Solutions
Design, Technology and Engineering aims to inspire students to design and develop technical projects. This subject focuses on the understanding of technological processes and practical skills through the use of technologies. Students will become critical thinkers, utilise problem solving skills, learn about sustainability and its purpose.
INDUSTRY & ENTREPRENEURIAL SOLUTIONS
YEAR LEVEL 10
LEARNING AREA
Design, Technology & Engineering
COURSE LENGTH 1 Semester
STAFF CONTACT Alex Fiegert
RECOMMENDED BACKGROUND
Year 9 Industry and Entrepreneurial Solutions is preferred but not essential.
AIMS
+ Develop skills in the use and application of Computer Aided Design software
+ Develop design and problemsolving skills related to the use of advanced manufacturing techniques in 3D printing.
+ Students become confident in the use of 3D printers and Computer Aided Design software.
COURSE CONTENT
Students will use AutoDesk Fusion 360 which is a 3-Dimensional CAD Modeling Program to design and manufacture products using new and evolving manufacturing techniques. The focus initially will be on skill development in the use of CAD and then will focus on applying these skills in the development of solutions to design briefs using 3D printing.
ASSESSMENT
ASSESSMENT TYPE 1
Specialised Skills Task: CAD and 3D Printing
Resource Study: Investigation into community perspectives on technology and its impacts, how we interact with technologies and sustainability.
ASSESSMENT TYPE 2
Part 1: Product Design and Development (3D Printed LED strip) and 3D Printed Jiffy Box
Part 2: Solution Realisation (3D Printed LED strip) Project
STAGE 1 INDUSTRY & ENTREPRENEURIAL SOLUTIONS
YEAR LEVEL 11
LEARNING AREA
Design, Technology & Engineering
COURSE LENGTH 1 Semester
SACE CREDITS 10
STAFF CONTACT
Alex Fiegert | Benjamin Gallasch
REQUIRED BACKGROUND
Students should have a C grade or higher in Year 10 Industry and Entrepreneurial Solutions or by a demonstration of competence using Autodesk Fusion 360
COURSE CONTENT
This unit focuses on designing and producing projects using a variety of output devices, such as 3D printers. Particularly Autodesk Fusion 360 is used in this regard. With this topic, some material expenses will be incurred. Projects are based on concepts that could one day be produced commercially using 3D printers and/ or laser cutters.
ASSESSMENT
SKILLS AND APPLICATION
Students demonstrate a range of skills and techniques that they will use to help create their major project. These will include how to use and modify 3D printers for different results.
FOLIO AND PRODUCT RECORD
Design Folio - used for documenting all aspects of design for the major project Product Showcase - used to showcase your product and any testing / modifications that occurred throughout the creation of your product.
STAGE 2 INDUSTRY & ENTREPRENEURIAL SOLUTIONS
YEAR LEVEL 12
LEARNING AREA
Design, Technology & Engineering
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT
Alex Fiegert | Benjamin Gallasch
REQUIRED BACKGROUND
A C grade or higher in Stage 1 Industry and Entrepreneurial Solutions or by negotiation with Design and Technology Learning Leader.
COURSE CONTENT
This course will focus on the use of advanced manufacturing techniques as the main theme. Students will work through the investigating, devising, producing and evaluating process to develop solutions to identified design briefs. Students will be expected to demonstrate the use of 3D printers in designing products using a range of materials.
ASSESSMENT
CURRICULUM CHARGES
Some material costs will be incurred with this subject. Due to the variable nature of the projects, this is NOT included in the composite fee.
METALWORK
YEAR LEVEL 10
LEARNING AREA
Design, Technology & Engineering
COURSE LENGTH 1 Semester
STAFF CONTACT
Darien Penno | Benjamin Gallasch
RECOMMENDED BACKGROUND
Study of a Year 9 Technology subject is preferable but not essential.
COURSE CONTENT
This subject enables students to gain an introduction to metal fabrication and welding. Students use the Design Process to create a number of negotiated projects which include a toolbox and the welding and fabrication of a camping hotplate and hot coal shovel. This involves appropriate material selection, estimation and calculation of project costs and skill development through outworking practical projects.
ASSESSMENT
ASSESSMENT TYPE 1
Specialised Skills Task 1a: Toolbox
ASSESSMENT TYPE 2
Part 1: Design Development
Part 2: Solution Realisation (Hotplate)
ASSESSMENT TYPE 3
Task 1b: Resource StudyManufacturing and Innovation Exploration
VET: CERTIFICATE II ENGINEERING PATHWAYS
YEAR LEVEL 11
COURSE CONTACTS
Carlee Stewart | Jasmine Barolo
LECTURER TAFE SA
COURSE LENGTH Full Year
SACE CREDITS 50 MIN Stage 1
QUALIFICATION
MEM20422 Certificate II in Engineering Pathways
COURSE STRUCTURE
One full day per week (day to be negotiated)
COURSE OUTLINE
This qualification is intended for people interested in exposure to an engineering or related working environment, with a view to entering into employment in that area. This qualification will equip graduates with knowledge and skills which will enhance their prospects of employment in an engineering or related working environment.
There are 12 competencies covering a range of engineering subjects including fabrication, machining, welding, using tools and equipment, assembling engineering mechanisms and career development. The course finishes with students undertaking a group engineering project.
**See page 66 of this guide for a complete course outline.
WOODWORK
YEAR LEVEL 10
LEARNING AREA
Design, Technology & Engineering
COURSE LENGTH 1 Semester
STAFF CONTACT
Scott Crouch | Darien Penno
RECOMMENDED BACKGROUND
Year 9 Woodwork is preferred but not essential.
COURSE CONTENT
This subject enables students to design and engineer solutions for the development of a coffee table. Students will be taught various construction techniques, machining and hand tool skills along the way. The course will also ask students to investigate characteristics and designs of mass-produced timber products and reflect on sustainability and impacts of technologies.
ASSESSMENT
ASSESSMENT TYPE 1
Specialised Skills Task: Machining and Joints Exercise
ASSESSMENT TYPE 2
Part 1: Product Design and Development (Coffee Table)
Part 2: Solution Realisation (Coffee Table)
ASSESSMENT TYPE 3
Resource Study: Investigation of material choices for a sustainable house design. Impacts of those materials on society.
STAGE 1 MATERIAL SOLUTIONS
YEAR LEVEL 11
LEARNING AREA
Design, Technology & Engineering
COURSE LENGTH 1 Semester
SACE CREDITS 10
STAFF CONTACT
Scott Crouch | Benjamin Gallasch
REQUIRED BACKGROUND
Year 10 Woodwork is essential.
COURSE CONTENT
This subject enables students to design and engineer solutions for the development of a TV Entertainment Unit/Study Desk/ Hall Stand. Students will be using a wide range of manufacturing technologies such as tools and machinery.
ASSESSMENT
ASSESSMENT TYPE 1
Specialised Skills Task 1: Machining and Construction Skills
Specialised Skills Task 2: CAD/ Hardware Installation + Doors + Handles
ASSESSMENT TYPE 2
Part 1: Product Design and Development (TV Entertainment Unit/Study Desk)
Part 2: Solution Realisation (TV Entertainment Unit/Study Desk)
STAGE 2 MATERIAL SOLUTIONS
YEAR
LEARNING
12
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT
Scott Crouch | Benjamin Gallasch
REQUIRED BACKGROUND
Stage 1 Design, Technology & Engineering: Material Solutions is essential.
COURSE CONTENT
This subject enables students to design and engineer solutions for the development of a free choice project. Students will be using a wide range of manufacturing technologies such as tools and machinery. Students will investigate material choices and analyse ethical, legal, economic and sustainability issues related to their chosen design.
ASSESSMENT
CURRICULUM CHARGES
There will be an additional cost of between $50-$600 depending on the nature of the project and materials chosen by the student. Due to the variable nature of the projects, this is NOT included in the composite fee.
In Digital Technologies, students extract and interpret real-world data sets to identify trends and examine sustainable solutions to problems in business, industry, the environment, and the community. They investigate how potential solutions are influenced by current and projected social, economic, environmental, scientific, and ethical considerations.
DIGITAL TECHNOLOGIES
YEAR LEVEL 10
LEARNING AREA
Design, Technology & Engineering
COURSE LENGTH 1 Semester
STAFF CONTACT Alex Fiegert
RECOMMENDED BACKGROUND
Year 9 Digital Technologies
COURSE CONTENT
The following topics will be studied:
+ Data Analysis
+ Coding
+ Application Programming
+ Game Development in Unity Engine
ASSESSMENT
ASSESSMENT TYPES
Project Skills (Programming)
Technology Presentation
Collaborative Project (Networks)
STAGE 1 DIGITAL TECHNOLOGIES
YEAR LEVEL 11
LEARNING AREA
Design, Technology & Engineering
COURSE LENGTH 1 Semester
SACE CREDITS 10
STAFF CONTACT Alex Fiegert
REQUIRED BACKGROUND
Successful completion of Year 10 Digital Technologies at a C level or higher.
COURSE CONTENT
In each semester, students study two topics from the following focus areas:
+ Programming
+ Advanced Programming
+ Data Analytics
+ Exploring Innovations.
Students focus on using computational thinking to explore problems. They analyse existing data and develop solutions to a range of problems. Students have the opportunity to work collaboratively in at least one assessment.
Option 1 includes students analysing data, exploring ethical considerations and programming a digital solution and game that support the data that they have analysed.
OR
Option 2 is based around RPG (Role Playing Game) game development. Planning, coding and creating an environment for players to interact and explore.
Course options will be negotiated in consultation with the teacher.
ASSESSMENT
There are a minimum of 3 assessment tasks, including at least 2 based around project skills and at least 1 digital solution. At least 1 task is also collaborative.
ASSESSMENT TYPES
Project Skills
Digital Solution
In Food and Hospitality, students focus on the vibrant nature of the food and hospitality industry and develop an understanding of contemporary approaches and issues related to food and hospitality.
