Postmaster: Send address changes to Ruralite, 5625 NE Elam Young Pkwy. Ste. 100, Hillsboro, OR 97124-6454
HOW TO CONTACT RURALITE
Subscription services:
Nonmember subscriptions $15 (U.S.) per year; $25 per year (foreign). Prepayment required. Allow 4-8 weeks for first issue. Be sure to identify which local edition you want to receive.
Address Changes:
Utility members, contact your local utility. Subscribers, call us at 503-357-2105 option 3 or email mailingdept@pioneer.coop.
Back issues:
Back issues and extra copies $3. Prepayment required. Supply is limited. Be sure to identify edition, month and year. Call first if ordering back issues to check availability.
To contact Ruralite: Ruralite magazine is published by Pioneer Utility Resources.
P.O. Box 1306, North Plains, OR 97133-1306; 503-357-2105; email: info@pioneer.coop. For more information, visit www.pioneer.coop.
DISPLAY ADVERTISING INQUIRIES
American MainStreet Publications
611 S. Congress Ave., Ste. 504 Austin, TX 78704
800-626-1181 or 512-441-5200
Shining a Light on Rural Life
While I live in the suburbs now, I grew up on a country farm until I was about 12 years old. I understand what life away from common services and conveniences is like.
I had few neighbors as a child and even fewer with children my age. I spent a lot of my youth roaming our 50 acres with my dog, catching salamanders, feeding sheep and riding my bike. I became adept at entertaining myself.
Two stories this month highlight different aspects of rural living and the effort required to overcome obstacles.
Our Spotlight feature on Page 12 looks at how two rural high school athletes successfully raised their profiles to attract interest from college programs. Success wasn’t easy or instant. It took dedication and hard work to accomplish—something rural athletes know a lot about.
The Up Close feature on Page 10 takes us to
a small, remote Alaskan village, where harsh elements make having a solid home a matter of survival.
One organization designed a new energyefficient home that is expandable and adjusts as the foundation shifts due to temperature changes. So far, six of these homes have been built. The villagers who live in them save significant money on their heating bills thanks to the efficiencies of the new construction. They also are more comfortable and have room to process and store the fish and game they harvest to feed their families.
More homes are planned as funding becomes available.
Calendar Photo Contest
I want to thank the many readers who entered our calendar photo contest this year. As always, choosing the winners is a challenge. Congratulations to the winners. Visit ruralite.com/2025-calendar-winners to see the winning photos.
Mike Teegarden Editorial Director
For supplemental and interactive content, search @Ruralite on your favorite social media sites.
In 6 In the Kitchen 16
Hunt 22
Better Homes for a Better Life
New energy-efficient design changing lives in small community Up Close, Page 10
Running Toward the Future
Rural athletes overcome hurdles to win scholarships Spotlight, Page 12
You Go 30 Utility Pages: 4-5, 8, 25, 28-29, 32
BACKUP POWER
Is a battery-powered system right for your home during an
By Scott Flood
We depend on reliable electricity more than ever before—even the briefest service interruption can be incredibly frustrating. It’s no wonder many homeowners are taking a closer look at the latest battery-powered systems as backups during an outage.
Battery technology has advanced significantly in recent years, with batteries able to hold more electricity even as they shrink in size and cost. The same innovations that boosted the performance of electric vehicles are being engineered into today’s battery-powered backup systems.
As their name implies, battery backup systems such as Tesla’s Powerwall are essentially high-capacity batteries that store electricity you can use to power your home in the event of an outage. Some are constantly charged by the power grid, and others rely on solar panels for recharging.
Traditional standby generators use small internal combustion engines fueled by natural gas, propane or diesel. They can be connected to your home’s electrical panel and kick on automatically whenever the flow of electricity stops. Assuming you keep them refueled, most can operate for days at a time.
Some standby generators can be noisy, and nearly all produce smelly exhaust containing deadly carbon monoxide gas, so they can’t be operated indoors. Large standby generators are typically installed outdoors on a concrete pad, which may detract from your home’s curb appeal.
