Ruralite
May 2025 • Volume 72, No. 5
CEO Michael Shepard
SENIOR VP OF CONTENT Leon Espinoza
EDITORIAL DIRECTOR Chasity Anderson, CCC
DEPUTY EDITORIAL DIRECTOR
Noble Sprayberry
SENIOR EDITOR Jennifer Paton, CCC
ASSISTANT EDITORS Victoria Hampton, CCC; David Herder, CCC; Sable Riley, CCC
ASSOCIATE EDITORS
Valeri Saldanha Rosa, Nina Todea
PUBLICATIONS PRODUCTION SR. MANAGER
Elizabeth Beatty
SENIOR PUBLICATIONS COORDINATOR
Alyssa McDougle
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The Measure of Our Moments
Time is a curious thing. We count it in seconds, minutes, years—yet its true value isn’t in its measurement but in how we fill it.
In this month’s issue, I was drawn to how our story subjects measure their moments. James
Du Bois captures literal droplets of time in his Oregon Du Drops, preserving rainwater in delicate glass bulbs that mark weddings, births, memorials and more.
“It’s the closest thing to catching time in a bottle,” he tells us, creating physical mementos of fleeting moments.
Time takes on different dimensions for the ultramarathon runners featured in our McKenzie River Trail Run Spotlight feature. These remarkable athletes measure hours not by clock ticks but by miles conquered—testing physical limits while forming deep bonds with fellow runners and the natural world. What started as five men running 50 miles evolved into an event that sells out within 24 hours, drawing participants from 18 states and beyond.
Perhaps most poignant is Aaron Reed’s relationship with time. The ultrarunner and
musician faced the ultimate countdown when diagnosed with a brain tumor.
“If we don’t get it out immediately, you got maybe six weeks,” his doctor told him. Today, recovered and training again, Aaron views each day as a gift, noting a higher power gave him back his most precious resource: time.
As we move into May, I’m reminded we each have our own way of marking our days. For some, it’s through creative pursuits—capturing raindrops or photographing new life, as Dave LaBelle encourages in his column. For others, it might be pushing our physical boundaries or simply savoring a sweet moment inspired by one of our spring desserts.
However you choose to measure your moments, I hope you find inspiration in these pages to make them count.
Until next time, Chasity Anderson Editorial Director
Do you know someone who spends their time in a unique, interesting way? I’d love to learn more. You might see them showcased in an Up Close article later this year. Reach me at editor@pioneer.coop.
Rainy-Day Relics
Oregon Du Drops are perfect for reflecting on life Up Close, Page 10
McKenzie River Trail Run
A world-renowned ultramarathon with a local mission Spotlight, Page 12
Spring Into Flavor With Fruity Desserts
In The Kitchen, Page 16
Power Life
May is Electrical Safety Month
By Abby Berry and Nina Todea
Every May, Electrical Safety Month serves as a vital reminder of the importance of preventing electrical hazards at home. Electricity powers nearly every aspect of modern life, but if handled improperly, it can pose serious risks, including injuries and property damage.
Your electric utility understands the risks associated with improper electricity use, which is why we’re committed to reminding you to stay vigilant and practice electrical safety year-round.
By following key safety practices, you can reduce the risk of electrical hazards and ensure your family stays protected. Here are eight essential tips for powering up safely at home:
1. Be vigilant. Regularly inspect your home’s electrical system, including smoke alarms and carbon monoxide detectors, for signs of damage or outdated components.
Electrical fires can start silently and out of sight, making functional smoke alarms and carbon monoxide detectors essential for early detection. Test alarms monthly, replace batteries annually and ensure you have alarms installed in key areas of your home, including inside and outside of bedrooms.
2. Replace frayed electrical wires or cords. The Electrical Safety Foundation International estimates roughly 3,300 home fires originate from extension cords every year, primarily due to overloading, overheating or fraying. If you’re relying on extension cords as permanent power solutions, consider contacting a qualified electrician to install additional outlets where you need them.
