Island to Island
Local lineworkers make a difference in Jamaica
PLUGGED IN
Be Storm-ready this Winter
Think like a lineworker to winterize your home and prepare emergency measures before the chill of the season sets in
By Nina Todea
When winter temperatures drop and storms hit, it can be challenging to stay warm and safe. Extremely low temperatures, high winds and heavy snowfall can lead to power outages. During a power outage, utility crews work as quickly and safely as possible to restore your power, but it still takes time.
Lineworkers, who brave the elements to keep electricity flowing, have key insights to storm readiness and how to keep their families ready come winter. Think like a lineworker, and take proactive measures now to ensure your home remains safe and prepare your family to weather any storm coming your way.
Prepare Your Home for Winter Storms
Although the extremity of winter weather varies from one region to another, no area is immune to weather-related events.
In Northern Idaho, where Foreman Cliff Miller has been a lineworker with Clearwater Power Co. for 29 years, winters are cold with significant snowfall. Cliff’s experiences as a lineworker
influence his lists of tasks inside and outside the home.
He recommends ensuring your heating system is reliable and efficient. Start with scheduling a maintenance check for your furnace or heating source. A professional can clean filters, check for potential hazards and ensure your system operates smoothly.
If you rely on electric heat, have a backup heating option in place—such as a generator, fireplace or wood-burning stove—to stay warm during prolonged outages. Remember that fuel- and woodburning heat sources should always be properly ventilated.
Insulating your home and weatherstripping around doors and windows can prevent heat loss and keep your space more comfortable, with and without power. For a more budget-friendly option, consider thermal curtains to help retain warmth.
Outside the home, Cliff recommends disconnecting all hoses from bibs and hydrants, draining them and putting them away, as well as draining and winterizing
campers and boats to store them for the winter. Installing stock tank heaters and filling propane tanks before winter weather hits is also beneficial.
When a storm hits and a power outage is likely, unplug all sensitive equipment so it isn’t damaged in a potential power surge.
Build a Winter Emergency Kit
An effective winter emergency kit is crucial for any household. Stock up on essentials: nonperishable food items, bottled water and medications. The Centers for Disease Control and Prevention recommends families have at least a three-day supply of food and water per person.
“My home winter emergency kit includes water, freeze-dried meals, flashlights, a jet-boil or other backpack camping stove for heating water and food,” Cliff says. “Water and freeze-dried meals have served us best. I also always keep flashlights, blankets, a winter coat, a stocking hat and gloves in the vehicle during winter months.”
Warm clothing, such as gloves, hats and thermal layers, can protect against the
biting cold if you need to venture outdoors to tend to animals or assist neighbors.
For Cliff, layering is key. Multiple thinner layers will keep you warmer than one thick layer. Consider adding safety gear, such as helmets or high-visibility vests, to your kit.
“Good warm, waterproof boots are necessary for harsh winter conditions,” Cliff says. “I dress for the worst and hope for the best.”
Also include within reach a shovel for clearing snow and an ice scraper for your vehicle.
Navigating Icy Conditions
Braving the weather is often unavoidable. When you must venture out, tread carefully, whether on foot or in your vehicle.
If you’re shoveling snow, stay hydrated and take regular breaks to maintain alertness. Lineworkers know cold weather can be deceptive; you might not realize you’re getting fatigued or dehydrated until it’s too late.
“To stay focused and alert when out in inclement weather, especially for longer periods, it is important to keep your core temperature up, rest when you can and then caffeinate—in large quantities—when you can’t,” Cliff says.
If driving, check your tires prior to the winter season so your vehicle is in good condition and can manage icy roads. Be aware of others—including lineworkers, who might be working to restore power— drive slowly and remove potential distractions. If you encounter downed lines, always assume they are live. Steer clear of the lines, and call your utility to report the damage.
Remember that your safety, and the safety of your community, is more important than arriving early to your destination. Always check the weather forecast to know what to expect.
Winter weather can be unpredictable. By understanding the risks associated with winter storms and taking steps to mitigate those risks, you can ensure your family stays safe and warm. n
Anatomy of a Power Outage
By Scott Flood
Moments ago, a stray bolt of lightning connected a menacing cloud with a power pole about a mile east of your home. Your lights flickered briefly before going out. Things become eerily quiet as all your home’s devices equipped with motors and fans stop providing their constant symphony of background noise.
You’re experiencing a power outage, so you reach for your phone and call your electric utility. Good move. Sometimes, consumers don’t call because they assume their neighbors will. However, the more who call, the more quickly the utility is able to pinpoint the outage location.
Back at the office, the utility’s grid system operator noticed the sudden pause at the moment 300 million volts of lightning danced around a transformer, and they’re able to triangulate the location of the outage. The system estimates around 500 consumers are in the dark as a line crew tosses their dinners aside and steers their trucks in that direction.
Thirty minutes later, the lineworkers slowly drive along a stretch of road, keeping one eye on traffic while inspecting every pole, wire and transformer. In another eight minutes, they stop and step out for a closer look. The mystery is solved with one glance at the burn mark across the surface of the transformer. Readying the truck and ensuring it’s safe, they move closer.
If you watch the lineworkers, you might mistakenly assume they’re not motivated. After all, you’re dealing with a power outage you want to end as soon as possible. But there’s a good reason the lineworkers aren’t rushing or running around.
Power lines carry high-voltage electricity. It’s safe when all elements of the system are in good working order, but it’s potentially deadly when that’s not the case. Lineworkers approach what they do deliberately, efficiently and—most of all—safely. Every action is carefully planned so they can spot potential hazards. They follow standard procedures and safety requirements to ensure repair is effective and sound. The work may take a little extra time, but it means they’ll make it home safely at the end of the day (or night).
