Cheesiry, this local gem combines down-home charm with big-time fun.

This year’s maze pays tribute to none other than country music superstar Lainey Wilson, the reigning CMA Entertainer of the Year. Maizex is one of 36 farms across North America is participating in the “Get Lost with Lainey” corn maze campaign, a nationwide celebration of country music that’s expected to attract up to a million visitors this fall. Carved into eight acres of corn, the maze design reflects Wilson’s bold style and country roots, making it a must-see whether you’re a longtime fan or just here for the adventure.

Lainey Wilson Days are currently underway at Maizex, featuring themed food, drinks, and games inspired by the award-winning artist. As you make your way through the maze, you’ll encounter interactive trivia about Lainey, life-sized photo ops, and some of her biggest hits playing throughout the field. Guests can also enter to win a grand prize trip for two to see her perform live at the National Finals Rodeo in Las Vegas on December 7, 2025, including a hotel stay, airfare voucher, concert tickets, and a meetand-greet experience. In addition, one visitor from each farm will win a signed copy of Lainey’s new Whirlwind Deluxe album, which includes five new tracks, such as her fast-rising single “Somewhere Over Laredo.”

Beyond the maze, Maizex has expanded its offerings with the Flaman Fun Zone and a crew of quirky barnyard animals ready to greet guests. Expect duck races, pedal tractors, giant bubbles, scarecrow games like Scarecrow Guess Who, and Conk the Crow, a

wall ball challenge, and more are all part of the expanded farmyard fun.

Hours of operation are Thursday and Friday from 3 p.m. to 7 p.m., Saturday from 11 a.m. to 7 p.m., and Sunday from 1 p.m. to 6 p.m. Last entry is at the posted time, and guests will have one hour to complete their visit before the facility closes. Admission is $12 per person, while kids aged 4 and under get in free. Both cash and cards are accepted, making for a convenient check-in experience.

Visitors are encouraged to dress appropriately for the rural setting. The maze is set on a working farm, so sturdy shoes or boots are recommended, along with weather-appropriate clothing. Bring water, snacks, hats, and sunscreen, though there are plenty of treats and frozen goodies available on-site. And don’t forget your phone or camera—the photo ops are too good to miss, from scenic fall backdrops to friendly animals and mid-maze moments.

Families with kids can make the most of their visit with a few smart tips. Dress for

comfort, not fashion. Pack grab-and-go snacks to avoid hunger meltdowns. Have a plan—maybe you’ll search for clues, race to the finish, or just wander. Giving each child a “job,” like a clue holder or navigator, keeps them engaged. Most importantly, embrace the fun of getting lost. This isn’t a race; it’s a memory-making mission.

Maizex is a working farm, so visitors should be mindful of equipment and farm traffic.

Not everyone on site is part of the corn maze crew, but they’ll do their best to help if you have questions. For everyone’s safety, pets are not allowed, as the farm already has its own working animals. Whether you’re road-tripping between Edmonton and Saskatoon or planning a local weekend outing, Maizex Corn Maze is a must-stop destination. Thanks to Lainey Wilson’s larger-than-life presence and a farm full of fun, this isn’t just a maze, it’s an experience that brings people together, one twist and turn at a time. For more information, visit maizexcornmaze.ca or call 780-522-8784.

MAY THE WINDS OF heaven BLOW SOFTLY AND WHISPER IN YOUR EAR HOW MUCH WE LOVE AND MISS YOU AND WISH THAT YOU WERE HERE IN LOVING MEMORY OF FRANCIS DERRICK GANNON JAN. 11, 1934 - AUG. 22, 2022 AND FLORENCE VIRGINIA GANNON JULY 16, 1937 - SEPT. 11, 2024

Renee’ will always be remembered for her sparkling smile, positive attitude, love for her family, nature and life and her “hugs”. Renee’ had the capacity to reach out with care to all . Renee’ had enough love and acceptance to touch all who had the privilege to meet her. Renee’ will be so greatly missed by her parents, John and Shirley; daughters Jasmine (Marco) Weese, Stephanie (Angel) Weese, siblings; Carl and John, Ellen (Daryl) Frank, Douglas (Michele)Scott, Michael (Lindsey) Scott. Nieces and Nephews; Sarah (Greg), Aaron, Jeff (Amanda), Meghan(Brett), Janelle (Howard), Kathryn and Nora, Liam (Wei Ling), Nathan (Vanessa), Jared. Great Nieces and Nephews; Grayson, Gemma, Sienna, Daxton, Lincoln, Alistair, Sophia and Ginny. Also Aunts and Uncles and life long friends George Fraser and the Crichton family. Renee was predecease by sister Audra, Uncle David and Alan and Maternal and Paternal grand parents. Thank You Renee’s family wish to extend our deepest thank you for the care and concern shown , for the continued prayers that uphold us through this most difficult time . For the family assistance in arranging flights and transportation. For the dear community friends that cared for our garden and yard while we were away. We are forever grateful.