3. Use surge protectors. Safeguard your sensitive electronics and appliances with surge protectors. These handy devices help divert excess voltage away from your electronics, reducing the risk of damage or electrical fires. Not all power strips include surge protection, so read the product label carefully. Additionally, surge protectors can lose effectiveness over time and should be replaced when damaged or outdated.
capacity. PEXELS PHOTO BY ZION
Creating a Defensible Wildfire Space
Although it may seem as though the snow has just melted, now is the time to begin taking steps to prepare for wildfire season. Below are a few steps you can take to help protect your home or cabin in case of wildfire. Consider the zones around your structure and see if there are improvements you can make using this easy guide.
•Clean your roof and outdoor fixtures (dead leaves, debris, pine needles or anything that could catch embers)
•Limit the number of trees directly in contact with the home (especially evergreen trees)
•Move flammable material away from the home (firewood, lumber, bark, anything that can burn)
•Clear vegetation from under large stationary propane tanks.
•Keep woodpiles at least 20 feet away from structures.
•Mow lawns and native grasses
•Remove ladder fuels (vegetation under trees and branches) so a surface fire is less likely to reach a tree’s crown
•Dispose of heavy accumulations of ground litter, debris and dead plant material.
•Remove small trees growing between mature trees.
•Remove vegetation adjacent to storage sheds or other outbuildings within this area
Structure Ignition Zone
Firebreak Zone Reduced Fuel Zone
Structure Ignition Zone (0-5 Feet)
Firebreak Zone (5-30 Feet)
Reduced Fuel Zone (30-100 Feet)
drop made
Du
is suspended with ribbon corresponding to the month when the rainwater inside was collected.
gathers a gallon of water each month to fill the decorative bulbs, commemorating birthdays, anniversaries, deaths and other memorable dates.
the refraction and reflections. Once home, he dug out a spent light bulb, opened the metal with pliers, cleaned out the bulb and filled it with water.
“I was getting the same effect that I saw in the dew drops,” he says. He started making them for his home, displaying them in windows, and sometimes adding plant cuttings. The exploding roots, though, robbed the reflective aspect—one of the first lessons of making Du Drops. Over the decades, Du Bois learned how to prevent the invasion of microorganisms in the bulbs with isopropyl alcohol and how to seal the orbs with adhesive.
“I played with them myself, about 25 years, just enjoying them,” he says. “A lot of people said along the way, ‘You ought to be sharing these with people.’ I never saw myself as an artist. I was just interested in what I was seeing.”
In 1999, while living in Springfield, Oregon, he began selling his drops at a Saturday market in Eugene. That year, Eugene experienced a 90-day drought, and Du Bois ran out of rainwater. Determined never to go without a water supply again, he now uses a dehumidifier to pull moisture from the air, collecting a gallon a month.
He met Cat in 2001 when he had a booth at Rockaway Beach’s Wine, Cheese and All That Jazz Festival, where she belted out tunes throughout the afternoon as a performer.
Cat enjoyed the Du Drops and set out to buy one filled with Valentine’s Day rain. Short on funds, she and Du Bois agreed to put the bulb on layaway. When they went to shake on the deal, Cat was so taken with the bespectacled artist that she kissed him instead.
“We’ve been together ever since,” she says.
They married a year later and eventually moved to Rockaway Beach.
Making Memories
Most customers discover Oregon Du Drops by driving past the couple’s home gallery. A metal mobile outside holds the drops, and passing motorists turn their cars around to check it out. Inside,
beams of light from the windows and skylight bounce off mirrors in sparkling resplendence.
The simplest bulb takes about eight days to make. Du Bois juggles several at a time in different stages of production. An icicle version can take three weeks as he shapes the glass with fire. Each drop hangs from a different color of ribbon depending on the month it was made.
Du Bois adds test tubes inside some bulbs and fills them with birthstones. He’s filled requests, too, to add cremated ashes inside. For such orders, he lights a candle as he makes the Du Drop and plays the favorite music of the person who died.
