Warsaw Insider March 2018 #259

Warsaw The Capital’s Original City Magazine Since 1996

MARCH 2018

Warsaw Marches Towards Spring

259 03/2018

INDEKS 334901 ISSN:1643-1723

#

zł.10

(VAT 8% included)

ALEXANDRE VAUTHIER AQUAZZURA ALEXANDRE BIRMAN ALEXANDRE BIRMAN ANYA HINDMARCH BALMAIN AQUAZZURA BURBERRY BALMAIN BUSCEMI BUSCEMI CASADEI CASADEI CHRISTIAN LOUBOUTIN CHRISTIANELIE LOUBOUTIN SAAB SAAB FRANCESCO ELIE RUSSO FRANCESCO RUSSO GIANVITO ROSSI GIANVITO ROSSI HERVE LEGER HERVE LEGER ISABEL MARANT ISABELKENZO MARANT KENZO MAISON MICHEL KOTUR MARC JACOBS LORO PIANA MANOLO BLAHNIK MAISON MICHEL MR & MRS ITALY MANOLO BLAHNIK ONETEASPOON ONETEASPOON SELF – PORTRAIT SELF – PORTRAIT TOD’S TOD’S TORY BURCH BURCH VICTORIA TORY BECKHAM VICTORIA BECKHAM ZIMMERMANN YVES SALOMON

tel.: 228277099, www.Moliera2.com

editorial INFRONT

MARCH 2018 Editor-in-chief Alex Webber

2 Take a Number 1 14 Viral 16 City 18 Interview:

insider@warsawinsider.pl Art Director Kevin Demaria insider@warsawinsider.pl

Anna Zofia Wojtecka

Publisher Morten Lindholm mlindholm@valkea.com

FEATURES

Contributors: Stuart Dowell Maria Mileńko Michał Miszkurka Ed Wight

22 Nike Monument 24 Design: wall-being 26 March Getaways

Advertising Manager Jowita Malich jmalich@valkea.com

PARTNER SPOTLIGHT

ey Account Manager K Agata Sicińska asicinska@valkea.com

28 The latest marketplacenews from the Warsaw Insider’s friends and advertisers

EAT!

31 Review: 30 Koszyków 32 Review: Warszawski Sznyt

DRINK!

63 Review:

El Botellon 64 Review: Winsky

ey Account Manager K Joanna Łysik jlysik@valkea.com

A

n odd month is March – snow one minute, sun the next, and a thick fug of smog somewhere in between. It’s a time that catches Warsaw in limbo, so therefore it’s fitting we’ve used the opportunity to celebrate Nike (as in the Greek goddess, not the outlet store). No other monument in the city has led such a transient existence of perpetual uncertainty. Elsewhere, we’ve explored the world of Polski poster art, cast a light on the city’s burgeoning burlesque scene and identified the greatest escapes that this March has to offer. As always, hope you enjoy it and blah, blah, blah… See ya’ in spring!

Distribution Manager Krzysztof Wiliński kwilinski@valkea.com Subscription 12 editions of the Insider zł. 99 (inc. VAT) in Poland.

Orders can be placed through: insider@warsawinsider.pl Printed by Zakład Poligraficzny TECHGRAF

77 Review: Jewish Historical Institute 80 Museums 93 Guide: Essentials 94 Map 96 Insider Finds

Alex Webber insider@warsawinsider.pl

on the cover Nike again, and for the very reasons explained above.

See p. 22. (Illustration by Michał Miszkurka) Warsaw Insider | MARCH 2018

VALKEA MEDIA S.A., ul. Elbląska 15/17, Warszawa, Poland; tel. (48 22) 639 8567; fax (48 22) 639 8569; e-mail: insider@warsawinsider.pl Information is accurate as of press time. We apologise for any errors, but cannot be held responsible for inaccuracies. All information ©2018 Warsaw Insider.

PHOTOGRAPH BY ED WIGHT

Tel. (17) 225-28-69

DO!

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ey Account Manager K Karolina Zielonka kzielonka@valkea.com

BURBERRY CANADA GOOSE CASADEI CHRISTIAN LOUBOUTIN FAY GIANVITO ROSSI KENZO MONCLER MR & MRS ITALY ONETEASPOON RALPH LAUREN TOD’S TORY BURCH VALENTINO BURBERRY CHILDREN DSQUARED2 KIDS KENZO KIDS MONCLER KIDS

Pl. Trzech Krzyzy 3/4 tel.: +48 226221416, www.PlacTrzechKrzyzy.com

BANJALUKA 2/4 Szkolna, Warsaw +48228281060 banjaluka.pl Facebook.com/BANJALUKA.WWA Instagram: @banjaluka_warszawa

MOMU 9/11 Wierzbowa, Warsaw +48506100001 momu.pl Facebook.com/MOMU Instagram: @momu_pieczemy_dymem

If you haven’t heard about us yet, you should know that we have been on the Warsaw gastronomy map for over 13 years. In the meantime, we moved from Mokotow to the Centre of Warsaw. We are inspired by colourful, diversified but still undiscovered Balkans. Gourmet kitchen open late into the evening, live music every day, Sunday animations are the reasons for which our guests appreciate us the most.

If, however, you already know us, then you probably tried the lamb chops by our chef Olaf Michalczyk who says with a smile on his face: “I put my lamb chops, against all other cutlets in this city”. It is also hard not to know Mrs. Kate’s apple pie and Mrs. Anna’s cheesecake which are smashing the system. Regional rakija, Croatian and Slovenian wines and beer from Bosnia probably also sound familiar to you. If that’s the case, we are sure we will see each other again very soon.

MOMU specializes in roasted food, utilizing traditional cooking techniques to create a top-quality menu. The kitchen’s wood fire oven enhances the flavour of MOMU’s meat, fish, vegetables, fruit and cheese, with no preservatives or enhancers.

The restaurant takes pride in its regional menu, using only the best ingredients from Polish suppliers.

Alongside the kitchen you’ll also find a fully stocked bar, with a variety of wine, beer and whisky specially designed to accompany your meal. MOMU is also home to a unique atmosphere, with daily performances from local musicians.

AïOLI inspired by Gdańsk 6 Partyzantów, Gdańsk aioliinspiredbygdansk.pl Facebook.com/AIOLIxGDANSK Instagram: @aiolixgdansk

AIOLI Cantine Bar Cafe Deli 18 Świętokrzyska, Warsaw +48226572126 aioli-cantine.com Facebook.com/ AIOLICantineSwietokrzyska Instagram: @aioli_swietokrzyska

Not a restaurant, but a city cantine that offers an adventure with a Mediterranean twist in fast food gourmet. AïOLI inspired by Gdańsk is the only gastronomic concept combining a cantina, tattoo studio and barber shop - all in one place at 6 Partyzant street.

AïOLI is a modern urban canteen bustling from the early hours to the last guest. The menu features breakfast, snacks, salads, sandwiches, pastas, burgers and pizzas. The chefs regularly surprise with seasonal, spontaneous cuisine. Every night DJs play for guests, making the place vibrant with life like all popular European city canteens. This is the place where the Mediterranean kitchen merges with lifestyle.

Thank you for being with us - you come to a place which you yourself create!

AïOLI is a bar, café and deli, and was created with three factors in mind: a passion for good-quality food, the joy of a Southern style of living and a love of beautiful interiors. The owners decided to combine these ideas, concentrating on achieving great quality through simple ingredients. Now one of the stars of the Warsaw gastronomic scene, it is known for its creative Italian cuisine with American influences, its industrial interior, and music from Warsaw’s best DJs – not to mention its signature AïOLI, a staple of southern European cooking. Our tip: try the Taleggio pizza.

The Best Of Warsaw!

First born in 1998 as a counter-point to the “bitching, moaning and customary

grumblings” that came as part of the expat deal in post-communist Poland, the Insider’s annual Best of Warsaw awards have emerged to become one of the leading food and drinks events in the country. The city, though, has grown, and so must we, which explains why for the second year running we’ll be publishing an annual edition focusing on the great and the even greater. Due back from the printer at the end of March, look for your copy in selected newsagents, VIP rooms and executive lounges.

KEY JURIED CATEGORIES The Nominees...

Price: zł. 20 ANNUAL EDITION 2018

Fine Dining Atelier Amaro Chłodna 15 Nolita Salto Senses Neo Bistro Ale Wino Bez Tytułu Kieliszki Na Próżnej Plato Rozbrat 20 Casual The Cool Cat Fest Port Czerniakowski Rusiko Talerzyki Vietnamka Chef Michał Gniadek (Plato) Bartoszk Szymczak (Rozbrat 20) Robert Trzópek (Bez Gwiazdek) Sebastian Wełpa (Ale Wino) Arkadiusz Wilamowski (Chłodna 15)

BLAZING STAR

The chef that’s become the talk of the town

REVEALED INSIDE

Warsaw’s top chefs, restaurants, bars, clubs and buzzes as chosen by the Insider and its jury!

PLUS:

Plus: restaurant design, trends to watch, the neon revival and much, much more!

Best of Warsaw issue on sale March 15 6

Warsaw Insider | MARCH 2018

Modern Polish Bez Gwiazdek Bistro Pod Sowami Kafe Zielony Niedźwiedź Kieliszki Na Hóżej Mała Polana Smaków

2017 8

Warsaw Insider | MARCH 2018

A NIGHT TO REMEMBER...

The city’s top restaurateurs and chefs converged on the Sofitel on February 15th for the latest installment of the Insider’s prestigious Best of Warsaw food and drinks awards. Key winners on the night included Nolita who, for the third year running, scooped the top prize in the fine dining category, Vietnamka (Casual Dining), and Plato (Neo Bistro). The big winner, however, were Bez Gwiazdek who came away with awards in the categories for Best Modern Polish and Best Chef (Robert Trzópek).

Other gongs were handed out to Martin Gimenez Castro of Salto (Inspiration), Robert Sowa of N31 (Lifetime Achievement), Sebastian Wełpa (Outstanding Achievement) and Malka Kafka of Tel Aviv (Restaurateur of the Year). Of the newbies, Hala Gwardii were recognized for Best Food Concept, Winsky as the Best Drinks Concept and Arkadiusz Wilamowski as the Best Newcomer on account of his outstanding debut as head chef at Chłodna 15. warsawinsider.pl

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Warsaw Insider | MARCH 2018

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number take a

200

Rebuilding Saski

Professor Jakub Lewicki, the chief conservator for the Mazovian region, has announced his wish to see Saski Palace rebuilt as part of Poland’s celebrations marking one hundred years of independence. The idea has gathered steam among supporters of the ruling populist PiS party, and an official green light from the government would be seen by many as another attempt to undermine the authority of the Warsaw Mayor’s office.

Plans to reconstruct the palace – which was destroyed in WWII – were originally raised in 2006 by the mayor of the time,

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Lech Kaczyński. However, the zl. 200 million project was eventually canceled by the current incumbent of City Hall, Hana Gronkiewicz Waltz, amid budgetary concerns. A sworn opponent of PiS, Gronkiewicz Waltz has faced increasing fire from the government as they seek to erode her influence. Having invoked a law to seize control of Pl. Piłsudskiego, PiS have already drawn by the battle lines by initiating work on a statue commemorating the late Lech Kaczyński. A reconstruction of Saski Palace would be viewed as a clear reminder as to who really wears the trousers.

PHOTOGRAPH ED WIGHT

Million złoty… the projected cost of the original project that was abandoned ten years back

NEW ORIENTAL TOUCH

Ul. Pańska 85 For Reservations tel. 512 671 756, 22 253 30 30 panska85.com.pl

Viral

In Vogue

Starting as they mean to go on, Vogue Polska hit the ground running with a debut to remember…

T

outed as the most eagerly awaited Polish magazine launch for a decade, Vogue Polska hit newsstands on Valentine’s Day and immediately sent the internet into meltdown. Shot by Juergen Teller, their controversial cover became the story of the month with everyone and anyone voicing an opinion.

Featuring supermodels Anja Rubik and Małgosia Bela posed against a black Volga – and the Palace of Culture entwined in a soupy smog – the cover divided opinion with critics slamming it for its negative portrayal of Poland.

Others, however, were quick to praise the powerful, austere imagery as well as the daring deviation from fashion mag norms. “Today,” wrote one fan, “the world noticed us.” So too did the online community: spawning dozens of spoofs and memes, it’s arguably become the most widely parodied cover in Polish magazine history.

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City

And Breathe…

As the city continues to debate what to do with Pl. Defilad, a past project has suddenly compelled the public…

N

early two years since it was first published online, a striking architectural project found itself going viral after being the subject of a Facebook post by social activist Jan Śpiewak.

The concept of architects Patrycja Stołtny and Michał Sapko, Plac Oddechu (Breathe Square) visualizes the area surrounding the Palace of Culture being transformed from a concrete car park into a natural oasis.

“Previous projects for the square have always treated green areas as an additional or secondary element,” says Michał Sapko, “so we wanted to give them priority – the core idea was to create a complex green infrastructure that would attract visitors through its social function and events.”

The idea comes at a time when the future of both the Palace and the surrounding area hang in the balance. As things stand, a competition is already underway to pick a future design for Pl. Defilad with five international projects on the shortlist, while beyond that,

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much noise has been made regarding the potential demolition of the Palace itself.

Though most view this as ultimately unlikely, an increasing number of politicians have jumped on the bandwagon.

“We need to look at the area with a fresh perspective,” warns Michał Sapko, “but we have to also remember our heritage and history. For us, PKiN isn’t just a piece of Soviet heritage, it’s a testament to history.

Public discussion is vital so as to give people the chance to express themselves and find the right solution for this area, but the biggest challenge will be finding a compromise. Our fear is that the voice of the public will be ignored.”

Enjoy the hospitality and tastes of the Bosphorus in Poland’s most authentic Turkish restaurant Pl. Konstytucji 2, tel. 883 444 441, anatolia.pl

Interview

Center Stage

Photographer Anna Zofia Wojtecka talks about life chronicling the world of burlesque…

WI: Where did your fixation with burlesque begin?

AZ: I began photographing burlesque in 2011. My first experience was a Betty Q show in Skład Butelek and though the stage was small and the lighting was poor I feel in love instantly!

After, I went backstage and swapped numbers with Betty Q and that’s how it all started. Two years later I was one of the official photographers at the London Burlesque Festival – from then on in I was totally in!

What does burlesque mean to you on an emotional and artistic level?

Burlesque means sooo much to me, and I can see how my attitude has changed over the years.

At first, I was curious and excited by the undressing and the tease: I found that all really thrilling. And then you had these amazing costumes taking you to different worlds and feeding your fantasies… In time,

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though, I started to appreciate the message behind it more than just the visual side of the show – now I see burlesque as a way of expression. Performers use burlesque to make a statement; their body becomes a tool to demonstrate sex or power, to highlight a political or social problem, or to simply entertain the audience.

What is it that you love about photographing burlesque?

Generally-speaking, the transformation. I’m fascinated how each character is created by the performer from scratch: the idea, the music, the moves and the plot. What’s more, the transformation takes place on stage – I love catching that moment of change.

Transformation is a theme you explore in your portrait photography…

Yes, I used it as an underlying theme in a series

What’s the hardest aspect of photographing a burlesque performance?

First of all, the lights – one minute there’ll be fire and sparkles in the darkness, and the next moment you’ll be dealing with bright spotlights. You have to be crazy fast to change the camera settings and avoid over- or under-exposing the image.

And after all that, you’ve only got a split second to catch a performer in the perfect pose.

What makes a great burlesque show?

The performer needs a sparkly costume with lots of glitter, a delicious body, at least three props… Ha, I’m only kidding. In my view, a great burlesque show just needs a good idea that’s coherent with the costume and music. It needs to have an element of suspense and curiosity and while the costume is important, I’ve seen great shows where the performer has just had one piece of cloth. >>>

PORTRAIT BY PAWEL RYBALTOWSKI

of portrait photographs showing performers in their everyday life with no make-up. My exhibition, Burlesque, shows around 20 international artists in a variety of burlesque forms: from classical feathered Moulin Rouge style through to grotesque vaudeville and fire shows. The second part, Burlesque Life, shows the stars of burlesque in their everyday life and casual clothes contrasted against their full stage look.

My purpose was to focus attention on the fact that performers often have different day jobs and follow an established code of conduct. Burlesque is their way of expressing themselves through the creation of a scenic alter ego.

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Interview

Photos from the series Burlesque Life shows the stars of burlesque in their everyday life contrasted against their full stage look.

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For more of Anna’s work, check: fottoo.pl

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ON A PEDESTAL One of Warsaw’s most recognizable monuments she might be, but Nike is also one of its most enigmatic…

CHOOSE NIKE

When, in 1956, it was announced that Warsaw was to receive a monument honoring her wartime heroes the excitement was palpable. A competition to find a design was announced with the general public encouraged to enter. Revealing much about the disorganized state of this competition, as well as the ruinous state of the city, those submitting ideas were even allowed to specify the site of their choosing –

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soon, newspapers found themselves swamped with thousands of suggestions. “This is not an artistic competition,” sneered Świat’s art critic, Aleksander Wojciechowski, “but a national plebiscite.”

In all, 196 entries from home and abroad made it onto the final shortlist, and these found themselves on display in the Zachęta Gallery in April, 1958. In just a month, the exhibition was visited by 100,000

Nike’s usually viewed as a passing blur from the back of a cab.

Blink and you’ll have missed her.

R PHOTOGRAPH WIKICOMMONS

esilient, courageous, combative and triumphant, the figure of Nike is all these and more. Standing at the intersection of Nowy Przejazd and Solidarności, the Greek Goddess of Victory (you didn’t think we were referring to the sneaker firm, did you?), is also arguably the city’s most misunderstood monument. Certainly, she can claim to be the most undervalued – positioned to ensure almost minimal human contact, Nike’s usually viewed as a passing blur from the back of a cab. Blink and you’ll have missed her.

So who is this fleeting apparition, and what does she represent? As with so many local landmarks, her story is rooted in the war and, more pertinently, its immediate aftermath. With Poland falling under the yoke of Stalin, Varsovians lived in a dis-engaged reality in which many of their wartime experiences were simply erased from the record books. The 1944 Warsaw Uprising, they were told by the communist leadership, was the work of bourgeois bandits and criminal adventurers – veterans who had fought in the rebellion were condemned and quite often persecuted. But a brief thaw in the paranoid political climate followed Stalin’s death, and it was in this period that the idea of monument to commemorate the city’s wartime suffering and struggle was raised. Still careful not to offend Big Brother next door, it was to be called The Monument to the Heroes of Warsaw.

After a long, convoluted process, a winning design was chosen, its author being Marian Konieczny, an upcoming sculptor schooled in Kraków under the acclaimed Xawery Dunikowski. Depicting a sword-wielding Goddess – her face apparently modelled on Konieczny’s adolescent daughter –

people. Many of the vaunted ideas were hokey, others impractical and yet more just plain crazy. A clutch, however, seemed to genuinely strike a chord – in David Crowley’s excellent book, Warsaw, the author writes of one “spectral scheme that took the form of a spiraling aluminum motif suggesting both a ladder and a mournful wisp of smoke.”

the 10-ton figure measured seven meters in height and six meters in length. Her two-meter sword, meanwhile, weighed in at a ton, and was specially filled with steel rods to allow it to bend – but not break – in the case of high winds. Cast in Gliwice, the statue was then transported in two pieces to Warszawa-Gdańska train station.

While the original idea for a monument had been mooted in 1956, by the time Nike was ready ‘the thaw’ had passed.

With this in mind, her plinth merely made a vague reference to the “Heroes of Warsaw 1939-1945”, while the unveiling ceremony was moved to a ‘safe’ date that wouldn’t clash with any anniversary related to the Warsaw Uprising. Thus, finally, Nike was unveiled on 20th July, 1964, on Pl. Teatralny.

But this was not the end of her story. Having started her life in transit, Nike was on the move again, this time in 1995 after it was decided that the spot she occupied would be rebuilt in its pre-war form (what replaced her was the Jabłonowski Palace opposite the theater). For two years, she stood awkwardly behind this construction site before eventually being carried the short distance to her current home by a mobile crane. Marian Konieczny, by now a respected artist with sculptures across the world (among others, the Martyrs’ Memorial in Algeria and the Kosciuszko Monument in Philly), was consulted on the move, and his plans envisaged a new 20-meter plinth that would award Nike the prominence she deserved. City Hall argued that nine-meters was enough and after much too-and-froing a half-way compromise of 14-meters was agreed upon. In many ways, it was an apt reflection on Nike’s life in limbo: never truly sure of what she was really commemorating, let alone where she should stand, she’s become the great ghost monument of Warsaw: there but out of reach.

For reasons that remain unexplained, the original competition was scrapped and a new one launched, this time featuring 106 projects. While this perplexed the public, it seems likely that without the interference and insistence of Prime Minister Józef Cyrankiewicz, the whole idea would have been abandoned altogether. In the end one

winner emerged with the panel of jurors choosing Marian Konieczny’s Nike. Though subsequently tweaked to its current form (the sculptor’s first sketches depicted barricades and other fundamentals associated with the Uprising), it was about as much as the people of Warsaw could hope for given the circumstances of the time.

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DESIGN POSTER ART

MARCELINA AMELIA

OFF THE WALL

Of the pleasant side effects associated with communism, the birth of ‘the Polish school of poster art’ was certainly one of few. With Western film posters frowned upon, the government instead commissioned domestic artists to create their own. Unrestrained by any guidelines, the results were abstract, creative and often plain weird. Lauded across the globe, the movement significantly impacted the world of graphic design. Now, a new generation of Polish artists have been handed the torch and are seeking to carry this rich legacy forward.

To browse and buy their work, check wall-being (wallbeing.com), an online store representing a stable of upcoming and established artists.

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Ar t i s t s c l o c k w i s e f r o m t o p l e f t .

AGATA K R Ó L A K IZA DUDZIK P O L A AU G U S T Y N O W I C Z A N N A R U DA K K I N GA O F F E R T D O R O TA WĄT KO W S K A MICHAŁ MISZKURKA T O M A S Z K AC Z KO W S K I

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TRAVEL MARCH GETAWAYS

SPRING Break

Whether Poland’s enjoying the first cracks of sunlight or still entombed under ice, March promises much when it comes to a sneaky weekend break…

RURAL ESCAPE Villa Greta Enjoy the rolling countryside of Lower Silesia at Villa Greta, a pre-war farm complex set in a lazy roadside hamlet where nothing really happens. It’s a place to ramble the fields, catch up on your reading list, or rent a car and head into the back of beyond: in close reach are picturesque towns like Jawor and a whole trail of Rapunzel-style castles. Back at base, the homespun charm manifests itself in a farm-to-fork menu that’s been endorsed by Poland’s slow food association.

Dobków, villagreta.pl Doubles from approx. zł. 120

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COASTAL CHILL OUT

LAKESIDE RETREAT

Boulevard

Jaczno Lodge

Just meters from the sand, Boulevard presents a string of hyper-modern, deluxe apartments lined up against the beach.

The muted, neutral color palette only serves to emphasize the key feature: climactic, floor-to-ceiling views of the steely grey ocean stretched out in front. Enjoy catch of the day inside Octopus, their acclaimed restaurant, before heading for a windy walk on the sands below. Or why go out at all? Dim the lights and watch the waves crash below from the warmth of your bed.

Ustronie Morskie, blvd.pl Doubles from approx. zł. 250

Set on the banks of a deep blue lake, visitors find themselves staying in rustic timber-hewn lodges wedged close to the water by a dense bank of woodland. Adding to the sense of rural escape is a design that gives attention to heavy stone walls and chunky wooden fittings. Defrost in the steamy bania before enjoying homemade nalewki in front of the fire. Later, don’t be spooked by the calls of the wild – that was probably just a wolf howling in the distance…

Jaczno, jaczno.pl Doubles from approx. zł. 265

MOUNTAIN VIEWS

CITY BREAK

1050 Apartments

Puro Gdańsk

No matter what time of year it is, getting down Zakopane’s main drag usually requires the aggressive use of a meat cleaver. Instead, head 4.5 clicks west to 1050, a fetching wooden chalet housing three apartments accommodating up to six to eight people. Design-wise, lodgings are a stylish mix of trad and modern and juxtapose bright fabrics against light timber finishes – it’s the very definition of hygge. As for the views, they make the act of pulling the curtains open a moment of joy.

Kościeliska, 1050apartments.com Apartments from approx. zł. 430

Taking its inspiration from the granary buildings that neighbor it, the latest venture from the design-led Puro brand is the boldest yet from this trending hotel group. Features include an eight-story atrium, a top floor bar with marina views and a ground floor living space that references Gdańsk’s shipbuilding past with plenty of rugged, raw materials and oxidized metals: even the light fixtures involve recovered bits and pieces from the local docklands. Generous doses of local contemporary art round out this style-driven experience.

Gdańsk, purohotel.pl/Gdansk Doubles from approx. zł. 275

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Sp Par ot tne lig r ht

Japanese Perfection

Wabu’s menu is comprised of exquisite sushi and modernized Izakaya-style cuisine. In accordance with Japanese tradition, our meals are served in the form of tapas, as sharing food is one of the principles of Izakaya. Our unique fish, signature compositions and enthralling cooking techniques faithfully reflect the flavors of the Far East, with modern accents and a hint of finesse satisfying the most refined palate.

Wabu Pl. Europejski 2, wabu.pl

NEWSFLASH! Opened at the end of February, AïOLI Bread&Aperitivo have stirred Chmielna awake with our artisanal breads and brilliant bruschetta.

Of course, you’ll also find plenty of the other menu items that have made us a nationwide sensation! Join us at our new branch on Chmielna 31…

Eastern Promise

At Anatolia Restaurant & Lounge we will take you on a gastronomic journey around the Far East. With our guests in mind we’ve recruited the best chefs to ensure only the highest quality: watch the cooking unfold before your eyes in our open kitchen. Comfortable sofas, delicious cocktails and the best sheesha pipes ensure you won’t leave us disappointed!

Anatolia Pl. Konstytucji 2, anatolia-waw.pl

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Saturday Showdown

With deliveries arriving twice a week – and sometimes even more frequently – at L’Arc we have become known as Warsaw’s premier hunting ground for clawed crustaceans. Plucked out alive and kicking from a burbling fish tank are crabs and lobsters that few can match… and not just in quality, but price as well. Each Saturday, as part of L’Arc’s ‘seafood revolution’, find whole lobsters served for just zł. 99. Alternatively, for the price of zł. 119, enjoy a Saturday feast comprised of shrimp, octopus, oysters, calamari and other assorted ocean treasures. Visit us yourself to find out why we’re regarded as the home of the city’s best seafood…

L’Arc Varsovie ul. Puławska 16, larc.pl

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Versatile Like Orzo

Orzo, a pasta that resembles rice, cooks quickly and looks attractive on a plate. Its versatility is perhaps its biggest advantage – but do you have orzo in your kitchen?

WHERE DOES ORZO COME FROM?

In many countries this kind of rice is nothing new. Orzo has been present on Mediterranean menus a long time.

Initially, it was used in soups or as an ingredient in cold salads, e.g. tabbouleh, as well as a rice substitute in traditional dishes like risotto or pilaf. Today, this kind of pasta is most often found in Arabic, Turkish, Greek or Italian dishes. Although the name orzo derives from Italian, it’s called differently in each country of origin.

it was added to other dishes like pilaf. You can easily use orzo for mac-n-cheese or as an ingredient for stuffed peppers or pumpkins. Today, orzo is widely used in crunchy and nutritious salads and stews. It goes very well with roasted and grilled vegetables too. All the dishes you create with orzo are both healthy and nutritious. Therefore, it is a perfect breakfast ingredient, both as a milk soup with a bit of cinnamon and apple pieces, as well as fried eggs and bacon or tomato salsa.

THE SECRET OF ORZO…

A PLACE FOR ORZO LOVERS

Orzo, like many other traditional pastas, is made from durum wheat flour called semolina. Durum is a high-protein grain particularly rich in vitamins and contains a lot of fats and folic acid. Unfortunately, the cooking process may deprive it of these valuable properties. Nevertheless, the minerals contained in durum are more immune to the cooking process. When cooking durum pasta, the compounds of phosphorus, potassium, iron, copper, manganese and zinc are preserved. The delicate and slightly buttery orzo seasoned with a little olive oil and a pinch of sea salt is an ideal base for creating an unlimited number of more or less complex, healthy dishes.

VARIETY OF WAYS YOU CAN USE ORZO IN THE KITCHEN Originally orzo was used mainly in soups, but with time,

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For fans of healthy, delicious pasta dishes there’s a new spot on the map of Warsaw and Krakow: ORZO - a place of creative culinary adventures in an extremely pleasant and relaxed atmosphere. The menu includes dishes based on orzo pasta. For example, ORZO FRIED SHRIMPS where orzo plays the role of Chinese fried rice with kimchi. This is the top spot on the menu, prepared especially for fans of colorful and juicy shrimps - try mixing it with egg yolk! You will also find orzo on the breakfast menu accompanied by salmon, guacamole, pike eggs with crunchy salads and mango salsa or as a side to meaty main courses.

