Menu EN Hiver 2024 | VDV Waterloo

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suggestions aspAragus

Starters

Main Courses

Croissant with green asparagus & hollandaise sauce 18,00€ White asparagus Flemish style & coppa (As a main course + 5€) 20,00€ White asparagus flan & green asparagus pesto 18,00€ Green asparagus soup & mozzarella di bufala 20,00€
Chicken stuffed with asparagus cooked at a low temperature, 28,00€ potato waffles & dark chocolate sauce Cod poached in vegetable broth, 30,00€ asparagus rolled in a nori sheet & saffron potato Duck breast with honey sauce, asparagus & potato foam 30,00€

Our products contain allergens. Please consult a room manager to inform you.

Toasted sandwiches

Orders to share

minispringrollswithsweetandsoursauce(4pcs),calamariwithtartaresauce(4pcs), yakitori(4pcs),crispychickenbites(4pcs),chickenwings(4pcs)

Croque-monsieur 14,00 € Toast, ham, cheese, mixed salad Croque-madame 15,00 € Toast, ham, cheese, fried egg, mixed salad Italian Croque 16,00 € Toast, Parma ham, mozzarella, green pesto, mixed salad Club sandwich 18,00 € Toast, chicken, bacon, egg, tomato, lettuce, mayonnaise Norwegian toast 20,00 € Toast, smoked salmon, dill cream, shallot, mixed salad, radish, avocado, poached egg
Cubes of cheese, celery salt, wholegrain mustard 7,00 € Cubes of ham, wholegrain mustard 5,00 € Mix of cubes of ham and cheese 1 2,00 € Nachos, guacamole, cheddar, tomato cubes 1 2,00 € Italian board (for 2) 22,00 € Mozzarella, parmesan, grilled sweet pepper & aubergine, cheese-stuffed pepperoncini, mortadella, Parma ham, salami, pesto, breadsticks Saint-Michel board (for 2) 22,00€ Our selection of 5 cheeses, honey with black truffle shavings, fig preserve & toasted craquelin brioche Carnivore’s Delight 30,00€ 220g rib steak, grilled and cut into pieces, coarse salt, seasoned jus Pick’n’mix assortment (6 choices - 4 pcs/assortment) 22,00€ Meatcroquettes(4pcs),cheesecroquettes(4pcs),shrimpcroquettes(4pcs),mozzarellasticks(4pcs),

Salads

Pasta

Burgers

Caesar salad 18,00 € Salad, tomato, cucumber, garlic sauce, Parmesan shavings, croutons, sliced grilled chicken Goat cheese salad 18,00 € Salad, tomato, cucumber, Granny Smith apple, walnuts, pine nuts, lardons, honey vinaigrette, toast, warm goat cheese Italian salad 18,00 € Tomato, rocket with olive oil, basil, olives, mozzarella, Parma ham Périgord salad 28,00 € Foie gras, duck gizzard, slice of smoked duck, toast, walnuts, walnut oil, apple, tomato, raspberry vinegar Seafood salad 26,00 € Prawns, scallops, pink shrimps, smoked peppered mackerel, dill vinaigrette, curly endive, tomato, shallot, lemon Vegetarian salad 20,00 € Grilled vegetables, ratatouille, croutons, apple, curly endive, red onion, tomato, lemon dressing Waterloo Burger Pan bagnat bun 26,00 € Double Black Angus patty, Chimay cheese, grilled bacon, fried onions, Chef’s ‘triple Waterloo & Wohrmann’s Beer’ sauce, fries, salad Vegan Burger Glutengluten-free bread 22,00 € Falafel patty, tomato, red onion, lettuce, garlic sauce, fries, mixed salad Pulled pork burger with mustard sauce Pan bagnat bun 26,00 € Cheese from St-Michel selection, Dijon and wholegrain mustard, grilled bacon, tomato, fried onion
Home-made Penne / Linguine / Spaghetti bolognaise 18,00 € Tomato, carrot, garlic, laurel, parsley, white onion Penne / Linguine / Spaghetti carbonara 18,00 € Cream, Guanciale, egg yolk, parmesan Penne / Linguine / Spaghetti with salmon 20,00 € Smoked salmon, broccoli, garlic, dill, cream Pasta with prawns & vongole, seafood bisque 28,00 € Prawns, vongole, grey shrimps, tomato, garlic, curly parsley Vegetarian Penne / Linguine / Spaghetti 17,00 € With pesto & seasonal vegetables Home-made lasagne bolognaise 21,00 € Pasta, tomato sauce, minced pork & veal Home-made vegetarian lasagne 21,00 € Pasta, cream, pesto, vegetables