Cat engraves each Du Drop with dates, names or special messages.
“I wanted her hand on every Du Drop,” Du Bois says.
Cat also runs the gallery and serves as the voice on the phone, taking orders.
Shelves in the downstairs “rain cellar” are lined with 1-liter bottles. Demand for specific days has been relatively random. A recent customer requested a Du Drop from his October 1999 birth date. To Du Bois’ delight, that date was the starting point of his library.
Du Bois diligently updates the water catalog on his Oregon Du Drops website. The earliest years of collection don’t include specific dates. But recent years break down each day water was collected and whether it was dew or rain. Some supplies have been used up, such as the last four months of 2020.
For the time being, Du Bois is committed to continuing the business in one-year increments. He plans to keep making bulbs for Oregon Du Drops until at least 2026. He entertains the idea of making YouTube tutorials so others can make their own when he’s unable to do it. For now, he continues to touch lives with his watery wonders.
“That’s one of the nicest parts of the job—connecting with people’s lives,” he says. n
Oregon Du Drops is located at 450 U.S. Highway 101, Rockaway Beach, and can be found online at oregondudrops.com.
ABOVE AND LEFT: Each
by
Bois
He
PHOTO BY JAMES STEPHEN DU BOIS
“I didn’t realize anything was wrong until I had a seizure,” Aaron says.
Ultrarunner beats the odds Keeping Time
By Victoria Hampton
As a runner and musician, Aaron Reed’s life revolves around keeping time. From pace to beat, he follows a rhythm of performance as he traverses trails and takes the stage.
In December 2024, time took on new meaning when Aaron collapsed during a routine gym workout. Suddenly, he was hanging in the balance between life and death.
He was facing an unexpected challenge— time running out. Yet, mental and physical strength, along with divine intervention, prepared Aaron for the fight of his life.
Going the Distance
Aaron, 42, has loved running since middle school. When he moved to Oregon in 2004, he ran along the state’s scenic trails and found a path to the ultrarunning community.
“I was always really into long runs and as I got older, got into running ultras,” Aaron says.
Aaron continues taking on challenges at longer distances and finds new trails to explore while touring and performing with his brother, Phil. Known as The Brothers
Reed, the duo takes the stage at intimate venues from Washington to Arizona, combining storytelling with original lyrics.
During a tour stop in Arizona, Aaron discovered the Cocodona 250, a 250-mile ultramarathon from Black Canyon City to Flagstaff through some of state’s most scenic landscape.
In May 2024, seven months before he collapsed in the gym, Aaron found himself relying on his mental strength to push his body through the challenge. He was 80 miles in when he sensed something was wrong. By mile 161, he suffered a stress fracture in his leg.
“I had to make the decision,” Aaron says. “I am going to finish. The only way I won’t is if I am taken out of the race.”
At mile 161 of the Cocodona 250, Aaron Reed suffered a stress fracture in his leg. His mental fitness and stamina pushed him on to the finish line. PHOTOS COURTESY OF AARON REED
WITH FRUITY DESSERTS Spring Into Flavor
Strawberry Trifle
1 cup whole milk
1 cup sour cream
3.4-ounce package instant vanilla pudding mix
1 teaspoon grated orange zest
Recipes by Gertrude Treadaway
ADOBE AI ILLUSTRATION BY SASHAMAGIC
2 cups heavy whipping cream, whipped
8 cups cubed angel food cake
4 cups sliced fresh strawberries
Additional sweetened whipped cream for topping
In a large bowl, beat the milk, sour cream, pudding mix and orange zest on low speed until thickened. Fold in whipped cream.
Place half the cake cubes in a 3-quart glass bowl. Arrange a third of the strawberries around the side of bowl and over the cake. Top with half the pudding mixture. Repeat layers once. Top with remaining berries. Refrigerate for 2 hours. Top with additional sweetened whipped cream just before serving.