FOOD TECHNOLOGY
YEAR LEVEL 10
LEARNING AREA
Design, Technology & Engineering
COURSE LENGTH 1 Semester
STAFF CONTACT
Christine Wiencke | Benjamin Gallasch
REQUIRED BACKGROUND
Year 9 Food Technology
COURSE CONTENT
Students develop skills in food safety and hygiene, preparation, storage and the handling of food. They investigate the contemporary ways of food styling and presentation within the Food and Hospitality Industry and the role nutrition plays in food production while becoming skilled in many different methods of cookery.
Topics include:
+ Methods of Cookery (assessed through practical lessons)
+ Food Safety InvestigationSignature Dessert
+ Food Styling - Cup Cake Decorating
+ Catering - Lunch on the Run / High Tea
+ Health Related Issues Investigation
ASSESSMENT
ASSESSMENT TYPES
Practical Assignments
Group Activity Investigation
STAGE 1 FOOD & HOSPITALITY
YEAR LEVEL 11
LEARNING AREA
Design, Technology & Engineering
COURSE LENGTH 1 Semester
STAFF CONTACT
Christine Wiencke | Benjamin Gallasch
REQUIRED BACKGROUND
Year 10 Food Technology
COURSE CONTENT
This course focuses on developing skills in the preparation, storage, and handling of food, and complying with current health and safety legislation within the Food and Hospitality Industry.
Topics include:
+ Contemporary issues within the Food and Hospitality Industry eg. waste, local food culture, food allergies & intolerances.
+ Food Fusion: Investigating the characteristics that have developed Australia’s multicultural and contemporary cuisine.
+ Street Food
+ Food Safety: Local & global issues in Food Safety within the Food & Hospitality industry
+ Cake Styling.
ASSESSMENT
ASSESSMENT TYPE
Practical Assignments Group Activity Investigation
STAGE 2 FOOD & HOSPITALITY
YEAR LEVEL 12
LEARNING AREA
Design, Technology & Engineering
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT
Christine Wiencke | Benjamin Gallasch
REQUIRED BACKGROUND
Year 10 Food Technology OR Stage 1 Food & Hospitality
COURSE CONTENT
Students develop skills in using technology and safe work practices in the preparation, storage, and handling of food, and complying with current health and safety legislation. They investigate and discuss contemporary food and hospitality issues and current management practices, and explore concepts such as the legal and environmental aspects of food production, trends in food and hospitality, consumer protection, and the nutritional impact of healthy eating.
Topics include:
+ Technological Influences
+ Signature Dish
+ Gourmet Picnic Hamper
+ Celebration Cake
+ Food Hall
+ Tapas Dinner
English at Unity prepares our learners to engage in the real world as they collaborate with others to become confident communicators. Being critically aware of the world around them fosters analytical skills, but just as importantly empathy. These skills are so valuable in developing learners’ creativity and assists them to actively contribute to their community.
YEAR 10 ENGLISH
The study of Year 10 English is a COMPULSORY Australian Curriculum requirement for all students and runs for a full year.
Year 10 English course selection (of either English or Essential English) is based on students’ results in Year 9 English.
ESSENTIAL ENGLISH
YEAR LEVEL 10
LEARNING AREA English
COURSE LENGTH
Full Year COMPULSORY
STAFF CONTACT
Han Carson | Kate Vanderbom
COURSE CONTENT
Film: How filmmakers use what is seen and heard to impact the audience.
Text Study: How creators of graphic novels communicate key ideas.
Media: How language and layout is used to persuade in advertising.
Language Study: How language is used within a workplace of the student's choice.
Entertain: Create a Heywire entry and Graphic Novel to entertain and evoke emotion.
Inform: Create a magazine article about a chosen career.
Advocate: Create an advert to advocate for change.
ASSESSMENT
ASSESSMENT TYPES
Responding to Texts Creating Texts
ENGLISH
YEAR LEVEL 10
LEARNING AREA English
COURSE LENGTH Full Year COMPULSORY
STAFF CONTACT
Beti Hoskison | Kate Vanderbom
COURSE CONTENT
Film: How directors of documentaries use what is seen and heard to communicate ideas.
Text Study: How creators communicate key ideas (eg novel, poetry, play).
Critical Reading: Analysis, under test conditions, of how the message of an article is communicated.
Comparative Study: How two texts use different language and layout to communicate similar ideas (eg poem, article, short story, music clip, novel, film).
Entertain: Create a narrative to entertain and evoke emotions.
Inform: Create an autobiographical piece to inform about life in regional Australia.
Persuade: Create a feature article to persuade your reader.
ASSESSMENT
ASSESSMENT TYPES
Responding to Texts Creating Texts Exam
It is COMPULSORY for all students to complete 20 credits of English at Stage 1. Students must select at least two semesters from the following Stage 1 English subjects on offer at Unity College.
Students must achieve a C grade or higher in two (2) semesters of English to fulfill the literacy requirement of the SACE.
STAGE 1 ESSENTIAL ENGLISH
YEAR LEVEL 11
LEARNING AREA English
COURSE LENGTH
Full Year COMPULSORY
SACE CREDITS
10 (Semester 1) / 10 (Semester 2)
STAFF CONTACT
Erin Eckermann | Kate Vanderbom
REQUIRED BACKGROUND
Year 10 English or Year 10 Essential English
COURSE CONTENT
Film: How filmmakers use what is seen and heard to communicate their mood and message.
Media: How magazines connect with their audience and fulfill their purpose to inform and entertain.
Text: How creators communicate key ideas (eg verse novel, play, websites).
Language Study: How audiences connect with people's stories through the power of music clips.
Advocate: Create a multimodal presentation to advocate for change.
Entertain: Create a speech to emotively sway an audience.
Inform: Create a wide range of texts used in the workplace (eg social media account, business emails).
Persuade: Create a magazine front cover.
ASSESSMENT
ASSESSMENT TYPES
Responding to Texts
Creating Texts
**Each task will be a maximum of 800 words or 5 minutes.
STAGE 1 ENGLISH
YEAR LEVEL 11
LEARNING AREA English
COURSE LENGTH
Full Year COMPULSORY
SACE CREDITS
10 (Semester 1) / 10 (Semester 2)
STAFF CONTACT
Mathew Philps | Kate Vanderbom
REQUIRED BACKGROUND
Year 10 English (minimum C level)
COURSE CONTENT
Novel: How authors use stylistic features and language techniques to communicate key ideas.
Mass Media: Study of persuasive language within advertisements.
Short Stories: How the structure and language of short stories entertain the reader.
Intertextual: How the ideas within two texts are interconnected (eg film, poem, short story).
Comparative: How two individually chosen texts use different language and layout to communicate similar ideas (eg music clip, article, poem, short story, novel, film).
Entertain: Create a short story to entertain the reader.
Persuade: Create a protest poem to emotively sway an audience.
ASSESSMENT
ASSESSMENT TYPES
Responding to Texts
Creating Texts
Intertextual Studies
**Each task will be a maximum of 800 words or 5 minutes.
STAGE 1 ENGLISH LITERARY STUDIES
YEAR LEVEL 11
LEARNING AREA English
COURSE LENGTH Full Year COMPULSORY
SACE CREDITS
10 (Semester 1) / 10 (Semester 2)
STAFF CONTACT
Han Carson | Kate Vanderbom
REQUIRED BACKGROUND
Year 10 English - High Achievement (minimum A level Year 10 English)
COURSE CONTENT
Novel: Explore key ideas and the techniques used to expand them.
Play: How plays can be viewed through multiple critical perspectives.
Film: How filmmakers use what is seen and heard to communicate issues.
Intertextual: How poets use language to communicate and evoke emotions.
Comparative: How one of the extended class texts compares with another individually chosen text of literary merit in critical essay.
Transformative: Reimagine any individually chosen text into a different form with accompanying writer’s statement.
Create: Create a text of your choice (written, oral or multimodal).
Critical Reading: Analysis of how authors of two or more texts communicate their message (under exam conditions).
ASSESSMENT
ASSESSMENT TYPES
Responding to Texts
Creating Texts
Intertextual Studies
Exam
** Each task will be a maximum of 800 words or 5 minutes.
Stage 2 English and English Literary Studies with a passing grade earns Adjustment Factors for ATAR.
STAGE 2
ESSENTIAL ENGLISH
YEAR LEVEL 12
LEARNING AREA English
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT
Erin Eckermann | Kate Vanderbom
REQUIRED BACKGROUND
Stage 1 Essential English or Stage 1 English (satisfactory achievement)
COURSE CONTENT
Film: How filmmakers use what is seen and heard to communicate their mood and message.
Biography: How creators effectively explore someone's life.
Text: How an author of a short text communicates their main message through language.
Advocate: Create a written or spoken text to speak up and see change occur through advocacy.
Inform: Create a biography of someone else's experiences.
Entertain: Create a review of a community event.
Language Study: Investigate how spoken, non-verbal, visual and written language are used in the real-world by studying individually chosen texts. **External
ASSESSMENT ASSESSMENT TYPES
STAGE 2 ENGLISH
YEAR LEVEL 12
LEARNING AREA English
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT
Cindy Hoskison | Kate Vanderbom
REQUIRED BACKGROUND
Stage 1 English (satisfactory achievement - minimum C level)
COURSE CONTENT
Film: How filmmakers use what is seen and heard to communicate their mood and message.
Media: How mass media (eg crime shows, music videos, podcasts) fulfils its purpose in connecting with its intended audience.
Entertain: Use structure and language to entertain readers (free choice).
Inform: Use structure, language and voice to inform and motivate an audience (podcast).
Persuade: Use language and layout to persuade a reader (review).
Writer's Statement: Justify creative decisions made in the process of writing one or more texts.
Comparative: How two individually chosen texts (eg novel, feature film, documentary) use different language and layout to communicate similar ideas. **External.
ASSESSMENT
**Each task will be a maximum of 1000 words or 6 minutes.
**Each task will be a maximum of 1000 words or 6 minutes.
STAGE 2 ENGLISH LITERARY STUDIES
YEAR LEVEL 12
LEARNING AREA English
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT
Mat Philps | Kate Vanderbom
REQUIRED BACKGROUND
Stage 1 English Literary Studies (minimum B level)
COURSE CONTENT
Novel: Explore key ideas and the techniques used to expand them.
Play: How conventions are used by playwrights to communicate ideas.
Film: How filmmakers use what is seen and heard to communicate issues.
