DEAN’S MESSAGE
Aloha ,
This year, we proudly celebrate the 60th anniversary of the School of Travel Industry Management (TIM School).
Much of the school’s success reflects the visionary leadership of Dean Chuck Y. Gee, whose legacy continues to shape TIM School’s global influence and reputation. Today, the TIM School shines on the world stage, distinguished by academic excellence and a deep commitment to student success.
Some points of pride include:
. . . .
In the 2025 Shanghai Ranking Global Ranking of Academic Subjects, the TIM School ranked 12th in the United States and 32nd worldwide, with faculty also recognized among the world’s best — placing 12th in the U.S. and 18th globally.
TIM School was also ranked among the top 15 hospitality and tourism programs in the United States and 46th globally in the 2024 Quacquarelli Symonds rankings.
More than 90% of TIM graduates secure employment or pursue graduate studies within three months of graduation.
Over $560,000 in scholarships were awarded to TIM students in 2025-2026.
Shidler Business is published twice annually for alumni, students and friends of the Shidler College of Business. Direct correspondence to:
Shidler College of Business University of Hawai‘i at Ma¯noa 2404 Maile Way, C202, Honolulu, HI 96822 (808) 956-6044 | dani.douglass@uhfoundation.org
These honors reflect the exceptional caliber of our faculty, the strength of our academic programs and our continued commitment to preparing graduates for global leadership.
Our dedication to academic excellence extends across the college. In 2025, the School of Accountancy rose to 75th worldwide in the Brigham Young University Accounting Research Rankings, a testament to the strength of our faculty and our growing global reputation.
Undergraduate enrollment continues to grow, reflecting Shidler’s relevance and international standing:
. Accounting: +21%
. Entrepreneurship: +7.4%
. Finance: +10.1%
. Human Resources: +10.8%
. Information Sciences: +3.0%
. Management: +7.0%
. Marketing: +8.0%
. Travel Industry Management: +4.5%
As we celebrate these accomplishments, we are also preparing for an important leadership transition. The search for a new dean is underway, led by a respected executive search firm in close collaboration with our alumni, faculty, staff and stakeholders. I look forward to returning
ADMINISTRATION
DEAN | V. Vance Roley
ASSISTANT DEAN OF STUDENT SERVICES | Robin Hadwick, EMBA ’00
INTERIM ASSOCIATE DEAN FOR ACADEMIC
AFFAIRS | Jing Ai
DIRECTOR OF DEVELOPMENT | Jennifer Lieu
SENIOR DIRECTOR OF ALUMNI & EXTERNAL
RELATIONS | Bianca Mordasini
EDITORIAL STAFF
EDITOR-IN-CHIEF | Dani Douglass
GRAPHIC DESIGNER | Kiana Loftis
WRITER | Daralyn Komo
CONTRIBUTING PHOTOGRAPHERS | Paula Ota & Tyson Yamada, BBA ’03, MBA ’07
WEB | Loren Swendsen, MBA ’07
to the classroom in the spring of 2027 after a sabbatical, and I will do everything possible to ensure a smooth and steady transition.
I also look forward to connecting with many of you in the coming months. We have a slate of alumni events across Tokyo, Hong Kong, Honolulu, Kauai, Maui and Hawaii Island.
I hope the stories in this issue leave you proud and inspired by the possibilities ahead. I thank you for being a part of the Shidler ‘ohana. Your collective commitment fuels our mission and strengthens the college’s impact across Hawai‘i and around the world.
Warm regards,
V. Vance Roley Dean and First Hawaiian Bank Chair of Leadership and Management
CIRCULATION NUMBERS
Print 14,486 | Digital 18,047 shidler.hawaii.edu/magazine
DIGITAL SUBSCRIPTION
Alumni with a valid email receive Shidler Business digitally. Please update your record with a valid email using the QR code or URL below. shidler.hawaii.edu/magazine/update
Volume 48, Number 2 Fall/Winter 2025
CONTENTS
Features
04 | Dean Vance Roley’s Transition
09 | TIM School Turns 60
College News
10 | Scholarship Luncheon
11 | Rick’s Corner
12 | Student Snapshots
14 | What’s Happening at PACE
Faculty and Staff Notes
17 | Notable Mentions
Donor News
20 | Wallace Tsuha PACE Scholarship 21 | V. Vance Roley Scholarship
Alumni News
22 | Alumni Features
26 | Alumni Snapshots
28 | Class Notes
30 | Talk Story Features Noelani Schilling-Wheeler
31 | Alumni at Work Features
UHA Health Insurance
Shidler College of Business Advisory Council
CHAIR | Robin K. Campaniano, EMBA ’83, Former President & CEO, Farmers Insurance Hawaii | MEMBERS | Steven Ai, President & CEO, City Mill Company, Ltd. | Jeremiah “Jay” Ana, BBA ’98, Former President & Senior Advisor, Young Brothers | Matthew Cox, Chairman & CEO, Matson Navigation Company | John C. Dean, Chairman Emeritus, Central Pacific Bank | Susan Eichor, MBA ’90, President & COO, aio | Eddie Flores, Jr., BBA ’70, Founder, L&L Franchise, Inc. | Terri Fujii, BBA ’84, MAcc ’85, Managing Partner, CW Associates, CPAs | Robert Harrison, Chairman, President & CEO, First Hawaiian Bank | David A. Heenan, Former Trustee, The Estate of James Campbell | Shelee Kimura, BBA ’95, President & CEO, Hawaiian Electric | Constance H. Lau, Former President & CEO, Hawaiian Electric Industries, Inc. | Nelson K.M. Lau, BBA ’85, Former Managing Partner, KPMG, LLP | Ross Murakami, BBA ’87, Founding Partner, KMH LLP | Diane Paloma, MBA ’99, President & CEO, Hawaii Dental Service | Lance Parker, President & CEO, Alexander and Baldwin | Emily Reber Porter, COO, The MacNaughton Group | Todd Takayama, BBA ’90, President & CEO, First Insurance Company of Hawaii, Ltd. | Scott Seu, President & CEO, Hawaiian Electric Industries, Inc. | Kent K. Tsukamoto, BBA ’78, Former Managing Partner, Accuity LLP | Keith M. Vieira, BBA ’79, Principal, KV & Assoc., Hospitality Consulting, LLC | Richard Wacker, Former President & CEO, American Savings Bank | Eric Yeaman, BBA ’89, Managing Partner, Hoku Capital, LLC | Joe Young, BBA ’98, Managing Partner – Hawai‘i, Deloitte & Touche ON THE COVER TIM School turns 60 and looks back in its archives.
Photo courtesy of Scott Nishi
AFTER 21 YEARS, A BEGINS
new аhapter
DEAN VANCE ROLEY’S TRANSITION BACK TO CLASS
BY DANI DOUGLASS
Dean Vance Roley is one of University of Hawai‘i at Manoa’s longest standing deans and as a finance guy, it would only be natural that he is fond of nice, even numbers. Which is a big reason his original plan was to transition from his two-decade deanship and return to the classroom at the Shidler College of Business on Jan. 1, 2025. But that timing wasn’t good for the university because former President David Lassner had planned his own transition. After talks with former Provost Michael Bruno and Jay H. Shidler, BBA ’68, it was decided that he’d stay on the extra year to ensure a smooth and successful search for the next dean. If a successor is not yet secured, Roley says he is prepared to continue serving as dean until the transition can be completed.
As he readies to pass the reins to the next dean, he reflects on the milestones during his tenure and the impact of his vision, while also looking forward to the next chapter doing what originally attracted him to higher education. While most deans outright retire, he plans to teach again following a sabbatical which includes travel plans and some on-the-ground research.
When Roley arrived at Shidler College from the University of Washington,
he brought a vision that included stewardship, stability and purpose. And during his era as dean, he’s led the college through growth, transformation and increased global visibility and engagement. A big part of the college’s success has to do with tremendous contributions from the alumni and business communities over the years.
“Without their financial support and aid with internships and job placement — we wouldn’t be where we are today,” he said.
Shidler’s transformational gifts were milestones in Roley’s time as dean but there were several early supporters who helped set things in motion. He highlights support from alumnus like Bill Johnson, BBA ’65, and others, including corporate sponsors such as First Insurance Company of Hawaii, helping to fund scholarships, study abroad opportunities and internships.
