Menu – W/c 19 September 2022 Monday
All dishes highlighted in green have one or more of the key features to be a Future Proof Food dish.
Tuesday
Wednesday
Thursday
Friday
Crudities
Edible gardens
Carrot & apple
Edible gardens
Cucumber & radish
Soup
Simple
Creamy tomato & lentil
Creamy mushroom
Curried carrot
“Make it mine Wednesday”
Plain pork chipolatas with gravy & sticky onions
Fish and chips
Main Meal
BANK
Mince beef, barley & onion puff pastry pie
Panko coated chicken or halloumi with YOUR sauce…
Battered cod served with chips
Tomato & spinach
HOLIDAY Meat Free
Garden peas and baked beans
Sticky apple barbeque Creamy cauliflower macaroni cheese
Katsu curry
Creamy pea & parmesan risotto with lemon
Tartare sauce Or Roasted vegetable frittata
On The Side
Steamed new potatoes, mange tout & carrot mash
Dessert
50/50 rice, savoy cabbage & steamed carrots
Lemon Drizzle sponge Fresh cut fruit & yoghurt
Every Day
Mashed potatoes, winter greens & corn cobbs
Fresh cut fruit & yoghurt Fresh cut fruit & yoghurt
Boost It – Coconut, date bake
Fresh cut fruit & yoghurt