Poetry: How poets use language to communicate and evoke emotions.
Critical Perspective: Individual study of a class text, viewed through two critical perspectives.
Transformative: Reimagine any individually chosen text into a different form with accompanying writer’s statement.
Create: Create a text of your choice (written, oral or multimodal).
Comparative Study: How one of the extended class texts compares with another individually chosen text of literary merit in a critical essay (novel, play, film etc.). **External
Critical Reading: Analysis of how authors of two or more texts communicate their message (under exam conditions). **External
Texts 50%
15%
**Each task will be a maximum of 1000 words or 6 minutes.
In Child Studies, students explore the period of childhood from conception to eight years, and issues related to the growth, health and well-being of children. They examine the diverse range of values and beliefs about childhood and the care of children, the nature of contemporary families and the changing roles of children in a contemporary consumer society.
STAGE 1 CHILD STUDIES
YEAR LEVEL 11
LEARNING AREA
Health & Physical Education
COURSE LENGTH 1 Semester
SACE CREDITS 10
STAFF CONTACT Darien Penno
RECOMMENDED BACKGROUND
Nil
COURSE CONTENT
This subject will focus and develop students’ knowledge of the way children’s lives are affected by their relationship with others; their intellectual, emotional, social, and physical growth; cultural, familial, and socio-economic circumstances; geographic location and educational opportunities.
Topics include:
+ Pregnancy - Pre and Post Natal
+ Baby Essentials
+ Nutritious meals for children
+ The role of children’s TV and its influence
+ Contemporary Trends
ASSESSMENT
ASSESSMENT TYPES
Practical Assignments
Group Assessment Investigation
STAGE 2 CHILD STUDIES
YEAR LEVEL 12
LEARNING AREA
Health & Physical Education
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT Darien Penno
RECOMMENDED BACKGROUND
Nil
COURSE CONTENT
This subject will focus on further developing students' knowledge of the influences on childhood development.
This will include topics such as:
+ Kitchen safety
+ Literacy
+ Nutrition and Healthy Eating
+ Cultural Diversity
+ Technology Influences
+ Contemporary Trends
ASSESSMENT
ASSESSMENT
Through the study of and participation in Physical Education, students gain an understanding of human functioning and physical activity. Through participating in a variety of physical activities, students explore their own physical capacities (using HR data, GPS data and video footage) and analyse performance, health and lifestyle issues.
HEALTH & PHYSICAL EDUCATION
The study of Year 10 Health & Physical Education is a COMPULSORY Australian Curriculum requirement for all students and runs for a full year.
YEAR LEVEL 10
LEARNING AREA
Health & Physical Education
COURSE LENGTH
Full Year COMPULSORY
STAFF CONTACT Darien Penno
RECOMMENDED BACKGROUND
Nil
COURSE CONTENT
Health & Physical Education is a compulsory subject that runs for the whole year in Year 10 and follows the Australian Curriculum course outline for Health and Physical Education.
The Year 10 PE course will include a practical and theoretical component.
Practical Skills and Applications: Students will complete four modules in which they will develop practical skills. The modules offered may include individual, team, group, fitness, adventure, racket, outdoor and recreational activities.
Theory Component: The course will have a recreational and fitness focus.
The theory component will examine what recreation and fitness is and the importance of life long recreational activities.
ASSESSMENT
ASSESSMENT TYPES
Practical Activity
Theory Folio
SPECIALIST SPORT
YEAR LEVEL 10
LEARNING AREA
Health & Physical Education
COURSE LENGTH 1 Semester
COURSE CONTACT
Michael Wegener
REQUIRED BACKGROUND
Year 9 Specialist Sport or Application and Interview
COURSE CONTENT
Coaching Lesson: Students spend one lesson each week working with their specialist coach for their specialist sport. In these lessons students receive high level coaching in small groups working on both basic and higher-level areas of the game.
Gym Lesson: Students will plan and implement training programs to improve their physical fitness in designated areas.
Theory Lesson: Students will study topics such as goal setting, performance monitoring and coaching. These topics help students develop their sporting ability and give them skills which are valuable as an athlete.
ASSESSMENT
Students' complete assignments within this subject which are specifically related to their sport. These assignments help them gain extra knowledge about their sport and physiologically what is required to be successful within their sport.
STAGE 1 PHYSICAL EDUCATION
YEAR LEVEL 11
LEARNING AREA
Health & Physical Education
COURSE LENGTH 1 Semester
SACE CREDITS 10
STAFF CONTACT Darien Penno
REQUIRED BACKGROUND
Nil
COURSE CONTENT
Students will participate in a variety of physical activities. They will collect data including HR data, GPS data, video footage and use this data in a variety of ways to analyse performance. Students also look at social inclusivity, equity and equality and how these can be enhanced in physical activity.
Topics studied may include but are not limited to the following:
+ Analysis of movement concepts and strategies
+ Application of the effects of training on physical performance
+ Social strategies to enhance equity in participation
+ Physiological barriers and enablers to participation
+ Effect of training on the body
+ Learning and refining skills
ASSESSMENT
ASSESSMENT TYPE
Performance Improvement 50%
Physical Activity Analysis 50%
NOTES
This course is available to ALL students with Specialist Sport students gaining preferential entry.
STAGE 2 WORKPLACE PRACTICES (WPP): ELITE SPORT
YEAR LEVEL 11
LEARNING AREA
Health & Physical Education
COURSE LENGTH
Full Year Off-Line**
SACE CREDITS 20
STAFF CONTACT
Darien Penno |
Carlee Stewart
COURSE INFORMATION
Students have the opportunity to complete Workplace Practices (WPP): Elite Sport through Marden Senior College. This subject gives the opportunity for students to gain knowledge about their specialist sport and the sporting industry that assists students in their sporting careers. This subject is offered off-line, with the students able to access support through the Specialist Sport program. This is a Stage 2 subject and by completing this in Year 11, gives students greater flexibility in Year 12 to deal with the demands of their sport outside of school.
SPECIAL INFORMATION
**This course is available through special negotiation to students participating in the Specialist Sport Program and is to be completed off-line.
CURRICULUM CHARGES
As this course is offered externally, there is an additional cost associated. Please refer to the Specialist Sport Program Guide for more details.
Note: Should there be enough interest in this subject, it will be offered face to face on-site at Unity College.
STAGE 2 PHYSICAL EDUCATION
YEAR LEVEL 12
LEARNING AREA
Health & Physical Education
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT
Darien Penno | Michael Wegener
REQUIRED BACKGROUND
Stage 1 Physical Education.
COURSE CONTENT
Students will participate in a variety of physical activities. For each of these activities they will collect data including HR data, GPS data, video footage. They will use this data in a variety of ways to analyse their personal and team performance, while also suggesting and monitoring their personal improvements. Students will reflect on their analysis and draw conclusions.
Topics studied may include but are not limited to the following:
+ Energy sources affecting physical performance
+ The effects of training on performance
+ Biomechanics and its effect on performance
+ Psychology of sporting performance
+ Group Dynamics
+ The Learning process and journey
ASSESSMENT
ASSESSMENT TYPE Diagnostic Tasks 30% Improvement Analysis 40% Group Dynamics Task 30%
ELITE SPORTS DEVELOPMENT
YEAR LEVEL 12
LEARNING AREA
Health & Physical Education
COURSE LENGTH
Full Year Off-Line**
STAFF CONTACT Darien Penno
COURSE INFORMATION
Some of the topics and features of this course include:
+ Specialist coaching in their sport.
+ Fitness and Gym training to aid their performance.
+ Sport Mentoring to help guide students through to the elite level.
+ Sport Psychological support – goal setting and other beneficial strategies.
+ Performance Nutrition knowledge and advice.
SPECIAL INFORMATION
**This course is designed to aid students competing at an elite level to achieve to their full potential. It is a course which can only be entered by special application and is reserved for students currently competing at a state level or above.
For more detailed information, see the Specialist Sport Program Guide.
Outdoor Education allows students to gain an understanding of ecology, the environment, sustainability, cultural perspectives, and physical and emotional health through participating in outdoor activities.
SPECIAL NOTE: Outdoor Education involves camps which are a COMPULSORY (summative) component of the course. All students must attend all planned camps.
STAGE 1 OUTDOOR EDUCATION
YEAR LEVEL 10
LEARNING AREA
Health & Physical Education
COURSE LENGTH 1 Semester
SACE CREDITS 10
STAFF CONTACT Darien Penno
RECOMMENDED BACKGROUND
A love for the outdoors.
COURSE CONTENT
This is a practical based course that pushes students out of their normal and into a world of self-reliance and leadership. The course is based on environmental sustainability within the outdoors, learning skills of navigation, first aid, rock-climbing and bush walking and putting them into practice in a number of different scenarios and on a final 4-day bushwalking expedition to Mambray Creek and a 2-day rock climbing expedition to the Adelaide Hills.
ASSESSMENT
ASSESSMENT TYPES
About Natural Environments Experiences in Natural Environments
CURRICULUM CHARGES
Due to the nature of Outdoor Education, please note there are some additional costs involved that are NOT included in the composite fee. This includes:
+ Rock-Climbing Excursion (Approx. $165)
+ Mambray Creek Expedition (Approx. $280)
STAGE 2 OUTDOOR EDUCATION
YEAR LEVEL 11
LEARNING AREA
Health & Physical Education
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT Darien Penno
REQUIRED BACKGROUND
Successful completion of Stage 1 Outdoor Education (inc. attendance for both camps) and current First Aid (gained through Year 10 EIF).
COURSE CONTENT
Stage 2 Outdoor Education is experiential based, requiring students to immerse themselves in 2 different recreational activities and inquire through actively reflecting from varied perspectives including personal and social development, connection to nature and sustainability.
Stage 2 Outdoor Education will consist of a Basic Skills kayaking course, two 4-day kayaking expeditions and a 3-day rockclimbing expedition.