Most home battery backups are smaller than comparable generators. Because they
outage?
don’t use combustion to generate electricity, there’s no danger of carbon monoxide exposure. That makes them safer and more environmentally friendly than generators. Most can be installed in a small space indoors. Battery backups are also significantly quieter. When a power outage occurs, battery backups start instantly, unlike generators that may take a few moments to spool up and reach operating speed. Battery backups also don’t need regular maintenance, such as oil changes or spark plug replacement, and there’s no need to store fuel.
Of course, battery-powered generators do present some disadvantages. The amount of power they deliver is limited by the capacity of their batteries. When they’re out of electricity, they may need hours of recharging before being used again, so they’re not as well-suited for lengthy outages. Energyhungry appliances, such as air conditioners and water heaters, may drain the batteries’ capacity more quickly, so you may want to disconnect them during an outage.
Fortunately, some battery backups are modular, allowing you to add capacity as needed. If you only need a few devices powered during an outage, consider a portable battery-powered system. These small, quiet backups can be used indoors to power smaller appliances, such as your laptop, TV or microwave.
Generally, batteries require long charging times. If an initial outage is quickly followed by another, they may not be able to respond. There are fast-charging systems on the market, but they carry substantially higher price tags.
Running Toward
Rural athletes overcome hurdles to win scholarships
By David Herder
Dannika Goss has always wanted to play collegiate volleyball. Life put many challenges along her way to that goal.
She honed her vision, reactions and other skills to fulfill her athletic potential. She also put in thousands of miles of drive time, traveling more than an hour from her rural home along the Oregon Coast in Tillamook to practice and play with her club volleyball team in Salem. She spent her high school years attending camps and tournaments where she was one of hundreds of athletes evaluated by college coaches.
Each year, thousands of studentathletes across the country pursue college scholarships. Ultimately, only 1 of every 50 is likely to reach that level, according to a 2021 study by Next College Student Athlete. That bar can be even tougher to clear for athletes like Dannika, who live in rural areas where getting the attention of major programs can be more difficult.
For rural athletes like Dannika, winning a spot on a college roster takes more than just the talent and commitment to be a high-level athlete—it also takes a second job as a communicator and organizer, working just to be seen.
Club commitments
Dannika, a member of the Tillamook High School class of 2024, started playing volleyball in kindergarten. In fourth grade, she was excited because the players were now old enough to use a full-sized volleyball, and she joined the local club team, Tillamook Volleyball Club.
Club sports can be important to athletes’ development. School teams play in the fall, winter or spring, but club teams keep athletes in shape and improving throughout the year. Beyond gym and coaching access, clubs can also
switched to play with North Pacific Juniors, a club based in Salem, Oregon. That NPJ coaching staff included Haley Domeck, who is now the head coach at Linfield University, a Division III school in McMinnville, Oregon. While Haley coached the age group above Dannika’s at NPJ, she watched Dannika improve.
“She is one of the nicest human beings I have ever met in my entire life,” Haley says. “Coming from Tillamook to Salem was no small commitment on her end or her family’s end.”
Haley, who played volleyball at Hawaii Pacific University and graduated in 2015, says playing club sports is a great way to improve and get noticed.
“It’s not about what club you play for, it’s more so about getting touches on the volleyball,” she says.
These touches don’t necessarily have to come from club sports, but it’s important for athletes’ growth to be in the gym working on conditioning or finding other ways to play and improve.
When playing at the club level, an
I was just doing multiple things as much as I possibly could to get my name out there, because I am from a very small town here in Tillamook.
— Dannika Goss, college volleyball player
Even as a coach whose email inbox can get stuffed with messages from recruits, Haley agrees that athletes should reach out to coaches they’d like to play for. If an athlete doesn’t hear back, they should be persistent.
“It’s not fun hearing no, but at least you know where you stand,” she says. “If you are, for lack of a better term, annoying, or if you’re persistent, we’re going to respond to you at some point. There’s lots of things going on.”
Fulfilling the dream
Dannika tried many methods to get recruited. She attended showcases at colleges and the one hosted by her club team. She also used an app called SportsRecruits, which connects recruits and coaches and lets athletes post videos and highlights for coaches to scout.
“I was just doing multiple things as much as I possibly could to get my name out there, because I am from a very small town here in Tillamook,” Dannika says.