Lainey Wilson Corn Maze.

Sonya Lee Reporter

Bringing People Together: Clubs, Groups, And Neighbours Connect In Vermilion

On Thursday, September 4, 2025, the Vermilion Regional Centre came alive as over 35 local and area clubs gathered for the Community Connections Fair. An event that brought together more than 100 community members in a vibrant celebration of connection, collaboration, and community spirit of opportunities in the community.

It was a meaningful opportunity for clubs, organizations, and community members from Vermilion and the surrounding region to meet face-to-face, share ideas, and explore the wealth of activities and opportunities available right in their own backyard. From youth-focused programs and non-profits to adult service groups, local sports

teams, hobby clubs, and everything in between, the fair offered something for everyone.

The idea for the Community Connections Fair took shape through the efforts of Pam Cannan, who worked closely with the Town of Vermilion to make it all happen. Her dedication to fostering stronger ties within the community and creating opportunities for groups to grow and thrive helped transform the vision into a successful, well-attended event. By coordinating with local organizations and encouraging participation from surrounding communities, Pam ensured that the fair would serve as a true regional gathering, not just a local one.

Clubs and groups that participated had the chance to host a table, free of charge, where they could introduce themselves

VILLAGE OF MANNVILLE

5127 – 50th Street Box 180 Mannville, Alberta T0B 2W0

NOTICE

DEVELOPMENT PERMIT APPLICATION

Phone: 780-763-3500

Fax: 780-763-3643 info@mannville.com www.mannville.com

Take notice that a development permit (DP) application for the proposed discretionary use listed below has been submitted for consideration by the Development Authority in accordance with the Village of Mannville’s Land Use Bylaw 2006-734.

FILE # 2025-05

LAND LOCATION: Lot F, Block F, Plan 5581MC

EXISTING ZONING: P-1 – Public Service District

CURRENT USE: Public School

to the public, answer questions, hand out information, and even sign up new members on the spot. For many attendees, it was a chance to discover programs they hadn’t known existed, reignite old interests, or simply meet others who shared similar passions.

Families, newcomers, and long-time residents alike took part, taking time to speak with club leaders, gather information, and explore new ways to get involved. The casual, welcoming atmosphere made it easy for people of all ages to engage and take those first steps toward joining something new.

The event also highlighted how powerful community-driven events can be when supported by local leadership and grassroots enthusiasm. Attendees left feeling energized, informed,

and more connected to the broader Vermilion community. Many groups left with new members, new ideas, and a renewed sense of purpose.

In every corner of the venue, you could see people shaking hands, exchanging stories, and sharing laughter. It was a reminder that despite busy lives and packed schedules, people still crave real connection, and when given the opportunity, communities will come together in powerful ways.

The Community Connections Fair was such a resounding success that one is being considered for spring, and one will be held on September 4, 2026. It brought together the heart of the region and offered a glimpse into just how vibrant and active the community really is.

PROPOSED USE: Before & After School Care Program (Child Care Facility)

The applicant has submitted a development permit application to add a Before and After School Care Program as an additional use within the Mannville Public School.

If you have any comments or objections about the proposed use, you may deliver a written statement to the Village Office. The statement must include your full name, address and state any comments or objections with regards to the proposed use.

Written submissions regarding the proposed use must be received by 4:30 p.m., September 18, 2025 to be taken into consideration. Please be advised that any submission provided will become part of public record.

Should you wish to obtain additional information regarding this development permit application, please contact the undersigned at the Village of Mannville, by telephone (780) 763-3500 or email: cao@mannville.com

Dated at Mannville the 28th day of August, 2025

Public Sale of Land Village of Myrnam

Notice is hereby given that, under the provisions of the Municipal Government Act, The Village of Myrnam will o er for sale, by public auction, at the Municipal Building, 5007-50 Street, Myrnam, Alberta, on Thursday, September 25, 2025, at 10:00 a.m., the following land: Lot

In order to remove a property from the public auction, all of the outstanding property tax arrears must be paid to the Village of Myrnam in guaranteed funds BEFORE10:00 a.m. on September 25, 2025.