ASSESSMENT
ASSESSMENT TYPES About Natural Environments 20% Experiences in Natural Environments 50%
Connections with Natural Environments 30%
CURRICULUM CHARGES
Due to the nature of Outdoor Education, please note there are some additional costs involved that are NOT included in the composite fee. This includes:
+ Kayaking Basic Skills 1-day (approx $95)
+ Kayaking Coorong 4-days (Approx $450)
+ Self-Reliant Ral Ral Creek 3-days (Approx $450)
+ Rock Climbing Expedition 3-days (Approx $475)
IMPORTANT INFORMATION re: Curriculum Charges for Outdoor Education (Stage 1 & 2)
Prices listed are best estimate and are correct at the time of printing but subject to change.
Students enrolled in Stage 1 or 2 Outdoor Education after Week 4 will be presumed to attend all camps and charged accordingly.
Our world is more interconnected than ever. Geography prepares students to meaningfully participate in the changing nature of their world. Students explore their role and responsibility regarding what is happening in the world. Being inquisitive about people and places leads students to work together to secure their future.
GEOGRAPHY
YEAR LEVEL 10
LEARNING AREA
Humanities & Social Sciences
COURSE LENGTH 1 Semester
STAFF CONTACT Kate Vanderbom
REQUIRED BACKGROUND
Nil
COURSE CONTENT
Topic 1: Environmental Change and Management
+ How human behavior challenges sustainability
+ The impact of worldviews on environmental management
+ Strategies to manage sustainability.
Topic 2: Geographies of Human Wellbeing
+ How human wellbeing and development can be measured
+ Reasons for differences in wellbeing between groups of people.
+ Strategies to improve human wellbeing .
Mapping Skills and Fieldwork
ASSESSMENT
ASSESSMENT TYPES
Geographical Skills and Applications
Fieldwork
Exam
STAGE 1 GEOGRAPHY
YEAR LEVEL 11
LEARNING AREA
Humanities & Social Sciences
COURSE LENGTH 1 Semester
SACE CREDITS 10
STAFF CONTACT
Graeme Watkins | Kate Vanderbom
REQUIRED BACKGROUND
Nil
COURSE CONTENT
Students study two topics from one or two of the themes below:
Theme 1: Sustainable Place
+ Topic 1: Rural and/or remote places
+ Topic 2: Urban places
+ Topic 3: Megacities
Theme 2: Hazards
+ Topic 4: Natural hazards
+ Topic 5: Biological and humaninduced hazards
Theme 3: Contemporary Issues
+ Topic 6: Local issues
+ Topic 7: Global issues
Mapping Skills and Fieldwork
ASSESSMENT
ASSESSMENT TYPES
Geographical Skills and Applications
Independent Fieldwork
Exam
STAGE 2 GEOGRAPHY
YEAR LEVEL 12
LEARNING AREA
Humanities & Social Sciences
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT
Graeme Watkins | Kate Vanderbom
REQUIRED BACKGROUND
Nil
COURSE CONTENT
Theme 1: Environmental Change
+ Topic 1: Ecosystems and people
+ Topic 2: Climate change
Theme 2: Social and Economic Change
+ Topic 3: Population change
+ Topic 4: Globalisation
+ Topic 5: Transforming global inequality
Mapping Skills and Fieldwork
ASSESSMENT
ASSESSMENT TYPES
"Which stories we tell about history, who we celebrate, and the ideas and values they embody determines the world we live in today." Helen Carr (Historian)
History allows students to make connections between past and present, gaining valuable insights into human behaviour and social dynamics. Through research and critical analysis of historical events, actions, and trends, students make sense of our ever-evolving world.
STAGE 2 MODERN HISTORY HISTORY
The study of Year 10 History is a COMPULSORY Australian Curriculum requirement for all students and runs for one semester.
YEAR LEVEL 10
LEARNING AREA
Humanities & Social Sciences
COURSE LENGTH
1 Semester COMPULSORY
STAFF CONTACT
Han Carson | Kate Vanderbom
REQUIRED BACKGROUND Nil
COURSE CONTENT
Topic 1: World War II
Explore the cause and effects, turning points or movements leading up to and through World War II.
Topic 2: Building Modern Australia
Investigate social, cultural, economic and political developments and how they changed Australia.
Topic 3: The Globalising World
Explain the role of significant ideas, individuals, groups and institutions, and their influence on Australian and global history.
ASSESSMENT
ASSESSMENT TYPES
Historical Skills Exam
STAGE 1 MODERN HISTORY
YEAR LEVEL 11
LEARNING AREA
Humanities & Social Sciences
COURSE LENGTH 1 Semester
STAFF CONTACT
Erin Eckermann | Kate Vanderbom
SACE CREDITS 10
REQUIRED BACKGROUND Nil COURSE CONTENT
Topic 1: Revolutions
Students investigate the ways in which people and groups have challenged and then adapted to existing political structures, social organisation, and economic models before, during, and in the aftermath of a Revolution of their choice (North America, France, China, Russia, Cuba, Iran, by negotiation).
Topic 2: Elective (Historical Study)
Through a historical study, students build their understanding of how their individually selected society or nation has been shaped by internal and external forces and challenges.
ASSESSMENT
ASSESSMENT TYPES
Historical Skills
Historical Study Exam
YEAR LEVEL 12
LEARNING AREA
Humanities & Social Sciences
COURSE LENGTH Full Year
STAFF CONTACT
Erin Eckermann | Kate Vanderbom
SACE CREDITS 20
REQUIRED BACKGROUND Nil COURSE CONTENT
One topic from ‘Modern nations’ and one topic from ‘The world since 1945’ is selected, subject to teacher discretion and student interest.
Modern Nations: Investigate changes that shape a nation and how they respond to challenges.
+ Australia (1901-56)
+ USA (1919-45)
+ Germany (1918-1948)
+ The Soviet Union (1945-1991)
+ Indonesia (1942-2005)
+ China (1949-1999)
The World Since 1945: Investigate the impact of interactions among nations and states and how emerging nations and states seek to impose power.
+ The changing world order (1945- )
+ Australia’s relationship with Asia and the South Pacific Region (1945 - )
+ Self-determination in South-East Asia (1945- )
+ The Struggle for peace in the Middle East (1945 -)
+ Challenges to peace and security (1945 -)
+ The United Nations and establishment of a global perspective (1945 - )
Historical Study: Students undertake an individual historical study, chosen by them, based on an aspect of the world since c.1750.
ASSESSMENT
ASSESSMENT TYPES
Collaboration and inquiry are at the heart of Society and Culture. Students explore contemporary challenges and global issues through investigation and experiencebased learning. This subject will challenge students to not only ask what issues they believe are valuable enough to study, but also how can they can contribute to and influence their community and society, now and in the future.
STAGE 1
SOCIETY & CULTURE
YEAR LEVEL 11
LEARNING AREA
Humanities & Social Sciences
COURSE LENGTH 1 Semester
STAFF CONTACT Kate Vanderbom
SACE CREDITS 10
REQUIRED BACKGROUND Nil
COURSE CONTENT
Examples of topics that can be studied are listed below. A selection of three topics is dependent on students’ experience, background and interests.
+ Forces for social change
+ The media
+ Power and authority in society
+ Prejudice and discrimination
+ Relationships between societies and natural environments
+ The social impact of environmentally sustainable and unsustainable practices
+ Contemporary Aboriginal and Torres Strait Islander societies
+ The diversity of the Asia-Pacific region
+ Refugee and migrant experiences and contributions
+ Australians as global citizens
ASSESSMENT
ASSESSMENT TYPES
Source Analysis / Report
Group Activity / Presentation
Individual Investigation
STAGE 2
SOCIETY & CULTURE
YEAR LEVEL 12
LEARNING AREA
Humanities & Social Sciences
COURSE LENGTH Full Year
STAFF CONTACT Kate Vanderbom
SACE CREDITS 20
REQUIRED BACKGROUND Nil
COURSE CONTENT
Examples of subtopics that can be studied are listed below. A selection from each topic is dependent on students’ experience, background and interests.
Topic 1: Cultural
+ Cultural Diversity
+ Youth Culture
+ Work and Leisure
+ The Material World
Topic 2: Contemporary Challenges
+ Social Ethics
+ Contemporary Contexts of Aboriginal and Torres Strait Islander Peoples
+ Technological Revolutions
+ People and the Environment
Topic 3: Global Issues
+ Globalisation
+ A Question of Rights
+ People and Power
ASSESSMENT
ASSESSMENT TYPES
Folio Tasks 50%
Interaction Tasks 20%
EXTERNAL ASSESSMENT Investigation 30%
Students studying German at Unity College uncover how German culture is closely linked with Australia’s past as well as with the English language in general. A study tour is an option*, in which students can practice their language skills and explore the delights of Germany at Christmas time.
GERMAN
YEAR LEVEL 10
LEARNING AREA Languages
COURSE LENGTH Full Year
STAFF CONTACT Sharon Gierus | Sophie Cox | Darien Penno
REQUIRED BACKGROUND
2 full semesters with a satisfactory achievement at Year 9.
COURSE CONTENT
Students further develop their ability to communicate independently and effectively in German – to listen, read, speak and write accurately in German. A major focus is on the history and context of Berlin, the capital city of Germany, and a cultural, governmental and entertainment centre for all Germans. Students will explore how to express their opinions and engage in debate and negotiations in German, and engage with everyday aspects of life in Germany.
ASSESSMENT
ASSESSMENT TYPES
Written authentic texts
Conversation and Communication Tasks
Reading and Listening Comprehensions
Exam (End of Semester)
SPECIAL INFORMATION
In Year 10, interested students can apply to participate in the SA German Exchange with families in Bavaria. The exchange usually happens in Year 11. German partners arrive in Australia in February-April and Australian students travel to Germany at in November – January at the end of their Year 11 studies.
*This is via the external SA German Exchange organization and will be dependent on current COVID restrictions at time of study.
STAGE 1 GERMAN CONTINUERS
YEAR LEVEL 11
LEARNING AREA Languages
MODE SEMESTER 1 Unity College (dependent on numbers)
MODE SEMESTER 2 School of Languages
COURSE LENGTH Full Year
SACE CREDITS
10 (Semester 1) 10 (Semester 2)
STAFF CONTACT Darien Penno
REQUIRED BACKGROUND
2 full semesters of German with satisfactory achievement at Year 10
COURSE CONTENT
Stage 1 German at Continuers level in Semester 1 consists of three themes:
+ The Individual: Work and Job
+ The German Speaking Communities: The history and geography of Austria
+ The Changing World: Social Media and Technology
ASSESSMENT
ASSESSMENT TYPES
Investigation: Researching Austria's history and geography
Text Analysis: Understanding authentic German texts
Text Production: Creating an authentic German text
Interaction: Conversational listening and speaking skills
STAGE 2 GERMAN CONTINUERS
Stage 2 German Continuers with a passing grade earns Adjustment Factors for ATAR.