Max’s moonlighting as a video editor helped keep him in contact with coaches. After narrowing the list down to fit with his academic pursuits—he intends to study construction management, with an eye on the energy industry—the staff he was in the heaviest conversation with was at Montana Technological University in Butte, Montana. This fall, when he was attending the school’s football camp, the Montana Tech coaches offered him a scholarship.
“I felt like all the work I put in finally paid off,” Max says. “I’ve always wanted to be a collegiate football player. That’s always been my dream. I grew up with a bunch of friends that had this same goal, and not a lot of them reached it.”
For Dannika, being recruited by multiple schools was fun but also stressful.
“I didn’t want to let any of the coaches down or anything, because I wasn’t fully committing yet,” she says.
Dannika signed on to play for Haley at Linfield University. Strong academics were a major factor. Dannika wants to be a pediatric nurse, and Linfield has a strong nursing program. A high point of her campus visit was talking with an anatomy and physiology professor and touring the school’s cadaver lab.
After a long effort trying to get noticed by schools, she will pursue her dreams both on and off the volleyball court. “I’m super excited to go there in the fall,” she says. n
Scoring a Scholarship
By Sara Patterson
1. Know your skill level—find camps, clinics and clubs—and NCAA or NAIA eligibility requirements found on their websites.
2. Compile an athletic resume with:
• Skills video
• Athletic stats
• Academic transcripts, ACT/SAT scores
• Extracurricular activities
3. Start emailing coaches.
• Include your athletic resume, especially your skills video.
• Subject line should include: name, current grade level, position and key stat. “Jane Doe, high school sophomore, pitcher, 90 mph fastball.”
• Individually craft each email, clearly stating why you’re interested in that program.
4. Make campus visits and line up meetings with coaches. Keep sending updated stats.
5. Lock down your offer and negotiate your amount. If a program can’t budget for a huge athletic scholarship, don’t discount merit-based, academic or other types.
To help get noticed, Max sent his highlight tapes to any coach he was interested in playing for. PHOTO COURTESY OF MAX HANNUM
Shrimp and Grits
Shrimp
4 slices bacon, diced into 1/2-inch pieces
2 pounds jumbo shrimp, peeled and deveined
1 teaspoon Cajun seasoning
1/2 teaspoon salt
2 tablespoons butter
1 bunch scallions, thinly sliced, light and dark green parts divided
1 stalk celery, finely diced
Grits
4 cups whole milk
¾ teaspoon salt
1 cup quick-cooking grits
1 small red bell pepper, finely diced
2 cloves garlic, finely chopped
3 tablespoons all-purpose flour
2 cups chicken broth
1 tablespoon Worcestershire sauce
1/2 teaspoon hot sauce
1 cup shredded cheddar cheese
Heat a large nonstick skillet over medium heat. Add the bacon. Cook, stirring occasionally, until crisp, about 7 minutes. Add the shrimp to the skillet, and sprinkle with the Cajun seasoning and salt. Increase the heat to mediumhigh. Cook, stirring occasionally, until the shrimp are mostly pink but not quite cooked through, about 2 minutes. Transfer the shrimp and bacon mixture to a bowl, and set aside. Place the skillet back on the heat. Do not wash it.
Melt the butter in the skillet. Add the light green scallions, celery, bell pepper and garlic. Cook, stirring occasionally, until the vegetables soften, about 4 minutes. Sprinkle in the flour, and mix until incorporated. Whisk in the chicken broth, Worcestershire sauce and hot sauce. Bring to a boil. Reduce the heat and simmer, uncovered, until slightly thickened, 5 to 7 minutes. Remove the skillet from the heat. Set it aside while you make the grits. In a medium saucepan set over medium heat, bring the milk and salt to a boil. Whisking constantly, slowly pour the grits into the bubbling milk. Reduce the heat to low. Simmer, whisking often, until the grits become thick and creamy, about 5 minutes. Stir continuously to prevent sputtering.