Each parcel with municipal property taxes remaining unpaid as of the date of the auction will be o ered for sale at the public auction subject to a reserve bid (the minimum price at which the Village of Myrnam will be willing to sell the property at the public auction).

The properties being o ered for sale at the public auction are being o ered on an "as is, where is" basis and the Village of Myrnam makes no representations and gives no warranty whatsoever with respect to any property being o ered for sale at the public auction.

The full terms and conditions of sale are as follows: As-Is basis, Cash/debit/or certi ed cheque, a minimum of 10% on the date of the auction with the balance due within 14 days of the auction. No other terms and conditions of sale will be considered other than those speci ed by the Village of Myrnam, therefore, no bid will be accepted where the bidder attempts to attach conditions to the sale. GST is payable on all applicable properties sold at the public auction.

The Village of Myrnam may, after the public auction, become the owner of any property that is not sold at the public auction.

Dated at Myrnam, Alberta, June 19, 2025 Elsie Kiziak, Chief Administrative O cer

Brooke Magosse Development Authority

Community members of all ages connect and explore local clubs at the vibrant Community Connection Fair. Photos Sonya Lee

Families and friends gather to discover exciting opportunities and make new connections at the annual Community Connection Fair.

Coming EvEnts

FIREARMS WANTED FOR OUR 2025 AUCTION PROGRAM: Firearms, Ammunition, Accessories, or Militaria. Collections, Estates or single items. For Auction, or Possible Purchase: Contact us: 1-800694-2609, Email: sales@switzersauction.com or Visit us @ www.switzersauction.com for Auction Dates & Details.

Custom HomEs

BLANKET THE PROVINCE with a classified ad. Only $269/wk (based on 25 words or less). Reach 75 weekly newspapers. Call NOW for details. 1-800-282-6903; www.awna.com; email classifieds@awna.com.

For rEnt PROMOTE YOUR MESSAGE THROUGHOUT Alberta. The Blanket Classifieds or Value Ads connect with more than 500,000 readers in the province each

week. Choose from three packages beginning at $269, $299 or $599 to share your message in over 70 Weekly Community Newspapers. Contact THIS NEWSPAPER today or email classifieds@awna.com for more information. Call 1-800-282-6903 or 780-4348746 or visit www.awna.com.

sErviCEs PRIVATE MORTGAGE

Sonya Lee Reporter

Excitement And Tradition Shine At This Year’s Bonnyville Fall Fair And Farmers’ Market

Bonnyville’s annual Fall Fair and Farmers’ Market wrapped up another successful weekend on September 6 and 7, bringing together the community for two days of vibrant activity, local flavor, and cultural celebration.

Hosted by the Bonnyville Agricultural Society, this year’s event drew large crowds from across the region. Saturday kicked off at 10 a.m. with the much-loved Farmers’ Market Extravaganza, where attendees explored an impressive array of locally made products, fresh produce, and artisan crafts. Families took full advantage of the family-friendly atmosphere, enjoying everything from pony rides and face painting to classic children’s games.

The Kids Mutton Busting event at 3 p.m. delivered both laughs and cheers as young participants bravely held on for their rides, much to the delight of the audience.

One of the standout attractions was once again the Indian Relay Races, held in proud partnership with the Kehewin Cree Nation. The first round of races took place Saturday afternoon and captivated spectators with

their fast-paced action and deeprooted tradition. The cultural significance and high energy of the event left a lasting impression on many who attended.

Saturday evening shifted into party mode as the Gypsy Renegades took the stage at 7 p.m., delivering a lively concert that kept the crowd dancing into the night. With upbeat music and an electric atmosphere, the performance served as a fitting end to the day’s festivities.

Sunday brought a slower pace but no less enthusiasm. The Farmers’ Market returned for a second day, welcoming shoppers back to the fairgrounds for another opportunity to support local vendors. The Indian Relay Races also returned at 2 p.m., drawing another wave of spectators eager to experience the excitement once more. Although the children’s activities were exclusive to Saturday, Sunday still offered plenty to enjoy for families and fairgoers of all ages.

From its diverse marketplace and thrilling races to the rich cultural showcases and live entertainment, this year’s Fall Fair and Farmers’ Market once again proved to be a highlight

of Bonnyville’s event calendar. As attendees packed up their goodies and memories, the spirit of commu -

NOTICE OF NOMINATION DAY

nity and celebration lingered in another successful chapter in this beloved local tradition.

Some of the children’s activities available at the fair. Photos Bonnyville Ag Society

Some of the farmers market.