YEAR LEVEL 12
LEARNING AREA Languages
MODE School of Languages
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT Darien Penno
REQUIRED BACKGROUND
Stage 1 German Continuers
COURSE CONTENT
Stage 2 German at Continuers level consists of three themes and a number of prescribed topics and suggested subtopics:
+ The Individual
+ The German Speaking Communities
+ The Changing World
ASSESSMENT
EXTERNAL ASSESSMENT
(including Oral Examination and Written Examination)
The School of Languages runs evening classes in Adelaide. Students selecting this course MUST commit to attending these classes in Adelaide via their own means of transport. This may involve parental support.
Students studying Japanese at Unity College enjoy learning about the intriguing culture, delicious food, festivals and language. Our exchange program with our Sister School, Chuo Suginami University High School or Chusugi, provides a clear purpose to learning and a fabulous opportunity to experience Japan first hand.
JAPANESE
YEAR LEVEL 10
LEARNING AREA Languages
COURSE LENGTH Full Year
STAFF CONTACT Graeme Watkins
REQUIRED BACKGROUND
2 full semesters with a satisfactory achievement at Year 9.
COURSE CONTENT
Students in Year 10 begin to consider future pathways and prospects, including how Japanese may feature in these. Students develop listening, speaking, cultural awareness and sensitivity, reading and writing skills through role plays, comprehension tasks, grammar exercises, games, and IT based tasks.
Topics include:
+ Life's Milestone
+ Countries and Languages
+ Fast Food and Restaurant Culture
ASSESSMENT
ASSESSMENT TYPES
Text Analysis
Text Production
Interaction
Investigation
SPECIAL INFORMATION
Two successful semesters of Year 10 Japanese (preferably a C+ or higher) gives students the opportunity to participate in the biannual Cultural Tour to Japan*.
*This will be dependent on current COVID restrictions at time of study.
STAGE 1 JAPANESE CONTINUERS
YEAR LEVEL 11
LEARNING AREA Languages
COURSE LENGTH Full Year
SACE CREDITS
10 (Semester 1) 10 (Semester 2)
STAFF CONTACT Graeme Watkins
REQUIRED BACKGROUND
Year 10 Japanese
COURSE CONTENT
Stage 1 Japanese at Continuers level consists of three themes and a number of prescribed topics and suggested subtopics.
Themes include:
+ The Individual
+ The Japanese-speaking Communities
+ The Changing World
ASSESSMENT
ASSESSMENT TYPES
Investigation
Text Analysis
Text Production Interaction
STAGE 2 JAPANESE CONTINUERS
Stage 2 Japanese Continuers with a passing grade earns Adjustment Factors for ATAR.
YEAR LEVEL 12
LEARNING AREA Languages
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT Graeme Watkins
REQUIRED BACKGROUND
Stage 1 Japanese Continuers
COURSE CONTENT
Stage 2 Japanese at Continuers level consists of three themes and a number of prescribed topics and suggested subtopics.
+ The Individual
+ The Japanese-speaking Communities
+ The Changing World
MIDDLE
Mathematics learning is the ability to understand, critically respond to and use mathematics in different social, cultural and work contexts.
ESSENTIAL MATHEMATICS
10A MATHEMATICS GENERAL MATHEMATICS
The study of Year 10 Maths is a COMPULSORY Australian Curriculum requirement for all students and runs for a full year.
All students will study either General Mathematics, Essential Mathematics or 10A Mathematics. These options correspond to their SACE equivalents in Year 11 and 12, with 10A leading to Mathematical Methods and Specialist Mathematics.
Year 10 Maths course selection is based on students results in Year 9 Maths.
YEAR LEVEL 10
LEARNING AREA Mathematics
COURSE LENGTH Full Year
STAFF CONTACT Scott Spargo
REQUIRED BACKGROUND
Year 9 Mathematics
COURSE CONTENT
Year 10 Essential Mathematics is for students requiring everyday numeracy skills with a focus on finance and trade skills.
This course is for students planning to take Essential Maths at Stage 1.
This course covers the following elements:
+ Number
+ Algebra
+ Measurement
+ Space
+ Statistics
+ Probability
ASSESSMENT
ASSESSMENT TYPE 1
Skills & Application Tasks
ASSESSMENT TYPE 2
Folio Tasks
Year 10 students complete four assessment tasks per semester.
YEAR LEVEL 10
LEARNING AREA Mathematics
COURSE LENGTH Full Year
STAFF CONTACT Scott Spargo
REQUIRED BACKGROUND
Year 9 Mathematics
COURSE CONTENT
Year 10 General Mathematics is for those students who have good skills and an interest in Mathematics.
This course is for students planning to take General Maths at Stage 1.
This course covers the following elements:
+ Number
+ Algebra
+ Measurement
+ Space
+ Statistics
+ Probability
ASSESSMENT
ASSESSMENT TYPE 1
Skills & Application Tasks
ASSESSMENT TYPE 2
Folio Tasks
Year 10 students complete four assessment tasks per semester.
YEAR LEVEL 10
LEARNING AREA Mathematics
COURSE LENGTH Full Year
STAFF CONTACT Scott Spargo
RECOMMENDED BACKGROUND
Achieved excellent results in Year 9.
Please Note: Student selection is via nomination from Year 9 Maths teacher.
COURSE CONTENT
Year 10A Mathematics is a course for those students who have not only good skills but a special interest in Mathematics.
This course is for students planning to take Maths Methods and Specialist Maths at Stage 1.
This course covers several broad areas:
+ Algebra
+ Quadratics
+ Coordinate Geometry
+ Exponential Functions and Logarithms
+ Number Skills
+ Formulae and Functions
+ Trigonometry
+ Linear and Simultaneous Equations
+ Real Numbers
+ Patterns
ASSESSMENT
ASSESSMENT TYPE 1
Skills & Application Tasks
ASSESSMENT TYPE 2
Folio Tasks
Year 10 students complete four assessment tasks per semester.
Please Note: It is possible to move between Maths subjects at the completion of any Semester. This will be done in consultation with the Maths teacher and Learning Area Coordinator.
STAGE 1 ESSENTIAL MATHEMATICS A&B
YEAR LEVEL 11
LEARNING AREA Mathematics
COURSE LENGTH
2 Individual Semesters
(Course A - Semester 1 and Course B - Semester 2)
SACE CREDITS 10 per semester
STAFF CONTACT Scott Spargo
REQUIRED BACKGROUND
Completion of Year 10 Mathematics.
COURSE CONTENT
This subject addresses mathematical concepts that allow students to complete the Stage 1 requirement for their SACE.
The focus of the course is to maintain the skills and understanding to prepare, students to enter trades or traineeships but with a focus to provide life skills for the future.
The following areas of study are completed (3 each semester):
+ Calculators, time and ratio
+ Earning and Spending
+ Geometry
+ Investing
+ Measurement
+ Data in context.
ASSESSMENT
ASSESSMENT TYPE 1
Skills & Application Tasks
ASSESSMENT TYPE 2
Folio Tasks
Year 11 students complete four assessment tasks per semester.
STAGE 1 GENERAL MATHEMATICS A&B
YEAR LEVEL 11
LEARNING AREA Mathematics
COURSE LENGTH
2 Individual Semesters
(Course A - Semester 1 and Course B - Semester 2)
SACE CREDITS 10 per semester
STAFF CONTACT Scott Spargo
REQUIRED BACKGROUND
Course A: Successful completion of Year 10 General Mathematics at a C level or higher.
Course B: Successful completion of Year 10 General Mathematics and Stage 1 General Mathematics A at a C level or higher or Stage 1 Mathematical Methods A.
COURSE CONTENT
In this subject, there is an emphasis on consolidating students’ computational and algebraic skills and expanding their ability to reason and analyse mathematically.
Stage 1 General Mathematics consists of the following six topics
Course A
+ Investing and borrowing
+ Measurement
+ Statistical investigation
Course B
+ Applications of trigonometry
+ Linear and exponential functions and their graphs
+ Matrices and networks.
ASSESSMENT
ASSESSMENT TYPE 1
Skills & Application Tasks
ASSESSMENT TYPE 2
Folio Tasks
Year 11 students complete four assessment tasks per semester.
STAGE 1 MATHEMATICAL METHODS A&B
YEAR LEVEL 11
LEARNING AREA Mathematics
COURSE LENGTH
2 Individual Semesters
(Course A - Semester 1 and Course B - Semester 2)
SACE CREDITS 10 per semester
STAFF CONTACT Scott Spargo
RECOMMENDED BACKGROUND
Course A: Successful completion of 10A Mathematics at a C level or higher.
Course B: Successful completion of 10A Mathematics and Stage 1 Mathematical Methods A at a C level or higher.
COURSE CONTENT
Mathematical Methods is a course for those students who have good skills and an interest in high level Mathematics
Stage 1 Mathematical Methods A covers several broad areas. Each area has sub-sections:
+ Functions and Graphs
+ Polynomials
+ Trigonometry
+ Counting and Statistics
Stage 1 Mathematical Methods B covers two broad areas – Calculus and Statistics. Each part has subsections:
+ Growth and Decay processes
+ Introduction to Differential Calculus
+ Counting and Statistics.
ASSESSMENT
ASSESSMENT TYPE 1
Skills & Application Tasks
ASSESSMENT TYPE 2
Folio Tasks
Year 11 students complete four assessment tasks per semester.
STAGE 1 SPECIALIST MATHEMATICS
YEAR LEVEL 11
LEARNING AREA Mathematics
COURSE LENGTH 1 Semester
SACE CREDITS 10
STAFF CONTACT Scott Spargo
REQUIRED BACKGROUND
Successful completion of Year 10A Mathematics AND Stage 1 Mathematics Methods at a C level or higher.