Less than an hour after finding the cause of the outage, the lineworkers load their tools and gear back onto the trucks. This time, the problem was easy to spot, the repair was fairly straightforward, and the weather cooperated. But no two outages are exactly alike. The next could be in severe weather or on a remote segment off the main road. It could involve a fallen tree that needs to be cut with chainsaws or a broken pole that needs to be replaced.
Driving back to the utility, the lineworkers watch the passing homes and smile. The warm glows coming from the windows means the power’s back on again.
Lightning isn’t the only threat to the electric system. Outages can occur from a variety of causes, including fallen trees, vehicle crashes, extreme weather and even curious critters, such as squirrels.
Electric utilities invest in technology and equipment designed to protect the power grid and prevent outages from plunging your home into darkness. But when the power does go out, lineworkers put themselves at risk to return your life to normal.
OPALCO
The Future Is Calling
Voice over Internet Protocol is the new landline
By Ali Boe, SVP of Communications at Rock Island Communications
The other day, a customer stopped by the Rock Island Eastsound office to chat about phone service. He recalled the not-so-longago days of four-digit phone numbers and party lines in the islands.
We have come a long way, especially in the past decade. Rock Island has worked hard to expand broadband access to islanders. If you’ve already made the switch to fiber, you may want to consider upgrading your phone system to Voice over Internet Protocol. It has more features and local support, and is more affordable.
What is VoIP?
Voice over Internet Protocol, or VoIP, is a phone service that uses your internet connection instead of the traditional copper telephone infrastructure.
Does that mean you have to place calls through your computer? Not at all. The user experience with VoIP is similar to traditional landline services. You pick up the handset and dial.
What about power outages?
One of the main reasons we hear people stick with their landline is because it works during a power outage. A landline works in this case because the copper infrastructure allows for electricity to be delivered directly to your phone. If there’s backup power upstream of your phone line, you’ll have service when the lights go out.
With VoIP, you can still use your phone in a power outage; it’s the location of the backup power that is different. Rock Island keeps its fiber optic network powered up during outages. Customers
using an uninterruptible power supply or generator backup for their router and VoIP phone enjoy not just phone service, but internet as well during power outages. Is there anything cozier than a candlelit movie night during a winter outage?
It’s always a good idea to keep your cellphone charged as well. Your uninterruptible power supply lasts longer with fewer devices pulling power from it. Keep only necessary devices connected.
Enhanced 911 Services
VoIP uses a system called Enhanced 911. During the setup of your phone service, your address is verified to ensure it matches the 911 database. Your location is automatically provided to emergency services when 911 is dialed from your number.
E911 also offers the feature of sending an automatic notification to an email address of your choosing anytime 911 is called. This means that even if you cannot speak when you call 911, first responders arrive, and your emergency contact is notified.
functionalities you’re used to, such as caller ID, voicemail and call forwarding.
Additional features include unlimited long distance to the United States and Canada and a mobile app that allows you to use your landline number anywhere without giving out your cellphone number. You can manage call forwarding and voicemail, and never miss a call wherever you are.
Cost-Efficiency
One of the standout benefits of switching to VoIP is the significant cost savings. VoIP services typically cost about onethird or less than traditional landline services, allowing you to enjoy modern communication without breaking the bank.
Business Solutions
Businesses can greatly benefit from Rock Island’s VoIP service as well. We offer customized and scalable phone systems installed on-site by our local team. You can keep your company connected with ease, even when your employees are on the go.
Ready to Switch?
From Service
Air Force veteran continues to lead in local and state VFW
By Melanie Jones
“It’s not a man’s world,” Carol Kacal says.
The Air Force veteran has been breaking glass ceilings for decades.
For 20 years, Carol served her country. Her service included a six-month stint in Turkey, where she held a leadership role. She says meeting all the different people and making lasting friends was a favorite part of her service.
the Air Force seemed like a good fit. She signed up at 18 and got her wish.
Along with assignments stateside in Missouri, Arizona and Colorado, Carol served in Guam, Germany, Korea and Turkey before her last assignment in Alaska. She liked it so much that she stayed after putting in her 20 years.
Carol says one of her most interesting stops was in Turkey, where she oversaw supplies and equipment coming in and out of the country for the Army and Air Force.
Carol Kacal, is proud of her service in the VFW.
PHOTO BY MIKE TEEGARDEN
Sleep in Heavenly
Volunteers build beds so no child has to sleep on the floor
By Ginger Meurer
A joyful chorus from excited children greets the chapter members of Sleep in Heavenly Peace Nye County, Nevada, as they deliver seven beds to a Pahrump home. The number is just one shy of the organization’s record.
“When we came, they had nothing,” says Nye County Chapter President Carmen Murzyn. “Tonight, they all get to sleep in their own beds.”
Volunteers hauling headboards, railings, mattresses, bedding and tools stream in the door and up the stairs—home to children ranging in age from 6 months to 15 years old. The house is empty except for a television, a camping mattress and a few blankets.
The children’s mother said they moved from Las Vegas in search of a better job and more affordable housing. Her previous landlord wanted $3,000 a month for their apartment.
“I finally gave up and said, ‘I can’t afford it,’” she says.
Without a truck or funds for the move, the family left most of
their belongings behind and started over in Pahrump.
Chapter Delivery Manager Steve Filarowski and Chapter Build Manager Jim Murzyn—Carmen’s husband—assemble the wooden beds with power tools.
“They’re so basic, but they’re built well,” Jim says. “They’re solid. In this case, it’s the only piece of furniture in the house, but a lot of times they’re the nicest piece of furniture in the house.”
Jim and Steve say the basic components of the beds make them easy to assemble and sturdy.
“If we ever have an earthquake, I’m getting under one of these,” Jim says.
“They’re really built to last,” Steve adds.
Interested children can assist with assembly. On this day, only the oldest braves the screech of the power tools. Jim and Steve help her safely guide the screws into her bunk.
“Don’t be afraid of it! You’re doing good,” Jim says as she pushes the driver trigger. “It just makes noise.”