Orzo Pl. Konstytucji 5 (Warsaw) / ul. Lipowa 4A (Kraków), orzo.pl

EAT!

PHOTOGRAPH KEVIN DEMARIA

OLD TREND, NEW STYLE

Crazy as it sounds, few cities in the world look after their vegetarians quite as consciously as Warsaw.

That becomes especially clear when walking south-central Śródmieście, a square mile that’s been infilled with options that range from vegan sushi to plant-based fine dining. In light of the lavish choice, critics could call the menu at 30 Koszyków a little mundane – hummus peaked three years ago, didn’t it? Yet while the concept might not feel new, the execution does. From a limited set of choices, Koszyków’s fast expanding customer base enjoy a range of kick-ass hummus recipes that have acquired a serious following: the beetroot is highly recommended. Set in the pit of Koszykowa’s dogleg, and decorated with vibrant bursts of art, it’s a welcome addition to the local dynamic.

30 Koszyków ul. Koszykowa 30, fb.com/30koszykow

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PHOTOGRAPHS KEVIN DEMARIA

Eat! Reviews

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Warszawski Sznyt ul. Senatorska 2, warszawskisznyt.pl

THE BIG STEAK OUT

Eating in Old Town? It doesn’t get better than Warszawski Sznyt…

A

sk any local foodie what scares them the most and the chances are they’ll answer in a heartbeat: the Old Town. Rightly so. Sure it looks cute and handsome, but that doesn’t mean it can cook. Behind the frilly front rooms of the district’s restaurants lie kitchens of near fatal reputation – they don’t exist to make you feel good, they’re there to rob you of your money and leave you feeling woozy. Exiting, you’re left looking like a sucker.

But rules have exceptions and in Old Town’s case that means Warszawski Sznyt. Sat within a stone’s throw of Zygmunt’s Column, this two-level space is a breath of fresh air: sleek, stylish and contemporary, it’s an antidote to the hackneyed interiors you’re otherwise used to. No hunting trophies and folksy fabrics, just smooth clean lines and a happy sense of buzz. In a nutshell, it’s the kind of restaurant you’d actually like to rest in.

PHILOSOPHY

The concept is clear-headed: up the stairs, it’s a more refined experience – not exactly fine dining, but not that far off. The ground floor is more everyman: a casual atmosphere and a pan European menu bristling with regional specialties. What really gets bums on seats though, that’s the steak menu...

DON’T MISS

Looking after the ground floor is Michał Węcławek, a chef whose bio includes time working for steak master supreme Martin Gimenez Castro (Restauracja Salto) – clearly, he learned a lot. Making use of an oak-fired grill, his meats include a 28-day dry-seasoned Heifer and a stonking 500 gram Chateaubriand. At zł. 74 the filet mignon is the best value for money in the vicinity. warsawinsider.pl

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EAT! Listings By in large, you can expect to pay between zł. 20-35 for starters, and zł.

35-70 for mains. Expect those prices to double in the case of the city’s fine dining venues. Those wishing to cut costs should seek out the weekday business lunch deals now offered by most restaurants. When tipping, 10-20% is considered polite though be aware of automatic service charges in some venues.

Home delivery by daily.pl

american

ul. Wilcza 43

Brooklyn Restaurant & Bar Gone are the fancy pants culinary creations once found in the basement, ousted in favor of a menu of pimped-up soul and street food, salads and steaks.

This means fresh tacos not to mention the best-selling ‘Mito’s Beef Ribs’. The ground floor burger bar is more prosaic, offering a standard line-up of burgers and wings. (C4) Al. Jana Pawła II 18 (Rondo ONZ), tel. 22 114 3434, brooklynbw.eu

american 34 bakeries 34 balkan 36 british 36 burgers & street food 36 chinese 36 fine dining 37 french 38 georgian 39 greek & turkish 39 hungarian 40 indian 40 indonesian 41 international 41 italian 47 japanese & sushi 49 jewish 50 korean 50 latin & spanish 51 mexican 52 middle eastern 53 polish 54 russian 54 scandinavian 58 seafood 58 specialty food shops 59 steak houses 60 thai 61 ukrainian 61 vegan 61 vietnamese 62

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specifications. Take it all in inside a brill interior that’s all Sputnik lights, intriguing artwork and mustard-toned finishes. (D5)

Champions Sports Bar While the concept and style look dated, there’s no faulting the attention to detail – with TVs positioned all over the place you won’t miss a kick. The heavy décor brings to mind the trans-Atlantic sports bars of the 90s, with glinting trophies, whirring machines, clacking pool tables and a cacophony of commentaries. Hell, there’s even a boxing ring. But you can’t criticize their consistency: the food is always on-point, the staff are pro, while the generous floor plan makes it suitable for unwieldy groups of large and loud lads. (D5) Al. Jerozolimskie 65/79 (Marriott Hotel), tel. 22 630 5119, champions.pl Hard Rock Café Instantly recognizable by the giant neon guitar outside, Hard Rock has a pierced staff of skater boys and rock girls and a menu that is, if nothing else, completely reliable. Peruse rock’n’roll swag that includes Joplin’s blouse, Prince’s guitar and Shakira’s pants. (C4) ul. Złota 59 (Złote Tarasy), tel. 22 222 0700, hardrockcafe.pl Koko & Roy Spotlighting ‘New American Cuisine’, the thrust here is on comfort food, albeit several steps beyond what you’d rustle up at home: the Odds & Ends (deep fried pigs tails and chicken hearts tumbled into a big bowl and served with pickled red onions and a lash of sriracha aioli) are bold, unexpected and utterly delicious. The work of an American / Polish husband and wife, Koko & Roy feels fun, innovative and pleasingly casual – a bit like visiting friends who really know how to cook. Much like visiting friends, alcohol too also plays its part: in this case, generous cocktails made to NYC

bakeries Aromat That many consider this their favorite bakery says it all. French flour and an expert baker ensure brilliant results, while the lemon éclairs deserve their own Facebook page. (C4) ul. Sienna 39, fb.com/ piekarnia.aromat Café Vincent Queues build quickly as locals line up to buy baguettes, cinnamon rolls, lemon croissants and beautiful pains au chocolat.

But people don’t just head in then out, a small wine list and brilliant people spying opportunities cause many to hang around.

(D3) ul. Nowy Świat 64 Charlotte While the fancy crowd isn’t to everyone’s liking, the atmosphere feels truly continental: even more so in warm weather when the terrace packs out. (D6) Al. Wyzwolenia 18 (enter from pl. Zbawiciela) Paul Specializing in pastries, baguettes and other baked goods, this French chain have rapidly entrenched themselves in the capital following their debut last year.

Various locations, boulangeries-paul.com Qki QKI is the work of two sisters (in-law!) with a passion for the sweeter things in life. Shunning shortcuts and artificial nasties, cookies, cakes and pastries comprise the bulk of the offer here. ul. Topiel 19 & ul.

Belgradzka 14, qki.waw.pl Rozbrat 20 Bakery & Wine Corner Best known for fathering Butchery & Wine, Daniel Pawełek makes his mark on Powiśle with the launch of Rozbrat 20, a high-end bakery that’s worthy of the rave reviews. Breakfast here is among the best you’ll find in Warsaw. (F5) ul. Rozbrat 20, rozbrat20.com.pl SAM Co-owner Małgorzata Kusina-Doran is a fine-bread connoisseur, honing her

EAT! Listings skills at a bread-making course chaired

by Raymond Blanc. While SAM have expanded to cover numerous locations, this has not been to the cost of the overall quality. many locations, sam.info.pl

balkan Ba Adriatico As a starter, then the grilled peppers stuffed with creamy, regional cheese are irresistible. But then so too the octopus salad. Mains are a victory of simplicity, with dishes like skewered minced beef served with a bitey sauce and a soft, pillowy Lepinja bread. Yet ignore Thursday seafood night at your peril. Croatian-run, this neighborhood spot has an unassuming air that belies the general quality. (B2) Al. Jana Pawła II 50/52, ba-adriatico.pl

Beef’N’Roll If the wheels have fallen off the burger craze then no-one told Beef’N’Roll.

Originating as a food truck, their success has been such that a fixed venue was required. Everything about the food and drink suggests quality is the main consideration. (D4) ul. Nowy Świat 36, tel.

531 707 070, beefnroll.pl Burger Bar Warsaw has come full-circle: years after burgers briefly starred as the national food, it’s the original burger joint that still bosses the field. ul. Puławska 974/80 (enter from Olkuska) & ul. Krucza 41/43, burgerbar.waw.pl

Banja Luka Lots of clunky timber and imported ceramics set the scene at this eatery, a Balkan stalwart that’s known for its economical pricing structure and bulky portions. Grilled meats are prominent and the food largely reliable. (E8) ul. Szkolna 2/4, tel. 22 828 1060, banjaluka.pl

Kura Buffalo Wings Looking to revise and rehabilitate the reputation of fried chicken, this cult spot has cool staff, a busy buzz and a tasty selection of strips, wings and homemade sauces: look on it as KFC for the millenial generation. (B2) ul. Nowolipki 15, fb.com/ restauracjakura

british

Meat Warsaw This project sees a cosmic 1960s rotunda revived as a compact eatery whose brief menu is butch and brawny and comfortably familiar: Philly cheese steak served inside fresh pitta bread; Polish white sausage in a thick corn sauce; and boczek that’s soft in parts and crackly in others – lathered in a thick gloss of plum glaze, it’s a dish that sets off fireworks.

Ę Rybę A couple of places have tried to emulate the taste of the British seaside, but this is the de facto codfather. Here’s a spot where the chips are golden, the fish fresh and the batter crisp and light. Now also serving British breakfast, albeit at a time when most normal people will have already eaten. (E4) Al. Jana Pawła II 18, erybe.pl

burgers & street food Barn Burger Retaining a loyal crowd ever since their 2012 entry on the burger circuit, Barn Burger offer a loud and lively atmosphere and much celebrated burgers with goofy names like Heart Attack and Muppet. The

list by the door notes the results of their American-style eating competitions / greed-fests. (D4) ul. Złota 9. tel. 512 157 567, barnburger.pl

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(C4) Corner of ul. E. Plater / Świętokrzyska, fb.com/meatwarsaw

Okienko When the chips are down and you’re looking for emergency nourishment, then join the queue outside Okienko: serving Belgian-style frites in paper cones, this street-side hatch is a true window of life. The roster of sauces, written up in marker pen on the wall tiles, are often superb. (D7) ul. Polna 22 Pogromcy Meatów Yearn no more for the elusive flavor of the backyard BBQ. Specializing in grilled meat, find exactly just that loaded into

artisan buns alongside locally grown greens. The sense of homespun quality makes this the kind of comfort food that Warsaw has been missing for years. (E6) ul. Koszykowa 1, tel. 505 703 508 Warburger While Warsaw has lost its appetite for burgers, you wouldn’t necessarily tell by popping in WarBurger. Set inside a diminutive cabin, join the scrum for jazzed-up burgers that use slow-food ingredients. If not the best, they’re most certainly up there. (E9) ul. Dąbrowskiego 1, warburger.pl

chinese Pańska 85 Ample in size, the interiors speak of money well spent. This is especially true because despite the luxury trimmings Pańska looks good without ever losing its dignity. With their kitchen staff headhunted from across China, the food sets a standard that has yet to be seen in any Chinese restaurant in Warsaw: there’s delicate salmon rolls wrapped in mango; dim sum that are pouches of pure goodness; and Sichuan-style pork that’s a blaze of sizzle and spice. The Beijing Duck, carved and served table-side, is the highlight. (B4) ul. Pańska 85, panska85. com Regina Bar Stepping past a pair of flowing red drapes at the entrance, guests are ushered in to discover an eclectic world that marries the tastes of New York’s Little Italy to Chinatown next door. This is done excellently with the menu presenting the very essence of ethnic comfort food: General Tso’s chicken, Cantonese roast duck and light, leopard-spotted pizzas. Brought to you by the makers of MOD, it’s therefore natural that the original style extends to kooky interiors tinged with a trace of retro: a tall mirrored wall and the kind of sparkling chandelier last seen in Boogie Nights. (E6) ul. Koszykowa 1, fb.com/ Reginabar Rico’s Concept Never let a name fool you. While Rico’s

EAT! Listings might sound more like a Mexican food truck, the reality presents a former bathhouse luxuriously decorated with hand-painted Majolica, swanky fittings and even a shimmery pool. The menu has won plaudits around town for its stunning authenticity. Full review next issue. ul. Krakowskie Przedmieście16/18 To Tu Dumpling Bar A shabby looking shack cabin, To Tu offer what are seriously considered some of the best – if not the best – dim sum in town. Magic-ked up by a Manchurian exile, the experience isn’t unlike being in a sweaty back street haunt in Asia. And that’s a good thing! ul. Niekłańska 33, chinskapierogarnia.pl

fine dining Amber Room at the Sobański Palace Set in the pre-war Pałac Sobańskich, this wedding white manor house is the epitome of luxury: plush, discreet, elegant and serene, it unwraps like the most beautiful of presents – a network of corridors and stairwells take guests through a series of rooms and side-chambers. Impossibly almost, the food measures up to the surrounds.

For mains, the sea trout is spectacular, arriving alongside creamy root parsley and fried cubed cucumbers. (E6) Al. Ujazdowskie 13, tel. 22 523 6664, amberroom.pl Atelier Amaro A point of pilgrimage to which diners flock to worship at the table of Wojciech Amaro. This is not an exaggeration.

Awarded what was then Poland’s first Michelin star in 2013, Atelier has grown to become more than a mere restaurant, but the spiritual home of ‘new Polish cuisine’ – a place of precision and perfection, this much-storied venue has lost none of its extraordinary ability to surprise and woo. Changing weekly, the menu promotes Polish ingredients – often weird and unexpected – enhanced by futuristic techniques. An extraordinary experience, it’s a place to put at the top of your foodie bucket list: for the hours you’re here the world stops and you feel like Bond. (E6) ul. Agrykola 1, tel.

22 628 5747, atelieramaro.pl

Belvedere Łazienki Królewskie Set in an imperial age glass orangery, it’s festooned with intricate latticework and botanical exotica. The updated interiors are the work of acclaimed set designer Boris Kudlicka, and lend a fresh, contemporary tone that goes hand in hand with the menu. But behind the gels and emulsions and pretty little swirls, this is cooking of substantial depth; it’s cooking that takes you to the very soul of Polish nature. ul. Agrykoli 1, tel. 22 558 6701, belvedere.com.pl Chłodna 15 Unrecognizable from its previous incarnation, the restaurant wing of what was, until recently, La Maison, has undergone a considerable refurbishment to lend it more gravitas. The big change, however, is the food: the daily changing menu has been purposefully kept limited, allowing chef Arek Wilamowski’s crew to keep standards high. On our visit, that meant a sophisticated French duck pate in croute cake with raspberry jam and long pepper; and cod fillet a la Grenobloise. It’s already being talked about as a Michelin candidate. (B3) ul. Chłodna 15

SHEESHA , AU T H E N T I C C U I S I N E , M E E T I N G P L AC E , D R I N KS

L’enfant Terrible Looking like he’s just swaggered in from a rock concert, the unconventional style of Michał Bryś goes beyond surface detail alone. Promising maximum excitement, his imaginative menu isn’t short on daring twists and rollercoaster highs. Maverick in every sense of the word, this is a chef that pushes boundaries in a way few others would dare. Though the menu changes often, keep an eye on recurring classics such as ‘tomatoes, tomatoes, tomatoes’, a kickass course that presents the humble tomato in about ten different forms! More informal than the other top bracket restaurants, the brainwashed loyalty of Enfant’s fans says much for it. (D8) ul. Sandomierska 13 (enter from Rejtana), tel. 22 119 5705, eterrible.pl N31 Been there, done it all. That’s Robert Sowa, a national treasure widely hailed for modernizing Poland’s gastronomic sector back in the country’s culinary dark days. A common sight on TV, the chef’s public profile has meant there’s no shortage of bums on seats in his flagship restaurant, but this is more than a chef

dom-faraona.com, O r d y n a c k a 13 warsawinsider.pl

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EAT! Listings trading on his past. A chic city center bubble beloved by business types, the food is first class with Sowa’s international travels reflected by surprises such as flawless tuna partnered with kabayaki sauce, yuzu, wasabi dressing and turnip salad. The flavor combinations are exceptional. (D5) ul. Nowogrodzka 31, n31restaurant.pl

restaurant’s prestige. Head chef Łukasz Pielak has proved to be a lethal assassin, executing the ideas of his mentor with accuracy and passion. The cooking is detailed, balanced and elegant, with the highlight of our visit being deer in plum sauce. A thing of imperial, velvety richness it’s a dish that turns up the volume on a memorable experience. (C4) ul. Emilii Plater 49 (Hotel InterContinental Warsaw), warsaw.intercontinental.com

Nolita BEST WAWA 2016 “Fine Dining” The deluxe dining scene is filling out in Warsaw, and there’s now a few restaurants that can present an equitable claim for the No. 1 spot.

However, it’s Nolita that perch at the top, with a menu that sees largely classical recipes through a sharp, modern prism – chef Jacek Grochowina has created a place that’s coherent and understandable without sacrificing values of innovation.

Looking chic and high end, the tastes and sensations in this restaurant are thrilling: diners are left speechless by the tuna tartar, while the aged beef fillet is an Insider mainstay. (D5) ul. Wilcza 46, tel. 22 292 0424, nolita.pl

Salto Fine dining gets a South American makeover thanks to Martin Gimenez Castro, a native Argentinean who has emerged as one of the most influential chefs in latter day Poland. While some critics grumble that the top end of Warsaw’s gastronomic scene has flat-lined a little, Salto continues to push the envelope in terms of breaking boundaries and probing new ground. Light, fresh and full of zing, the ceviche is a must, as is a delve around the Sunday steak menu. Desserts, meanwhile, are among the most inventive in town.

(D5) ul. Wilcza 73 (enter from Emilii Plater), tel. 22 584 8771, saltorestauracja.pl

Platter by Karol Okrasa It’s a fact that Okrasa’s appearances in the kitchen are fleeting and rare, but that’s done nothing to hurt this

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Senses Andrea Camastra’s Michelin-starred tasting menu is a succession of impossible highs and makes a big deal of scientific methods and culinary advances. Full of theater and unpredictable flourishes (billowing mists, imaginative presentation,

edible cigars...), this restaurant is never short on dare and dazzle. (C2) ul. Bielańska 12, tel. 22 331 9697, sensesrestaurant.pl Signature You feel a millionaire just being here: we’ve heard the interiors described as a ‘Monegasque state of mind’, and that’s not a bad way to surmise a décor that’s all about friezes and reliefs dated from the time this was the Soviet Embassy, lavish 1950s Oswald chairs, lighting by Serge Mouille and original Marilyn photos shot by the acclaimed Milton Greene.

Food-wise the restaurant makes a massive splash with a menu that’s clever, creative and pretty. Count on Signature’s seasonally changing desserts providing a happy ending. (D5) ul. Poznańska 15, tel. 22 55 38755, signaturerestaurant.pl

french Bistro la Cocotte With access through a shadowy courtyard, the sensation you’re stepping inside a little secret is a pleasure in itself.

Presenting itself in a riot of red and white gingham Cocotte feels warm and intimate, a factor aided by a small open kitchen and the atmosphere of home. The menu, chalked up on the blackboard, is a flexible affair that makes use of the ingredients at hand, and is divided into a smattering of

EAT! Listings light bites, desserts and plat du jour. (D6) ul. Mokotowska 12, tel. 664 906 000 L’Arc Looking elegant with its black/white floors and subtle decorations bills at L’Arc can become big number affairs – especially if you hanker for seafood. Pick from numerous types of oysters, or delve into the fish tank for the lobster of your choosing. The catchment area extends beyond the borders of Mokotów, not just because of their ‘fresh from France’ seafood, but because of classic dishes such as Mulard duck and Burgundy snails.

(E8) ul. Puławska 16, larc.pl

georgian Chinkali Signposted by a Georgian-language shingle, there’s a real sense of pleasure about this place. More modern than your typical folksy ethnic outpost, Chinkali’s draw is indeed its chinkali: dough purses packed with meaty broth. There’s a genuine homemade quality to these slurpy bundles of joy, meaning that while they’re authentic, consistency can vary. And don’t miss out on the red bean chachapuri washed down with a mouthwash-colored tarragon lemonade. (D4) ul. Zgoda 3 Klukovka Jana Pawła’s pavilions are the unlikely location of this culinary beacon: amid the aggressive waft of its kebab shop neighbors, Klukova presents itself as a warming mouse hole filled with banter, babble and rich aromas. Specializing in the foods of ‘the east’, this means a menu inspired by the tastes of Georgia, Uzbekistan, Kazakhstan, and more. The mutton manty dumplings are great, and best appreciated with a bottle of unfiltered Lithuanian beer. (B2) Al. Jana Pawła II 45A, klukovka.pl Rusiko Explaining Georgian cuisine isn’t all that hard. To the uninitiated, it’s representative of the heart, spirit and passion of its people, a cuisine the values the concept of the feast: wine, laughter and song find themselves elevated to roles of primary importance. A food of life, spice and whole-hearted tastes, consider Rusiko as

the best ambassador there is for this surprisingly diverse kitchen. Live music lends the weekends a good-humored twist.

Note: closed Monday. (E5) Al. Ujazdowskie 22, tel. 22 629 0628, rusiko.pl

greek & turkish

Anatolia Looking dark and moody, Anatolia adds a veneer of sophistication to the traditional Turkish dining experience; presentation, you can tell, is important, but so too is the general sense of replicating the standards of home. Meat finds itself treated with reverence, and that holds especially true when it comes to steak and lamb. Full review coming soon. Pl. Konstytucji 2, anatolia-waw.pl

Maho Maho feels like it’s located at the end of the earth – but its distance deters no-one, least of all its army of hardcore followers. Why are they there? The answer is a Turkish grill that takes you right to the heart of this glorious cuisine.

Highly recommended is the Iskender kebab: layers of juicy doner meat served with scoops of fresh tomato sauce and fresh, thin pide bread straight from the wood-fired oven. While you’re there, you may as well stock up on imported goodies from their adjoining store. Al. Krakowska 240/242, maho.com.pl Paros Out of all of Warsaw’s Greek contributions Paros dazzles most with a glitzy look that’s a complete U-turn from the typical taverna look. Owned by the same team behind El Greco, the menu is identical, though a recent visit revealed a kitchen resting on its laurels – not one plate on our table was finished. (D4) ul. Jasna 14/16, tel. 22 828 1067, paros-restauracja.pl Santorini Santorini looks scuffed and tired but there’s a bonhomie present that instantly engages. The kitchen attaches no value to things like presentation, preferring instead to simply treat diners to piles of grilled and skewered food that consistently tastes right. ul. Egipska 7, tel. 22 672 0525, kregliccy.pl/santorini/ Sofra A highly respected Turkish eatery with a wondrous beef mussaka and a wholly admirable lineup of other ethnic dishes: the lamb shashlik has never failed us.

Pleasingly informal, this neighborhood

Unique selection of Georgian wines and spirits

tue.-wed. from 1500 to 2300 thu.-fri. from 1500 to 2400 sat. from 1200 to 2400 sun. from 1200 to 2300 address: al. Ujazdowskie 22 00-478 Warszawa email: winebar@rusiko.pl + 48 22 628 45 76

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Finest Authentic Indian Cuisine in Locations Around Warsaw

EAT! Listings redoubt feels cheerfully unforced, and it becomes an easy place to hang around in.

(C6) ul. Wilcza 71, tel. 731 847 731

hungarian WWW.CURRY-HOUSE.PL

HOŻA 54

U Madziara U Madziara looks like it took two days to decorate. No-one goes here to marvel at the interiors though, they go in the knowledge that they’ll find great food at prices all bank cards can support. Chef Gabor’s signature goulash is one of life’s simple pleasures, though the service can come across as distracted and inattentive. (B3) ul. Chłodna 2/18, tel. 22 620 1423, umadziara.pl

indian

536 443 771 Bollywood Lounge Known for their raucous dusk-till-dawn parties, there is another less hedonistic roll filled by Bollywood: that of a restaurant. The menu is an uncomplicated, classic affair that’s an ideal primer for the party ahead. (D4) ul. Nowy Świat 58, tel. 22 827 0283, bollywoodlounge.pl

ŻEROMSKIEGO 81 508 870 774

WWW.HOUSE-OF-CURRY.PL

PATRIOTÓW 11A, FALENICA 512 533 415

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Bombaj Masala Not just the best looking of Warsaw’s Indian restaurants, Bombaj Masala also has the best cooking. With so many restaurants reliant on one ‘master pot’ for their curry, this classy venue feels unique in delivering a plethora of rich, intense tastes. The vindaloo is a special standout, with big, punchy flavors that leave you tingling pleasantly long after you leave.

(B3) Al. Jana Pawła II 23, tel. 606 688 777, bombajmasala.pl Curry House Ask for something extra hot in Curry House and by Vishnu that’s what you’ll get. Yet at Curry House there is more to sing about than just Poland’s highest voltage vindaloo. The curries are rich and sumptuous and consistently cited as among the best in the city. If in doubt, the chicken tikka masala is a fail-safe request. ul. Żeromskiego 81 & ul. Hoża 54 & ul. Towarowa 35, curry-house.pl

Curry Leaf The post-industrial style is diluted by the number of Indian trinkets hanging off the vents and pipes. Owned by the same crew behind the lauded Curry House, you’d be completely correct to assume consistency and excellence. ul. Conrada 5, curryleaf.pl House of Curry Heat seekers can ‘enjoy’ a genuine deathby-fire experience at House of Curry, though far milder curries are available for more sensitive palettes – either way, the experience is fantastic, and good news for those stuck out in the depths of Józefów. ul. Patriotów 11 A, house-ofcurry.pl India Express Wola Some notable exceptions / calamities aside, the standard of Indian food in Warsaw is surprisingly high – the problem lies in its ‘sameness’: same recipes, same menus and not enough being done to distinguish one restaurant from the next. So it’s on this point that the latest branch of India Express really excel – open from 8 on weekdays, the draw here is a breakfast menu that gives a new spin to Indian food. For full review, see p. TK. (B4) ul. Sienna 87, indiaexpress.pl Mandala Mandala is characterized by its blitzing big spices and a vindaloo capable of giving the sweat glands a work out. For something calmer, the creamy mutton methi malai is a masterpiece. ul. Emilii Plater 9/11 / ul. Etiudy Rewolucyjnej 9 / ul. Sienna 87, mandalaklub.com or indiaexpress.pl

Mr. India Split on two levels the design is contemporary if a little characterless: leather banquettes that leave a sweaty bum print and wood paneling. No problem though, if it looks bland then the food isn’t. That means an incredible butter chicken that’s deep and immensely satisfying.

Then there’s the vindaloo, an experience that leaves some close to spontaneous combustion. Undoubtedly one of the best regarded Indian restaurants in this town.

Al. KEN 47, tel. 22 213 0689, mrindia.pl Namaste India Responsible for first bringing quality, budget Indian food to Warsaw, Namaste

EAT! Listings have grown from humble beginnings (three tables and cooking done in a cupboard-sized space behind a curtain) to evolve into a bona fide two-floored restaurant. But expansion has come at the cost of quality – our last trip (March 2017) promises to be the last for some time. (D5) ul. Nowogrodzka 15, tel. 22 357 0939, namasteindia.pl Tandoor After nearly 20 years at the helm, owner Charanjit Walia has sold up and moved on, leaving a spiritual hole in his life-defining work. His parting shot has been a re-haul which has seen the interior modernized and brightened. Has the food suffered? Not a jot. The chicken tikka butter masala is as formidable as ever. It’s no longer the self-styled, ‘the best Indian restaurant in Poland’, but it’s deservedly retained a loyal core of customers. (D7) ul. Marszałkowska 21/25, tel. 22825 2375, tandoor.com.pl

indonesian Warung Jakarta The menu has a street foodie edge and is divided into steps wherein diners first pick out their choice of protein, then their rice, before concluding with any vegetables add-ons (e.g. pak choy, green beans or water spinach). While most Warsaw restaurants have a special lunch scheme going on, Warung’s is one that actually warrants a further look: find truly great off-menu dishes that are highly accessible to all levels of income.

(D6) ul. Piękna 28/34

international Aioli This runaway hit has taken Warsaw by storm. It’s a jaunty space with hams hanging from hooks and long communal tables that thrive with life. Aioli’s breakfasts, sandwiches, pastas and pizzas are a lesson in clean, simple pleasure: nothing out of the world, just consistently good. This and the liberal prices mean there’s no shortage of people passing in and out the doors. (D3) ul. Świętokrzyska 18, tel. 22 290 102, aioli-cantine.com

Ale Wino Dip through an archway to discover Ale Wino, a beautiful wine bar whose menu has been well tailored to the season.