COURSE CONTENT
Stage 1 Specialist Mathematics is organised into topics that broaden students’ mathematical experience, and provide a variety of contexts for incorporating mathematical arguments and problem-solving. The topics provide a blending of algebraic and geometric thinking. In this subject there is a progression of content, applications, and level of sophistication and abstraction.
Key concepts from 10A Mathematics in the Australian Curriculum required for the study of Stage 1 Mathematics, Stage 2 Mathematical Methods, and Stage 2 Specialist Mathematics have been incorporated into the relevant topics.
+ Vectors in the plane
+ Further trigonometry
+ Real and complex numbers.
ASSESSMENT
ASSESSMENT TYPE 1
Skills & Application Tasks
ASSESSMENT TYPE 2
Folio Tasks
Year 11 students complete four assessment tasks per semester.
STAGE 2 ESSENTIAL MATHEMATICS
YEAR LEVEL 12
LEARNING AREA Mathematics
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT Scott Spargo
REQUIRED BACKGROUND
Successful study at Stage 1 Mathematics.
COURSE CONTENT
Essential Mathematics is designed to develop the skills and understanding to prepare, students to enter trades or traineeships as well as provide life skills for the future.
The following areas of study are completed:
+ Scales, Plans and Models
+ Measurement
+ Business Applications
+ Statistics
+ Investment and Loans
ASSESSMENT
ASSESSMENT TYPE 1
Skills & Application Tasks 30%
ASSESSMENT TYPE 2
Folio 40%
ASSESSMENT TYPE 3
External Examination 30%
Year 12 students complete eight assessment tasks, including the external examination.
STAGE 2 GENERAL MATHEMATICS
YEAR LEVEL 12
LEARNING AREA Mathematics
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT Scott Spargo
REQUIRED BACKGROUND
Successful completion of Stage 1 General (or higher) Mathematics at a C level or higher.
COURSE CONTENT
Stage 2 General Mathematics consists of the following topics:
+ Modelling with linear relationships
+ Modelling with matrices
+ Statistical models
+ Financial models
+ Discrete models
Year 12 students complete eight assessment tasks, including the external examination.
STAGE 2 MATHEMATICAL METHODS
Stage 2 Mathematical Methods with a passing grade earns Adjustment Factors for ATAR.
YEAR LEVEL 12
LEARNING AREA Mathematics
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT Scott Spargo
REQUIRED BACKGROUND
Successful completion of Stage 1 Mathematical Methods at a C level or higher.
COURSE CONTENT
Mathematical Methods covers areas that allow students to proceed into careers requiring mathematical knowledge and skills, and also into any mathematical and science based tertiary courses
This course covers two broad areas – Calculus and Statistics. Each part has sub-sections:
+ Further differentiation
+ Integral calculus
+ Logarithmic functions
+ Random variables
+ Sampling and confidence intervals.
ASSESSMENT
ASSESSMENT TYPE 1
Skills & Application Tasks 30%
ASSESSMENT TYPE 2
Folio 40%
ASSESSMENT TYPE 3
External Examination 30%
Year 12 students complete eight assessment tasks, including the external examination.
STAGE 2 SPECIALIST MATHEMATICS
Stage 2 Specialist Mathematics with a passing grade earns Adjustment Factors for ATAR.
YEAR LEVEL 12
LEARNING AREA Mathematics
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT Scott Spargo
REQUIRED BACKGROUND
Successful completion of Stage 1 Specialist Mathematics and Mathematical Methods at a C level or higher.
COURSE CONTENT
Specialist Mathematics draws on and deepens students’ mathematical knowledge, skills, and understanding, and provides opportunities for students to develop their skills in using rigorous mathematical arguments and proofs, and using mathematical models. It includes the study of functions and calculus.
The subject leads to study in a range of tertiary courses such as mathematical sciences, engineering, computer science, and physical sciences. Students envisaging careers in related fields will benefit from studying this subject.
Specialist Mathematics is designed to be studied in conjunction with Mathematical Methods.
Stage 2 Specialist Mathematics consists of the following six topics:
+ Mathematical induction
+ Complex numbers
+ Functions and sketching graphs
+ Vectors in three dimensions
+ Integration techniques and applications
+ Rates of change and differential equations.
ASSESSMENT
ASSESSMENT TYPE 1
Skills & Application Tasks 50%
ASSESSMENT TYPE 2
Mathematical Investigation 20%
ASSESSMENT TYPE 3
External Examination 30%
Year 12 students complete eight assessment tasks, including the external examination.
Agriculture encompasses the primary industries and includes enterprises such as livestock, broadacre cropping and horticulture. The study of Agriculture sees students develop and apply their knowledge and understanding of concepts from science, technology, economics and marketing. Work health, safety and ethical principles underpin all aspects of this subject.
YEAR 10 AGRICULTURE A
YEAR LEVEL 10
LEARNING AREA Sciences
COURSE LENGTH 1 Semester
STAFF CONTACT
Melissa Paunola | Jessica Fegan | Scott Spargo
RECOMMENDED BACKGROUND
It is an advantage to have completed Year 9 Agriculture.
COURSE CONTENT
This course focuses on Dryland Farming and Crop Production on broad-acre properties.
Assessment Type 1 - Agricultural Reports Task 1 – Seed Germination Students design a practical based upon seed germination. Students look at influencing factors such as; seedling depth, salinity, rainfall, drought, seed varieties. They will learn to identify different crops.
Assessment Type 2 - Agricultural Applications Task 1 – Dryland Farming: Students establish and run their own cropping enterprise. They explore the best industry practice for; crop rotations, pasture management, tillage systems, weed controls, types of crops and explore end uses.
Assessment Type 1 – Agricultural Reports Task 2 –
Understanding Chemicals Report: Students explore the meaning of terminology and how this can be applied to the safe application and use of a variety of chemicals. Focusing on glyphosate students will explore common myths and misconceptions surrounding the chemical and what has lead to this becoming prevalent in society, as well as the impact society misinformation can have on agricultural operations.
Assessment Type 1 - Agricultural Reports Task 2Soil & Plants (Test): Students will be tested on their ability to understand; soil properties, plant growth, reproduction and the effect different farming methods have on cropping.
Practical: Students are involved in the production of the grain store project 'Chubby Chicken'.
ASSESSMENT
ASSESSMENT TYPE
Assessment Type 1 - Agricultural Reports Tasks
Assessment Type 2 - Agricultural Applications Tasks
YEAR LEVEL 10
YEAR 10 AGRICULTURE B
LEARNING AREA Sciences
COURSE LENGTH 1 Semester
STAFF CONTACT
Melissa Paunola | Jessica Fegan | Scott Spargo
RECOMMENDED BACKGROUND
It is an advantage to have completed Year 9 Agriculture.
COURSE CONTENT
This course focuses on Beef Cattle production, specifically MSA grading and livestock assessment.
Assessment Type 1 - Agricultural Reports Task 1 - Beef Cattle Visual Assessment: Students participate in weighing, condition scoring and visual assessment of steers. Specifically exploring condition scoring, muscle scoring and visual assessment, and why these factors are important.
Assessment Type 2 - Agricultural Applications Task 1 - Beef Cattle Condition Scoring: Students predict growth rates of steers. They will visually assess Beef Cattle for condition score (muscle & fat) and explore market categories. Students explore MSA grading and standards.
Assessment Type 2 - Agricultural Applications Type 2Beef Cattle Carcase Attributes: Beef Cattle production is explored and discussed through the implications of slaughter production chains and feedlot technology advancements. Students will explore different breeding methods such as; Artificial Insemination (A.I) & Embryo Transfer (E.T).
Assessment Type 2 - Agricultural Applications Task 3Interpreting Market Data (Test): Students are tested on their ability to understand beef cattle market data. They will need to compare domestic/export markets and breeding technologies.
Practical: Students are involved in Beef Cattle handling and Show preparation of livestock including animal husbandry, weighing, washing and leading cattle.
ASSESSMENT
ASSESSMENT TYPE
Assessment Type 1 - Agricultural Reports Tasks
Assessment Type 2 - Agricultural Applications Tasks
STAGE 1 AGRICULTURE A
YEAR LEVEL 11
LEARNING AREA Sciences
COURSE LENGTH 1 Semester
SACE CREDITS 10
STAFF CONTACT
Melissa Paunola | Jessica Fegan | Scott Spargo
RECOMMENDED BACKGROUND
It is an advantage to have completed Year 10 Agriculture.
COURSE CONTENT
The course focuses on Emerging Trends in Agriculture and Value Adding.
Agricultural Reports Task 1 - Production, Marketing & Value Adding: Students select produce to value add, market and sell. This will be reported on including procedure, resources, management plan, financial plans, gross margins, marketing, risk management, quality assurance and ethics.
Agricultural Reports Task 2 - Emerging Trends in Agriculture: Students explore emerging trends in Agriculture such as; Buffalo, Kangaroo, Emu, Barramundi, Oyster, Deer, Hydroponics, Milk Goat, Feral Pigs/Goat Farming and other niche markets including the implications that affect supply and demand. They will look at how consumers affect what farmers are producing.
Agricultural Applications Task 1 (Supervised Task)Livestock Assessment: Students participate in animal handling practical activities –weighing, condition scoring, and visual assessment. Students collect and collate weight, condition scores and make visual assessments on Cattle, Sheep & Goat’s structure.
Agricultural Reports Task 3 - Technology in Agriculture (SHE Task): Students investigate how Agricultural Science interacts with society and how new technologies help to improve farmers’ profitability and efficiency.
ASSESSMENT
ASSESSMENT TYPE
Assessment Type 1 - Agricultural Reports Tasks 1-3
Assessment Type 2 - Agricultural Applications Tasks 1
YEAR LEVEL 11
STAGE 1 AGRICULTURE B
LEARNING AREA Sciences
COURSE LENGTH 1 Semester
SACE CREDITS 10
STAFF CONTACT
Melissa Paunola | Jessica Fegan | Scott Spargo
RECOMMENDED BACKGROUND
It is an advantage to have completed Year 10 Agriculture.
COURSE CONTENT
The course focuses on Pig and Livestock Production.