Pistachio Fluff (Watergate Salad)
1/2 cup maraschino cherries
2 31/2-ounce packages instant pistachio pudding mix
24 ounces whipped topping
20-ounce can crushed pineapple, undrained
2 cups chopped walnuts
1 pound mini marshmallows
Chop the cherries into quarters, but reserve a few whole cherries.
Combine pudding mix with whipped topping and pineapple. Add walnuts, chopped cherries and marshmallows. Combine well.
Refrigerate for at least 2 hours. Garnish with whole cherries on top before serving.
Almond Cheesecake
Crust
11/4 cups crushed vanilla wafers (about 40 wafers)
1/4 cup sugar
Filling
4 8-ounce packages cream cheese, softened
11/4 cups sugar
Topping
2 cups sour cream
1/4 cup sugar
1 teaspoon vanilla extract
Heat oven to 350 F.
3/4 cup finely chopped almonds
1/3 cup salted butter, melted
4 extra-large eggs, room temperature, lightly beaten
2 teaspoons almond extract
1 teaspoon vanilla extract
1/8 cup toasted sliced almonds
In a bowl, combine the wafer crumbs, sugar and almonds. Stir in the butter, and mix well. Press into the bottom of a greased 10-inch springform pan. Set aside.
To make the filling, beat cream cheese and sugar in a large bowl until smooth. Add eggs. Beat on low speed just until combined. Stir in extracts. Pour into crust. Place on a baking sheet.
Bake for 50 to 55 minutes or until center is almost set. Remove from the oven. Let stand for 5 minutes, but leave the oven on.
To make the topping, combine the sour cream, sugar and vanilla. Spoon the mixture around the edge of cheesecake. Carefully spread over filling. Bake 5 minutes longer. Cool on a wire rack for 10 minutes. Carefully run a knife around the edge of the pan to loosen. Cool for 1 hour before refrigerating overnight.
Just before serving, sprinkle with almonds. Remove side of pan. Refrigerate leftovers.
Lemon Mousse
2/3 cup sugar
2 tablespoons cornstarch
Dash of salt
3 extra-large egg yolks
2/3 cup whole milk
1/2 cup lemon juice
2 teaspoons grated lemon zest
1 cup heavy whipping cream, plus more for topping
Lemon slices
In a small saucepan, mix sugar, cornstarch and salt. Whisk in egg yolks and milk until smooth. Whisk in lemon juice until blended. Bring to a boil over medium heat, stirring constantly. Cook and stir until thickened slightly, about 2 minutes longer. Stir in lemon zest.
Transfer mixture to a bowl. Cover and refrigerate until cold.
Once cold, beat whipping cream in a small bowl on high speed until soft peaks form. Fold into lemon mixture. Spoon into serving dishes. Top with additional whipped cream and lemon slices.
Strawberry Pretzel Salad
2 cups crushed pretzels
3/4 cup butter, melted
Filling
2 cups whipped topping
1 cup sugar
Topping
2 3-ounce packages
strawberry gelatin
2 cups boiling water
Heat oven to 350 F.
3 tablespoons sugar
8-ounce package cream cheese, softened
2 16-ounce packages frozen sweetened sliced strawberries, thawed
Additional whipped topping and pretzels
In a bowl, combine the pretzels, butter and sugar. Press into an ungreased 9-by-13-inch baking dish. Bake for 10 minutes. Cool on a wire rack.
To make the filling, beat whipped topping, sugar and cream cheese in a small bowl until smooth. Spread over pretzel crust. Refrigerate until chilled.
To make the topping, dissolve gelatin in boiling water in a large bowl. Stir in sweetened strawberries. Refrigerate until partially set. Carefully spoon over filling. Refrigerate until firm, about 4 to 6 hours. Cut into squares. Serve with additional whipped topping and pretzels.