Remove the pan from the heat, and stir in the cheese. Taste. Adjust the salt, if necessary. Remove the pan from the heat. Cover with a lid to keep warm until ready to serve. Place the skillet with the vegetable/sauce mixture back on the stove. Bring to a simmer over medium heat. Return the shrimp and bacon, along with any juices that collected in the bowl, to the skillet. Mix well. Cook, stirring frequently, until the shrimp are cooked through, 2 to 3 minutes. Season to taste with salt and pepper. Sprinkle dark green scallions over the shrimp.
Honey Garlic Shrimp
1/3 cup honey
1/4 cup soy sauce
2 garlic cloves, minced
1 teaspoon minced fresh ginger
1 pound medium uncooked shrimp, peeled and deveined
2 teaspoons olive oil
Green onion, chopped
In a medium bowl, whisk together the honey, soy sauce, garlic and ginger to make a marinade/sauce.
Place shrimp in a large sealable container or zipped-top bag. Pour half of the marinade on top. Shake or stir, then marinate the shrimp in the refrigerator for 15 minutes or up to 12 hours. Cover and refrigerate the remaining sauce.
Heat olive oil in a skillet over medium-high heat. Place shrimp in the skillet. Discard used marinade.
Cook shrimp on one side until pink, about 45 seconds, then flip shrimp over. Pour in remaining marinade/sauce and cook it all until shrimp is cooked through, about 1-2 more minutes.
Serve shrimp with cooked marinade sauce. Garnish with green onions.
Thai Shrimp Curry With Jasmine Rice
1 tablespoon vegetable oil
1 small yellow onion, thinly sliced
1/3 cup thinly sliced scallions, white and green parts
2 cloves garlic, minced
21/2 tablespoons Thai green curry paste
14-ounce can coconut milk
1/4 cup water
2 tablespoons fish sauce
1 tablespoon light brown sugar
2 pounds jumbo shrimp, peeled and deveined
2 tablespoons lime juice
Lime wedges for serving 1/4 cup chopped fresh cilantro
Heat the oil in a large skillet over medium-high heat. Add the onions. Cook, stirring frequently, until soft, about 3 minutes.
Add the scallions, garlic and green curry paste. Cook, stirring frequently, for 2 minutes.
Add the coconut milk, water, fish sauce and sugar. Bring to a gentle boil. Add the shrimp. Cook, stirring frequently, until the shrimp are pink and just cooked through, 3 to 4 minutes.
Stir in the lime juice, and sprinkle with the cilantro. Taste and adjust seasoning, if necessary. Serve with jasmine rice.
See the effects of extreme temperatures in
Death Valley
What Is It?
Straddling the border of California and Nevada, Death Valley is one of the hottest and driest places on Earth. Unique geological features create the hot, dry climate, but life finds a way to thrive in the valley.
Why so Dry?
Rain shadows help prevent moisture from reaching Death Valley. When wet clouds over the Pacific Ocean travel east toward the valley, they must first pass over four mountain ranges. The clouds rise, making the moisture cool and condense, causing rain to fall. This successively happens, and an average of just 2 inches of rainfall a year lands on the valley.
Why so Hot?
Death Valley has low elevation— almost 300 feet below sea level— and is bowled in by mountains on all sides. When the desert floor heats up, the warm air rises but is trapped by the mountains and moves back to the valley floor. Despite this, winters in the valley can reach freezing temperatures, as the desert doesn’t retain heat as well as other biomes.
What to Do?
Death Valley can be great for a fall or winter road trip, when you won’t need to max out the air conditioner. Badwater Road is one of the most popular paths, takes about 90 minutes to drive and showcases the lowest point in the valley, as well as other viewpoints. Another popular spot is Zabriskie Point, a vista from which visitors can look over the badlands.
More Information
Death Valley is experiencing one of the hottest summers on record—it reached 127 F this July. Fall, winter and spring trips are much more popular. To start planning your trip, call 760-786-3200 or go online and visit www.nps.gov/deva.
ADOBE STOCK PHOTO BY MENGCHAO
This book of more than 220 recipes from our 2005 contest has garden fresh and warm winter meals sure to appeal to every taste. Recipes include Lucious Pumpkin Soup, Nacogdoches Pheasant Stew and Smoked Salmon Chowder. The 8½-by-11-inch spiral-bound, indexed book is $8 (includes postage).