Shidler’s partnership with the college has strengthened Roley’s long-term priority — which aligns with Association to Advance Collegiate Schools of Business (AACSB) principles — to make continuous improvements each year. Roley says that the gifts made many of the things he dreamed about possible and allowed accelerated improvements.
“Jay’s gifts also created a bandwagon effect — bringing more donors into the fold,” he said.
Roley notes that support the college has received from alumni residing in Asia — especially Hong Kong and Singapore — is significant. He said that when the AACSB peer review team visited last year, his colleagues were impressed. Support in Asia is harder to garner because of the lack of tax incentives and most schools struggle to fundraise.
Anyone who visits Shidler College notices the older facilities and Roley said that in his early years, faculty and staff emphasized a need for a new building. “And we still need one,” he laughs. But from day one, he brought a theme with him — investing in people and programs.
“You can’t have a great business school without great faculty,” he explains. “Great faculty build great programs. Great programs attract great students. And those students become great alumni who are proud of their school. It’s a very positive cycle.”
Roley originally got into academia because he loved finance, economics and research. Along the way, teaching grew into something that he found incredibly rewarding. Although it’s been more than 20 years since he stepped foot into a classroom as a professor, he’s now looking forward to a change of pace.
Is he nervous about how drastically things have changed since he last taught? Absolutely, and that is why he is taking a part of his upcoming fivemonth sabbatical to sit in on finance courses at Shidler College and to learn
DEAN VANCE ROLEY’S LEADERSHIP AT SHIDLER COLLEGE SINCE 2005
Transformational support: Jay H. Shidler partnership totals $238 million, which includes land leases that generate cash flow over their lifetime.
Faculty endowments: Expanded from six to 44 during his tenure.
School of Travel Industry Management (TIM): 2019 reintegration brought six endowed positions and over $2.3 million in faculty endowment funding. The
the new technologies — especially the rapidly evolving world of artificial intelligence — and to ready himself for the new challenge.
Roley’s career experiences — especially as dean — will have an impact on his future students. With extensive interactions with the alumni and business communities, he’s honed a deep understanding of what students need to succeed in today’s job market and in their careers. He hopes to bring those insights and the many connections he’s made directly into the classroom.
Now that people and programs are in good shape at Shidler College — as reflected in 44 faculty endowments (up from six when he started) and more than $1 million in annual scholarship support — Roley admits that the next major step should be a new facility because modern building would be transformative for students and faculty. “I think the time is right,” he said.
The college’s next chapter lies in the hands of the incoming dean. As Roley’s tenure draws to a close, he’s confident that the college is stable and building momentum, shaped by years of careful planning and strategic collaboration. He is excited to see how the next dean will build on that progress and guide Shidler College into its future.
school is ranked No. 12 in the U.S. and No. 32 globally (Shanghai Ranking 2025).
Walter Dods, Jr. RISE Center: Opened in 2023 — managed by the Pacific Asian Center for Entrepreneurship (PACE), serving students system-wide with coworking, labs and programming. Academic program growth: Added Direct Admit Program (DAP), new majors and degrees.
Vietnam EMBA: Started in 2001 and has expanded across Vietnam and into a hybrid format with over 1,000 graduates from 20 countries.
Scholarships: Over $1 million annually.
Career outcomes: Career services supports ~500 internships/year; ~90% of students employed three months after graduation or pursue advanced degrees, with 89% in majors-related fields.
TIM SCHOOL CELEBRATES 60 YEARS
BY DANI DOUGLASS
Founded in 1966, the School of Travel Industry Management (TIM School) marks its 60th anniversary in 2026. The milestone offers both a celebration and an opportunity to reflect on the lasting impact the school, its students and its alumni have on Hawai‘i’s largest industry. Its earliest history dates to 1960 when Governor William Quinn, who was also the president of the Pacific Asia Travel Association (PATA), lobbied to have Hawai‘i selected as the site of the first hotel management degree program in the Asia-Pacific region. More recently, the TIM School rejoined Shidler College in 2019 after being separate since 1992, and in fall of 2025 there
were 264 students enrolled.
Throughout many changes over the past six decades, one constant has remained: the school’s unwavering commitment to ensuring it continues to serve as a global model for hospitality, tourism and transportation leadership. Shidler Dean Vance Roley says that one of the distinctive features of the TIM School is its transportation component, setting the school apart.
“Early on, the TIM School was one of the premier tourism, hospitality and transportation programs in the world,” Roley said. “Over the last six years, we’ve worked to restore that reputation, returning the school to its original mission and identity.”
That mission is rooted in a desire
to share knowledge, promote environmental sustainability and honor and enrich host cultures. A large part of the school’s success can be attributed to Emeritus Dean Chuck Yim Gee, who guided the school onto the global stage during his tenure from 1976 to 1999. Gee’s transformative vision elevated lasting academic excellence and created strong industry partnerships. He is credited for expanding the school’s global engagement, particularly in the Asia-Pacific region. He established an early emphasis on sustainable tourism, well before it was a mainstream concept.
Following Gee’s leadership, the school has been sustained by a strong administration, carried forward by Roley and TIM School Director Dan
Spencer. The school’s advisory council, led by Keith Vieira, BBA ’79, owner of KV & Associates Hospitality Consulting, also plays a critical role in shaping the school’s strategic direction and industry ties and expanding student opportunities.
One of those opportunities is the Hawai‘i Tourism Ho‘oilina Scholarship, established in 2019 through a partnership among the Hawai‘i Tourism Authority, the Hawaii Lodging & Tourism Association, the Hawai‘i State Legislature and the TIM School. It awards about $12,000 annually to support public high school graduates pursuing careers in hospitality, tourism or transportation.
To date, the program has graduated two cohorts, and its 15 alumni are working in professional roles at companies including the Sheraton Waikiki, Ritz Carlton Waikiki, ABC Stores and Japan Airlines. There are currently 11 students in the program who regularly engage in internships, community service, leadership development and industry engagement.
Positioning students for career success remains a top priority of the TIM School. Roley said that with
guidance from industry partners, the curriculum was revised in recent years to align more closely with the skills and experience employers seek.
Beyond the strong foundation built in industry trends and best practices, Vieira noted that required internships — at 400 hours minimum to graduate distinguish TIM School alumni in a competitive job market.
“Students spend significant time gaining hands-on experience in the hospitality industry, which better prepares them for professional expectations,” Vieira said.
This is reflected in postgraduation success, with more than 90% of graduates employed or in graduate study programs within three months.
Spencer echoes Vieira’s sentiment that the school’s pragmatic curriculum and internship requirements create a pipeline for students to easily step into the workforce after graduating.
He notes that TIM School students are succeeding in management positions across hospitality, tourism and transportation organizations.
Understanding the importance of networking, the TIM School hosts events that connect students with
industry professionals, including the annual Celebrate a Legacy in Tourism fundraiser and the student-run Na Kukui Netlinks mentoring event, as well as workshops.
Many TIM School alumni choose to stay closely connected to the school long after graduation and give back to its students and programs through mentorship, leadership and contributions. The TIM Alumni Association was established under the guidance of Gee in 1968 and the alumni association received its charter of incorporation from the state in 1973. The organization serves as both a professional network and social hub which fosters camaraderie and lifelong connections. It also supports the school through financial contributions to student scholarships and key programs and events, mentorship programs, as well as alumni engagement initiatives.
“Our alumni and partners play a crucial role in shaping the future curriculum and ensuring our graduates are prepared for what’s ahead.
-Vance Roley
“Hawai‘i is an ideal setting for students to learn about travel industry management,” Spencer said. “Its large and vibrant industry provides our students with great opportunities.”
Looking ahead, Spencer said that a prominent area he is focusing on is marketing to continue increasing enrollment in undergraduate and graduate programs in an industry located right in students’ backyards.
IN MOTIONGlobal Finance
PROFESSOR HUA CHEN BRINGS INTERNATIONAL PERSPECTIVE TO CLASS
BY DANI DOUGLASS
For Shidler College of Business finance and risk management professor Hua Chen, Hawai‘i’s unique geographic position as a bridge between Asia and the continental United States provides an ideal stage for his work. It’s here he can connect rigorous research with global, practicefocused teaching.