Agricultural Reports Task 1 - Pig Production: Students explore and discuss the implications of slaughter production chains and technology advancements on production of pigs. Students analyse and interpret data and make assumptions linked to breeding and genetic selection.
Agricultural Applications Task 2 - Pig Production (Feed Conversion & Carcase) Assessment: Students collect and collate weights, analyse data and make visual assessments on pig’s growth rates, specifically exploring feed conversion rates, average daily weight gain and farm management. They will participate in pig handling practical activities, including weighing and drafting livestock.
Agricultural Reports Task 2 (Design and Deconstruction) - Sheep Production – Feedlot Trial: As a class, student’s undertake a 6 week sheep feedlot enterprise. Students will explore all the management, processing and other aspects from ‘paddock to plate’ of sheep production. Sheep will be grain-fed and then slaughtered for further processing. Students will then be involved in packaging and selling the meat to the community, and evaluate profit.
Agricultural Reports Task 3 - Technology in Agriculture (SHE Task): Students investigate how Agricultural Science interacts with society and how new technologies help to improve farmers’ profitability and efficiency.
ASSESSMENT
ASSESSMENT TYPE
Assessment Type 1 - Agricultural Reports Tasks 1-3
Assessment Type 2 - Agricultural Applications Tasks 1
NOTE: If only one semester of Agriculture is offered at Stage 1 it will be a combination of Agriculture
STAGE 2 AGRICULTURE
YEAR LEVEL 12
LEARNING AREA Sciences
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT
Melissa Paunola | Jessica Fegan | Scott Spargo
RECOMMENDED BACKGROUND
It is a strong recommendation to have completed Stage 1 Agriculture A and B.
COURSE CONTENT
Agricultural Reports Task 1 - Soil Practical: The class will conduct an investigation comparing the effect different soil types have on plant growth. They will explore pH, soil texture, and the role of nutrients in soils. Exploration of sustainable land management practices and the challenges presented. They will design their own ‘mock trial’ where they will need to explore Plant Production and Agribusiness through enterprise management and analysis and farm systems.
Agricultural Reports Task 2 - Dairy Milk Production Investigation: Students explore Dairy Cattle management practices, milk production and factors that influence milk production. They investigate industry benchmarks by comparing farming methods and discussing the impact of global market forces on local pricing.
Agricultural Reports Task 3 - Technology in Agriculture Task (SHE): Students investigate how Agricultural Science interacts with society and how new technologies help to improve farmers’ profitability and efficiency.
Agricultural Applications Task 1 – Beef Cattle Assessment: Students use Meat Livestock Australia’s Beef Specs Calculator to predict growth rates of steers. Students visually assess Beef Cattle for condition score (muscle & fat) and explore market categories. Students evaluate carcase data, linked to MSA grading and standards.
Agricultural Applications Task 2 (Design and Deconstruction) – Wether Trial Microbial Ruminant Digestion: Students explore the impact of probiotics on ruminant animals (sheep). They will design their own ‘mock trial’ where they will need to explore Animal Production and Agribusiness through enterprise management and analysis and farm systems. They will participate in sheep handling practical activities, including weighing and condition scoring sheep.
Agricultural Applications Task 3 - Animal Production (Exam): Written test with short and extended response questions covering the key ideas on animal reproduction and genetics.
External Production Investigation: Students will select an Agricultural Production area of interest. They will need to investigate, conduct and evaluate the productivity and profitability on their chosen topic.
+ Part A: Production Plan including Procedure, Resources Required, Management Plan, Financial Plans, Gross Margins, Marketing, WHS Risk Management, Quality Assurance and Ethics.
+ Part B: Production Report, Actual Gross Margin and Evaluation.
ASSESSMENT
ASSESSMENT TYPE
Assessment Type 1 - Agricultural Reports Tasks 1-3
Assessment Type 2 - Agricultural Applications Tasks 1-3
Assessment Type 3 - External Production Investigation
At Unity, the Science curriculum encompasses Biology, Chemistry, Nutrition, Physics and Psychology - contributing to developing scientifically literate global citizens who will better be able to make informed decisions about their personal lives and how environments can be sustained.
SCIENCE
The study of Year 10 Science is a COMPULSORY Australian Curriculum requirement for all Year 10 students and runs for a full year.
YEAR LEVEL 10
LEARNING AREA Sciences
COURSE LENGTH Full Year
STAFF CONTACT Scott Spargo
REQUIRED BACKGROUND
Year 9 Science
COURSE CONTENT
Students complete 10 weeks of the following subjects with a specialist teacher:
Chemistry
+ Atomic Structure
+ Chemical Reactions
+ Reaction Rates
Biology
+ DNA, Genes and Inheritance
+ Evolution
Physics
+ Newtonian Physics
Psychology and Nutrition
+ Sugar
+ Learning and Behaviour
ASSESSMENT
ASSESSMENT TYPE 1
Investigations Folio
ASSESSMENT TYPE 2
Skills and Applications Tasks
Year 10 students complete four assessments per semester.
STAGE 1 BIOLOGY A&B
YEAR LEVEL 11
LEARNING AREA Sciences
COURSE LENGTH
1 Semester (per course)
SACE CREDITS
10 (for each semester)
STAFF CONTACT
Christa Oosthuizen | Scott Spargo
RECOMMENDED BACKGROUND
Successful completion of the Biology units of Year 10 Sciences at a C level or higher.
Successful completion of the Year 10 Biology examination at a C level or higher.
COURSE CONTENT
The Biology A course consists of the following topics:
+ Cells and Microorganisms: Using microscopes to study the structure and function of plant and animal cells.
+ Infectious Disease: Studying the structure, spread and impact of infectious disease.
The Biology B course consists of the following topics:
+ Multicellular Organisms: Examining the structure and function of various multicellular organisms.
+ Biodiversity and Ecosystem Dynamics: Investigating the interactions between living things and the environments in which they live.
ASSESSMENT
ASSESSMENT TYPE 1
Practical Design Task
Science as a Human Endeavour Task
ASSESSMENT TYPE 2
Two Skills and Applications tasks
STAGE 2 BIOLOGY
YEAR LEVEL 12
LEARNING AREA Sciences
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT Christa Oosthuizen | Scott Spargo
REQUIRED BACKGROUND
Successful completion of at least one semester of Stage 1 Biology at a C level is recommended.
It is recommended that students wishing to continue on to Stage 2 Biology successfully complete Stage 1 Biology A and B.
COURSE CONTENT
This course encourages students to explore mutations and how they cause genetic disorders. Students develop a range of practical skills and techniques through investigations into biotechnology. They have an opportunity to participate in problem-solving by implementing scientific evidence to make informed decisions about controversial issues like designer babies, cloning and the use of CRISPR.
+ Topic 1: DNA and Proteins
+ Topic 2: Cells as the basis of life
+ Topic 3: Homeostasis
+ Topic 4: Evolution ASSESSMENT
STAGE 1 CHEMISTRY A&B
YEAR LEVEL 11
LEARNING AREA Sciences
COURSE LENGTH
1 Semester (per course)
SACE CREDITS
10 (for each semester)
STAFF CONTACT
Andrew Beaven | Scott Spargo
RECOMMENDED BACKGROUND
Successful completion of the Chemistry units of Year 10 Science at a C level or higher.
Successful completion of the Year 10 Chemistry examination at a C level or higher.
COURSE CONTENT
The topics covered at Stage 1 Chemistry A are:
+ Materials and Their Atoms
+ Combining Atoms
+ Organic and Biological Chemistry
The topics covered at Stage 1 Chemistry B are:
+ Mixtures and Solutions
+ Redox Reactions
+ Acids and Bases
ASSESSMENT
ASSESSMENT TYPE 1
Science as a Human Endeavour Task
Practical Design Task
ASSESSMENT TYPE 2
Two Skills and Applications Tasks
**Assessment is per semester.
STAGE 2 CHEMISTRY
YEAR LEVEL 12
LEARNING AREA Sciences
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT
Andrew Beaven | Scott Spargo
REQUIRED BACKGROUND
Successful completion of at least 1 semester of Stage 1 Chemistry.
It is recommended that students wishing to continue on to Stage 2 Chemistry successfully complete Stage 1 Chemistry A and B.
COURSE CONTENT
The four topics covered at Stage 2 are:
+ Monitoring the Environment
+ Managing Chemical Processes
+ Organic and Biological Chemistry
+ Managing Resources
ASSESSMENT
ASSESSMENT TYPE 1
Investigations Folio 40%
ASSESSMENT TYPE 2
Skills and Application Tasks 30%
ASSESSMENT TYPE 3
External Examination 30%
STAGE 1 NUTRITION
YEAR LEVEL 11
LEARNING AREA Sciences
COURSE LENGTH 1 Semester
SACE CREDITS 10
STAFF CONTACT
Carlee Stewart | Scott Spargo
RECOMMENDED BACKGROUND
Successful completion of Year 10 Science at a C level or higher.
COURSE CONTENT
Stage 1 Nutrition has two main topics:
+ Macro and Micro Nutrients: Looking at where energy comes from and the different sources of energy as well as the role of vitamins and minerals in the body. Diseases of over-nutrition and under-nutrition are also investigated within this unit.
+ The Australian Guideline to Healthy Eating: The government set guidelines which determine what foods people should be eating, in what quantities and from what sources. In addition to this, how to modify recipes to minimize their salt, fat and sugar content.
ASSESSMENT
ASSESSMENT TYPE 1
Investigations Folio
ASSESSMENT TYPE 2
Skills and Applications Tasks
Year 11 students complete four assessments per semester.
STAGE 2 NUTRITION
YEAR LEVEL 12
LEARNING AREA Sciences
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT
Carlee Stewart | Scott Spargo
REQUIRED BACKGROUND
Successful completion of a Stage 1 Science.
Completion of Stage 1 Nutrition is advantageous.
COURSE CONTENT
Stage 2 Nutrition has three main topics:
+ Principles of nutrition, physiology and health
+ Health promotion and emerging trends
+ Sustainable food systems ASSESSMENT
STAGE 1 PHYSICS A&B
YEAR LEVEL 11
LEARNING AREA Sciences
COURSE LENGTH
1 Semester (per course)
SACE CREDITS 10 (for each course)
STAFF CONTACT
Adam Croxford | Scott Spargo
RECOMMENDED BACKGROUND
Successful completion of the Physics units of the Year 10 Science course at a C level or higher.