Once the beds are up, Carmen and volunteers Marjorie
Jeanette and Jim Prior run the Eugene, Oregon, chapter of Sleep in Heavenly Peace, building beds for kids. PHOTO COURTESY OF JIM AND JEANETTE PRIOR
Heavenly Peace
Washington and Charmayne Fazackerley help the children choose bedding. They unroll mattresses and teach them how to make their beds.
Deliveries like this tap the talents of Sleep in Heavenly Peace volunteers in more than 300 chapters in four countries united by one mantra: “No kid sleeps on the floor in our town.”
SHP founder Luke Mickelson says his first delivery in December 2012 melted his heart and left him resolved to do more. He built a set of bunks with a young men’s church group for a family in their Twin Falls, Idaho, congregation. After that, he built a bed with his family and delivered it to Haley, a 6-year-old girl who was in a new home with her mom after being homeless and sleeping in the backseat of their car.
“We went into little Haley’s bedroom, and there was a pile of clothes in the corner, and that’s what she slept on,” Luke says.
Haley’s joy and her mother’s tears of relief were eye-opening. Back then, it took hours to build a bed, but Luke realized there was nothing more worth his time.
“We ended up doing 22 beds before Christmas that year,” Luke says. “It was awesome.”
The next December, he got more people involved. In 2014, he set up a nonprofit because people wanted to donate to the cause. In 2015, Luke and his friend, now SHP Executive Director Jordan Allen, decided instead of just building at Christmas and for a few
Eagle Scout projects here and there, they should host builds all year. There were 15 build days that year.
Soon, SHP got calls from volunteers from Minnesota to Maryland who wanted to build beds in their hometowns. So, they flew people into Idaho to train them and help them form new chapters. By the end of 2017, they had chapters in five states and more on the way.
That’s when Mike Rowe of TV’s “Dirty Jobs” fame featured
Sometimes you have to be willing to challenge yourself to do more than you think you can do.
—Jim Prior, co-president of the SHP Eugene Chapter
them on his “Returning the Favor” Facebook Watch series. Mike leveraged community support for a rent-free warehouse for SHP for three years.
“But the biggest thing that came from that is we were viewed by 10 million people,” Luke says.
The episode aired Feb. 12, 2018. SHP put together an application for those wanting to start chapters.
“In the first year, we had like 2,000,” Luke says. “A crazy amount.”
SHP swiftly boomed from seven chapters to more than 120. Apart from a slowdown during the COVID-19 pandemic, SHP has consistently added 40 to 50 chapters a year.
Prospective chapter presidents must go to a build and prove they have enough community support to keep their chapters going. Then they fly to Lehi, Utah, for training.
Jim Prior, who serves as co-president of the SHP Eugene Chapter alongside his wife, Jeanette, says training is intense. They’d been involved in SHP for more than four years, so they felt like there was much they understood—but the training gave them much more to learn.
“It was still kind of like drinking from a fire hose,” Jim says. “Even though we knew the general concept of what was going on.”
The Priors took over when Eugene Chapter founders Bryce and Connie Jonas decided to step back a little over a year ago. No one had volunteered to take over, and the Priors
Jim Murzyn assembles a bunk bed during a delivery in Pahrump, Nevada. PHOTO BY GINGER MEURER
each year, including builds with coaches and players from the University of Oregon’s athletics programs. A July build brought in nearly 200 coaches, players and volunteers from multiple Oregon chapters who turned out 155 beds in less than four hours.
Nationally, Lowe’s—one of the organization’s biggest sponsors— hosts huge builds with multiple chapters.
The bed-building process has evolved a lot since 2012.
“I used to be on hands and knees trying to square corners,” Luke says. “It would take two hours just to build a bed, let alone sand it and stain it.”
Now, at some of the biggest builds, a bed is completed every 24 seconds.
“It’s crazy,” Luke says. “I like to say Henry Ford would be pretty proud of our assembly line.”
Everyone involved agrees that while building beds is fun, the most important part of the mission is the children.
When the beds were complete at the Pahrump home, 3-yearold Jazita was first to hug her freshly cased pillow and lie down on her new bed. She was speechless when asked what she thought of it, but her smile and expression of “Is this really for me?” were unmistakable.
Carmen isn’t surprised by Jazita’s reaction. Before the delivery, she talked about what it’s like when kids get their own beds.
“It’s like it’s their own space,” she says. “It’s their place; it’s nobody else’s. We’ve had quite a few kids get right in, and they’re already going to sleep before we’re out the door. The kids will jump in their bed no matter what time it is.”
Even though it was only 4 p.m., that’s exactly what Jazita did. n
For more information on volunteering or to apply for a bed, visit shpbeds.org.
ABOVE: Jazita can’t wait to try out her new bed. PHOTO BY GINGER MEURER TOP: Volunteers sand boards in an assembly line to build beds in Pahrump. PHOTO BY JOHN CLAUSEN
Flavors of Fall
Leftover Turkey and Dumpling Soup
Olive oil, as needed
1 large onion, sliced
2 medium carrots, peeled and diced
2 celery stalks, diced
½ cup frozen peas
2 sprigs fresh sage
2 sprigs fresh thyme
2 bay leaves
2½ quarts turkey or chicken stock
2 cups all-purpose flour
2 teaspoons baking powder
1 tablespoon sugar
1 teaspoon salt
1¾ cups heavy cream
1 pound leftover turkey, shredded
Salt and freshly cracked black pepper, to taste
Heat a large, heavy-bottom pot over medium heat. Add enough oil to just coat the bottom. When the oil is hot, add the onion slices. Let them caramelize for about 8 minutes or until golden brown, stirring often. Add the carrots and celery. Season with salt and pepper. Saute for about 8 minutes.
Add the sage, thyme, bay leaves and stock. Stir well and bring the liquid to a simmer.