Since joining the college in 2018, his impact has reached hundreds of students and extends across borders. Chen’s been recognized for his research contributions to the field and for his pedagogy with numerous accolades, including the Junior Scholar Award from the AsiaPacific Risk and Insurance Association, Temple University’s Award for High Achievement in Sponsored Research, and, more recently, an Excellence in Reviewing Award from the Journal of Risk and Insurance and “Professor of the Semester” in Shidler’s Master of Science in Finance (MSF) program.
Chen, who is also the faculty director of the MSF program and the chair holder of the First Insurance Company Distinguished Professorship, says that being a part of the college has allowed him to make meaningful contributions to higher education and scholarly research, which he’s found to be profoundly rewarding. Wearing so many hats — he also sits on numerous
editorial boards, participates in regular speaking engagements and is planning an international conference for July — might overwhelm many people. For Chen, the ever-changing nature of finance is what keeps him energized.
“What keeps me inspired as an educator and a researcher is the constant evolution of finance and the opportunity to continue learning while helping students make sense of it,” he said. “The field is never static new risks arise, technologies reshape markets and global events challenge our understanding of uncertainty. This dynamism drives me to develop research projects and bring fresh insights into the classroom.”
Before joining Shidler, Chen served on the faculty of Temple University’s Fox School of Business, progressing from assistant professor to tenured associate professor of risk management and insurance. He also directed both the Ph.D. program in risk management and insurance and the M.S. program in actuarial science. His research and teaching style are delivered through an international lens. Having started his own academic journey in China before moving to the United States, combined with numerous international collaborations, he brings valuable diversity to colleagues and students.
His research focuses on financial stability and systemic risk, enterprise and corporate risk management, longevity and mortality risk and insurance economics. His work appears in widely cited publications in leading journals and drives the curriculum of his courses, shaping both the content and the approach of his instruction.
Connecting Scholarship to the Classroom
In the classroom, Chen works to cultivate the skills students need as they enter the finance industry — quantitative abilities, clear communication and the capacity to think critically with limited or overwhelming data. He aims to strengthen these competencies by emphasizing analytical reasoning, structured problem-solving and thoughtful interpretation of results.
“Ultimately, my goal is to help students build confidence in tackling challenging problems and to develop an appreciation for the intellectual discipline that finance demands,” he said.
Chen’s style is grounded in clarity, rigor and relevance. He strives to make complex quantitative concepts approachable and encourages students to engage deeply with the material.
In one of his graduate-level finance classes, he assigns a group project in which students take on the role of financial managers tasked with developing a comprehensive financial strategy for a firm. The process includes evaluating business models and risks, quantifying capital needs and assessing financing alternatives. These tactics reinforce his belief that graduate education should combine theoretical rigor with hands-on decision making.
Beyond coursework, he regularly invites finance professionals to speak to undergraduate and graduate students. Chen also believes that international collaboration brings valuable diversity in thought and methodology, enhancing the learning experience for his students. He welcomes nationally and internationally recognized scholars to the department’s seminar series to share the latest research.
Most recently, Chen has taken
on a new role as the co-editor-inchief for Asia-Pacific Journal of Risk and Insurance. The journal aims to facilitate the exchange of research in risk and insurance mathematics, economics, finance and corporate practice, with a focus on important risk management and insurance issues in the Asia-Pacific region. He says that he hopes to enhance the college’s international visibility and reputation while elevating the journal’s academic standing and outreach during his term.
Seeing students grow in confidence, curiosity and analytical skill reminds me why teaching is such a meaningful profession. Their progress reinforces my commitment to creating a learning environment that is rigorous, relevant and intellectually open, and it continually renews my enthusiasm for the work I do.”
MODERN RISK SOCIETY (MRS) INTERNATIONAL RISK CONFERENCE, JULY 2026
Chen is the co-chair — with Shidler distinguished finance professor and department chair Qianqiu Liu — of this upcoming conference, which is sponsored by the college.
The conference will bring together scholars who are pushing the boundaries of research in finance and risk management. Shidler will become a hub for interdisciplinary dialogue, where academics, regulators and industry leaders can discuss emerging challenges in global financial systems.
The event will also shine a spotlight on Shidler faculty and their expertise. Chen says the conference is poised to create opportunities for collaborative projects and attract future scholars and graduate students.
“I believe events like this significantly elevate the college’s visibility and help solidify its reputation as an institution that contributes meaningfully to the research community,” he shared.
shidler.hawaii.edu/mrs-conf
COLLEGE NEWS
Regenerative tourism and sustainability focus of 2025 Lane Lecture
The TIM School hosted the annual Lane Lecture Series on Oct. 29, 2025, at The Kahala Hotel & Resort. More than 100 attended the event, which was formatted as an engaging panel discussion about regenerative tourism and sustainable business practices.
Three disgusted panelists were featured for the discussion: Jerry Agrusa, TIM School professor; Taylor Ledgerwood, BS ’23; and John Morgan, president and general manager of Kualoa Ranch Private Nature Reserve. Xiadan Mao-Clark, assistant professor at TIM School, moderated the conversation about how education, collaboration and innovation can strengthen Hawai‘i’s visitor industry while preserving its natural and cultural resources. A lively conversation took place as guests asked the panelists questions about the intersection of sustainability, culture and commerce.
Since 2001, the Lane Lecture Series has addressed sustainability issues within the travel industry. Through a gift from Ambassador L.W. “Bill” Lane Jr. and his wife, Jean Lane, the community is invited to listen to experts share their insights. shidler.hawaii.edu/lane2025
More than $1.2M raised for scholarships as students thank donors
More than 300 donors and students enjoyed an afternoon luncheon on Nov. 3, 2025, while sharing stories about how scholarship support is transforming lives and shaping future business leaders. During the 2024-2025 academic year, the college awarded more than $1.2 million in scholarships to over 300 students.
The event featured Roland Casamina, BBA ’76, chairman and CEO of House of Finance, Inc., and founding president of the Filipino Community Center, as the donor speaker. Undergraduate
student Siddalee Amaral and graduate student Tracyn Nagata (also event coordinator for UH Mānoa’s Office of the Provost) — spoke at the event, sharing heartfelt stories about how scholarship support has shaped their educational journeys.
The luncheon was made possible by title sponsor Enterprise, gold sponsor Shidler College of Business Alumni Association and media sponsor Hawaii Business. shidler.hawaii.edu/scholarship2025
Hall of Honor 2025 celebrates five alumni while raising nearly $280K
The newest Hall of Honor inductees were celebrated on Oct. 2, 2025, at the Sheraton Waikiki as more than $280K in critical funds were raised. Congratulations to Darlene Blakeney, BBA ’85, MBA ’96, executive vice president and chief lending officer, First Hawaiian Bank and CEO, First Hawaiian Leasing, Inc.; Yukio Morikubo, BBA ’82, MBA ’84, general counsel and chief compliance officer, Impinj, Inc.; Danny Wong, BBA ’90, managing director, KPMG Honolulu; Tomoko Yagi, BS ’03, managing director — Japan, South Korea and Indonesia; general manager Aman Tokyo; and Paul Yokota, BBA ’79, retired president, FCH
Enterprises/Zippy’s Restaurants. This annual gala is the premier fundraising event in collaboration with the Shidler College of Business Alumni Association. A special thanks to Gina Manigeri, EMBA ’02, and Hall of Honor 2014 recipient for emceeing the event; First Hawaiian Bank for serving as presenting sponsor, KPMG; Yukio and Karen Morikubo and Jay H. Shidler, BBA ’68, for contributing sponsorship; and Pacific Business News for media sponsorship. shidler.hawaii.edu/hoh2025
N –a Kukui 2025 showcases rising stars
Dec. 3, 2025 was a festive evening as 200 gathered at the Hyatt Regency Waikiki Beach Resort & Spa as the TIM School hosted its annual Nā Kukui Netlinks event, a glamorous Hollywoodinspired celebration themed “The Next Rising Star.” The event is organized by TIM 316 students and is designed to honor both Hawai‘i’s established industry leaders and the emerging generation of hospitality, tourism and transportation professionals.
Students had a premiere experience complete with photoworthy arrivals, elegant décor and a lively atmosphere that encouraged confidence and connection. Guest speakers, a three-course dinner and structured networking sessions filled the evening. As the industry guests shared career insights, advice and encouragement, students were able to envision their “next big opportunity.”