Successful completion of the Year 10 Physics examination at a C level or higher.
COURSE CONTENT
Physics involves inquiry based learning and a high degree of skill in application of the course concepts using the Scientific Method.
Key topics in Stage 1 Physics A are:
+ Electricity
+ Heat
+ Waves and Light
Key topics in Stage 1 Physics B are:
+ Motion and Forces including Kinematics and Dynamics
+ Energy
+ Atomic and Nuclear Physics including Radioactivity
ASSESSMENT
ASSESSMENT TYPE 1
Science as a Human Endeavor Task
Practical Design Task
ASSESSMENT TYPE 2
Two Skills and Applications Tasks
**Assessment is per semester
STAGE 2 PHYSICS
YEAR LEVEL 12
LEARNING AREA Sciences
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT
Adam Croxford | Scott Spargo
REQUIRED BACKGROUND
Successful completion of Stage 1 Physics B at a C level or higher.
It is recommended that students wishing to continue on to Stage 2 Physics successfully complete Stage 1 Physics A and B.
COURSE CONTENT
Stage 2 Physics involves hands on and inquiry based learning with a high degree of skill in application of the Scientific Method.
Key topics are:
+ Motion and Relativity
+ Electricity and Magnetism
+ Light and Atoms
ASSESSMENT
STAGE 1 PSYCHOLOGY
YEAR LEVEL 11
LEARNING AREA Sciences
COURSE LENGTH 1 Semester
SACE CREDITS 10
STAFF CONTACT
Sebastian Hogan | Scott Spargo
RECOMMENDED BACKGROUND
Successful completion of Year 10 Science at a C level or higher
COURSE CONTENT
Stage 1 Psychology is comprised of a number of topics. By the end of the course, students will have completed two of:
+ Cognitive Psychology
+ Neuropsychology
+ Lifespan Psychology
+ Emotion
+ Psychological Wellbeing
+ Psychology in Context
+ Negotiated Topic
ASSESSMENT
ASSESSMENT TYPE 1
Investigations Folio
ASSESSMENT TYPE 2
Skills and Applications Tasks
Year 11 students complete four assessments per semester.
STAGE 2 PSYCHOLOGY
YEAR LEVEL 12
LEARNING AREA Sciences
COURSE LENGTH Full Year
SACE CREDITS 20
STAFF CONTACT
Carlee Stewart | Scott Spargo
REQUIRED BACKGROUND
Successful completion of a Stage 1 Science.
Completion of Stage 1 Psychology would give students an advantage, but this is not compulsory
COURSE CONTENT
Stage 2 Psychology consists of the following compulsory topics:
+ Psychology of the individual
+ Psychological Health & Wellbeing
+ Organisational Psychology
+ Psychology of learning
ASSESSMENT ASSESSMENT
Unity College promotes and supports the Christian faith in all that it does. Christian Studies is seen as an integral subject and a central element in assisting students in coming to a better understanding of God’s love for them and how to make sense of the world.
Christian Studies is COMPULSORY for all Year 10 students.
CHRISTIAN STUDIES: SPIRITUALITIES, RELIGION & MEANING (YEAR 10)
YEAR LEVEL 10
COURSE LENGTH Full Year COMPULSORY
SACE CREDITS 10 SACE Stage 1
STAFF CONTACT Adam Yeager | Christian Neumann
COURSE OUTLINE
A range of resources, stimulus material and teaching practices will be employed; such as documentaries, interviews, movies, group discussion, journaling, writing, presentations, research, orals and demonstrations. The course is designed to help students learn and reflect upon how belief and values shape how people interact with the world around them.
Topics include:
+ World Religions
+ Faith in Action
+ Beliefs in the Modern World
ASSESSMENT
Christian Studies is assessed through a mixture of modes including written, oral, multi-media and presentation tasks. Each student completing the course requirements will achieve a graded mark.
CHRISTIAN STUDIES: PEER SUPPORT (YEAR 10)
BY APPLICATION ONLY
YEAR LEVEL 10
COURSE LENGTH Full Year COMPULSORY
SACE CREDITS 10 SACE Stage 1
STAFF CONTACT Adam Yeager | Christian Neumann
COURSE OUTLINE
Peer Support: Peer Support Leaders work with a small group of Year 6 students on a range of life skills and group work activities. Peer Support positions are limited and via an application/selection process.
Service Learning: What is Social Justice and Christian Service? Students take part in both large group and self designed small group service projects at school and in the community.
Leadership Development: Intentional activities and learning designed to help students understand and grow their own leadership abilities both within the Peer Support context and beyond
ASSESSMENT
A variety of assessment modes including practical activities, involvement, written work, oral presentations, multi-media and other presentation tasks.
In Year 11 Christian Studies is COMPULSORY and offered in a one semester block of five lessons. Students will complete AIF in the second semester.
CHRISTIAN STUDIES: COMMUNITY, JUSTICE & DIVERSITY (YEAR 11)
YEAR LEVEL 11
COURSE LENGTH Semester COMPULSORY
SACE CREDITS 10 Stage 1
STAFF CONTACT Adam Yeager | Christian Neumann
COURSE CONTENT
In this course students explore the intersection of belief, ethics and actions through values-based reflection. Students will be introduced to ethical ways of thinking and analysis complex issues while reflecting on how a Biblical understanding can inform ethical decision making. Ethics issues will be drawn from current, realworld issues and students supported to understand them from multiple perspectives. They will also be given the opportunity to understand and explore how religion and spirituality, of various kinds, informs and instructs people as they navigate increasingly complicated cultural issues. Servant leadership will be presented and discussed as a model for effective engagement in a range of challenging life situations.
ASSESSMENT
A variety of assessment modes including practical activities, involvement, written work, oral presentations, multi media and other presentation tasks.
Assessment 1: Representations - Students develop and demonstrate understanding of the influence of spiritual and/or religious perspectives on a community within a local, national, or global context, by engaging with representations. These representations could include religious and spiritual texts, traditions and images, other portrayals such as documentaries, feature films, artworks, iconography, artefacts, cartoons, and photos, or online sources.
Assessment 2: Connections - In this task, students collaborate with others to develop, apply, and reflect on their understanding of some spiritual and/or religious principles that underpin social-justice actions in the school or broader community. They make connections to the big idea in focus, and research and engage in dialogue with teachers, peers, and others. Students engage in reflective practice to evaluate their collaboration and the impact of their engagement in these actions.
Assessment 3: Issues Investigation - Students complete an investigation of a contemporary issue linked to one of the big ideas. They develop focusing questions, undertake research using primary and secondary sources to investigate spiritual and/ or religious perspectives on the issue, and present their informed opinions.
CHRISTIAN STUDIES: INDONESIA SERVICE LEARNING PROGRAM (YEAR 11)
YEAR LEVEL 11
COURSE LENGTH 1 Semester (Semester 2 ONLY)
SACE CREDITS 10 Stage 1
STAFF CONTACT Adam Yeager | Christian Neumann
COURSE CONTENT
The Indonesia Service Learning Program allows students to contribute to the Unity College partnership program with SMA HKBP School and SD HKBP school. This program is designed to promote relationships with an overseas community that will impassion the whole school and allows students to have the opportunity to serve God through service to others. While engaged with the experiential program students will complete learning towards the SACE Integrated Learning subject. This will involve planning and preparation for the mission, delivery of English language programs and Australian cultural lessons for the SMA HKBP School and SD HKBP School in Pematangsiantar, Sumatra, Indonesia. Students will also be involved in the devotional and worship life of the partnership with Lutheran schools. The in country experiential program will run for approx. 10 days and will incur some additional costs, as well as some fundraising opportunities to support local projects in Indonesia, in association with the partnership.
ASSESSMENT
Assessment Type 1: Practical Exploration Engagement in the Service Learning program and development of the partnership between the Indonesian schools and Unity College. Completion of in country reflection and evidence of learning journals allows for the development of the SACE Intercultural Understanding Capability.
Assessment Type 2: Connections Creation of a portfolio of lesson and resource planning ideas suitable for the Indonesian partnership students. Implementation and creation of lessons allows for the development of the SACE Literacy Capability.
Assessment Type 3: Personal Venture Completion of a review of the Service Learning trip, including creation of reflective resources used to create articles for publishing within the Unity eNews and Update, as well as the creation of relevant Assembly and Devotional Presentations around the learning processes from the trip. This review allows for the development of the SACE Personal and Social Capability.
ADDITIONAL CONSIDERATIONS
Participation in this course requires students to be able to complete the Indonesian Service Learning Trip to Pematansiantar, Sumatra, Indonesia in approx. Sept/ Oct 2025. The parent/caregiver will be required to meet any associated costs for this course and the associated travel, as communicated by the school.
Christian Studies is COMPULSORY for all Year 12 students.
CHRISTIAN STUDIES (YEAR 12)
YEAR LEVEL 12
COURSE LENGTH
Full Year COMPULSORY
STAFF CONTACT Adam Yeager
COURSE CONTENT
Term 1 - Philosophy and the Meaning of Life: A basic introduction into Philosophical concepts and a way of thinking which encourages students to deeply examine the cultural narrative that they are living out of.
Term 2 - Relationships and Sexuality in Australia: An honest exploration of how relationships and sexuality play out in Australian culture.
Term 3 - Death and the Nature of Truth: A chance to reflect on how a person’s beliefs about death and the nature of truth ultimately inform how a person makes decisions about their values and belief systems.
Term 4 - Farewell Devotion
This Christian Studies course gives students:
+ Opportunity to explore important existential issues in a non-threatening situation
+ Encouragement to think through contemporary ideas and societal values, and to further develop their own opinions and values within a Christian context
+ Access to another “pastoral” group/person as they face the pressures of Year 12 and life beyond school
+ Exposure to a wide range of belief systems and philosophies in order to help them refine their own belief-systems
ASSESSMENT
A range of assessment tools will be used including some written responses and group work tasks.
NOTE: Year 12 Christian Studies is assessed as either satisfactory or non-satisfactory.