Simmer for about 25 minutes, stirring often. Season the soup with salt and black pepper, to taste.
Meanwhile, combine the flour, baking powder, sugar and salt in a mixing bowl. Stir to combine. Stir in the heavy cream until just incorporated. Don’t overmix. The dough should be somewhat lumpy.
Remove the herbs from the soup, and stir in the turkey. Use two spoons to drop the dumplings into the soup in an even layer. Cover the pot, and simmer for 8 minutes. Remove the lid, add the peas, and simmer for 3 minutes.
Serve the soup in large bowls topped with black pepper and any additional herbs.
Recipes by Gertrude Treadaway
ADOBE STOCK
PHOTO BY FOMAA
Pumpkin Mac and Cheese
¼ cup plus 2 tablespoons unsalted butter, divided
3 cloves garlic, grated and divided
½ cup panko breadcrumbs
2 teaspoons kosher salt, divided, plus more for pasta water
¾ teaspoon ground black pepper, divided
1/3 cup grated Parmesan cheese
1 pound dry cavatappi pasta
6 sage leaves
½ medium yellow onion, grated
2 tablespoons flour
1 teaspoon ground mustard
¼ teaspoon ground nutmeg
¼ teaspoon cayenne pepper
2 cups whole milk
15-ounce can pumpkin puree
8 ounces fontina cheese, shredded
8 ounces smoked gouda cheese, shredded
In a small nonstick skillet, melt 2 tablespoons of butter over medium heat. Add 1 grated garlic clove. Cook until fragrant, about 30 seconds. Stir in the breadcrumbs, 1/2 teaspoon salt and ¼ teaspoon pepper. Toast, stirring frequently, until the breadcrumbs are golden brown, about 2 minutes. Remove the mixture to a small bowl. Cool for 5 minutes. Stir in the Parmesan. Bring water to a boil in a large pot. Add the pasta, and salt to taste. Cook, stirring the pasta, until just under al dente, 5 to 6 minutes. Drain the pasta, reserving 1/2 cup of the pasta water. In the same pot over medium heat, melt the remaining ¼ cup of butter. Stir in the sage leaves. Cook, stirring frequently, until the sage is lightly fried and the butter is deeply golden and smells toasty. Move the sage leaves to a paper towel-lined plate, and add the onion to the butter. Cook until the onion is soft and translucent, 3 to 4 minutes. Add the remaining two grated garlic cloves. Cook until fragrant, about 30 seconds.
Whisk in the flour, mustard, nutmeg, cayenne, the remaining 11/2 teaspoons of salt and the remaining 1/2 teaspoon pepper. Cook until the raw flour smell disappears, 3 to 4 minutes. Gradually whisk in the milk until smooth. Whisk in the pumpkin puree. Cook until thick, 5 minutes.
Remove the pot from heat. Gradually add the shredded cheeses, whisking until melted before adding more. Taste for salt.
Fold in the drained noodles, adding pasta water 1 tablespoon at a time until the sauce coats the noodles.
Serve the mac and cheese hot, sprinkled with the toasted panko bread crumbs and crumbled sage.
Apple Butter Cheese Twists
1 cup shredded sharp cheddar cheese
½ cup grated Parmesan cheese
17.3-ounce package puff pastry sheets, thawed
1 large egg, lightly beaten
1/3 cup apple butter
2 teaspoons chopped fresh thyme
Heat oven to 400 F. Line two baking sheets with parchment paper. In a medium bowl, combine the cheeses. Sprinkle a clean work surface with ¼ cup of the cheese blend. Place one puff pastry sheet over the cheese, and sprinkle with another ¼ cup of cheese blend. Use a rolling pin to press the cheese into the pastry. Roll the sheet into a 10-by-14-inch rectangle. Repeat the rolling-out process with a second sheet of puff pastry and 1/2 cup of the cheese blend.
Brush the surface of one pastry sheet with egg wash. Place the other sheet on one of the prepared baking sheets. Brush the surface with the apple butter, maintaining a 1-inch border. Sprinkle with the remaining 1/2 cup of the cheese blend and thyme. Top with the second sheet, egg wash-side down, pressing the layers gently together. Refrigerate the assembled sheet for 30 minutes.
Transfer the chilled sheet to a cutting board. Using a sharp knife, cut the pastry into ¾-inch-wide strips. Transfer the strips to the baking sheets, spacing them at least 1 inch apart. Pinch the ends to close, and twist each end in the opposite direction to create a spiral. If they start to untwist, gently press the ends into the parchment.
Refrigerate the twists for 30 minutes, then brush with more egg wash. Bake until golden brown and crisp, 20 to 25 minutes.
Cool the twists on a wire rack. Serve warm or at room temperature.
Butternut Squash Casserole
2 to 2½ pounds butternut squash
¼ cup whole milk
1 teaspoon vanilla extract
1 cup light brown sugar, packed
Topping
1 cup pecan halves
2 tablespoons unsalted butter, melted
¼ teaspoon salt
2/3 cup unsalted butter, melted
¼ teaspoon ground cinnamon
2 extra large eggs, lightly beaten
2 tablespoons light brown sugar, packed 1/8 teaspoon ground cinnamon
Heat oven to 350 F. Line a baking sheet with parchment paper or aluminum foil. Set aside. Cut the squash in half, lengthwise. Scoop out the seeds and discard. Place the squash cut-side down on the baking sheet. Bake for about 45 minutes or until the squash is tender when pierced with a fork. Allow the squash to cool enough to handle.
Spray a casserole dish with vegetable cooking spray. Set aside.
While still warm, scoop out the butternut flesh and transfer to a large mixing bowl. Mash the squash with a potato masher until no chunks remain. Add the milk, vanilla, sugar, butter and cinnamon. Stir until combined. Add the eggs. Fold together until blended.
