Lunch Menu W/c 09 02 24

FEBRUARY 2024 HALF TERM MENU ~oOo~ Monday 12th February Chicken and Vegetable Stir Fry Roast Vegetable, Spinach Orzo with Tomato, Basil and Parmesan Peas and Sweetcorn Sautéed Cabbage Fruit Salad, Yoghurt Pots, Mixed Fruit Crumble and Custard Tuesday 13th February Turkey and Leek Pie Roast Vegetable and Vegan Mince Pie Creamy Mashed Potato Steamed Broccoli Roast Carrots Fruit Salad, Yoghurt Pots, Fruit Flapjack Wednesday 14th February Roast Gammon Vegan Sausage Roast Potatoes Roast Root Vegetables Garden Peas Apple Sponge with Custard, Fruit Pots, Yoghurt Pots Thursday 15th February Beef Lasagne Roast Vegetable Lasagne Garlic bread Sweetcorn Roast Cauliflower Fruit Pots, Yoghurt Pots, Fruit Muffins Friday 16th February Battered Cod Fillets Vegan Fish Fingers Chips Peas Mushy Peas Rice Pudding with Compote (Optional)