READER EXCHANGE
Crafts/Hobbies
My wife, Stephanie, is an avid gardener. She has only been doing it for a couple of years now, but she has more than 300 dahlia plants and rows of wildflowers and vegetables. She would love it if you would send her pictures of your garden or flowers and give each other hints/tips. She has spent every month for the past 15 years responding to this magazine and writing birthday wishes, recipes, etc. It really fills her bucket. It would be great if she could receive the same. Thanks.
Joe Randall 24753 Vaughn Road Veneta, OR 97487
I worked with a lovely lady named Jamie from Hermiston, Oregon, this corn harvest. During the season, she slipped and fell onto an extremely fast conveyor belt while unloading corn from a truck’s hopper and experienced severe injuries. She has not been able to work or do many of her favorite activities in recent months. Shopping for vintage marbles and paperweights at antique stores and yard sales is her favorite thing to do, but that's been a challenge lately since she doesn’t have the income she used to. She hasn’t been able to make any of her epoxy river charcuterie boards, cutting boards or river tables. She does very beautiful work. I wanted to see if any readers could donate vintage marbles and paperweights to her during this time. Please send to Jamie, P.O. Box 547, Irrigon, OR 97844 Anonymous friend of Jamie Hermiston, Oregon
My grandson and I just finished building a “marble run” which takes up half of the workshop. We only have a handful of marbles and need more. Instead of going to the store to buy some I thought I would try here first. Who has some marbles laying around? They can be “boulders” and “steelies.” Thank you very much.
K. Johnson 55271 Suba Road Coquille, OR 97423
Milestones
My mother-in-law will be 96 this month. She lives in a care home and would love to receive birthday wishes. Please mail to Lillian McClimans, Silver Spring Personal Care Home, 125 State Road #4, Mechanicsburg, PA 17050. Thank you.
Pamela McClimans
Lebanon, Oregon
Our mom, Jo, turns 93 this month. She grew up in Bellingham, WA. She was the lead in “You Can’t Take It With You” in high school and was Worthy Advisor in Rainbow Girls. She moved with our dad during his Navy years, and settled in Southeastern Washington to raise a family. Dad paved roads all over Montana, Idaho and Oregon. Mom made a home for us wherever his work took us. Dad is gone, after 70 years of marriage. Mom enjoys doing crosswords, Sudokus, texting her grandchilden, and watching old episodes of “Matlock,” “ The Andy Griffith Show” and “The Lawrence Welk Show.” She is an avid follower of Gonzaga basketball. Please consider sending “Jo” a birthday card. Thank you. Send to Jo c/o Karen Walton, 2644 Harris Ave., Richland, WA 99354.
Karen Walton Richland, Washington
Submitting Requests Is Free
Our mom will be 97 this month. She is a wonderful mom and a very strong lady. She has been adjusting to assisted living in Oregon. She lived in Yuma for about 20 years on her own. She loves mail. She has had quite a diverse life. Rancher, logger, commercial fisherman, miner, and wife, mother, grandma, great-grandma and great-great-grandma. She loved to travel and play games. Please send to Grande Ronde Retirement, Verna Oliver, 1809 Gekeler Lane #104, LaGrande, OR 97850.
Susan Mascal Baker City, Oregon
My mom turns 89 years old this month. Although a strong woman of faith, the last 21/2 years have been a roller coaster. She went into assisted living, and my mom and dad celebrated their 70th wedding anniversary. Sadly, Dad died two months later. Two great-grandchildren died; two others were born healthy. A granddaughter married and Mom’s dearest sister died. Mom loves to receive mail and would be delighted to hear from people across the country. Please send to Phyllis Crist, 1651 NE 108th Ave., Portland, OR 97220.
Debbie Larson Vernonia, Oregon
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Doctor urges seniors to carry medical alert device
Seniors snap up new medical alert device that comes with no monthly bills
People don’t always do what their doctor says, but when seasoned veteran emergency room physician, Dr. Philip B. Howren, says every senior should have a medical alert device, you better listen up.
