Help with Herb Drying in Maryland

Page 22

UMES EXTENSION

9A. POTABLE WATER This helps remove soil and other contaminants. Be sure the water is potable, which means drinkable. Change water as it becomes turbid: Produce Safety Matters: DumpTank If you are using recirculated water, such as a 3-compartment sink, sanitizer is highly recommended. A sanitizer must be labeled for use in produce wash water.

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