Founded in 1995, Nā Kukui remains a cornerstone tradition of the TIM School — a space where students can step onto the red carpet, connect with leaders across the industry and discover the possibilities ahead.
shidler.hawaii.edu/tim/na-kukui-netlinks
RICK ’ S CORNER
Rick Varley is the director of Shidler College’s Internship and Career Development Office. In this column, Varley selects an outstanding former student to share their internship experience. During the spring, summer and fall 2025 semesters, Varley placed 377 Shidler students in internships.
In this feature, Kurt Nusterer, BBA ’25, recalls his unexpected journey through opportunities he took advantage of while a student at Shidler College. These experiences eventually led him to an offer with Goldman Sachs in Los Angeles, where he now serves as an analyst at the firm.
From court to career:
How I found my career path
By Kurt Nusterer
The last thing on my mind when I first stepped on to UH’s campus in August 2021 was the Shidler College of Business and the opportunities it would offer me. I arrived with a narrow focus on maximizing my collegiate volleyball career and eventually playing professionally overseas. After an academically abysmal freshman year and the harsh realization that pro volleyball could not financially support a family, I quickly began paying attention to the career resources the university offered. A conversation at Shidler’s career fair during my sophomore year led to an incredible learning experience with HawaiiUSA FCU during the Silicon Valley Bank crisis. It was a privilege to work for an organization deeply committed to its members while navigating the challenges of a global liquidity crunch. After a summer of learning from devoted mentors and getting my feet wet in the world of finance, I was excited to continue learning in higher level courses at Shidler.
While my courses were informative, I quickly learned experience and immersion in the workplace was the best teacher. During my junior year, most of my free time was filled with career research, networking and looking for the next opportunity. That opportunity presented itself in the form of a summer internship in Bank of Hawai‘i’s Private Bank. I was able to work on Bank of Hawai‘i’s brilliant forward-thinking initiatives, and the Wealth Strategy and Planning team led by the incredible Curtis Fessler, senior vice president and senior wealth strategist.
I did not want the summer of learning to end, so I spoke with Rick Varley and he advised me to take advantage of continuing the internship in exchange for three credit hours. It was a no-brainer. I was fortunate enough to end up spending my entire senior year with Bank of Hawai‘i, serving highly successful individuals, families and their closely held businesses as they navigated complexities of their accomplishments.
The culmination of work experience, mentorship and a whole lot of luck ultimately led to an offer with Goldman Sachs in Los Angeles. As I look ahead, I do so with deep gratitude, knowing that what began as an unexpected detour has become the foundation for a career, and a purpose I am proud to pursue.
1 | SHIDLER DAY WELCOMES STUDENTS BACK TO CAMPUS
Shidler Day returned on Sept. 11, 2025, for a spirited celebration of community. The annual tradition brought together students, faculty, alumni and local companies for a day of connecting with fellow students and learning more about student enrichment programs, complimentary food, games and giveaways. Held during club recruitment week, the event gave students opportunities to explore the college’s student clubs, connect with peers and discover ways to get involved and build leadership skills.
2 | ETA SIGMA DELTA WELCOMES NEW INDUCTEES
Ten TIM School undergraduate and graduate students were inducted into the Eta Sigma Delta Honor Society in recognition of their academic excellence. The celebration was held on Oct. 27, 2025, at Favorite Son Restaurant in the Ambassador Hotel, and cosponsored by Angela Nolan, vice president at Highgate Hawaii. This year’s inductees included Leslie Agustin, Emi Amemiya, Ma Khasandra Chezka Cabuyao, Kelsey Ishihara, Reigelyn Juan, Jessibelle Kahauoiopua-Young, Momoka Michimoto, Ryan Morey, Alysha-Lei Salcedo and
Selena Vixayvong. The ceremony also honored two new honorary members: Joshua Hargrove, general manager of The Westin Maui Resort & Spa, and Jennifer Chun, director of Tourism Research at Hawai‘i Department of Business, Economic Development & Tourism.
3 | HONORING HO ‘OILINA AND HILTON SCHOLARS
The TIM School hosted a welcome reception on Sept. 11, 2025, at Stripsteak Waikiki to introduce the new Ho‘oilina Scholars and Hilton Scholars and mark the start of the fall 2025 semester. Scholars connected with peers, networked with alumni and thanked donors who support their academic journeys. Senator
Donovan Dela Cruz and former Mayor Mufi Hannemann, president and CEO of Hawaii Lodging & Tourism Association, offered encouragement as students prepared for another year of growth.
4 | TIM SCHOOL WELCOMES STUDENTS FROM TAIWAN
On Oct. 13, 2025, the TIM School welcomed 16 top students and two faculty members from Taipei Songshan Vocational High School through the 2025 Taiwan Global Pathfinders Initiative. The government-sponsored program recognizes high-achieving students in hospitality, tourism and cultural sustainability. During the visit, the delegation explored TIM School’s
STUDENT SNAPSHOTS
academic programs, engaged with faculty and students and learned about Hawai‘i’s leadership in global tourism and sustainability.
5 | SUN WONG GUIDES STUDENTS THROUGH PERSONAL BRANDING
The TIM Student Association hosted a personal branding workshop featuring Sun Wong, founder and CEO of C.M. Marketing Solutions LLC and member of the TIM School advisory board on Sept. 30, 2025. Wong shared practical strategies to strengthen students’ professional presence and highlighted the importance of authenticity and confidence in building a career. Approximately 25 students
attended the event and Zippy’s provided baked goods that added a sweet touch.
6 | STUDENTS CONNECT WITH INDUSTRY LEADERS
Shidler College hosted a Master of Science in Finance mixer on Nov. 4, 2025, at the Walter Dods Jr. RISE Center. Supported by CFA Society Hawai‘i, the event brought together 40 students, faculty and industry leaders and featured a panel on Hawai‘i’s evolving finance landscape. Faculty Director Hua Chen provided program insights and attendees participated in speed networking, connecting students with professionals across banking, insurance, real estate and investment sectors.
1 | KALO GRANT
The Kalo Grant program continued to support aspiring entrepreneurs across the UH System, with more than 35 studentled ventures applying during the fall 2025 semester. Representing industries from fashion and lifestyle to artificial intelligence and sustainability, selected projects received seed funding to develop prototypes and test ideas.
By investing in early-stage innovation, the program empowers students to take meaningful steps toward launching ventures that contribute to Hawai‘i’s entrepreneurial ecosystem.
2 | INNOVATE 808 — HEALTH TECH FOR COMMUNITY IMPACT
Twelve student teams from 10 colleges across the University of Hawai‘i at M anoa came together for the second annual Innovate 808 competition during the fall 2025 semester. The two-week challenge encouraged students to apply entrepreneurial thinking to real problems in Hawai‘i’s community health sector.
Hosted by the Pacific Asian Center for Entrepreneurship (PACE), the competition invited participants to develop technologydriven solutions to strengthen Hawai‘i’s network of community health workers. The program was coorganized with Pear Suite, a digital health company founded by Shidler and PACE alumnus Colby Takeda, MBA ’16, whose work focuses on addressing social determinants of health.
The winning concept, Pear Lens, introduced a photo-based note capture tool designed to streamline how community health workers document client visits while maintaining data privacy. The interdisciplinary team met for the first time at the competition and quickly developed a working prototype that impressed judges for its practicality.
Other standout projects explored AI-powered mentoring tools, datadriven client matching and peer-support platforms. Takeda invited top teams to share their ideas with Pear Suite’s leadership, extending the experience beyond the competition.
3 | MAKER PROGRAM
During the fall 2025 semester, PACE’s Maker program hosted handson sessions where students designed and produced personalized items while learning digital fabrication tools. Activities included 3D-printed paracord keychains and custom embroidered flags in collaboration with the M anoa International Exchange program.
Beyond workshops, the Maker program remained active throughout the semester, with two maker spaces and a recording studio supporting more than 190 fabrication projects and assisting over 75 students. The momentum in these spaces continues to fuel hands-on learning and entrepreneurial exploration.
4 | EXPLORING AI IN BUSINESS — FIELD INSIGHTS
PACE partnered with UH’s Department of Information and
Computer Sciences (ICS) to present a series of public lectures exploring AI’s expanding role across industries. Open to students, professionals and community members, the collaboration highlighted how interdisciplinary learning can prepare the next generation for an AI-driven economy.