“Seniors are just one fall away from being put in a nursing home,” Dr. Howren said. “With a medical alert device, seniors are never alone. So it keeps them living independently in their own home. That’s why seniors and their family members are snapping up a sleek new medical alert device that comes with no monthly bills ever,” he said.
Many seniors refuse to wear old style help buttons because they make them look old. But even worse, those medical alert sys -
tems come with monthly bills.
To solve these problems
Universal Physicians, a U.S. company went to work to develop a new, modern, state-of-the-art medical alert device. It’s called “FastHelp™” and it instantly connects you to free unlimited nationwide help everywhere cell service is available with no contracts, no deposits and no monthly bills ever.
“This slick new little device is designed to look like the pagers doctors wear every day. Seniors love them because it actually makes them look important, not old,” Dr. Howren said.
FastHelp is expected to hit store shelves later this year. But special newspaper promotional giveaways are slated for seniors in select areas. ■
■ NO MONTHLY BILLS: “My wife had an old style help button that came with hefty bills every month and she was embarrassed to wear it because it made her look old,” said Frank McDonald, Canton, Ohio. “Now, we both have FastHelp™, the sleek new medical alert device that our grandkids say makes us look ‘cool’ not old,” he said. With FastHelp, seniors never have to worry about being alone and the best part is there are no monthly bills ever.
Seniors born before 1961 get new medical alert device with no monthly bills ever
It’s just what seniors have been waiting for; a sleek new medical alert device with no contracts, no deposits and no monthly bills that instantly connects you to free unlimited nationwide help with just the push of a button for a one-time $149 price tag that’s a real steal after today’s instant rebate
The phone lines are ringing off the hook.
That’s because for seniors born before 1961, it’s a deal too good to pass up.
Starting at precisely 8:30am this morning the Pre-Store Release begins for the sleek new medical alert device that comes with the exclusive FastHelp™ One-Touch E 911 Button that instantly connects you to unlimited nationwide help everywhere cell service is available with no contracts, no deposits and no monthly bills ever.
“It’s not like old style monitored help buttons that make you talk to a call center and only work when you’re at home and come with hefty bills every month. FastHelp comes with state-of-theart cellular embedded ■ FLYING OUT THE
(Continued on next page)
are now
to
call the
at 1-800-330-4294 DEPT. HELP8533 today. Everyone is calling to get FastHelp, the sleek new medical alert device because it instantly connects you to unlimited nationwide help everywhere cell service is available with no contracts, no deposits and no monthly bills ever.
DOOR: Trucks are being loaded with the new medical alert devices called FastHelp. They
being delivered
lucky seniors who
National Rebate Center Hotline
— Gene H.
Tactical Meets Practical
Switzerland is synonymous with expensive, big-name luxury watches like Rolex®, Piaget® and Patek Philippe® that sell for thousands, but the Stauer Swiss Tactical Watch delivers Swiss precision for a fraction of the cost. Inspired by military timepieces like the American A-11, it combines rugged performance, simplicity, and legendary craftsmanship — built for action, not display cases.
Precision Takes Time
Swiss excellence demands patience. Each Stauer Swiss Tactical takes nearly nine months to complete, and this is a limited edition of 4,900. Crafted by master watchmakers, some of whom have worked with the other prestigious brands, this is your chance to own a rare, precision-engineered tactical watch without the inflated luxury price tag.
Why Pay for a Name?
Big brands charge more for status. Stauer delivers the same quality and precision with high-contrast markers for instant readability, a shock-resistant case to withstand hard knocks and Swiss-made movement for impeccable timing.
Limited Offer – Act Now
Don’t miss this rare combination of Swiss craftsmanship and unbeatable value. Only 4,900 available — once they’re gone, they’re gone.
Why pay more when you can own precision, heritage, and adventure for less? Order now — time is running out.
Watch Specifications:
• Made in Switzerland with precision Swiss Ronda 515 movement. Stainless steel caseback. Brown leather band
• 44 mm diameter case. Date window at 3 o’clock
• Water-resistant to 3 ATM. Fits wrists up to 8 ¼”
Stauer Swiss Tactical Watch
$399 $59* + S & P Save $340
*Special price only for customers using the offer code.