Pour the mixture into the prepared baking pan. Bake until almost set, about 30 minutes. While the casserole is baking, prepare the topping.
In a small bowl, combine the pecans, melted butter, brown sugar and cinnamon. Stir until coated. Remove the baking dish from the oven, and sprinkle the pecan mixture over the squash. Continue baking until set, about 15 minutes.
READER EXCHANGE
Books/Magazines
I would appreciate any Catherine Cookson books you may have and no longer want.
Marsha King 16637 William Foss Road La Pine, OR 97739
Crafts/Hobbies
I would love any old stamp collections or singles you would like to part with. Thanks in advance.
Rosalie Ferry 109 Raven Lane Careywood, ID 83809-9711
I’m seeking to illuminate my winter days with sparkle therapy. Living with a disability on a fixed income can be challenging, but your gift would bring sunshine. If you're willing to part with unwanted jewelry, components or treasures—for men or women—I’d be thrilled to accept them. Your thoughtfulness would give me a sense of fulfillment and happiness. Thank you in advance. I am forever grateful for your generosity.
Carly Wagner 913 Stillwell Ave. Tillamook, OR 97141
We are starting a respite care and are looking for old jewelry—broken or not— chains, beads, pearls and any items used to make jewelry or crafts for dementia patients. We would really appreciate anything you can give.
Diane Whitley
P.O. Box 1629 Eastsound, WA 98245
Milestones
My mother turns 92 this month. She is the wife of a retired Air Force man who took us all over. On base, she was a Girl Scout leader, VBS teacher and spent a lot of time at our sports events. She spends her days now reading, lunching with her greatgrandchildren and playing games online. It would be such a treat for her to receive wishes for her birthday. Send to Betty West, 1860 17th St., Springfield, OR 97477.
Laura Crowe
Springfield, Oregon
My dad turns 94 in December and would be delighted to receive birthday cards. He was born in England and served in the R.A.F. as a navigator. He came to the United States in 1965 and worked in sales until he retired. Since my mom’s passing, he spends his time watching the news and all sports on TV. He does some light gardening and still reads without glasses. His favorite hobby is sampling new beers, so if any readers could make suggestions of a new beer for him to try, he would love that. Send cards to Peter Burgoyne, 5549 Our Lane, Zephyrhills, FL 33542.
Larry Burgoyne Sagle, Idaho
Recipes
I am looking for a recipe for pecan praline fudge. I have one, but it failed both times I’ve used it. Can you help? Thank you in advance.
Pat Moss
P.O. Box 61155 Fairbanks, AK 99706
Submitting Requests Is Free
Thanks
A special thank you to all who contributed to my button collection. Your response was overwhelming, and I deeply appreciate you.
Bette McCarthy Pahrump, Nevada
Thank you to all the Ruralite readers who sent my friend, Elsie Bergold, almost 500 cards for her 105th birthday. We played poker and had cake. She was completely shocked by all the cards and the gifts that were sent from complete strangers. She opened all of her cards and read every one of them. KVAL News did a story on her for the nightly news.
Martha Curl Creswell, Oregon
Thank you to all the wonderful, amazing and kind readers that sent me buttons and my grandfather’s yearbook. It was like Christmas. I received them in packages, boxes and envelopes. Thank you so very much for your time, thoughts and kindness. I am so very thankful to everyone.
Kim Koester Fairbanks, Alaska
Have a happy and safe Thanksgiving!
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See the strength of nature’s architecture in Arizona at
Tonto Natural Bridge State Park
What Is It?
In Central Arizona, just north of Payson, Tonto
Natural Bridge State Park is home to one of the largest natural travertine bridges in the world. The bridge is 60 feet thick, sits 183 feet off the ground and tops a roughly 400-footlong tunnel that measures 150 feet at its widest point.
Catch Fall Leaves
When visiting, enjoy the short hike down to the bottom of the waterfalls that gently cascade over the bridge and surrounding rocks. The water flowing down from the bridge has created an ideal environment for the aspen, cottonwood and elder trees that brighten the park with magnificent fall colors. While the colors peak in later October, they continue throughout November.
How Was It Made?
The natural bridge is made of a crystalline form of limestone, known as travertine. Broadly, the rock forms when spring water rich in calcium carbonate evaporates, leaving the calcium behind. The calcium built up into a large structure, before a hole was worn through the rock, creating the bridge.
What To Do
In addition to the travertine bridge, the park has four hiking trails, a picnic area, a group use area and the historic Goodfellow Lodge. All trails are shorter than a half-mile, but they are steep and strenuous, so be sure to pack drinking water. The trails close an hour before the park closes, and no dogs are allowed on any of the trails.
More Information
The state park is open daily from 9 a.m. to 5 p.m. but closed on Christmas. On Thanksgiving and Christmas Eve, the park closes at 2 p.m. Admission is $7 for adults, $4 for youth 7 to 13 and free for children 6 and under. If visiting in the winter, be prepared for reduced services. Go to azstateparks. com/tonto for detailed information.
ADOBE STOCK PHOTO BY JASON YODER
NORTH AMERICA’S
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Gold offers financial cover during geopolitical uncertainty.
Good portfolio diversifier.
Poultry Recipes Cookbook
• 24", 28", and 30" clearing widths
• Easy 180 degree turns with 6 forward speeds and 2 reverse
Ruralite reader submissions from this cook booklet features such recipes as Pollo Dorado, Southern Scalloped Chicken, Hawaiian Meatballs, Texas-Style Turkey Salad and Sweet and Sour Chicken.
• Heated hand grips, LED headlights, and rugged chute controls
The cookbook is indexed and costs $8 (includes postage).
To order by mail, submit proper payment and include the cookbook title, your name, address and number of cookbooks wanted to Ruralite Cookbooks, P.O. Box 1306, North Plains, OR 97133.
To pay with Visa, MasterCard, Discover card or American Express, call 503-357-2105. To order online, visit www.ruralite.org.