Speakers from the State of Hawai‘i, IBM, Accenture and the Center for International Forestry Research and World Agroforestry shared insights on data stewardship, ethics and realworld applications of AI in governance, sustainability and workforce innovation. The series featured global experts including IBM’s Shovit Bhari, AI policy specialist Emile Loza de Siles and State of Hawai‘i Chief Data Officer Rebecca Cai, each offering perspectives on harnessing AI responsibly. The collaboration reflected PACE’s commitment to cross-disciplinary learning that fosters both technical fluency and ethical leadership.
5 | ENTREPRENEURSHIP LIVE
Through the Entrepreneurship Live series, PACE connected UH students with local founders whose ventures reflect Hawai‘i’s creativity and entrepreneurial spirit. The fall 2025 lineup featured Avian Ku of 88 Tees and ILA Swim; Branen Yamamoto, BBA ’14, of Huff n Puff; Lexee Howes of Made by Lexee; and Timothy Kim of Gochi. Each speaker shared their journey of idea to enterprise — from transforming family recipes into thriving brands to launching creative ventures
rooted in local culture. Sponsored by Tony Bernheim in honor of Saul Reinfeld, Catherine Lynham and Alan Wong, the series continues to inspire students to blend innovation with local values.
6 | STRENGTHENING HUMAN CONNECTION THROUGH ENTREPRENEURIAL COMMUNICATION
PACE joined the School of Communication and Information and the UH System Office of Workforce Development to cosponsor The Human Connection: Communication Skills for Professional and Personal Success, bringing nearly 60 students and professionals together at the Walter Dods, Jr. RISE Center. The program explored how communication and authenticity shape success in professional and entrepreneurial settings.
PACE Entrepreneur-in-Residence Jeff Hui, founder and CEO of Jumpstart
PACE
AI, encouraged students to view communication as an iterative process strengthened through practice and reflection. He emphasized using AI to refine ideas — not replace authentic expression — and the importance of clarity and empathy in leadership.
Students from diverse majors cited insights on storytelling, interpersonal connection and confidence-building as directly applicable to interviews, collaboration and entrepreneurial pitches, which is a core pillar of PACE’s humancentered mission.
7 | FBCH 30 TH ANNIVERSARY
This year, the Family Business Center of Hawai‘i (FBCH) celebrated its 30th anniversary. As one of the oldest family business centers in the country, the milestone reflects both the strength of Hawai‘i’s multi-generational business community and the college’s early recognition of the unique dynamics facing family enterprises.
The organization’s longevity reflects the resilience and stewardship of its members across the state. Many families have navigated significant economic and environmental challenges while continuing to give back through board service, mentorship and support for family business education.
8 | LEVEL UP
PACE’s Level Up series continued to equip students with practical, careerready skills through interactive workshops led by industry professionals. The fall 2025 semester featured scientist and inventor Martin Pepper, who shared unconventional approaches to building authentic connections in his session “How to Network Without a Guided Network Group.” Drawing on his global research experiences, Pepper encouraged students to view networking as an act of curiosity and collaboration rather than formality.
PACE also partnered with UH eSports for a Level Up session highlighting the global reach of Hawai‘i’s gaming community. Student interns from Vanta, Gen.G and the Esports World Cup shared their experiences working in international player development, tournament operations and branding. Together, these workshops align with PACE’s commitment to foster real-world learning that connects creativity, technology and human connection.
MAHALO MESSAGE TO DEAN ROLEY
PACE extends its deepest appreciation to Dean Vance Roley for two decades of leadership, vision and unwavering support of entrepreneurship education at the Shidler College. His dedication has shaped our programs, supported countless students and built the strong foundation for our continued growth.
Roley made PACE a strategic priority, transforming it from a small 200-square-foot office into a systemwide hub for innovation and student success at the 100,000-square-foot Walter Dods, Jr. RISE Center. He significantly strengthened PACE's foundation by recruiting key figures and securing vital community support, including essential fundraising for student programs, awards and scholarships. His commitment to multidisciplinary collaboration opened PACE's doors to students from every UH campus, fostering an inclusive community and positioning PACE as a globally recognized center. Through these efforts, Roley elevated UH’s entrepreneurial ecosystem.
FACULTY AND STAFF NOTES
Celebrating 10 Years at Shidler
Marjan Houshmand, associate professor of management and Family Business Center of Hawai‘i (FBCH) Distinguished Professor, celebrated her 10th year in September 2025. Since joining, she has contributed to the management curriculum, advanced research in family business and entrepreneurship, and earned multiple teaching awards. As faculty director of the FBCH, Houshmand supports multigenerational family enterprises and strengthens the college’s ties to the business community.
Welcome to the Shidler ‘Ohana
Rachel Antal joined the college as an instructor of accounting. She brings 20 years of public accounting experience to her new role. She spent much of her career at KPMG, serving as a senior manager in the Honolulu office and as a co-lead for Learning and Development in Tax Offshore Services in India. Most recently, she was a tax managing director at Accuity while lecturing part-time at UH M –a noa.
Eduard “Eddie” Merc joined the college as an instructor in the Information Technology Management (ITM) Department. He teaches courses in statistics, business analytics, artificial intelligence and digital technology/ transformation. Prior to joining Shidler College, Merc served as an assistant
professor at Chaminade University, where he also directed the MBA program. He previously served in the U.S. Air Force in roles focused on cybersecurity and financial data analytics.
Jo Ann Tokuda joined the college as the student services specialist in the Graduate Office of Student Academic Services, where she supports graduate admissions. She previously worked at Mid-Pacific Institute in the GlobalX Office, coordinating activities and enrichment programs for students from preschool through grade 12.
Research, Conferences & Scholarly Contributions
Jee-Hae Lim, Shidler College Distinguished Professor of Accounting, served on one of the program committees at the 26th
International Conference on Electronic Commerce (ICEC) in June 2025 in Tianjin, China. She has also been invited and elected to serve as program chair and special issues chair for the 27th conference to be held in June 2026 in Seoul, South Korea. Additionally, Lim served on the program committees for the International Symposium on Accounting Information Systems (ISAIS), hosted in July 2025 at the University of Melbourne.
Dana L. Alden, William R. Johnson Jr. Distinguished Professor, serves as editorin-chief of the Journal of Sustainable Marketing (JSM), sponsored by Shidler College of Business. The journal publishes research and case studies advancing sustainable marketing and responsible business practices. The journal recently published its first special issue on sustainable fashion, with a second issue on sustainable retailing forthcoming.
FACULTY AND STAFF NOTES
From Safaris to Summits
During an unforgettable safari across Africa’s sweeping landscapes last July, TIM School Advisor Kaitlin Tilitile and PACE Program Managers Adelene Ortiz, BBA ’21, MS ’22 and Krystal Lee took a moment to commemorate a day filled with wildlife sightings, dusty trails and shared adventure with other UH alumni and staff in Botswana.
Reconnecting across leadership generations, PACE Executive Director Sandra Fujiyama catches up with board member and former Executive Director Peter Rowan, PhD ’25, alongside Program Manager Krystal Lee on Oct. 4, 2025, at the Global Consortium of Entrepreneurship Centers conference in Calgary, Canada.
FACULTY AND STAFF NOTES
Awards & Recognitions
Rick Kazman, Danny and Elsa Lui
Distinguished Professor of Information Technology Management, was named an IEEE Fellow, effective Jan. 1. This honor, awarded to fewer than 0.1% of voting members annually, recognizes his contributions to software architecture and technical debt.
Shannon Mark, master’s programs advisor and a member of NACADA: The Global Community for Academic Advising, received the Advising Communities Division Service Award at the NACADA Annual Conference on Oct. 27, 2025, in Las Vegas. Mark is an active steering committee member of the Advising Community on Advising Graduate and Professional Students.
Eduard “Eddie” Merc, an instructor in the Information Technology Management (ITM) Department, has completed the UNITAR & UNESCO LEAP-FAST Certificate Programme, a global initiative focused on transforming higher education for a sustainable future. The program is led by UNITAR and UNESCO, in academic partnership with Majmaah University and CIFAL Saudi Arabia. The certificate program equips higher education leaders with strategies to integrate sustainability, innovation and transdisciplinary approaches into teaching and institutional practices.
Faculty & Staff Milestones
Marc Endrigat, director of MBA admissions, recently obtained his American citizenship. Robin Hadwick, EMBA ’00, assistant dean for student services, accompanied him as he took the Oath of Allegiance at his naturalization ceremony in November 2025.