Your Insider Offer Code: SST161-01
Dry-land wheat farm looking for skilled worker in field and shop work. Full-time (40plus hours a week with seasonal overtime). Ideal candidates have experience operating/ maintaining heavy equipment related to a dry-land operation. Some on-job training available. Walla Walla, WA. Resume to mike9681@charter.net. 0525
Miscellaneous
3 cemetery plots, Salt Creek Cemetery near Dallas, OR. $1.2K each. Open to offers on all. Message, 503-457-8084. 0625
Foster parents needed to care for teen youth in Wasco and Hood River counties. Agency provides on-call support, training, $2.1K/youth monthly reimbursement, 2 days off/month. Fosterinfo@nextdoorinc.org; 541-308-2207.
Local commercial fisherman sells summer catch of preserved freshness by blast freezing at sea, gourmet canned tuna on internet. Sept.June. 100% guaranteed the best canned tuna you ever tasted. Original, jalapeno and garlic flavors available. To order: twofisherstuna.com or 206-799-1082. 0525
Granite cemetery markers at affordable prices. Will ship to most places. For more info: Joe, highdesertmemorials@gmail.com or 541-815-8906; highdesertmemorials.com.
Looking for that special knife? I hand make custom hunting and fishing knives. I also make other metal and wood crafts. Buckeyeknives.com; 559-212-0693. 0625
Pets
Fort Sage Kennels closing. AKC-registered Airedales. Females, 1 year old. Males 2 to 3 years old. 530-827-2271 or 530-249-7896. 0525
Plants
Cactus for sale. Cold/winter hardy. Good for landscaping. Sunnyside/Mabton, WA, area. Local pickup only. 509-391-5546; marybarthlow@gmail.com. 0725
Real Estate
Impressive family home with high-end upgrades on the John Day River. $439K. Duke Warner Realty: ddwr@ortelco.net, 541-987-2363. 0525
320 acres east of Adel, OR. Borders Hart Mountain views, Steens Mountain and Beaty Butte. Landowner tags, very rural. $263K. For maps: thejugglingman3@gmail.com; 541-659-1573. 0525
$180K. 160 acres, proven gold claims. 131 miles north of Fairbanks, AK. 50-yard-per-hour shaker plant. Complete water system. Text, 907-223-3036. 0525
Granite, OR. 3 city lots, 3/4 acre each, one has an off-grid cabin. Year-round activities: hunting, fishing, hiking, skiing, snow-mobiling, 4x4, etc. $200K for all 3. 541-519-9077; billpathanley@gmail.com. 0525
82 acres with Doug Fir (planted 2008) and permitted rock quarry. Approx. 27 miles north of Roseburg, near I-5 exit 150. $2.1M. Lee Real Estate: john@northwestfarmbroker.com; 503-245-9090. 0525
Irrigon, OR. 3-bd, 2-ba. Manufactured home on permanent foundation. Lawn maintenance business with equipment. Huge shop and garage stick-built, unattached. One full city block property. $435K. 541-922-9675. 0625
Southern CA, Riverside County property for sale. 60 acres. I-10 at Joshua Tree exit. Parcel #715300006. $120K cash. Reasonable offers considered. lrehburg@aol.com; 714-349-7981.