Sonya Lee Reporter

Fierce Competition, Fresh Talent: Tigers’ Main Camp Sets Tone For New Season

The roar of the Tigers returned to Vermilion Stadium this past weekend as the Vermilion Tigers Junior B Hockey Club hosted its 2025–26 Main Camp from September 5th to 7th. Over three intense days, the rink was filled with energy, competition, and the unmistakable excited vibe of a new season beginning. Returning veterans and eager new faces took to the ice, all vying for a spot on one of the most competitive rosters in

the North Eastern Alberta Junior B Hockey League (NEAJBHL).

The camp officially opened Friday evening with player check-in, followed by structured practices for Team 1 and Team 2. These initial sessions gave coaches a valuable first look at player readiness and chemistry. Despite the early-season timing, the pace was high, and it was immediately clear that many players arrived prepared to compete.

Saturday brought the first true tests, as

NOTICE OF NOMINATION DAY

Local Authorities Election Act (Section 26)

Local Jurisdiction: The Buffalo Trail School Division, Province of Alberta

Notice is hereby given that Nomination Day is Monday, September 22, 2025, and that nominations for the election of candidates for the following offices (Wards 1-7) will be received at the location of the local jurisdiction office set out below between the hours of 8:30 A.M. and 12:00 noon on Nomination Day.

Team 1 and Team 2 faced off in back-to-back scrimmages, one in the early afternoon and another in the evening. Both games were physical, fast, and closely matched, offering the coaching staff a strong sense of who could perform under pressure. The stands saw a solid turnout of local fans and family members, eager to see the action and get a glimpse of the team’s potential.

The weekend wrapped up on Sunday afternoon with a highly anticipated intersquad game, which served as both a final showcase and a celebration of the work put in by all participants. The game was spirited and competitive, filled with highlight-reel moments, big saves, and smart plays.

Throughout the weekend, Head Coach Danny Haygarth and his staff were on the bench and in the stands, taking notes and evaluating every shift. From skating and puck-handling to communication and leadership, no detail was overlooked. “This weekend set the tone for everything we’re building this season,” Coach Haygarth said.

NOTICE OF NOMINATION DAY

Local Authorities Election Act (Section 26)

Notice is hereby given that Nomination Day is Monday, September 22, 2025, and that nominations for the election of candidates for the following offices (Wards 1-7) will be received at the location of the local jurisdiction office set out belo between the hours of 8:30 A.M. and 12:00 noon on Nomination Day

A $200.00 deposit (cash, certified cheque, or money order) must accompany the nomination paper (form 4) in accordance with Bylaw 02/2020 of The Buffalo Trail School Division and pursuant to the Local Authorities Election Act - Section 27, 29 and 30 being Chapter L-21 of the Revised Statutes of Alberta 2000 a Criminal Record Check in accordance with Bylaw 03-2024 of the Buffalo Trail School Division a Form 5 – Candidate Financial Information and the required Notice of Intent in accordance with 147.22 of the LAEA. A nomination paper shall not be accepted by the Returning Officer unless the correct deposit accompanies the nomination paper along with the current criminal record check (within 30 days) the Form 5 and Notice of Intent. The Nomination form must be signed by the minimum number of electors – Sect. 28(3.01) LAEA. Nomination papers are available at Buffalo Trail Public Schools Central Services or online at https://www.alberta.ca/municipal-election-forms

A $200.00 deposit (cash, certified cheque, or money order) must accompany the nomination paper Bylaw 02/2020 of The Buffalo Trail School Division and pursuant to the Local Authorities Election Act being Chapter L-21 of the Revised Statutes of Alberta 2000 a Criminal Record Check in accordance with Bylaw 03 Buffalo Trail School Division a Form 5 – Candidate Financial Information and the required 147.22 of the LAEA A nomination paper shall not be accepted by the Returning Officer unless the correct deposit accompanies the nomination paper along with the current criminal record check (within 30 days) the Notice of Intent The Nomination form must be signed by the minimum number of electors Nomination papers are available at Buffalo Trail Public Schools Central Services or online a https://www.alberta.ca/municipal-election-forms

Ward 1 (North-West):

One (1) Trustee to be elected by residents in the areas of the County of Minburn, the County of Vermilion River, the MD of Wainwright, in the Village of Innisfree, the Village of Mannville; AND the Hamlet of Clandonald, the Hamlet of Minburn; AND the Holt Hutterite Colony, the Mannville Hutterite Colony, the Mixburn Hutterite Colony, the Spring Ridge Hutterite Colony; AND excluding the Town of Vermilion and Surrounding area.