Research and Media Mentions
Jee-Hae Lim, Shidler College
Distinguished Professor of Accounting, recently published the following articles:
“Does Blockchain Help Make the World Better? Analyzing the Effect of Blockchain Adoption on ESG Performance of Firms,” with A. Jeong and H. Kim, Journal of Information Systems, 2025.
“Data Analytics and Operational Efficiency,” with A. Kausar and C. Park, Accounting Horizons, 2025.
Thane Messinger, professor of business law, published the third edition of “Business Law: Navigating the Turbulent Realm of Commerce” published by Great River Learning, an imprint of Kendall Hunt, 2025. The 2025 edition, launched in the spring semester, features numerous updates reflecting recent changes in
U.S. Supreme Court jurisprudence with significant implications for commerce and society.
Messinger was also featured on a podcast discussing the process of writing a textbook. The episode, titled “A Spark of Understanding: Teaching Business Law on Island Time with Thane Messinger,” offers insights into his approach to teaching and authorship.
S. Ghon Rhee, K. J. Luke Distinguished Professor of International Banking and Finance, co-authored “Foreign versus Domestic SPACs in the U.S. Market” with B. Park, Y.M. Chiang and H.J. Tsai, European Financial Management, 2024.
Jian Zhou, Lloyd Fujie/Deloitte Foundation Distinguished Professor of Accounting, coauthored “Creditor Governance and Mandatory Information Disclosure Quality” with Y. Gu and B. Ouyang, Journal of Accounting and Public Policy, 2025.
The Sweetest Hello
Welcome to the world, Charles “Charlie” Garcia. He was born on July 13, 2025 to executive director of executive degree programs Olulani “Olu” Garcia, MHRM ’17, and Ron Garcia.
DONOR NEWS
Wallace Tsuha establishes endowed scholarship to strengthen entrepreneurship pathway
Wallace Tsuha generously established a $250,000 endowed scholarship in November 2025 to support undergraduate students participating in PACE programming at Shidler College. The Wallace Tsuha PACE Scholarship will provide financial assistance for students who have a self-identified interest in entrepreneurship and innovation, or who are engaged in PACE programs including those offered through the Walter Dods, Jr. RISE Center.
A proud Hawai‘i entrepreneur and longtime supporter of education, Tsuha created this scholarship to build a stronger pathway for graduates of Farrington High School’s entrepreneurship program to continue their journey in innovation at the University of Hawai‘i. His gift expands access to resources, mentorship and experiential learning opportunities for students across Hawai‘i who are interested in entrepreneurship.
Lee- Ann Choy creates HANA Scholarship to support future leaders
Lee-Ann Choy, BBA ’88, founder of Pacific Rim Concepts LLC, established the HANA Scholarship (Ho‘ohui A Nā ‘Aha) in November 2025 to support undergraduate students in the TIM School. Named for the Hawaiian value of connection and creation, the scholarship provides financial assistance to students who demonstrate interest in event design and hospitality management, with a focus on the areas of catering, conventions, events, expositions, meetings, festivals and incentives, which are often grouped together and known in the industry as CCEEMFI.
Rooted in Hawai‘i’s traditions of ho‘okipa and laulima, the HANA Scholarship celebrates students who bring people together through meaningful experiences across the Pacific region and beyond. Choy’s gift honors the spirit of ho‘ohui — to unite gatherings — and encourages promising TIM School students to pursue careers that shape the conventions and events that strengthen
communities, cultures and industry networks. Her support increases opportunities for students pursuing event and hospitality careers rooted in Hawai‘i’s service traditions.
Show your Shidler support
If you’re interested in making a gift to the Shidler College of Business, know that every gift makes a valuable contribution to ensuring that the college can continue to perform at a level of excellence. When students are provided with valuable resources and support to stay on track, they are able to achieve academic and career goals. Please consider making a gift to our Shidler Advancement Fund. To learn more about making a gift through your will or trust, please contact Jennifer Lieu at jennifer.lieu@uhfoundation.org or (808) 956-3597.
Endowment established in Dean Vance Roley’s honor to expand study abroad opportunities
In November 2025, alumni and friends of the Shidler College established the V. Vance Roley Student Study Abroad Endowment to support undergraduate students pursuing international experiences in Asia, with preference for study in Hong Kong and other parts of China. The endowed fund will provide travel awards to assist with airfare, lodging and meals, enabling students to enhance their education through firsthand global learning.
Created in recognition of Roley’s long-standing commitment to international business education, the endowment reflects the strong support of Shidler’s Hong Kong alumni community, who wished to honor his leadership and help more students experience the region. The fund broadens access to study abroad opportunities and encourages students to develop the global perspective essential to succeeding in today’s interconnected economy.
is
The 2024-2025 donor recognition listing can be found on our website at shidler.hawaii.edu/donorroll. We extend a sincere mahalo to all the alumni, corporations, foundations and friends of the college who have made a gift to Shidler College during the past year.
Giving
at the heart of Shidler College
ALUMNI FEATURES
Where stewardship meets
How a Shidler alum is rethinking landscape, conservation and long- term value in Hawai‘i strategy
Christian de Quevedo, JD/MBA ’21, founded L¯e‘ahi Landscaping after identifying a disconnect between the importance of Hawai‘i’s built environments and the standards of the industry serving them. Landscapes shape some of the state’s most visible and valuable spaces, yet the work behind them is often noisy, emissions-heavy and unreliable.
In Hawai‘i’s unique setting, L¯e‘ahi takes a site-specific approach to sustainability and land stewardship at residential and commercial sites. Using drone mapping and environmental modeling, the team evaluates sun exposure, wind, drainage and soil conditions before design begins. This leads to smarter decisions and fewer unnecessary inputs. As climate pressures and wildfire risks increase, resilience guides the work — prioritizing landscapes that are environmentally appropriate, safer over time and that deliver value to property owners.
“I couldn’t find a service that matched the standards expected in other professional sectors, so I set out to build one.
- Christian de Quevedo
As the company grew, plant sourcing became an obstacle affecting budgets, schedules and long-term performance. That gap led to the launch of L¯e‘ahi Nurseries, allowing plants to be grown specifically for projects well in advance. Together, the two businesses operate as an integrated system, reducing uncertainty and allowing L¯e‘ahi to take responsibility for outcomes rather than passing
problems down the line.
A defining principle of de Quevedo’s entrepreneurial journey has been adaptation. He believes Hawai‘i businesses can no longer rely on geographic isolation or outdated practices. He says local companies are now measured against national and global standards. While his law degree shaped his analytical approach, he credits his MBA program with giving him the tools to act, scale and execute and says that his Shidler experience reinforced systems thinking, disciplined operations and long-term value creation.
That mindset is reflected in L¯e‘ahi’s growth, including a highly visible, confidential project near Ala Moana that
de Quevedo describes as a milestone in trust and complexity. Looking ahead, he recently launched a real estate company called Hyperion Realty.
He also emphasizes that none of L¯e‘ahi’s success would be possible without Kaimalu Stanich, his business partner, close friend and a graduate of UH M¯anoa’s School of Architecture, or without the L¯e‘ahi team. Since founding the company, all profits have been reinvested into growth, systems and employees, reflecting a belief that long-term success begins with investing in people.
leahilandscaping.com
ALUMNI FEATURES
Two friends, one
Confidence from within turns a dream into a clean- beauty reality
While they were freshmen in Shidler College’s Direct Admit Program, alumnae Amber Abara, BBA ’12, MS ’21, and Morgan “Birdy” Cobb, BBA ’12, MS ’21, crossed paths and quickly became best friends. What they didn’t know then was that their friendship would later spark a business — one inspired by a vivid dream Abara had during their Master of Science in Marketing Management program. In the dream, she saw a soap bar shaped like a gua sha. When she shared it with Cobb, expecting a laugh, Cobb immediately responded, “Let’s do it.”
That moment became the spark for a skincare company built around a farmto-face philosophy. Abara and Cobb now source many of their ingredients from Hawai‘i farmers they know and trust, rooting their brand in community and sustainability. They also embrace the phrase “confidence from within,” which for them means feeling grounded in who you are the moment you wake up.
Their idea was deeply personal. Both struggled with acne for years and grew exhausted by the constant stream of advice, products and online trends promising perfect skin. They wanted something simpler — clean ingredients they understood, such as coconut oil, shea butter, turmeric, coffee and honey.