Go Above and Beyond for a Safe Harvest
Modern farming often relies on data and equipment with GPS and auto-guidance systems. However, even with these modern conveniences, farm workers must remain vigilant. That’s because farming is considered one of the most dangerous jobs.
Massive machinery is indispensable to farming, but the same impressive size, height and extensions make them particularly vulnerable to contacting power lines. That’s why staying alert, focused, and knowledgeable about potential hazards and safety procedures is crucial.
During a busy harvest season, the familiar sights around the farm can easily fade into the background, and farm workers can overlook the power lines overhead. However, failing to notice them can lead to deadly accidents.
360 Awareness
Awareness of your surroundings around, above and below, planning safe equipment routes can significantly reduce the risk of accidents. Even with GPS and auto steering, it’s imperative that farm workers keep a close eye on the equipment’s location and are ready to take action if necessary.
Exposed underground powerlines, defective wiring in farm buildings and extension cords are also hazards. Grain bins can pose a potential danger as well. The National Electrical Safety Code requires power lines to be at least 18 feet above the highest point on any grain bin with which portable augers or other portable filling equipment are used. If you plan to install new grain bins or you’re concerned about the proximity of power lines to existing grain bins, contact Benton REA.
Smart Harvest Safety Tips
To ensure a safer harvest season, SafeElectricity.org recommends the following tips to avoid electrical accidents on the farm:
• Exercise caution near power lines. Be careful when raising augers or the bed of grain trucks around power lines.
• Use spotters when operating large machinery near power lines. Ensure the spotters do not touch the machinery while it is moving near power lines.
• Lower equipment extensions, portable augers or elevators before moving or transporting equipment. Do not raise equipment, such as ladders, poles or rods into power lines. Remember that non-metallic materials like lumber, tree limbs, ropes and hay can conduct electricity, especially when damp, dusty or dirty.
• Never attempt to raise or move power lines to clear a path. Doing so could result in electric shock or death.
• Avoid using metal poles inside bins. Don’t use metal poles to break up bridged grain inside or around bins.
• Hire qualified electricians. Ensure that qualified electricians handle work on drying equipment and other farm electrical systems.
While rare, an equipment fire is the only reason to exit equipment that has come into contact with overhead lines. If it happens, jump off the equipment with your feet together and without touching the machinery and the ground at the same time. Then, still keeping your feet together, hop to safety as you leave the area.
Thank You for Joining Us at Voltage 2024
More than 450 attend member appreciation day
Voltage, the 87th annual meeting of Benton REA members and family fun day was held on July 13 at Leona Libby Middle School in West Richland. The event was attended by 481 people and two dogs.
Free, tethered hot air balloon rides and bingo kicked the day off at 8:30 a.m. Throughout the morning, kids and adults enjoyed visiting booths on subjects such as proper tree planting, energy efficiency, RiverFest and the importance of hydropower to our region.
Local law enforcement officers from the West Richland Police Department visited with special guest Polar, a 3-yearold English Cream Golden Retriever. Attendees enjoyed meeting and petting, Polar, an emotional support dog who was sworn in to the department in 2023.
Kids were transformed into their favorite animals with face painting. They cooled with snowcones before heading to the tie-dye station to create colorful shirts.
Benton REA lineworkers had the safety trailer on display to simulate the dangers of electricity and how to stay clear of electrical hazards at home and at work.
Local eatery Henry’s Catering provided a light breakfast and lunch of hot dogs and hamburgers, which was served before the business meeting began at noon.
During the business meeting, Benton REA’s the two trade and technical
scholarship recipients and the five academic 2024 scholarship recipients and the Electric Cooperative Youth Tour delegates were recognized.
Ryan Redmond, Benton REA CEO, facilitated a question-and-answer session that addressed member questions and prompted discussion about future projects at Benton REA.
The meeting wrapped up with a drawing for the final door prizes of $500 bill credits. They were awarded to five lucky members who were in attendance. The business meeting adjourned at 1:56 p.m.
Benton REA members enjoy the activities provided at Voltage 2024. From bingo to face painting and hot air balloon rides to snow cones, something was offered for members of all ages to enjoy at this year’s event.