Tweaked for the season is the pork belly, a Złotnicka pig adorned with apple sugar snap peas and celery mousse – gorgeous.

As for the wine, put your faith in the sommelier, Oliver. (F5) ul. Mokotowska 48, tel. 22 628 3830, alewino.pl Bazar Kocha Designed to evoke the spirit of a farmers’ market, the woodsy interior is filled with stall-style units neatly stacked with jars and pots. Yet these are not decorative decoys, but part of a thoughtful grocery offer aimed at showcasing Kocha’s own-made produce. Above all though, this is a restaurant whose menu is strongly influenced by concepts of ‘terroir’. The giant leg of lamb falls off the bone and is a dish to recommend and remember for several months to come. (D6) ul.

Mokotowska 33, bazarkocha.pl The Bell The sense of casual chic extends to an intelligent menu that’s been designed by the gifted Jan Piecuch. On the Insider’s visit (summer 2017) highlights were numerous and frequent and included a sorrel soup with chickpeas and pomegranate; an exquisite halibut and miso; and aged entrecote served with the kind of chips you’ve waited all your life for. (H4) ul. Zwycięzców 21, thebell.pl

‘Simplicity, elegance and atmosphere’

Cafe • Wine Bar • Restaurant • Whisky Bar • Wine Cellar ul. Hoża 25A, tel. 515 037 001 www.hoza.warszawa.pl www.facebook.com/hoza25 Open 12:00-23:00, Sun 12:00-21:00

Bez Tytułu A beautifully decorated restaurant on trendy Poznanska. The menu has French and Polish accents and reflects the chef’s creative streak well. (D5) ul. Poznańska 16, beztytulu.com Bibenda The menu declares Bibenda to be ‘a celebration of food, drink and togetherness’, and that’s precisely what it is.

Augmenting the warm, busy interiors are a thoughtful selection of craft beers and a concise menu that varies from month-tomonth. The apparent simplicity of the food is illusory and belies the kitchen’s knack for spotting interesting combinations such as goose with pumpkin puree, cranberry / red wine jam and chili caramelized beetroot. (D5) ul. Nowogrodzka 10, tel. 502 770 303, bibenda.pl warsawinsider.pl

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EAT! Listings Brasserie Warszawska Looking for classic cuisine with no daft flights of fancy? Here you have it. At a time when everyone wants to be Ferran Adrià, Brasserie has both a menu and interior that you can understand: panfried foie gras; elegant beef Rossini; and sinful apple tarte tatin, all served inside posh interiors of zinc-plated mirrors and chessboard floors. Their Michelin Bib Gourmand is a source of pride, but it’s the number of repeat clients that are the ultimate paean to the skills of the chef.

(E5) ul. Górnośląska 24, tel. 22 628 9423,

brasseriewarszawska.pl Bubbles Occupying a small, square room, it’s intimate and relaxed: a place busy with blackboards and bottles, crates and clutter. It radiates warmth and honesty.

The food is exquisite, and includes big, meaty snails farmed in Mazury, and their signature dish: Swiss-style raclette.

Presented on a wooden chopping board, this cheese dish is classic melty goodness, and served alongside a pile of potatoes, onions marinated with caramel

and candied pumpkin. Considering the place doubles as a champagne bar the prices are remarkably moderate. (D2) Pl. Piłsudskiego 9, tel. 512 540 913, bubbles. com.pl Casablanca Biały Kamień From the same team behind Na Lato comes Casablanca, a versatile venue that muddies the lines between café, restaurant, wine bar and hangout. Equally comfortable in each of these roles, it’s a place that feels fresh and cosmopolitan, not to mention completely in tune with the swank, glass surrounds. More to the point, it’s given wings to a part of Mokotów that before felt quite sterile. ul. Żaryna 2B, casablancawaw.com.pl Concept 13 You’d expect a rooftop meal at Poland’s ultimate luxury department store to cost the earth, but that’s not the case. The zł. 50 lunch deal allows Joe Public to enjoy the considerable skills of Dariusz Barański. That he manages to create different pieces of art each and every afternoon is a testament to his talent – fellow chefs and foodies privately talk of him as a Michelin star in the making. (D4) ul. Bracka 9, tel. 22 310 7373, likusrestauracje.pl

A PLACE IN WHICH WINE PLAYS THE FIRST CHORD IN HARMONY WITH WHAT APPEARS ON THE PLATE…

WE WELCOME YOU

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Dekant Wine Bar Not just a contender for Warsaw’s best new wine bar, but also Warsaw’s best new restaurant! The tuna tartar comes with the added ka-boom of a nose clearing wasabi, while the filet mignon (a snip at zł.

79) is simply astonishing. The surprise are the ash-cooked potatoes, beautiful things with a char that wows. The desserts are few in number but equally outstanding: we fell in love with a passion fruit semifreddo with strawberries marinated in Grand Marnier. (F5) ul. Zajęcza 15, dekant. com.pl Der Elefant This leviathan restaurant unravels in a maze of wrought iron and monochrome tiles – beautiful to look at (it was created

by Oscar winning set designer Allan Starski), it’s caused a stir for more than just this alone. Where once the menu looked like it was devised by throwing darts at a cookbook, the focus has now been narrowed. While some of the dishes are strictly middling, the filet mignon (zł.

EAT! Listings 69) is one of the best meat deals in town in terms of quality / price / consistency. (C3) Pl. Bankowy 1, tel. 22 890 0010, derelefant.com

The ribs, cooked in a wood-fired smoker that stands outdoors, have earned this venue a place in local legend. (G6) ul.

Zaruskiego 8

Dom Here’s the very epitome of casual dining: set on the ground floor of a suburban house, the warm corners and garden views give Dom a real sense of homey charm. In line with all that is a menu that celebrates simple, honest cooking.

Everyone who visits ends up loving the place. ul. Mierosławskiego 12, tel. 509 165 712

Genesis What the hell is it? Seen as an amorphous blob composed of triangular white plates and large glass panels, Genesis restaurant is an instant head turner. the feeling is of stepping into your own futuristic space adventure. As for the menu, that’s been revamped by the new chef, former Top Chef contestant Paweł Kibart, and makes use of a Mibrasa charcoal oven – apparently the first in Poland. (A4) Pl. Europejski 5, fb.com/genesiswarsaw

Drukarnia Wrapped inside an ugly 1950s facade, this former printing house unravels to expose a sensational interior high on retro pieces: jagged-shaped stone floor tiles, a red neon and stern Socialist era statuettes lend a heavy PRL accent, though the big statement at Drukarnia is supplied courtesy of the architecture itself. Tall windows, high ceilings and a peculiar spiral staircase that disappears into nowhere collude to lend Drukarnia a sense of light, space and depth. The food: limited choice of European standards cooked with competence. If you’re in the area, worth a look ul. Mińska 65, drukarnianapradze.pl Dyletanci BEST WAWA 2016 “Upscale Casual” Filled with crisp, modern citizens that radiate confidence, Dyletanci introduces itself as a bistro set with green banquettes and Tom Dixon lamps. The wine selection is among the best in the nation, while the cooking has been left to Rafał Hreczaniuk, a workaholic chef with outrageous talent. His zander fillet thrills with every bite. (F5) ul. Rozbrat 44A, dyletanci.pl Fest Port Czerniakowski Wedged into that narrow strip of land between the river and Port Czerniakowski, Fest feels unique for Warsaw – a place thoroughly isolated from the concrete badlands. But those thinking of this wooden cabin as a one season summer wonder would be overlooking its wider qualities. Of these, the cooking is at the forefront. Simple and straight-forward yet more-ishly addictive, the menu is an atavistic celebration of fire and brawn.

Grand Kredens This mighty veteran continues to draw a steady custom on account of a widereaching menu that aims to keep everyone happy – and it usually does. The design is surreal to say the least, and is laid out in such a way as to always guarantee a lively atmosphere. (B5) Al. Jerozolimskie 111, tel.

22 629 8008, kredens.com.pl Hala Gwardii Housed in a Tsarist era brick hall, Warsaw’s latest food market / hangout has caused a storm since opening in October. A great tenant mix has seen 25 vendors signed-up, with highlights include raclette from the cool couple at Melt, vegan goodness at Tel Aviv, burgers from the legendary WarBurger and heaps of meat from Brasil On The Plate. Keeping it social are craft beer points, a bio wine stall, and a late night bar that overlooks it all. Open Friday morning through to Sunday night, a visit is essential. (C3) Pl. Mirowska 2, fb.com/halagwardii Hala Koszyki Integrating old with new, this huge project brings together some 18 food outlets inside a busy interior that’s all iron girders and industrial lighting. While there’s a feeling that there should have been a bigger focus on artisan, independent traders, that’s done nothing to dent Koszyki’s astonishing popularity. Units of note include the Gringo Salsownia,

Great food

Seasoned polish steaks

Wonderful service

Beef n’ Pepper ul. Nowogrodzka 47a tel. +48 785 025 025 mon-sat: 12.00 - 24.00 sun: 12.00 - 23.00

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EAT! Listings Port Royal Fish & Oyster Bar, and the Sobramesa Tapas Bar. (D6) ul. Koszykowa 63, koszyki.com InFormal Kitchen There’s plenty of fireworks over the course of a vibrant menu that sources its produce from regional eco farms: meat from within a 26-kilometer radius of Warsaw, dairy produce from Mazury and fish from Pomerania. The rump of lamb is a class act, and bettered only by the pear and thyme tart for dessert. (D3) Pl. Małachowskiego 2 (enter from Traugutta), tel. 531 918 534, informalkitchen.pl Kieliszki Na Hożej Locally inspired, but with a French twist, the tastes are precise and well-balanced, but also varied enough to give a seemingly simple dishes several interesting sub-plots. From the outside, it looks like something straight from the 6th arrondissement. Through the door, and diners are met head-on by a seductive space that’s dark, intimate and full of gleaming glass: beautiful. (D5) ul. Hoża 41, kieliszkinahozej.pl Kuchnia Otwarta Kuchnia Otwarta have created a swell of excitement that’s rippled way beyond Wilanów. Why? Plotted out by Michał Molenda, the menu is a sincere work based around regional, seasonal produce: nothing contrived, nothing forced, it’s a card that roots out the very best that Poland has to offer. ul. Klimczaka 1 (Royal Wilanów), kuchniaotwarta.pl La Brasserie Modern The interior of Didier Gomez whispers intimacy, yet it also embraces notions of space and light. The casual elegance that emanates from the design is accented by warm colors, low banquettes and glinting mirrors. The menu fits seamlessly with the surrounds: a fresh, modern look at French cuisine, but one that values clarity and simplicity. (D3) ul. Królewska 11, tel. 22 657 8332, sofitel-victoria-warsaw.com Loft Color, that’s what Loft has. It’s everywhere – from the design, which is all bubble shaped lights and splashy, bright cushions, to the drinks:

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extravagant cocktails that possibly glow in the dark. The menu is full of playful experimentation, something reflected by a seasonal menu that has, in the past, presented such choices as chicken with strawberries. (D4) ul. Złota 11, tel. 668 016 964, restauracjaloft.pl MOD BEST WAWA 2016 “Casual Dining” Chef Trisno’s menu sets his French culinary training against his Singaporean upbringing. The outcome is a card (actually, a printed sheet of paper) that makes for dangerously enjoyable reading: duck hearts with beetroot / soy emulsion and braised red cabbage; duck confit with pok choy, soy / red wine sauce and spicy cranberry chutney. Moderate prices and funky décor (a retro mirrored wall, upside down plants hanging from the ceiling) give it an ad hoc edge and plenty of character. Note: by day its Warsaw’s top donut store, so visit at night for their proper menu. (D6) ul. Oleandrów 8, fb.com/ MODOleandrow8 Mokotowska 69 Set inside a rotunda at the tail end of the street, it’s a place that exudes elegance and class. Most of all, however, it’s a restaurant to be enjoyed. Brought to you by the same team credited for Merliniego 5, Mokotowska’s appreciation of steak has been lifted from their elder sister. Yet the virtues of this restaurant extend beyond steak alone: the Insider enjoyed a volley of greats – creamy breaded calf brains, sophisticated smoked eel, and Mazurian crayfish served in a deep, joyous sauce of rowan berry and brandy. (E5) ul.

Mokotowska 69, mokotowska69.com Momu Dominated by meat that’s cooked using the only smoker of its kind in Poland, the menu is comforting and strangely familiar: these are falvors reminiscent of campfire nights – brawny, smoky tastes with towering Reuben sandwiches, juicy steaks, bone marrow and wooden slabs brimming with meats from MOMU’s smokehouse. Impromptu art, tweeting birds and a neo-industrial design add oomph to the busy ambiance. (C2) ul.

Wierzbowa 11, tel. 506 100 001, momu.pl Orzo Functioning until recently as Aioli by Mini,

the subsequent re-brand has seen the industrial interiors enhanced by a mother lode of plant life and greenery. Other changes include the addition of orzobased dishes as well as a new motto that asserts their connection to ‘people, music, nature’. A cynical attempt to attach themselves to Warsaw’s fad for healthy living, or something more special? We’ll check back soon to check just which it is.

(D6) Pl. Konstytucji 5 Pink Lobster The door clatters shut to divulge a narrow space of tall palm fronds and marble finishes underneath soaring ceilings that seem to stretch on forever. Bursts of flamingo pink color lend a dapper sense of dazzle to this polished-looking venue. Food is an upscale work that, in spite of the Lobster’s name, awards equal importance to land and sea. Beautifully plated, dishes that the Insider fell for inc. sea bass ceviche, an exquisite exhibition of complex tastes set down in a slash of green on a plate that could pass for a work of sculpture. Immaculate roe deer and a series of extravagant desserts also won praise. (D5) ul. Żurawia 6/12, pinklobster.pl Plato Conceived as a ‘smart casual’ restaurant, it’s a reasonably compact space with a modern style and incandescent bulbs hanging from a complex cat’s cradle of interweaving wires: classy but nothing too flashy or flamboyant. Then there’s the menu, a strange work that sees Spanish influences brushing shoulders next to Polish and Asian. It sounds silly and preposterous but my God it works. December saw us wowed by beef tartar cut from Polish Hereford, an aromatic oriental broth, and a refined halibut encircled with sage pesto, redcurrants and fresh almonds. Stunning. ul. Klimczaka 1 (Royal Wilanow), restauracjaplato.pl Rozbrat 20 BEST WAWA 2016 “Upscale Casual” Much noise has been made about Rozbrat 20’s bread and wine selection, but their food is also something of a standout. Our trip in December meant twirls of herring pickled in vinegar and herbs and surrounded by a whorl of pond green colors; expertly assembled and boisterously flavored Hungarian foie gras; and a roll

EAT! Listings of gelatinous pork with ribbons of crispy salsify and a reassuring, fleshy taste. (F5) ul. Rozbrat 20, rozbrat20.com.pl

fennel and leek. For mains, look for the braised beef. (D5) ul. Nowogrodzka 18A, soulkitchen.pl

Secado Casual, intimate interiors complement a menu that’s expanded from its original Latin leanings. Everything we’ve tried here has been close to culinary gold, and that includes the surf & turf, tortillas and the roast beef. (D5) ul. Marszałkowska 66, tel. 608 707 799, secado.com.pl

Stixx It’s easy to distrust a menu with such international diversity, but the kitchen crew really make it come together: the Indian section is particularly outstanding. Then there’s the design, a balance between slick corporate and sexy cosmopolitan: with the Warsaw Spire towering above it outside, it’s the kind of address to take any new arrival who still thinks of Poland as being backward. (A4) Pl. Europejski 4A, tel. 22 340 4040, stixx.pl

Soul Kitchen Bistro If the previous venue was all slanted towards low-pitched business conversation then the new one is positively festive in comparison: scuffed brickwork, tall bar stools, a long communal table, etc.

The seasonal menu is a pick-and-mix of small-to-medium plates, including a halibut gravlax, whose delicate taste juxtaposes well against the rougher, earthier kick of the radish, and crayfish presented in a bird’s nest of green beans,

Strefa If there’s a dining room in heaven, then it probably looks like Strefa – only marginally less white. Pure and pristine, the swan-like elegance of the interior whispers dignity and decorum.

Immaculate and refined, it’s a soothing atelier with a rarefied air. Mostly though,

it’s the food that people talk about. Citing Nordic cuisine as his primary influence, chef Łukasz Andruszkiewicz has honed a menu of note which, on our November visit, included a deep and soothing mushroom soup the brought to mind Poland’s dark autumn forest. The tastes are clear and true and say much for a chef that has his brain switched on. (C3) ul. Próżna 9, tel.

22 255 0850, restauracjastrefa.pl Warszawski Sznyt Warsaw’s historic center is rightly glorified for many reasons – its restaurants, however, are not one of them. In fact, there’s probably nowhere in the city with a higher concentration of sub-par efforts. Aiming to redress the balance are Sznyt, an ambitious venue with swank interiors overlooking the Royal Castle, and a kitchen staff headhunted from blue ribbon venues such as Salto and Amaro.

Set over two floors (one focused on Polish

La Brasserie Moderne is a modern interpretation of traditional brasserie designed to bring the taste of the French art de vivre right to your table. Discover a seasonal menu skillfully composed by chef Maciej Majewski by combining the finest culinary traditions of France with local flavors and a modern twist.

Our open kitchen will complement your dining experience by creating a sense of participation in a live culinary show.

La Brasserie Moderne, visit us Mon.-Sat. noon-midnight | Królewska St 11 | 00-065 Warsaw | Tel. +48 22 657 83 82 | Email: brasserie.moderne@sofitel.com | www.facebook.com/brasserie.moderne

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EAT! Listings cuisine, the other on ‘international’), the pride of the house is afforded to the wood-fired grill. (D2) ul. Senatorska 2, warszawskisznyt.pl Weranda Bistro Warmly decorated with shrubbery and dangling paper decoys, Weranda’s design is thoughtful enough to be in equilibrium with the wider Koszyki setting, yet sufficiently distinct to stand apart from the crowd. Kudos, as well, to the food. Celebrated for their salads, don’t expect to be pecking on morsels of rabbit food – instead, pepare for huge, leafy affairs assembled to look complex and intriguing. Recommended is the Croatian salad which rrives ensconced inside jumbo leaves of lettuce and cascading with mango, shrimps, goat cheese and much more besides. (D6) ul. Koszykowa 63 (Hala Koszyki), weranda.pl Winsky Opened in November, Winsky have made

a blistering start to life with early points scored for their selection of edgy ‘tap wines’ and menu of small plates – though mainly Polish in spirit, there’s enough international twists and turns to keep things varied. The design, with its deep sofas and riverside views, feels refined and considered – the kind of place you’d impress a first date. (F4) ul. Wioślarska 10

DaCurio Although it looks small and humble DaCurio have made quick work of amassing an enthusiastic following. Credit for that rests with the Roman-style pizza that comes sold by the slice. Made using Italian oils and flour, the pizzas here deserve the adulation they’ve received.

(E3) ul. Tamka 45A

italian

Delizia The sheer proliferation of Italian restaurants lends an element of chance to dining out: cut through the noise by visiting Delizia, a place that’s consistently topped polls ever since it launched in 2010. Lorenzo’s cooking is upscale Italian with a contemporary twist, and comes presented by Luca, an ebullient ball of energy who patrols the floor with sparkling good humor. In the hands of these two an unforgettable night comes guaranteed. Top quality imported products, a dimly-lit romantic atmosphere, a tasteful design and faultless food: no

Ave Pizza The argument over who serves Warsaw’s best pizza goes right to the wire, but there’s no doubting that Ave Pizza are up there on the leaderboard. Set across a sparse, metropolitan area, this fashionable L-shaped joint comes endorsed by the capital’s notoriously picky Italian community. Order the pillowy calzone and you’ll soon learn why. (E3) ul. Topiel 12, tel.

22 828 8507, avepizza.pl

Krakowskie Przedmieście 64 tel. +48 22 826 4770 email. info@delicjapolska.pl www.delicjapolska.pl

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EAT! Listings wonder so many rate this as their favorite Italian. (D5) ul. Hoża 58/60, tel. 22 622 6665, delizia.com.pl Dziurka od Klucza An inviting Italian restaurant in which curious doors sit embedded into the walls, as if waiting to be opened by the keys that hang on the tree outside.

Striking a lavender look, the magic of this restaurant is affirmed by its wonderful pasta and intimate style. (E3) ul. Radna 13, tel. 500 150 494, dziurkaodklucza.com.pl Focaccia The Insider’s visit went something like this: wrist-thick octopus with an arc of yellow mousse, conversation stopping beef tenderloin alongside a glistening pool of madeira sauce and then an orange ice cream with caramel and ginger that soon merged into a big gooey brew of chocolatey mess. The only surprise is there’s no Italian in the kitchen – it appears they don’t need one. This

is seriously talented cooking inside an interior that fresh and light and reflective of the food. (D2) ul. Senatorska 13/15, tel.

22 829 6969, focaccia.pl La Tomatina Calamitous, slapstick service and accusations pointing to the overuse of readymade ingredients shouldn’t detract from good pizzas served in modern interiors of stark white walls and concrete floors. Our spicy tiger prawn spaghetti was also okay, even if the presentation looked like a student had cooked it. (D5) ul. Krucza 47A, tel. 22 625 1047 latomatina.pl Mąka i Woda Purists applaud an approach that uses a custom-made oven from Naples and imported ingredients such as 00 Caputo flour and DOP certified San Marzano tomatoes. Scrupulously authentic, it’s no wonder that it’s packed to the gunnels every night of the week – even their

Facebook page warns of 20-minute waiting times for a table alone. (D4) ul.

Chmielna 13A, tel. 22 505 91 87 Otto Pompieri Off-hand there’s about three or four pizzerias in Warsaw that really get it right, but Otto, this place gets it righter. If that’s not a word then apologies, the thing is that’s exactly what it is. The artichoke pizza is an orgy of melty greatness, but it’s the margherita that’s the king: larger than the plate it’s served on, it’s a celestial experience from start to finish.

What about the place itself? It looks every bit as delicious as it tastes. Set within the former, pre-war Hotel Saski, from the outside it shines amid the grind of Pl. Bankowy like a diamond in the rough.

Inside, it’s retro Little Italy – only new, polished, slick. (C3) Pl. Bankowy 1, fb.com/ otto.pompieri Sexy Duck Marketing themselves as a ‘craft

The recently opened restaurant and bar Mokotowska 69 is a perfect place for those who enjoy refined food and excellent wine. The restaurant offers classic Polish dishes with a modern twist, delicious steaks and a wide range of wine from all over the world. Mokotowska 69 was designed for those who enjoy Polish cuisine and those who would like to try classic Polish dishes with a modern twist, such as Mazurian crayfish in rowan brandy cream sauce, roasted catfish with pearl barley and beets or roasted duck with pears and blackcurrant. The restaurant also specialises in steaks made from American Black Angus (certified prime grade by the USDA), Scottish Aberdeen Angus and the highest quality Japanese Tajima-gyu cattle, “Kobe-style”: class 5, marbling 9+.

ul. Mokotowska 69, tel. (+48 22) 628 73 84 / (+48 22) 627 20 33, www.mokotowska69.pl

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EAT! Listings Italian kitchen’, Sexy Duck make a song and dance about artisan this and that while never justifying their own hyperbole. Were they not so keen to tell you otherwise, you’d mistake the food as being something from a mid-market high street chain enterprise. Pl. Konstytucji 3, tel. 22 400 3737 Si From the makers of Secado comes a new downtown venture: Si, a fun Italian stop with homemade pasta, an array of pizza and a hefty choice of cocktails. Geared towards good times, a list of rotating daily offers has done a fair job of drumming up trade. (C3) ul.

Marszałkowska 115

japanese & sushi Benihana Fire, flash, show and sizzle: the Benihana experience merges cooking with cabaret with diners sat ringside around teppanyaki grills. These cooking stations are the stage for the Benihana crew to demonstrate their riveting range of nifty knifework and daredevil antics. Outside of the realm of the grill, the sushi is also strikes the right spot. (C4) ul. Twarda 2/4, benihanapoland.com Fat Buddha Immense in size, there’s a confident feeling of decadent ostentation: with light kept at bay by vast mulberrycolored drapes, what would otherwise appear as an over-sized hall feels intimate and sensual, dark and delicious.

Japanese in spirit, the menu pitches a refined selection of exceptional dishes – elaborate dragon rolls; delicate gyoza; and beef tataki that’s lightly seared and thinly sliced. It’s all perfect. (D3) ul.

Mazowiecka 2/4 Gabriel de Garcia & Sakana Just when sushi in Warsaw was becoming boring, along comes Gabriel de Garcia with a head full of ideas. Having worked under some of the planet’s top chefs (Juan Maria Arzak, Quiqe Dacosta), de Garcia has sought to bring his experiences together to hone a menu

that fuses Spanish tastes with Japanese influences. The denouement is bold, creative, almost visionary in fact. (D2) ul.

Moliera 4/6 Izumi Sushi The original location never ceases to amaze with its sushi, though it’s the addition on Biały Kamień that really gets people talking. Here it’s not just the food that wows, but the interiors: a huge venue whose open plan doubles as an indoor forest – you need to see it to believe it.

(D6) ul. Mokotowska 17 (pl. Zbawiciela), tel.

22 825 7950, izumisushi.eu Kago Sushi A place of such merit that it’s worth bludgeoning your way through the surging crowds of off-duty lawyers and second rate ‘slebs. A side project from the team behind Izumi, portioning here is strict and skimpy, but the precision, attention to detail and flavors are second to none.

Bills creep up fast as you opt for ‘just one more nigiri’, but such is the brilliance that complaints are rare. (D6) ul. Koszykowa 63 (Hala Koszyki), kagosushi.pl Sato Gotuje The tastes of Asia and the Orient are growing increasingly prominent, and not just the posh stuff, but the kind of food you’d look to search out in a back alley market on a backpacking jaunt.

Representing Japan in all this is Sato Gotuje, a place that’s reinvented a boring pavilion in the depths of Ochota.

Inside, it’s like you’d expect: squashed and steamy with tables crammed in at every angle. The menu, meanwhile, is an exciting departure from the norm – no sushi here, instead, find a medley of bitey Japanese dishes such as pork tenderloin in breadcrumbs served with tonkatsu sauce. With the prices so low the temptation is order your way through the menu, and many do just that. ul. Pawińskiego 24 Shoku In local terms, this has to be amongst the most blogged about restaurants of the year thus far. While it actually opened several months back, it’s only now that the place is gathering steam and getting recognized thanks to word-of-mouth.

In truth, it’s not hard to see what the fuss is about: occupying a cool, almost industrial-looking spot not far from the warsawinsider.pl

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EAT! Listings Rising Museum, Shoku offers an excellent menu of Asian-style tapas and small plates inside a buzzy background that’s never short of custom. The tuna steak is recommended. (A4) ul. Karolkowa 30, shoku.pl Sushi Zushi The mania for sushi is in recess, and that’s a good thing – the rogue operators are dead or dying off, and are survived by the best. And make no mistake, Sushi Zushi continue to be one of the No. 1 ex-pat choices. Appreciated by a stunning crowd, the rolls are often bold, creative and always astonishingly fresh.

(D5) ul. Żurawia 6/12, tel. 22 420 3373 Uki Uki How much do the locals appreciate Warsaw’s original udon bar? Enough to queue outside the door? That’s right. Dining is a close quarters experience here, but is done so without complaint: that electric pasta maker turns out noodles of such

chewy goodness that everyone leaves beaming. (D5) ul. Krucza 23/31, tel. 728 827 705, ukiuki.pl Wabu Sushi becomes a heaven’s gate spiritual experience in Wabu with the evening passing in a blur of beautiful compositions, of silky slithers of fish crowned with expert pinches of this, and little brush strokes of that. That’s all elevated even further by deliciously upscale interiors befitting of the Spire location. (A4) Pl. Europejski 2 (Warsaw Spire), wabu.pl

jewish Tel Aviv Although this multicultural melting pot is best-known for its Israeli street food, it’s the shift towards ‘vegan fine dining’ that has really caught the attention. (D5) ul.

Poznanska 11, restauracjatelaviv.pl

korean Ban Bao After a strong start Ban Bao have settled into mediocrity – and occasionally worse.

The Insider’s last visit was defined by K-Fries that looked suspiciously like oven chips, gristly Korean Fried Chicken and bao buns that were hardly edible. What the hell went wrong? Last chance coming up. (B4) ul. Żelazna 58/62 The Cool Cat Reinventing itself to serve pimped-up plates of ‘Americanized Korean’, this fun spot has come on in leaps and bounds since opening two years back. Autumn highlights: K-fries (kimchi, bulgogi beef, chips – messy, delicious), a dessert that saw a heap of matcha tea ice cream stuffed inside a donut (no words for how clever that is), and a Kimchi Mary cocktail that was topped with strips of crunchy bacon. (F4) ul. Solec 38, tel. 787 698 700

Restaurant & Pastry Shop Warsaw, Żurawia 47/49, open: 7.00 - 22.00 reservations: tel. +48 (22) 621 82 68 Pastry Shop Warsaw, Felińskiego 52, open: 9.00 - 20.00

smakiwarszawy.pl

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EAT! Listings Koreanka A courtyard cubbyhole that’s scuffed, informal and fashionably ramshackle.