Allow 2-3 weeks for delivery.
Is a Ductless Heat Pump Right for Your Home?
By Anne Prince
Would you like a personalized comfort zone within your home, where the temperature is customized to your liking and may be different than the temperature in the shared living areas or other rooms in the house? This flexibility and customization are why ductless heat pumps—also known as mini-split systems—and their energyefficiency aspects are popular.
A ductless heat pump is a type of HVAC system used for heating and cooling, allowing you to control the temperature in individual rooms or spaces. Similar to central heating and cooling, a mini-split system has two main components: an outdoor compressor and an indoor air-handling unit(s). A narrow conduit links the indoor unit(s) to the outdoor compressor.
While a central heating and cooling system features an indoor unit connected by ductwork, mini-splits are typically
ductless. This means energy is not lost traveling through long stretches of ductwork. Installing the air-handling unit in a desired area lets you adjust the temperature to a single room or space rather than the whole home, thus reducing energy consumption.
Is a ductless heat pump right for you?
Ductless heat pumps are a popular option in home additions, or to supplement heating and cooling in a space that may be farthest from the main living area, such as a finished attic or basement. In these instances, it may not be feasible to install or extend the ductwork required in traditional central cooling and heating systems.
In contrast, a ductless heat pump is relatively easy to install, requiring a small hole for the conduit connecting the indoor and outdoor units. Most systems can handle up to four indoor rooms or zones connected to one outdoor unit. Each zone includes a thermostat that enables you to
heat or cool the space as needed, saving energy and money over time.
Cool Solutions
Ductless heat pumps are quiet, improve indoor air quality and are typically easy to install. Because of their smaller size, minisplit systems have many placement options for indoor and outdoor units.
One of the greatest benefits of ductless heat pumps is they typically have a higher seasonal energy-efficiency ratio rating than traditional central heating and cooling systems. The higher the unit’s SEER rating, the more energy efficient it is.
Switch It Up!
OPALCO’s on-bill financing program, Switch It Up!, can help co-op members install ductless heat pumps they pay for over time on their power bills.
Read about Switch It Up! or find a contractor who knows about the program at www.opalco.com/switchitup. n
MARKETPLACE
Agriculture
Reinforced custom-sized pond liners (39 cents/sqft). Hay covers, greenhouse covers, any width and length. Truck tarps and more. High puncture and tear strength. Best price guaranteed. Celebrating 43 years in business. www.btlliners.com. 541-447-0712.
Antiques and Collectibles
Buying antiques and collectibles: advertising signs, porcelain signs, gas pumps, beer signs, antique toys, cast-iron coin banks, neon signs and more. Jason, 503-310-3321 or tjabaughman@yahoo.com. 0325
Buying American Indian collectibles, Navajo blankets and rugs, baskets, beadwork, etc. Also, quality paintings of the early Southwest and Americas. Call 760-409-3117 or send photos to amer.ind.baskets@gmail.com. 1124
Automotive
‘66 and ‘67 Ford 2-door hardtop Fairlane 500s 289 V8, auto, straight, good glass, titles, project cars. ‘66 runs. ‘67 new upholstery. $5.5K each or $10K for both. LaGrande, OR. 541-663-9091. 1124
Business Opportunities
For sale: quaint hardware store in Maupin, OR. Inventory and interior store recently updated and refreshed. See ad on Bizbuysell.com or email Maupincountrystore@gmail.com. $239,999. 1124
Community Events
Art Center East’s 16th Annual “Handmade Holidays Makers Market” 4-8 p.m. Nov. 15 and 9 a.m.-3 p.m. Nov. 16 in La Grande, OR. artcentereast.org. 1124
Farm Equipment
Two 1937 rare co-op tractors. #2, #3 1952. $900 for both. $1.7K, 1959. 691 $2K. 208-507-1211. 1124
Free Items
Free materials—church, government uniting, suppressing “religious liberty,” enforcing National Sunday Law. Be informed. Need mailing address only. TBS, P.O. Box 374, Ellijay, GA 30540. tbsmads@yahoo.com; 888-211-1715. 1224AR
Help Wanted
The Cape Blanco Heritage Society needs volunteers at the Cape Blanco Lighthouse Greeting Center and Hughes House for 2024 and 2025. Background checks are required. Free RV hookups are available to volunteers. heritage32@frontier.com; 541-332-0521. 1124
Quick, Affordable: How to Place an Ad
Ads 25 words or fewer are $35 a month. An extended ad of up to 35 words is $50 a month. Contact information is included in the word count. Phone numbers and emails count as one word.
Longer ads may be placed. Contact 503-357-2105 or info@pioneer.coop for pricing information.
Ads are for customers of member co-ops, public utility districts and municipals only. Subscribers and nonmembers may inquire about pricing at 503-357-2105 or info@pioneer.coop.
Ads must be direct and in first person, and are subject to approval and editing.
Closing deadlines (in our office): January issue—Nov. 30, 2024.
If submitting ad by mail, send appropriate payment with your name, address, email, phone number and the name of the electric utility that provides your magazine to: Marketplace, P.O. Box 1306, North Plains, OR 97133. Make check or money order payable to Ruralite.
We accept credit card payments for ads submitted by email. Send ad to info@pioneer.coop.
Call 503-357-2105 to pay by credit card.
Advertisements are accepted in good faith. Pioneer Utility Resources is not liable for interactions between buyers and sellers.
Hobbies, Gifts, Games
Santa letters and cheerful artwork for gift giving and holidays, made in Alaska. We ship high-quality gifts and custom artwork, including letter bundles, totes, jewelry, prints, cards, relief prints, tiles. GV11 saves 10%. www.PamelaSueArtandDesigns.com. 1124
Miscellaneous
Local commercial fisherman sells summer catch of preserved freshness by blast freezing at sea, gourmet canned tuna on internet. Sept.June. 100% guaranteed the best canned tuna you ever tasted. Original, jalapeno and garlic flavors available. To order: twofisherstuna.com or call 206-799-1082. 1124
Granite cemetery markers at affordable prices. Will ship to most places. For more info: Joe, highdesertmemorials@gmail.com or 541-815-8906; www.highdesertmemorials.com.