Election Results: Ted Wallace Reelected as District 7 Trustee; Bill Shibley
Elected as Your New District 8 Trustee
Two board of trustee positions were up for election this year.
Trustee Ted Wallace ran uncontested to represent District 7, which covers the Bird Hill and Paradise South areas of West Richland.
Bill Shibley, who ran against longtime Trustee Catherine Russell, was elected to represent District 8, which covers the West Lattin area of West Richland.
Final votes turned in at the business meeting were counted by an election committee comprised of members appointed by Trustee Mike Freepons.
Ted and Bill will each serve a three-year term.
For more information about our board of trustees, district map and board meeting information, visit the Benton REA website at www.BentonREA.org/board.
Get to know Bill Shibley
Bill Shibley has begun his term as District 8 trustee. He has been a Benton REA member since 1994, when he and his family moved to West Richland.
Bill has been active in the area, serving as president of the Pasco Chamber of Commerce and Tri-City Regional Chamber of Commerce, and chair of the Washington Wine Industry Foundation board. He was a 4-H club leader for over 10 years and currently serves on the Market Stock committee for the Benton Franklin Fair.
"I want to learn about Benton REA, its infrastructure and
its people," Bill says. "I’m very much in a learning mode. I’ve worked for agricultural cooperatives for most of my career, so I have a good understanding of how a cooperative works and the value it can bring to its members, but I haven’t had any practical or work-related knowledge of our electrical distribution system. I also want to build relationships both within Benton REA and with our partners throughout the industry. I’m a firm believer that the people matter most, regardless of the industry."
If you see Bill out and about in West Richland, welcome him to the Benton REA Board of Trustees.
Ted Wallace District 7 Trustee
Bill Shibley District 8 Trustee
Prosser Office
402 7th St. Prosser, WA 99350
509-786-2913
Mailing Address:
Report an Outage:
Contact the Office: Website:
Board of Trustees
West Richland Office
6095 W. Van Giesen St. West Richland, WA 99353
509-786-2913
P.O. Box 1150 Prosser, WA 99350
509-786-2913
509-786-2913 www.BentonREA.org
Bob Evans, President, District 3
Mike Freepons, Vice President, District 2
Dan Plung, District 1
Vacant Position, District 4
Tim Grow, District 5
Scott Fisher, District 6
Ted Wallace, District 7
Bill Shibley, District 8
Board Meetings, Agendas & Minutes
The board of trustees meet the last Wednesday of each month at 6 p.m. unless otherwise scheduled.
The board agenda for the upcoming meeting is available to members upon request no earlier than six days prior to the board meeting. Minutes of prior board meetings are available to members upon request. To request board agendas or minutes, visit a Benton REA office, call 509-781-6719 or email priorityrequests@bentonrea.org.
Management Staff
Ryan J. Redmond, CEO
Troy L. Berglund, Deputy General Manager and VP of Member Experience
Andrew Gould, VP of Engineering and Operations
Justin Waldron, VP of Human Resources
Join Benton REA at RiverFest
2024 - Our Rivers, Our Life
I invite all of our members to join us at RiverFest 2024.
RiverFest 2024 is Oct. 5 in the east end of Columbia Park in Kennewick. Festivities begin at 10 a.m. and will last until 3 p.m. There will be interactive booths, food and beverage vendors, and activities for all ages to enjoy.
RiverFest was originally started by local electric utilities in partnership with the Pasco Chamber of Commerce and area cities and ports to highlight the value of our Columbia and Snake rivers.
Eighty-five percent of the power that Benton REA provides to its members is generated by the federal hydroelectric system, but the value of rivers goes beyond that. They allow for irrigation and transportation, which play a key role in jobs related to agriculture. They allow us to enjoy recreation such as boating, paddle boarding and hosting events such as the Water Follies and upcoming Ironman race later this month. Additionally, the Colombia River is the third-largest grain export gateway in the world and the barging keeps thousands of semi trucks off our highways. All these things keep our community vibrant and our economy thriving.
Join us as we celebrate our rivers and all the benefits they bring to our community. Stop by our booth and say hi. See you there.