Such has been the stir created by it, diners arrive in the knowledge that they’ll be scavenging a table and eating what little might be leftover from another sell-out day. Yet here’s the point of contention: is it really all that’s cracked up? The kimchi is exemplary, but not everything works so well. Though raved about by Warsaw’s Instagrammers, we were left disenchanted by the shallow, empty tastes of the bulgogi. (D6) ul. Koszykowa 59 KoreaTown Rest Here, the ubiquitous KFC (Korean fried chicken) is all crunch and crackle and the bulgogi tender, juicy and the right side of sweet; accompanying them, an assortment of bitey dishes heaving with chilli flecked kimchi, daikon radish and pickled bits and bobs. All very good, but nothing compared to the bossam, braised pork belly scooped up by hand inside glistening

perilla leaves: it’s a dish that soothes, gratifies and leaves diners looking every bit as pleased as the pipe-smoking tiger that gazes from the wall. (E9) ul. Olesińska 2, fb.com/KoreaTownRest Miss Kimchi Cheap and cheerful Korean street food served in a small, steamy space that’s frequently packed to the rafters. Box sets come piled high with meat, rice and veg.

The spotlight falls on the bibimbap, a satisfying mess of shredded veg, lively spices, a fried egg and beef bulgogi. This is replenishment in its truest form. (B4) ul. Żelazna 58/62, tel. 570 186 066 Onggi Positive transformations aren’t confined to Ramsay’s Kitchen Nightmares: after a dreadful start characterized by bland, claggy dishes, this Korean restaurant has spun a U-turn that’s left the competition reeling. The menu is daunting in size, but contains wildly interesting finds such

as a streaky bacon stir fry, spicy pickled Daikon radish and lotus root simmered in soy sauce. (D2) ul. Moliera 2 Sora Maybe it’s not the best, but it’s certainly the best-known Korean restaurant in town. The tabletop BBQ sets are an essential order and ideal for the shared bonding experience. It all tastes even better with copious quantities of Makkoli wine. (A4) ul. Wronia 45

latin & spanish Casa Pablo “We give Spanish food a new twist,” declares chef Gonzalo de Salas, which explains why, in between pungent cheeses and acorn-fed Bellota ham, we find ourselves demolishing a variety of dishes that buck all notions of tradition: as a starter the beetroot-marinated salmon

NEW MENU

Modern take on Italian cuisine

tel.: +48 22 829 69 69 ul. Senatorska 13/15, Warsaw/Old Town restauracja@focaccia.pl, fb.com/restauracjafocaccia www.focaccia.pl

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EAT! Listings served with wasabi emulsion is a fine example of this. With de Salas performing balletic tricks in the kitchen, Casa Pablo presents a masterful menu that ripples with adventure. (C3) ul. Grzybowska 5A, tel.

22 324 5781, casapablo.pl

belies the corporate anonymity of the location. Though the gazapcho is first class it’s bettered by the patatas bravos: fried potatoes in a ballsy tomato sauce.

(A4) ul. Grzybowska 63, tel. 22 251 1310, tapasbar.pl

Mojo Picon Smart and atmospheric yet still pleasingly casual, the early feedback has been healthy. Specializing in Hispanic cuisine, especially that of the Canary Islands, specific strengths include a broad selection of Spanish wines, artfully composed tapas and a paella for the purists. A smaller operation the size of a mouse hole operates on Poznanska. ul. Prosta 53, mojopicon.pl

Restaurante Bunuel Spanish-owned Bunuel has left many in raptures. Simple interiors focus attention on the food, which in this case involves a crisp gazpacho that gets you missing summer, and grilled meats that leave many in a swoon. (H4) ul. Walecznych 61, tel. 798 659 554, bunuel-restauracja.com

Tapas Gastrobar The popular practice is to order so many plates and bottles that the table becomes a Magic Eye of kaleidoscope patterns.

A great place for sharing and general interaction, the ambiance and quality

mexican Dos Tacos Who doesn’t like asking for something that’s ‘under the counter’. In the case of Dos Tacos, doing so means inquiring about their range of ‘salsa clandestinas’:

extra hot sauces designed for reckless thrill-seekers. But the true secret weapon at Dos Tacos is Isabel Balderas, a Mexican chef that has mastered the bright, bold tastes of her native country. This cuisine has enjoyed a breakout year in Warsaw, but while the millennials clamor over new food trucks and funky little start-ups, Dos Tacos is a timely reminder that the old guard sometimes know best. (D4) ul.

Jasna 22, tel. 22 243 4618, dostacos.pl Gringo Bar A Mexican wave is upon us, and high time too. After years of suffering frozen ingredients, timid flavors and daft Mariachi music to persuade us it’s all authentic, a raft of new cut-price eateries are showing the rest how it’s done.

Cooked and folded by fist bumping lads in back-to-front caps and baggy t-shirts, the food at Gringo is fiery, fresh and full of zing. There are detractors who claim this is a Polonized version of this cuisine, but the informal Gringo remains one of the

The Pink Lobster is enthusiastically visited by connoisseurs of the good things in life: find top range produce given the fine dining treatment courtesy of chef and co-owner Jarek Walczyk (President of the Chef’s Club Foundation, Head Chef Bocuse d’Or Poland, and the brand ambassador for 92, ZT Kruszwica, and Bursztyn cheese).

UL. ŻURAWIA 6/12, PINKLOBSTER.PL MOB: +48 572 672 772 RESERVATIONS: KONTAKT@PINKLOBSTER.PL

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EAT! Listings market leaders. (E9) ul. Odolańska 15, tel.

22 848 9523, gringobar.pl La Sirena Creamy guacamole the color of Kermit; cocktails that are both vicious and delicious; and drunken beans full of heart and vim. But La Sirena gets even better, particularly with the short ribs burrito and a readjusted ‘almost death salsa’ that’s learned to say POW. Add to this a machete-laden interior that draws inspiration from the ultra-violent films of Danny Trejo, and you understand why this tiny, backstreet cantina has become the talk of the town. At no point in its history has Warsaw enjoyed better Mexican food.

(D5) ul. Piękna 54 Margarita Kolendra First impressions reveal a venue that looks like it wasn’t so much put together on the cheap as it was put together overnight. In essence, you’re left eyeing a sparse white room emboldened by a vulgar assortment of garish, peasant fabrics. The menu, though limited and restrictive, is one of those magic works of passion so rarely seen on Warsaw’s Mexican map. These are dishes delivered with real dash and spirit: if in doubt, order the Al Pastor tacos. (F1) ul. Okrzei 35, fb.com/MargaritaKolendra Spoco Loco It begins with a bead of sweat. Then a couple of tears. Then the real pain starts and doesn’t retract until you’ve rolled on the floor and died for twenty minutes. Spoco Loco’s No. 7 sauce is no laughing matter, and should be treated with respect. But this tiny eatery (it’s essentially one bench) is not founded on gimmicks. The burritos and quesadillas are decent in the comfort food kind of way, and ably supported by a choice of milder sauces that don’t require Red Cross treatment. (H4) ul. Francuska 8, spocoloco.pl Urban Burritos It’s here, in this unassuming subterranean world, that people gather for what is being hyped as Warsaw’s top burrito.

Offering fillings of pork, beef, chicken and Portobello mushroom, wraps come expertly constructed and served with salsas that sing with gusto. Set within shouting distance of the US Embassy,

peak times see Urban Burritos fill to the seams with America’s finest. (D6) ul.

Piękna 22, urbanburritos.pl

SMOKING HOT TIMES IN LE CEDRE!

middle eastern

Dom Faraona Sitting just off Nowy Świat, this Egyptian restaurant comes soaked in the soothing scent of the sheesha. The comprehensive menu has plenty of zingy Middle Eastern small plates for starters, though really earns its stripes on account of its grill dishes: the lamb ribs are a house specialty. If you like what you see, visit their cafe in CH Panorama. (E4) ul. Ordynacka 13, dom-faraona.com Florentin A quite beautiful, pale-colored dining room that boldly presents the cuisine of modern day Israel. High on North African twists and turns, there’s a creativity at work here that marks Florentin out as one of the most exciting openings in recent times: if in doubt, the veal with harissa, grilled pepper and pear puree is a winning order that deserves full attention. Onto dessert, and make space for the basil panna cotta served with ‘tomato jam’. (E4) ul. Smolna 40, fb.com/FlorentinWarszawa Le Cedre With the decadent dazzle of a bedouin tent, nights in Le Cedre are best celebrated with blasts on a sheesha and their Friday night belly dancer. Otherwise, just settle for the best Lebanese food in CEE; of particular note, the charcoalgrilled lamb chops. (E1) Al. Solidarności 61, tel. 22 670 1166, lecedre.pl Le Cedre 84 Le Cedre just keep on getting it right. Authenticity is key in this chainlette (well, there’s another across the river), as you’ll discover when talking to Tony, the Lebanese owner. To see the diversity

Le Cedre Lounge Grzybowska 5A Tel 22 299 7299

Le Cedre 61

(opposite the zoo) Al. Solidarności 61, Praga Tel 22 670 1166

Le Cedre 84

(opposite the court) Al. Solidarności 84 Tel 22 618 8999

www.lecedre.pl warsawinsider.pl

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EAT! Listings of this cuisine, order the balbaak (six cold starters) or the byblos (six hot).

And food aside, it’s the atmosphere that carries them that extra yard: the whole philosophy of this cuisine is to share and share alike, making it a uniquely engaging experience when dining with friends.

(B3) Al. Solidarności 84, tel. 22 618 8999, lecedre.pl Le Cedre Lounge Furnished in voluptuous Middle Eastern style, the latest subsidiary of the Le Cedre empire bursts with fancy sheesha pipes, extravagant rugs and shimmery satin drapes. It’s a look that’s fun, familiar, intimate and warm. Less encyclopedic than that of its two sister ventures, Le Cedre Lounge has a slimmer menu that introduces several new tastes to fans of Lebanese cuisine. Helplessly more-ish, it’s food that’s in line with the vibey atmosphere and casual air. (C4) ul.

Grzybowska 5A, lecedre.pl Shuk Located behind Hala Banacha in this gradually blooming district of Warsaw, SHUK’s certainly worth the tram ride if you’re not a native Ochotian. An offshoot of the acclaimed Mezze, highlights on our visit included a well-seasoned Arabic soup with lentils and spinach followed by a skillet of fried oyster mushrooms cooked with onions and served alongside harissa topped with rose petals. You’re

looking at quite a special place that realigns your mojo on an ashen Warsaw day. ul. Grójecka 127 Sokotra Casting a warm, steamy glow over this corner of Wilcza, Sokotra reveals itself as a well-designed nook with a rough, urban edge: telegraph poles, bare bulbs and exposed lumps of concrete. Yemeni dishes are available though it’s the Indian food that shines – the Madras is intense, pungent and suitably fiery. (D5) ul. Wilcza 27, tel. 22 270 2766, sokotra.pl

polish Bazyliszek Some parts of Bazyliszek hark to its years as a stately, stuffy restaurant. Now though it’s more earthy, with Jurassic portions of meaty, lardy food best consumed with one-liter beers. The Rynek location and festive atmosphere account for its popularity more than anything that comes from the kitchen. (D1) Rynek Starego Miasto 1/3, tel. 22 831 1841, bazyliszek. waw.pl Belvedere Łazienki Królewskie Set in an imperial age glass orangery, it’s festooned with intricate latticework and botanical exotica. The updated interiors are the work of acclaimed set

designer Boris Kudlicka, and lend a fresh, contemporary tone that goes hand in hand with the menu. But behind the gels and emulsions and pretty little swirls, this is cooking of substantial depth; it’s cooking that takes you to the very soul of Polish nature. ul. Agrykoli 1, tel. 22 558 6701, belvedere.com.pl Bez Gwiazdek Hide the white tablecloth! One of the more discernible trends of late has seen chefs attempt to replicate fine dining standards but in casual surrounds. Few are more qualified to do so than Robert Trzópek, a man whose résumé includes experience gained in Noma and El Bulli.

Seeking to ‘reinterpret forgotten Polish cuisine’, his tasting menu at Bez Gwiazdek focuses on a different region each month – November was a goosey exploration of Kujawa-Pomerania and included such flights of fancy as a goose-stuffed donut for starter. Intimate, forward-thinking, thrilling, it’s no wonder foodies talk about this place with reverence and awe. (E3) ul.

Wiślana 8, bezgwiazdek.com.pl Bistro Pod Sowami Inside, the ground floor restaurant looks chic and elegant: tall windows and long polished tables, a granite bar and sleek looking lines. The menu backtracks through the passages of history to present ‘old Warsaw’ dishes as seen through a distinctly modern lens, with the high point being a 15-course tasting menu for zł. 60. That translates to a barrage of artfully adorned, telescopic-sized plates.

Some work are great, but others are even greater. All in, it’s an excellent ambassador for the new face of Old Praga. (F1) ul. Okrzei 26, fb.com/bistropodsowami Bistro Z There’s no shortage of places in Warsaw claiming to serve ‘food from the heart’, but not many do so with the same integrity and passion as Bistro Z. Regarded as a pearl of Praga, the look is well-balanced – chic but homely – while the cooking is firmly oriented around local recipes and ingredients. At 20 zeds, the lunch deal is a lesson in charity. (F1) ul. Ząbkowska 12 Czerwony Wieprz (Red Hog) An amusing restaurant that looks back at communism through a rose-tinted lens.

Under the glowering gaze of commie

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EAT! Listings tyrants, staff dressed like obedient members of the party’s Youth League deliver hefty dishes from a cheeky menu that is in itself a collector’s item. (B3) ul. Żelazna 68, tel. 22 850 3144, czerwonywieprz.pl

Delicja Polska Looking stately (pink bows, gilt touches and immaculate linen) but never stuffy, Delicja have a modern Polish menu that includes sous-vide salmon marinated in beetroot leaves, then topped with horseradish foam and dill emulsion. Brilliant.

But then so was everything else we tried, including the exquisite seasoned roast beef. (D6) ul. Krakowskie Przedmieście 64, tel. 22 826 4770, delicjapolska.pl Dom Polski Almost like it was designed for the manor born, Dom Polski has the rarefied atmosphere of a country retreat: bow-tied staff who click their heels, decorative antiques and a menu that’s a sumptuous anthology of posh Polish cooking. When you need to give visitors a sense of classic Warsaw, Dom Polski is the first out of the hat. (H4) ul. Francuska 11, tel. 22 616 2432, restauracjadompolski.pl Dom Polski Belwederska Accessed via curling pathways and bursting shrubs this restaurant conjures images of an aristocrat’s manor. The air of privilege matches a menu that’s rich in fanciful classics such as their signature goose. Elegant and exquisite, consider it your default choice for a taste of true Poland. (F8) ul. Belwederska 18A, tel. 22 840 5060, restauracjadompolski.pl Elixir by Dom Wódki There are some who call the food here ‘deconstructed Polish’. In actuality, ‘reconstructed’ would be closer to the mark. The chef has taken local classics and redrafted the recipes with the swoosh of a contemporary pen. The outcome is a pleasure from start to finish: a life affirming żurek, a tartar that could fulfill ambassadorial duties for Poland, and a handsome beef tenderloin sprinkled with crispy potato shavings.

Thoughtful pairings with lesser-known, boutique vodkas add another dimension that serves to complete this pleasing,

patriotic adventure. (C2) ul. Wierzbowa 9/11, domwodki.pl Folk Gospoda If you missed the last train to Zakopane, then a night in Folk Gospoda is the next best thing. Kitted out like a typical tavern in the Tatras, it’s a good-humored celebration of mountain-slope traditions: heaps of meat and lard with plenty of vodka and song in between. (B3) ul. Waliców 13, tel. 22 890 1605, folkgospoda.pl Jaś & Małgosia Insouciant one moment, your best friend the next, the staff at Jaś & Małgosia show the two faces of Polish service brilliantly. Reactivated a couple of years ago, this gem has a story dating back to the 60s, and a great atmosphere primed for simple food and local drinks. (B2) Al. Jana Pawła II 57, tel. 502 033 711, klubjasimalgosia.pl

Kafe Zielony Niedźwiedź A refuge of swish fancy, think of the Green Bear as a place of sanctuary and seclusion and of chic, high living. From the outset, you’re made to feel that good things will happen, and this they do – certified by Poland’s nascent Slow Food movement, the menu gives big billing to the suppliers that keep the pantry stocked. But the truth is, these aren’t the only stars of the show. Led by Wojciech Deres, the kitchen team are an accomplished bunch.

The Insider’s November visit included a rousing goose terrine and finely balanced veal sweetbreads. When skies are cold and granite, it’s food like this that helps you carry on. (E4) ul. Smolna 4, tel. 795 794 784, kafezn.pl Kieliszki na Próżnej You’ll find Kieliszki na Próżnej, the latest restaurant to mark the rehabilitation of Próżna, so named after the 1,116 wineglasses that hang tantalizingly over the bar. As an anchor feature the suspended glassware is arresting, and equaled only by a long stretch of wall art doodled by Mariusz Tarkawian. The food matches up to the interiors, with a modern Polish menu that – on our visit – involved a thick, brilliantly spreadable foie gras pate, a thick slab of brawn and a delicate piece

of moist Baltic cod. It’s pure seasonal comfort. (C3) ul. Próżna 12, tel. 501 764 674, kieliszkinaproznej.pl Mała Polana Smaków BEST WAWA 2016 “Modern Polish” Put simply, it works on every level: from the service to the space – outside, a terrace featuring upcycled crates overlooking Morskie Oko, and on the inside, a cute little room with woodsy bits and big glass jars of mystery ingredients. It’s casual, but still fit for more serious roles: e.g. girlfriend night. And the food: exceptional.

Lots of seasonally changing choices that on our visit meant salmon sausage matched with beetroot and horseradish sauce along with pinches of lavender and fennel. (F9) ul. Belwederska 13/44, tel. 22 400 8048, polanasmakow.pl Papu Evoking the spirit of a gentleman’s manor, Papu looks every inch the classic Polish restaurant. Reliant on regional produce from mom & pop farmsteads, chef Bartek Kędra’s menu does a gold carat job of enhancing old-fashioned recipes through the use of modern techniques. (D9) al.

Niepodległości 132/136, tel. 22 856 7788, restauracjapapu.pl Podwale Piwna Kompania Prowling mountain bands generate a beer hall atmosphere, while the courtyard garden – designed to replicate a Mitteleuropa square – is one of the best you’ll find. But the obscene portions can’t mask what is pretty poor food. Go there for the experience, if nothing else. (D2) ul.

Podwale 25, tel. 22 635 6314, podwale25.pl Prasowy Delicate diners turn their back on milk bars, yet this canteen-style phenomenon, with its history rooted in communism, has enjoyed a remarkable renaissance and a freshly found popularity with a new generation. Sure, the food is an acquired taste and best described using words like ‘basic’, ‘bland’ and ‘honest’, but Prasowy gets our vote for a cool design that’s seen the 1954 interiors sensitively updated.

(E7) ul. Marszałkowska 10/16 Restauracja Pod Gigantami All pomp and splendor, huge portraits of monarchs in ermine stare down from the walls; pristine parquet floors gently warsawinsider.pl

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EAT! Listings creak underfoot; from another chamber, the sound of clinking glasses whispers through the air. Yet as much as the interior makes an impact it fails to steal the show. That belongs to Paweł Zieliński, a chef whose biography includes a stint at the Michelin starred L’Ecrivain in Dublin. Now back in Poland, his menu is a patriotic proclamation of all that is good.

It’s here the Insider enjoyed its favorite żurek of 2016. (E5) Al. Ujadowskie 24, tel.

22 629 2312, podgigantami.pl

and does so in style. The usual suspects are here – silvery slithers of herring; glistening pickles; and beef tartare that flushes raw redness – and if any extra oomph was needed then that’s supplied by classic, old school cocktails served by smooth-talking gents in crisp shirts and braces. Smart and stellar but never silly or over-played, Talerzyki manages the improbable by Polonizing the concept of tapas and coming out trumps. (D6) ul.

Mokotowska 33/35

Restauracja Polska “Różana” The rarified atmosphere of Różana is a pleasure indeed. Close to the frontline of Mokotów / Śródmieście, you’d never guess the proximity of the center. Seated in their garden, one feels removed from the city – a fountain burbles quietly in the background, starlings hop around the trees. From the inside, one hears the distant tinkle of the house pianist. Just being here is a thrill in itself, and the food is a Polish dining extravaganza served from the top table: farmhouse duck, saddle of venison, etc. (E8) ul. Chocimska 7, tel. 22 848 1225, restauracjarozana.com.pl

U Szwejka Named after the fictional Czech soldier Szwejk, the food here would certainly appeal to the tubby man himself.

Bestowed with Prague street signs, the food is a hardy, meaty affair, and arrives in XXXL portions. The price to quantity (Note: not quality) ratio guarantees queues (yes, queues) that stretch out on the street every weekend. (D6) pl.

Konstytucji 1, tel. 22 339 1710, uszwejka.pl

Schabowy Red gingham tablecloths are just about the only decorative element in this plain Jane restaurant; aesthetics don’t figure highly, and that much is clear through an approach to plating presentation that’s best described as basic. But boy, they can cook – simple but delicious, the food here is Polish home cooking at its best: great ingredients used to even greater effect.

As the name suggests, schabowy is the star, and here you’ll find it served in three different forms. ul. Obrzeżna 1, fb.com/ schabowy.warszawa Stary Dom A classic restaurant in style and history: back in the day it was a favorite haunt of jockeys and race goers from the horse track nearby. Pre-war recipes form the basis of the menu, with the team using seasonal produce and the latest technology to bring out its best. ul. Puławska 104/106, tel. 22 646 4208, restauracjastarydom.pl Talerzyki Presenting big flavors on small plates, here’s a place that miniaturizes the more glorious aspects of the nation’s cuisine

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Warszawski Sen By Mateusz Gessler A quite stunning restaurant dominated by dark geometric patterns and the installations and ideas of guerilla artist Tomasz Górnicki. Once you’ve caught your breath and snapped off a few pics for your Instagram, settle in for a menu that gives Polish ingredients a highly contemporary treatment. If you thought Hala Koszyki was buzzing, then this edgy space is perhaps its biggest buzz of all. ul.

Koszykowa 63 (Hala Koszyki), mateuszgessler.com.pl

Zapiecek Seven Warsaw locales, with our favorite found in the vaulted passages of Świętojańska. The menu is highly traditional, with courses ‘cooked to grandma’s recipes’. It’s for the pierogi though for which they’re famous; find approx. fifty types delivered by servers dressed like saucy country maids. Locations inc. ul.

Nowy Świat 64, Al. Jerozolimskie 28, Freta 18, Freta 1 & Świętojańska 13, tel. 22 635 61 09, & ul. Wańkowicza 1, zapiecek.eu Zielnik A quiet Mokotów side street is the setting for this little secret. In it, flowers, lots of

them, and a warming wood interior just right for winter. In summer, head instead to their glorious garden across the street in the park: adding a sophisticated twist to the holy grill, the skewered lamb is to die for. (D10) ul. Odyńca 15, tel. 22 844 3500, restauracjazielnik.pl

russian Skamiejka As a social point, this family-run restaurant works incredibly well. Located at the far end of Ząbkowska, it’s a place filled with assorted clutter and Russian bits and pieces: album covers, books, jars of pickles and jumble sale finds. The welcome is second-to-none, while beverages include a wide range of vodka and beer from the former Soviet-bloc nations.

The food though is a bit of a massacre.

Take the zharkoe: what should be a thick and hefty pot roast is limp and placid and empty of taste. ul. Ząbkowska 37, tel. 512 123 967, fb.com/skamiejka

scandinavian Nabo The décor is, we’re told, typical Danish cafe – bold open windows, simple lines, high shelves filled with books and games on the table. But what is Danish food? There’s Old Danish on the menu: meatballs and open face sandwiches with meat and fish in various textural configurations and then there’s New Danish: an emerging trend towards fresh, seasonal food (no microwave oven at Nabo), with locally sourced and innovatively concocted ingredients. ul.

Zakręt 8, tel. 22 842 0256, nabocafe.pl

seafood L’Arc French in style, seafood dominates the menu of L’Arc with the lobster and oysters a particular standout. Full review coming soon. (E8) ul. Puławska 16, larc.pl Lokal na Rybę Seafood doesn’t play a particularly distin-

EAT! Listings guished role in Warsaw’s culinary history, so the opening of a good fish restaurant tends to get the locals talking. But Lokal isn’t just good, it goes several steps beyond. Open just three days a week (Thu-Sat, evenings only), the rotating menu presents a handful of daily choices against a simple, no pretense interior that’s often packed solid – reservations come recommended, as do the mussel dishes. (D9) ul. Kwiatowa 1/3/4, fb.com/ lokalnarybe U Rysia Devoid of frills bar a glowing neon sign and a brooding mural of Jesus, it looks like a Polish fish restaurant should – basic but with an undercurrent of bustle that keeps the mood bright. It tastes like the real thing as well. Sourcing their catch from the freshwater lakes of northern Poland, the offer is divided into fish that have been smoked, steamed, fried or baked. Check out the perch ‘chips’ fried in batter. (C4) ul. Marszałkowska 140 (enter from ul. Rysia), urysia.com.pl

pitch, everything you need to pursue a bright, happy life is here on this spot. ul.

Wołoska 3, biobazar.com.pl (B4) ul. Żelazna 51/53, biobazar.org.pl The Crazy Butcher Grzegorz Kwapniewski, better known as ‘Warsaw’s celebrity butcher’, has a new store in town, that being a corner unit in Hala Koszyki. Named by chefs across town as their principal source of meat, Kwapniewski’s offer includes Polish Red Angus, long-seasoned, marbled beef, not to mention veal, lamb, poultry and cured

meats from small scale producers. ul.

Koszykowa 63 (Hala Koszyki) Dobrze Co-op The Dobrze Food Co-op aims to ‘widen access to healthy, seasonal food’ while also supporting sustainable agriculture.

Founded in summer, 2014, the project collaborates with over 20 farms and local businesses and sells fresh vegetables and fruit alongside cereals, dried goods and other bits and pieces. ul. Wilcza 29A & ul. Andersa 27, dobrze. waw.pl

specialty food shops Befsztyk The Prokopowicz family has come a long way since launching Befsztyk in 1994. Top restaurants, celebs and ex-pats are listed as clients, and all agree that this operation is indisputably ‘top of the chops’. Find steaks seasoned for three weeks, glutenfree smoked meats, Merino lamb, BBQ kits and so much more. Home delivery, internet ordering and English-speaking staff round out this legend. many locations, befsztyk.pl

BioBazar With its previous home in Wola undergoing a substantial redevelopment, the BioBazar has moved to Mokotów. At the forefront of Poland’s food revolution, it’s a place that shines a light on ecologically certified goods and produce. Fresh fish, cheese, eggs, bread, cured sausages, honey... on it goes. Comprehensive in its

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EAT! Listings Forteca Kregliccy Spot the stars of Warsaw’s restaurant scene perusing the stalls at this weekly farmers’ market. Held each Wednesday, look for Pan Ziółko, Poland’s first celebrity farmer (!), Portobello’s from the country’s only organic mushroom farm and the magical yogurts from Mleczna Droga Manufaktura Serów. ul. Zakroczymska 12, kregliccy.eu/forteca Hala Gwardii Taking its cue from the market places of Lisbon and Marseilles, Hala Gwardii aims to reprise its former pre-war role as the city’s best-known food market. Designed to complement rather than compete with Hala Mirowska outside, the market is a sensory big bang with dozens of stalls specializing in everything from cheese and sausages, to rolled Thai ice cream and posh pet supplies. (C3) Pl. Mirowska 2, fb.com/halagwardii Kosher Shop Snuck to the side of the synagogue, stock up on Kosher produce from the friendly store, before hitting up the falafel tent outside for, aside from the obvious, kosher ice cream. (C4) ul. Twarda 6 Kuchnie Świata The first stop for most ex-pats, with an offer that includes food and drinks from across the globe. The choice is vast but mainly involves tinned and packaged products. Internet ordering now also available. Various locations, kuchnieswiata. com.pl Samira Now in bigger and better premises, this Lebanese supermarket offers a comprehensive rundown of imported goods that ranges from spices, preserves and rubs to nuts, olives, teas and soft drinks. ul. Powsińska 64A, tel. 22 825 3363, samira.pl Targ Śniadaniowy The idea is a bit different as it is out in the open air, on the grass, so good weather is a must. Part healthy food market, part breakfast picnic, part educational space, part chance to get your two wheeler fixed but above all, an idyllic way to spend a Saturday morning in a beautiful part of town. Now also present in three other locations: check their web for details.