“The media details every trick, product and solution for your skin,” Cobb said. “What you eat, what pillowcases you sleep on, what oils, cleansers and tools you need to fix everything. I grew exhausted trying to sort through the advice of every influencer and article on the internet. I needed a product that made my life a little simpler, with ingredients I understood.”
Using sustainable, organic, and local ingredients was equally important. Abara, raised in Kaneohe, grew up surrounded by lush landscapes and a strong culture of eating local, while Cobb — who moved from Colorado to Oahu at 17 — quickly embraced Hawai‘i’s deep connection between land and community. Those values, particularly transparency and environmental care, now guide their brand.
They took their idea further when a favorite professor encouraged them to enter a PACE competition. Preparing for it pushed them to refine their branding, target market and overall vision. Although they didn’t advance, the experience confirmed that their dream had real potential. Later, they applied for and won a Kalo grant through PACE, giving them the seed funding needed to launch.
“I realized that my dream of a gua sha-
shaped soap bar could actually become a real business when we won the Kalo grant,” Abara said.
What began as a dream has now grown into a brand shaped by friendship, clean-beauty values and a commitment to supporting local farmers. With their entrepreneurial spark ignited — and support from Shidler’s programs — Abara and Cobb created the product they once needed. They are now proud to share it with the community, one handcrafted bar at a time.
Interested in supporting the Kalo Grants program? Contact PACE Executive Director Sandra Fujiyama at sandra. fujiyama@hawaii.edu or (808) 956-5368.
sudstone.shop
Becoming a
ALUMNI FEATURES water girl
From
non-swimmer to Ironman finisher, an alumna embraces resiliency to overcome fear
When Lyra Pascual, BBA ’17, a senior accountant at Nakupuna Companies, volunteered at the Ironman World Championship in 2024, an idea took root. Watching athletes cross the finish line, she wondered if she could do the same. There was a small problem –– she didn’t know how to swim. “Maybe some day,” she told herself.
Fast forward to a few months later when Pascual was talking with a friend and telling him that she wanted to learn to swim. He mentioned they should sign up for the Ironman together and she said, “if you do, I will.” And with that encouragement, they both signed up for their first race.
Pascual enlisted the help of Shidler College’s Director of Internship and Career Development Rick Varley and joined his TripleFit triathlon group. Varley has been an endurance coach for more than 25 years, his experience shaped by his own background as a collegiate sprinter. He says that even strong runners and cyclists often underestimate the swimming component. He also recognized immediately how determined she was, more than any athlete he’d ever worked with.
Varley was the first person to encourage her to get in the water. She said she was starting at zero and couldn’t put her face in the water at the beginning. “We didn’t work on strokes at first,” Varley said. “We just worked on breathing.” Learning to swim as an adult tested her in ways she hadn’t anticipated and Pascual felt as
if everyone around her belonged there except her.
When Michelle Simmons became her Ironman coach, she helped shift her mindset from “I’m not a water girl” to “I’m becoming a water girl.” With Varley’s and Simmons’ coaching –– and the encouragement of those around her ––Pascual’s confidence grew and she signed up for the North Shore Swim Series to face the longer distances that terrified her.
During the first 1.2 mile race –– with a racing heart –– she stopped. Her thoughts were trying to convince her she wasn’t ready. But she reframed them and looked toward the rocks at Waimea Bay at Oahu’s famed North Shore and told herself, “just make it between them.” And she did, along with completing two other races. “For the first time, I didn’t question whether I belonged there,” she said.
In October 2025, just one year after learning to swim, Pascual achieved her goal when she crossed the finish line at the Ironman Calella-Barcelona race. Her long training hours in biking, running ––and especially swimming –– came to head when faced with choppy ocean conditions during the already hardest stretch of the 140.6-mile race.
“For a few seconds, I genuinely thought, ‘This is it. I’m not going to make the cut-off,’” she said.
Varley notes that even highly trained athletes sometimes withdraw when faced with cold, choppy water, despite years of preparation and significant travel. Pascual did the opposite and confronted the
conditions directly and committed to finishing.
During the most arduous part of the race, Pascual repeated the same line over and over. “You fought too hard to learn to swim,” she told herself. “You don’t stop now.” And stroke by stroke she pushed on.
Pascual credits her Shidler education with developing the critical thinking, communication and accountability skills that support her career. Ironman training further sharpened her time management and resilience, reinforcing her belief that growth is possible from any starting point.
© sportograp
ALUMNI FEATURES
If you’re willing to learn, willing to be a beginner and willing to surround yourself with good people, you might just surprise yourself with what you can accomplish.”
- Lyra Pascual
ALUMNI SNAPSHOTS
1 | FIRST ALUMNI LINKS & DRINKS GOLF
Alumni came together for “Links & Drinks” –– a relaxed afternoon of golf and networking on Dec. 4, 2025, at Pearl at Kalauao. Approximately 40 attended the event, forming small groups for a friendly round that mixed light competition with conversation and camaraderie.
Guests enjoyed pupus, drinks and fun giveaways, providing time to reconnect and strengthen relationships within the Shidler alumni community. The outing offered an easygoing setting for guests to enjoy each other’s company and make new connections while spending time on the green.
2 | RECENT ALUMNI
RECONNECT
DOWNTOWN
The Shidler Alumni Association welcomed graduates from the past decade to its recent alumni event on Oct. 7, 2025, at Tidepools, located at Central Pacific Bank’s downtown Honolulu location. Designed to help newer alumni stay connected with classmates and the college, the gathering offered a relaxed setting to network, share experiences and strengthen professional and personal ties within the Shidler ‘ohana. Guests enjoyed an evening of conversation, sushi from Aloha Bento and community
building. Mahalo to our generous sponsor, Northwestern Mutual, for making this event possible and supporting Shidler’s growing network of young professionals.
3 | TIM ALUMNI CONNECT WITH UH PRESIDENT
The TIM Alumni Association hosted a special mixer with UH President Wendy Hensel on Nov. 18, 2025, at Hilton Hawaiian Village. Centered on the theme “I Ka W¯a Mua, I Ka W¯a Ma Hope,” the event honored the past while looking ahead to Hawai‘i’s travel, tourism and hospitality industry. More than 40 alumni connected with Hensel and heard updates from Dean Vance Roley.
We want to showcase you on #FeatureFriday!
4 | ALUMNI CONNECTIONS ACROSS THE COAST
More than 100 alumni reconnected across the West Coast in September 2025 beginning with a Newport Bay yacht cruise hosted by Bill, BBA ’65, and Sue Johnson, where nearly 50 attendees enjoyed an afternoon aboard the Dulcinea. Guests mingled and heard college updates. In San Carlos, about 40 alumni gathered for the Northern California event featuring PACE Executive Director Sandra Fujiyama, who shared exciting developments on the Walter Dods, Jr. RISE Center and PACE initiatives. The week concluded in Seattle,
We love to brag about the amazing achievements of Shidler College alumni on our social media channels @shidleralumni and @TIMalumniassociation. If you’d like to share news about a recent job appointment, promotion, professional recognition or celebratory moment, please get in touch with us so we can spotlight the great news on a future post.
To share alumni announcements, please email Bianca Mordasini at bianca.mordasini@uhfoundation.org
where another 40 Shidler and UH M¯anoa alumni came together at Gasworks Brewing for an event in partnership with UH Foundation to hear from guest speaker Andy Archer, MS ’22.
5 | FOOD 4 KEIKI SUPPORT
Shidler alumni, students and the Inter-Business Council (IBC) joined forces with the Hawai‘i Foodbank on Oct. 4, 2025, to pack nearly 6,000 bags of food for the Food 4 Keiki (F4K) program. The event celebrated 11 years of Shidler’s partnership with F4K, bringing together alumni, students and board members past and present in a shared effort to fight hunger.
6 | HONORING THE ‘AINA: MAULIOLA CLEANUP
The TIM Alumni Association gathered for a day of aloha ‘¯aina on Oct. 25, 2025, at Mauliola (Sand Island). Alumni, students, faculty and friends joined together at the New Hope Canoe Club to learn about the cultural and environmental significance of Mauliola and take part in a shoreline cleanup. The morning was filled with teamwork, community spirit and a shared commitment to caring for Hawai‘i’s natural spaces. After the cleanup, participants enjoyed lunch and fellowship by the water, celebrating the collective effort of m¯alama ‘¯aina and staying connected through service.
