March 26 2015

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THURSDAY MARCH 26, 2015

VOLUME 104 ISSUE 71 www.UniversityStar.com

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Local hangar to undergo renovations By Nicholas Laughlin NEWS REPORTER @nick_laughlin The Central Texas Wing (CenTex) of the Commemorative Air Force (CAF) received grant money to refurbish its hangar built in 1942. CenTex is part of the worldwide Commemorative Air Force. The group in San Marcos is one of 79 units with five wings overseas. CenTex received three grants totaling $70,000 to help restore and upgrade the original 1942 hangar, said Tim Black, CenTex wing leader. The Lower Colorado River Authority (LCRA) granted $25,000, $15,000 came from the City of San Marcos and $55,000 was from the Ed Rachal Foundation. “Getting the grant money allows us to do things that we need to do to keep the facility up and keep the airplanes up,” Black said. “No one is paid. Everyone is a volunteer.” The interior and exterior wall of the hangar have been deteriorating. The money from the grants will be used to put metal siding on the south wall and to refurbish the front hangar doors to their original 1942 condition. “Back in the ‘90s (San Marcos) came out and put metal protective siding on the north and side walls,” Black said. “(San Marcos) didn’t have enough money for the south wall, so it’s always been open to the elements.” Black said termites have caused damage

Sherlon Jackson, the “pizza lady,” announces freshly made pizza March 25 at the East Hopkins H-E-B.

PRESLIE COX STAFF PHOTOGRAPHER

“Pizza lady” breaks personal record at neighborhood H-E-B By Exsar Arguello NEWS REPORTER @Exsar_Misael

T

he self-proclaimed “pizza lady” of San Marcos broke a personal record March 4 for selling the most pizzas in a day. Sherlon Jackson, H-E-B employee, promoted the record-breaking event with the help of her fellow staff and through social media. At the end of the day on March 4, Jackson had sold 366 pizzas, breaking her goal of 300. Pizza was introduced to the East Hopkins H-E-B deli in 2013, Jackson said. “No one was buying them or paying attention to the pizzas at first,” she said. One day Jackson was asked to hand out samples of the pizza and sold about 75. After her success, Jackson began to regularly demo pizza on Wednesdays. At

one point, Jackson sold 175 pizzas in one day. “I could never break 200 pizzas sold, and it was killing me,” Jackson said. Jackson took to social media to help advertise her attempt to break her own record. “We posted on Facebook, made flyers and spread the word to city officials,” Jackson said. “News got around. When the time came, we did it. In matter of fact, we sold 225.” Jackson broke her 200-pizza record in 2013 and attempted to surpass that number a year later. Jackson sold 278-pizza in 2014, but still was not satisfied. “This time around, we promoted on Facebook, to local businesses, my church family and to schools in the area,” Jackson said. Jackson told her regular buyers to come by for the event. People were marking their calendars for

the big day, she said. Jackson said a faculty member at Texas State offered her students extra credit if they bought a pizza and took a “selfie” with Jackson. When the day came, Jackson said customers bought boxes of pizzas in bulk. “I had this one person come in and buy 40 pizzas at one time,” Jackson said. The event was scheduled to run throughout the workday, but the pizzas were sold out by 6 p.m., she said. Ashley Steans, employee at the H-E-B deli and a fellow pizza maker, assisted Jackson in making the pies. Steans made about 100 pizzas a day for several days beforehand to prepare for the event, she said. “I had to calculate how much cheese and pepperoni I use on each pizza,” Steans said. “From there, I just had my managers order the amount I needed.”

In total, Steans had her managers order 21 boxes of cheese and 5 boxes of pepperoni. The duo also made different types of pizzas, ranging from cheese to margherita, to sell. Justin Garcia, H-E-B deli employee, helped Jackson and Steans stack, cut and make the pizzas. The deli was still serving costumers who wanted other items on the menu even though the main event was breaking the pizza record, Garcia said. “The whole day was just so packed with people buying pizzas and food,” Garcia said. “It really took a team effort to make it all happen.” Jackson said she will continue break her own records. “I want to thank everyone who came out and supported me throughout this process and hopefully next year we can go at it again,” Jackson said.