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Al. Wojska Polskiego, tel. 508 121 891, targsniadaniowy.pl

steak houses

Beef n’ Pepper A social space that encourages friends to gather and make merry over big meaty courses. Served on heavy tree stump plates, steaks here use Polish Angus aged for a 28-day period. If you’re into the concept of sharing with your fellow man, then the Beef n’Pepper plate offers a pile of everything: wings, ribs, steak.

(C5) ul. Nowogrodzka 47A, tel. 785 025 025, beefandpepper.pl Butchery & Wine The Sarf London-born Bertha oven has revolutionized the way steak is cooked, retaining moisture in a way no-one thought possible. Expect robust pieces of animal full of big, brawny tastes, but there’s so much more than just meat: starters involve a sea bass ceviche that pings with citrusy flavor not to mention more-ish pork crackling that pop like fire bangers in the mouth. A place of energy and ambition, it’s a great mix of both new and classic. Bookings advised. (D5) ul. Żurawia 22, tel. 22 502 3118, butcheryandwine.pl Downtown Restaurant There’s now a few candidates for Warsaw’s best steak, and Downtown have certainly upped the erm, stakes, with their new menu. Yes, the doors of Downtown are a gateway to heaven – particularly true if, like us, your vision of heaven is a rich green field filled with fat, juicy cows.

But don’t for one moment assume the offer ends with cows. (C4) ul. Emilii Plater 49 (InterContinental Hotel, level 2), tel. 22 328 8745 Ed Red Warszawa can tell they’re serious about their meat just by looking at the starters: big, juicy marrow bones, mountain oysters, blood sausage and calf’s brain. The steaks are the calling card though, and here you’ll find them dry aged and consumed with

EAT! Listings the aid of hunting knives. The desserts seem a lumpy afterthought, but they get enough right elsewhere (even decent craft beer at the bar) to keep that little more than a mild annoyance. Pl. Mirowski 1, edred.pl You Hoża Wine and steak: it sounds so simple, but Hoża have taken two simple pleasures to another level. It’s an ebullient space with service right out of charm school, and a kitchen team with a real knowledge of cows. A red-blooded affair, the menu is a steak sensation and well paired with a handpicked wine list. (D5) ul. Hoża 25A, tel.

603 778 275, hoza.warszawa.pl Merliniego 5 A classic looking steakhouse that swirls in shadow, brickwork and elegant touches, it’s a place to immerse yourself in an atmosphere that’s all surreptitious conversation and distant clinking glasses. The steaks are out-of-this world, with USDA prime beef from New York’s legendary Ottomanelli & Sons and Scottish beef from London’s Smithfield Market. On our last visit we splurged on the Grade 9+ wagyu ‘kobe’ rib-eye and found ourselves eating the steak of a lifetime. (E10) ul. Merliniego 5, tel. 22 646 0810, merliniego5.pl

thai Basil & Lime Reports have been hit and miss, with one Insider noting calamitous service and food that was both over and undercooked. Not on our visit, though. Short and to the point, the menu is defined by its clarity, and we enjoyed a phenomenal yellow curry and banana fritters with the right combo of crunch and goo. Beautifully decorated with charcoal colors and punches of lime, the Insider felt good long after visiting.

Will you? (E8) ul. Puławska 27, tel. 22 126 1943, basil-lime.pl San Thai Informal, airy surrounds; fair price points; and a menu that covers enough bases while never becoming overwhelming.

Though open for just a few months, so far San Thai have found themselves commended for their fiery recipes and

diverse range of dishes. A half-decent wine selection adds to the impression that this street is taking off as something of a scene. (C3) ul. Próżna 10 Silk & Spicy If you don’t benchmark Silk & Spicy against what you’d eat in Asia (and you really shouldn’t), then you might enjoy it. “The curry was on taste-wise,” said our disappointed graphic, “but the cream cheese didn’t work in the sushi and the kmichi-style salad served at the beginning was very pedestrian for such a place.” (D5) ul. Żurawia 16/20, tel. 22 629 7012, silkandspicy.pl Thai Thai In terms of design it’s little short of perfect: gold vaulted interiors lend a muted glow to a largely black on black space while serene looking Buddha’s peer on the diners below. As for the food, that’s one big success story with plenty of lively flavors and dynamic colors. The Tom Yang Kung, a deeply nourishing fish broth that awakens the senses with a sharp, spicy jolt, is a must! (C2) Pl. Teatralny 3, tel. 601 818 283, thaithai.pl Thaisty The most successful business model pioneered in recent years? That’s the work of Thaisty, a bright, cheerful spot with a ‘street style’ and moderate prices – queues, at times, stretch out the door.

Vivid colors and a busy open kitchen lend the place a happy buzz that lasts through the day, yet despite this many have voiced concerns that Thaisty’s runaway success has come at a cost to the overall quality.

Even so, the BBQ skewers remain a good order. (C2) Pl. Bankowy 4, tel. 730 000 024, thaisty.pl Why Thai A calming, almost holistic interior sets the tone for a meal dominated by the rich and aromatic tastes of Thailand. For a lively, spicy start begin with a mango and cashew salad, before moving forward and onto their celebrated curries. Imported chefs keep the flavors authentic, with the pad Thai being something of a house favorite. (E5) ul. Wiejska 13, tel. 22 625 7698 Wi-Taj Despite the name, it’s actually the cuisine of Vietnam that is the dominant entity in

this restaurant. There is the odd moment of madness (glazed cherries appearing at random), but in general Wi-Taj does a grand job of representing a kitchen that hasn’t always enjoyed the greatest publicity in Warsaw. The crunchy, perky nem are a fine way to start, but it’s the steaming bowls of pho that have this Insider promising to return. As for prices, these rarely climb north of zł. 30. (D6) Pl. Konstytucji 4

ukrainian Kanapa Ukrainian cuisine gets a modern makeover courtesy of upcoming chef Jarosław Artiuch. Occupying a swish-looking villa, the overall look is upmarket with touches of eclectic whimsy while the menu is a careful work that transforms this famously heavy cuisine into something delicate and refined. The tasting menu (PLN 149 for ten courses) offers a 360 view of Artiuch’s skill set. ul. Narbutta 10

vegan & wholefood Bar Stołeczny So far we’ve seen Warsaw’s vegan scene embrace Mexican cuisine, Italian, Japanese, Thai and lord knows what else. Stołeczny’s kitchen chooses to keep things closer to home, instead sourcing inspiration from the milk bars of yore.

It’s a simple selection of pancakes and pierogi here, but one that’s also simply done well. Tuck in inside a basic interior with a green gingham motif – sometimes, you don’t need much else. (D5) ul.

Poznańska 7, fb.com/barstoleczny

Edamame Vegan Sushi Sushi without its star ingredient sounds ridiculous, but this vegan sushi joint manages to out-manoeuver its traditional competitors by replacing below-par fish with fresh, vegetarian produce: sugar snap peas, radish, carrots, asparagus, etc. The results are both magical and addictive, and leave you wondering if vegan sushi stands to be Warsaw’s next trend. (D5) ul. Wilcza 11, edamame.pl warsawinsider.pl

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EAT! Listings Falafelove Cramped, sweaty and uncomfortable, Falafelove’s customers choose to overlook the aesthetic shortcomings for one very special reason: this is falafel that sets a new benchmark. Recommended is the spicy wrap, comprising of ‘red falafel’, humus, harissa, sundried tomatoes and tahini. If there’s space, join the others on the terrace outside. (C2) ul. Senatorska 40 Krowazywa Packed with girls wearing skating clothes and moon boots, this burgery makes a big boast that their whole menu is 100% plant-based and their food compiled using ‘the best, freshest, unprocessed and full-balanced ingredients.’ The Warzywex, a burger composed of marinated and grilled slices of local veg, is an absolute winner. (D5) ul. Marszałkowska 27/35, tel.

881 777 894 ul. Hoża 29/31, krowarzywa.pl ul. Hoża 29/31, krowarzywa.pl Kuchnia Konfliktu First came a food truck, then a cargo container. Now, Kuchnia Konfliktu have a legit address they can finally call home.

First founded to provide work for refugees fleeing conflict zones, this social project has won acclaim not just for social initiative, but more importantly its food. With employees hailing from the likes of Iran, Afghanistan, Chechnya and Iraq, prepare to dive deep into the exotic. Full review next issue. (D5) ul. Wilcza 60 Lokal Vegan Bistro Aside from a small menu consisting of more standard vegan offers, Lokal keep Homer Simpson characters in mind with regular guest slots for street food that’s given a full vegan makeover. Offhand, that’s meant vegan kebabs, cheesesteaks, burgers and zapiekanka, all of which have been pretty damn good. (D5) ul. Krucza 23/31, 517 615 122 Momencik Vegan burritos may sound wrong, but at Momencik they’re every bit as good as anything you’ll be used to. The only difference is that you won’t leave feeling like you’ve eaten a sack of socks: on the contrary, it’s got all the perky flavor that Mexican food should have, but none of the unpleasant post-meal bloaty bubbles. And it’s cheap! Diners fork out less than zł. 22 for a lunch deal that includes homemade

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lemonade, a burrito and soup of the day: it’s your lucky day if that happens to be their tomato soup. (D5) ul. Poznańska 16 Organitheka Seasonal, fresh, organic: Organitheka is all these and more. Raw, plant-based meals are their principal claim to fame, though these are accompanied by a selection of cold pressed juices, raw chia desserts, coconut yogurts and other surprises: the tiny dining room belies the depth of choice and flavor. (C4) ul. Twarda 1 Vegan Ramen Shop Co-joining two fads is always a risky business – just ask Loco Mexicana. All of a sudden, the focus doesn’t fall on just getting one thing right, but two. But despite this double-headed challenge Vegan Ramen have struck gold on account of their complex bowls of restorative goodness: their fan base extends way beyond the boundaries of Saska Kępa. Enjoy in a cool interior filled with cute Japanese props on dozens of ‘levitating shelves’.

(G3) ul. Finlandzka 12A

Veg Deli An entrance beset with candles, plant pots and seasonal veg charms people in, and they tend to stay on to dine on creative vegetarian options that nearly always hit the spot. The tacos are a bit of a disappointment, but the quinoa burger is fabulous, and the homemade Russian pierogi an absolute highlight. Even committed meat eaters recognize there’s something special going on here. (E3) ul.

Radna 14 Wars i Sawa w Nowym With its wide spaces, high ceilings and echoing sense of clatter, there’s something of a canteen spirit to Wars i Sawa. Occupying a chunk of the Nowy Teatr, it gets particularly busy after performances – and rightly so. Fresh, seasonal and well-presented, the food here is vegan, healthy and unerringly popular. The vege-burger sounds prosaic but is actually something of a star turn.

(E9) ul. Madalińskiego 10/16 Youmiko Vegan Sushi Already well-established in Kraków, Youmiko enter Warsaw’s vegan sushi market hot on the heels of Edamame on Wilcza nearby. There’s definitely more of

a hipster, ‘urban guerrilla’ feel to Youmiko, but the sushi is every bit a success. Often better than ‘the real thing’. (D5) ul. Hoża 62, youmiko.vg

vietnamese Oh My Pho A busy, family-run joint, OMP’s specific claim to fame is what many are terming the best and most authentic pho in the ward. Steamy and aromatic, this is pho as it should be: full of big herby thwacks, ribboning noodles, and soft strips of meat in a clear, restorative stock. Often cited as being the ‘soul of the nation’, just a few noisy slurps are all that’s needed to corroborate the life-affirming goodness of this beautiful broth... (D5) ul. Wilcza 32 Toan Pho Toan Pho’s bowls of soup with rice noodles come highly recommended; as does the chaos intrinsic to this type of casual Asian eatery. The short menu is in Vietnamese with Polish decoding – although you can ask for an English version. (D4) ul. Chmielna 5/7 Vietnamka Divey but lively, diners step down into Vietnamka to find a shouty little lair of mint green walls and wobbly wooden tables. Infused with a gentle sense of chaos, there’s a certain charm at work that feels authentic and convincing. As for the food, you suspect that’ll be ’nam good when TV chef Kurt Scheller wonders in for a take-out. And boy, yes it is. Squiggled onto a crumpled sheet of paper, menu items include giant bowls of warming pho, steamed goat with lemongrass and more-ish spring rolls. Exceptional in every respect, the cooking here sails Warsaw’s Asian scene into uncharted waters. (D5) ul.

Poznańska 7, fb.com/VietnamkaPoznanska Viet Street Food Bistro What started out as a roaming food truck has settled down into life as a legitimate restaurant. Widely looked upon as the source of the best Vietnamese chow this city’s ever seen, the small menu reveals steaming bowls of pho and banh mi baguettes loaded with meat and greens.

(H4) ul. Królowej Aldony 5/2, fb.com/ vietstreetfoodpl

DRINK!

PHOTOGRAPH KEVIN DEMARIA

LATIN SWAGGER

Where once stood a decomposing printing house, its rotting carcass taken over by pop-up stores and an industrial club, now stands a luxury apartment block with jeeps outside. Inevitably, creeping gentrification has changed Powiśle’s character, a point reflected by the growing homogeny of its local bars and restaurants. Straight from the cookie cutter, El Botellon is typical of these, a smart locale whose concrete shell is colored with strings of peppers and splashes of art: pleasant in a familiar kind of New Warsaw sense. Much more special is a menu that features snacky tapas sets, sexy canapes, Latin themed cocktails and – something to get you counting down till summer – the Botellon ice pop sticking out of a glass of wine. Coherent, consistent and well-thought out, it’s an operation that slots in smoothly with modern Powiśle.

El Botellon ul. Solec 18, elbotellon.pl

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PHOTOGRAPH KEVIN DEMARIA

Drink! Review

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Winsky Wioślarska 10, fb.com/WinskyWineWhiskyBar

IN THE DRINK

A new riverfront bar proves there’s life outside summer…

C

ommon sense says that if you’re going to open on the Wisła, then at least do so in the summer – I mean, come on, who visits in the winter? Answer: enough people to earn Winsky a fiercely loyal following in their opening months of business. What’s more, these aren’t trend-sucking plonkers that’ll be here today but gone tomorrow, rather punters who know the score and appreciate the better things in life. On second thoughts, make that the best things in life.

Set around the back of The Tides office development, Winsky looks the real deal. Upmarket and dapper, it’s a place of deep, velvety colors and stylish restraint. And there’s the view – facing the inky black waters of the river, the stadium sparkling just beyond, these are the kind of sightlines you’ll never get enough of. But if you think it looks good, then the hook is that it actually drinks even better.

DRINK

Start with wine. There’s over 300 labels in all, of which 24 are served from Enomatic wine dispensers – buy a pre-paid card and then pour away at will. Beyond the novelty factor, applause goes to an intelligent and flexible choice that features the big boys as well as a number of niche tipples you’ll rarely find in Poland.

DRINK MORE

The ‘sky’ in the name? That refers to whisky. There’s 24 to go through, and though that’s soon to be extended to 50, it’s a place that puts quality over quantity. The Glen Scotia, one of 234 bottles in the world, is a single malt to remember, though pride of place belongs to a 32-year old limited edition from Port Ellen. warsawinsider.pl

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DRINK! Listings bars & pubs 2Koła Sat, as it is, in the abandoned backspaces and brickyards behind Zachodnia station, 2Koła feels like Warsaw’s dirtiest little secret. Still stained and smelling of grease and oil, this former garage is piled high with dented sofas, warehouse palettes and motorcycling detritus. Yet the supremely friendly owners have turned this shadowy lair into a cult bar that’s specifically celebrated for rowdy jam sessions that cover everything from ragtime to rockabilly. ul. Tunelowa 2B 8 Dzień Tygodnia Though the owners remain the same, the unit that once housed Kwadrat couldn’t be more different: no longer a grungey, shadowy space, it’s been rebooted with lots of brash, bursts of color, strings of fairy lights and pops of modern art. What’s not been lost is the amiable sense of gentle chaos: buoyed by a quirky beer selection and fun music policy, this remains one of the friendliest venues in the parish. (D5) ul.

Poznańska 7

The Alchemist The great British tradition of ‘a pint after work’ is gathering steam in PL, thanks in part to places like this. Lively and cosmopolitan, The Alchemist’s broad ranging appeal – not to mention ‘self-service beer wall’ – makes it a winning gathering point for 5 p.m. drinks. (D3) Pl. Piłsudskiego 3, thealchemist.pl

Bar Gemba Despite occupying the bottom corner of an office development Gemba isn’t short of character: that is, at least, if you measure character by the number of thrift store armchairs and vintage extras.

Furbished with lampshades, luggage and varying odds and ends, it’s the kind of dark, debauched bar that trended amongst artsy Poles in the early 00s. (D5)

dark and divey, raw and real. More than just a spot for the cool kids, there’s an inclusive atmosphere that feels positively international. As for drinks, the habanero / salsa infused Bloody Maria is a lifeaffirming gargle that sweeps through the body like an electric current – three sips and you feel like Superman. (C5) ul. Hoża 61 Bar Studio The ascetic, modern décor is intentional – both not to compete with the fine adornment of the original walls and to break through the building’s grandiose airs. It’s hard not to be overawed by the sheer gigantism of the Palace of Culture that looms above. It seamlessly slips from café during the day into its more culturally active persona in the evenings, with concerts, film screenings, plays and political discussions. (C4) Pl. Defilad 1, barstudio.pl

Bazar There’s Krusovice, Bernard and Staropramen on tap, and the Czech slant is lent added meat by a series of evenings held in cahoots with the Czech Cultural Centre – it’s during boozy disco nights the party spills into a shadowy cellar with light retro hints. On ground level its raw and industrial with asphalt colors and overhead pipes. You wouldn’t expect it, but the margaritas are smashing. (F1) ul.

Jagiellońska 13

Beirut Newly expanded, Beirut has walls dusted with cult album covers, documentary posters and witty graffiti inspired by Banksy. Busy in the day, and absolutely packed at night, order unconventional beers from androgynous, well-inked staff standing behind a sandbag bar decorated with silver hand grenades and a model tank. During the day there’s a lot of competitive posturing as media types pose by their Macs. But come night, this veneer of cool dissolves into one happy blur. (D5) ul. Poznańska 12, beirut.com.pl

ul. Wilcza 50/52

Bar Pacyfik From Day 1 there was something that felt special about this place, and that feeling has only swelled with the progress of time. With a retro-kitsch interior delivered straight from the age of Scarface (candy floss pink, ocean blue), it’s a bar that’s

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Bohemia You have to credit them for trying something different, but by going for a slick, corpo style Bohemia have completely missed ‘the essence of Czechia’. Filled with smooth wood and gleaming glass, it feels more boardroom than beer hall (actually, make that bored room). What

goes right? The beer. Poured from a ‘tank’ system designed to maintain your beer’s freshness, it’s every bit as good as drinking straight from the tit of Pilsner’s own brew master. (B4) Al. Jana Pawła II 23, bohemiarestaurant.pl

Central Bar The beer (supplied by Bierhalle) is fine, the cocktails are getting better, and the atmosphere is cranked to max: you get the buzzy sense that you’re in the middle of something that’s captured Warsaw’s imagination – the natural focal point of Hala Koszyki, the ever-stretching Central Bar has been one of the biggest hits of 2017. (D6) ul. Koszykowa 63 (Hala Koszyki) Ceska With its fake brickwork and shameless proliferation of Pilsner paraphernalia, the general feeling is that Ceska feels forced and phony – looking like it was fitted out to a rigid company blueprint, it’s more like the kind of theme pub you’d find off Leicester Square. Service, meanwhile, can be surly, forgetful and occasionally plain hostile. The ‘tank’ pouring system is a considerable plus: try the ‘mliko’, a full pint of creamy foam that can be sunk in a swig. (D4) ul. Chmielna 35, ceska.pl Czeska Baszta There’s a growing number of Czech pubs in Warsaw, but none do it better than the original. Tucked inside one of the weird turrets that support Poniatowski Bridge, discover divey Czeska immersed in a foggy, yellow-ish glow. Boisterous but extremely friendly, there’s a reason for all the man hugs and back slaps: everyone’s drunk! The cupboard-sized smoking room is where most of the fun happens, and while there’s a good choice of Czech craft beers in the fridge, the real reason to visit are the frothy pints of lager sourced from the owner’s favorite small town breweries. (E4) Tower 22A, Most Poniatowskiego, czeskabaszta.pl

Grizzly Gin Bar More prone than ever to global trends, news that the international gin revival has hit Warsaw comes as no real bombshell.

The style in Grizzly is dark and hip with the design largely limited to moody lighting, some witty murals and a bank of outdated TV sets given an artistic twist; the smoking room is great for accidental

DRINK! Listings meetings with curious characters while the occasional gigs really pack a punch – it’s fast becoming the latest and loudest night in the area. (D5) ul. Wilcza 46 Hard Rock Cafe Full Throttle cocktails, lively staff and a classic rock soundtrack: the energy of HRC is hard to find fault with. And on the rare occasion there is a lull in the night, use the opportunity to sniff around memorabilia that includes a black leather number once worn by Madonna. (C5) ul.

Złota 59 (Złote Tarasy), hardrockcafe.pl

Kosmos – Inne Beczki Craft beer, pizza, late nights and DJs! In a nutshell, that’s Kosmos. Attracting the kind of crowd you’d anticipate (trend aware 20/30-somethings), it’s the kind of place where a dull time is rare. (D5) ul.

Poznanska 24

Kraken Rum Bar Named after one of the ocean’s most feared mythical creatures (the scary squid from Pirates of the Caribbean), the woodclad Kraken features a wall of cymbals, heavy furniture and some interesting photography. While there’s some decent bottles of rum, there’s perhaps not enough to justify calling it a rum bar. The place rocks though. (D5) ul. Poznańska 12, fb.com/KrakenRumBar

Legends Over the years Legends has earned a legendary status amongst the expats and Anglophiles. Their cause is helped by touches such as a proper darts board, Sky Sports and a traditional menu that’s as authentically English as the Downing Street cat. Presiding over it all is Graham, a seasoned expat and Everton nut. (C5) ul.

Emilii Plater 25, legendsbar.pl

Lolek A boisterous pub with a Bavarian, bacchanalian spirit and a legendary reputation. Though this park-centered bar is best-known for its long summer nights, once the cool weather sets in find strangers squishing together indoors on shaky benches in a rough-and-ready interior. With sausages grilling over an open fire, and the constant din of sloshed merriment in the background, you understand why many have a soft spot for this atmospheric institution. (A8) ul. Rokitnicka

Między Nami With 18 years of service under their belt you may think of Między Nami as being an antiquated has-been. Not so. Haunted by a mix of media types and local characters, this hip white piece of post-commie Warsaw has an enduring, almost timeless appeal. (D4) ul. Bracka 20, miedzynamicafe.

Sheesha Lounge Providing you don’t mind sharing the weekend with some of the most gloriously gorgeous people in the city, then a trip to Sheesha ticks all the boxes. Presenting itself in a whirl of action, the exotic, clubby atmosphere hits fever pitch come the midnight hour. Earlier, soak up the atmosphere with a scented hookah while lounging under eastern lights. (D5) Al.

com

Jerozolimskie 33, sheesha.pl

Nowy Świat ‘Pavilions’ Approximately twenty bars occupy a series of low-budget prefabricated cabins, presenting possibly the highest density of bars in the capital: in summer, it feels like one big street party. Adding to the gentle sense of confusion comes the realization that so many bars look the same – accessed through clattery, barred doors, visitors walk into what can only be described as murk. Klaps, with its dildo beer taps and phallic walls, is probably the most well-known of the lot. (D4) Enter

Stixx It takes a moment to allow the sheer magnitude of Stixx sink in. Having adjusted to the wow factor of the interior – which can best be described as cosmopolitan-industrial – most retreat to the long, all weather deck which in itself is quite something: the aesthetics are such that a cocktail party on an oligarch’s yacht comes to mind. There aren’t many better places for a drink when the roof is rolled back and the stars twinkle above. (A4) Pl.

20 (Pole Mokotowskie), lolekpub.pl

Europejski 4A, tel. 22 340 4040, stixx.pl

from ul. Nowy Świat 26

Państwo Miasto Is there anything better than sitting in a café, book in hand, while watery winter sunshine pours through the windows? We go to Państwo to do just that, an echoey, cavernous café-bar with a young, lively crowd that’s keen on scholastic events and political causes. Never does it feel too trendy, or too hipster – it’s a place that’s all about atmosphere and friendship. (B1) ul. Andersa 29, panstwomiasto.pl

Paradox Billing themselves as a ‘sci-fi / gamers / role play asylum’ this is a cradle of geeks, nerds and people who collect serial killer memorabilia. Decorated with plastic black crows, a map of Mordor and figurines of goblins, watch as oddly attired suspects engross themselves in ‘for hire’ games with names like Hobbit and Bewoulf. (B1)

Świetlica Long and narrow, dark and murky, it’s as raw as they come: toilets of grubby menace, a smoking room clad in spray art, broken fittings and general gloom.

Basically, it’s everything you demand from the last bar of the night – a place where you can slide into the shadows and watch the world spin around. (E7) ul.

Marszałkowska 17

Ul Cool and current, the globalized menu has distinct Asian accents and is enjoyed in a rough-chic interior of painted brickwork and dangling lights. Come night it feels dark and divey, the kind of place you head to party. And party you will – closing at two during the week and four (and beyond) at the weekend, the vibe is hard and energetic and befitting of Poznańska.

(D5) ul. Poznańska 16

ul. Anielewicza 2, paradox-cafe.pl

Plan B Plan B is the very essence of dive Warsaw.

Weekends pass by in a raucous blur, with the party spilling out under the colonnades outside – it helps to look like a DJ, but in truth everyone is welcome.

The hangover from this shabby, grubby bar is traumatic. (D6) ul. Wyzwolenia 18 (Pl.

Warszawa Powiśle The prime months for this former ticket booth arrive each summer when the deckchairs outside provide ample opportunity for the city’s young and fashionable to gather in an almost carnival-like atmosphere. Once seen as the hipster Center of Power, it still maintains great popularity with whiskered, tattooed sorts. (E4) ul.

Zbawiciela), planb.pl

Kruczkowskiego 3B, warszawapowisle.pl warsawinsider.pl

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DRINK! Listings Worek Kości A celebration of both the burlesque and bizarre, Worek Kości is the bar Edgar Allan Poe would create were he raised from the dead. A lively evening hangout with ad-libbed cocktails and an unconventional program of events, you’re as likely to visit during an open-mic night as you are a discussion on Silesian serial killers. This fascination with the morbid and macabre manifests itself by way of a quirky design featuring hundreds of skulls and book shelves lined with the complete works of Stephen King. (E7) ul. Bagatela 10

cafés Bistro Spatif Beautiful people need beautiful places.

Therefore, it’s a surprise that Mokotowska is so wanting when it comes to daytime venues to break from boutique bingeing.

Bistro Spatif redresses the balance presenting a narrow room that announces itself in a blast of tropical turquoise, bare brickwork and pristine parquet.

Immediately engaging, this compact cafe is everything you need during daylight hours – and once they’ve closed for the evening, head across the courtyard to the larger, livelier Klub Spatif. (E5) ul.

Mokotowska 58, fb.com/bistrospatif

Bułkę przez Bibułkę There’s a feminine style to this cafe, what with its cute, girly pastels, petite plant pots and woodsy finishes. But no matter what your gender or age, there’s something immediately sunny and positive about this place. Slow food sandwiches arrive on wooden boards, there’s pretty homemade desserts and a careful choice of wine: falling in love with it is easy. ul. Puławska 24 & ul. Zgoda 3, bulkeprzezbibulke.pl

Być Może It’s all about artisan bread and breakfast in the industrial looking Być Może. It’s taken the concept of Charlotte (groan, there’s even a communal table), and improved it with excellent breads and a crowd that’s a little less pleased with itself. (E7) ul. Bagatela 14, bycmoze.com.pl Charlotte Menora If the air is smug and self-satisfied,

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there’s a good reason for that: Charlotte have come to embody modern urban Poland: energetic, ambitious and ferociously trend conscious. And to think, some look at it as a mere bakery. Occupying a long space, the latest outpost of this café chain doesn’t overlook the area’s Jewish heritage, with the menu featuring several Jewish delicacies: the bagels are ok. (C4) Pl. Grzybowski 2, bistrocharlotte.pl Coffeedesk Looking pristine in her pearl white colors, Coffeedesk is a place that does it right.

Brewed by expert coffeeologists, the humble cup of Joe becomes an object of adoration that sends spirits soaring.