Well-established Real Estate Brokerage expanding its team. Specializing in residential, commercial, vacant land, and ranch properties throughout Eastern OR. We’re a smaller brokerage focused on supporting our agents. Michael: Michael.ccp@outlook.com; 541-390-1032. 0525
20 acres buildable land Oakland, OR. Established road, driveway, building pad. Previous septic approval. Zoned agriculture/ wood. Stunning views, varied timber. $419K. Jim, 541-430-7576. 0525
Let me help you buy or sell ranch, farm and recreation property in OR. Fourth-generation Oregonian, prior ranch owner. For sale: Klamath Marsh, OR. 173.65 acres. $2.5M. Guest Ranch Overlay. John Gill, 541-480-9161; johngill@landandwildlife.com. Land and Wildlife brokerage. 0525
10-acre parcel near Denali Park, across from Otto Lake in Healy. Build to suit: lodge, home or rehab cabins on-site. richellekillian@gmail.com. 0525
Awesome view of the Nestucca River, still in tidewater, across from a great fishing hole. Newer, glassed in Trex deck overlooking the river. 2-bd, 2-ba home with knotty pine interior. 2-car garage, plenty of room for kayaks. A short walk to a beautiful beach. $524.9K. steelheadsteven@gmail.com; 503-680-9799. 0525
Recreational Rentals
Oceanfront cottage on the spectacular Central OR Coast. Stunning views, sandy beach. Scoters, spindrift and seals. 2-bd + loft all w/ double beds. Rates and reservations: relax@WaveCatcherbeachrentals.com, wavecatcherbeachrentals.com, 541-740-2846.
Enjoy your ideal Maui getaway. This updated 2-bd, 2-ba condo sleeps 4 and features a charming “surf shack” design. Just half a block from a beautiful beach, it’s perfect for morning strolls and sunsets. Plus, you’re steps away from shops and restaurants at Azeka Plaza. tinyurl.com/MauiGetaway. 0525
Bend country cabin. Very clean and fully furnished cabin on private ranch. Close to recreation areas. Very nice. $95/night. 541-382-3050; bendcountrycabins@gmail.com. 0625
Recreational Vehicles
2015 Momentum 380ToyHauler. Garage 9.7x7.9ft. Sleeps 6, center island, pantry, fireplace, 3 slides, Onan generator. Excellent condition. Photos available. $55K. 406-827-0618; shoffland54@gmail.com. 0525
Services
Dawn Till Dusk Masonry. Brick, block, stone and pavers. Small jobs and repairs welcome. dawntillduskconstructionmasonry.com. 541-388-7605; 541-410-6945. License #245760 bonded and insured. La Pine, OR. 0525
Blue Mountain Defensible Space LLC Wildfire Fuel Reduction: clearing brush, thinning trees, animal habitat enhancement. Expert service. Grant money available OR, WA, ID. Bluemountainbrush@gmail.com, 509-399-3473; Bluemountainbrush.com. 0126
Want to Buy
Old carpenter tools, planes (wood/metal), levels, chisels, slicks, adzes, axes, hatchets, handsaws, old rulers, spoke shaves, wrenches, shipwright tools, old tool chests. 503-659-0009; 971-666-0659. 0525
Gold, silver, coins/currency, buy, sell. Collections wanted. Fair prices paid. 44 years in retail store. Baker City, OR. 800-556-2133; garrymclin@aol.com. 1025
Buying American Indian collectibles, Navajo blankets and rugs, baskets, beadwork, etc. Also, quality paintings of the early Southwest and Americas. Call 760-409-3117 or send photos to amer.ind.baskets@gmail.com. 0625
Your ad could be here in July. See instructions on Page 26 for details.
Eatonville United Methodist Church A Spiritual Base Camp On The Way To Paradise. Mashell Avenue North P.O. Box 205 Eatonville, WA 98328 360-832-4021 Home: 360-832-4562 Pastor Bernard Preston Ritchea Cell: 361-330-9666
Facebook: Eatonville United Methodist Church of Washington OPEN HEARTS OPEN MINDS OPEN DOORS OPEN TABLE WORSHIP SERVICE BEGINS AT 10:30 a.m.
PHOTO BY MITCHELL WALLACE
A Bright Start to the Day
Highlighting the beauty all around him, Mitchell Wallace captures the sun as it peeks over a hill on a ranch in Baker City, Oregon.
To submit your photo, email a JPEG to photos@pioneer.coop. Include “Before You Go” in the subject line and share a bit about what inspired you to make your photo. n
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Grand Canyon