Alaskan yellow cedar. Great for planter boxes, herb and flower beds, fencing or decks. Various sizes available. Pete, 541-206-0727. Lisa, 541-747-5025, ext. 21. 1224
Real Estate
Let me help you buy or sell ranch, farm and recreation property in OR. Fourth-generation Oregonian, prior ranch owner. For sale: Sisters, OR. 40 acres. Price reduced. $1.55M. John Gill, 541-480-9161 or johngill@landandwildlife.com. Land And Wildlife brokerage. 1124
Dale store. Live or work in a recreational enthusiasts’ location, store, fuel, post office, home, game cooler. $325K. Duke Warner Realty, 541-987-2363 or ddwr@ortelco.net.
Last chance to get an undeveloped buildable lot (8,000 sqft.) in Sportsman’s Park (Wasco County, Tygh Valley, OR). Sewer to property line, water on property, power available. National forest on backside. 7 miles to Wamic. $86.6K. Eric, 971-370-0220. 1124
Become an instant Nevadan. Wells: Fully equipped, nonoperating, Bar/Grill, 479 6th St., $395K. 3/2 home, 1355 Lake Ave., $230K. 160 acres with water rights and structures, $160k. Goldfield, ruins of Catholic Church, $65K. Pahrump, Resort Membership $1.8K. kisciniello@yahoo.com; 775-550-2263. 1124
Your ad could be here in January. See instructions above for details.
Newly renovated house in 55-plus community. Peaceful, park-like setting. Great location just minutes from downtown Astoria. 1 bd, 1 ba, country kitchen and cozy living room. $1.6K/ month. 900 sqft. 503-307-7875. 1124
320 acres east of Adel, OR. Borders Hart Mountain views, Steens Mountain and Beaty Butte. Landowner tags, very rural. $263K. For maps, contact thejugglingman3@gmail.com; 541-659-1573. 1124
Recreational Rentals
Bend country cabin. Very clean and fully furnished cabin on private ranch. Close to recreation areas. Very nice. $95/night. 541-382-3050; bendcountrycabins@gmail.com. 1124
Getaway at either of our Airbnb’s here in Lenore, ID. We are on the Clearwater River, so great fishing and hiking. See www.bearcountrygetaways.com. Hope to see you. Cindy and Rocky Wines. 1124
Bed and Birds; a guesthouse. Very private. Wet meadows, range, forest, dark sky, lakeview. Explore or ride? Near ski hill. Reasonable. 541-219-2044. 1124
Recreational Vehicles
Forest River Sunseeker 24, 2016. Good condition. 58,200 miles. 8-ft. slide out with dinette. Seats 4, sleeps 6. $53.9K. OBO. tedbcsc1948@gmail.com; 458-910-3727.
Services
Dawn Till Dusk Masonry. Brick, block, stone and pavers. Small jobs and repairs welcome. Check out our website at dawntillduskconstructionmasonry.com. 541-388-7605; 541-410-6945. License #245760 bonded and insured. La Pine, OR. 1124
We all want delicious, fresh, nourishing food to feed our families. We’ve got pastured pork corn-/soy-/GMO-free. Delivery to your door or drop sites. Order at www.rural-roots-ranch.com or text Christy at 541-589-4674. 1224
Want to Buy
Wanted: 1967-’72 Buick Skylark, GS, Stage 1, GSX. Cars, parts or leads. Or any ’60s or ’70s vehicles. billybibbett@hotmail.com. 1124
Old carpenter tools, planes (wood/metal), levels, chisels, slicks, adzes, axes, hatchets, handsaws, old rulers, spoke shaves, wrenches, shipwright tools, old tool chests. 503-659-0009 or 971-666-0659. 1124
Gold, silver, coins/currency, buy, sell. Collections wanted. Fair prices paid. 44 years in retail store. Baker City, OR. 800-556-2133; garrymclin@aol.com. 1125
Buying American Indian collectibles, Navajo blankets and rugs, baskets, beadwork, etc. Also, quality paintings of the early Southwest and Americas. Call 760-409-3117 or send photos to amer.ind.baskets@gmail.com. 1124
Retired couple wants to buy older Bigfoot or Northern Lite truck camper in good condition. 406-827-3447; montanagirl@blackfoot.net.
Best Breads Cookbook
Who can resist the aroma of homemade bread baking in the oven? Try your hand at more than 400 mouth-watering recipes submitted by readers. This 8½-by-11-inc, indexed cookbook features yeast breads, quick breads, scones and specialty breads for $10 (includes postage).
TO ORDER BY MAIL: Submit payment with cookbook title, your name, address and number of cookbooks wanted to: Ruralite Cookbooks P.O. Box 1306 North Plains, OR 97133
TO PAY BY PHONE: Call 503-357-2105 for credit card payments with Visa, MasterCard, Discover or American Express.
TO ORDER ONLINE: Visit www.ruralite.com.
Please allow two to three weeks for delivery.
ADOBE STOCK IMAGE BY ANASTASIA IZOFATOVA
process involving,
requiring use of bucket trucks or climbing a pole and isolating the area of damage.
Our island service territory is unique, especially when it comes to the duties of our crew. At most utilities on the mainland, there is a separate serviceworker who has a bucket truck and can go around locating faults before contacting the crew. The OPALCO crew takes on that work themselves and have learned to wear many different hats—including their hard hats—as they navigate repairing outages in the islands.