Starters | Brasserie

Mains | Brasserie brasserie

Handmade North Sea shrimp croquettes with lemon 18,00€ Main-course option (3 pcs + fries + mixed salad) +6,00 € Handmade Waterloo cheese croquettes 17,00 € Main-course option (3 pcs + fries + mixed salad) +5,00 € Handmade shrimp & Waterloo cheese croquettes 18,00 € Italian-st yle beef tartare 16,00 € Hand-minced beef, basil, sun-dried tomatoes, rocket, pine nuts, pesto, truffle vinaigrette Main-course option (with fries and rocket & olive oil) +8,00 € Cod and salmon carpaccio 19,00€ Cod,salmon,lemondressing,pickledcarrotandfennel,shallot,chives,tomato,greyshrimps Fish soup with toast & rouille 18,00 € Saffron, tomato, garlic, green celery, onion, fish stock, aromatic herbs Rolled savoury pancake 16,00€ Courgette, tomato, red onion, mint, & feta
Home-made Liege-style meatballs 22,00 € Veal stock reduced with Wohrmann’s beer, Liege syrup, vinegar, garlic, onion, raisins, bay leaf, red wine vinegar, brown sugar, fries, mixed salad Fish & chips 23,00 € Home-made tartare sauce & mixed salad Steak tartare 24,00 € Prepared Sucrerie style, or for you to prepare yourself, Sucrerie seasoning, fries, mixed salad Salmon fillet with bearnaise sauce 26,00 € Baked galic potato & crunchy vegetables Chicken waterzooi with a twist 24,00 € Beef back steak with shallot 28,00 € Fries & salad Aubergines parmigiana 22,00 € Aubergines, tomato passata, parmesan, garlic

Starters | Restaurant

Mains | Restaurant

Home-made foie gras, spiced onion marmalade and brioche 24,00 € Squid Provençal-style and smoky garlic foam 18,00 € Salmon tartare with mango dressing, samphire, and beetroot coulis 22,00 € Courgette flower stuffed with lamb shoulder, tomato sauce & oregano 24,00 € Crab cake, cream of shellfish & basil 22,00 € Pulled Holstein beef, sweet pepper biscuit and horseradish cream 20,00 €
Beef tagliata with pesto butter, rocket, 29,00 € baby potatoes, parmesan shavings & balsamic vinegar Half lobster flambéed with cognac, squid ink pasta 48,00 € tomato, chives & grey shrimps Large sole meunière, parsley butter, saffron potatoes, crunchy vegetables 46,00 € Parmesan-crusted rack of lamb, apple, 32,00 € fregola sarda with preserved lemon & roast leeks with orange Cushion of veal with smoked paprika sauce, 30,00 € glazed carrots & confit potato in duck fat Atlantic wolffish with ventricina sauce, tarragon risotto and seasonal vegetables 32,00 € Grilled sea bass with carrot and ginger sauce, mashed potato with Savoy cabbage, 28,00 € trio of Mediterranean vegetables restaurant

Meat

Cheeses

Desserts

Kid’s corner

Your choice : Spaghetti bolognaise

Chicken nugget, apple compote, roast potatoes, ketchup/mayo

Home-made hamburger, fries, unseasoned tomato & lettuce, ketchup/mayo

Home-made cheeseburger, fries, unseasoned tomato & lettuce, ketchup/mayo

Fish & chips, unseasoned tomato & lettuce, ketchup/mayo

+ 1 scoop of ice cream : Vanilla, chocolate, strawberry, hazelnut; raspberry, lemon, passion fruit sorbet 20,00€

Our selection of 5 Saint-Michel cheeses, honey with black truffle shavings 16,00 € (Fig preserve & toasted craquelin brioche)
Home-made Butte du Lion dark chocolate cake with crunchy hazelnut praline filling 14,00 € Vanilla crème brûlée 12,00 € Rhubarb stewed with rum, chocolate crumble & lemon sorbet 16,00 € Orange & basil tiramisu 14,00 € Pear upside-down tart, whisky foam & cinnamon ice cream 15,00 € Variations on chocolate 15,00 € Chocolate lava cake with salted-butter caramel & Bourbon vanilla ice cream 12,00 € Crepes flambéed with limoncello 12,00 € Madagascar vanilla ice cream with home-made hot chocolate sauce 11,00 € Hazelnut & caramel ice cream with caramelised chopped hazelnuts & caramel 11,00 € Crepes / Waffles : Sugar, vanilla ice cream & chocolate sauce, Nutella, or strawberries & whipped cream 11,00 € Ice cream and/or sorbet (3 scoops) 11,00 € Sorbet : raspberry, lemon, passion fruit, mango • Ice cream : strawberry, chocolate, coffee, vanilla, pistachio, yoghurt,
hazelnut
200g Limousin fillet steak 38,00 € 400g Argentine T-bone steak 46,00 € Matured 1.2 kg Holstein rib on the bone (for 2) 90,00 € Simmental rib steak 250g 38,00 € Sides
Home-made fries • Mashed potato with Savoy cabbage • Potato croquettes Baby potatoes • Confit potato • Crunchy seasonal vegetables • Mixed salad
(+5€)
• Ventricina • Smoked paprika • Rich jus • La Sucrerie’s special garlic & parsley butter Pesto butter • Pepper • Mushroom • Shallot
Sauces (+5€) Béarnaise

Brasserie & Restaurant

Open Monday to Sunday | 12:00-22:30

Discover our breakfasts

06:30 - 10:00 | Every day

VAN DER VALK

HOTELS & RESTAURANTS

www.hotelwaterloo.be

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@vandervalk_hotel_waterloo

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