Populated round-the-clock by freelancers tapping diligently into Macs, it’s a light, bright spot with a dynamic style and a keen sense of sexy. Just being here feels good and that’s good enough. ul. Wilcza 42, fb.com/coffeedeskwilcza

Coffee Karma Order a smoothie, switch off the phone, open a book – it’s that sort of place.

Concerts and art shows figure in their repertoire, as does rather good coffee. (D6)

diminutive in its size, there’s something special going on here, something that’s good for you and positive for Andersa.

(C1) ul. Andersa 6

Forum Blink and you’ll miss it – set through an inconspicuous doorway, Forum reveals itself as a dark, narrow space with a long counter in the middle and a smattering of seats usually occupied by cool looking design types. The big secret is seasonal, specialty coffees sourced from top European roasters and majicked-up by Poland’s Aeropress and Brewers Cup champion. More than just special, it’s one of the country’s top cafes. (D6) ul.

Nowowiejska 1, forum.coffee

Kafka Café A chessboard floor and a collection of antlers on the wall characterize Kafka, a bookstore / café whose literary collection is composed of paperbacks rescued from recycling plants. Books are purchased by their weight (zł. 10 per kilo) while the menu includes pancakes, pastas and even doggy treats for your mutt. (E3) ul. Oboźna 3, kawiarnia-kafka.pl

pl. Zbawiciela 3/5, coffeekarma.eu

Cophi So small you get the idea you could fit Cophi into the palm of your hand, yet no other place in Warsaw is more devoted to sourcing the best coffees in the world. (D5) ul. Hoża 58/60

Czuły Barbarzyńca na Piwnej A Parisian-style bookstore full of steps and wobbles, nooks and alcoves. All agree there’s something special here: maybe it’s the book selection – varied, esoteric and at once compelling. Or maybe it’s the atmosphere, such that browsers anchor themselves on the sofas to lose an afternoon with their nose in a novel while sipping drip coffee. (E3) ul. Piwna 20/26 FatWhite_CoffeeBar Super small but perfectly packaged, features number coffee sourced from the acclaimed Kofi Brand and a pristine interior decorated with intriguing art that celebrates Muranów’s past. A personal chef by trade (that’s his Scooby Doo van parked outside), the sandwiches made

by Filip are a thousand times superior to the standard coffee shop options. Though

Kawiarnia Fabryczna Looking for a place in which to shut the world out and stick your nose in a book?

Head to this warm den to sink inside comfy retro chairs and soak up the natural light that pours through the window.

It’s a place to eavesdrop, catch-up on gmail and daydream the morning away.

The flat white is spot-on as well. (E3) ul.

Fabryczna 28/30, kawiarniafabryczna.pl

KluboKawiarnia Towarzyska With an interior modeled by John Strumiłło, this 50s pavilion has an ascetic design defined by polar white interiors. Contrast is provided downstairs, with deep magenta walls and retro armchairs. Concerts, screenings and art happenings have made it into something of local cultural mainstay. ul.

Zwycięzców 49, klubokawiarnia.net

Kos Kos is a place intent on stitching the neighborhood together. That much is made clear by a diverse events calendar that features a panoply of activities: yoga courses to weekend brunches via the occasional kid’s improvisation class. As

DRINK! Listings commendable as these social actions are, it’s the basics that Kos do so well.

Drenched in natural sunlight, perch on the windowsill and enjoy swift wifi, awardwinning coffee and a menu of homemade snacks and bits. (D4) ul. Chmielna 9A

Krem A chic city center hangout with all the swanky, urban elegance of the 8th arrondisement. Opened by the same team behind Monsieur Leon, find their latest little baby decorated with monochrome tiles, marble-topped tables, and retro-styled mirrors. A place of hip sophistication and laid-back vibe, the menu is built around French cheeseboards, raclette and super sexy baguettes.

(D6) ul. Śniadeckich 18

Mała Ziemiańska Sat as it is on a street that’s become the Center of Now, Mała Ziemiańska is a pleasing throwback to slower times.

Designed to evoke the artistic spirit of the mid-19th century, this warming café is steeped in shadow and curiosities.

A celebration of pre-war Warsaw, the literary pretensions of this bolthole find the walls clad with archaic books and sepia photos of the city that once was. (D7) ul. Oleandrów 2/4, malaziemianska.pl

Matcha Tea House Renting the space once occupied by the legendary Bastylia, Matcha certainly have a big pair of boots to fill – but fill them they might. Beyond a comprehensive choice of matcha, find also an array desserts that use this green Japanese tea as their cornerstone ingredient. (D6) ul.

Mokotowska 17

Ministerstwo Kawy Sourcing their coffee from Koppi, an internationally acclaimed Swedish roasting house, the ministry takes no short cuts in their pursuit of excellence.

Utilizing Ethiopian, Costa Rican and Brazilian arabicas – some exclusive to Poland – barista Wojciech Rzytki has earned a reputation across Poland for his expert hand. Rave reviews are standard and appropriate. (D6) ul. Marszałkowska 27, ministerstwokawy.pl

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Monsieur Leon Found resting on the corner of a quiet residential street, Monsieur Leon is surely one of Mokotów’s best kept secrets. Here, simplicity is the name of the game, with a brief blackboard menu that involves cheese boards, salads and a hefty croque monsieur. (E8) ul. Sulkiewicza 5 Niezłe Ziółko Café & Deli A shrine to pure and healthy eating, this friendly café doesn’t just brew a great coffee, but bakes its own bread and produces its own yogurt. Sit in the loft to look down on shoppers scurrying to Mokotowska, and on the way out, check out ‘Grandma’s Cupboard’ in the corner: jams, spreads and olive oils are there to buy for home. (D5) ul. Krucza 17 Odette Tearoom Taking its lead from their original dessert stop on ul. Górskiego, the sister venue peddles glorious cakes and pralines as well as a hand-picked selection of boutique teas served in a fragrant and elegant atmosphere. (C4) ul. Twarda 4, odette.pl

Relaks Expertly prepared, right down to the foam art, the baristas here use the finest imported machines and work only with fair trade, ‘specialty’ coffee. If you have time, the drip coffees are more than worth the wait. The crowded interiors supply a retro accent, and are enjoyed by a fashion aware, laptop-touting crowd.

(E9) ul. Puławska 48

Resort Originally known for their OTT recycling motif (shopping trolleys re-purposed as seats, street signs as tables...), Resort have pared the design down replacing the old junk with a cool, caramel-colored look high on wood, plants and discreet retro accents. Craft beer, eco-friendly bites, clever cocktails and quality coffee contribute to their popularity, as does a busy events program that’s big on comedy and open mic nights. (C2) ul. Bielańska 1 Same Fusy Suffused in a candle-lit glow, this 15th century cellar unwinds to reveal a charming brick room suspended in time. Filled with gnarled wooden oddities and tree stump tables, the sweet aroma of fragrant

teas helps amplify the fairy tale mood. ul.

Nowomiejska 10

Stor Cut into a ground floor corner Stor has climbed the rankings to become known as one of the best coffees within the city limits. All plants and clatter, it’s come to be considered almost an ambassador of cool Powiśle style. (E3) ul. Tamka 33 Warszawski Lukier Looking pretty in pink, there’s a fun and feminine vibe that goes beyond just a quirky design that features rose colored swings. The desserts are hardcore food porn, and include Lukier’s signature freak shakes: towering treats cascading with calories and color. For similarly maximalist desserts, check their little sis out (ul. Żurawia 18). ul. Hoża 5/7

clubs Enklawa Forget Tinder, Enklawa is the best pick-up joint around – a classic kitschy, glitzy disco, it draws in huge crowds with a simple lineup of pop and dance hits. Still regarded as the best Wednesday night in Warsaw, it’s the place for singletons looking for a one-night confidence boost.

(D3) ul. Mazowiecka 12, enklawa.com

Klub Spatif A maze-like pre-war tenement has been given a new shot at life courtesy of Spatif, a late night bar / club a few steps removed from a giant house party.

Music is varied, with different nights offering Britpop, soul, jazz, etc., with the diverse crowd spread across a series of chambers decorated with vintage fittings. Hidden down in the basement, the smoking room feels like crashing into someone’s living room. Cool but never too far up its own arse, it’s become one of the best late nights you’ll find. Al. Ujazdowskie 45, klubspatif.pl

Luztro Don’t sit down, you won’t know what you might catch. Dark and generally filthy, Warsaw’s most (in)famous club only gets going around about three. As the hours click towards daybreak, the scenes of depravity are like something from Sodom

DRINK! Listings and Gomorrah. Enjoyed by zombies that quite definitely don’t have to be up for work anytime in the next 48 hrs, it’s not just the full-on techno that will leave the brain rattling – you’ll know if it’s your scene. (E4) Al. Jerozolimskie 6, luztro.pl N58 The latest entry on Warsaw’s club circuit have issued a manifesto promising deep vocal house, r’n’b, mash-ups and theme nights centered around Afro Beats / trap / twerk and hip hop. (D4) ul. Nowy Świat 58 No Comment Found in one of the towers that prop up Most Poniatowskiego, a ‘sense of unknown’ manifests itself inside this weekend’s only club, a bi-level area whose small size adds to the air of mystery and exclusivity. Away from the prying eyes of Joe Public, find glittery, local celebs getting down and naughty.

(F4) Al. 3 Maja 16/18A, Most Poniatowskiego

Ritual Looking dark and sensual, this two-level space unwraps before you like some elaborate adventure. Candles flicker, atmosphere crackles – moving towards the bar, slinky, sultry club creatures of unfathomable beauty prowl past with drinks poised in hand. Heating up gradually as the night progresses, Ritual moves organically from being a voluptuous bar to a spicy club as the night ebbs towards its heady conclusion.

(D3) ul. Mazowiecka 12, ritualwarsaw.com

The View Sat on top of the Spektrum Tower this bar/club has reinvented the whole concept of going out in Warsaw. A truly world-class venture, the open-air deck on the 32nd floor offers striking views of the cityscape, first rate cocktails and an international rotation of DJs. No other club nails the champagne lifestyle with quite the same panache. (C4) ul. Twarda 18, theview.pl

cocktails 6 Cocktails If 6 Cocktails has the feeling of hanging around someone’s flat that’s because, actually, you are. This posh Mokotowska apartment has been re-adapted as an exclusive bar frequented by leggy models and society figures: the parties are nuts!

Unmarked from street level, to enjoy the inventive cocktails message them on FB and await your invite. (E5) ul. Mokotowska 57

Podwale Bar & Books Though it doesn’t have to be winter to enjoy Podwale Bar & Books, T itRdefinitely C helps. Seen through frosted, P T M foggy windows it’s a venue that reveals C W itself as≈a place of dark, delicious colors W C and rarefied air. Occupying the kind of ≈ C C gatehouse you’d read about charismatic ≈ T in Dickens, position yourself in front of ≈ E the Pupstairs fireplace for a celebratory ≈ L andS a glass of something tall and cigar lovely: are in a class of their P Bthe cocktails B own and specifically customized for the season. (D2) ul. Wąski Dunaj 20, barandbooks.

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Room 13 Connected by a series of inter-linking archways, rooms inside this dressy club throb at the weekends with a super sexy crowd letting loose under the vaulted ceilings. Now in their fifth year, it’s become a stalwart of the Mazowiecka scene. (D3) ul. Mazowiecka 13, room13.pl Smolna 38 One of the most secretive clubs there is: operating a strict no-pictures policy, being caught taking a selfie is a crime punished by expulsion – and how good is that! Attracting a hardcore crowd, its a place of real sounds: forget the joke DJs most clubs settle for, Smolna’s agenda has thus far included the likes of Simian Mobile Disco and Ellen Allien. (E4) ul.

RIVATE

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ODWALE

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HOOTS

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Wąski Dunaj 20, 00-256 Warsaw

(E5) ul. Marszałkowska 21/25 (enter from Oleandrów)

Biała Expect highly individualized cocktails, a thoughtful menu and a glam, vamped up crowd every bit as beautiful as the place itself: set in a gloriously white inter-war villa, this is a place that oozes with sex appeal. There aren’t many finer outdoor gardens. ul. Francuska 2, fb.com/ bialazjedziwypij

Charlie Crowd: glam & vampy. The venue: equally so. Occupying the first floor of a pre-war tenement, there’s a magic here that summons the age of F. Scott Fitzgerald – Gatsby would love it. The ace in the pack is a ‘subconscious menu’ from which clients order mystery cocktails based on their scent. (E6) ul. Mokotowska 39 Coctail Bar Max Can you trust a cocktail bar that can’t even spell the word? In this case, yes!

Max looks bright, cheerful and fully loaded for the sun, and also comes with a smoking alcove in the back stuffed with whisky and cigars. The cocktails are the main affair though, and here they’re extravagant efforts that resemble a tropical jungle in miniature form. Very popular with types that aspire to become footballers’ wives, etc. (D5) ul. Krucza 16/22, barmax.pl

Tel.: +48 225.599.199

pl

Bar Wieczorny The cocktails are serious here, with top quality spirits (Vestal, Baczewski, Woodford Reserve) used with equally big name mixes (Fentimans, Big Tom, etc.). Further, you’ll find it’s the right products in the V O L i n Y a P right hands – the staff really know their www.barandbooks.pl game. (D8) ul. Wiśniowa 46, barwieczorny.pl n

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Bardziej It’s thanks to places like Bardziej that Oleandrów is becoming one of the most talked about streets around. This split-

BaB_inzerce_Warsaw.indd 1

Smolna 38

VENTS

level bar does a good job of capturing the essence of the area, with inventive ‘author’s cocktails’ matched against a warm, dimly lit interior that’s heaving with cogs, metal hooks and enigmatic dials. The later it gets, the better it is.

12.08.15 20:49

Column Bar Just the look of Column Bar sweeps you off your feet; there’s something breathlessly classy about it, like you’ve just entered Gatsby’s ballroom. You want to order a pyramid of champagne and dance on their piano. Behave, and order a cocktail instead. For a taste of the classics, the Column Bar is pretty peerless. (D2) ul. Krakowskie Przedmieście 42/44 (Hotel Bristol)

Cosmo Bar Though they’ve made a big noise about embracing a variety of initiatives aimed at maximizing sustainability, Tomek

DRINK! Listings Roehr’s Cosmo Bar project, is more than a one-trick pony. Beyond the novelty factor is a scrupulous attention to detail that manifests itself in impeccable cocktails based around Polish produce – rowanberry, sea buckthorn and suchlike. Occupying a plush, little corner of the Cosmopolitan Tower, this is luxury with a conscience. ul.

mad scientist, molecular techniques that involve foam, vapor, beakers and other things you’d usually find in Professor Yaffle’s lab. Certainly not as ‘mature’ as the new breed of cocktail bars, but definitely more fun. (D4) ul. Szpitalna 8A,

Twarda 4, cosmobar.pl

The Roots Cluttered with shiny props and pieces rescued from the early days of cocktail making, The Roots could pass for a Victorian era curiosity shop. Looking past the eccentricities that comprise the interior, it’s become famous on account of irresistible drinks mixed and muddled by dapper experts that aren’t so much barmen as they are craftsmen. (C2) ul.

Kita Koguta The staff aren’t afraid to get imaginative, and that includes serving cocktails in smoking coconut husks. Not all the experiments go as planned: on our last visit, a basic Bloody Mary was turned into an alcoholic carrot flavored fizz. (E5) ul.

Krucza 6/14

piesczysuka.com

Wierzbowa 11

Kiti Bar A raucous bar drawn up by the owners of the nearby Kita Koguta. Dominated by a tall Polynesian totem, this ray of sunshine gets noted for extravagant cocktails served by game staff in zany shirts. (D5) ul. Krucza 6/14

Na Lato Once derided as a hipster haunt, the twits have moved on, replaced instead by an increasingly on-trend crowd of rich young things. The cocktails are without doubt up there with the best in Wa-wa and the basement club area has the added boon of a glassed-in smoking room. (F5) ul.

Rozbrat 44, na-lato.com

Panorama Sky Bar The Marriott’s 40th floor Panorama has had a couple of incarnations: first, as a glitzy Dynasty throwback, and then, more recently, as something that could have passed for a business class airport lounge. Now it’s been reinvented once again, only this time successfully: find slick, vibrant interiors redolent of London matched up with modern cocktails and twinkling views. (C5) Al. Jerozolimskie 65/79, panoramabar.pl

Pies Czy Suka Monochrome gun metal grey colors are offset by a young crowd attired in red shoes, pink trousers and blue headphones. This clean, concrete space is speckled with plaster moldings of reindeer heads, and excels on the cocktail front. Order from an iPad menu, before settling back for cocktails made using

Steam Bar Tapping into the fashion for steampunk design, this wholehearted effort ensures all of the basic elements are ticked off and present: metallic, industrial leftovers, sprockets and chains, and exposed, weathered walls. The cocktails are the key detail though, and here they’re inventive offerings often presented in ingenious vessels. Best known for its craft beer scene, the arrival of an excellent cocktail bar represents big news for Nowogrodzka. (D5) ul. Nowogrodzka 23 Weles A swing of the door takes visitors plunging down a blacked-out stairwell and into a basement that emerges from the darkness like a decadent Tsarist relic: glinting chandeliers glimmer over deep leather sofas, their subtle light casting a glow over an immaculate clientele. Befitting the venue, the artisanal cocktails are a work of elaborate craftsmanship, and incorporate everything from elite liquors to strips of bacon and flower petals. (D5) ul. Nowogrodzka 11, welesbar.pl

Woda Ognista Woda Ognista evokes the jazzy air of a Chicago, Prohibition era speakeasy with a seriously stylish interior that includes a colossal collection of vintage cocktail shakers that glint behind glass. The drinks themselves, rattled up by dapper gents in braces and flat caps, are split between house creations and reprised classics from a bygone era. Some are more successful than others, and it’s a warsawinsider.pl

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DRINK! Listings credit to the staff that they’re willing to take comments on board and adapt their precious recipes to suit fussy tastes. (E5) ul. Wilcza 8, wodaognista.com

Zamieszanie Cuda Na Kiju have built on their continuing success by adding this spot in the glass block next to their tap pub. Here though it’s cocktails that are the draw.

Pre-bottled in a secret room downstairs, meaning none of the ad-libbed artistry of other cocktail bars, and tastes that are closer in line to 90s alcopop drinks than anything else. That doesn’t stop a young crowd from swamping the place come the weekend. (E4) ul. Nowy Świat 6/12 Zorza Slotted inside what was once Café 6/12, Zorza embellishes the venue’s ascetic PRL style with licks of art deco: it’s an unlikely marriage that manages to work.

Do your pecking, picking, sipping and supping on an outdoor terrace set-up that encourages mingling and interaction.

(D4) ul. Żurawia 6/12, zorzabistro.pl

craft beer

taps and stacks more beer in the fridge), a point underlined by a glass coffin of mainstream macro lager. While the bar gets loud and rackety, sweaty and sticky, that’s balanced out by a rotating beer offer that’s moderately priced plus a friendly, earnest audience that’s all beer geeks and know-it-alls. (B5) ul. Twarda 42 (basement level), chmielarnia.waw.pl

Chmielarnia Marszałkowska With Warsaw’s tap bars all falling over each other to stock the latest tap beers, your options are frequently similar from bar to bar – which is when a good fridge becomes important. Not only can you actually see into Chmielarnia’s, you’ll find it housing the most exciting brews trending around the globe: from the edgy Bermondsey breweries to the Scandinavian giants. Broaden your horizons! (E7) ul.

Marszałkowska 10/16, chmielarnia.waw.pl

Craft Beer Muranów Though still an area thick with beretwearing, dachshund-walking oldies, Muranów is fast catching up with the rest of Warsaw. Taking care of the craft beer angle is this newbie, a bi-level bar with warm tones and 16 taps of beery goodness. ul. Andersa 23, fb.com/craftbeer-

Nowogrodzka 4

Eufemia Even in a country that prides itself on deceptive addresses, Eufemia outdoes them all by suggesting gig-goers head to Krakowskie Przedmieście. Actually, you need ul. Traugutta, and from there to search out the salmon pink palace that’s entered via Niżyńskiego. Obvious, huh? Slipped down some narrow steps, Eufemia unwraps into a series of side rooms furbished in simple style with occasional flourishes provided by the local art school. Drinks come from 12 taps squirting out Polish craft beer, while food is a welcome affair involving pulled pork burgers, pastrami and even vegan curry.

(D3) ul. Krakowskie Przedmieście 5 Goraczka Zlota Get down with the locals at Gorączka Złota, a steamy pub with a rowdy atmosphere. Touting the dimensions of a cabin boy’s quarters, this pungent, pokey den is one of the oldest bars in town.

Despite carrying many epic beers from Poland’s rebel brewers, there’s nothing faddish about GZ and it’s this sense of normalcy that lends it its enduring appeal.

(D5) ul. Wilcza 29, goraczka-zlota.com.pl

muranow

Artezan Pub Browar Artezan’s flagship pub is a compulsory visit for all beer aficionados.

The beer is the magnetic force with eight taps blasting out pacesetter tipples from this brewery’s portfolio. The Pacific is the Insider’s all-time favorite. (D4) ul.

Moniuszki 1A

Bistro Warszawski Kapsel Occupying a (very) small corner unit on Tamka, there are some who might better remember this address as the short-lived home of Heritage Birreria Artigianale – an Italian inspired craft beer bar. The beer taps have survived, only now you’ll find them tweaking out artisan brews closer to home. Of the other noteworthy changes, the addition of a TV screen resolutely tuned to any live football has been seen as another major plus. ul. Tamka 9 Chmielarnia A subterranean multi-tap found in the depths of the fishing institute. Artisan beers rule the roost here (there’s 15

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Cuda Na Kiju Where it all began. Summer catches Warsaw’s original tap bar at its best, with the courtyard of the former Communist Party HQ now home to an entirely different kind of party: on occasions find food trucks and film screenings, and all other times just a massive crowd getting sloshed on 15 types of tap beer. But even outside the sweaty months Cuda is worth the visit: drink inside a modern, glass cube that’s refreshing contemporary. (E4) ul. Nowy Świat 6/12, cudanakiju.pl

Drugie Dno To plug into the pounding heart of Warsaw’s craft beer scene, look no further than Nowogrodzka. Joining the ranks of the street’s multi-tap bars is Drugie Dno, a three-level space that’s been themed to evoke the look of a disused power station.

Sporting rugged brickwork and a scuffed style, the industrialized look has been amped up to the max through the use of steel girders, vintage voltage meters and toilets disguised as elevator shafts. (D5) ul.

Hoppiness You’re in good hands here – opened under the patronage of the Pracownia brewery, this small-scale operation goes beyond merely offering the beers of its sponsor.

There’s 12 taps in all, a decent fridge to geek over, an ace burger and beer-based ice cream – hooray! (D4) ul. Chmielna 27/31, hoppiness.ontap.pl

Jabeerwocky Steeped in multinational drunken babble, the super sociable Jabbers is famed for its innovative beer selection and convivial atmosphere. Mark it down as an absolute must-visit, especially if you’re a fan of stout and cider. (D5) ul. Nowogrodzka 12, taproom.pl

Kufle i Kapsle All levels of drinkers are catered for in this raw-looking space, from those ready to pay nosebleed prices for beers with spaceships on the label, right the way down to novices taking their first baby steps in the world of craft booze. Interiors are balanced with the pre-war heritage of

DRINK! Listings the place, and are thick with noise, clamor and the spell of spillage. Unisex toilets, meaning there’s usually one idiotka putting a spanner in the queue code. (D5) ul. Nowogrodzka 25, kufleikapsle.pl

Maryensztadt Craft Beer It’s a mixed crowd of locals and tourists that gather in Maryensztadt, a large bar whose 12 taps showcase the highs (and occasional lows) produced by the brewery that gives this pub its name. Set across a series of cavernous chambers inside an attractive Old Town property, its not just beer buffs that it appeals to: sourcing their ingredients from small-scale farmsteads, the kitchen wing of Maryensztadt does a convincing job of representing the tastier side of regional Poland. (D1) ul.

packed, little bar is now a packed, big bar with the opening of the basement: find a labyrinth of rooms and psychedelic toilets with pulsating lights – you soon wonder who spiked your drink. And oh, the drinks.

Expect IPA and APA beers served from the six taps. (D5) ul. Żurawia 47/49, spiskowcy.pl The Taps No longer a niche movement, the opening of The Taps is another sign of craft beers mainstream market penetration. Set on the once super trendy Sienkiewicza, hopes are high that the opening of this three-floor drinking den could yet revive the fortunes of this street. Appealing to a young, pre-club crowd, the industrial / loft-style décor feels rather contrived and a little too polished. ul. Sienkiewicza 4

leftovers inside what is becoming known as one of the top alternative music venues this side of the river. The toilet alone, papered with trillions of cool posters and magazine covers, is a reason to linger. (B3) ul. Ogrodowa 31/35

Hydrozagadka Set out in the wildlands of Praga, consider Hydrozagadka as the heart of unforced cool. Known for its alternative music scene, the low-ceiling and tight, crowded nature of it generate an electrifying

Szeroki Dunaj 11

Piw Paw We don’t like: the sweaty toilet, strange smells nor the scrum at the bar. We do like: the 24hr opening hours, humongous fridge and 50+ taps. Seen in the light it’s a little depressing, so visit at night when Parkingowa takes on the look of an endof-term street party. (D5) ul. Żurawia 32/34 (enter from ul. Parkingowa), piwpaw.pl

Same Krafty Occupying two narrow, rugged rooms, Same Krafty have rescued Old Town from big beer brands peddling piss. Offering artisan alternatives, this intimate bar has become a magnet for those looking to explore the more subversive side of Polish brewing. (D1) ul. Nowomiejska 10, samekrafty.pl

Same Krafty Vis-à-vis You wouldn’t have thought it a year back, but reasons keep emerging to drink in the Old Town. When it comes to pubs, Same Krafty top the list, but try getting served at peak drinking time. So here’s some brilliant news: they’ve now opened another bar opposite. Pass under a dragon’s head before stepping into a supremely friendly room with ten taps, a strong bottle line-up and an atmospheric side chamber. (D1) ul.

Warzą się Losy “Nowhere in Warsaw,” boasts the barman, “has more beer taps per square meter.”

Despite its diminutive footprint, WsL punches above its weight with eight taps turning out new generation Polish beer.

Decked out like an anechoic chamber, the combination of good beer and mouse hole dimensions mean that it doesn’t take long for conversations to crossover with the scattering of strangers at the bar. Soon enough everyone’s drinking together and toasting the night. (D7) ul. Oleandrów 3

for gentlemen Playhouse Housed in a former subterranean bomb shelter, the talk now is of bombshells: namely the 57 stunners they’ve got listed on their books. Inspired by high class joints in London and Vegas, it’s a refined choice with a no-pressure atmosphere and door staff that don’t look like they’re going to kick your head in. (B3) Al. Solidarności 82A, playhouse.pl

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live music

Nowomiejska 11/13, samekrafty.pl

Spiskowcy Rozkoszy The ground floor is an intimate space with lots of yet-to-be-famous beers and junky, antique furniture that reminds of the Boho hangouts in Kraków. But what was a

Chwila Entered under a red, cabaret-style awning, Chwila is a reject factory space turned good. Furry cushions, patchwork quilts and student art vie for attention alongside iron girders and industrial warsawinsider.pl

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DRINK! Listings atmosphere where the audience and band become one. Walking a fine line between industrial and straight out decrepit, the atmosphere is second to none: drinks flow, strangers meet and music smashes out: you can feel something special happening here. ul. 11 Listopada 22, hydrozagadka.waw.pl

wine bars Ale Wino!

Without doubt, peak time is the summer when drinkers congregate on a courtyard deck shielded by a sail. But winter ain’t so bad either with this covert wine bar unraveling to reveal a series of little chambers. The wine choice is comprehensive and it’s ably supported by some of the best cooking in the city: chef Sebastian Wełpa is one of Warsaw’s great, golden talents.

(E5) ul. Mokotowska 48, alewino.pl

Bubbles Such is the style of Bubbles it feels like Valentine’s all year round: high on intimacy, it’s a charming ensemble of rickety crates and deep, dark colors. But the clincher, that’s the prodigious selection of champagne. Now while you’d usually expect a champagne bar to be filled with footballers wives and berks with fake tans, Bubbles feels inclusive, convivial and anything but vain. (D2) Pl. Piłsudskiego 9, bubbles.com.pl

Dekant Wine Bar Set inside an attractive open space, the opening of Dekant is a further indication of Powiśle’s shift from hipster epicenter to upscale playground (Robert Lewandowski has been spotted here!). The list comprises over 400 wines from the most prestigious producers in the world, right the way down to tiny, little vineyards you’ve probably never heard of. If the sun is out, aim for a place on their back terrace. (E3) ul. Zajęcza 15, dekant.com.pl Dyletanci Often filled to capacity with crisp, modern citizens that radiate confidence, join them on green banquettes illuminated with Tom Dixon lamps. The wine list is fitting of the A-list, and aside from exceptional international choices, also includes interesting

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wines from the proprietor’s own label – a frankly superb Polish brand called Dom Bliskowice. (F5) ul. Rozbrat 44, dyletanci.pl

That the concise range of tap wines is supplemented by an equally welcome choice of renegade cocktails makes it all the better. (E5) ul. Wilcza 11, fb.com/

Hoża You’ll probably know Hoża as the home of steak. But what is meat without wine? complementing the Argentineinspired cooking is a wine list particularly dense with reds. (D5) ul. Hoża 25a, hoza.