CLASS NOTES
Chris Papaousek, BBA ’87
Congratulations
Congratulations to Keith Vieira, BBA ’79, Elise Yap, BBA ’06, TIM Advisory Council member Teri Orton and Dean Vance Roley for being honored at this year’s Pacific Business News’ Kilohana Hospitality Awards. Vieira received the career achievement honor for his longstanding industry impact and Roley was celebrated for his leadership and service.
Liann Unebasami, MBA ’24, joined the 19th Class of Pacific Century Fellows. The Pacific Century Fellows Program — founded by former Honolulu Mayor Mufi Hannemann and modeled after the White House Fellows — is one of Hawai‘i’s most respected leadership development programs. Each year, a highly competitive process selects a diverse group of leaders to explore critical issues and strengthen civic engagement across our islands.
Matthew Takamine, BBA ’98, was awarded Captive Service Professional of the Year from the 2025 Captive Review Awards.
Other Notes
Kevin Iwamoto, BBA ’77, released “My Continuum,” in October 2025, a new EP and his first album in 40 years.
Appointments & Promotions
Nina Buenconsejo, BS ’07, MBA ’14, joined ‘Iolani School as director of endowed funds and philanthropic partnerships.
Dr. Heera Chang, EMBA ’24, joined the University of Connecticut School of Dental Medicine as program director of oral and maxillofacial surgery.
Kekai Edayan, MHRM ’19, BS ’18, joined Four Seasons Hotels and Resorts as the assistant director of people and culture.
Kelsey Kimura, BBA ’21, joined the UH Foundation as associate director of gift processing.
Dane Maehara, BBA ’06, was promoted to managing director at Deloitte.
Raoul Magana, MBA ’11, joined Central Pacific Bank as group senior vice president and manager of commercial real estate lending and wholesale credit.
Shelli Monoogan, BBA ’18, was promoted to marketing manager at Fairmont Orchid, Hawai‘i.
Chris Papaousek, BBA ’87, founded Tau Risk Advisors, where he serves as principal and provides commodity risk management consulting services to the renewable energy industry.
Corinna Quach, BBA ’20, also known as @fiveftfoodie, received the Social Media Influencer of the Year award from Pacific Edge Magazine in October 2025.
Ayako Shepherd-Jones (Ishiwari), BBA ’10, joined Hawai‘i Tourism Japan as its director.
Tina Vo, BBA ’23, MS ’25, joined Accuity LLP as an IT associate.
Tanner Weeks, BBA ’24, was promoted to claims administrator at Hawaii Dental Service.
Lola Wick, BS ’25, joined Oahu Country Club as communications coordinator.
Celebrating W ahine Awards
Congratulations to our outstanding alumnae recognized as Honolulu Magazine’s 2025 Celebrating W¯ahine Awards honorees! We’re proud to celebrate: Sherry Menor, MBA ’05, President and CEO of the Chamber of Commerce Hawaii (also named a PBN Book of Lists Power Leader honoree); Dr. Stefanie Park, MBA ’22, Chief Medical Officer at HMSA; and Monica Salter, MBA ’07, Vice President of Corporate Communications and Sustainability at Outrigger Resorts & Hotels.
Welcome, Emi Gilbertson
Born on Nov. 27, 2025, Emi Gilbertson is welcomed with love by proud parents Lynn Miyahira, MBA ’10, and Mark Gilbertson.
Lola Wick, BS ’25
Meet Noelani Schilling-Wheeler, BBA ’ 91, executive director of the O‘ahu Visitors Bureau (OVB), a department of the Hawai‘i Visitors & Convention Bureau (HVCB). Her responsibilities include developing strategies and tactics, with specific attention to the marketing and promotion of Oahu and aligning those strategies and processes with community voices and government directives. Prior to her current position, she served as a director of sales and marketing at OVB, where she has worked for 28 years. She earned bachelor’s degrees in travel industry management and marketing from the Shidler College of Business and her master’s in business administration from Hawaii Pacific University. Schilling-Wheeler resides in Honolulu with her family.
Tell us about a day at the office.
“Working at OVB is dynamic and no two days are the same. I typically begin the day by reviewing in-progress projects, upcoming programs that require planning and any issues that need immediate attention. Once priorities are set, I move into focused work and meetings, connecting with industry partners, clients and internal teams to move initiatives forward and identify opportunities to strengthen our programs. A key part of my day is also supporting my team, checking in to ensure they have the tools, guidance and support needed to succeed and grow.”
What projects/initiatives are you currently working on?
“Entering 2026, my focus is on managing budgets and strategic plans, guiding the OVB team, overseeing the rollout of OVB tactics, and supporting initiatives led by HVCB and HTA’s global marketing teams, as approved plans move into execution.”
How did your experiences at Shidler prepare you for what was to come?
“Shidler provided a strong academic foundation through both the marketing and travel industry management programs, supported by professors who invested in my growth. My experience there helped me with my decision to work in
tourism marketing, and my interest in representing destinations respectfully and with purpose. It also prepared me to think critically and creatively, communicate confidently, ask the right questions and engage professionally with leaders, peers and clients — skills that were especially important as my career took early turns. Just as valuable were the relationships and industry connections I built through professors, student organizations and experiences like TIM Night. I remain grateful for the foundation and network Shidler provided.”
What are some of your favorite memories of Shidler?
“My favorite memories are centered around student activities, such as participating in different clubs and TIM Night productions, and engaging with and building meaningful relationships with TIM School professors and our former dean, Chuck Gee, who had the best advice for each and every student.”
What do you do to relax/destress?
“Time is precious, so spending time with family is essential, as they are my greatest support system. I am a strong advocate for travel, learning about different cultures and truly engaging with a place — one reason I work in the tourism industry.
On a day-to-day level, I relax by walking with my husband, getting massages, watching movies and (when time allows) cooking and hosting extended family.”
What’s your advice for current students?
“Never get too comfortable with what you think you know — learning should be constant. We live in a rapidly changing world, so stay curious, engaged and ahead of change. Remember that organizations function like living systems and everything is connected. If you need to pivot yourself in your career or life, view it as an opportunity for growth, not a setback. Seek out mentors, ask questions, listen to diverse perspectives and take responsibility for your work. Always look for ways to enhance, elevate and expand programs, careers and personal paths. Most importantly, be pono in all that you do.”
What’s your favorite lunch?
“Musubi (especially Mentaiko Musubi) and gimbap. A really good pizza is always a favorite, too.”
What’s your favorite activity outside of the office?
“Spending quality time with my family and our dog.”
Schilling-Wheeler with her daughter and husband.
UHA Health Insurance — through one of the largest physician networks in Hawai‘i — provides medical, drug and vision plans to over 4,200 Hawai‘i employer groups and over 57,000 members. Celebrating its 30th anniversary in 2026, UHA is the only homegrown health plan founded by physicians themselves: University of Hawai‘i John A. Burns School of Medicine educators. UHA continues to be physician-led with an aim to influence healthcare in Hawai‘i for the better, while granting its members access to high quality care; it was the first in the state to offer health plans focused on wellness and prevention of disease. By meeting strict quality standards to ensure clinically sound decision-making that respects the rights of patients and medical providers, UHA received accreditation in Health Utilization Management through URAC, the independent non-profit that promotes healthcare quality.
UHA Health Insurance
Back row left to right: Kevin Shimata, BBA ’12, Marketing Performance Specialist; Howard Lee, BBA ’ 84, President & CEO; Aric Iha, BBA ’ 95, Senior Accountant; Stevette Santiago, BBA ’ 91, SVP, Chief HR & Brand Officer
Front row left to right: Kaniala Gomes, BBA ’14, Supervisory HIPAA Security Officer; Jason Miyashiro, BBA ’05, Software Development & Support Supervisor; Brenda Yacapin, BBA ’14, Accountant; Ruby Mae Espiritu, BBA ’ 07,
MHRM ’ 09, Associate Services Manager
Not pictured: Keriann Osada, MBA ’ 01, Senior Vice President and Chief Information Officer; Krystal Yamane, BBA ’ 09, Accounting Clerk
$238M donated by, BBA ’68, JAY H. SHIDLER
Largest donation to UH
Largest gift to U.S. public university business school