The crew works in unpredictable weather and during late nights to get power back to our membership as quickly as possible. Matt and the rest of the crew encourage members to look for updates on the co-op’s social media platforms, its outage page or through the outage phone line rather than stopping by a site in person.
When members show up on-site to
ask for updates from the crew, all work must halt for safety reasons. There could be significant safety risks for anyone near the site, especially for members without protective equipment. If members stay home and use the other resources, crews are more able to focus on restoring power to all members as efficiently as possible.
To report an outage or get updates, call 360-376-3500, log in to your SmartHub account or visit www.opalco.com/outages.
Staying prepared is one of the best ways for an unplanned outage to go smoothly in your home. We’re here to help with that as we move into the colder months and storm season. Here are some tips to help you navigate any unplanned outages this year:
Know how to report outages. Outage reporting is essential in helping us gather information on what areas of the community are affected and allows our crews to respond more efficiently. Call 360-376-3500 or log in to your SmartHub account to report an outage.
Check in with your neighbors to see if they are out of power as well. Sometimes,
if you’re the only one out, it’s your breaker. Monitor the status of outages with the most up-to-date information on our outage map at www.opalco.com/outages. Prepare before a storm. Charge all essential devices, power banks, electric vehicles, etc., in the days/hours leading up to a big storm.
• Install surge protection or unplug sensitive electronics to protect them in case of an outage.
• Place flashlights in handy locations.
• Keep a battery-powered phone or radio in the house for emergencies.
• Keep important phone numbers near the phone (doctors, neighbors, relatives, outage buddies).
• Know where to find each utility shutoff and how to shut each one off.
• Keep at least half a tank of fuel in your car in the days before a storm (gas stations rely on electricity to power pumps).
• If you have an electric garage door, make sure you know how to open it manually.
Assemble your outage kit. Aim to have enough supplies on hand to get through a three- to five-day outage just in case. Store these items in a backpack, bucket or bin for easy transportation if needed.
• Drinking water and canned/nonperishable food
• Blankets, sweaters, warm socks
• Flashlights, candles, battery-operated lanterns
• Fully charged power banks for emergency devices
• Battery-operated clock/radio and phone
• Extra batteries
• First-aid supplies
• Electricity-free entertainment (books, puzzles, cards and board games)
• Three to five days of pet supplies for your furry family members While outages are never convenient, proper preparation and awareness make getting through one a whole lot easier. These basics can be a great place to start. n
Visit www.opalco.com/outages-safety/ preparation for more tips on preparing for outages and to download a storm checklist.
The OPALCO crew works on Orcas Island. PHOTO COURTESY OF ORCAS VIDEO
Matt Minnis and Kai Burleson repair a nighttime outage in a snowstorm on Decatur Island. PHOTO COURTESY OF OPALCO
With more than 200 recipes, this cookbook from our 2007 contest offers options for potlucks, family reunions or picnics. As a bonus, additional pages feature previously unpublished barbecue recipes from a 2006 contest. The 8½-by-11-inch spiral-bound, indexed book is $10 (includes postage).
TO ORDER BY MAIL:
Submit payment with cookbook title, your name, address and number of cookbooks wanted to:
Ruralite Cookbooks
P.O. Box 1306
North Plains, OR 97133
TO PAY BY PHONE: Call 503-357-2105 for credit card payments with Visa, MasterCard, Discover or American Express.
TO ORDER ONLINE: Visit www.ruralite.com.
Please allow two to three weeks for delivery.
Your member-owned, not-for-profit cooperative utility. Providing energy services to San Juan County since 1937.
Eastsound Office
183 Mount Baker Road
Eastsound, WA 98245-9413
Monday through Thursday, 8 a.m. to 5 p.m.
Friday Harbor Office
1034 Guard St.
Friday Harbor, WA 98250-9240
Monday through Thursday, 8 a.m. to 5 p.m.
Lopez Crew Station
4232 Center Road
Lopez Island, WA 98261-8098
No regular office hours
360-376-3500
STAFF
General Manager
Foster Hildreth
Manager of Finance & Member Services
Nancy Loomis Manager of Operations & Engineering
Russell Guerry, PE
BOARD OF DIRECTORS
President
Vince Dauciunas, District 1
Vice President
Jerry Whitfield, District 4
Secretary/Treasurer
Tom Osterman, District 3
Mark Madsen, District 1
Chuks Onwuneme, District 2
Wendy Hiester, District 2
Brian Silverstein, District 3
Board meetings are the third Thursday of each month, unless otherwise indicated on our website. Board materials are posted on the website the Monday before the meeting.
www.opalco.com
Winter Heating Season Has Arrived
I’ve been thinking a lot about how great it is to be a co-op member.
On Nov. 1, Orcas Power & Light Cooperative’s Project Pal program starts taking applications to help islanders by giving them a onetime grant to pay their power bill. This program is completely funded by other OPALCO members who have a little extra to donate and help a neighbor who needs it. You can apply or donate to the program at www.opalco.com/pal.
OPALCO also has an energyassistance program for members that offers a monthly bill credit. Find out more about the program at www.opalco.com/energyassist.
We had a great National Cooperative Month celebration. Four members won a swag bag for interacting with us on social media. It’s so nice to connect with co-op members in this way. Follow us on social media to get more fun updates from your co-op team.
OPALCO lineworkers are prepared for storm season and have some great advice on how to be prepared this winter. Check out the article on Pages 28-29 for a complete outage prep guide and a behind-the-scenes look at repairing an outage. Stay safe this winter by being prepared.
November is an excellent month to give thanks for all we have here in the islands: a great electric co-op, lots of wonderful dogs—including me, of course—an active and engaged community and our beautiful island environment. It’s time to enjoy the restful winter season with cozy blankets and cuddling on the couch with your pup, eating soups and stews, and drinking tea with friends. We hope you enjoy some quiet, comfort food and family time during the start of the holiday season.
Happy Thanksgiving! Pepper