PaniWina

warszawa.pl

Kieliszki Na Hożej Already celebrated for their operation on Próżna, this latest branch continues in much the same vein: classy interiors, a prime location on one of Warsaw’s few surviving pre-war streets and a casual bistro vibe matched up against a glorious Italian influenced wine list. The concise food menu connects local Polish to classic French and adds an interesting modern twist. ul. Hoża 41, kieliszkinahozej.pl Mielżyński Wine Bar Robert Mielżyński, a Canadian-born oenologist, awakened Warsaw’s love affair with the grape when he launched Mielżyński in 2004, and it continues to serve as the accepted benchmark to which all wine bars aspire. Their cause is amply boosted by a fine selection of bites to accompany the superlative wine offer. Find it in a pared down warehouse that emanates casual city cool. (A1) ul.

Burakowska 5/7, mielzynski.pl

Nowina The striking interior that catches the eye from across the street – restored pre-war tiling, glinting surfaces, a world map rendered from corks and an engaging reddish glow all do their bit to lend Nowina the kind of atmosphere that’s missing in most local wine bars. Add to that an exciting international menu and a selection of over 400 wines and you have an absolute winner. ul. Nowogrodzka 4, nowina.waw.pl

Pani Wina The underlying problem with Warsaw’s wine bars is that too many feel like places of business: anonymous venues filled with suits striking deals. Then, on the other hand, there’s Pani Wina, a place whose design (olive walls, parquet floors, mustard-tinted seating) maximizes the ambiance of this narrow, little nook.

Rusiko Wine Bar Designed to act as a casual extension of the neighboring Rusiko restaurant, this wine bar showcases Warsaw’s biggest selection of Georgian wine inside an interior that feels intimate, jazzy and highly atmospheric. Elaborate rugs, deep rouge in color, hang from tall sapphire walls, while impossibly high ceilings do much to generate a swirl of soft, muffled sound. A place of good mood and organic hospitality, it’s no surprise to learn that the bitey menu is an ample reflection of Rusiko’s award-winning reputation. (E5) Al. Ujazdowskie 22, fb.com/winebarrusiko

WinKolekcja The selection of New World wines is exceptional, though classicists are also catered for via an extensive choice of Spanish, French and Italian wines.

Their highly recommended restaurant provides further reason to linger inside a design that has the routine look of a club class lounge. (E10) ul. Olkuska 7, winkolekcja.pl

Winsky One of the strongest openings in recent months (on second thoughts, make that the strongest opening in recent months) presents a menu of itsty, teeny plates, a maverick selection of tap wines, top notch whisky, and an interior that’s all restrained velvety opulence. And then there’s the backdrop – nestled on the ground floor of The Tides development, windows face out onto the inky black waters of the river and the sparkling stadium just beyond. (F4) ul. Wioślarska 10 Żurawina Lacking in intimacy, this large white room gets criticized for its jarring artwork and staffing blips – in the world of wine it’s important the customer can connect to the staff: here, we felt like we were joining the SS. But both food and wine score highly, and they’ve earned a staunchly loyal following that includes high flying types and Paris Hilton wannabes that carry yappy dogs in their bag.

(D5) ul. Żurawia 32/34, zurawina.eu

DO! RECORDING THE PAST

PHOTOGRAPH COURTESY OF THE JEWISH HISTORICAL INSTITUTE

Praised by the international press, the Jewish Historical Institute’s new permanent exhibition presents the compelling back story of the Ringelblum Archive… BY STUART DOWELL

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Do! Review

I

n the autumn of 1939, Warsaw had the largest Jewish community in Europe with 359,827 Jews living in the city. The ghetto was created a year later, with all the Jews being closed into three square kilometers lying within Śródmieście, Muranów and Wola.

In April 1941, the number of ghetto inhabitants reached a record 451,000.

Living conditions were extreme.

On July 22nd, 1942, the liquidation campaign began. Within two months, about 300,000 people were transported to the extermination camp in Treblinka from Umschlagplatz on ul. Stawki. It was in these conditions that a group of several dozen people formed Oneg Shabbat, or Joy of Saturday, to create an archive documenting life and death in the ghetto. Under the leadership of Emanuel Ringelblum, a historian and social activist, they gathered a collection of 35,370 sheets of paper, including 746 reports, journals and memoirs, 380 document files, 120 papers, 88 literary works, 76 photographs and 54 press titles.

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On September 18th, 1946, ten metal boxes measuring 15x30x50 centimeters were extracted from the rubble of the house at Nowolipki 68 in the former Warsaw ghetto. The papers were damp, difficult to separate, partially rotted with mold and had traces of rust on the paper clips. It was the first of two discoveries of the underground Archive of the Warsaw Ghetto, commonly known as the Ringelblum Archive. Another batch, hidden in milk canisters, was unearthed in 1950.

Since that time, the archive has been in the possession of the Jewish Historical Institute, which is housed in the former Jewish Library on Tłomacka where Ringelblum and his colleagues met to work on its compilation. Now, for the first time, original documents from the archive are on display in an exhibition titled: “What we were unable to shout out to the world”, as well as one of the canisters in which a part of the archive was hidden.

The exhibition space, in muted colors, opens with two large display

tables. On the right, a short history of the creation of the Warsaw Ghetto, its destruction and the extermination of its inhabitants. On the left, a large wooden table with biographies of the main archive creators. Visitors then move deeper inside towards one of the metal canisters, now kept in a rubble-like setting. Beyond that are selected documents from the archive.

These testimonies, often written in faint pencil on scraps of paper, express the pain, suffering and bewilderment of people who knew they were going to die.

As institute director Paweł Śpiewak says, “They wrote the first history of the Holocaust. They wrote it every day.

Although they were in a situation of extreme indignity, living with fear of deportation and death in a gas chamber, mourning for loved ones.”

The main theme of the exhibition are the activities of individual members of the group and the fate of the archive from its inception up to today. Particular attention is paid to

Jewish Historical Institute ul. Tłomackie 3/5, jhi.pl

showing the physical side of the documents (damage, fading ink, etc.), as well as methods used to reconstruct damaged text, including comparing copies of documents and using hyperspectral imaging.

The title of the exhibition – What we were unable to shout out to the world – is a quote from the testament left by Dawid Graber, a 19-yearold who hid the first part of the archive during the liquidation of the ghetto. While burying the archive, he wrote: “One of the streets next to us has been already blocked. The mood is horrible. We expect the worst. We’re in a hurry. […] Goodbye.

I hope we will manage to bury it. […] What we were unable to shout out to the world, we buried in the ground.”

Tickets for adults cost zł. 12 (free Sunday) with English-language tours taking place Monday to Friday at 11.00 a.m.

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DO! Museums

M U S E U M O F WA R S AW

Car Museum From Lech Wałesa’s Volvo to Gomułka’s ZIS limo, from German wartime armor to a pretty-in-pink Buick Skylark: incredible in its peculiarity, the random layout, oily smells and cobwebbed corners only add to the sense of treading somewhere special. ul. Warszawska 21 (Otrębusy), muzuem-motorzyacji.com.pl

ul. Karowa 20, dsh.waw.pl

Ethnographic Museum Considerably revamped to meet the demands and attention-spans of the 21st century sightseer, the Ethnographic Museum is a visual pleasure that showcases colorful costumes, fabrics and ceramics from Poland and beyond. ul. Kredytowa 1, ethnomuseum.pl

Copernicus Science Centre Featuring hundreds of interactive exhibitions, it’s a place that allows young and old alike to blast objects into space, experience an earthquake or steer exploratory robots. ul.

Wybrzeże Kościuszkowskie 20, kopernik.org.pl

CSW Situated in a baroque-style castle CSW hosts artists from all over the world. The on-site bookshop is of particular interest for artists and intellectuals. ul. Jazdów 2, csw.art.pl

Dom Spotkań z Historią The History Meeting House wins points for small but frequently excellent exhibitions that cover topics such as ‘rebuilding Warsaw’ and ‘Socialist Realist architecture.’

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Fotoplastikon Thought to date from 1905, Warsaw’s Fotoplastikon generates 3D perspectives from a set of 2D images: visitors peer through an eyepiece and are taken on a trip around the world while music from days yore parps away in the background. Al. Jerozolimskie 51, fotoplastikonwarszawski.pl

Fryderyk Chopin Museum The 18th century Ostrogski Palace is the perfect foil for the ultra-modern content of this multi-sensory space. The personal items are enchanting, but the big victory here is the museum’s ability to suck visitors right back into the times of Chopin through the use of interactive sights and sounds. ul. Okólnik 1, chopin.museum

Warsaw Insider | MARCH 2018

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The Heritage Interpretation Center This small venue tells the complex story of Old Town’s reconstruction: if the first section about Warsaw’s physical elimination is poignant, then the others do a fabulous job of sharing the optimism and alacrity that followed. ul.

Brzozowa 11-13, mhw.pl

Invisible Exhibition Head to the Invisible Exhibition to learn first-hand the challenges faced by the blind.

This includes everything from crossing the road to ordering a drink in a bar. Al. Jerozolimskie 123A, niewidzialna.pl

Jewish Historical Institute Officially opened in 1947 the Jewish Historical Institute was created to serve as an archive of Jewish culture in Warsaw. It contains artwork, historical artifacts and important documents from the city’s rich Jewish past. ul.

merit, the museum has done a stunning job of collecting and presenting artifacts relating to the slaughter. ul. Jeziorańskiego 4, muzeumkatynskie.pl

Marie Skłodowska-Curie Musuem Reopened after a significant re-haul, this museum celebrates the groundbreaking scientist that discovered polonium. The Curie-osities include lab equipment, her trademark black dress and even her nail file. ul. Freta 16, en.muzeum-msc.pl

Museum of Communist Life Lovingly assembled by its young owner, the museum is split into a few different sections: one devoted to state and subversive literature, and another that recreates an empty store typical of the times. Our highlight, though, is the recreation of a commie-era apartment. ul.

Tłomackie 3/5, jhi.pl

Glucha (opposite Soho Factory), adventurewarsaw.com

Katyń Museum This museum commemorates the murder of 21,000 Polish officers by the Soviets in the spring of 1940. Beyond its quite staggering architectural

Museum of Praga The Praga Museum tells the story of the area with such charm and simplicity that it manages to leave an unlikely impression that’s as punchy

DO! Museums

WA R S AW R I S I N G M U S E U M

as that of the big institutions.

Star billing goes to a restored Jewish prayer room and the Flying Carpet: an exhibit festooned with various trinkets and treasures once available for purchase from local pavement traders. ul. Targowa 50/52, muzeumwarszawy.pl

Museum of Warsaw Over 8,000 objects detail the story of Warsaw, and these include peculiar souvenirs, scale models, old postcards and recovered works of art.

Cohesive and comprehensive yet never too overwhelming, the trail climaxes with vertiginous views of the Rynek below. Unmissable.

Rynek Starego Miasta 28-42, muzeumwarszawy.pl

National Museum Famed for its collection of Dutch and Flemish masters, it’s also the final word in Polish art, with all the greats represented – inc. Matejko, Witkiewicz and other such stars. Al. Jerozolim-

firmly on the PRL era, a time when the nation’s best graphic designers were nutty for neon. ul. Mińska 25 (Soho Factory), neonmuzeum.org

Palmiry National Memorial Museum An excellent multimedia exhibition set next to a cemetery holding the graves of 1,700 Poles executed in the first years of Nazi occupation.

The museum tells their forgotten story as well as that of the siege and subsequent occupation of Warsaw. Palmiry, palmiry.mhw.pl

Pawiak What was once a Tsarist prison assumed a doubly sinister function under the Nazis.

Some 100,000 Polish political prisoners were held here, 37,000 of which were executed on-site. Split in two sections, cells are found on one side, while on the other the full story of the invasion and occupation. ul. Dzielna 24/26

skie 3, mnw.art.pl

The Neon Museum Filled with salvaged signage, this museum houses several dozen neons that once lit up the capital. The emphasis is

Pinball Station While it’s filled with relics in the truest sense of the word (the eldest being Brillant Torero produced in Germany in 1938), the pinball machines

POLIN

are here to be enjoyed to the max. A flat fee gains you unlimited game time on the likes of Dirty Harry, Buck Rogers and Dr. Dude & His Excellent X-Ray. Supplementing their number are a feast of arcade games such as Pac-Man and Mortal Kombat. ul. Kolejowa 8A, pinballstation.pl

Polin Composed of eight galleries, covering a different stage of local Jewish history, from the middle ages to the present day. Highlights of this museum include a staggeringly beautiful replica of the ceiling of Gwoździec synagogue, and a ‘remake’ of a typical inter-war Jewish Warsaw street. Named the European Museum of the Year in 2016. ul. Anielewicza 6, polin.pl

The Royal Castle in Warsaw Highlights include the lavishly restored 18th century royal apartments with 22 paintings

by Canaletto, the Senators’ Chamber in which the Constitution of the Third of May was signed, the biggest collection of oriental rugs in Europe and two remarkable Rembrandt paintings. Pl. Zamkowy 4, zamek-krolewski.pl

Warsaw Rising Museum Discover the definitive story of the 1944 Uprising.

Exhibits range from a full-size replica of a Liberator plane, to a sewer beneath the cinema screen and a slice of bread preserved from 1944. And don’t miss the ‘City of Ruins’, a five minute 3D film which takes you on an aerial journey over devastated Warsaw. ul.

Grzybowska 79, 1944.pl Wola Museum What was once a dreary old place has been rebooted as a smart community-minded museum and one of the most forward-thinking institutions in the capital. Bringing the wider area of Wola alive, find engaging content that’s creatively presented: posters, family memorabilia and various media relating to the area. ul. Srebrna 12, mhw.pl Zachęta National Art Gallery Regarded as one of Poland’s most prestigious galleries, the Zachęta has a busy program of temporary exhibitions that frequently showcase some of the biggest names in domestic and international contemporary art. Pl. Małachowskiego 3, zacheta.art.pl warsawinsider.pl

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DO! Education listings preschools American School of Warsaw American School of Warsaw provides a rich, meaningful and balanced educational experience through age-appropriate activities to students aged 3 to 5. For further information and/or to visit our school, contact:admissions@aswarsaw.org or 22 ul. Warszawska 202 (Konstancin-Jeziorna), tel.

22 702 85 00, aswarsaw.org 702

85 00.

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Science, Physical Education, Art, Music & Rhythmics, French and Polish classes. ul.

Ignacego Krasickiego 53, tel. 697 979 100, canadian-school.pl

The British School Early Years Centre The British School provides EYFS classes from Pre-nursery (age 30 months) to Reception (5 years old). Children develop quickly and their Early Years practitioners aim to do all they can to help your child have the best possible start in life and become a lifelong learner. ul. Dąbrowskiego 84 (Early Years Centre), tel. 22 646 7777 , thebritishschool.pl

The British Primary School of Wilanów Following the National Curriculum of England and Wales, this is the first School in Poland subject to the inspection of the UK Independent School Inspectorate. Pupils receive British and, upon request, Polish reports/ diplomas. The school follows a closed admissions policy and limits enrollment of one nationality to below 50% of

each class starting from Year 1. ul. Hlonda 12, bsww.pl

The Canadian School of Warsaw Preschool Welcoming students from the ages of 2.5 to 6 years old, currently 45% of their admissions are international students. The dedicated, IB-trained teachers deliver an innovative program (PYP) in English designed for modern world needs. The program offers a combination of Literacy, Maths, Social Studies,

Warsaw Insider | MARCH 2018

Casa dei Bambini & Toddler School (multiple locations) Warsaw Montessori School Warsaw Montessori and Casa dei Bambini have three green and harmonious locations in Mokotów and Izabelin. The school in Izabelin is set in the quiet of the Kampinos Forest just outside the city. Teachers are fully trained in earlychildhood education in English according to the Montessori philosophy. Registration open to children 2 1/2 to 6 years of age. ul. Badowska 19 (Mokotów), tel. 22 851 6893; ul. Szkolna 16 (Izabelin), tel. 22 721 8736, mob.

692 099 134, warsawmontessori. edu.pl

International Trilingual School of Warsaw Established in 1994, the Trilingual School of Warsaw

offers nursery, primary and pre-school education with a French and international curriculum for children aged from one to twelve. The fillimmersion trilingual setting allows for the choice between English, Polish, Spanish / Chinese, or English, Polish, French. Teachers are highly qualified native speakers from the US, France, Spain and China. ul. Nobla 16, tel. 501 036 637, ul. Karowa 14/16, tel. 503 072 119, ul. Królowej Aldony 23/25, tel. 533 321 084, 3languages.pl/ saint-exupery.pl

The English Playhouse The English Playhouse functions in two green and quiet residential districts of Mokotów and Wilanów. The pre-school follows the English National Curriculum and accepts children from 12 months up till six-years-old. For more info or to arrange a tour call Justyna Nowak on tel. 784 037 808 or email: jnowak@ theenglishplayhouse.com ul.

Pływiańska 14a, tel. 22 843 9370, tep.edu.pl

DO! Education listings Happy Montessori House The Happy Montessori House offers part-time and full-time places for children aged between 2 to 6 years, as well as toddler-focused activities (from 18 months to 3 years) centered around movement, sensorial stimulation, storytelling, singing and socializing.

Warsaw Montessori Pre-school, ul. Rumiana 14, tel. 22 423 50 75, mob. 697 060 504, hmh.com.pl

Maple Tree Montessori Maple Tree Montessori is a family-run, international preschool that offers an authentic Montessori curriculum supported by a Music & Art program, with a natural playground and a strong focus on an ecological

& healthy lifestyle. They have two classes: a toddler group (15 to 30 months) and a casa class (2.5 to 6 years). ul.

Piechoty Łanowej 46A (entrance from Rotmistrzowska/Petyhorska), tel. 531 599 444, mapletreemontessori.pl

Międzynarodowa Szkoła Podstawowa Argonaut This elementary school is open for children of all nationalities and backgrounds. It places a focus on learning English as well as additional languages, and has an attractive list of available extracurricular activities.ul. Radarowa 6, tel. 504 509 504, argonaut.edu.pl

Montessori Academy for International Children An English-speaking preschool (16 months to 6 years

of age) with two locations.

The school’s policy is to comply with Montessori standards, using the Montessori Method in English. The school’s philosophy is based on the joy of learning, which comes from discovering and furthering the individual development of each child. ul.

Królewicza Jakuba 36 (Wilanów), ul. Sadowa 4 (Konstancin), Open 8:00-16:45, tel. 502 315 022, montessoriacademy.eu

schools American School of Warsaw ASW is a premier collegepreparatory international school that offers a PK-12

curriculum, including the IB Diploma Program in Grades 11 and 12. Students are inspired and challenged every day by experienced and dedicated teachers, who provide enriching learning opportunities in a world class facility. For further information contact: admissions@ aswarsaw.org or 22 702 85 00. ul. Warszawska 202 (Konstancin-Jeziorna), tel. 22 702 85 00, aswarsaw.org

The British Primary School of Wilanów Following the National Curriculum of England and Wales, this is the first School in Poland subject to the inspection of the UK Independent School Inspector-

Celebrating

25 years of

British Education in Warsaw

www.thebritishschool.pl

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DO! Education listings ate. Pupils receive British and, upon request, Polish reports/ diplomas. The school follows a closed admissions policy and limits enrollment of one nationality to below 50% of each class starting from Year 1. ul. Hlonda 12, bsww.pl

The British School Premium international school established in 1992 by Nord Anglia Education. The curriculum is designed to provide the highest academic quality of education. They follow the English National Curriculum, adapted to the needs of their international student community: from Primary through to the Secondary Key Stages to the IGCSE examinations and a

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well-established International Baccalaureate (IB) Diploma Program. ul. Limanowskiego 15, tel. 22 842 3281, thebritishschool.pl

ul. Badowska 19 (Mokotów), tel. 22 851 6893; ul. Szkolna 16 (Izabelin), tel. 22 721 8736, mob. 692 099 134, warsawmontessori.edu.pl

Casa dei Bambini & Toddler School (multiple locations) Warsaw Montessori School Guided by trained specialists, students will be responsible for managing their household, operating small businesses, caring for local flora and fauna as well as domesticated animals, taking charge of the younger children and much more. “Adolescence Program” activities, integrated with academic studies, help students discover their inner strength to meet life’s real challenges.

The English Primary The English Primary is designed specifically for children in the primary education ages, just as children experience in England but in an international community.

Pupils are taken through the key learning stages so that they can achieve to the best of their ability through a fun learning experience. The Core Curriculum subjects include English, Phonics, Science, Mathematics, French, PE and Swimming, Music, Personal,

Warsaw Insider | MARCH 2018

Social and Health Education. ul. Rzodkiewki 18, tel. 784 037 808, tep.edu.pl

The Canadian School of Warsaw International Elementary and Middle School Located on two campuses in the Mokotów this is the only authorized IB School with PYP programs taught in English and Polish. French is taught as a third language. Offers a wide range of extra activities, a summer school, and employs a full time psychologist. Provision is made for additional Polish and English support.

International staff, cultural events and challenging student initiatives create the

DO! Education listings perfect learning environment. ul. Bełska 7, tel. 692 411 573 / 885 420 044, secretary@canadianschool.pl or secretary.olimpijska@ canadian-school.pl

International Trilingual School of Warsaw Established in 1994, the Trilingual School of Warsaw offers nursery, primary and

pre-school education with a French and international curriculum for children aged from one to twelve. The fillimmersion trilingual setting allows for the choice between English, Polish, Spanish / Chinese, or English, Polish, French. Teachers are highly qualified native speakers from the US, France, Spain and China. ul. Nobla 16, tel.

501 036 637, ul. Karowa 14/16,

tel. 503 072 119, ul. Królowej Aldony 23/25, tel. 533 321 084, 3languages.pl/saint-exupery.pl

Monnet International School Located in Mokotów, the Monnet is the only school in Poland that implements the International Baccalaureate Program from kindergarten level all the way through to secondary school. The fullyqualified staff are committed

to delivering only the highest standards of education. ul.

Stępińska 13, tel. 22 852 06 08, maturamiedzynarodowa.pl

Warsaw Montessori School Focuses on the Montessori curriculum with an education based on the integration of conceptual learning and real-life experiences. ul.

Szwoleżerów 4, tel. 22 841 3908, warsawmontessori.edu.pl

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DO! Shopping Listings accessories Agent Provocateur The boutique is stocked full of the latest collection – gorgeous lacy bras with scrumptious attention to detail, matching panties, teddies and a bunch of strappy get-ups you can only get away with if you’re very fit or very confident, but preferably both. ul. Mokotowska 59, agentprovocateur.com

di Trevi present the freshest Italian footwear releases from prestigious brands such as Ballin and Loriblu. Piękna 11A, ditrevi.pl

Duo Optyk Glasses and shades from brands such as Ray-Ban, Prada, Dolce & Gabbana, Chanel, Chloe and Hugo Boss.

Online ordering available. ul.

Krucza 57, eokulary.pl

Anacomito Luxurious-looking waist bags make for fashion that’s both modern and logical. More so, it makes the outsized bags of yesteryear increasingly redundant. anacomito.com Bath & Body Works Now fans of the brand can experience first-hand luxurious fragrant body care, hand and home collections.

Customers can discover sophisticated fragrances, test shower gels and soaps at the sink area, and try everything from body lotions to home fragrances. ul. Złota 59 (Złote Tarasy) & ul. Wołoska 12 (Galeria Mokotów)

BeautyLab Polska Rated as one of the biggest names in global cosmetics, the range of treatments run from anti-ageing to daily body care and essential skin care Calvin Klein Poland’s first Calvin Klein concept store is dedicated to watches, jewelry and assorted beautiful shiny things that everyone covets. ul. Mysia 3 Church’s A classic Englishman’s establishment stocking the world’s best dress shoes. Pl. Trzech Krzyży 10/14

di Trevi Boutique Aimed at both him and her,

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Frey Wille The place to go to if you’re looking for jewelry that will spice up your outfits with a brilliant splash of color. ul.

Nowy Świat 37, frey-wille.com

Glamourous Pochette Leave an unforgettable impression with stylish pocket squares made from the finest, hand selected Moroccan raw silk. Glamorous-

Kern. ul. Mokotowska 63, mokotowska63.com Horn&More On-trend concept store specializing in hard-to-find, deluxe brands: scents from Comme Des Garcons, jewlery from Le Petit Trou, cosmetics from DrLipp, candles from Fornasetti, etc. ul. Chopina 5B, hornandmore.com

Impossible Project The Polaroid comes back to life in Impossible Project, a place with refurbished original cameras as well as new film formula. ul. Mysia 3 Jeju Already a favorite of Poland’s style bibles, this Kraków-born operation enters the Warsaw market to present a wide range of top notch natural Polish cosmetics in a beautiful pink store that screams ‘girl gang’. ul. Mokotowska 71

Pochette.com

Glamstore Widely hailed by Poland’s fashion glossies, this store sells modern furnishings with all the trimmings and colors you could ask for. They also stock kitchen and bathroom accessories, as well as touting their own jewelry line. ul. Narbutta 83 (entry from ul. Łowicka)

Hard Rock Cafe No wardrobe is complete without the iconic Hard Rock t-shirt! Find the Warsawstamped version available here, along with other extras for the all American look. ul. Złota 59 (Złote Tarasy), hardrockcafe.pl

HOS&me Luxury jewelry and the best in the biz. In stock: high end treasures from Nialaya, Lene Bjerre Design, Ti Sento, Christensen and Dryberg/

Warsaw Insider | MARCH 2018

Kate Roxs Beyond the slightly creepy / fetishistic window display (leather Roman body armor), this store has earned a reputation for high quality, natural leather bags. “Our inspiration,” says Kate, “comes from women, not trends.” ul.

Radna 10, kateroxs.eu

Lilou Modular jewelry made simple, and a must for all Warsaw fashionista. ul. Mokotowska 63 Malton & Kielman This leather workshop and store has a history dating from the 19th century and prides itself on luxury bespoke bags, shoes and accessories whose style is influenced by the classical British and Italian look. ul. Chmielna 6, maltonkielman.com

Minty Dot Top quality Polish jewelry

composed using gold, silver and natural stone. Contemporary in style, these are accessories that radiate class and craftsmanship while at the same time exuding a subtle sense of timeless romance. ul.

Bracka 5, mintydot.pl

Mo61 Billed as a ‘perfume laboratory’, Mo61 allows customers to create their own scents under the expert guidance of staff trained by Zygmunt Marczewski (“the best nose in Poland”!). ul. Mokotowska 61, mo61.pl

Old Silos Relive the glory years of the 80s British ‘football casual’ in Old Silos, a sneaker store specializing in retro classics and Adidas originals. ul. Hoża 35, oldsilos.pl

Omega Newly opened, Poland’s first Omega boutique showcases watches, leather accessories and jewelry across 200 sq/m of luxury real estate. Pl. Trzech Krzyży 16A, omegawatches.com

Pingle Optyk A collection of hand-selected designer eyewear that is serious in terms of quality control, but entirely whimsical when it comes to design. ul. Hoża 40 Pracownia Szczotek Opened in 1952, this bespoke brush store has been passed down the family line. On offer: everything from paintbrushes to moustache combs to hairbrushes. And the owner is a character as well: “I don’t have time for Facebook,” he says, “it would get in the way of my tango lessons!” ul.

Poznańska 26, khaja.pl

Pracownia Czasu A true market leader with brands including Paul Picot, Graham London, Vulcain,

DO! Shopping Listings Cuervo y Sobrinos, Ulysse Nardin and so many more. ul.

Wiejska 14, pracowniaczasu.pl

Puppy Star You know those glam girls who carry yappy dogs in their handbag? This is premiumpriced salon and boutique is where they shop for their pooch. ul. Niecała 7, puppystar.pl Schubert Rings, bracelets, necklaces and watches produced using the finest Baltic amber. Or for a unique gift, how about an amber chess set or an amber cigarette lighter? ul.

Piwna 12/14, ul. Piwna 26, ul. Świętojańska 11, worldofamber.pl

Stara Mydlarnia Handmade cosmetics such as fragrant soaps, bath gels and salts, body butters, massage oils and aromatic candles.

Ideal for home pampering.