See CENTEX, Page 2

STUDENT HOUSING

ENVINRONMENT

Central Texas areas seek to comply with ozone regulations By Rebecca Banks NEWS REPORTER @r_banks Hays County is at risk of being designated a “nonattainment” area by the U.S. Environmental Protection Agency (EPA) if a proposal to reduce the current ground-level ozone standard passes. The EPA proposed a change to current National Ambient Air Quality Standards (NAAQS) in 2014 for the ground-level ozone standard. The change would lower the level required for a space to be considered an attainment area from 75 parts per billion (ppb) to between 65-70 ppb. Ozone emissions are created when nitrogen oxide from vehicles combine with volatile organic compounds from vegetation in the area, according to CAPCOG’s March 3 presentation to the San Marcos City Council. Sunlight “bakes” the pollutants and forms ozone emissions. High ozone levels can impact individuals with asthma, particularly children and the elderly, according to the EPA’s website. High ozone levels can damage plants and trees. The proposal will not be finalized until Oct. 1, said Andrew Hoekzema, air quality program manager for the Capital Area Council of Governments. “Our levels right now are at 69 ppb, so we are in compliance with the current standard of 75,” Hoekzema said. “We would be in compliance with the revised standard if it was set at the highest level that EPA proposed, which is 70.” Hoekzema said the Central Texas counties will not be in compliance if the EPA approves reducing the NAAQS standard below 70 ppb. According to the CAPCOG, the projected ozone levels for the Central Texas area are expected to decrease thanks to environmental initiatives but may still not

See OZONE, Page 2

Eight17 construction stalled by financial problems By Jon Wilcox NEWS REPORTER @thrilcox Construction progress at Eight17 Lofts has ceased amidst rumors of bankruptcy and building code violations. Eight17 officials have delayed move-in dates at least four times since construction began in February of last year. The most recent prediction for construction completion, late spring, now seems unrealistic to some. Hale-Mills Construction, the contracting company hired by Eight17’s property management, Innovative Student Housing, currently has an up-to-date building permit, said Abigail Gillfillan,

“The city doesn’t engineer people’s projects at all. We just ensure that they have used engineers when they are required to.” —ABIGAIL GILLFILLAN, PERMIT CITY MANAGER permit center manager. City Planning and Development officials have required the company to hire a private construction engineer. Cracks in the building’s foundations will be assessed even though the HaleMills permit is valid. “The city doesn’t engineer people’s projects at all,” Gillfillan said. “We just ensure that they have used engineers when

they are required to.” Gillfillan said the foundational cracks do not pose an imminent danger. Hale-Mills reported the project has experienced financing issues and officials are looking for additional financial investors, Gillfillan said. Aaron Windham, health care administration senior, said he originally signed a lease with

Eight17 last April. The Eight17 leasing office closed in December 2014, Windham said. Officials with Innovative told Windham the office would reopen in early 2015 at the construction site. Windham had doubts about the relocation. “The construction site is a hard-hat-only area,” Windham said. “I think they knew they were lying.” Jae Sung Um is currently renting the old Eight17 leasing office. He plans to open “Frozen Cave,” a frozen yogurt shop, at the old office by May. Windham said he tried to contact Innovative by phone only to

See EIGHT17, Page 2

UNIVERSITY

Tribal representatives win right to bury ancient human remains By Jon Wilcox NEWS REPORTER @thrilcox Representatives from the Indigenous Cultures Institute have regained rights to a set of 1,000-yearold human remains disturbed by construction at Spring Lake. Mario Garza, board of elders chair for the Indigenous Cultures Institute, and Todd Ahlman, director of the Center for Archaeological Studies at Texas State, pleaded their case March 3 at a Native American Graves Protection and Repatriation Act (NAGPRA) meeting in Amherst, Massachusetts.

The repatriation review committee will recommend the Secretary of the Interior for Texas State return the ancient remains of a 25-year-old Native American man to the institute for reburial. The institute represents hundreds of native groups that once resided in Texas and northeastern Mexico, including the staterecognized Miakan-Garza tribe. The remains were uncovered in 2011 near the park’s restrooms when workers excavated ground for a new sewage line, Garza said. Jon Lohse, former director of the Center for Archaeological Studies, immediately notified

See REMAINS, Page 2

MADELYNNE SCALES PHOTO EDITOR

Mario Garza, board of elders chair for the Indigenous Cultures Institute, points to the site where construction workers found the 1,000-year-old bones of a Miakan-Garza tribe member March 13 at the Meadows Center.


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