Various locations inc. ul. Chmielna 4, mydla.pl

Stetson Head to the second floor to find this purveyor of quality Americana. Hats and caps in abundance, not to mention rereleased classics to coincide with the firm’s 150th birthday. ul. Mysia 3, stetson.pl

Victoria’s Secret Beauty & Accessories For that glam girl-on-the go, expect to find a wide range of Victoria’s Secret branded bags, luggage, passport covers and small leather goods to cosmetic bags, bangles and key fobs. ul. Złota 59 (Złote Tarasy) & ul. Wołoska 12 (Galeria Mokotów)

vinyl (Beatles, Hendrix, Sabbath, weird Polish PRL stuff), as well as 15,000 comics and books. ul. Tamka 45B,

tion’ to produce durable, water resistant bags, accessories and household items from... paper. ul. Leszczyńska 12

antykwariat-tamka.pl

Kolo What looks like a soggy tent city transforms each Sunday morning into a hopelessly addictive flea market offering wartime militaria, religious icons, chinaware, furniture from unverified periods of history, and even the occasional suit of armor. ul. Obozowa 99, gieldastaroci.waw.pl

Kwadryga Antique books, faded photographs, yellowing maps and dog-eared magazines – the atmosphere is timeless. The PRL-era lifestyle magazines are an amazing insight into the past. ul. Wilcza 29, kwadryga.com Lamus Another antique bookstore that comes filled with leatherbound tomes, regal looking scrolls and elaborate maps.

Also known for their pre-war prints and paintings of Warsaw before it was knocked down. ul. Nowomiejska 7 Lapidarium Cavalry swords, pre-war Judaica, Orthodox icons, books, scrolls, helmets, cameras, chess sets, jewelry… The opportunities for rummaging are endless. ul. Nowomiejska 15/17, lapidarium.pl

Prima Porta Antiquities At the top end of the scale the German-run Prima Porta specialize in pieces from ancient Rome, Greece, Egypt, Mesopotamia and Asia. ul.

antiques

Moktowska 71, primaportaantiquities.com

Antykwariat na Tamce Presided over by a superfriendly hippy-looking dude, consider this a mine of rare

Uashmama Originally founded in Italy, Uashmama combine ‘modern technology with Tuscan tradi-

books Atticus You can smell the history in this old curiosity shop; this antiquarian bookstore has a rich stock of dusty tomes piled higgledy-piggledy on towering shelves. English-language texts are also present and procurable in this hoarder’s heaven. ul. Krakowskie Przedmieście 12, atticus.pl

Books For Cooks Just guess what the specialty here is? And if the Praga address deters you, then click to their web to find a hefty offer of original language cook books, memoirs, restaurant guides and assorted foodie must-haves. ul. Inżynerski 1, booksforcooks.pl

Czuły Barbarzyńca A cafe / bookstore hybrid that you’d imagine doing well in Paris. The Polish-language choice is broad, and whilst the number of English-language could be extended everyone finds the atmosphere irresistible. ul. Piwna 20/26, czuly.pl Fundacja Bęc Zmiana A small curiosity shop selling trendy trinkets and a fair amount of art and architecture books with an accent on modern Warsaw. ul.

Moda Na Czytanie ul. Bracka 25 Some brilliant Warsaw-focused coffee table books, as well a half-decent collection of English-language books that range from classics to contemporary fiction.

Radio Telewizja ul. Andersa 29 Radio Telewizja

stock a range of literature that cover topics from local art and architecture to contemporary history. Tinged with a retro 60s atmosphere, their offer isn’t just based around Polish and English-language reading material and extends further into quirky gifts.

Super Salon ul. Chmielna 10, supersalon.org

Filled with beautiful titles, Super Salon dedicates itself to books, magazines and albums covering weighty subject matter such as photography, design, erotica and architecture. Represented publishers include Phaidon, Gestalten and Steidl.

children shops Bimbus Accessories, clothes, furniture and toys for parents who pamper their child with nothing but the best. Brands include Tartine et Chocolat, Quax, Woodwork and Theophile & Patachou. ul.

Wilcza 69, bimbus.com.pl

Mokotowska 65/7, beczmiana.pl

Księgarnia Bullerbyn A supremely cheerful bookstore peddling everything from pop-up books and fairytales to history and legends. The ace up their sleeve is a sizeable selection of English-language literature: and that includes The Gruffalo! ul. Chmielna 10, bullerbyn.com.pl

Baby D’Oro Making use of pastel colors and top quality fabrics, this Polish brand covers all bases from furnishings and fittings to toys and accessories. ul.

Długa 8/14

Endo endo.pl Endo is the original home of quality children’s warsawinsider.pl

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DO! Shopping Listings wear that embraced great design by Polish artists and accompanied it with Polish slogans. Much of the materials used are organic, hardwearing and wash well.

finest natural raw materials, Cafardini even offer a ‘suit spa’ – a special care package that will see you suit regain its fresh look if it has been worn intensively. ul. Grzybowska 5A, cafardini.com

Kopytko Mamuta Specializing in trendy kicks from the likes of Mercredi Apres Midi, it’s the ultimate spoiler for your budding style maven and her little Prince Charming. ul. Boya-Żeleńskiego 2, kopytkomamuta.pl

Lullaby Jam packed with funky design and quirky gifts for your little ones. However, the exquisite clothing and designer labels do come with a hefty price tag.

Multiple locations, lullaby.pl

Smyk Smyk is Poland’s answer to Mothercare; from bottle sterilizing kits to pencil cases, early learning toys to Disney classics and a wide range of seasonal clothing, this store will take you from childbirth to high school! Multiple stores, smyk.pl

fashion

Chiara A solid assortment of Marc Jacobs and other top international designers such as Michael Kors and Jil Sander.ul. Mokotowska 49 & Pl. Uni Lubelskiej, tel. 22 647 0394, chiara-online.pl

Chrum Amid a quirky design that mimics a butcher’s store, find a cult collection of tees and hoodies emblazoned with playful slogans and punchy graphics. Showcasing the fun side of Polski design, Chrum caters to customers who enjoy their fashion with a pinch of humor. ul. Dobra 53, chrum.com di Trevi Boutique Aimed at both him and her, di Trevi present the freshest Italian footwear releases from prestige brands such as Ballin and Loriblu. Handbags are also available inside a chic interior that exudes luxury. ul.

Piękna 11A, ditrevi.pl

Ania Kuczyńska Ania Kuczyńska is becoming well known for her highly fashionable, minimalist clothing designs. The store also carries adorable baby clothes and various accessories. ul.

Mokotowska 61

Balthazar An atelier, boutique and private tailor with several unique brands. Book your meeting by calling tel. 535 545 728. ul. Mokotowska 64 (Plac Trzech Krzyży), balthazar.pl

Cafardini Complete suits start at zł. 2,600

and rise to zł. 4,500, depending on the fabric. Using the

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Dream Nation uFounded in 2011, Dream Nation is a label committed to sustainable fashion. Find colorful dresses and original prints spruced up by the designer’s wild, personal twist.

All garments are made using organic cotton. l. Kopernika 8/18,

Femi Stories Aimed at the young, active woman of today, Femi Pleasure’s dynamic range of clothing is both urban and outdoorsy. ‘Unique design, quality and comfort’ are the sacred three pillars upon which their philosophy is built. ul. Browarna 4, femistories.com

Joanna Klimas One of Poland’s top fashion designers runs this boutique/ showroom. Choose from the latest collections or have a dress custom made for a particular occasion. ul.

Nowolipki 2, joannaklimas.com

Likus Concept Store The Likus Concept Store brings ultra-chic designer clothing to Warsaw. The latest collections from Diesel, D2, Ferre, Stone Island, Sophia Kokosalaki and J. Lindeberg are all available and presented in this stylish three-floor department store. ul. Bracka 9 (Vitkac), likusconceptstore.pl

emcashmere.pl

Warsaw Insider | MARCH 2018

lookoflaw.com, tel. 602 388 300

Moliera 2 Boutique Brands include: Alexandre Birman, Alexandre Vauthier, Anya Hindmarch, Aquazzura, Balmain, Beach Bunny, Buscemi, Casadei, Christian Louboutin, Francesco Russo, Gianvito Rossi, Herve Leger, Isabel Marant, Jimmy Choo, Kenzo, Kotur, Maison Michel, Moncler, One Teaspoon, Simonetta Ravizza, Tod’s, Tory Burch, Valentino, Victoria Beckham, Yves Salomon. ul.

Moliera 2, moliera2.com

Non’chalant Playing up to the ideals of classic Italian and British style, Non’chalant present an array of accessories aimed at the dapper gentleman: high quality ties, cravats, pocket squares, socks and scarves. ul.

Koszykowa 67, nonchalant.pl

Łukasz Jemioł Known for his sophisticated yet nonchalant designs, discover Łukasz Jemioł’s flagship store in the heart of Warsaw’s boutique quarter.

Utilizing the highest quality fabrics, his contemporary apparel comes in two lines, Premium and Basic. ul.

Mokotowska 26, jemiol.com

Pan Tu Nie Stal Polish design at its peak: fashion is prominent, but there’s also interesting bitsy things such as aprons, jam jars, notebooks and mugs – all with a defiantly Polish twist.

Eccentric, unusual and emphatically on-trend, it’s a must-visit. Koszykowa 35/40, pantuniestal.com

dreamnation.pl

EM Cashmere Boutique Available brands include Allude Cashmere, Annette Görtz, Studiorundholz and Sarah Pacini with 30-40% discounts on last year’s collections, and up to 70% on those of previous years. ul. Szczygla 8,

“because I know how and where to shop – I make life easier.” malgorzata.marszalek@

Małgorzata Marszałek Out with the old and in with the new. If you’re looking to change your image then look no further than Małgorzata Marszałek, a style expert that will revamp your look in a way that’s guaranteed to boost self-confidence. “You’ll save time,” promises Małgorzata,

Pl. Trzech Krzyży 3/4 Brands include: Beach Bunny, Buscemi, Canada Goose, Casadei, Christian Louboutin, Dsquared 2, Christian Louboutin, Fay, Gianvito Rossi, Hogan, Kenzo, Kotur, Moncler, Mr& Mrs Italy, One Teaspoon, Ralph Lauren, Simonetta Ravizza, Tom Ford, Tory Burch, Valentino, Victoria Beckham, Yves Salomon. Childrenswear:

DO! Shopping Listings Burberry Children, Dsquared2 Kids, Kenzo Kids, Moncler Kids, Ralph Lauren Kids, Tod’s Kids.

Pl. Trzech Krzyży 3/4, plactrzechkrzyzy.com

Ptasia 6 A unique ladies concept store showcasing the works of both emerging and established independent Polish fashion labels such as Eva Grygo, Confashion, Horror! Horror!, Kasia Miciak and Polanka. ul.

Ptasia 6, ptasia6.pl

QπШ - Robert Kupisz One of Warsaw’s hottest fashion icons, and a trip here soon explains why. The exclusive, handmade garments are a guaranteed head turner. ul.

Mokotowska 48/204 (courtyard), robertkupisz.com

Reykjavik District Chic, well-cut menswear for all occasions as designed by upcoming Icelandic native Olly Lindal. ul. Burakowska 15,

dresses, gowns for special occasions and beautiful fabrics from one of Poland’s best-known designers. Readyto-wear and custom-made services at discreet location in Sadyba by appointment.

Viola Śpiechowicz Inspiring, unpretentious and highly creative, Viola Śpiechowicz reinvisions what it means to be feminine by giving classic styles a progressive edge – choose from limited pret a porter collection and exclusive haute couture creations. ul. Chopina

riskmadeinwarsaw.com

Sabotage Those in-the-know know Sabotage as one of the places to buy funky deconstructed denim and sportswear pieces. Here you’ll find a wide array of unique clothes, hats, belts and handbags in a variety of fabrics and styles that hail straight from New York, London and Tokyo. ul.

Burakowska 5/7

Teresa Rosati Al. Witosa 31 (Panorama), teresarosati.com.pl Elegant cocktail

25 (Soho Factory)

Velt Beautiful family-run glassware store whose pieces include the Leda lamp, awarded an honorable mention in the prestigious 2012 Red Dot Awards.

makutra.com

malls

home Apteka Sztuki Apteka Sztuki is an art gallery that features collections by up-and-coming contemporary artists, preferring promising unknowns to big names. Al.

noon/noon Well-balanced as a coffee bar / showroom where you can interact and experience the functionality and quality of the furniture first hand. ul.

Wyzwolenia 3/5

Pańska 98 (enter from ul. Prosta), noonnoon.pl

5B, violaspiechowicz.com

Le Pukka For interior inspirations take a look at Le Pukka: highly original furniture and decorative pieces for the home come from the likes of Smeg, AreaDeclic, HK Living and Zuiver. ul. Solec 58/60, lepukka.pl Lipova Showroom Products from Bolon, Vitra and Philips take center stage in Lipova, an edgy store that will reinvent your home / office.

From Bolon, find unique 3D flooring, from Vitra, modern Swiss furniture pieces and from Philips, Lumiblade OLEDs. ul. Lipowa 7A, lipova.pl Magazyn Praga A visit to this home design store is guaranteed to transform your apartment.

Showcasing emerging Polish talent, the items here are not without humor: ceramic French bulldogs are

to lend them a contemporary edge. ul. Wilcza 44, s-h-studio.pl

Makutra To know and not to cook, is not to know. This store has everything a master chef seeks: from tagines to mezzalunas, it’s got the lot covered.

Huge stock of cook books and kitchenware. ul. Oleandrów 5, Nap Bedtime accessories are the bread and butter here, but there’s also several bits for the kitchen as well: coffee makers

by Tom Dixon, posh pans from Baumalu, arty saltshakers from Menu and tableware from Muubs. ul. Mysia 3

reykjavikdistrict.com

Risk. Made In Warsaw Mixing modern shapes with expert tailoring, the idea was to create a look that’s both comfortable yet chic. That they’ve been featured in the likes of Vogue and Elle suggests that this target has been accomplished. ul. Szpitalna 9,

particularly popular. ul. Mińska

Porcelanowa Award-winning, contemporary Polish porcelain produced by cult, internationally recognized brands such as Aoomi and Fenek. ul. Kredytowa 2, porcelanowa.com

Scandinavian Living Representing upcoming Swedish, Danish and Finnish designers as well as several truly iconic names, Scandinavian Living presents such finds as tablecloths from Lazy Linen, ceramics by Bloomingville, and fun tableware from Muminki. ul. Wiertnicza 155, scandinavianliving.pl

ul. Próżna 12, velt.pl

Arkadia Not many Polish malls do it better. Stores inc. Mango, Lacoste, Guess, Hilfiger and Peek & Cloppenburg. Al. Jana Pawła II 82, arkadia.com.pl

Galeria Mokotów Stores inc. Calvin Klein, Hollister, Hugo Boss, New Balance, Royal Collection and Timberland. ul. Wołoska 12, galeriamokotow.com.pl

Klif House of Fashion Warsaw’s original luxury shopping center has a line-up of top boutiques that include Max Mara, Paul & Shark and Pinko. ul. Okopowa 58/72, klif.pl

Plac Unii One of Warsaw’s latest mall counts Armani Jeans, Liu-Jo and Pandora amongst its upmarket tenants. ul. Puławska 2, placunii.pl

Vitkac Wolf Bracka Poland’s first luxury department store gathers the world’s top designers under one roof, with brands including Alexander McQueen, Louis Vuitton, Stella McCartney and Rick Owens. And that’s the tip of the iceberg. Vitkac, ul. Bracka 9, likusconceptstore.pl

SH Studio Art, interior design and furniture are married together inside a tiny store stacked with beautiful antique and retro pieces that have been refurbished and redesigned

Złote Tarasy Over 200 stores, restaurants and cafes, plus the Multikino cinema and the Pure Jatomi Health and Fitness Club. ul.

Złota 59, zlotetarasy.pl warsawinsider.pl

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DO! Health Listings hair & beauty Barberian Academy & Barber Shop This standout has a rebel chic layout and barbers who are experts in their field. ul.

E. Plater 25 & ul. Koszykowa 9, barberian.pl

Bartek Janusz Salon The staff here takes a nononsense approach to cutting hair – it goes along with the minimalist chic interiors of the place. ul. Mokotowska 19 / ul.

-1), hair-a-porter.pl

The Hermit Barber Shop You know those London barber shops you see in 1930s film reels? That’s Hermit, a thrilling throwback right down to the barber’s pole and checkered flooring.

But don’t be fooled, this is as upmarket as it gets, with top quality products and even some 16-year-old whisky with which to pair the experience. Pl. Bankowy 1, thehermit.pl

Wilcza 72, bartekjanusz.pl

BodyClinic Thorough body care for everyone. From the usual options to a huge variety of massages and some very exotic treatments, BodyClinic covers all the bases. ul. Oboźna 9 lok. 104, bodyclinic.pl

Dotyk SPA Probably the only place in Warsaw where you’ll get a facial yoga session. Going further east, treat yourself to Japanese, Polynesian or Indian massage. ul. Biały Kamień 3, tel.

22 898 7272, dotykspa.pl

Ferajna Rated by many as the No. 1 barber shop in PL, this is a male grooming experience like no other – there’s even arcade games to wile away waiting time. ul. Andersa 6, ferajna.pro

Radna 12, komiks.waw.pl

La Perla Here, the staff is adept and certified at a range of innovative treatments: from the non-invasive Bella Contour treatment to the Body Tite and Body Jet treatments that use the latest surgical procedures to slim and tighten. multiple locations inc. Łowicka 21B/1, Wilcza 22A, Hilton Hotel, klinikalaperla.pl

La Plata Manual and mechanized massage in a relaxed space inspired by Buddhist philosophy. Treatments include herbal stamp Thai massage and hot coconut oil massage among others. ul. Wielicka 42,

Hair a Porter A staunch favorite among the ex-pat crowd, Hair a Porter offer the ultimate hair experience utilizing talented staff and top-quality products.

aplata-spa.pl

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Quantum Clinic Using first class, pioneering methods and technology, the Quantum Clinic surpasses the norms that Warsaw has become used to. ul. Piękna 15,

Mokotowska 26

quantumpiekna.pl

spas & salons

Rostowski Barber Shop A true celebration of the vintage barber shop, Rostowski have the ambiance nailed to a tee thanks to a crew that’s ready for banter and an interior replete with jack-up chairs, glinting zinc and restored floor tiles. ul.

Clochee Natural, organic cosmetic brand that’s been dubbed a ‘pro-health project for your body and soul’. Using only certified ingredients, Clochee’s beauty products bring you closer to nature. Newlylaunched, their flagship store also houses a top-notch spa facilities. ul. Nowolipki 13, spa. clochee.com/spa

Komiks Here’s the place to make that ultimate fashion statement and get the latest on-trend look. Henna art, manicure / pedicure also offered. ul.

Fiuu Fiuu Day Spa A wonderful quick fix salon that makes use of the latest Ericson products and other top brands. Regarded as one of the top ladies day spas in the country. ul. Mokotowska 48

ul. Belwederska 23 (Regent, level

Izar Repechage A gorgeous city spa which a range of treatments for the whole body. ul. Moliera 1, repechage.net.pl

Nail & Beauty Bar A top spot for a classic manicure or pedicure – they also do lots of complicated things with gels and other hi-tech nail discoveries. ul.

Le Spa This little island of peace and beauty takes you light-years away from the bustle of Warsaw. ul. Mokotowska 55

Warsaw Insider | MARCH 2018

ouch!

DEPILACJA WOSKIEM

Ouch!

Experts in waxing, Ouch! aim their offer at ‘busy women looking for express treatments with lasting effects who, at the same time, appreciate a sense of intimacy’. ul. Belwederska 32; ul. Bonifraterska 8, ouch.pl

PARDON MY FRENCH

manicure pedicure

Koszykowa 58, rostowskibarbershop.pl

Retro Day Spa Royally indulgent interiors hark back to a different century, though the treatments are all hi-tech and include packages for pregnant women among the variety of beauty offers. Al. Ujazdowskie 18/11, retrodayspa.pl

Sante The dry and wet steam room left the Insider impressed, but not as much as the ‘mood rooms’ – imagine a lunar landscape chamber with a salt-covered floor. The other, meanwhile, comes clad in minerals with recliners hewn from heated tiles. ul.

Jagiellońska 55A, studiosante.pl

Pardon My French Manicure and pedicure treatments with high quality lacquers and an awareness of global trends: if you need an endorsement, Paul McCartney visited when he was in Poland! ul. Belwederska 32; Bonifraterska 8; ul. Mokotowska 56, ul. Wilcza 3 pardonmyfrench.pl

The Pedicure Place A luxury pedi/manicure clinic with room for 10. All the latest OPI varnishes and over 200 colors guarantee you’ll find the latest in styling and nail care. ul. Pokorna 2, pedicure-place.pl

Studio Jej i Jego Hair and beauty treatments for men and women – inc. nail care, massage, facial and body treatments. ul. Wiertnicza 93A, jejijego.pl

You & You Maciej Wróblewski Poland’s premier hair stylist is Maciej Wróblewski, and his flagship salon fuses a personal approach with professional styling. Disappointments are unheard of. ul.

Grzybowska 61 (Galeria Platinum Towers), youandyou.eu

Visit us for a true piece of Thailand: we want you to benefit from a professional service provided by Thai massage therapists with many years of experience – relax and replenish yourself in the most exclusive of surroundings.

Our highly qualified Thai masseuse will take care of the renewal of your body and your blissful state of mind.

UL . BADYL ARSK A 21, WARSAW, TEL . +48 609 919 999, ROYALTHAISPA .PL

General Listings 5-Star Hotels Bellotto ul. Senatorska 13/15, tel. 22 829 6444, hotelbellotto.pl

between-us.eu

Express Relocations

ul. Belwederska 23, tel. 22 558 1234, reservations@regentwarsaw.com, regent-warsaw.com

Boutique B&B

ul. Szyszkowa 35/37, expressrelocations.com

The Rialto Boutique Hotel

car rental

6306, warsawmarriott.com

Regent Warsaw Hotel

ul. Wilcza 73, tel. 22 584 8700, rialto.pl

Bristol Hotel ul. Krakowskie Przedmieście 42/44, tel. 22 551 1000, hotelbristolwarsaw.pl

Avis

ul. Prusa 2, tel. 22 450 6100, sheraton.pl

Fredrick Chopin Airport, tel. 22 650 4872, Al. Jerozolimskie 65/79 (Marriott Hotel), tel. 22 575 6583, Reservations: tel. 801 120 010, avis.pl

Radisson Blu Centrum Hotel ul. Grzybowska 24, tel. 22 321 8888, radissonblu.com

Hertz Rent a Car

Hilton Warsaw ul. Grzybowska 63, tel. 22 356 5555 / 800 44 11 482, hilton.com

Sofitel Warsaw Victoria

Indigo

ul. Królewska 11, tel. 22 657 8011, sofitel-victoria-warsaw.com

ul. Smolna 40, tel. 22 418 89 00, indigowarsaw.com

Westin

InterContinental

Al. Jana Pawła II 21, tel. 22 450 8000, westin.pl

ul. Emilii Plater 49, tel. 22 328 8888, warsaw.intercontinental.com

Mamaison Le Régina Hotel ul. Kościelna 12, tel. 22 531 6000, mamaison.com

Marriott Al. Jerozolimskie 65/79, tel. 22 630

Euro Move International Movers ul. Kineskopowa 1, euromove.pl

Interdean International ul. Geodetów 172, Piaseczno, tel.

22 701 7171, interdean.com

Sheraton

H15 Boutique ul. Poznańska 15, tel. 22 553 8700, info@h15ab.com, h15ab.com

ul. Smolna 14/6, tel. 22 829 4800, bedandbreakfast.pl

Okęcie Airport, ul. Żwirki i Wigury 1, tel. 22 650 2896; mob. 691 411 130. ul. Nowogrodzka 27, tel. 22 621 1360.

relocation companies

B&B

AGS Warsaw

Between Us Bed & Breakfast

CorstJens Worldwide Movers

ul. Bracka 20, tel. 22 8285417 (from 10 a.m. to 11p.m.),

ul. Nowa 23, Stara Iwiczna, corstjens.com

ul. Julianowska 37, Piaseczno, agsmovers.com

Move One Relocations Also immigration assistance, fine art shipping, pet transport and consulting services. Check their website for more details. ul. Al. Jerozolimskie 65/79, tel. 22 630 8160, moveonerelo.com

Relo Planet International, domestic and office removals, corporate and individual relocations, fine art shipping, storage, insurance, as well as a full range of assistance services (immigration, etc.). ul. Batalinou Platerówek 3, reloplanet.com

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Yellow Double-Decker Bus

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Traveling over the course of approximately 1,5 hour, a double-decker bus will take you past many beautiful and interesting places of Warsaw, such as its interesting districts, palaces and churches, monuments and museums, parks and historical cemeteries, as well as the Jewish historical sites.

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Excellent Hop on Hop off and one trip service operates every day all year round.

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+48 500 033 414

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Warsaw Guide

THE ESSENTIALS...

Cut through the chaff and time manage your visit as effectively as possible.

MARIE CURIE MUSEUM

COMMUNISM

A full tour of Stalin’s Palace of Culture is a must: the basements are wild and the viewing terrace unimpeachable. Check the more ambient side to Communism in the Neon Museum and then visit The Museum of Life Under Communism: it’s tiny, but humorous, eccentric and highly informative. While you’re there, squeeze into a knackered militia wagon and take one of their commie-themed tours. Equally weird, check out a former nuclear bunker by visiting the once top secret Obiekt Alfa (obiektalfa.pl).

MODERN WARSAW

THE OLD…

The Old Town, raised from the rubble after WWII, is symbolic of this ‘phoenix city’, and fully deserving of its UNESCO listed status. In the square, the Museum of Warsaw is a great primer to the city, while the Royal Castle is a maze of fancy chambers and important paintings by the likes of Rembrandt and Canaletto. After, enjoy a mulled wine in the festive market in the Old Town Square. To soak in the extravagances of Poland’s imperial years, then Łazienki Park is essential, as is a visit to the Wilanów Palace: frequently termed as being ‘the Polish Versailles’, the gardens are as unmissable as the former royal chambers.

WWII

Memories of WWII still hang heavy.

Learn about the 1944 Warsaw Uprising at The Rising Museum: it’s deservedly rated as among the most

important cultural institutions in the country. The Old Town’s ‘Heritage Centre’ documents the destruction of the city, while three separate museums, Pawiak, Szucha and Katyń, cover equally somber chapters in Poland’s dark history.

JEWISH WARSAW

Though largely flattened, the former Jewish Ghetto contains numerous memorials, among them the Umschlagplatz installation that commemorates the deportations to Treblinka. The one synagogue that survived (Twarda 6) is the center of local Jewish life, while the innovative Polin covers all aspects of this nation’s complex and often fraught Jewish history. Finally, visit the often unsung Jewish Historical Institute to view their new permanent exhibition: titled ‘What We Were Unable To Shout Out To The World’, it presents rediscovered documents relating to life in the Ghetto (for more info, see p. 77).

Wonder amid romping kids and whirring machines in the Copernicus Science Centre, and after take a walk down the riverfront to the Museum of Modern Art. Across the water, the state-of-the-art National Stadium conducts regular tours – until mid-March find the playing surface converted into a vast rink complete with ‘ice hills’ and bumper cars.

ART

Serious art lovers flock to the National Museum for its determined presentation of art through the ages. The Zachęta, the Modern Art Museum and CSW are more alternative with captivating exhibitions that thrill non-conformists. That said, some of the city’s best art is found on its walls: Praga and Muranów are particularly known for their giant wall murals.

PEOPLE

The watchful shadow of Chopin, the city’s favorite son, looms large across Warsaw: the museum dedicated to his memory amazes by the breadth of its scope. Now reopened following a thorough refit, the Marie Curie Museum in New Town does a splendid job of remembering the world’s most famous female science boffin. warsawinsider.pl

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Insider Finds

THE GENERATION GAP

T

ranslated to mean something along the lines of ‘Young Generation’, the Smena 8M first rolled off the production line in 1952 and subsequently carried on rolling, rolling and rolling even more. In all, over the next few decades it’s thought that the Soviet Union produced 21 million of these dinky little contraptions, making it the most manufactured camera in the world – bet you didn’t know, even Lee Harvey Oswald had one.

Made in the USSR (Leningrad, to be specific), and originally issued to welldeserving workers and conscientious commies, this low-tech piece of kit still remains in demand among camera

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Warsaw Insider | MARCH 2018

geeks and retro inspired hipsters.

Shooting naturally saturated photos on 35mm film, this fully manual camera (focus is fixed by guessing the distance between yourself and your subject) could be yours for little more than five of those zlots in the bottom of your wallet. But where to buy? The Insider picked up ours at the weekend bazar at the Olimpia stadium. Known as ‘the Grandad’s Market’, it’s a place of trash and treasure (okay, mostly the former) and odd little finds – with Warsaw in danger of becoming a well-behaved, modern European city, think of Olimpia as a quirky reminder of a different world.

PHOTOGRAPH KEVIN DEMARIA

Both funky and junky the Smena 8M has survived decades of ridicule to become a true collector’s item…

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